Tomato Korolevich: detailed description of an early variety, growing features and reviews from gardeners

The highlight of the Korolevich variety is the original form of tomatoes, adaptation to difficult northern weather conditions, and prolonged fruiting. The tomato belongs to the Altai selection and is valued for its cold resistance and endurance.

History of the variety's creation

This tomato variety was bred by Altai breeders from several Russian companies:

• FGBUN Central Siberian Botanical Garden SB RAS;
• LLC Agro;
• Peasant farm "Kondakov Sergey Nikolaevich".

The variety was developed at the beginning of this century, then variety trials were carried out, and only in 2008 the Korolevich tomato was included in the Russian State Register.

The Korolevich tomato is recommended for growing in garden beds in open ground, and in regions with an unfavorable climate for farming, this tomato can be planted in greenhouses or film greenhouses.

Varieties of large tomatoes: description with photos

There is hardly a person who does not like large tomatoes. This fruiting vegetable, ripening on the above-ground part of the plant, is characterized by sugary pulp with a sweet flavor.

All large varieties of tomatoes require favorable growing conditions and good care. It is important to feed the crop in a timely manner. This is the only way to get the biggest fruits.

And the last important point is that you need to select good seed material. We will now talk about the best varieties of large-fruited tomatoes.

What are large-fruited tomatoes, their advantages and disadvantages

Let's immediately decide which fruit is considered large. All tomatoes weighing more than 150g fit into this category. Moreover, special requirements are imposed on such fruits.

They should be meaty, not oversaturated with juice and have excellent taste. There is a group of beef tomatoes that unites all large-fruited varieties.

Tomatoes of this group, like small-fruited ones, have different pulp colors and fruit shapes.

Most varieties of large-fruited tomatoes belong to the indeterminate group, that is, tall. The maximum yield from them can be obtained in greenhouse conditions. They are good to grow in open beds in the southern regions.

And then, it is better to give preference to semi-determinant and determinant crops. You can also get a lot of large tomato harvests in the risky farming zone. Determinate varieties of Siberian selection are suitable for cold regions.

Growing large-fruited varieties has some peculiarities. To produce large fruits, a lot of nutrients are needed. Therefore, fertilizing the plants will have to be more frequent.

Another feature of care is a large number of tomatoes on one bush. Even with good feeding, the plant is not able to fully provide all the fruits with nutrients.

In order for tomatoes to grow large, excess inflorescences must be cut off.

Advice! When growing large-fruited tomatoes, even low-growing bushes will have to be tied up. Even the strongest plant cannot support the heavy weight of the fruit on its own.

The advantage of large-fruited varieties lies in the excellent taste of the tomato. It is great for various processing, cooking and is simply delicious when eaten fresh.

One of the disadvantages is the later ripening of tomatoes than occurs with small-fruited crops.

Plants require complex care, and the fruits themselves are not suitable for preservation, since they simply will not fit into a jar.

The video talks about sowing large-fruited tomatoes:

Review of large-fruited indeterminate varieties

Most often, large-fruited tomato varieties are indeterminate. Only a plant with a powerful bush structure can bear the largest tomatoes.

Important! The peculiarity of indeterminate tomatoes is their long growing season. The plant constantly throws out new inflorescences, but the largest tomatoes grow from the first ovary. The weight of the fruit can reach 0.8 kg or more.

The height of the main stem of the plant reaches 180 cm. Pink heart-shaped fruits in the first ovary grow weighing up to 0.8 kg. Tomatoes of all subsequent ovaries grow smaller, from 0.4 to 0.6 kg. In the southern regions, the crop bears fruit well in open ground.

Scorpion

This early variety is intended for greenhouse cultivation. Tomatoes are very sensitive to light. The more intense the lighting inside the greenhouse, the brighter the raspberry pulp of the fruit becomes. Tomatoes grow large, weighing up to 0.8 kg.

Cardinal

This large-fruited variety is also considered a greenhouse variety, but belongs to the group of mid-season tomatoes. The base stem of the bush grows up to 2 m in height. Tomatoes grow large; in the first ovary the weight of individual specimens reaches 0.9 kg.

Bear Paw

The fruits of this variety are very tasty, and a lot of them are set on the plant, which guarantees good yield. However, you will have to tinker with the bushes. The long stem forms many spreading shoots, which must be constantly removed. According to the timing of ripening, the vegetable is considered early ripening. The weight of the fruit from the first ovary reaches 0.8 kg.

