When choosing vegetable seeds for their garden, agronomists pay attention to yield, disease resistance and unpretentiousness of cultivation. Cucumber Bobrik F1 fully meets the requirements of vegetable growers. But to understand whether such a crop is needed in the garden, you should get acquainted with the characteristic features, rules of cultivation and care.
Bobrik pimpled cucumbers remain crispy and elastic for a long time
Description of cucumbers Bobrik F1
The hybrid cucumber Bobrik, which was presented to the Russians by the domestic company Gavrish, is a tall vine. The length of the main vine can reach 3.5 m. The branching is average, the bush is sparse and not sparse. The leaves are small, bright green. The surface of the plate is wrinkled. The plant has a powerful root system, lateral shoots are formed moderately.
Important! Thanks to this arrangement of branches and leaves, the Bobrik hybrid bush is well lit and air circulates freely.
Flowering is abundant, female type. The formation of fruits does not require the presence of insects, since the hybrid is self-pollinating. This is why Bobrik cucumber can be grown even on the balcony. In place of the bright yellow flowers, several ovaries are formed, reminiscent of a bouquet. As a rule, up to 5-6 small cucumbers are formed in one internode.
The fruits are cylindrical, about 13 cm long. Dark green, with large whitish stripes. The thin skin has many tubercles and small light thorns, but they are not prickly, but soft. Early ripening Bobrik cucumbers are distinguished by dense, juicy and elastic pulp. Crispy, aromatic fruits with an excellent sweetish taste do not form voids. There is no bitterness observed in Bobrik cucumbers.
The culinary purpose is quite wide: pickling and canning, for fresh salads and for the winter. They can be frozen by cutting them into thin slices. Cucumbers do not lose their taste and beneficial properties.
Bobrik cucumbers do not grow rough, as they have slow growth, which is very pleasing to summer residents who cannot often come to the site.
Possible diseases and how to combat them
Hybrid Bobrik f1 has strong immunity to major crop diseases. However, improper care of plants leads to infection of bushes with pathologies such as bacteriosis, cladosporiosis and root rot.
Bacteriosis
Bacteriosis is an infection in which the leaves of the bushes become covered with angular spots of a brown tint, which, as a result of the increased level of humidity, acquire an oily consistency. Also, bacteriosis contributes to the formation of yellow mucus on the leaves. Ulcers form on cucumbers, which are filled with a cloudy liquid. To combat bacteriosis, the substances “Kuproksat” or “Champion” are used.
Cladosporiosis
Cladosporiosis is a pathology as a result of which the fruits become covered with ulcers, the level of yield decreases, and the leaves of the plant become covered with light brown spots and begin to wither and curl. For prevention, Beaver bushes are treated with the substance “Oxychom” or Bordeaux solution.
Root rot
Root rot is a disease that affects the plant in patches. The first signs of a plant becoming infected with root rot are wilting of the foliage, weakening of the root system and stem of the plant. In addition, the stem takes on a dark color, becomes soft and cracks. It is necessary to treat Bobrik f1 bushes with Previkur, Alirin-B or Gamair substances.
Advantages and disadvantages
Any garden crop has advantages and disadvantages. They also pay attention when choosing a variety. Gardeners who have been growing Bobrik cucumbers for many years completely agree with the description given by the breeders. The hybrid has many advantages:
- Bobrik cucumber is a high-yielding crop. Recoil is good in a variety of conditions.
- The fruits are attractive not only in appearance, but also have excellent taste.
- Early ripening (up to 45 days) is another significant plus.
- Female flowers appear at each internode.
- The cluster shape of the ovaries allows you to get a large number of cucumbers.
- The hybrid is self-pollinating, fruits are set without the participation of bees.
- Flowering is long, so cucumbers can be harvested throughout the growing season.
- Can be grown in open and protected ground, even in Siberia.
- Attractive appearance. The fruits are dense and do not fade for a long time.
- Bobrik cucumbers are stress-resistant and can withstand temperature changes without much damage or reduction in yield.
- It can be grown not only in the sun, but also in partial shade.
- Cucumbers retain their presentation during long-term transportation.
- Universal culinary use.
- Resistance to many crop diseases.
Gardeners growing Bobrik cucumbers did not highlight the disadvantages of the hybrid. An insignificant disadvantage is that it is impossible to obtain your own seeds.
Harvest and storage
Bobrik is harvested as the fruits ripen. If the cucumbers are not picked in a timely manner, the gherkins of the variety do not begin to outgrow, do not lose their taste characteristics, do not turn yellow and do not begin to become coarse. Store hybrid cucumbers in cool rooms where the air temperature does not exceed 4 degrees. As a rule, a cellar or basement is chosen to store the fruits of the variety.
