Potato variety “Artemis” – description and photo


Rose Artemis

Various species and varieties of the “queen of flowers” ​​are found in parks and squares, they can be seen in flower beds and in single plantings in garden plots; the popularity of these flowers is great.
And this is natural - there are several varieties and a great many varieties of these beautiful flowering perennials, differing in the shape and color of the buds, in appearance, as well as in the timing of flowering. These perennials are used in landscape design, both in single and group compositions, and are grown for cutting. Among the recently appeared scrub roses, one of the first places is occupied by the Artemis rose. How it stands out from many varieties, what “scrub roses” are, the main characteristics of this bush variety and much more can be found out by reading this article.

History of the variety's creation

“Shrub” translated from English is “bush”, “shrub”. At first, the group called “scrub roses” included bush and actively flowering roses with a height of more than 1.3-1.4 m. Over time, this group began to include some hybrids that were not included in other groups.

The main features of the colors of this group:

  • Flowering in these bush perennials is always long, repeated and active. The first buds of these “flower queens” appear in mid-June, and new flowers appear as the previous ones fade;
  • inflorescences can have different shapes, colors and textures of blooming flowers - from classic to densely double hybrid tea;
  • most of these roses have a bright, rich aroma;
  • scrub roses are highly resistant to cold and most diseases that usually affect various varieties of “queen flowers”;
  • these perennials do not require special care and are unpretentious to growing conditions;
  • such shrubs are distinguished by significant height and volume - the growth force of the shoots is high, so their height can reach 1.8-23.0 m, and their diameter can be about 1 m or more.

Thanks to these qualities, the scrub rose is loved by landscape designers, who call all varieties of such flowers park flowers. You can find such flowers in regions with cold winters (for example, in the Urals and many regions of Siberia), since this perennial shrub can easily tolerate severe frosts.

Rose Artemis in the landscape

In Germany, since the beginning of the last century, there has been a nursery in which breeders are developing new varieties of various flowers, including rose bushes. This nursery is called Tantau, it is the oldest and one of the most famous in Europe. The name was given to this nursery in honor of its founder, breeder and researcher Matthias Tantau.

It was in this nursery that the Artemis scrub rose was bred in 2009, and a description of the new variety was also created there. The main advantages of the park rose Artemis are its abundant flowering from the first ten days of June until the end of September and beginning of November. This shrub variety immediately attracted the attention of flower growers and landscape designers from many countries in Europe and other continents, and gardeners in Russia also became interested in it.

Characteristics of mid-season potatoes "Santana": description of the variety and photo

Despite the common features of table potato varieties, each of them has its own characteristics.

Therefore, if a plant is cultivated in order to obtain a productive and tasty product, it is better to find out in advance about all the characteristics of a particular variety.

In this article we will tell you about the features of the variety and the main characteristics of Santana potatoes. You will get acquainted with the features of its agricultural technology, learn about susceptibility to diseases and pest attacks.

Potatoes "Santana": description of the variety

Variety nameSantana
general characteristicsmid-season table potato variety of Dutch selection, sensitive to lack of moisture
Maturation period80-95 days
Starch content13-17%
Weight of marketable tubers90-170 gr
Number of tubers in a bush6-11
Productivity164-384 (maximum – 419) c/ha
Consumer qualitiesexcellent taste, suitable for salads, frying, making French fries and chips
Keeping quality92%
Peel coloryellow
Flesh colorwhite
Preferred Growing RegionsNorthwestern, Central, Central Black Earth
Disease resistancethe variety is resistant to golden nematode, viruses and potato cancer
Features of cultivationstandard agricultural technology
OriginatorHandelmaatschappij Van Rijn BV (Holland)

Potatoes "Santana" are considered a mid-season variety. The period from the appearance of the first shoots to full ripening ranges from 80 to 95 days. The tubers are distinguished by their oval shape and smooth, yellow skin. The main feature of the appearance is the numerous small “eyes” across the entire surface of the tuber.

The potato pulp is light yellow. The average weight of tubers is 90-120 g. But sometimes there may be specimens whose weight reaches 170 grams.

