Tomato Reisetomate: variety description, photos, reviews, cultivation features. Tomato Reisetomate: characteristics and description of the variety, photo

Description and characteristics of the variety

The original name of the tomato is Reisetomato, it was originally brought from Germany.

Beautiful, tasty, breaks into slices, does not leak. You won't get dirty on the road. I grew it in a greenhouse, planted it in two trunks, the yield was average, I didn’t notice any diseases.

In some catalogs I saw it under the name Garlic, Garlic, Traveler's Tomato.

This is a natural variety of tomato. Therefore, we recommend taking seeds from a ripe fruit and using them for planting in subsequent seasons.

General information about the variety

It is impossible to name the exact country of origin of tomatoes; some say it is Germany, others say Transylvania. In Russia, the variety is considered a novelty, since it began to be grown here recently.

By the way, this tomato has several names (Garlic Head, Traveler from Transylvania, Wanderer, etc.), but has no analogues. These are all varieties of Reisetomate.

Reisetomate is one of the exotic varieties of tomatoes. Externally it resembles garlic cloves. The variety is mid-early, bushes up to one and a half to two meters high. The fruits are rich red in color, juicy, taste – classic tomato, sweet and sour. The slices separate well from each other without loss of juice. Weight - from 130 to 250 g. The variety is fast-growing and can last until winter if collected in the fall. Fruits set until cold weather. Tomatoes rarely get sick and are resistant to late blight, all types of rot, spot and fusarium.

There is information that this is a traveler's tomato. You take it on the road and start breaking off these small pieces, you don’t need a knife. That's why the word Traveler appears in the title.

The shape is very similar to a head of garlic, which is again reflected in the name.

A tomato can contain from 5-6 to 12 cloves. In terms of taste, it has no claims to sweetness, but has a sour taste. I wasn't impressed with the taste.

Very strange tomatoes, it’s impossible to make a full cut, some segment will always be whole.

Description of the variety

It is not known for certain where this tomato variety came from. Some sources indicate that Reisetomate (original name Reisetomato - traveler's tomato) was originally created in Germany. Others say that the birthplace of such an unusual tomato is either Transylvania or Guatemala. At least, this tomato appeared in our country quite recently and has already managed to visit the beds of many summer residents.

The qualities of this variety cause ambivalence. Some people are amazed by the huge yield of the variety. Others are delighted with the external shape of the fruit. Still others just can’t get used to the simple and unpretentious taste of the Reisetomate tomato. However, everyone is sure that this variety is unique.

Description of fruits

A unique, fruitful, mid-early indeterminate variety in all respects. Its tall bushes are very powerful. If they are not stepsoned, they can form up to 18 brushes. Resseytomate is formed into 3 trunks and tied well.

The real miracle is the fruits themselves. Each consists of 10 - 15 individual tomatoes, collected into a single huge fruit. No need to cut it! Individual tomato slices are simply broken off from it, without the risk of splashing with juice. The fruits at removable ripeness are red in color, almost without seeds, very tasty, tomato-fruity, sweet and aromatic.

Can be stored in the refrigerator for more than a month. The variety is hardy, resistant to almost all nightshade diseases. Fruits until frost.

Photo of Reisetomate tomato

Characteristics of the variety

Reiseitomeit is a mid-early indeterminate variety. The first tomatoes ripen 110 days after the seeds germinate. They reach biological maturity in another two weeks.

Tomato bushes are very tall. Plants do not stop growing during the entire growing season. If given free rein, the bushes can grow over two meters in height. The bush does not form a bole. The formation of a bush of 3-4 trunks is required. Liana-like bushes are overgrown with a rich crown consisting of dark green large, slightly rough leaves. Up to 15 clusters are formed on the bushes, which begin to intensively set fruit in early June.

Advice

: Raisetomates must be tied to a trellis, otherwise the branches simply cannot withstand the weight of the fruit.

The highlight of this exotic variety lies in the unusual shape of the fruit. One tomato consists of a dozen small tomato fruits (usually 5-12 pieces), which together form something like a flower. Each part of the tomato is easily separated from the rest. Due to this property, another name for this tomato variety has taken root among summer residents - “Traveller’s Tomato.” This is not unreasonable - eating this tomato is very convenient, since you don’t even need to cut it - you just need to break it into pieces and not get dirty with the juice.

This is interesting

: this tomato is also called the “Brain Tomato”, since for people with special imagination the formed fruit resembles exactly this part of the human body. Another name for the exotic is Garlic. They call it that because of the structure of the tomato - small tomatoes are connected by a single partition, which is why the fruit resembles a head of garlic.