Planting Bobrik cucumbers
Bobrik cucumbers are grown throughout Russia. But due to the climate, not only planting methods will be different, but also plant placement options. In the southern regions, where summers are long, the hybrid is most often grown in open ground. In the northern regions, it is preferable to plant cucumbers in a greenhouse.
In a greenhouse, the yield is higher, and cucumbers can be obtained earlier
Regardless of whether the ground is open or protected, growing cucumbers must begin with preparing the soil. If they have to be placed in a garden bed, it must be protected from drafts. Humus and wood ash are added to the soil and dug up. All roots are removed.
Advice! Cucumbers love fresh manure; experienced gardeners recommend adding this organic matter to the soil.
The Bobrik cucumber is grown not only by seeds, but also by seedlings.
Seedling method
The seedling method allows you to get an early harvest of crispy and healthy fruits. When sowing seeds for seedlings, you should take into account the timing when the cucumbers can be transplanted to a permanent place - in a greenhouse or open ground.
If seedlings are placed in beds, this happens, for example, in the northern regions, in the second half of June. This means that the seeds need to be sown three weeks before planting.
Planting material is placed in small containers containing two seeds. Then the strongest sprout is left. To prevent the seedlings from stretching, they are placed on a lighted windowsill. Add soil every three days to get additional roots. This procedure is also aimed at obtaining stocky seedlings.
Warning! If Bobrik cucumber seedlings do not have enough light, you need to connect a phytolamp.
If plants are planted outside, do so only after the threat of return frosts has passed. But at night it would be better to cover the plants. There is no need to deepen the seedlings. It’s better to hill up a little later. Bobrik cucumbers are planted in a greenhouse, if it is not heated, in Siberian conditions after May 15.
Seedlings should be planted in a greenhouse at a distance of about 50 cm. If the bed is wide, then in a checkerboard pattern.
Bobrik cucumber seedlings are considered high quality if they have 3-4 leaves and a height of 15-20 cm
Sowing in open ground
Seeds are planted in open ground when the soil warms up to 15-18 °C. This is mid-June in the northern regions. To stimulate seedlings, plantings must be closed at night. It doesn’t hurt to do this when cucumber sprouts appear. The seeds of the Bobrik hybrid are placed in holes according to a 50x50 pattern. In the future, plants will not interfere with each other.
Humus should be added to the hole and the soil should be poured well. Experienced gardeners recommend pouring boiling water with the addition of potassium permanganate over them.
Advice! After planting seedlings and sowing seeds, it is advisable to dust the soil with a mixture of red and black pepper. And then break the shells of chicken eggs and sprinkle thickly on the hole with cucumbers.
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Another common problem with buying seeds is that they are late. “Just think, they’ve been lying around for another day, but they’re still dry,” this is how unscrupulous sellers reason.
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Caring for Bobrik cucumbers
Caring for Bobrik cucumbers is no more difficult than caring for other representatives of the crop. The rules of agricultural technology are almost the same. But there are still some differences. In this case, tasty and aromatic fruits of universal use will grow.
Bush formation
Bobrik cucumbers can be grown in beds, barrels, and greenhouses. Regardless of the place where the plants will be planted, they need to be pinched when 6-7 leaves appear. This is a kind of stimulus for the branching of the Bobrik cucumber and the key to a rich harvest.
In the greenhouse, the plants are tied up, not only the main stem, but also the side branches, because it is not so easy for a cucumber to sustain clusters with 5-6, and sometimes more, ovaries. In open ground, if Beaver grows in a place protected from the wind, you can grow bushes on a trellis.
Each hybrid bush needs to cut off 4-5 lower leaves. This is important for air circulation.
Features of watering
Because the yield is abundant, the plants require large amounts of water. Watering is carried out after three days. More often in particularly dry seasons. The top layer of soil should not dry out, but stagnation should not be allowed either - the roots do not tolerate this. In hot weather, spraying is recommended. The water should be warm.
Advice! If it is not possible to visit the dacha often, you need to install adjustable drip irrigation for Bobrik cucumbers.
Top dressing
Abundant fruiting quickly depletes the soil. Therefore, from the moment of flowering, Bobrik cucumbers need to be fed. During the season, 3-4 recharges are performed. It is fashionable to use minerals and organic matter - it all depends on the preferences of gardeners. Cucumbers respond well to feeding with mullein, infusion of fermented grass, and wood ash.
Bobrik cucumbers are harvested as they ripen. You can store the fruits for several days in the refrigerator or other cool, dark place.