The variety is medium starchy. As a rule, the content of starchy substances in a tuber does not exceed 13–17%. Thanks to this quality, heat treatment eliminates the possibility of cracking and overcooking of potatoes.

In the table below you can find the main characteristics of other potato varieties:

Despite the average starch content, the taste of potatoes remains high. "Santana" is considered an ideal variety for making chips and French fries. The tubers retain their appetizing appearance when fried, as well as in various types of salads. The product can be used for making purees.

Photo

You can get acquainted with the Santana potatoes, according to the description of the variety, in the photo below:

Characteristics

Potatoes "Santana" belong to the group of varieties of Dutch-German selection, presented on the Russian market by KWS POTATO BV. The root crop is recommended for cultivation in the Central, North-Western and Central Black Earth regions. More specifically, potatoes of the Santana variety will be able to express themselves to the maximum in countries such as Russia, Moldova, and Ukraine.

It is better to plant tubers in early or mid-May. The ideal soil for Santana is considered to be areas where perennial grasses, legumes and grain crops have already been sown. In general, the plant is not picky about the type of soil, however, like most varieties, “Santana” shows the best yield on light, sandy soils. Typically, the average yield of the variety is 419 c/ha.

You can compare the yield of the Veneta variety and other potato varieties using the table below:

Variety nameProductivity (c/ha)Number of tubers in a bush (pcs)
Santana164-384 (maximum – 419)6-11
Labella180-350up to 14
Melody180-6407-11
Margarita300-4007-12
Aladdin450-5008-12
Courage160-4306-9
Sifra180-4009-11
Cast iron100-2006-11

Features of care

The bushes of the plant are low, semi-erect. The tops are dark green in color, with fairly large leaves. A characteristic feature is the slight waviness of the edge of the sheet. During the flowering period, small red-purple inflorescences appear on Santana. The variety does not require special care. As a rule, all agricultural work associated with growing this species comes down to weeding and loosening the soil.

The plant does not tolerate drought well. During such periods, it may require abundant watering, which must be combined with the application of nitrogen fertilizers.

Read more about how to feed potatoes, when and how to apply fertilizers, and how to do it correctly when planting.

To achieve maximum results, it is necessary to form a high furrow during planting.

The requirement is due to shallow tuber formation. In addition, potatoes of this variety do not tolerate mechanical damage, for example, during hilling. Mulching will help control weeds.

Subject to simple care rules, sufficient fertilizing and soil moisture, Santana is capable of producing fairly high yields. And thanks to their good keeping quality, potatoes can be stored throughout the winter without any problems.

Read more about the storage time and temperature of potatoes, and about possible problems. And also about the proper storage of root vegetables in winter, in boxes and on the balcony, in the refrigerator and in peeled form.

Therefore, if the main purpose of cultivating a crop is food processing for industrial purposes (for example, semi-finished French fries), this variety should be taken into account.

Diseases and pests

The plant is considered resistant to various types of viruses, pathogens of potato cancer, as well as cyst nematodes. However, as experience shows, it is not able to withstand the attacks of late blight.

Read more about the most common potato diseases: Alternaria, Fusarium, Verticillium, scab and late blight.

As for insect pests, the biggest problems are usually caused by Colorado potato beetles and their larvae, mole crickets, potato moths, and wireworms.

There are many ways to combat them and you will find detailed information about them on our website:

We also invite you to get acquainted with other varieties that have very different ripening periods:

rusfermer.net

Characteristics and description of the Artemis rose variety

Important! Artemis Artemis is a park rose that experts classify as a floribunda type (which translates as “generously or profusely blooming”).

The height of the bushes can reach 1.1-1.2 m, their radius is up to 24-25 cm, and the diameter of the blooming flowers is up to 8 cm. The shoots are erect, from 0.8 to 1.2 m high, their color is rich emerald. The foliage is elongated with sharp tips, the color of the leaf blades is dark emerald, with a characteristic glossy shine.

The color of the buds is cream with a greenish (sometimes pinkish) tint, its shape is round. Blooming flowers are white with a creamy tint, with a greenish or pinkish tint. Their shape can be spherical or cup-shaped. The flowers are densely double, each of them has up to 50 petals. The aroma emanating from the buds is delicate, rich, and contains light anise notes.

