Tomato Kokhava F1 - description and characteristics of the variety

Description of the Kokhava tomato variety and its characteristics

Kokhava f1 is an early, fairly productive indeterminate hybrid variety bred by Russian breeders.
The undeniable advantage of this variety is that the plants have good immunity and are resistant to a large number of different viral and fungal diseases. The crop is quite tall, with a natural shape of dark green leaves, a strong root system and simple inflorescences, on which up to 6-7 fruits can form simultaneously. The variety is high-yielding, so with proper care of the plantings, you can harvest until late autumn. Regularly treat seedlings with solutions against pests, follow watering rules and requirements for lighting and soil.

Tomatoes of this variety are flat-round, large - up to 200 grams, have a bright red color and an excellent, slightly sour taste. The size of ripe fruits makes them quite convenient for making freshly squeezed juices and fresh juices. Tomatoes of this variety are suitable for consumption both fresh and for canning. They are well stored and easily transported, are not subject to cracking and retain their fresh presentation for a long time.

Many vegetable growers have several hundred varieties and hybrids of tomatoes in their seed collection. But curiosity to try a new variety is paramount - what if it turns out to be a competitor to proven tomatoes? Or will he “light up” the garden bed with bright fruits before everyone else? Breeders have once again satisfied this interest by developing the Kokhava tomato.

Features of the variety

Being an indeterminate plant, the Kokhava F1 tomato can safely be called a real tomato tree. Kohava is an early variety that belongs to the third light zone. This means that the plant has an extended turnover and even belated planting of seedlings in the ground will not prevent a high yield. The variety is characterized by good fruit set in extreme temperature conditions.

Under favorable climatic conditions or greenhouse cultivation, the yield of Kokhava tomato is 30-35 kg/sq.m. with a planting density of 2-3 plants per 1 sq.m.

The Kokhava tomato bush is tall with a thick stem and dark green dense foliage. In place of simple inflorescences, an ovary of several fruits is formed. The formation of the first inflorescence occurs above the 7-9 leaves. In good conditions, it forms a large root system, which makes it quite resistant to various diseases and damage from insect pests.

One cluster of Kokhava tomato contains 5-6 medium fruits of rich red color. Tomatoes weighing from 150 to 200 g, flat-round in shape. The ratio of mass and shape does not allow them to be successfully used for preservation. But thanks to their excellent taste, they can be enjoyed fresh. The multi-chambered nature of the fruit makes it juicy enough to be processed into juice.

The fruits of the Kokhava tomato have a dense and elastic skin. This allows the crop to be transported over long distances and subjected to repeated loading without losing its presentation. The variety is resistant to cracking and can be safely stored for ripening and long-term storage.

I would like to see beautiful tall tomato bushes with practically no leaves and with a huge amount of tomatoes.

To successfully grow tall varieties, including the Kokhava F1 tomato, you only need to follow a few rules:

eliminate shading of beds;
provide support for the bush;
to take stepsons in time;
remove foliage correctly;
fertilize in a timely manner.

Planting seedlings

When planting tomato seedlings in open ground or in a greenhouse, you should maintain the distance between future bushes. If the tomatoes shade each other, the plants will stretch upward, while the foliage will grow greatly and fruiting will noticeably decrease.

When planting tomatoes in open ground, choose a windless, open, sunny area.

This will enable the tomato to form a strong root system. After the seedlings take root and begin to grow, the bushes begin to be tied up.

To do this, you can use specially designed trellises, posts or pegs of appropriate height.

Some varieties are tied to a trellis with a wire, tilting stems from opposite rows onto it.

Tall tomatoes are formed into one or two stems, removing unnecessary stepsons. Then, to increase fruiting, it is necessary to minimize shading of the plantings.

Already from an adult bush, part of the foliage is removed according to the following rules:

The lower leaves up to the first cluster are removed so that the sun illuminates the base of the bush.
Trim several leaves at an interval of 4-5 days. The latter are removed when the fruits become large and are no longer needed.
The bare lower part of the stem, 30–50 cm high from the ground, promotes accelerated ripening of fruits and is a preventive measure against diseases.

