Potato Krasa: variety characteristics, taste, reviews

Description of the potato variety Krasa

Potato Krasa is a variety registered in the State Register of Breeding Achievements in 2022. Purpose: table. Recommended for cultivation in the Central region. In the description, Krasa potatoes are stated as mid-early, which means ripening within 80-100 days. The bush grows upright and grows in size from medium to tall. The leaf is dark green and large. The corollas are large. Inflorescences are red-violet.

Tubers with red skin, oval, elongated, small eyes. The pulp is light yellow, contains 13.5-15.6% starch. Tuber weight - from 95 to 110 g. In the characteristics and reviews, the Krasa potato variety is described as a crop with excellent marketability and keeping quality of tubers.

Harvest and storage

Gardeners begin harvesting already 85-100 days after planting, in early to mid-August. After harvesting, the tubers are sorted: some are left for planting, rotten and spoiled ones are thrown away, the rest is put aside for storage.

To preserve potatoes for a long time, experts recommend treating them with a weak solution of copper sulfate. Tubers must be stored in a cool, moderately humid and preferably dry place. It is better if the root crop is stored in wooden boxes in the cellar, where the temperature varies from +2 to +4 degrees. If the temperature is higher, the tubers will begin to germinate and then completely deteriorate.

Pros and cons of the Krasa variety

New selection varieties are being created with improved qualities. Including a variety in the State Register of Breeding Achievements guarantees a positive cultivation result. No deficiencies were found in the young variety.

Advantages of the variety:

• excellent taste;
• large, smooth tubers;
• consistently high productivity;
• bush resistance to lodging;
• resistance to diseases.

Positive qualities also include the availability of growing the Krasa variety from seeds. Botanical seeds of the crop are free from diseases, which makes it possible to obtain a high and high-quality harvest for many years.

Reproduction methods

This type of potato is grown mainly from tubers. However, you can also do this with seeds if you grow and collect the material correctly. The second option is much more reliable, because it preserves all the properties of the variety, preventing it from degenerating. In addition, tubers that are selected for planting may retain spores of diseases and fungi.

With the seed growing method, you must first grow seedlings from seeds collected and stored in the fall.

For this:

1. They are soaked and tied in wet cotton cloth, left for a couple of days to swell and peck.
2. Hardening is carried out by placing it in the refrigerator for several hours.
3. After being in the cold, return to normal conditions.

Seeds are planted for seedlings at the end of February.

To do this, first prepare the soil from the mixture:

• peat;
• soil;
• fertilizers

The substrate turns out loose and airy. Be sure to disinfect the substrate.

Seeds that have sprouted can be spread on the surface of moistened soil and not covered with soil, but the cut can be covered with film or newspaper and left in a sunny place.

Preferably on a windowsill so they can germinate. This will take about 14 days. If necessary, watering is carried out in a thin stream, trying not to get on the sprouts themselves. When exposed to moisture, they may develop blackleg.

After the sprouts get a little stronger and grow, you can pick them. As a rule, they will already have 2 pairs of true leaves. Like any seedlings grown indoors, they are sensitive to sudden cold snaps and therefore, they should be planted in open ground when the threat of night frosts has passed.

The tuberous planting method is much simpler. Seed material is prepared in the fall. It is recommended to green selected calibrated tubers. To do this, they are placed in the sun. They can lie in this position for 1-2 weeks. This method will greatly increase the yield in the spring.

When spring comes, the seeds are taken out of the basement and germinated in a warm and dry place. It is also important to treat with a fungicide. To prevent the emerging sprouts from falling off, each tuber is placed into the hole as carefully as possible.

Planting and caring for Krasa potatoes

It is recommended to grow potatoes of the Krasa variety with botanical seeds in seedlings. Propagation by seeds allows you to renew planting material. After all, it is known that after 5-6 years of growing a crop of the same variety, many diseases accumulate in the tubers and degeneration occurs. Botanical potato seeds do not accumulate pathogenic microflora.

Attention! Growing the Krasa variety from seeds allows you to obtain the required amount of healthy planting potatoes in the first year.

The seedling method of growing potatoes is similar to the closely related nightshade crop - tomatoes. But in the first year of growing potatoes from seeds only provide planting material for the next season.