Artemis rose, its description should be continued with a story about its other qualities. This bush variety blooms actively and continuously, the rosettes are collected in inflorescences. On each shoot, during the period of active bud blooming, you can find from 4 to 11 flowers.

Article on the topic: Potato variety “Mayak” - description and photo

Other positive qualities of this variety: high resistance to most diseases, can withstand frosts down to −25-30⸰С.

Additional Information! In 2013, this shrub variety received first prize at the La Tacita rose competition held in Italy.

Growing and care

For this variety, 2-3 waterings per season are sufficient. If the summer was rainless, water additionally at intervals of 10-12 days. It is convenient to organize a drip irrigation system.

The depth of soil wetting is 40-50 cm.

Fertilizing is applied up to 3 times per season. Alternate mineral mixtures and organic matter (mullein, bio-infusions, litter). The Bulba, Giant, Kemira complexes are useful. Before 1 hilling, water with urea (20 g dissolved per 10 l). Before flowering, mullein solutions and herbal teas with ash are prepared.

A superphosphate solution is suitable for foliar irrigation. The following mixture gives a good effect when sprayed:

  • 10 liters of water;
  • 5 g boric acid;
  • 150 g of potassium monophosphate.

Irrigation is carried out 2 times with an interval of 15-16 days.

Hilling should be done at intervals of 20-25 days. When the bushes grow to 8-10 cm, they are hilled for the first time. Then the procedure is repeated when the shoots reach a length of 20-25 cm. At the same time, loosening and weeding are carried out. The ridges are poured to a height of first 5-6 cm, then 6-8 cm are added with each subsequent hilling.

Farmers are advised to trim the tops on the eve of harvesting, this contributes to an additional increase in the mass of tuber crops.

Agrotechnics of cultivation

Planting Artemis seedlings can be done in spring (April) or autumn (October).

It is better to purchase planting material from well-known nurseries; they send seedlings with a closed root system in individual sealed packages with a lump of soil. Such seedlings arrive to customers healthy and completely ready for immediate planting. Such planting material quickly acclimatizes in a new place and quickly begins to increase the vegetative mass.

A well-lit area is suitable for these rose bushes, but the Artemis rose can grow and bloom profusely in light partial shade. The main thing is that there is no stagnation of moisture in the soil in the area, and groundwater does not come close to the soil surface - otherwise the roots of this perennial may begin to rot.

The distance between neighboring seedlings should be at least 0.5 m, and the depth of the planting holes should be up to 40 cm.

The soil on the site can be anything from sandy loam to clay. But on clay and loamy soils, a layer of drainage material 5-6 cm thick should be laid at the bottom of the hole, and the area itself should be fertilized with a mixture of humus, peat and river sand to improve the clay soil. When planting such roses on sandy soils, alumina is added to them before planting.

Planting an Artemis rose is no different from planting other varieties of roses in open ground.

Further care for this perennial shrub is standard:

  • compliance with the irrigation regime, avoiding severe drying out or waterlogging of the soil;
  • loosening of tree trunk circles with further mulching;
  • weed removal;
  • periodic application of fertilizers.

In the spring and, if necessary, in the fall, formative pruning of bushes should be carried out, removing damaged, dried, frozen and damaged shoots.

Features of cultivation

Like other early ripening varieties, Artemis potatoes are planted in fully warmed soil . Before planting, it is recommended to treat and soak in a growth stimulator. After drying, the potatoes are germinated in wet sawdust.

The soil for planting should be light, preferably sandy. Humus and wood ash are laid out in the holes. Plants are placed at a distance of 30-35 cm from each other. Read about how to fertilize potatoes when planting, how and when to fertilize, in separate articles on the site.

Wide row spacing is required. To maintain normal moisture levels, they can be mulched with grass clippings or straw.

Potatoes tolerate short-term drought well, but with normal watering the tubers turn out to be larger. In dry summer conditions, drip irrigation is recommended.

If this is not possible, water the bushes by hand 2-3 times per season, wetting the soil by at least 50 cm.