Grandma's secret

The main stem of the plant grows to a maximum of 1.5 m in height. Despite the average size of the bush, the tomatoes of the first ovary turn out to be huge, weighing more than 1 kg. The plant of this variety of large tomatoes is not afraid of the cold, so it can be successfully grown in open beds. The value of the vegetable lies in the formation of a small number of grains with such large volumes of pulp.

Goose egg

The tomato has the shape and size of a large goose egg. It cannot be called large, since the vegetable weighs only 300 g, but it still belongs to the group of large-fruited varieties. Tomatoes can ripen if they are picked while still unripe.

De Barao

This tomato variety has several varieties that differ in the color of the fruit, but all other characteristics remain the same. In terms of ripening time, the crop is considered mid-season; it can be grown in the garden and in the greenhouse. Tomatoes from the first ovary weigh about 300 g.

King of the Giants

The large-fruited variety can be successfully grown in Siberia, since it was bred here by domestic breeders and acclimatized to local conditions. The bushes grow to an average size of just over 1.5 m. You can harvest up to 9 kg of large tomatoes from a plant. Thanks to the dense pulp and durable skin, the crop is well transported.

Bull's heart

Judging by the name of the variety, it seems that all the fruits should be large, heart-shaped. In fact, the shape and size of the tomato in each ovary is different. Tomatoes from the first ovary grow weighing up to 0.5 kg, and all subsequent ovaries bear fruit weighing only 150 g. But in any case, all tomatoes retain excellent taste even after heat treatment.

Crimson Giant

This early ripening variety produces large tomatoes with a classic round shape and a flattened top. Ribbing is clearly visible along the walls of the fruit. The weight of tomatoes depends on the order of the ovary, however, each of the fruits will not weigh less than 200 g.

Review of large-fruited hybrids

When considering large-fruited tomatoes, one cannot ignore hybrids. Breeders have instilled in crops the best parental qualities of varieties and adapted them for cultivation in more unfavorable conditions.

Attention! All hybrid seeds on the package are marked F1.

The hybrid is zoned for cultivation in the Urals. The crop bears fruit well in any type of greenhouse. The structure of the bush is characterized by strong branching, which requires constant human participation to pinch shoots. Tomatoes grow weighing up to 400 g. Usually one plant bears 8 kg of fruit.

Krasnobay

According to the ripening period, the tomato is considered mid-season. The popularity of the crop is due to its high yield, reaching 40 kg/m2. Round fruits from the first ovary grow weighing up to 500 g; all subsequent ovaries bear vegetables weighing about 350 g.

Handbag

This large-fruited hybrid is considered greenhouse only. The plant has a very tall main stem. Tomatoes ripen early. The weight of the fruit reaches 400 g.

Cavalcade

Early tomatoes are initially designed for growing in a greenhouse, but in the southern regions they can successfully bear fruit outside. Fruit weight is 150 g. The high-yielding crop produces 15 kg/m2 of vegetables.

Gilgal

The tall plant forms clusters with 5 fruits. In terms of harvest ripening, the hybrid is considered mid-early. The culture yields up to 35 kg/m2 of large tomatoes weighing 300 g.

Volgograd

The main stem of the plant grows tall. The hybrid is considered mid-season in terms of ripening. Tomatoes with a sweetish taste of pulp weigh about 300 g. The skin of the vegetable is quite durable and does not crack under slight mechanical stress.

Russian size

Together with this tomato, you can consider the hybrid “Sibiryak”. Both crops are characterized by giant fruits. Of course, not all tomatoes grow super big. Typically, the average weight of a vegetable is 0.5 kg, but records have been recorded with individual specimens weighing up to 3 kg.

Author's large-fruited tomatoes

Some vegetable growers, in their search for tomato varieties with large fruits, have encountered seeds from the author’s series of Agrofirm Poisk. Over the course of 25 years, breeders have developed many varieties and hybrids of different crops, adapted to different growing conditions. The author's variety of large-fruited tomatoes has preserved all the taste traditions of domestic tomatoes.

Steak

After planting seedlings in closed ground, the harvest can be expected after 80 days. The indeterminate plant is suitable for greenhouse cultivation, requiring shoots to be removed and secured to a trellis. The walls of red fruits have weak ribbing. A vegetable weighs on average 280 g.