Stages of growing the Krasa variety from seeds:

1. Potato seeds have a low germination rate, so they are pre-soaked for several days in a damp cloth for pecking.
2. To increase immunity, the seeds are hardened by leaving them soaked overnight in the refrigerator at a temperature of +1°C, and for the day they are taken out and left at room temperature.
3. Sowing begins in the last ten days of March.
4. The potato root system forms slowly, so the soil must be highly fertile and loose.
5. Before planting, the seeds, as well as the soil, must be disinfected in a fungicide solution. Potato seedlings are more often affected by a fungal disease, blackleg, than other nightshade crops.
6. After the seeds have sprouted, they are laid out on moist soil without being buried. Even slightly buried seeds will not have enough growth force to emerge from under the soil.
7. The crops are covered until germination, which will take from a week to two. Seedlings should always be in the most illuminated place.
8. Watering is carried out with great care, from a small watering can along the edge of the container or using a pipette (syringe) next to the sprouts. You cannot spray crops with a spray bottle - this method can harm them.
9. During the rooting period of seedlings, it is fertilized with ammonium nitrate.
10. Potato sprouts are very small and thin and require the most careful handling, including at the time of picking, which is carried out at the stage of two true leaves.

Further cultivation of seedlings is possible in greenhouses or open ground.

Young plants are sensitive to low temperatures. Therefore, they are transferred to open ground when constant positive temperatures are established. At the beginning of growth, seedlings in open ground are covered with a film that protects them from temperature changes. Further agricultural technology for seedlings is the same as for potatoes grown from tubers.

Selection and preparation of a landing site

The place for planting Krasa potatoes is chosen on a hill with good lighting. Lowlands where moisture stagnates are not suitable for growing. In such an environment, the possibility of tuber rot and the occurrence of various fungal infections increases. The area for planting is prepared in advance, from the previous season.

Important! During the growing season, potatoes take a lot of useful substances from the soil that they need for successful growth.

Before planting, the soil must be enriched with organic matter or mineral fertilizers used. The soil for growing the Krasa variety should be light and slightly acidic.

The site is chosen where no crops of the nightshade family have grown before. This is especially important for planting pure plants from seeds. Fields after cabbage, zucchini and legumes are best suited.

Preparation of planting material

Krasa potatoes must be prepared before planting. This is necessary to accelerate germination and uniform growth of the crop. The first training is carried out in the fall. Before storing the seed potatoes for storage, they are calibrated and greened. Tubers of the same size allow seedlings to emerge at approximately the same time. And landscaping increases productivity by 20-30%. Krasa potatoes are greened for 2 weeks, leaving the selected tubers spread out in diffused light.

In the spring, 1-1.5 months before planting, the tubers begin to germinate in order to awaken their growth. To do this, the tubers are laid out in a bright, warm place. When sprouts appear, they are turned towards the light source. At the germination stage, it becomes possible to reject diseased tubers, for example, whose sprouts are black.

Before planting, the tubers are sprayed with a fungicide solution, which provides additional protection against possible diseases that may be in the soil.

Landing rules

Potatoes or their seedlings are planted in open ground when the soil has warmed to a depth of 10 cm or more to +7°C. The soil suitable for planting should be dry, not dirty, crumbly and light. The planting area must be free of weeds.

The planting depth in the hole is about 7 cm; the fruit is lowered downwards as seedlings. When planting seedlings and tubers, the distance between them is maintained at 70 cm.

Mineral or organic fertilizers can be added to the hole, depending on the initial soil fertility.

When applying fertilizers to the hole, they must be covered with soil and only then the fruit should be lowered. It should not come into direct contact with fertilizers. Mustard cake is considered an excellent organic fertilizer. It is superior in nutritional quality to manure. A handful of mustard cake is added to the hole and mixed with the soil.

Watering and fertilizing

During the dry period, on dry soil, potatoes produce a yield that is 2 times smaller. It is best to water in the furrows, increase during flowering and stop before harvesting.

Advice! Boron and copper are microelements that potatoes need more than others.

The crop is demanding on soil fertility, which is fertilized in advance or during planting.

Loosening and weeding

Loosening and weeding are necessary to improve air exchange and the formation of high-quality, large tubers. Weeds have high growth vigor and a stronger root system. By clogging potato plantings, they draw moisture and nutrients onto themselves, especially during the first growing period. Several weedings may be required per season, some of them combined with hilling. Weeds are removed manually or using manual and mechanical devices.

Hilling

Hilling is carried out several times during the growing season. To do this, the soil is raked under the potato bush until high ridges form. An alternative method to hilling is mulching potato bushes with grass. Mulching maintains the required level of moisture and eliminates the need for loosening and weeding.