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Nutrition

Tall tomatoes are distinguished not only by their intense fruiting, but also by their longer duration. Therefore, fertilizing should be carried out at least once a week, starting from the 20th day after planting the seedlings in the ground. For feeding, use ready-made mineral fertilizers, which are diluted in water in accordance with the instructions.

Self-prepared fertilizers are also used. As such feeding, a mixture of mullein and nitrophoska is used in the ratio: 10 liters of water 0.5 kg of manure 1 tbsp. l. nitrophoska. Apply 0.5 liters of the mixture to each bush.

In case of poor development and stunted growth, tomatoes are sprayed with a weak urea solution (1 tbsp urea 10 liters of water). For better absorption of nutrients, the row spacing is pierced with a pitchfork.

The Kokhava variety is resistant to a number of viruses and fungal diseases. It does not exhibit tomato mosaic, curling or yellowing of leaves.

The variety is resistant to fusarium, cladosporiosis and even late blight. Properly formed bushes will not provide any opportunity for the development of other diseases.

Vegetable growers who grew the Kokhava tomato variety note not only its resistance to various diseases. Some value the variety for its high yield. Others are surprised by the ripening of fruits 70 days after planting the seedlings in the ground, because early ripening is not typical for indeterminate varieties.

Professional vegetable growers who grow Kokhava tomatoes for sale note that this variety tolerates transportation well.

Features of the variety

Being an indeterminate plant, the Kokhava F1 tomato can safely be called a real tomato tree. Kohava is an early variety that belongs to the third light zone. This means that the plant has an extended turnover and even belated planting of seedlings in the ground will not prevent a high yield. The variety is characterized by good fruit set in extreme temperature conditions.

Under favorable climatic conditions or greenhouse cultivation, the yield of Kokhava tomato is 30-35 kg/sq.m. with a planting density of 2-3 plants per 1 sq.m.

Advantages of a hybrid

The characteristics and description of the Kokhava variety indicate very early fruit ripening. Return from the bush occurs 85-90 days after emergence. The plant is intended for cultivation in closed ground conditions and is suitable for extended crop rotation.

The bush has medium-sized dark green leaves and a strong root system. The plant is vegetative, the first inflorescence is formed at the level of the 7th leaf.

Thanks to the improved parameters of the hybrid, tomatoes are resistant to late blight. In this case, damage to the crop by biological pests cannot be ruled out. Therefore, if traces of pests are found on the trunk and leaves, the bushes should be treated with a weak solution of potassium permanganate.

The downside of the culture is that it is impossible to obtain seeds from the hybrid for cultivation next season. With proper care of the crop, the Kokhava tomato bears fruit until late autumn.

How to grow tall tomatoes

Until recently, varieties with unlimited bush growth that require more care frightened gardeners. But the temptation to acquire beds strewn with colorful garlands of elite varieties of tomatoes is great. I would like to see beautiful tall tomato bushes with practically no leaves and with a huge amount of tomatoes. Moreover, to obtain a large harvest from indeterminate varieties, it is not necessary to occupy large areas.

To successfully grow tall varieties, including the Kokhava F1 tomato, you only need to follow a few rules:

eliminate shading of beds;
provide support for the bush;
to take stepsons in time;
remove foliage correctly;
fertilize in a timely manner.

Planting seedlings

When planting tomato seedlings in open ground or in a greenhouse, you should maintain the distance between future bushes. If the tomatoes shade each other, the plants will stretch upward, while the foliage will grow greatly and fruiting will noticeably decrease.

When planting tomatoes in open ground, choose a windless, open, sunny area.

Garter of tall tomatoes

Even before planting tall varieties, you should take care of the future support or garter. Two weeks after planting the seedlings in the ground, during weeding, the bushes are hilled up to a height of 12 cm. This will enable the tomato to form a strong root system. After the seedlings take root and begin to grow, the bushes begin to be tied up. To do this, you can use specially designed trellises, posts or pegs of appropriate height.

