The Cascade tomato variety is productive, as confirmed by photos and reviews from summer residents, is undemanding to care and has many advantages. In appearance, the Cascade tomato has a traditional tomato shape, the leaves are ordinary green. During the flowering period, flowers are formed, then ovaries.
The Cascade tomato is an indeterminate variety and produces medium-sized fruits. From photos and reviews from gardeners, it can be seen that tomatoes have high yields, sprout quickly, and up to 20 or more ovaries are formed in one bush.
Characteristics and description of tomato
The Cascade tomato variety is a common mid-season vegetable that ripens in 110-115 days. The plant is an indeterminate plant; its growth can reach up to 1.5 m, so you should take care of the planting site and prepare supports in advance.
Thanks to the well-developed root system and the strength of the stem, a single bush can be formed when planted. But if necessary, it is allowed to connect up to 3 sprouts.
Tomato productivity is high. With proper cultivation and following basic care rules, it is possible to get a good turnover of vegetables per 1 m2. Up to 25 fruits can form on one bush.
The fruits of the Cascade tomato variety are bright red, smooth with juicy, fleshy pulp. The peel is of medium thickness and protects the tomatoes from mechanical stress. The taste is sweet with slight sourness. Therefore, the vegetable is used in the preparation of many dishes, including for fresh consumption.
Due to the plant's unpretentiousness and resistance to adverse conditions and diseases, tomatoes can be grown both outdoors and under cover. To prevent the tomato from being crowded, no more than 4 bushes should be placed per 1 m2.
Due to their unusual appearance and regular shape, tomatoes are also used for table decoration and are great for pickling and salads.
They don’t really need any care, you just need to tie up, water, weed and loosen the soil in a timely manner, then a rich harvest of Cascade tomatoes is guaranteed.
Interesting! The fruits can reach a weight of up to 100-150 grams, depending on the area of growth and the choice of soil.
Tomatoes "Cascade"
The Cascade tomato variety is a common mid-season variety, ripening which takes 110-115 days. It belongs to the group of indeterminate plants; the growth of the bush can reach up to 150 cm, therefore it is necessary to carefully select the planting site, and also prepare supports for the bushes.
Good root development and high stem strength make it possible to limit the formation of a single bush during planting.
However, if necessary, connection of up to three sprouts is allowed. The yield level is quite high provided proper cultivation. One bush can produce up to 25 tomatoes. Cascade tomatoes have a bright red color, a smooth surface and juicy flesh with a meaty texture. The skin is characterized by medium thickness and serves as reliable protection for the fruit from mechanical damage. The taste of tomatoes is quite sweet with a slight sour aftertaste. For this reason, these tomatoes are used to prepare many dishes and are eaten raw.
The unpretentiousness of the Cascade variety and its high resistance to negative factors and diseases make it suitable for cultivation both in open ground and in shelter. To avoid crowding in one square. m you need to place up to four bushes.
The original appearance and regular shape of the fruit make them suitable for table decoration; they are also well suited for pickling and salads. They do not require special care; they only need timely staking, watering, weeding and loosening of the soil.
The weight of the fruit can be up to 150 g and is determined by the place of cultivation and soil. This variety is high-yielding. The fruits finally ripen 60-65 days after transplanting the seedlings into open soil or into a greenhouse. One bush can have 20-24 tomatoes. Because every sq. m can give up to 3 kg with proper care.
Advantages and disadvantages
Advantages of the Cascade variety:
- High level of productivity.
- Possibility of cultivation both in greenhouses and in open soil.
- The high taste of tomatoes allows them to be widely used for preparing many dishes, eating raw and preserving them for the winter.
- Easy to care for.
- High resistance to most tomato diseases.
- The original coloring of the fruits allows you to effectively use them to decorate the table during the holiday.
No significant disadvantages were found in this variety.
Features of care
Watering must be done using 1 liter of water per 1 hole. During rains, watering is eliminated or the volume of water used is reduced, while in moments of heat it increases. It is necessary to water more abundantly during the flowering period, as well as during the formation of tomatoes. You need to use water at room temperature, unless it is too cold.
After completing each watering, it is advisable to weed the beds and also loosen the soil. The tying of tomatoes is determined by their growth. The formation of one bush occurs from two or three sprouts.
Advantages and disadvantages
The Cascade tomato variety is widespread, which is explained by its many advantages and almost complete absence of disadvantages. Regardless of the height of the bush, if you properly tie up and mulch the seedlings, care is carried out without difficulty. But some gardeners attribute growth to minor shortcomings of the vegetable.
Among the advantages of tomatoes are:
- High yield.
- Abundant formation of fruits on one bush.
