The best varieties of carrots for open ground, storage, early, large

The best varieties of carrots

Carrots are grown on an industrial scale; this root crop is also planted in summer cottages. But how to choose suitable varieties of carrots for your garden, what the selection criteria should be - the best varieties of this root vegetable for storage in various regions of Russia, as well as much more will be discussed in this article.

Carrot seeds - the best varieties

The content of the article:

1. The best varieties of carrots for long-term storage for the winter 2. Varieties of carrots for the Moscow region 3. Good varieties of carrots for open ground 4. Varieties of carrots for Siberia 5. Early varieties of carrots 6. Varieties of carrots most suitable for the middle zone 7. Varieties of carrots for Urals 8. Large varieties of carrots 9. The sweetest varieties of carrots 10. Reviews of the best varieties of carrots

What is the best variety of carrot?

Unfortunately, the best ones for all needs cannot be found, but there are varieties that are most suitable and productive under certain conditions. In this article we will analyze which carrot variety is best for you and the region where it will be grown.

Keeping varieties and hybrids

Red giant

Carrot variety Red Giant

This wonderful long-lasting variety ripens late - 140–160 days after mass germination. The skin is orange, the fruits are elongated-conical, up to 26 cm long, weighing 90–150 g. The juicy pulp is delicious, rich in sugars and provitamin A, which contains up to 15.5 mg per 100 g of raw product.

The red giant is whimsical and requires nutritious soil; on poor soils and with a lack of moisture, it can partially lose its taste and commercial qualities. The harvest is constant - up to 40 kg per 10 square meters. m, stored perfectly, without loss.

Berlicum Royal

The variety belongs to the late category, fully ripening in 140–150 days. Carrots are medium or large - up to 16–18 cm long and weighing up to 190 g. The shape is cylindrical, blunt-ended, deep orange flesh is rich in provitamin A. The average yield is 18–34 kg per 10 sq. m. m, maximum – up to 50 kg per 10 sq. m. The valuable vegetable is stored very well, until late spring with minor losses of 3–5%.

Volzhskaya 30

Late-ripening variety, harvested 140 days after mass germination. The carrot is shaped like a blunt cone, completely hidden in the ground, easily pulled out, weighs up to 220 g, grows up to 22 cm in length. The pulp is deep orange, dessert sweet, filled with juice. The yields are excellent - up to 55 kg per 10 sq. m.

Disadvantage: severe damage by carrot flies, especially in hot weather. It is necessary to use insecticides, otherwise fly larvae will destroy the plantings. It is stored perfectly, with virtually no waste, until the onset of summer heat.

Flaccoro

Carrot variety Flakkoro

Dutch large carrots with oblong-conical roots ripen late - 130 days after the sprouts emerge. The weight reaches 200 g, the length reaches 30 cm. The pulp is reddish, “fiery” in color, tasty, sweet, rich in carotene, and not prone to cracking.

The harvest is generous - up to 55 kg per 10 sq. m, marketability is high, reaches 96%. It is stored very well, without losing its taste and juiciness, until spring or even until the new harvest.

The best varieties of carrots for storage

Summer residents, growing this vegetable crop in their gardens, use the harvested crop for food immediately after harvesting, and also store it in the cellar for long-term storage. At the same time, the main requirement for planted root crops is that they last as long as possible and do not spoil.

It often happens that carrots in the cellar quickly become lethargic and begin to rot.

The reasons for this may be:

• presence of infection at the storage site;
• high humidity;
• increased air temperature at the site of injury.

But often the poor keeping quality of this root vegetable is the result of the wrong choice of carrot variety. The most suitable varieties of carrots for further storage are the following varieties of this vegetable plant:

Nantes-4

A mid-season variety, it takes approximately 4 months from germination to harvest. Young root crops for use immediately after collection are dug up 2 months after the sprouts appear. When planting seeds in the first ten days of May, the harvest can be harvested already in early September, but these root crops can be dug up until the beginning of October - in this case, the carrots do not lose their taste and are suitable for storing in the cellar. The weight of dug up root crops is up to 140-150 g, the average length is about 20 cm. They can be stored in the cellar for at least 5 months.

Samson

Mid-early productive variety with large root crops. If stored properly, it can remain in the cellar until early May. From the moment the sprouts appear until harvest, no more than 4 months pass. Ripe carrots are large, can reach 19-21 cm in length, weight - about 160-165 g. They grow on almost all types of soil and do not require special care. Watering should be regular, in this case the root crops gain weight well, they have practically no core.