In greenhouse conditions, they are tied to the greenhouse frame. In open ground, stakes are driven into the ground from the north side at a distance of 10 cm from the tomato stem. The height of the peg depends on the variety.

Some varieties are tied to a trellis with a wire, tilting stems from opposite rows onto it.

Pinching and pruning

Tall tomatoes are formed into one or two stems, removing unnecessary stepsons. Then, to increase fruiting, it is necessary to minimize shading of the plantings.

Already from an adult bush, part of the foliage is removed according to the following rules:

The lower leaves up to the first cluster are removed so that the sun illuminates the base of the bush.
Trim several leaves at an interval of 4-5 days. The latter are removed when the fruits become large and are no longer needed.
The bare lower part of the stem, 30–50 cm high from the ground, promotes accelerated ripening of fruits and is a preventive measure against diseases.

Nutrition

Tall tomatoes are distinguished not only by their intense fruiting, but also by their longer duration. Therefore, fertilizing should be carried out at least once a week, starting from the 20th day after planting the seedlings in the ground. For feeding, use ready-made mineral fertilizers, which are diluted in water in accordance with the instructions.

Self-prepared fertilizers are also used. As such feeding, a mixture of mullein and nitrophoska is used in the ratio: 10 liters of water + 0.5 kg of manure + 1 tbsp. l. nitrophoska. Apply 0.5 liters of the mixture to each bush.

In case of poor development and stunted growth, tomatoes are sprayed with a weak urea solution (1 tbsp. urea + 10 l of water). For better absorption of nutrients, the row spacing is pierced with a pitchfork.

Bersola

Bersola F1 is another well-proven new product. Suitable for cultivation even in regions with a not very favorable climate. Belong to early varieties. The first harvest can be obtained within three months after planting the plants in the ground.

The bushes of the plant have thick stems and large leaves of a moderate green color, bearing fruit well. They require additional formation and tying of side shoots. With proper care of the plant, you can harvest up to 5-7 kg of tomatoes from one bush.

Tomatoes of this variety are medium in size, bright red in color, round in shape, with a dense structure, fleshy and unsweetened inside. Bersola tomatoes ripen well at home and perform well during transportation.

Cultivation technique

The tomato is a hybrid, so the seeds must be purchased from a specialty store. Before planting, it is necessary to prepare a soil mixture and treat the seed with a solution of potassium permanganate.

This event is aimed at preventing crop disease and improving plant immunity. The seeds are planted to a depth of 2 cm. The container with planting material is watered with water from a spray bottle and covered with film until the seedlings hatch.

In the phase of formation of the first true leaf, the plant is planted in order to strengthen the root system. The culture is transferred to a permanent place at the age of 55 days. To obtain an early harvest, the crop is planted in a heated greenhouse.

Caring for the plant involves regular irrigation, loosening the soil and periodic application of complex fertilizers according to the manufacturer’s scheme.

Swallowtail

Swallowtail f1 is an early productive variety, unpretentious and quite easy to care for. Suitable for growing in open ground. The bushes are low-growing, very branched with large, bright green leaves.

The first ovaries on the plants appear quite early, and the variety is considered very productive, with large fruits reaching a weight of up to 210-230 grams and having excellent taste characteristics.

The taste of the pulp is quite juicy, but not watery, with a characteristic pleasant sourness. Suitable for workpieces, tolerate long-term storage.

The best varieties of tomatoes for 2022: photos and descriptions

When choosing tomatoes for their plot, gardeners, first of all, rely on varietal or hybrid characteristics. Productivity is the most important criterion on which the quantity and quality of the harvest depends. Sometimes it can be difficult to choose the right option from the rich variety of tomatoes for open ground and greenhouses. Then varieties are selected depending on the growing region, ripening period, degree of disease resistance and other factors.