Care

The tops of the “Krasa” potato are quite sensitive to cold and frost, and have a negative attitude towards soil moisture and weeds. To harvest a high-quality and large harvest, the following growing conditions are met:

• When planting potatoes in the ground with seedlings, in the form of shoots, seeds or small tubers, hilling is not required. Such vegetable plantings are carefully protected from winds and extreme cold using special films. In other cases, hilling the potatoes is necessary.
• The first few weeks after planting the tubers in the ground, they are not watered, because during this period the potato root system is formed. After the roots have become a little stronger, water the plants if necessary. If there is little moisture, it is possible that the stolons will begin to die, but with strong moisture it simply rots.
• When the first stems appear, the first fertilizing is carried out using potassium and water-soluble fertilizers. The second feeding is applied after a month, but only if necessary. If the stems are strong and grow well, it is not necessary to feed the plants a second time.

Diseases and pests

Crops grown from depleted planting material, as well as with a lack of crop rotation, are more susceptible to diseases. The updated seed potatoes are genetically resistant to diseases and allow for a consistently good harvest for 5-6 years.

Potato variety Krasa is resistant to the following diseases:

• potato cancer;
• golden nematode;
• striped wrinkled mosaic;
• leaf curling;
• moderate to late blight of tubers and tops.

Pests that attack plant tops include:

• Colorado beetle;
• various flea beetles;
• caterpillars.

Tubers are damaged by the larva of the leaf beetle - wireworm, as well as beetle and mole crickets. Pests are selected manually, and biological products containing bacteria are used. And for large areas of infection, insecticides are used.

Advantages and disadvantages

The advantages of this variety include the fact that potatoes tolerate drought and minor mechanical damage without problems.

Krasa also has other advantages:

• good keeping quality;
• relatively large weight of tubers when ripe;
• high and stable yield;
• high taste qualities;
• increased resistance to major varietal diseases;
• excellent presentation.

As gardeners and agronomists note, the Krasa potato has no disadvantages . 99% of summer residents are satisfied with the harvest, provided that basic care rules are followed.

Gardeners like the Krasa potato variety, because it is one of the few varieties used for growing from seeds. Such potatoes are an ideal option for growing in short and not too warm summers in the Siberian region.

Potatoes "Krasa" can be planted with seeds and seedlings. Due to the fact that it is not picky in care and does not require constant preventive measures, this variety is chosen by many gardeners who want to enjoy new potatoes at the end of summer. Due to its high yield, Krasu can be sold to make a good profit.

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Reviews about Potato-Krasavchik

The handsome man grew it in 2014, the yield was so-so, it was a very hot summer. But compared to other varieties, there was no scab, no sores, and not a single rotten tuber.

Sanyok 62

https://forum.prihoz.ru/viewtopic.php?t=6617&start=60

Handsome, judging by the description, a completely normal variety.

Klim

https://pticedvor-koms.ucoz.ru/forum/58–181–18

I took the handsome potato variety because I liked the name. Normal variety. Nothing stuck to him, no diseases, no insects. And you get a lot of potatoes from the bush. It suits me because I hate it when potatoes fall apart. Potato Handsome is always in shape! The handsome guy remains handsome after cooking, without any dark spots. In short, handsome in all respects, HANDSOME!

Vasyatka108

https://irecommend.ru/content/kartofel-krasavchik-polnostyu-opravdyvaet-svoe-nazvanie

Handsome. Very tasty, crumbly. Quite productive.

Karpusha

https://teron.online/index.php?showtopic=380257&st=50

We reaped a rich harvest, considering how much I planted. The potato itself has a red, oval-shaped skin and a yellow center. These potatoes remind me of someone... In terms of taste, I would even say, well, very tasty. We fried it, baked it and boiled it. Moreover, they baked it both in the fire and in the oven. And it turned out delicious everywhere. And when cooking or even frying, it does not fall apart, which is also a plus. Personally, I don’t like it when you fry potatoes and they become like porridge instead of golden and crispy. In general, I am satisfied with the “Handsome” variety.

Alexander

https://1mnenie.ru/reviews/kartofel-krasavchik/review-13729.html

How to properly care for the variety

To obtain maximum yield, some care will be required.

Features of watering

If the weather is hot, potato bushes will need watering, otherwise the yield may decrease by half. Increased watering is necessary during flowering.