A whole tomato weighs on average 200-300 grams. The taste of the fruit is traditional tomato with a bias towards sweet and sour. The pulp is very tender, juicy, with a small amount of seeds. The tomato skin is medium dense, smooth, and at the stage of biological maturity is colored crimson or red. Since tomatoes have excessive sourness in their taste, they are not suitable for making juices.

Description of the variety

It is not known for certain where this tomato variety came from. Some sources indicate that Reisetomate (original name Reisetomato - traveler's tomato) was originally created in Germany. Others say that the birthplace of such an unusual tomato is either Transylvania or Guatemala. At least, this tomato appeared in our country quite recently and has already managed to visit the beds of many summer residents.

The qualities of this variety cause ambivalence. Some people are amazed by the huge yield of the variety. Others are delighted with the external shape of the fruit. Still others just can’t get used to the simple and unpretentious taste of the Reisetomate tomato. However, everyone is sure that this variety is unique.

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Features of cultivation

Although Reisetomate is an exotic plant in our country, its cultivation is practically no different from other tomato varieties to which our compatriot is accustomed. Seeds for seedlings are sown in early March in large seedling boxes. It is not worth planting tomatoes earlier, since you can only achieve overgrowth of the seedlings, which will subsequently take root poorly in the soil.

The soil mixture for seedlings is prepared in advance from equal parts of humus, garden soil and peat. All components are mixed and calcined in the oven for disinfection purposes. Next, add superphosphate, potassium sulfate and urea to the soil, moisten it well and begin sowing.

The seeds are laid out locally, two centimeters from each other, slightly buried in the ground. The seeds are sprinkled with dry soil on top, the boxes are covered with film and placed in a bright, warm room. It is important to know that for rapid germination and normal growth of young shoots, they need at least 22 degrees of heat and 16 hours of sunlight. As soon as the first shoots appear on the surface, the film is removed and the temperature is reduced slightly so that the seedlings are slightly hardened.

For the first two weeks, do not touch the seedlings - just water and lightly ventilate. Once the seedlings are sufficiently rooted, the temperature is raised again. From this moment the shoots will quickly grow.

With the appearance of the first two to three leaves, the seedlings are planted. Now they have little space sitting in one container, so each seedling is planted in a fairly large container, at least a liter in volume. Don’t be afraid of such sizes - when working with indeterminate tomatoes, you need to prioritize the large-fruited plants rather than their quantity.

Diving must be done carefully so as not to damage the undeveloped rhizome. After the procedure, each seedling is watered. And after a week or two they feed them for the first time.

Fact

: seedlings need fertilizer more than an adult plant.

During the seedling period, it is important to increase the vegetative mass of the seedlings. To do this, humus infusion is used as a top dressing. A week later, the bushes are again fed with urea, superphosphate and potassium sulfate. You can also buy ready-made mineral complex fertilizers, which are well concentrated, and their composition is completely absorbed by young cuttings.

Reisetomates are planted in the ground in mid-May. The soil for tomatoes is prepared in advance. It is dug up, cleared of weeds, and fertilizers are added. It is best to use areas where cabbage and cucumbers were previously grown for a tomato bed, since the soil under them was previously well fertilized and still contains a lot of nutrients.

Tomatoes grow well in well-drained, light soil. Therefore, if the soil is too heavy, a little river sand is added to it.

It is rational to apply fertilizer to each hole prepared for tomato bushes immediately before planting. Place 0.5 liters of humus or compost, a teaspoon each of urea and potassium sulfate, and 2 teaspoons of superphosphate at the bottom of the hole.

It is important to leave at least 50 centimeters between holes. A gap of 70 centimeters is made between the rows. At first, seedlings can be planted in one furrow - this will make it easier to water at first. And over time, when the plants stretch out, they can be hilled, thereby the plants are already on the ridge.

Recommended microclimate

The most comfortable temperature for growing tomatoes is 16-28 degrees. A decrease in temperature slows down the development of plants, and an increase leads to “burnout.” When flowers form, the plant needs direct sunlight. When the flowering period begins, warmth is more important for tomatoes than bright sun. In order for the plant to be resistant to diseases, the greenhouse must be ventilated. On particularly hot days, you can even install a fan.

Planting Reisetomate tomatoes

The Reisetomate variety is hardy and undemanding, resistant to almost all nightshade diseases. Characterized by fruiting until the coldest weather.