Varieties for open ground

A huge number of species with excellent yields are intended for growing vegetables in the open air. Low-growing bushes with large fruits are one of the advantages of tomatoes for the soil. Such heat-loving plants are easier to care for and do not require complex agricultural practices.

Recommendations and opinions of vegetable growers

Kokhava F1 tomatoes, reviews of which among vegetable growers indicate the popularity of the variety, are resistant to tobacco mosaic virus, leaf curl, and cladosporiosis. The practice of cultivating the plant has proven that the yield per 1 m² in an extended rotation of crops can reach 32-34 kg.

READ MORE: Tomato Werner characteristics and description of the variety, reviews from gardeners with photos

“Last year, on the recommendation of relatives, I grew the Kokhava variety at the dacha. I note the high productivity of the plant. From 1 bush we managed to collect 29 kg of tomatoes. A cluster of rich red fruits, like the one in the photo of the packet of seeds. The tomatoes are dense, the flesh is juicy and aromatic, they are perfectly stored for a long time, and are easily transported over distances.”

“I have been interested in growing tomatoes for many years, so I often plant new varieties on the plot. The Kokhava hybrid attracted attention with the shape and rich scarlet color of the fruit. I grew the seedlings myself from seeds purchased at a specialized point of sale. I separately placed 2 pieces in prepared small pots with soil. seeds, covering with a 1.5 cm ball of soil.

Watered with a sprinkler. Cover the tops of the pots with film and place them in a warm place until the seeds hatch. When 1 leaf appeared, I picked it. The fully formed seedlings were transferred in mid-May. Caring for the plant, applying fertilizer, and mulching the soil made it possible to remove 30 kg of tasty, aromatic fruits from the bush. They keep well in a dark place for a long time and retain their flavor.”

Tomato Kokhava f1 is an indeterminate hybrid, which was bred by Russian breeders. A positive characteristic of the variety is its high yield and early ripening. The plant is characterized by good immunity and is resistant to many diseases.

Tomato Kokhava F1 - description and characteristics of the variety

Tomato Kokhava F1 belongs to the indeterminate varieties. The hybrid is very popular among gardeners due to its early ripening and unpretentiousness. The crop has high yields. The plant is very productive; with proper care and favorable climatic conditions, the harvest can be harvested until late autumn. The multi-chambered nature of the fruit makes it juicy enough to be processed into juice.

Description

The stems of the plant are powerful, thick, the foliage is dark green, the root system is fibrous and well developed. Bushes can reach 2 m or more and require staking. The fruits are very tasty, with dense, elastic skin, slightly flattened in shape, and when ripe they acquire a light pink tint.

An adult plant has strong roots and is resistant to a wide variety of diseases. The bush has dense foliage of a dark green color. Volumetric brushes with 6-8 tomatoes are formed on the plants. The hybrid is tolerant to late blight. It is advisable to carry out prevention in order to avoid the spread of pests. For this purpose, the bush is treated with a weak solution of potassium permanganate.

The average fruit weight is 200. Kokhava tomatoes are quite popular due to the long shelf life of the fruit and their resistance to transportation.

Harvesting must be done when the fruits are in a state of technical maturity. The disadvantage of this variety is that, due to the size of the tomatoes, it is impossible to preserve whole tomatoes. Tomatoes do not crack due to their thick skin, which also prevents tomatoes from falling apart during heat treatment.

Growing and care

The Kokhava hybrid is grown mainly indoors. An important point in caring for this crop is watering. It should be plentiful and timely. During drought, the plant must be watered every day.

Tall bushes are watered strictly at the root. The soil around the plantings is mulched with straw. Do not water plants with cold water over the leaves, otherwise there is a risk of sunburn. It is also necessary to carry out weeding and loosening procedures more often.

This crop needs to be tied to a support; this will reduce the load on the stem and make spraying the bush easier. To obtain a bountiful harvest, you can use a variety of complex fertilizers and biostimulants. This variety of tomatoes is unpretentious, grows and bears fruit well in any moderately moist soil.