It is better to water the beards between the rows. Stop watering before harvesting.

Feeding and fertilizing

Potato Krasa loves fertile, fertilized soil. What he needs most is boron and copper. When the first shoots appear, the plants are fed with nitrogen and potassium fertilizers.

Herbal infusion, bird manure, and urea can be used as fertilizers.

Attention! After applying fertilizer, abundant watering is necessary.

Hilling and weeding

For better air supply to the soil and the formation of a good harvest, hilling, loosening and weeding are necessary.

Hilling is carried out several times, for which the earth is raked under the bush, forming high ridges.

Hilling potato bushes

Loosening is carried out after each watering to avoid soil compaction. For active growth of tubers, they need oxygen. Loosening is done superficially so as not to damage the roots.

Weeding is also an important step. Weed roots grow faster and draw moisture and minerals from the soil, so you need to fight them regularly.

An alternative method is to mulch the bushes with dry grass. Mulching will retain soil moisture and eliminate the need for loosening and weeding.

Tips and reviews from gardeners

Tips from vegetable growers regarding harvesting:

1. Carry out cleaning in clear and dry weather. During rains, the likelihood of tubers being damaged by wireworms increases.
2. Three weeks before harvest, dig in the potato foliage. The stems will dry out, and all the starch will go into the tubers.

The culture receives positive reviews quite deservedly. Gardeners willingly share them.

Olga, Kostroma: “ I planted 20 kg of Krasavchik potatoes last year, the harvest was good. I collected 2.5-3 kg from the bushes, the tubers themselves weighed on average 100 g. I didn’t particularly fertilize the seedlings. The potatoes have a pleasant taste, I liked it. A special plus for me personally is that the tubers do not boil over. I will definitely plant more.”

Anton, Tambov: “I recognized Potato Krasavchik from the description of the variety and a photo from the Internet. I've been growing it for 2 years. Everything is fine, I am reaping large harvests. The tubers are smooth, beautiful, and always sell well. Care: I regularly carry out preventive treatments and feed with Nitrophoska. I'll definitely keep it for the winter. Vegetables are perfectly preserved until spring, without losing their taste or appearance.”

Landing rules

The potato yield will depend on the correctness of planting work. During planting, you should select the right soil, apply fertilizers, choose the optimal location and carefully prepare the site.

This potato variety can be planted in open ground in the form of seedlings or tubers. Seeds for seedlings are sown in late March - early April. The seedlings are stored in a warm room, subject to the necessary and optimal care conditions.

“Krasa” is planted in open ground at the end of April (southern regions) or in early to mid-May

It is important to understand that at the time of planting, night frosts should completely disappear, and the average daily temperature should not fall below +7°C (for example, during the day +15°C, at night - +4°C, average daily temperature - +9.5°C). You also need to take into account the state of heating of the soil layers

Experts note that the soil should be heated at least half a meter deep, and its average mass temperature should be 7-10°C higher than zero.

Selecting a location

Well-aerated soils, through which oxygen can freely circulate, are best suited for planting Krasa. These included chernozems, floodplain soils, peat bogs, loamy and sandy loam soils. It is not recommended to plant potatoes in holes, ravines and other depressions.

The fact is that moisture often stagnates in such places, especially in spring. Excess moisture can lead to putrefactive processes in tubers

In addition, it is important to track the groundwater level. It is best when groundwater passes underground no closer than 100 cm from the soil surface

Otherwise, potatoes will have to be planted in ridges at a height of 15-20 cm. Potato bushes love well-lit areas, but do not tolerate gusty winds, especially from the north.

It is best to plant “Krasa” on the southern or south-eastern slopes, where tall shrubs will be placed on the northern and north-western sides to protect the potatoes from the winds. As for potato crop rotation, it is quite difficult to follow the recommendations of scientists in the field of the agricultural industry.

Experts recommend changing the place where potatoes are planted every 3-4 years, but sometimes this becomes impossible due to the fact that people have too limited areas. However, the fact remains, and you need to try to follow the recommendations, especially since this will bring you good harvests of root crops.

By the way, the following are considered good predecessors of potatoes:

• salad;
• cucumbers;
• legumes;
• pumpkin;
• onion;
• radish.

It is important to note that when potatoes are planted in the same place for more than 5 years in a row, various microorganisms that cause root crop pests accumulate in the soil. It is because of this that 30 to 70% of the crop suffers.