Potatoes are sensitive to fertilizing . It is useful to apply complete mineral or organic fertilizers 1-2 times per season. Foliar feeding with an aqueous solution of superphosphate is also useful.

The bushes are sprayed with it a week before harvesting. In order for the tubers to gain the required weight, it is recommended to cut off all the tops before digging.

A necessary part of care is hilling with simultaneous removal of weeds . Plants are treated 2-3 times, forming high ridges near the bushes. To select seed potatoes, the strongest bushes are marked in advance with strings or ribbons.

To get maximum yield, tubers are dug at the very end of the growing season. The potatoes are dried on the boundary or under a canopy, sorted and stored.

Selected seed potatoes are stored separately. If sale is intended, the tubers can be packed directly on the field.

The use of special chemicals is not at all commonplace when growing potatoes, which causes a lot of controversy and controversy. We offer you detailed materials about the benefits and harms of using fungicides and herbicides.

There are many ways to grow potatoes. On our website you will find information about Dutch technologies, as well as about growing under straw, in barrels and bags.

Advantages and disadvantages of the variety

The main advantages of the variety include:

  • undemanding to care and growing conditions;
  • long and abundant flowering - almost until frost;
  • the size of the blossoming buds is slightly more than average;
  • high resistance to most diseases that affect rose varieties;
  • good resistance to frost;
  • beautiful shape of blooming buds and pleasant aroma.

According to reviews from flower growers, this variety has no shortcomings.

Flower growers note that the unpretentiousness and frost resistance of this bush rose are the main reasons why this perennial is actively grown in park areas. Therefore, flower growers who decide to purchase new varieties of roses for their garden should pay attention to this “queen of flowers” ​​variety.

Potato variety Labadia

Labadia is a mid-early variety, the growing season is 85 days. The plant is tall, intermediate type, erect. The leaf is large, closed to intermediate, light green to green. The undulation of the edge is weak. The corolla is medium to large, white. Moderately susceptible to late blight on tops and tubers. Resistant to potato cancer pathogen and golden potato cyst nematode. Resistant to wrinkled mosaic, moderately resistant to striped mosaic and leaf curl, and drought.

Diseases and pests

Artemis has strong immunity to common infections such as potato canker and golden nematode. It shows average tolerance to rot (apex, root, gray). The risk is posed by late blight of leaf blades; tubers are infected less frequently.

Late blight

To prevent infection, tubers are treated with Fundazol or Fitosporin before planting. When excavating, all damaged material (cut, defective material is stored separately). When diseased bushes are identified, the fields are sprayed with Ridomil, Quadris, and Alyette. Affected plants are burned.

Impeccable early potatoes "Artemis": variety description, photo, characteristics

Early ripening potato varieties allow you to harvest in mid-summer.

Article on the topic: Potato variety “Mostovsky” - description and photo

One of the interesting early varieties is Artemis. These potatoes are suitable for industrial cultivation and private farms; the bushes are compact, unpretentious, and rarely get sick.

In this article you will find detailed information about the Artemis variety, its description and cultivation features, characteristics and photos. You will also find out whether these potatoes are susceptible to diseases and attacks by insect pests.

  • Potato Artemis variety description
  • Characteristics of potatoes
  • Origin
  • Photo
  • Advantages and disadvantages
  • Features of cultivation
  • Diseases and pests
  • Useful video

Potato Artemis variety description

Characteristics of potatoes

Potatoes Artemis are an early ripening table variety.

You can dig up the first tubers 45 days after planting. Potatoes reach their maximum yield by the end of the growing season (60 days after germination).

From 1 hectare you can harvest from 230 to 350 centners of selected potatoes. Productivity depends on climatic conditions and soil nutrition. The officially registered maximum is 580 centners per hectare.

You can compare the yield indicators of the Artemis variety with those of other varieties using the table below:

Bushes of medium size, semi-erect, intermediate type. The amount of green mass is moderate. The leaves are medium-sized, light green, with slightly wavy edges.

The compact corolla is made up of large, white, rapidly falling flowers. Berry production is low. The root system is powerful, 15-25 selected tubers are formed under each bush. The amount of non-commercial small items and ugly root vegetables is minimal.