Cucumbers do not turn yellow or become rough, they fully retain their beneficial properties and presentation.
Care methods
Caring for the Bobrik f1 variety is the main activity during the growing period of cucumbers, since it is agrotechnical procedures that ensure tasty and beautiful fruits.
Watering
It is recommended to water plantings with cucumbers every 3 days. All watering is carried out with warm liquid under the roots of the bushes. It is recommended to spray cucumbers periodically. Spraying is especially necessary in sultry heat.
Top dressing
Feed the soil from the moment the bushes begin to bloom. For the first feeding, minerals are chosen. The second feeding is carried out after 3 weeks with organic components. For the third feeding, the time is chosen during the period of formation and maturation of the gherkins. Cucumbers are fed with nutritional components and complex preparations.
Since Beaver reaches large sizes, the main stem of the plant is tied to a vertical or horizontal support. To form bushes, you need to trim 4-5 lower leaves.
Features of Siberian selection
In the harsh climate of the Siberian region, it is not easy to grow a good harvest. This is especially true for heat-loving crops (cucumbers, pumpkins, zucchini). But breeders are constantly developing new varieties and hybrids that grow even in the most unfavorable conditions. Siberian cucumbers are famous for their unpretentiousness and disease resistance. The developments of breeders make it possible to harvest a rich harvest of cucumbers even in the Urals. Cucumbers of Siberian selection are also popular in central Russia. By giving preference to such seed, gardeners have the opportunity to reduce all risks to a minimum.
Advantages of cucumbers of Siberian selection
The specific climate of the Urals, Siberia, and the Far East determines the areas of work of local breeders. All the efforts of specialists are aimed at breeding varieties and hybrids that will produce an excellent harvest even in unfavorable conditions. The undeniable advantages of cucumbers of Siberian selection are:
early ripening (cucumbers should produce the main harvest in short summer conditions); resistance to temperature changes; disease resistance; tendency to parthenocarpy (cucumbers are capable of self-pollination, which is important in the northern regions, since bees pollinate crops poorly); the friendly response of the greenies; high yield. There are also significant differences between the varieties and hybrids of Siberian selection
Garden websites provide descriptions with photos for varieties
Despite the growing popularity of hybrids, agricultural companies selling seeds of Siberian selection also have good bee-pollinated varieties in their catalogs
Garden websites provide descriptions with photos for varieties. Despite the growing popularity of hybrids, agricultural companies selling seeds of Siberian selection also have good bee-pollinated varieties in their catalogs
There are also significant differences between the varieties and hybrids of Siberian selection. Garden websites provide descriptions with photos for varieties. Despite the growing popularity of hybrids, agricultural companies selling seeds of Siberian selection also have good bee-pollinated varieties in their catalogs.
Disadvantages of cucumbers of Siberian selection
The varieties and hybrids of Siberian selection have many advantages, but they also have disadvantages. The main disadvantages include:
- difficulties in purchasing seeds (not all companies offer customers cucumbers of Siberian selection);
- high cost of seeds;
- inability to collect seeds yourself.
Modern hybrids are obtained by cross-pollination of two varieties. To remove them you need to do some work. At experimental sites, the desired varieties are planted side by side in greenhouses, pollinated by hand, and then protective bags are placed on the plants to prevent cross-pollination. Fruits with specified characteristics are obtained. But the seeds can be used as planting material only for the next year. Collecting seeds from the second year's harvest can be considered pointless, since all the characteristics of the hybrid will be lost.
Zyatek F1
“Zyatek” is the result of Russian selection, entered into the State Register of the Russian Federation in 2007 and recommended for cultivation on protected ground. The best yield indicators are shown in the south of Russia - in the Stavropol, Krasnodar Territories and Rostov Region.
Related article:
Yeast dressing for cucumbers: benefits, recipes
“Son-in-law,” like all parthenocarpic hybrids, does not tend to turn yellow or overripe, but the fruits can grow in width.
The species is early ripening, the first cucumbers are harvested on the 40th day after germination. The ovaries are arranged in bouquets - 3-8 pieces in nodes. Fruiting lasts throughout the entire growing season: one plant produces up to 7 kg of vegetables.
The hybrid is adapted to climate change, lack of sun and heat, quickly adapts and recovers from stress. It does not require special care: the bushes need to be regularly watered, fed, weeded, and loosened the soil. Immunity to powdery mildew and root rot.
Fruits are harvested during growth:
- Pickles – up to 5 cm.
- Gherkins – up to 9 cm.
- Full-size - up to 12 cm in length and 3.5 cm in diameter.