Soil preparation

This step is really important and the step by step instructions look like this:

1. You need to start preparing the soil in the fall. The area chosen for planting is dug up, all weeds and excess debris are removed.
2. Complex mineral fertilizers with the obligatory presence of potassium, phosphorus and nitrogen compounds are applied to the site.
3. It is also recommended to apply organic fertilizers in the form of humus, rotted manure or peat.
4. In the spring, the area should be dug up again. There is no need to apply fertilizers (unless you take into account the addition of minerals during planting of root crops).

Preparation of planting material

The degree of germination of plantings will depend on the correct preparation of planting material.

And it doesn’t matter how you plant potatoes (seedlings or tubers)

Video: how to prepare potatoes for planting The step-by-step process of preparing potatoes for planting is as follows:

1. 10 days before planting begins, potatoes should be removed from storage and placed in a warm place.
2. Sort potatoes (select non-viable tubers and discard).
3. Treat the planting material with fungicides (Alirin-B, Binoram, Albit).
4. Treat the tubers with ash. This procedure allows you to protect planting material from future diseases and pests, as well as increase the starch content in the root crop.
5. If planting is carried out using the seedling method, then treating the bushes with fungicides and ash is also necessary.

Planting scheme

The holes for planting Krasa potatoes should be dug with the bayonet of a shovel; this depth will be more than enough. Nitrophoska and/or 300 g of humus are added to the bottom of the planting hole.

Each hole with planting material should be watered with a liter of warm water. The distance between plantings in a row is 35-40 cm. The distance between rows should be 60-70 cm.

Correct fit

The soil for this potato variety is prepared in the fall - it needs to be dug up using a spade.
Planting begins in the second half of May, when the soil at a depth of 10 cm warms up to 8 degrees Celsius. Immediately a week before work, the tubers for planting are transferred from the cellar to a warm place.

The distance between the rows is planned to be within 60-70 cm. Be sure to add fertilizer to the soil along with the sprouts.

The table presents data on starch content in different varieties:

You can plant with both germinated material and seeds. The latter are planted for seedlings in March. The soil should consist of one part soil and four parts peat with fertilizers. The first shoots are carefully distributed over the soil and sprinkled with sand.

Potato varieties:

There is no need to water the garden at first. But in the future, the potatoes will need regular moisture.

After the first shoots appear, you need to fertilize the plants with water-soluble nitrogen and potassium.

During the growth of "Krasa" they use standard agrotechnical methods - hilling, weeding, mulching.

We invite you to familiarize yourself with potato varieties that have different ripening periods:

Description of Handsome

Krasavchik is a mid-early table variety. Tubers ripen 3 months after planting.

The bushes are relatively low, the tops are erect. During the growing season, bluish corollas are formed. The stems are covered with small leaves with wavy edges.

Root vegetables of medium weight, approximately 90-160 g. The structure of the potatoes is oval or oval-round. There are small, shallow eyes on the surface of the root crop.

The potatoes have a good presentation, which, accordingly, corresponds to the name of the variety.

The flesh is cream-colored, the shell is pink. The percentage of starch in the tuber varies between 12-18%.

During heat treatment and cleaning, the pulp does not change its color. During cooking, the potatoes are moderately boiled.

Handsome is a universal variety, suitable for preparing almost any dish. It thrives in soups, baked, pureed or sautéed.

The tubers have excellent commercial qualities:

1. Product yield is about 85-98%.
2. Keeping quality – 97%.
3. Tubers are not afraid of transportation over long distances.

Farmer reviews

Gardeners and housewives highly appreciate the quality of Kras potatoes and recommend them for planting in their plots.
Gennady, Torzhok : “I first planted Krasa in my garden two years ago.
I got large, tasty tubers in the fall. I'm pleased with the result. I plan to double the number of landings.” Galina, Pudozh : “For a long time I was looking for a variety that doesn’t get soggy when cooked. Having tried the Krasa variety, I settled on it. I like the smooth skin and pink flesh, as in the photo on the Internet. You can either fry it or cook it in its jacket. It can be stored for a long time until the next harvest.”

Nikolay, Volkhov : “I learned about the method of growing potatoes from seeds. At first I didn’t believe it, but I decided to check it on Kras. For comparison, I planted some with tubers and some with seeds. The result was surprising: potatoes grown from seeds looked no different from those grown using other methods, and by the next spring they were better preserved. Now, once every three years, I update the planting material in this way if I notice the tubers getting smaller.”