- Cascade tomatoes can be grown both in a greenhouse, hotbed, and in open ground.
- The fruits have excellent taste, so they are widely used in the preparation of many dishes, for fresh consumption and for winter preparations.
- Cascade tomatoes are not particularly demanding in growing and caring for; it is enough to carry out traditional care measures and a rich harvest is guaranteed.
- The plant is characterized by some resistance to major diseases.
- Tomato fruits have an unusual, unique color, so they will look great as a holiday table decoration.
Cherry tomatoes: tall varieties
Cherry tomatoes are characterized by small, beautiful fruits, excellent taste and exquisite aroma. The vegetable is most often used for preparing salads and canning. Many vegetable growers have become more fond of the tall cherry tomato, which can bring a large harvest and become a decoration for a polycarbonate greenhouse or a garden bed near the house.
Features of growing cherry tomatoes
The agricultural technology of cherry tomatoes is no different from ordinary tomatoes. They are grown in the garden, in the greenhouse and on the balcony. Basically, all cherry tomatoes are hybrids.
A distinctive feature of the crop is a high percentage of seed germination, plant resistance to stressful situations, intensive bush growth and high yield. Indeterminate cherry tomatoes bear fruit successfully in open ground.
Even in the central regions of the garden, the crop manages to produce at least 4 ripe clusters with 20–40 fruits each before the onset of frost.
Practically, like all large-fruited tomatoes, cherry tomatoes love regular watering and loosening of the soil. With proper care, the plant will reward you with a high yield.
It is important to avoid contact of leaves and fruits with the soil. To prevent bushes from falling to the ground, they are secured to a trellis from an early age.
Plants should not be planted densely. This will increase the likelihood of tomatoes being affected by late blight.
The video talks about growing cherry tomatoes:
Advice! Cherry tomatoes have a little secret when it comes to harvesting. The fruits must be picked from the bush when they reach full maturity.
Picked unripe tomatoes, even of the most delicious variety, will be sour after ripening. This is due to the fact that cherry tomatoes gain the maximum amount of sugar only during ripening on the bush.
Soil preparation
The choice of soil in tomato cultivation is of great importance. It is believed that this vegetable is quite demanding on the soil; it must be light, breathable and fertile. It is better to choose sandy loam soils for planting Cascade tomatoes. It is also important to pay attention to the acidity of the soil. They should not exceed 6.5.
The soil for tomatoes has been prepared since autumn. At this time, apply all the necessary fertilizers and carefully dig up the soil for the winter. Among fertilizers, both mineral and organic fertilizers are used. This can be cow manure, chicken manure, compost, you can also use wood ash, superphosphate and other components.
In the spring, when many vegetables are being planted, the area for tomatoes should be dug up again and, if necessary, the soil should again be enriched with fertilizers. This will ensure the friendly growth and development of the tomato, and will prevent the plants from being damaged by diseases.
Note! Planting a Cascade tomato variety can be done in an area where onions and cabbage previously grew. Avoid soils in which peppers, eggplants and potatoes grew. If there were already tomatoes in this place last year, tomatoes can be planted in this area, but the soil should be thoroughly enriched.
Sowing tomato seeds for seedlings
It is necessary to plant tomato seeds approximately 60-65 days before the expected day of planting seedlings in open ground. For mid-season tomato varieties, sowing begins approximately in the beginning or middle of March in order to transplant the seedlings in the first ten days of June.
The planting material is processed before planting and it is advisable to carry out a check to obtain maximum germination of the plants.
The check is carried out as follows:
- Water is poured into a glass.
- The seeds are dropped into it.
All floating seeds are removed, and those remaining at the bottom are dried and used for planting.
You can also soak the seeds in a weak solution of potassium permanganate to disinfect them and increase immunity to blackleg and other diseases.
Interesting! Special growth agents will help speed up the germination of tomatoes. Plant the tomato in pre-prepared containers with soil. You can prepare the substrate yourself or purchase it at the store.
Small furrows are made in the prepared soil and the seeds are sparsely immersed in them. The soil is first moistened with water at room temperature. After planting, you can again not water the soil abundantly.
In order for the sprouts to sprout faster and more quickly, the containers can be wrapped in polyethylene to retain heat, optimal humidity and temperature. With the appearance of the first bores, the film is removed and the seedlings begin to be prepared for the street, gradually hardening them.
Note! Containers for planting seeds must have small holes to allow air exchange.