Planting care is simple, agricultural technology is standard. Potatoes love light, nutritious soil. Tubers should be planted when the soil has completely warmed up.

During the season, plants are hilled 2-3 times; organic or mineral fertilizing and moderate watering are recommended. The collection of root crops can begin in mid-summer; in warm regions, at least 2 harvests are harvested per year.

The variety is quite resistant to the main diseases of nightshades: common scab, potato canker, and golden cyst nematode. Moderately resistant to various viruses - Alternaria, verticillium, fusarium and late blight of tubers. During epidemics, it can be affected by late blight of leaves.

The tubers have a pleasant taste: rich, not watery, balanced. The low starch content helps the root vegetables not to overcook, maintaining a neat shape.

When cutting and cooking potatoes do not darken. Suitable for deep frying, baking, stuffing. It is not used for making puree.

Starch content directly affects the taste of potatoes. In the table you can see what this indicator is for other varieties:

We bring to your attention articles on how to store peeled potatoes and whether the benefits of this product can be preserved in the refrigerator.

Origin

The Artemis potato variety was bred by Dutch breeders. Included in the State Register of the Russian Federation in 2008. Zoned for the Central and Volga-Vyatka regions.

Recommended for cultivation in industrial fields, farms and private farms. The tubers are little damaged when digging, the harvested crop is well stored and can be transported.

We have prepared for you a lot of useful information about storing potatoes. Read all about storing in boxes and in winter, about the timing and other details.

Smooth, beautiful root vegetables retain commercial quality for a long time and are suitable for retail or wholesale sale.

The photo shows the Artemis potato variety:

Advantages and disadvantages

The main advantages of the variety include:

  • excellent taste of root vegetables;
  • high productivity;
  • early and friendly maturation;
  • good keeping quality of tubers;
  • lack of tendency to degeneration;
  • resistance to mechanical damage;
  • resistance to major nightshade diseases.

The variety has practically no disadvantages.

Features of cultivation

Like other early-ripening varieties, Artemis potatoes are planted in fully warmed soil. Before planting, it is recommended to treat and soak in a growth stimulator. After drying, the potatoes are germinated in wet sawdust.

The soil for planting should be light, preferably sandy. Humus and wood ash are laid out in the holes. Plants are placed at a distance of 30-35 cm from each other. Read about how to fertilize potatoes when planting, how and when to fertilize, in separate articles on the site.

Wide row spacing is required. To maintain normal moisture levels, they can be mulched with grass clippings or straw.

Potatoes tolerate short-term drought well, but with normal watering the tubers turn out to be larger. In dry summer conditions, drip irrigation is recommended.

If this is not possible, water the bushes by hand 2-3 times per season, wetting the soil by at least 50 cm.

Potatoes are sensitive to fertilizing. It is useful to apply complete mineral or organic fertilizers 1-2 times per season. Foliar feeding with an aqueous solution of superphosphate is also useful.

The bushes are sprayed with it a week before harvesting. In order for the tubers to gain the required weight, it is recommended to cut off all the tops before digging.

A necessary part of care is hilling while simultaneously removing weeds. Plants are treated 2-3 times, forming high ridges near the bushes. To select seed potatoes, the strongest bushes are marked in advance with strings or ribbons.

Related article: Potato varieties for Belarus: a complete list of recommended ones

To get maximum yield, tubers are dug at the very end of the growing season. The potatoes are dried on the boundary or under a canopy, sorted and stored.

Selected seed potatoes are stored separately. If sale is intended, the tubers can be packed directly on the field.

The use of special chemicals is not at all commonplace when growing potatoes, which causes a lot of controversy and controversy.

We offer you detailed materials about the benefits and harms of using fungicides and herbicides.

There are many ways to grow potatoes. On our website you will find information about Dutch technologies, as well as about growing under straw, in barrels and bags.

Diseases and pests


The Artemis variety is resistant to major nightshade diseases.
Plants are rarely affected by potato canker, common scab or golden cyst nematode. On heavy, clayey soils, crown, gray or root rot may occur.

For prevention, it is recommended to add wood ash, as well as select drier sandy areas for planting.