Orange heart

This signature variety is also considered a greenhouse variety. Tomato ripening begins 90 days after planting the seedlings. The main stem grows up to 1.5 m in height. Stepchildren must be removed from the plant. The walls of the heart-shaped vegetable have weak ribbing. On average, each tomato weighs 150 g, but specimens weighing 200 g can grow.

Persianovsky F1

The large-fruited hybrid can be grown in the garden and in the greenhouse. Pink tomatoes are considered ripe after 110 days. The bushes grow low 50 to 60 cm in height, but due to the heaviness of the fruits it is better to tie them up. On average, a vegetable weighs 180 g, however, there are specimens weighing 220 g.

Glad

The large-fruited proprietary variety is adapted to various growing conditions. The harvest matures in 110 days. Bushes of average height up to 0.6 m. The heaviness of the fruit requires tying the plant to wooden stakes, and excess shoots must be removed from the bush itself. Red tomatoes with 4 seed chambers weigh up to 200 g.

Rosanna F1

The hybrid is considered early ripening, since the vegetable is ready for consumption after 95 days. Small bushes grow only 40 cm in height, sometimes they can stretch 10 cm higher. Despite this, the plant is covered with large fruits weighing 180 g. Tomatoes do not tend to crack, and with good feeding they grow up to 200 g.

Pink heart

The pink tomato variety was bred by breeders for greenhouse cultivation. A plant with a long stem up to 2 m produces a harvest within 85 days from the moment the seedlings are transplanted into greenhouse soil. The bushes are pinched and tied to a trellis. The vegetable grows weighing up to 230 g.

Black Baron

The vegetable rightfully takes first place among the sweetest tomatoes with an unusual dark color. The crop can be grown in open and closed areas, where the finished crop can be harvested after 120 days. The stem is tall, spreading, and requires fastening to a trellis. The brown vegetable is characterized by prominent ribs. The average fruit weight is 150 g, but sometimes they grow up to 250 g.

The video talks about the proprietary varieties and hybrids of the SEARCH agricultural company:

General overview of the best large-fruited varieties

So, the time has come to get acquainted with large-fruited tomatoes, which have gained popularity among domestic summer residents. These varieties can rightfully be called the best, and we will now get to know them.

Wonder of the earth

The variety of domestic selection is zoned in all regions of the country. The stems of the plant do not grow more than 1 m in height, the bushes are slightly spreading.

There is a slight ribbing on the walls of round tomatoes. Raspberry fruits grow large, weighing up to 700 g. Occasionally it is possible to grow tomatoes weighing more than 1 kg.

In the northern regions, the yield is lower, up to 15 kg/m2, and in the south it reaches 20 kg/m2.

Alsou

The determinate variety of Siberian selection has a yield of 9 kg/m2. The stems grow up to 0.8 m in height. The crop bears fruit well even in open ground. Medium-sized tomatoes weigh 300 g. From the first ovary you can get fruits weighing up to 800 g.

Black elephant

Despite the unusual dark brown color, tomatoes have long gained popularity among domestic vegetable growers. The crop is considered mid-season, but successfully manages to produce a harvest in the northern regions. An indeterminate plant bears fruits with clearly visible ribbing on the walls. The vegetable weighs a maximum of 300 g. When fully ripe, light spots appear on the skin.

Delicious

The variety of American selection is distinguished by the exquisite taste of aromatic tomatoes. The fruits grow large, weighing up to 600 g, sometimes they are more than 1 kg. An indeterminate plant is able to adapt to any growing conditions. The bushes form two stems, sometimes even leaving three shoots. The variety belongs to the mid-season group.

King of Siberia

This indeterminate variety will appeal to lovers of yellow tomatoes. The culture is adapted in all regions of the country. The yellow pulp is considered dietary and is suitable even for allergy sufferers. The plant has a powerful bush structure and is poorly covered with foliage. Heart-shaped ribbed fruits weigh up to 400 g.

Nobleman

The variety is adapted for cultivation in risky farming zones. According to the ripening period, it belongs to mid-ripening tomatoes. The stems grow up to 70 cm in height. On the walls of the heart-shaped fruits, ribbing is visible. The average weight of a vegetable is 200 g, but can grow up to 500 g. The yield is high, up to 30 kg/m2. The plant loves regular watering and feeding.