Features of agricultural technology for garden crops
It is rational to grow tomato Cascade using seedlings. Plant seeds 60-65 days in advance. before transferring the seedlings to the soil of the garden or greenhouse. The full cycle from germination to the first ripe fruits is 105-115 days. Plant no more than 3-4 bushes per 1 square meter. m. The exact amount depends on air access to the greenhouse or garden bed, as well as your personal experience in growing various crops in a particular area.
Other nuances of tomato cultivation:
- The plant shows the best results when formed into 1 stem
; - delete all subsequent stepsons
; - install trellises immediately after planting seedlings;
- tie the whip
in several places as the fruit sets.
Transplanting seedlings into the ground
After the seedlings have grown sufficiently, become stronger and become accustomed to low temperatures, they can be transplanted into open ground. It is believed that this procedure is done when at least 6 leaves have formed on the tomato bores.
As for the time, the plants are replanted in early June, when the weather is warm and there are no night frosts. In the case of replanting in a greenhouse, this can be done a little earlier, around mid or late May.
Transplantation of tomato seedlings of the Cascade variety is carried out according to the following scheme:
- Shallow holes are made along the perimeter of the site, keeping a distance of at least 30 cm from each other, and 0.5 m between rows.
- The holes are moistened with water and the seedlings are immersed to almost half the length of the stem.
- The top of the hole is sprinkled with dry soil and watered again.
Important! It is necessary to transplant tomato seedlings in clear sunny weather.
Harvest and storage
Carrots need to not only be grown, but also harvested correctly, providing them with suitable storage conditions.
How and when to collect
Despite the fact that carrots reach technical maturity 100-130 days after planting, individual root crops can be harvested earlier. If the seeds are sown at the end of April, the crop is ready for harvest in August.
Carrots are harvested on a dry and clear day manually (by pulling the roots out of the ground by the tops or digging them up with a shovel) or mechanically.
Storage features and shelf life of the hybrid
The collected root vegetables are carefully sorted and any damaged specimens are discarded or set aside for prompt use.
For healthy and whole root crops, the tops are cut down to the head, dried in the sun or under a canopy for several days, and then placed in wooden or plastic boxes, sprinkled with sand and taken to a cellar or basement for storage.
In suitable conditions, the crop is stored throughout the winter.
Cascade tomato care technique
Care is an integral part of a rich harvest, and Cascade tomatoes also need it. In order for there to be a lot of fruit at the end of summer and the plants not to die from diseases and pests, it is necessary to weed the beds, loosen the soil, form bushes, properly water and fight diseases and pests.
Tomatoes should be watered as needed at a rate of 1 liter per hole. In rainy weather, moisture is eliminated or reduced, and in hot weather, on the contrary, it is increased. More abundant watering should be carried out during the flowering of the bushes and when the fruits are forming. Water for irrigation should be at room temperature, avoid ice water and water the plants only under the root system.
After watering, it is recommended to weed the beds and loosen the soil. Tomatoes are tied depending on their growth. If necessary, the bushes are boiled. For convenience and power, one bush is formed from 2-3 sprouts.
It is also necessary to feed tomatoes with organic and mineral fertilizers about 3 times throughout the summer. An excellent option are magnesium, potassium, nitrogen and phosphorus compounds; in addition, you can use wood ash, superphosphate and diluted manure for watering.
Diseases and pests are fought with the help of special preparations that are sprayed on the bushes. It is also allowed to use folk techniques, for example, spraying tomato leaves with decoctions of fragrant herbs (dill, wormwood, garlic).
Growing and care
The bush is grown with 1-2 stems, but up to three are allowed. They are tied to supports.
Watering once a week in the morning or evening is enough. The water is slightly heated, trying not to wet the stem and foliage. Then they loosen the soil.
Feed at least three times. Young bushes benefit from manure and wood ash. At the stage of fruit ripening, mineral fertilizers with potassium, phosphorus and other microelements are required. This will improve the taste of the tomatoes.
To prevent blossom end rot, fertilize with calcium.
Diseases and pests
Tomatoes, like other vegetables, are quite often exposed to various diseases and pests, so they also need to be controlled and properly cared for. Tomatoes are often affected due to failure to follow simple growing and care rules.
The Cascade tomato variety itself has significant resistance and immunity to major dangerous diseases. But if the care technique is violated, the plant can be affected by late blight, various forms of rot, black leg, spotting, mosaic and other diseases. All of them have a detrimental effect on the growth and development of the bush, and interfere with the normal formation of fruits. Often diseases completely lead to the death of plants.
Among the pests that also negatively affect the development of vegetables, the most common are mole crickets, wireworms, aphids, and less often slugs, mites and other insects.
Important! In order to preserve the tomato harvest as much as possible and prevent dangerous diseases, it is necessary to carry out preventive measures and properly care for the plantings.