Soil preparation and planting

The soil for growing tomatoes is prepared in advance, generously fertilized with compost and wood ash in the fall. A high concentration of organic matter and potassium-nitrogen fertilizers has a great effect on nightshade crops. It is necessary to plant seedlings in a permanent place of growth in heated beds, deepening them sufficiently. This will serve to enhance the growth of the lateral processes of the root system.

Light, temperature, humidity

The most comfortable temperature for growing tomatoes is 16-28 degrees. A decrease in temperature slows down the development of plants, and an increase leads to “burnout.” When flowers form, the plant needs direct sunlight. When the flowering period begins, warmth is more important for tomatoes than bright sun. In order for the plant to be resistant to diseases, the greenhouse must be ventilated. On particularly hot days, you can even install a fan.

Landing

Reisetomate tomatoes are grown in seedlings. Seedlings are purchased at an exhibition or fair in the spring. You can grow seedlings at home from seeds and save money. Seedlings are planted in open ground no earlier than May, mainly after the May holidays. When planting in a greenhouse, you can plant tomato bushes as early as mid-April.

The soil must be prepared in advance and fertilized with organic components. You need to pour a bucket of peat and humus per square meter. If the soil is clayey, then you can add river sand. Reisetomate tomatoes grow well in porous, fertile soil. When planting, plants should be planted at intervals of 50-60 cm. The bushes grow spreading, and planting too closely reduces the yield. On 1 square meter you can place 3-4 tomato bushes. After planting, the bushes are immediately tied to a trellis or support, this will stimulate their growth.

Characteristics

The Garlic variety differs from other tomatoes in its very large, uneven fruits, consisting of small cherry tomatoes fused together. It is recommended to use them fresh for preparing vegetable salads and snacks. Such fruits are also good in hot dishes - casseroles, for example. Garlic is not suitable for making juices and marinades due to its too strong acidity.

In greenhouse cultivation, Garlic tomato produces a large yield - at least 8 kg per plant . In open ground, this figure reaches a maximum of 7 kg per bush. Summer residents call the undeniable advantage of the variety its high resistance to diseases and pests, as well as the unpretentiousness of the plant. Among the disadvantages, they mention excessive acidity of the fruit.

You can compare the yield of this variety with others in the table below:

Read on our website how to properly grow large tomatoes, along with cucumbers, along with peppers, and how to grow good seedlings for this. And also methods for growing tomatoes in two roots, in bags, without picking, in peat tablets.

Care

The quality of tomatoes depends on proper care. Reisetomate responds well to watering, loosening the soil and fertilizing. If you follow the recommendations, the yield can be increased.

• watering. Tomatoes are watered approximately 1-2 times a week. If the soil dries out quickly, then the rate can be increased up to 3-4 times every 7 days. After watering, mulch is laid in the form of straw and sawdust. It will help the roots endure drought and protect against hypothermia at night;
• loosening. The soil must be loosened after moistening. You can take a rake or loosen the soil with your hands. Roots need oxygen for full development;
• fertilizing The first fertilizing is carried out with nitrogen fertilizers. A tablespoon of ammonium nitrate is diluted in a bucket of water and watered under the bush 2-3 weeks after transplantation. The second feeding is carried out before and during flowering. A tablespoon of potassium sulfate is mixed with 10-15 g of superphosphate and 10 liters of water are added. Water the seedlings at the roots. This kind of nutrition is quite enough for tomatoes; you shouldn’t feed the plants more than 3-4 times a season.

Attention! Water and feed tomatoes in the first half of the day. Evening watering is not advisable.

You need to harvest every 3-5 days. First, ripe tomatoes are picked, but before the cold weather, green fruits must also be collected. Reisetomate can be used to collect seeds; the grains retain their seed quality for 3-5 years.

Watering

One of the important aspects of caring for a tall variety is proper watering. Indents like to drink a lot, but rarely. In cloudy weather, the bushes are watered once a week. During dry periods - 3-4 times a week. Tall bushes are watered only at the root, trying not to touch either the leaves or the stem with water. Dry foliage will not become infected with anything and will not rot, which will protect the plants from various ailments associated with insects and putrefactive diseases.

Note:

Water the tomatoes only with warm, settled water. Water from under the hose can inhibit plant growth.

Often, especially in a greenhouse, water stagnates on the surface. This means that the ground under the bushes has become too compacted. Because of this, moisture and fresh air do not reach the depths, and the plant thereby does not receive sufficient nutrition. Loosening will help save the situation, or you can make several deep punctures in the ground with a pitchfork.