The video shows the “Velmozha” variety:

Tomato Korolevich: variety description

This tomato is classified as an indeterminate type,

therefore, its shoots have unlimited growth power. Therefore, the height of the central shoot of the Korolevich tomato is usually 1.5-1.8 m - usually at this height it is recommended to pinch the tops of the shoots.

Otherwise, too many fruits will be formed that will not have enough nutrients to fully ripen.

Photo of tomato Korolevich

On a note!

The Korolevich tomato is classified as a mid-season variety - from the moment the sprouts appear until the first fruits are harvested, it takes up to 4 months. The fruits on the bushes do not ripen at the same time - the first of them are harvested in the second ten days of August, and the last ones ripen in early September.

The bushes are spreading - the shoots are erect, medium leafy and quite powerful, but they can bend towards the soil under the weight of ripening fruits. The foliage is medium in size, slightly wrinkled, the edges are slightly wavy, rich emerald color.

The inflorescences are simple, up to 3-5 ovaries are formed in them. The first of them is formed above the 6th permanent leaf, and each subsequent one is formed through the next two leaves. The stalks have no articulations.

EXCELLENT VARIETIES OF TOMATOES!
Tomato Lady fingers Tomato Striped chocolate Tomato AURIYA
Tomato Korolevich can be safely classified as a large-fruited variety - the average weight of tomatoes reaches 200-500 g. With the correct formation of bushes and rationing of bunches, you can achieve a fruit weight of about 700-900 g.

The shape of large ripe tomatoes is heart-shaped, with slight ribbing at the stalks. The skin is of medium thickness, with a characteristic gloss; in unripe tomatoes it is a soft light green color, without a darker spot at the stalk.

But ripe Korolevich tomatoes acquire a rich pink color. The walls of the tomato are thick, the pulp is melting in the mouth, fleshy, with a small amount of liquid. There are a large number of seed chambers inside (6-7 pieces), the number of seeds in them is small.

The taste of ripe tomatoes of the Korolevich variety is delicious, sweet with a slight sourness.

The harvested crop may become wrinkled during transportation, so it must be transported carefully.

Ripe fruits cannot be stored for a long time, so it is advisable to immediately eat or process them.

Good variety of tomatoes Korolevich - video

Reviews from gardeners

• Varvara from Samara. I have been growing tomato Korolevich in the garden for several years. I really love this variety. Last season I experimented. I left 1-2 ovaries on each hand. The rest were cut off. As a result, I received several copies of 900 g each.
• Marina from the Moscow region. Pink tomatoes are my weakness. When I saw a raspberry “heart” in a photo online, I immediately ordered the seeds. By July, my greenhouse had 6 powerful bushes with green fruits. The tomatoes turned pink by mid-August. I really liked the look, and the taste was simply fabulous.
• Dmitry from Taganrog. On the advice of a friend, I planted this tomato on the plot last season. I formed it into 2 stems and regularly added fertilizer to the soil. I didn’t try to get too large specimens, so I didn’t remove the ovaries from the brushes. As a result, I got very tasty tomatoes, about 300 g each. I'm pleased with the variety.

Tomato Korolevich lives up to its name. Large, fleshy heart-shaped tomatoes will become a real decoration of the table and garden bed.

Pros and cons

The main advantages of the Korolevich tomato include:

1. large fruit;
2. good adaptability to any growing conditions;
3. this tomato variety can bear fruit even at low temperatures;
4. resistance to most diseases;
5. delicate pink color of ripe fruits;
6. versatility of the harvested crop;
7. good presentation and taste of ripe Korolevich tomatoes.

Among the disadvantages of this tomato it should be noted:

1. poor keeping quality of collected fruits;
2. Large and too soft fruits are difficult to transport - they easily wrinkle and flow.

Care

The Korolevich tomato variety does not require painstaking care. It is enough to ensure that the soil is not overdried or waterlogged, regularly apply fertilizers and loosen the soil.

When the first ovaries appear, it is necessary to remove the lower leaves from the bushes and tear off third-party shoots so that they do not take nutrients from the fruit.

Do not water tomatoes abundantly, especially by splashing moisture on the leaves. It is better to moisten the soil by adding water in small portions to the stem. It is important to tie the tomatoes to the support in a timely manner.