Carrot "Chance"

The mid-season carrot variety Chance also has good productivity; with proper care, up to 4.5-5 kg ​​of crop can be harvested from one square. The shape of the collected carrots is cone-shaped, the weight of each fruit is up to 120-125 g. They are usually stored in the cellar no less than until mid-March.

Queen of Autumn

Late-ripening variety, grows on fertile loose soils. The length of ripe fruits is up to 24-26 cm, weight – 220-230 g, up to 8.5-9 kg can be collected from one square. The harvested crop is stored until the end of spring.

Carrots "Dolyanka"

Variety of Polish selection “Dolyanka”, with a late ripening period. Highly resistant to fusarium, not affected by carrot fly. The length of the fruit is more than 25 cm, weight – 130-140 g, stored in the cellar until the end of spring.

Which type of carrot is best?

To sow before winter, the seeds must be frost-resistant to withstand sub-zero temperatures. In spring, absolutely any seeds can be planted in open ground, but do not forget about preliminary fertilizing of the soil, for example, with humus. Depending on the type of vegetable, you can sow them in rows or on ridges.

All varieties are divided not only according to growing conditions, but also taking into account cost:

• If you need a budget option, then take a closer look at the following names: “Vitamin 6”, “Canada”, “Samson”.
• Medium-priced ones include “Moscow Winter”, “Chantane” and “Nantes 4”.
• Among the premium ones are O, “Queen of Autumn”, “Boltex” and Losinoostrovskaya 13.

When choosing a carrot variety, it is better to focus on the type of soil and weather conditions, as well as the purpose of planting it. For sale, an important point is the long-term preservation of the marketable appearance and taste of vegetables, and if they are grown for oneself, then the first one can be donated.

The best varieties of carrots for the Moscow region

The Moscow region is a region with a fairly cold summer period, the possibility of returning spring frosts, and in the summer there is often the possibility of changing weather conditions with a decrease in temperature and a prolonged rainy period. Therefore, in the conditions of the Moscow region, carrot varieties should be planted that are resistant to weather changes, cold snaps and rains.

The most suitable varieties of carrots for the Moscow region will be described below:

Amsterdam carrots

"Amsterdamskaya" is one of the best early-ripening carrot varieties with a long shelf life. The harvest can be stored in the cellar throughout the winter. Carrots are juicy and sweet, suitable for baby food.

Vitamin

Mid-season sweet carrot variety. The core of root vegetables is small in size and round in shape. The length of carrots reaches 14-15 cm, with a weight of 70-150 g. It is highly resistant to frost, so it is often planted in winter. The harvested crop is stored in the cellar until spring.

Carrots "Children's Joy"

“Children's Joy” is a juicy and tasty carrot that children really like. It has an average ripening period. The length of the root vegetables is up to 21-23 cm, with a weight of 160-165 g. The collected root vegetables contain a large amount of carotene, the crop is well suited for making juices. The harvest is stored in the cellar until March.

Carrot "Beauty Maiden"

Mid-early variety “Beauty Maiden” - the harvest ripens 4 months after planting the seeds. Seeds should be planted in early May. carrots are sweet and tasty, have good shelf life - they are stored in the basement throughout the winter.

Losinoostrovskaya 13

Mid-season, highly disease-resistant variety. “Losinoostrovskaya 13” is popular among summer residents of the Moscow region. The collected fruits are tasty and juicy. The weight of carrots is up to 150 g, length is 17-19 cm. The core is round and small in size. The variety can be planted in winter. The harvested crop can be stored in cellars until the beginning of spring. A more detailed description of the Losinoostrovskaya carrot variety and reviews.

Early ripening

Early varieties of carrots are considered the most popular. They produce their harvest in about 70-100 days. Therefore, with their help you can get the first fresh, crispy and juicy vegetables in the spring. However, they may not always have the rich, sweet flavor of later crops. In addition, early carrots most often cannot be stored for a long time, so they are usually not used for preparing winter supplies.

Nantes 4

It is considered one of the best early-ripening varieties of carrots. This crop can already be called a “carrot classic”, since it has only been listed in the State Register since 1943. And they started cultivating it much earlier. Nantes 4 is zoned for all regions. It is well adapted to various climatic conditions and is not too demanding on soils.

Ripens in 80-110 days. Resistant to the most common carrot pests, rot and mold. The fruits grow in smooth, cylindrical shapes with a blunt tip. Their length is about 16 cm. Weight varies from 80 to 150 g. Productivity is 5-6 kg/1 m2, with the share of marketable products being 70-80%.