The dense pulp contains sweetness, no bitterness. The skin is thin, rich green in color, with medium-sized bumps. The fruits must be picked regularly so that new ovaries can form.
It is better to plant cucumber seeds in a greenhouse from mid-May, and seedlings in late May-early June.
Characteristic
The Bingo cucumber variety is a new product, bred in 2022 by specialists. This company has been pleasing gardeners with its new varieties for several years now. Their works include hybrids Gosha, Shosha, Estet.
Bingo cucumbers are parthenocarpic. Such varieties do not require pollination by insects, and ovaries are formed after each flower. Barren flowers are not found. The seeds do not ripen to large sizes, but remain small and very tender.
Description of features
The uniqueness of the new variety Bingo is that it has a bouquet type of flowering. 4-5 cucumbers grow from one node. The ripening period for the Bingo variety is mid-season. The fruits are harvested 42-45 days after planting the seedlings.
Fruiting is long, up to 1.5 months. Cucumbers can be harvested when they have grown only 4-6 cm in length, i.e. at the pickle stage. The harvest is also harvested at the gherkin stage, when the size of the cucumbers is already 7-9 cm. Small cucumbers are used for preservation. Pickled gherkins and pickles have a wonderful taste and look great in jars. Fresh cucumbers are also tasty and aromatic.
Bushes
The bushes of the Bingo variety form a thick stem with large, wide leaves of a dark green color. The foliage is medium dense. Bingo blooms with bright yellow, female flowers, forming a bunch of 4-5 ovaries. Under favorable growing conditions, the bush reaches a height of 2-2.3 m.
Fruit
Cucumbers of the Bingo variety grow in an even, cylindrical shape. The average weight of fruits at the pickle stage is 35-40 g, at the gherkin-size stage - 70-80 g. Cucumbers are dark green. The surface has small tubercles and small light spikes. The skin is thin, but very dense.
Inside, the flesh is light, juicy, crispy, the achenes are barely noticeable. There are no voids inside the fruit. The taste of Bingo cucumbers is excellent, slightly sweet, with no bitterness.
Productivity
With proper care of Bingo cucumbers, the yield at the stage of collecting pickles is 7-8 kg per square meter, and when collecting gherkins - 16-18 kg per 1 square meter. m.
Adam F1
The seeds of the Dutch self-pollinating hybrid “Adam” are deservedly considered the best: they germinate quickly and set ovaries early. Gardeners harvest the first harvest from greenhouses after 1.5 months.
The second advantage is long-term fruiting. Cucumbers are a rich dark green color, sometimes with faint light stripes. Finely tuberculate, medium size - up to 10 cm and 3-4 cm in diameter. One weighs 80-90 g. They have a sweetish taste.
Harvested vegetables can be stored for no more than two weeks in a cool, dry place. The plant is immune to powdery mildew, olive spot and cucumber mosaic.
It is recommended to grow the subspecies “Adam” in greenhouse conditions in a vertical manner, promptly tying the bushes to the trellises.
Related article:
When and how to plant cucumbers?
If the bushes are correctly formed, they do not shade each other, are well ventilated and develop. To increase the fruiting period, shoots are regularly pinched.
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Which of the summer residents has not encountered the problem - cucumbers bear fruit within two to three weeks, and to avoid this, the plants are planted in stages, replanting until mid-June.
Or you can choose the “Beaver” hybrid, specially bred for an extended flowering period, at short intervals, forming garlands of cucumbers of different sizes.
Each internode contains up to 12 ovaries, and with proper care it will gradually produce the same number of short fruits (10-12 cm) weighing up to 100 g, with frequent tubercles and white spines.
A universal variety, no matter how you look at it:
1.
early ripening, from seed germination to the first cucumbers 42-45 days
2.
cultivation both in a greenhouse, placing 2-3 plants/m2 and forming into one stem, and in open ground - 4-5 plants/m2
3.
parthenocarpic hybrid (ovary of cucumbers without pollination) 4. shade-tolerant
5.
transports well
6.
excellent taste, both in pickles and in salads
The plant is indeterminate (very tall up to 3.5 m), medium-climbing, with a slow growth rate of fruits that practically do not outgrow and “do not age,” which is convenient for those who rarely visit their summer cottage.
The variety is cold-resistant (withstands significant differences in night and day temperatures) and does not taste bitter even under the most stressful conditions.
Very productive, approximately 5.5-7.0 kg per plant, depending on what kind of cucumbers you want. Pickles need to be collected every day, once they have bloomed a little and go into a basket, and gherkins need to be collected every other day.
All new hybrids are more resistant to disease.
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