The soil

One of the difficult questions that gardeners and vegetable gardeners face when growing tomatoes is: how and with what to fertilize the soil? Some people have heard enough about the boundless fertility of black soils and have not given the soil any fertilizer for years, others are afraid of being poisoned by nitrates and also try to do without adding nutrients, others, having read enough advertising, want to pay off only by adding humisol, humate and other laudatory preparations.

But when starting to work on the land, you should remember the well-known rule of the farmer: everything taken from the land must be returned to it. It is clear that the tomato crop, for which the gardener works from spring to autumn, will be confiscated. But there is a lot of waste left. The energy contained in them must under no circumstances be removed from the circulation of the garden plot and must be returned to the earth. But this waste must be properly prepared by composting before application.

It is recommended to start compost heaps in the summer, but it is often better to do this in late August - early September.

Watering

Lack of moisture negatively affects the fruiting of tomatoes. The end of June, July and August are the hottest and driest days, the period of growth of the bulk of the harvest. Plants at this time need intensive watering. After the watering procedure, the soil is loosened and mulched.

The beds where tomatoes are grown must be filled with humus. In summer, you need to regularly water, loosen and feed the plants. The Kokhava hybrid is popular due to the long shelf life of the fruits and their resistance to transportation.

Video: ammonia is a super fertilizer for tomatoes

Harlequin

Harlequin f1 is a tomato variety recommended for growing in greenhouses and under film cover. The main advantages are its early ripeness, good yield up to 11 kg/sq.m and excellent taste characteristics of the fruit.

The plant is medium-sized, determinate with a complex frequent inflorescence. Resistant to tobacco mosaic virus, late blight and cladosporiosis. Suitable for growing in extreme weather conditions, while showing good fruit set. Tomatoes of this variety are medium-sized, red, dense, and very tasty. Suitable for preservation and stored well.

Plant characteristics

Kohava is a hybrid that is also indeterminate and quite tall. The plant has medium leaves that are dark green in color and forms a strong root system. The tomato has simple inflorescences; on average, 5-6 tomatoes are formed on one ovary.

Due to its parameters and characteristics, the plant is characterized by a good immune system and is not afraid of diseases such as late blight. But at the same time, damage from external pests cannot be ruled out. Therefore, if damage to the trunk and leaves from pests is noticeable, it is better to treat the plant with a weak solution of manganese.

The downside of the plant is that it is a hybrid, so getting seeds for next year to grow seedlings will be quite a painstaking task.

Kohava is a hybrid that is also indeterminate and quite tall. The plant has medium leaves that are dark green in color and forms a strong root system. The tomato has simple inflorescences; on average, 5-6 tomatoes are formed on one ovary.

Due to its parameters and characteristics, the plant is characterized by a good immune system and is not afraid of diseases such as late blight. But at the same time, damage from external pests cannot be ruled out. Therefore, if damage to the trunk and leaves from pests is noticeable, it is better to treat the plant with a weak solution of manganese.

The downside of the plant is that it is a hybrid, so getting seeds for next year to grow seedlings will be quite a painstaking task.

Kohava – variety of tomato plant

Variety characteristics:

Properties of the Kokhava variety:

Recommended region on the map:

Information on the admission of Tomato Kokhava from the Register of the State Variety Commission of the Russian Federation

Application for admission No. 54976, registered 2010-11-11. The Tomato Kokhava variety was included in the register of those approved in 2013. Approved for use in the regions: Central.

The originator of the Tomato Kokhava variety is:

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Yakimanka

Yakimanka f1 is a variety of Dutch hybrid origin. Very compact, thanks to which it can be grown even in the most limited agrotechnical conditions. An early-ripening, productive variety that requires proper cultivation: cultivation in 2 trunks, regular fertilizing, pinching, film cover, trellis supports.