It can be consumed raw, heat-treated, and used for various preparations. In addition, it has a long shelf life.

Amsterdam

Another long-known carrot variety. It is the result of the work of Polish breeders. Zoned in the Central Black Earth region. It is an early ripening variety: different sources indicate the ripening time of the crop in the range from 70 to 100 days.

Related article:

Tired of thinning carrots? An effective way to plant carrots!

Amsterdam seeds can be sown at a temperature of +3...+5C.

The root crop is formed cylindrical with a blunt tip. At full maturity, it is almost entirely underground. Length – within 14-22 cm. Diameter – 2.5-4.5 cm. Weight – 60-100 g (individual specimens can reach 150 g).

Amsterdam has a sweet taste, crispy and juicy flesh. It is consumed raw, added to various dishes (including in dietary diets), and also made into juice.

Kuroda Shantane

It is considered a relatively new variety of carrot. Its homeland is France. In Russia it is zoned in the North Caucasus region. Kuroda Shantane ripens in 80-90 days. Famous for its high productivity and excellent taste. The plant tolerates drought and is not prone to flowering or cracking.

Vegetables grow smooth and even, thick, conical, with a slightly blunt tip. The core is small in size. Average length – 18 cm. Weight – 100-150 g (can reach 230 g).

Application – universal. Root vegetables contain a lot of glucose and fructose, and are high in carotene. Therefore, it is very useful to eat them raw. Also, vegetables can be stored for a long time, so they are grown to prepare winter supplies.

The best varieties of carrots for open ground

Carrots can be grown in open ground in most regions of Russia; the most popular varieties of this vegetable plant for planting in garden beds will be described below:

Carrot "Alenka"

“Alenka” is a high-yielding, early-ripening variety; from planting to harvest it takes just over 3 months. The color of the root vegetables is rich orange. High yields are observed in well-fertilized loose soils. Requires regular watering. Stores well during the winter.

Dutch carrots

Early ripening variety of carrots “Dutch” - 3 months pass from germination to harvest. It is preferable to plant seeds in fertile, loose soil and water regularly. The fruits are cylindrical, even, smooth, the tip of the root is blunt. Root vegetables are not stored for long, so they are used fresh.

Carrot "Laguna f1"

This hybrid “Laguna” belongs to the early-ripening varieties of carrots; harvesting takes place 80 days after planting. The shape of the root crops is cylindrical, the color is bright orange, the length is about 17-18 cm. Seed material can be planted both before winter and in early spring.

Carrots "Royal Chantane"

High-yielding late-ripening variety "Royal Chantane". Ripening period – up to 4 months. The color of the root crops is red with an orange tint, the food is cone-shaped, with a sweet taste. The core is elastic. The soil for planting seeds should be loose and well fertilized. Watering the seedlings is required moderately. The harvested crop is perfectly stored all winter in the cellar.

Tip-top carrots

Mid-early variety "Tip-top". The soil for planting is pre-fertilized well; Tip-Top carrots grow only on loose soils with regular, abundant watering. The color of the root vegetables is red with an orange tint, length is up to 18-20 cm, shape is cylindrical with blunt ends.

Varieties for Siberia and the Urals

In the Siberian and Ural regions, early and mid-season varieties are grown. The growing season is from 80 to 120 days, resistant to changes in weather conditions. For sowing, you need to choose varieties that are frost-resistant and unpretentious. The best varieties for Siberia and the Urals:

Alenka

See the description of this variety above.

Canada F1

Hybrid variety from the Dutch collection, harvest ripening in 130 days. The variety is valued for its resistance to fungal diseases.

Caramel

See the description of this variety above.

Calgary F1

The variety is mid-season, resistant to temperature changes. Retains its shape when ripe and does not crack.

Honey

See the description of this variety above.

Moscow winter

See the description of this variety above.

Incomparable

The root crop is conical, with a blunt tip, 17-18 cm long, 25 cm long. The weight of the fruit varies from 100 to 200 g, the purpose of the variety is universal.

Rogneda

See the description of this variety above.

Siberian lungwort

The ripening period is medium, the roots are orange-red, weight 200 g, length 15 cm. The variety is adapted to Siberian conditions.

The best productive carrot varieties for Siberia

Despite the fact that the Siberian climate is quite harsh - summers are short and not hot, spring is long, and the likelihood of cold snaps during the summer period - but even for this region, carrot varieties have been bred that grow well and produce good yields.