Organic feeding - bird droppings, compost, manure, peat - is applied every 14-15 days. You can also add lime and superphosphate.

Tomato Korolevich: planting seedlings and further growing the variety

Tomato Korolevich is grown in seedlings. In this case, the seed material should be planted in the last ten days of March, and the grown seedlings should be transplanted to a permanent place in the last ten days of May, when the threat of spring frosts has passed.

On a note!

Since the Korolevich tomato is not a hybrid, many vegetable growers collect seed material from plants to later plant in beds.

Such seeds need to be tested for germination by placing them in salt water. In this case, only those that sink to the bottom are left. They are taken out, washed with running water and placed in a container with pink potassium permanganate for disinfection for half an hour.

WHEN TO SOW TOMATO SEEDS FOR SEEDLINGS FOR OPEN GROUND AND GREENHOUSE - video

After this, the washed and dried Korolevich tomato seeds are ready for planting. Soil for planting is purchased at a specialized store and laid out in containers.

Then the seeds are placed in the soil, sprinkled with a thin layer of sand on top and watered. The containers are covered with glass on top and placed in a warm, dark room until germination. Usually the first shoots appear 6-8 days after planting.

After the sprouts appear, the glass is removed and the plants are transferred to a place well lit by sunlight.

Features of cultivation

Korolevich is grown using seedlings. It can be planted both in open and protected ground.

The culture is not picky about care. Particular attention should be paid to watering. It is equally important to carry out the garter on time, because Growing fruits are very heavy and can break off shoots.

Under any conditions, the yield remains unchanged. The fruits ripen gradually, which extends the period of their use.

Planting seedlings

Seedlings need a lot of light

The seeds are first disinfected in a weak solution of potassium permanganate. To improve germination, they are placed in a solution of Epin Extra for 6 hours (1 drop per 100 ml of water).

Sowing of seeds is carried out in mid-March.

1. The earth mixture is lightly compacted and mulched with peat (1 cm layer).
2. Seeds are sown (deepened) using tweezers.
3. Then be sure to water it with warm water.
4. After this, the seeded material is covered with film and placed for germination at a temperature of 25˚C.
5. After the first shoots appear, the film is removed and the seedlings are transferred to a lighted place.
6. During the first 7 days, the daytime temperature is 18-20˚C, the night temperature is 16 degrees, and only then it is raised to 22˚-24C.

During the entire period of seedling growth, monitor the humidity in the room.

After the appearance of 2 true leaves, pick them using larger cups. This makes it possible to develop a more powerful root system.

Fertilizer

Fertilize regularly, and do not forget to remove weak shoots.

The process of fertilizing seedlings has its own nuances: it is watered in the evening, and a solution of preparations is added in the morning.

• The first feeding is root feeding. When the first true leaves appear, use any complex fertilizer with a high nitrogen content (0.4 g superphosphate, 0.5 g urea, 1.5 g potassium salt per 1 liter of water);
• The second - a week before the dive: 4 g of superphosphate, 0.6 g of ammonium nitrate and 2 g of potassium;
• The third - a week after. Use any Kemira complex fertilizer for tomatoes (description of use in the instructions).

Transplanting seedlings

After planting, the plants must be watered well.

After 1.5-2 months, the plant has 6 or 7 leaves and flower clusters begin to form. This indicates that it is time to transplant the seedlings into the ground:

• Having chosen a day suitable for the weather, before planting, pre-form holes;
• the distance between them is up to 0.5 m;
• add 1 tbsp to each. organics;
• seedlings are planted in these seats one at a time;
• Afterwards, water abundantly and loosen the top layer of soil to avoid the appearance of a crust on the surface of the soil.

As the plant forms, it is tied to a specially prepared support, because the stem may break under the weight of future fruits.

Further care for the Korolevich tomato

The Korolevich tomato seedlings are transplanted into previously prepared beds. They are dug up, the remains of vegetation are removed and organic matter is added - at least 7 kg for each square of area.

The distance between adjacent plants when planting should be 0.5 m, and the row spacing should be at least 0.7 m.

TOMATO CARE. First IMPORTANT steps - video

Watering regime for tomatoes

The Korolevich tomato is distinguished by its unpretentiousness to growing conditions. However, watering is carried out regularly. Before budding, bushes of this variety should be watered once every 6-8 days, and from the moment flowering begins, the watering regime is changed - watering is carried out once every 2-3 days, and more often in hot, dry weather.

