Recently, new original tomatoes have become popular in Russia. The American variety Vintage Wine deserves special attention. The Vintage Wine variety is special for growing in Russia, but it still deserves increasing popularity. Many gardeners are interested in growing new original tomatoes. For example, the Vintage Wine tomato variety, which can be translated as Vintage Wine, is gaining increasing popularity. The original variety was bred in the USA, but it is ideal for growing in country greenhouses in Russia.
About the Vintage Wine variety
Its second name is Vintage Wine. For a summer resident who is more experienced in gardening, a description of the manufacturer is not enough. He is looking for detailed characteristics of the variety in order to correctly decide whether this type of crop is needed on the site.
Plant:
- Indeterminate type of structure.
- Height 1.5-1.8 m.
- Ripening within 110-120 days.
Tomatoes:
- Flat-round shape.
- Weighing up to 250 g.
- Color: red with yellow veins.
- The density is high.
- There are few seeds.
- The taste is sweet.
- Picked fruits are stored for 2 weeks.
Description and characteristics of the variety
Vintage Wine is an indeterminate variety that grows up to 180 centimeters. It requires tying, pinching and forming 2 stems to obtain a rich and very tasty harvest. Ripening usually occurs 110-120 days after the appearance of the first shoots.
Features of Vintage Wine tomatoes:
- ripe tomatoes become scarlet, but at the same time the red color seems to glow from within, and the entire surface is decorated with small bright yellow strokes;
- flat-round shape;
- dense and fleshy consistency with a small amount of seeds;
- standard weight is 150-250 grams;
- Ripe and harvested fruits are stored for no more than two weeks.
Planting and caring for plants
Even beginners will not have any difficulties growing Vintage Wine tomatoes. Summer residents advise growing tomato crops in seedlings, so they can wait for the harvest faster. Seeds are sown in advance approximately 50-60 days before planting in a permanent place. The threat of night frosts should be completely gone.
Seedlings require attention and care, the main thing is to observe the light and temperature conditions. Daylight is at least 14-16 hours a day, the temperature for the first 5 days is +15-17 ⁰C, the next +20-22 ⁰C.
You need to water in moderation and on time, avoiding drying out and waterlogging. Feed with growth stimulants or complex mineral fertilizers.
It is necessary to pick seedlings at phase 2 of the true leaf. Planting in separate containers will give more freedom for the development of the root system and powerful stem.
After the seedlings reach a certain age, they are transferred to a permanent place. Specific dates are determined by the summer resident himself based on the characteristics of the region of residence. Tomatoes of this variety require tying to supports and forming 2-3 stems. 2 plants are planted per 1 m2.
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Stepchildren should be removed before they reach 5 cm in length. Because pruning long shoots will reduce yield.
Feed at least 3 times during the season:
- 1-2 weeks after transplantation.
- During budding.
- During fruit set.
Loosening retains moisture and provides oxygen access to the root system. Weeding will save insects living on weeds from attacks.
Rules for growing the variety
Seed material is sown 65 days before further planting of seedlings in their permanent place. Ripening occurs in 3.5-4 months. For successful and full growth of tomato, it is recommended to plant only 2 bushes per square meter.
Experienced gardeners recommend planting tomatoes in holes that have been previously watered with a weak solution of potassium permanganate. 1 gram of potassium permanganate per 10 liters of water is required. Additionally, you can use a special mineral fertilizer. This planting increases the chances of successfully growing tomatoes.
After planting, the seedlings should not be watered for about 2 weeks, as the tomatoes must take root. After this, the tomatoes are watered regularly and only at the root. Moisture on leaves and branches should not be allowed. It is advisable to water the tomatoes once a week, as increased humidity will reduce the fleshiness of the fruit and they will become more watery. Watering regime plays an important role.
Approximately 2 weeks after planting, a garter to the trellis is required. The further development of the tomato bush depends on this, which must withstand the weight of the fruit as they grow and ripen.
Removing stepchildren is also considered mandatory, and this procedure is carried out until their length reaches 5 centimeters. Removing larger stepsons is strictly prohibited, as the tomatoes may experience stress and the fruiting process will only worsen. During fruiting, all leaves below the inflorescence are removed, and leaves and stepsons are removed only in good weather to quickly heal small wounds on the stem.
Timely application of fertilizers is considered mandatory. Feeding becomes especially important after the first ovaries appear. Initially, potassium monophosphate is used (a tablespoon per bucket of settled water). Foliar feeding is considered effective as it improves yield and at the same time protects tomatoes from diseases. Typically, fertilizing is carried out once every 7-10 days. It is advisable to fertilize tomatoes in the evening.
Tomatoes need constant health monitoring and prevention of parasites and diseases. This approach increases the chances of getting a good harvest.
Advantages of Vintage Wine tomatoes
According to the description of the variety, the species has many positive properties. This criterion significantly influences the final choice.
Pros:
- Unpretentiousness and low maintenance requirements.
- 100% harvest.