The best varieties of carrots for growing in Siberia will be discussed below:

Belgien White carrots

This variety of Belgian selection is mid-season. The main difference between the Belgien White fruits is the light, almost white color of the carrots. Typically, these fruits are used in the preparation of first and second courses.

Carrot "Dayana"

The ripening of the Dayana carrot variety begins approximately 4 months after the sprouts appear. The root crops are elongated, their tips are sharp, the weight of the fruit can reach 150-155 g. The yield is average, up to 6 kg is collected from one square, if the weather conditions are good, the yield can be up to 8.5-9 kg. The harvested crop is stored in the cellar until spring.

Carrot "Nastena"

The carrot variety “Nastena” is harvested 4 months after the sprouts appear. The fruits are even, smooth, with a blunt end, and can reach 17-19 cm in length. It is noted that the shape of the collected root crops is approximately the same. The weight of carrots is about 150 g, the core is thin and short. From each square you can collect up to 6-6.5 kg. The harvested crop can be stored until the end of winter.

Carrot "Nevis f1"

This Nevis hybrid ripens 4 months after planting in the ground. Root vegetables are smooth, even with a rounded tip. Their length is up to 17-19 cm and weighs about 150-155 grams. In basements with appropriate storage conditions, the harvest of this carrot is stored until next summer.

Narbonne f1

The harvest is harvested 3.5 months after planting. The fruits are elongated with rounded tips, their length is up to 21-23 cm and weighs about 240 g. The above-ground part of the plants is not susceptible to diseases and pests. Root vegetables are even and smooth, not prone to cracking, and store well. The productivity of the hybrid is high (up to 6.5-7). Variety type - Nantes.

Baltimore F1

An early ripening hybrid of Dutch selection, from germination to harvest it takes just over 100 days. You can read reviews about the Baltimore carrot variety in more detail in an article on our portal.

Mid-season varieties and hybrids

Losinoostrovskaya

Carrot variety Losinoostrovskaya

The old reliable variety ripens in 85–105 days. The bright root vegetables are one-dimensional, cylindrical, the shoulders are rounded, protrude slightly from the ground, the skin in this area is slightly green, the tip is rounded. The weight varies depending on the growing conditions and varies from 70 to 155 g. Juicy carrots of excellent taste, deep orange color. This persistent, unpretentious vegetable is valued for its versatility and is used for harvesting and storing in winter storage.

Callisto F1

The hybrid is famous for its vitamin-rich pulp and resistance to damage. It takes 92–110 days to reach mass harvest. The carrot is long, cylindrical in shape, weighs no more than 135 g, while growing up to 22 cm in length.

In cool summers, plantings are susceptible to fungal infections - phomosis and rot. The hybrid is valued for its ideal shape of dense root crops, suitable for harvesting using machinery, and for its saturation with provitamin A - up to 18 mg per 100 g of raw material.

Parmex

Round, colorful orange-colored Carotel carrots are ready for harvest 90–100 days after mass germination. The pulp has a delicate texture, very sweet, loved by children and adults. The weight of root crops is small, in the range of 40–50 g, the yield is about 12 kg per 10 sq. m. Parmex is distinguished by its excellent taste and unusual attractive shape, suitable for preparations, and looks impressive when mixed.

Chanson

Strong, damage-resistant root crops have long been known to vegetable growers and are grown in many gardens. The fruitful variety ripens within 110 days. Carrots have a thick orange color, an elongated conical shape, up to 16 cm long and weigh from 50 to 160 g. Filled with juice, the fine-fibered pulp has a good taste and is of medium sweetness. The yield is excellent - up to 67 kg per 10 sq. m. Products are transported and stored excellently.

Bolero F1

Carrot variety Bolero F1

This hybrid is worth mentioning not only because of its very high yield, but also because it is specially designed for cultivation in difficult climatic conditions, which means that a good harvest can be obtained from it in many areas. In addition, it is also resistant to powdery mildew and Alternaria. The roots of Bolero F1 are of the Nantes type, but up to 20 cm long and bright orange.

The earliest varieties of carrots

Among the early varieties of carrots, the most productive and popular ones should be noted:

Carrot "Bureau"

Bureau carrots with early ripening are an ultra-early ripening variety, very productive, stored in the cellar until the next season. Ripens 80 days after planting. The fruits are elongated, slightly elongated, even and smooth. The length of the root crops is about 20 cm. The color of ripe fruits is deep orange.

Carrot "Mango"

An early-ripening Mango variety with small, round, cone-shaped roots. The taste of ripe carrots is good. Highly productive, carrots can be stored in the cellar for at least 5 months. The length of the carrots is about 14-14.5 cm, and the weight is no more than 120 g. Harvesting is carried out 80 days after the sprouts appear.