After watering, it is recommended to loosen the soil in the root zone to remove the crust that forms on the soil surface. You should also weed the beds once a week to remove emerging weeds.

Formation of bushes and garter

Typically, tall Korolevich tomato bushes are formed into one or two stems - in this case, the yield of the variety will be higher.

The grown shoots are tied to strong supports so that they do not bend or break under the weight of ripening large fruits.

Photo of the formation of tomato bushes

Feeding tomatoes

Before transplanting seedlings, a sufficient amount of organic matter must be added to the beds, and 20 g of superphosphate and potassium sulfate are placed in the holes.

However, fertilizers applied in the spring are not enough for large fruits to ripen on the bushes. Therefore, during the season, with an interval of 12-14 days, organic matter (slurry, chicken manure or greenfinch) and complex mineral fertilizers are applied alternately to Korolevich tomatoes.

Recommendations for cultivation and care

Korolevich is recommended for growing in closed and open ground using the seedling method:

• Sowing should be done in March, on previously prepared and slightly compacted soil, mulched with a topsoil layer or peat. The mulch layer should not exceed 1 cm.
• Next, the seedlings need to be poured with warm water through a sieve so as not to wash out the thin top layer. Cover the container with film and place in a warm place. Recommended temperature for germination is +25 degrees.

See also

Description of the tomato variety Salute, features of cultivation and careRead

• When the seedlings hatch, the film should be removed and the seedlings should be moved to a bright place. And during the first week, maintain the temperature within +14–16 degrees, then increase to +20–22 degrees.
• The appearance of the first true leaves means that it is time to plant the sprouts in separate containers.
• At the age of 60–65 days, when the sprouts already have 6–7 leaves and the first flower cluster has formed, the seedlings should be transplanted to a permanent habitat.

• It is recommended to plant the bushes at a distance of half a meter from each other, and place organic fertilizers in the holes before planting.
• During the growth process, a tomato requires the formation of one or two stems and tying to a support, since the plant tends to bend under the weight of the fruit.
• Despite the name, Korolevich is not too demanding of care and attention. It is enough to provide the tomatoes with regular watering and periodic fertilizing, as well as from time to time to loosen the soil between the bushes and hill them up.

The fruits ripen gradually, allowing you to enjoy them until September.

Description of the tomato variety Vasily, its characteristics and cultivation

Healthy and tasty tomato fruits have long occupied pride of place on the beds and tables of Russians. Vasily f1 tomatoes appeared as a result of domestic selection. The originator was . Breeders have created a tomato that produces a harvest in the shortest possible time.

General information about the plant

Tomatoes of the Vasily variety are distinguished by early harvest. Early ripening made it possible to grow the plant not only in the south of Russia, but also in the central zone of the country. Characteristics of tomato and external description of the plant:

• Hybrid variety.
• Standard.
• Early ripening, the berries are ready for picking 80–85 days from planting.
• Low-growing, the height of the bushes does not exceed 0.6 meters.
• Determinant.
• Good yield.
• Average foliage of bushes.
• Strongly corrugated green foliage.
• Compact.
• Erect stem.
• Medium branched.
• Powerful root system.
• Resistant to weather changes.
• Inflorescences of intermediate type.
• Immunity to most nightshade diseases.
• Long fruiting period.
• Simultaneous harvesting.
• Easy to care for.
• Well preserved.
• It is possible to transport tomatoes without losing their presentation.

The popular Vasily tomato variety is grown by Ukrainian and Moldavian gardeners. Reviews confirm the high percentage of tomato yield. The plant should be cultivated based on the climatic characteristics of the region. Most vegetable growers recommend the greenhouse growing method. Planting tomatoes in open ground is permissible provided that the climatic conditions are suitable for heat-loving plants. Technical data and external features of the fruit:

• Round shape.
• Red color when mature.
• Green color during ripening.
• Small size.
• Average weight is 100 grams.
• Smooth.
• Not prone to cracking.
• Sweet taste, no sourness.
• Juicy, not watery.
• Lasting aroma.

Tomato fruits are suitable for whole-fruit canning and pickling. The universal nature of the berry allows it to be used not only as preparations, but also consumed fresh. The fruits are used as an ingredient for salads and for self-consumption. Its small size makes the variety suitable for decorations and festive table decorations.