Advice:

For such a giant as Reisetomate, regular watering is important. If this is done untimely and at different time intervals, the fruits become smaller and crack.

Feeding

What this indent certainly cannot do without is additional feeding. Yes, strong bush growth involves the absorption of a very large amount of energy. Therefore, for proper development, the first feeding is expected in the first days after planting. To grow green and grow, plants need organic matter and nitrogen. It is good to add mixtures of mullein and bird droppings to the soil. If possible, you can use ready-made concentrates called Humisol, Vermistil and others.

After each feeding, it is better to mulch the soil. This is necessary so that fertilizers and moisture remain in the ground longer, which will nourish the roots of the plants until the next replenishment.

The soil under the bushes is fertilized again two weeks after the second cluster opens and the ovaries begin to form. During this period, it is important for plants to receive the lion's share of minerals containing potassium and phosphorus. Fertilizers based on bird droppings, manganese, copper sulfate and the drug Mortar work well. Each bush needs two liters of this fertilizer. During the formation of fruits, the nitrogen element fades into the background, since now it is necessary to direct all the power of the bush not to increasing the green mass, but to setting fruits.

When the period of intensive fruit formation begins, and some fruits have already been removed from the bushes, you need to feed the plants one more time. The composition of the fertilizer is the same as the second time, but its concentration can be increased.

Formation

This unusual variety has the ability to grow a huge number of stepsons. Their growth does not stop even in autumn. If they are not broken off, the plant can take over the entire space of the greenhouse, while the yield will be very low.

What does the formation of tomatoes give:

1. Productivity increases.
2. The fruits grow larger and juicier.
3. The fruits ripen faster.
4. Nutrition goes directly to the fruits, and not to useless branches.
5. The risk of fungal infection is reduced.
6. Caring for such a plant is much easier.

Feeding

What this indent certainly cannot do without is additional feeding. Yes, strong bush growth involves the absorption of a very large amount of energy. Therefore, for proper development, the first feeding is expected in the first days after planting. To grow green and grow, plants need organic matter and nitrogen. It is good to add mixtures of mullein and bird droppings to the soil. If possible, you can use ready-made concentrates called Humisol, Vermistil and others.

After each feeding, it is better to mulch the soil. This is necessary so that fertilizers and moisture remain in the ground longer, which will nourish the roots of the plants until the next replenishment.

The soil under the bushes is fertilized again two weeks after the second cluster opens and the ovaries begin to form. During this period, it is important for plants to receive the lion's share of minerals containing potassium and phosphorus. Fertilizers based on bird droppings, manganese, copper sulfate and the drug Mortar work well. Each bush needs two liters of this fertilizer. During the formation of fruits, the nitrogen element fades into the background, since now it is necessary to direct all the power of the bush not to increasing the green mass, but to setting fruits.

When the period of intensive fruit formation begins, and some fruits have already been removed from the bushes, you need to feed the plants one more time. The composition of the fertilizer is the same as the second time, but its concentration can be increased.

Pests and diseases

As already stated, Reisetomates are rarely affected by disease. Most plant damage comes from the effects of whiteflies and spider mites.

The fight against these insects comes down to setting traps, as well as using traditional methods. For example, kutas can be irrigated with a soap solution.

If this is not enough, it is recommended to use the drugs Actellik and Fitoverm. Three weeks after application, the treatment should be repeated.

Reisetomates are unusual, exclusive tomatoes that can surprise you so much with their appearance that you’ll want to grow them in your garden yourself. There is not a single tomato on the plants that is similar to another. By all measures, these tomatoes are one of the most amazing in the world.

To prevent many diseases when growing tomatoes, it is recommended to adhere to the following cultivation rules:

• crop rotation or annual replacement of greenhouse soil in areas where tomato crops are grown;
• immediate uprooting and destruction of plants affected by diseases and damaged by pests;
• regular weeding of tomato beds.

The main pests of nightshades are slugs, woodlice, snails, whiteflies and caterpillars.

Watering

Tomatoes need abundant, but not frequent watering at the root. This stimulates the formation of a powerful root system. Weak moisture of only the top soil layer helps only superficial roots to develop. When watering, it is also important not to overdo it, otherwise the tomatoes will acquire a watery taste, crack and hurt. Uneven watering will also lead to cracking and rot. When watering, it is important to ensure that water does not get on the trunk, leaves and fruits to avoid the development of fungi.