Carrots "Red Ace"

This variety can be harvested 95 days after planting the seed. The color of ripe elongated fruits is deep red. The yield of the Red Ac variety is about 7 kg per square.

Carrot "Demoiselle"

An extremely early and highly productive carrot variety, Krasavka. The fruits are sweet and juicy, weighing up to 200 grams, intense orange color, with a conical shape. Suitable for growing in open ground, the period from germination to possible technical ripeness is about 3 months. The best predecessors are cabbage, onions, early potatoes, cucumbers, and tomatoes.

Carrot "Touchon"

The seed material of this carrot is planted in open ground in early spring. The variety is early, so root crops are dug up approximately 70-85 days after planting the seeds. The length of the fruits can reach 21-23 cm, and the weight can exceed 145 g; the fruits are used fresh, for preparing hot dishes and for preservation.

Description of early carrots

Early varieties of carrots have a growing season of 60 - 90 days from full germination. Important: such carrots are usually less sweet and aromatic. And yet, early carrots cannot be stored for a long time, so they are immediately used as fresh food or put into processing. Here early ripening plays a key role, and already in mid-summer the first harvest of early carrots is harvested. The purpose is universal, which means that it can be used for salads and preparations for the winter, as well as for side dishes and soups.

On a note!

If carrots are planted before winter, then the first early vitamin products can be obtained in the spring. And when planted in spring, the first harvest is harvested in mid-summer.

And yet, early carrots are not large in size, which means that they have low yields. It is not suitable for storage, but it can be grown for sale on the market (in bunches). Such vitamin products are very popular at the beginning of the season.

Carrot seeds can be both domestic and foreign. It is important to understand here that our Russian varieties are more adapted to our climate. Also, they are sweeter and have more carotene. By the way, breeders from Holland mainly work on appearance, but our Russian ones also improve taste.

It is important to understand that carrots are a cold-resistant crop that can adequately withstand both temperature changes and sudden cold snaps. But at the same time, early carrots require fertilizing and abundant watering (and regular).

And yet, the packet of seeds always indicates the region in which it is recommended to grow this carrot variety. By the way

, most varieties feel great in the middle zone.

Carrots - the best varieties for the middle zone

In central Russia, not all varieties of carrots can be grown, because in this region the weather often changes, and summers can be rainy and cold. Therefore, carrots must be resistant to most diseases and also have high resistance to low temperatures.

The best varieties of carrots that can be grown in the middle zone are presented below:

Karotel

The fruits of this variety are smaller than average in size and sweet. The Karotel variety is highly resistant to most diseases inherent in other carrot varieties. The harvest is harvested 4 months after planting, but its keeping quality is low. About 6.5-7 kg of ripe carrots are collected from each square. More detailed information with a description of the Karotel variety and reviews.

Moscow winter

The variety is resistant to flowering, grows well on fertile loose soils, and requires regular watering. Productivity is high. The harvested crop can be stored until spring, and the root crops do not lose their taste during storage.

Nandrin f1

This hybrid is early, so these root crops are dug up 2.5-3.5 months after planting the seed. A characteristic feature of this hybrid is that the root crops ripen well even in limited light, and are also highly resistant to most diseases. Productivity is quite high.

Carrot "Flakke"

The variety of Polish selection “Flakke” acclimatizes perfectly in central Russia. Ripe fruits contain a lot of carotene and sugars, which is why children like this carrot so much. The harvest is harvested 3.5-4 months after the sprouts appear. Fruit weight is 200-250 g; up to 4 kg of fruit can be collected from one square.

Carrots "Chantaney"

"Chantane" is one of the best varieties for growing in regions with a cool summer season. The fruits have a conical shape, the tip is rounded. the weight of ripe fruits can be from 250 to 500 g. Therefore, Shantane carrots are one of the most productive.

Late

Late-ripening varieties of carrots for the most part have excellent taste. They are valued not only for their taste, but also for containing a large number of useful substances. They ripen in about 150 days, and during this time they manage to accumulate enough sugar and dry matter. Late fruits have a long shelf life and, if proper conditions are met, can be stored until spring.

Red giant

One of the best varieties of carrots for a long growing season. Included in the State Register for the Central Region. It is usually planted in May, and the harvest ripens only by the end of August - beginning of September. At the same time, the productivity of the crop is quite high and amounts to 1200 c/ha.