Cultivation Tips

The originator recommends the variety for seedling planting. Healthy seedlings are obtained by following simple rules:

• Plant seeds to a depth of 1–2 centimeters.
• Pre-moistening of universal soil for planting nightshade crops.
• Temperature conditions from 21 degrees.
• Timely watering with water at room temperature.
• A lighting source that organizes a 16-hour sunny day.

IMPORTANT! Hardening off seedlings before planting in open ground ensures better tomato yields. The hybrid variety of Russian selection is not demanding in care

To obtain a decent harvest, it is necessary to follow simple rules of agricultural technology: watering, loosening the soil and removing weeds, feeding with complex mineral fertilizer

The hybrid variety of Russian selection is not demanding in care. To obtain a decent harvest, it is necessary to follow simple rules of agricultural technology: watering, loosening the soil and removing weeds, feeding with complex mineral fertilizer.

In the open ground

holes in open ground should be deep enough and have a diameter of 25-30 cm

in the greenhouse

caring for plants in greenhouses is much easier. The watering regime here does not depend on the climate; it is only necessary to maintain constant humidity in the holes. the rules and features of watering tomatoes in greenhouses are described in this article. There are certain ways to garter tomatoes in greenhouses.

there is no need to bury the seedlings deeply, and it is better to tie them not to supports, but to wires stretched under the roof of the greenhouse (pull the wire tightly right over the row of tomatoes, and lower the fabric garters from it and tie them around the tops of the bushes).

An important point when growing greenhouse tomatoes is the autumn preparation of the soil in the greenhouse for future planting.

in a greenhouse, tomatoes can be tied not to supports, but to a wire stretched under the roof

The pulp is juicy, not too dense. The fruits have a rich tomato taste and aroma. Due to their high taste, they are excellent for preparing salads.

In order to grow a rich harvest and healthy fruits, you should grow seedlings yourself. work should begin in March. The soil must first be heated in the oven or poured with boiling water. this will help get rid of harmful insects and fungi. seeds can be kept in a weak solution of potassium manganese.

1. Gennady Nikolaevich, 53 years old: My wife and I have been gardening all our lives. Tomatoes are especially prized among us. We try to grow several varieties per season. We plant Korolevich tomatoes every year. excellent juicy tomatoes that are ideal for eating raw. my wife constantly makes juice and lecho from them. the taste is wonderful.
2. Elvira Anatolyevna, 48 years old: planted Korolevich tomatoes at the dacha. I tried and looked after the bushes all summer. I thought the harvest wouldn’t be very rich, because I couldn’t always come from the city. however, all my results exceeded my expectations. Almost all of the fruits were large and fleshy. I believe that this happened because I carefully monitored the timely feeding. Of course, I had to tinker with the bushes, tearing off the stepsons and pinching the tops. But I haven’t seen such a variety of fruits of different sizes for a long time. I used all the large tomatoes for lecho and sauce. I marinated whole small tomatoes and made assorted ones.
3. Dmitry, 32 years old: I’m still completely new to gardening. The Korolevich variety is my first grown tomatoes. I really liked the taste, the large size of almost all the fruits. I was absolutely delighted. I'll definitely grow it again next year.

Advantages and disadvantages

Breeders generously endowed the tomato with positive characteristics.

1. The tomato adapts well to various climatic zones. In cool areas, tomatoes are grown in film-covered greenhouses.
2. The variety is resistant to attacks by common crop diseases.
3. The yield is high: 4-5 kg ​​are harvested from each bush per season.
4. The fruits have a marketable appearance and excellent taste.
5. In the kitchen, fresh tomatoes are used, processed into juice, paste, and delicious sauces are prepared.

The disadvantages include:

1. The tomato does not last long. The harvested crop should be processed in the coming days.
2. Heavy and soft tomatoes cannot be transported.

Pros:

• cold and heat resistance;
• large-scale productivity;
• marketability and taste 5 points;
• transportability;
• keeping quality up to 30 days;
• endurance to adverse weather factors;
• resistance to a complex of infections.

Minuses:

Tomato hybrid Shiva F1 View Offers on agroexchange.ru

Tomato Shiva F1 is a mid-early determinate (stem height 40-80 cm) hybrid produced by Syngenta.

Tomato Shiva F1 is intended for open ground, suitable for fresh use and for processing.