The fruits are round and flattened, large - up to 240 grams, bright red. The pulp of tomatoes is oily and fleshy, moderately sweet. Tomatoes of this variety retain their presentation and excellent taste even during long-term transportation. Suitable for canning, but due to their impressive size, it is more convenient to use them for preparing dishes and freshly squeezed vegetable mixes.

Description of the fruit

The fruits have a flat-round shape and a pale pink color. The average weight of a ripe fruit is 150 grams. On average, 5-6 fruits ripen on one cluster. The weight and size of a tomato depends on the number of tomatoes ripening on the bush. The fruit has a bright red color and an interesting shape.

Vegetables of this variety are characterized by good keeping quality and are convenient to transport over long distances. This variety is not characterized by cracking. In this case, the tomato will not lose its presentation.

If you store vegetables in a cool place, they can last for a long time. Tomatoes can be used both for fresh consumption and for preservation. The rather large fruit makes it possible to effectively use tomatoes for tomato juice.

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Buddy

Druzhok f1 is an early-ripening, determinate variety obtained by breeders in St. Petersburg. Universal - suitable for both growing in greenhouse conditions and in open ground. At the same time, it is quite resistant to various types of fungal and viral diseases, unfavorable climatic conditions and extreme weather events.

The plant is low growing and bears fruit well. From one bush under standard agrotechnical growing conditions you can harvest up to 4-5 kg. Tomatoes of this variety have small to medium-sized fruits, flat-round shape and rich red color. Due to their size and taste characteristics, tomatoes of the “Druzhok” variety are good both fresh and processed, are suitable for preparations and are well stored.

Choosing the varieties of vegetable crops that you want to plant in your garden in the coming season is not an easy matter. This issue should be approached with special responsibility now. After all, both the future harvest and your reputation as an experienced gardener depend on how suitable and effective the variety you choose turns out to be in practice.

Vegetable garden and more

We recently celebrated the New Year and it would seem that spring is still far away, but the gardener’s heart is already beating faster in anticipation of the planting campaign. But what varieties of tomatoes should you choose so that the coming year’s harvest does not disappoint?
Last year, the clear favorites when choosing seeds were tomatoes: Honey Drop, Black Moor, Mazarin, King of the Market2, Sanka, which justified themselves with a bountiful harvest. Perhaps only Mazarin disappointed many by not showing the declared qualities.

Feedback from gardeners on tomato yield results will give you an idea of many varieties of tomatoes. As a result of the analysis, you yourself will be able to compile for yourself a list of seeds that you will purchase for planting.