The description of the root vegetable is largely reflected in its name. When it reaches full maturity, it acquires a bright red hue and can reach 25 cm in length. Average diameter - 5 cm. Weight - within 250 g. The shape of the Red Giant is conical with a truncated tip. The core is medium size. The pulp is juicy with a high sugar content.

The concentration of vitamins in the Red Giant is very high, so it is recommended to eat it raw and also include it in dietary diets. Vegetables can be used for canning, freezing and long-term storage.

Cardame F1

Late-ripening hybrid recommended for cultivation in the North-Western regions. The variety is characterized by stable productivity, while the yield of marketable products is 80-90%. Vegetables do not crack. They are characterized by good keeping quality, so they are grown for long-term storage. Also, you can eat it raw and process it into juices.

Related article:

How to grow carrots in open ground

The carrot is long, cone-shaped with a blunt tip. Upon reaching maturity, it remains almost completely immersed in the soil. The mass of the root crop varies between 70-150 g. The core is relatively large. The pulp is crispy and juicy, with a high content of glucose and carotene.

The best varieties of carrots for growing in the Urals

In the Urals, as in the Siberian regions, only those varieties and hybrids of carrots are grown that are highly resistant to changes in weather conditions and cold snaps, as well as to various diseases and pests.

The best carrot varieties for the Urals are described below:

Carrot "Bangor f1"

This hybrid “Bangor f1” has very tasty sweetish fruits. The variety is early ripening, but the harvested crop is stored in the cellar until the end of winter. Carrots are long, not too thick in diameter. The weight of such fruits is up to 190-210 g.

Carrot "Victoria f1"

The “Victoria f1” variety is early ripening; no more than 3 months pass from the moment of planting to digging up the root crops. The above-ground part of this variety grows very well. Carrots grow smaller than average in size and have rounded ends. The length of the fruits reaches 18-20 cm, but you should not thicken the crops, otherwise the root crops will be much smaller. Hybrid "Victoria f1" grows well on any soil, even on heavy soil.

Carrot "Dragon"

The “Dragon” variety has an original skin color – purple. But the pulp and core are traditional orange in color. Also, the collected root vegetables have an original aroma, so the harvest is used for preparing hot dishes, because during the heat treatment the unusual smell of carrots disappears.

Carrot "Colorit"

Ripe Kolorit root vegetables are sweetish and juicy, and therefore suitable for baby food. The harvested crop is used only fresh. Since root vegetables grow entirely in soil, their characteristic green color does not appear at their base. Weight of large root vegetables – 190-200 g.

Carrot variety "Nastena"

Root crops of the Nastena variety ripen in just 80 years from the moment the sprouts appear. But sometimes ripening is delayed up to 90-110 days. Even, smooth carrots have rounded ends. The length of the fruit is about 22-23 cm, and the weight is 140-145 g. Seed material can be planted in the ground not only in spring, but also before winter. About 6-6.5 kg are collected from each square, which is not stored for too long.

Tips for growing early carrots

Carrots are considered an unpretentious crop that does not require special care. But, there are some interesting points when growing, and you need to know them.

1. Landing dates . Early carrots are a cold-resistant crop, the seeds of which begin to germinate already at soil temperatures of +3 °C - 4 °C. Therefore, early carrots are sown in the garden in early spring. Important
   : carrot seedlings can adequately survive short-term frosts.
2. Place for growing carrots in the garden . Carrots love fertile areas on the sunny side of the garden, which should be protected from the winds. By the way
   , the crop prefers light soils, but early carrots can give a good harvest on heavy soils, because early varieties of carrots are not very large.
3. Preparing early carrot seeds. This is necessary in order to calibrate the seeds and select the healthiest and largest ones. By the way
   , to do this, the seeds are placed in a saline solution for 10 minutes, and here we throw out all the floating seeds, and leave the sunken ones. Next, we disinfect the seeds and then soak them. After this, the seeds should germinate faster.
4. Planting seeds . In the garden bed we make grooves 2 cm - 3 cm deep. The distance between the grooves is 15 cm. Then, water them with warm water. Next, we stick the seeds in and cover them with moist soil. And also, to speed up germination, cover with film.
5. Caring for carrots consists of thinning seedlings, weeding and loosening, and also includes fertilizing, watering and disease and pest control. Thinning . The first time is thinned when 2 true leaves form, and the distance between plants is 2 cm - 3 cm. The second time is thinned after 2 weeks, and a distance of 5 cm - 6 cm is left between plants.
6. Weeding . The process is especially important at the initial stage. In this case, it is advisable to loosen the soil immediately.
7. Watering is important at all stages of growing early carrots. The crop is watered infrequently, but abundantly. When watering, the soil should be moist to the extent of the root crops. The water should be settled and warm.
8. Feeding. Early carrots grow quickly, so one feeding is enough, which is carried out 3 - 4 weeks after germination. Here, put 1 tbsp on 1 bucket of water. l nitrophoska, 2 cups of ash, 1 tbsp. l potassium nitrate, as well as 0.5 tbsp. l superphosphate and urea.
9. Diseases and pests of early carrots . Diseases most often include various rots, powdery mildew and brown spot. To prevent them, crops are treated with a 1% solution of Bordeaux mixture.
10. Carrot fly . This is the main pest of carrots, which appears when the soil warms up to 16 °C - 18 °C. Prevention
    : crop rotation, loosening, weeding, mulching.
    Fight against flies
    : treatment with infusions of onions, garlic, marigolds or tomato tops.
    Or chemicals such as Intavir and Actellik. By the way
    , planting onions or garlic around the perimeter repel flies.