The hybrid has been included in the State Register of Breeding Achievements since 2007.

Biological features: growing season - 60 days from planting seedlings. Tomato Shiva F1 is a powerful plant; wide leaves provide good cover for the fruit from burns and allow you to extend the harvest period.

The fruit is medium-sized, round in shape, smooth, 2-3 seed chambers, without a green spot, thick skin.

The fruits are well aligned, the uniform size of the tomatoes is maintained throughout the entire fruiting period.

Dry matter content 6.0-6.5%. The average fruit weight is 140-160 grams.

Hybrid Shiva F1 is resistant to verticillium, nematode, and fusarium wilt.

Light, highly fertile soils are suitable for the Shiva tomato. For seedlings, seeds are sown in March to a depth of 2-3 cm. Picking - in the phase of 1-2 true leaves.

Planting density: determinate varieties 7-9 plants per 1 m2, indeterminate varieties - 3-4 plants per 1 m2.

It is recommended to fertilize plants 2-3 times during the growing season with complex water-soluble mineral fertilizers.

Information provided by Syngenta LLC (Moscow)

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Description of the tomato variety Shiva f1, its characteristics and yield

Tomatoes occupy one of the leading places in popularity among plantings in the gardens of Russian summer residents. The rich vitamin and mineral composition of the fruits of the plant made it not only tasty, but also healthy. Tomato Shiva f1 was sectioned to Holland. The originator was .

General information about the plant

The originator of the variety recommends the plant for cultivation in open ground. External characteristics and technical data of the tomato:

• hybrid;
• early ripening, fruits are ready for picking in 90–95 days;
• determinant;
• powerful trunk and root system;
• the height of the bush does not exceed 100 centimeters;
• good foliage;
• wide leaves;
• there is no spot on the stalk;
• the stalk has an articulation;
• high yield, up to 446 centners of berries per hectare of land;
• high commercial qualities;
• stable immunity to nematodes, verticillium and most viruses and diseases of the nightshade family;
• the percentage of dry matter does not exceed 6.4;
• sugar content percentage 2.5–3;
• suitable for transportation, does not lose commercial qualities;
• stress-resistant;
• high level of safety.

The positive qualities of the plant made it popular in Russia, Ukraine and Moldova. Description of the appearance and distinctive features of the fruit:

• rich, red color when ripe;
• high taste qualities;
• not prone to cracking and microcracks;
• round shape;
• persistent tomato smell;
• average weight 140–160 grams;
• high density;
• slightly ribbed to ribbed;
• glossy;
• number of nests 4–6 pieces.

IMPORTANT! The percentage of marketable fruit yield does not exceed 93%

Consumer reviews of the Shiva f1 tomato indicate the versatility of using the fruit. The berry is suitable for fresh consumption, twisting, processing into juice or puree, drying or stuffing.

Recommendations for growing tomatoes

The best planting method is the seedling method. The preparatory period begins in early spring. For sowing, prepare separate containers and universal soil for growing the nightshade family. Seed material is immersed in moist soil to a depth of 1–2 centimeters. For better plant germination, seedlings are covered with film and waited until sprouts appear.

Throughout the cultivation of seedlings, it is necessary to maintain a temperature regime of 21 degrees. Only a week before transplantation, the air temperature is gradually reduced to 15–16 degrees to harden the tomatoes. When the first true leaves appear, tomatoes need to be pruned. The seedlings should be placed on a windowsill or balcony on the south side, they should receive the maximum amount of sunlight. The gardener must regularly water the sprouts and loosen the soil.

Seedlings should be planted according to a pattern of 50 x 40 centimeters, with no more than 9 bushes per square meter. Subsequent care includes watering in the evening or morning, feeding, removing weeds and loosening the soil.

Gardeners' opinion

Good day! I have long respected the Netherlands for their productive tomato varieties. One of my favorites is the Shiva hybrid. The tomato bears fruit well in open ground conditions. You can arrange bushes densely, up to 9 per square meter. The plant is unpretentious in care, the harvest is always decent. I didn’t find any downsides to tomatoes.

Alla Kalinina, 43 years old

Good afternoon! If you don’t have a greenhouse, I recommend trying the open-ground variety Shiva. Tomatoes are very stress-resistant, tolerate cold, and do not require constant attention. The fruits are medium in size, no more than 160 grams. I use the tomato for twists and fresh consumption.