Potatoes can be affected by leaf blight; tubers are rarely affected. A single spraying with copper-containing preparations is recommended. It is useful to periodically change areas for planting potatoes.

The best predecessors will be meadow grasses, legumes, radishes, cabbage or carrots. It is not advisable to plant potatoes on soil that was occupied by tomatoes or eggplants.

The fresh greenery of the bushes attracts a variety of pests: Colorado potato beetles, aphids, spider mites, and wireworms. Industrial insecticides used to treat the affected plants protect against flying insects and beetle larvae.

You can also use chemicals: Aktara, Corado, Regent, Commander, Prestige, Lightning, Tanrek, Apache, Taboo.

To prevent wireworms, the soil is spilled with disinfectant solutions, and the tubers themselves are pickled before planting. Affected root crops are discarded after harvesting.

Useful video

Watch a video on how to quickly and efficiently plant potatoes:

We also invite you to familiarize yourself with potato varieties that have different ripening periods:

Characteristics of potatoes

Potatoes Artemis are an early ripening table variety.

You can dig up the first tubers 45 days after planting. Potatoes reach their maximum yield by the end of the growing season (60 days after germination).

From 1 hectare you can harvest from 230 to 350 centners of selected potatoes. Productivity depends on climatic conditions and soil nutrition. The officially registered maximum is 580 centners per hectare.

You can compare the yield indicators of the Artemis variety with those of other varieties using the table below:

Variety nameProductivity
Aurora300-400 c/ha
Mistress180-380 c/ha
belongingsup to 650 c/ha
Handsome170-280 c/ha
Rowanushkaup to 400 c/ha
Borovichok200-250 c/ha
Blueup to 500 c/ha
American250-420 c/ha
Zhuravinkaup to 640 c/ha
Kiranda110-320 c/ha

Bushes of medium size, semi-erect, intermediate type. The amount of green mass is moderate. The leaves are medium-sized, light green, with slightly wavy edges.

The compact corolla is made up of large, white, rapidly falling flowers. Berry production is low. The root system is powerful, 15-25 selected tubers are formed under each bush . The amount of non-commercial small items and ugly root vegetables is minimal.

Planting care is simple, agricultural technology is standard. Potatoes love light, nutritious soil. Tubers should be planted when the soil has completely warmed up.

During the season, plants are hilled 2-3 times; organic or mineral fertilizing and moderate watering . The collection of root crops can begin in mid-summer; in warm regions, at least 2 harvests are harvested per year.

The variety is quite resistant to the main diseases of nightshades : common scab, potato cancer, golden cyst nematode. Moderately resistant to various viruses - Alternaria, verticillium, fusarium and late blight of tubers. During epidemics, it can be affected by late blight of leaves.

The tubers have a pleasant taste : rich, not watery, balanced. The low starch content helps the root vegetables not to overcook, maintaining a neat shape.

When cutting and cooking potatoes do not darken. Suitable for deep frying, baking, stuffing. It is not used for making puree.

Starch content directly affects the taste of potatoes. In the table you can see what this indicator is for other varieties:

Variety nameStarch content
Impala10-14%
Spring11-15%
Arosa12-14%
Timo13-14%
Farmer9-12%
Dolphin10-14%
Rogneda13-18%
Granada10-17%
Sorcerer13-15%
Lasunok15-22%

We bring to your attention articles on how to store peeled potatoes and whether the benefits of this product can be preserved in the refrigerator.

Artemis

General characteristics: Dutch early-ripening table variety with oval tubers. Excellent for growing early potatoes in central Russia. Resistant to most diseases. In the southern regions, it is possible to obtain two harvests per season.

Ripening period (vegetation): 60-70 days (the first digging is possible on the 45th day).

Starch content: 11-15%.

Weight of marketable tubers (grams): 110-120.

Number of tubers in a bush: 11-15 pieces.

Productivity (c/ha): 228-350.

Consumer qualities: good and excellent taste, the flesh does not darken during heat treatment and is slightly boiled, the variety is suitable for frying and salads.

Keeping quality (storage ability): 93%.

Peel color: yellow.

Flesh color: light yellow.

Preferred growing regions (RF): Central and Volga-Vyatka.