Varieties of the largest carrots

In their gardens, many summer residents grow only large varieties of carrots, the harvested roots of which are heavy (more than 30 g), do not crack and have good taste.

The best varieties of large carrots are described below:

Carrot "Amsterdam"

An early ripening variety "Amsterdam" with large root crops, can grow in most regions of Russia. The shape of the carrots is cylindrical, their length is 18 cm, and their weight is 190 g. From the moment of planting the seeds to harvesting the fruits, a little more than 3 months pass. Ripe root vegetables are not prone to cracking and have good shelf life.

Canada f1

Mid-season variety Canada f1 with large, cone-shaped, even and elongated root crops. The length of the fruit is about 18 cm, and their weight is up to 250 g. The core is of medium length, bright orange, juicy. The hybrid is distinguished by high yield and long-term storage in the cellar. Under appropriate conditions, the harvested crop can be stored until the beginning of the next season. The variety easily tolerates minor cold snaps and is resistant to many diseases.

yellow carrot

This is an early ripening variety, the ripe root crops of which are dug up 3 months after germination. The shape of the fruit is cylindrical, and their weight is quite large - up to 450 g. These carrots are not used fresh, they are only suitable for processing.

Nandrin f1

This is a hybrid of Dutch selection. The seeds of this hybrid are sown late (from mid-July), ripe carrots are dug up in the last ten days of September, and the harvested crop is stored in cellars for long-term storage. Root vegetables have virtually no core. Fruit weight – 190-195 g, length – 21 cm. This hybrid can grow on any type of soil, in the shade, as well as with high air and soil humidity.

Nantes-4

A variety with improved yield and good taste. From one square you can collect up to 10 kg of sweetish juicy carrots. The length of the root vegetables is about 17.5 cm, and the weight is about 195 g.

Late ripening varieties

Autumn King

An excellent variety, planted for winter storage, ripens 140–150 days from the moment of mass germination. Orange carrots are large in size, growing up to 20 cm in length and weighing up to 200 g, and are characterized by a peculiar spindle-shaped shape. The pulp has excellent taste and delicate structure, sweet, with a pleasant carrot aroma.

Productivity 17–37 kg per 10 sq. m, in the best years it can be 62 kg per 10 sq. m and more. The yield of marketable carrots is excellent, approaching 97%.

Tinga F1

A universal hybrid suitable for storing in cellars, preparations and juices. Harvesting begins 130–140 days after continuous germination. The carrots are bright, oblong-conical in shape, pointed with straight shoulders. The vegetable is large - it grows up to 20 cm in length, weighs 110–120 g. The skin is reddish, the thin core is somewhat lighter. The pulp is tasty, orange, dessert sweet.

The harvest is reliable, high, on average about 50–55 kg per 10 sq. m. The advantages of the hybrid are its versatility, excellent productivity and keeping quality.

Winter candied fruit

Appetizing bright carrots with a sweet taste are indispensable for preparing freshly squeezed fresh juices, freezing and storing in the winter. The vegetables are cylindrical, blunt-ended, with straight shoulders, up to 20 cm long and weighing up to 180 g. The structure of the pulp is dense, the taste is of the highest level, dessert. The yields are reliable and high - from 35 to 50 kg per 10 sq. m. The variety is valued by gardeners for the exceptional taste properties of commercial products, the guarantee of a good harvest and keeping quality.