- Unusual color of tomatoes.
- Versatility in use.
- Great taste.
- High yield.
Minuses:
- Short shelf life.
- Demanding on shaping and gartering.
Whatever the characteristics of a tomato, there is always a summer resident who will appreciate them.
Advantages and disadvantages of the variety
Vintage Wine tomatoes have important advantages:
- the possibility of easy cultivation in greenhouse conditions, because you only need to take into account the standard rules of agricultural technology;
- guaranteed harvest, so even novice gardeners can safely choose the variety in question;
- beautiful commercial appearance of tomatoes;
- impeccable taste characteristics, making red tomatoes suitable for active use in cooking.
Vintage Wine appeared in Russia not so long ago, but it is already rapidly earning special popularity due to its differences from other varieties.
Hybrid technical data
The characteristics and description of the Vintage Wine tomato variety are as follows:
- The plant produces its first harvest 110-120 days after planting the seedlings in the ground.
- The height of a tomato bush is from 150 to 170 cm. The stem grows an average number of leaves, colored in dark shades of green.
- Tomato fruits have the shape of a sphere, flattened at the top and bottom. The weight of the berries is within 0.2-0.25 g.
- The fruits are red but have yellow veins. The density of the berries is quite high.
- The sweet pulp contains few seed chambers and few seeds themselves.
As farmers note, the main disadvantage of the variety is the need to tie it to trellises or stakes. The plant is demanding in terms of bush formation. When growing a tomato in a greenhouse, the bush is formed from 1 stem, and in the open ground - from 2 plants. Another disadvantage of the culture is the need to remove stepsons during the entire growing season.
According to gardeners who grow this hybrid, the plant produces from 2 to 3 kg of fruit from each bush, subject to all norms of agricultural technology.
Tomato has good immunity to most diseases of nightshade crops.
The described variety can be planted in open ground in the southern regions of Russia. In the vast expanses of the central zone of the country, film greenhouses without heating are used for this, and in Siberia and the Far North regions it is recommended in greenhouses and greenhouse blocks.
The characteristics and description of the Vintage Wine tomato variety are as follows:
- The plant produces its first harvest 110-120 days after planting the seedlings in the ground.
- The height of a tomato bush is from 150 to 170 cm. The stem grows an average number of leaves, colored in dark shades of green.
- Tomato fruits have the shape of a sphere, flattened at the top and bottom. The weight of the berries is within 0.2-0.25 g.
- The fruits are red but have yellow veins. The density of the berries is quite high.
- The sweet pulp contains few seed chambers and few seeds themselves.
We invite you to familiarize yourself with: Golden-colored Christmas tree As farmers note, the main disadvantage of the variety is the need to tie it to trellises or stakes. The plant is demanding in terms of bush formation. When growing a tomato in a greenhouse, the bush is formed from 1 stem, and in the open ground - from 2 plants. Another disadvantage of the culture is the need to remove stepsons during the entire growing season.
According to gardeners who grow this hybrid, the plant produces from 2 to 3 kg of fruit from each bush, subject to all norms of agricultural technology.
Tomato has good immunity to most diseases of nightshade crops.
The described variety can be planted in open ground in the southern regions of Russia. In the vast expanses of the central zone of the country, film greenhouses without heating are used for this, and in Siberia and the Far North regions it is recommended in greenhouses and greenhouse blocks.
Resistance to diseases and pests
The variety is quite unpretentious in care relative to regular preventive plant treatments, since it already has natural immunity against most possible diseases. To prevent damage from insect pests, experienced gardeners prefer to use special chemical compounds - fungicides or insecticides.
The preparation of the solution must be carried out in careful compliance with all requirements and ratios. At the same time, you must take care in advance of your own safety when working with toxic substances. It is better to spray bushes in the early morning or late evening. Thanks to this trick, the sprayed substance will have time to absorb more into the leaves and stems before it evaporates under the rays of the bright hot sun. At the same time, it is important to carry out the work itself no later than 14–20 days before the planned harvest of the first harvest.
To minimize the risk of fusarium or any other fungal and microbial infections present in the soil, it is worth sowing mustard or turnips even during autumn tillage. With the onset of spring warmth, the seedlings are carefully mowed down and dug up. As the practice of experienced gardeners shows, the risk of new infections is reduced by 2–3 times.
Reviews
Nikolay:
“Vintage Wine is an original and very tasty tomato variety that is best grown in a greenhouse. Otherwise, a standard approach to growing tomatoes is assumed, so even beginners will cope with the tasks and the harvest will be worthy.”
“I’ve been growing Vintage Wine for a couple of years now. Every year the harvest turns out to be worthy. I’m already accustomed to growing such an original tomato for Russia, so I will continue to choose this particular variety in the future.”
“Many gardeners choose new original varieties of tomatoes. I joined the ranks of such gardeners. Last summer I tried to grow the Vintage Wine variety in a small greenhouse. The harvest turned out to be truly worthy and tasty, but the tomatoes still don’t last very long.”
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