Disease resistance: the variety is resistant to cancer, potato nematode and leaf curl virus, moderately resistant to common scab, fusarium and late blight of tubers, weakly resistant to late blight of tops.

Features of cultivation: the highest yield on sandy and loamy soils, requires minimal doses of fertilizers or complete absence, responds well to watering.

Other: the originator of the Artemis potato variety is AGRICO UA (Holland).

Vineta

This early-ripening, high-yielding variety with ripening time of 65-75 days is suitable for regions with relatively warm summers and relatively cold winters.

The tubers are oval, yellowish-brown in color, the flesh is light yellow.

They can have a weight from 75 to 100 grams. From a bush you can get 10-17 potatoes.

Vineta tolerates transportation well and is stored for a long time.

It survives both drought and temperatures just above zero quite well. The variety is unpretentious to soil nutrition, responds well to watering, but does not tolerate prolonged waterlogging, so you should not plant it in alumina and lowlands.

Despite its high resistance to most diseases, it is susceptible to late blight on tops and moderately on tubers. Also needs protection from insect pests.

Description of the Artemis potato variety

Characteristics of the Artemis potato variety.

Originator – Agrico UA

The potato variety is early, from planting to the beginning of the formation of a commercial harvest 60-70 days, table-sized, the taste is good and excellent.

The Artemis potato variety plant is of medium height and semi-erect. The leaf is medium sized, intermediate in color, light green to green. The undulation of the edge is weak. The corolla is medium size, white.

The tuber of the Artemis potato variety is oval, with small eyes. The peel is smooth, yellow. The pulp is light yellow. Tuber weight 92-144 g. Starch content 11.1-14.9%.

The resistance of the Artemis potato variety to the pathogen of potato cancer and the golden potato cyst nematode was revealed. Susceptibility of tops and tubers to late blight.

The marketable yield of the Artemis potato variety is 228-350 c/ha, 48-63 c/ha higher than the standards of Zhukovsky early and Pushkinets. Productivity on the 45th day after full germination (first dig) 123-240 c/ha, at the level and 92 c/ha above standards, on the 55th day (second dig) 190-368 c/ha, 67- 88 c/ha above the Zhukovsky early standard. The maximum yield is 580 c/ha, 187 c/ha higher than the Zhukovsky early standard (Moscow region).

The potato variety is recommended for cultivation in the regions: Central region, Volga-Vyatka region.

Categories:

Agrotechnological passport of the ARTEMIS variety

Category: Specialist consultations
Early, high-yielding variety, has good taste

variety valueGetting early products in the middle lane
PlantErect
Tuber shapeElongated oval
Tuber coloringLight yellow
Flower colorWhite
general characteristicsAn early, high-yielding variety that accumulates yield before late blight appears; has good taste
Ripening periodEarly ripening (60-70 days)
PulpLight yellow
Weight of marketable tuber110-120G
Number of tubers11
ProductivityHigh 50 t/ha
Consumer qualities, cooking ability: strong, weakThe tuber pulp is resistant to darkening after cooking. Poorly boiled
Soil types for cultivationSandy loam, loamy
Attitude to reduced or increased doses of fertilizersRequires moderate doses No. 100Р130К150
Moisture supply ratioResponsive to watering
Planting standards for growing for food purposes40 ts. tubers per 1 ha
Tops development (uniform, uneven shoots)Uniform
Storage modes, duration of rest period, keeping qualityUp to 7 months at +3°С
What you need to pay special attention toDoes not require special conditions
Disease resistanceLeaf curl virus is resistant; virus X - moderately resistant; Up virus is resistant; potato nematode - resistant; late blight of tops - weakly resistant; Late blight of tubers is resistant; fusarium - moderately resistant; common scab - moderately resistant; cancer is immune
Special cultivation conditionsNo
Starch content20%
Marketability90%
Taste qualitiesGood
Plasticity to soil and climatic conditionsPlastic

www.potatosystem.ru

Rating
( 1 rating, average 4 out of 5 )
Did you like the article? Share with friends:
For any suggestions regarding the site: [email protected]
Для любых предложений по сайту: [email protected]