Positive reviews about tomato varieties

Appetizing
from Sib.garden - the most delicious and productive.
Ox heart
- tasty large fruits, but very late.
Bonsai
from Gavrish (I bought 2 packs, but I couldn’t find them this season and my husband was whining all summer),
Bourgeois
- medium-sized tomatoes, 100-120g, but the bushes are productive, bear fruit from early July to mid-October, the taste is acceptable;
Ox heart
- tasty large fruits, but very late. I manage to shoot a couple of brushes in red
Budenovka
- liked it. Large, pink, fleshy, sugary. One of the first to ripen. The shape of the fruit corresponds to the name. The taste, I would say, is delicate, but not sweet.
Red giant
- large fruits (up to 800g first, but then not small), tasty;
Black pear
. It was the most abundant. Tomatoes (to our taste) turned out to be tastier than Gypsy/Chernomor,
De barao black
. I was very pleased.
De Barao
. Pink is tastier than red, beautiful when pickled (but not tastier than some other tomatoes), lies well, the skin, like all de Barao’s, is not thick, diseases do not stick.
Wild rose
- not a lot of fruit, but the taste is good, I didn’t get sick with anything;
Golden canary
- tasty, productive
Golden domes
are good in taste, but my yield was low.
Golden shower
is the shape of a small pear. They were noticeably larger in the greenhouse than in the greenhouse
Cossack
- light brown-pink, productive.
The King of Giants
and
Cosmonaut Wolves
impressed with their size and taste. Very dense, large tomatoes (even the last ones were at least 150 grams), sugary in structure, and can be stored for quite a long time.
I really liked the caramel The cluster is long, very decorative, the fruits are round, even, do not crack, the taste is excellent, pronounced tomato, sweet.
The malachite box
is sweet, fruitful, and extremely tasty.
Honey saved
is delicious, I’ll keep it, of course, but I wasn’t impressed with the quantity and suffered from crown rot.
Honey drop
- super! The fruits are yellow, resembling a drop of honey. Rich brushes.
Eagle beak
- excellent, delicious tomatoes, a very productive variety. I will definitely leave it.
Pepper-shaped
; Weighty, tasty, meaty and sweet tomatoes were simply sold out with a bang. I’ll definitely plant it in the new season!
Parsley gardener
is short-growing, the tomatoes are not large, the taste is similar to my favorite pink honey, quite productive (but not super-super), most of all suffered from blossom end rot.
Pink honey, Sevruga, Mazarin
- identical heart-shaped ones, but Sevruga is still among the favorites.
Pink Andromeda
- as an early variety it was an excellent variety, it bore fruit for a long time, but the quality of the first harvests was better;
Pink honey
is unproductive, but the most delicious, beloved.
Pink helmet
- tastes similar to pink honey, but smaller and just as barren.
Sonata
- productive, tasty
Semko-Sinbad
- the pickled ones turn out really good!
Supersteak
- the fruits have not grown to the stated size, but the clusters are 6-8 pcs and all the tomatoes are the same, the bushes are strong, the garter is minimal (the taste, however, can be better);
Sanka
is a very abundant variety, the taste is good. Good in bed. I'm leaving it!
Santa Claus
- pleases every year, but the fruits become smaller (a feature of the variety), tasty, very sweet;
Sweet Cherry
- very sweet, cheerful berries! Red ones are larger than yellow ones, but yellow ones are sweeter.
Persimmon
- beautiful, fleshy, productive, did not hurt. The variety is very good, I have had it for 8 years, year after year it gets better, no green spot, moreover, the place where the stalk is attached is tiny.
Nocturne and Intuition
(hybrids) are abundant and last a long time.
dates
are very productive, you’ll be tortured to harvest them. They were the first to ripen. The taste is sweet and sour. I didn’t like the fact that when overripe, the peel wrinkles and becomes very tough.
Black Moor
is tasty, productive, unpretentious, ideal for pickling and is a delight to eat fresh!
the Gypsy
- I planted it for 3 years, it’s a tasty harvest, it sets fruit both in the heat and in the fall. Quite resistant to late blight, mildly affected in late autumn.
Um champion
- great. tasty, productive, early (on par with Sanka), completed at the end of August, stepson up to the first brush. The only drawback is that ripe fruits are not stored at all. But for juice or ketchup, in salads - just right!

How is sowing done?

The tomato is a hybrid, so the seeds must be purchased at a specialty store. Before planting seeds, it is necessary to prepare the soil and treat the seeds with manganese. This must be done to prevent future tomatoes from contracting the disease. The seeds are sown to a depth of 2 cm and the box must be placed in a warm and sunny place.

After the seeds have hatched, after the first leaf it is necessary to prick the seedling in order for it to strengthen. Plants must be planted when they are 55 days old. To obtain earlier fruits, you can plant seedlings in a greenhouse. Care consists of regular watering, loosening the soil and fertilizing the plant. On average, there are 3 adult plants per 1 square meter. In these growing conditions they will feel comfortable and bear fruit.

After the seeds have hatched, after the first leaf it is necessary to prick the seedling in order for it to strengthen. Plants must be planted when they are 55 days old. To obtain earlier fruits, you can plant seedlings in a greenhouse. Care consists of regular watering, loosening the soil and fertilizing the plant. On average, there are 3 adult plants per 1 square meter. In these growing conditions they will feel comfortable and bear fruit.