Queen of Autumn

Carrot variety Queen of Autumn

The Queen of Autumn bears its beautiful name by right - among the late varieties it is the best in many respects. Its root vegetables are quite large - weighing up to 220 g, up to 25 cm long and up to 5 cm wide, but the flesh is juicy and tender, although it is believed that large carrots are always coarse and not very tasty. And they look elegant and beautiful, pleasing to the eye with a bright orange-red color. It is not surprising that to grow such a mass, the Queen of Autumn needs a long growing season - 120-130 days, but it can be successfully grown without seedlings even in areas where the frost-free period is shorter than this period, because its seedlings tolerate frosts well down to -4°C. This variety deserves a good word for its resistance to flowering, and its root crops do not crack.

Varieties of the sweetest carrots

If carrots have a high sugar content, then it is more pleasant to eat them fresh, and also use them for preparing salads and hot dishes.

The sweetest varieties of carrots are:

Carrot variety "Bolero f1"

The hybrid "Bolero f1" ripens early, the root vegetables are intended for fresh consumption and stored for long-term storage. The fruits are medium in size, their shape is cylindrical, the tips are blunt. The color of carrots is bright orange. The hybrid is resistant to most diseases.

Carrots "Children's sweet"

The “Children's Sweet” variety is the sweetest and most productive. The cylindrical shape of the fruits, blunt tips, bright orange color, fruits 20 cm long - these are the main qualities of carrots of the Children's Joy variety. Root vegetables can be used to make delicious juice or puree for children. Disease resistance of this variety is not above average.

Emperor

These carrots ripen late; more than 4 months pass from the moment of planting to harvesting the root crops. The color of the collected carrots is red with an orange tint. The shape of the fruit is cylindrical, the tips are blunt, the core is small and juicy. Under suitable conditions, the harvested crop can be stored until the next season. Ripe fruits are not prone to cracking.

Caramel

This carrot is recommended for growing in small farms. The taste of ripe products is excellent. The harvested crop can be stored in appropriate conditions until the end of March.

Carrot "Maestro f1"

The early maturing hybrid "Maestro f1" is grown at high elevations and grows well on any soil. The presentation of the collected fruits is excellent. The harvested crop can be stored until the beginning of the next season. Maestro f1 is resistant to most diseases inherent in other carrot varieties. The skin is orange in color and the middle is reddish. Many summer residents grow the variety for further sale.

How to choose a culture

It is very difficult to say exactly which varieties of carrots are the best. Each of them may have characteristics that will be a key factor in choosing one or another. To choose the best option for your own garden, you need to focus on the following parameters:

• General properties: color, taste, size. Carrots can be red, orange, yellow, purple and other colors. It can be big and small, thick and thin, long and short. There are plenty of options. The taste can also range from very sweet to grassy. However, taste qualities do not always depend only on the variety. To obtain the required taste, appropriate conditions must be created for the plant.
• Adaptability to growing in certain climatic conditions. It is recommended to give preference to those plant species that are adapted for cultivation in a given area. They tolerate the local climate well, are less demanding in care and are guaranteed to produce a harvest of high-quality vegetables. If you want to experiment and use foreign varietal crops and hybrids, you should choose universal plants. They must be able to withstand temperature changes and have good immunity.

• Terms of ripening. Carrots can be planted throughout the season. In this case, the variety is chosen depending on when the gardener plans to get the harvest and how long the season lasts in a given area (after all, the plant needs time to ripen).
• Harvest storage conditions. Some vegetables are intended only for fresh consumption, while others can be stored all winter. Therefore, you should decide for what purpose the product will be used. If you plan to store it for the winter, then you should take care of the storage location and choose crops that are resistant to rotting and fungal diseases.

Related article:

Ten Methods for Sowing Carrot Seeds

The best varieties of carrots - reviews

On the forums of this vegetable crop, vegetable growers often leave reviews about different varieties and hybrids of carrots

, some of which are given below:

Natalya Zelenova, 49 years old, Krasnoyarsk: I live in Siberia, I tried to grow different varieties of carrots in my garden until I chose in the store the seeds of exactly those varieties of this vegetable crop that are zoned for cultivation in our region. Now this root crop always grows well in my garden beds, gives high yields, I put some of the fruits in the cellar, where they are stored until spring, without rotting. I plant carrot varieties: Losinoostrovskaya, Nantes-4 improved on tape. I also tried to plant Lenochka and Lakomka - they were successful.

Carrot Nantes photo

Elena Vasilyeva, 54 years old, Nizhny Novgorod:

I was looking for the best varieties of carrots for the middle zone, which would be high-yielding, the fruits would be large, and the plants would be well adapted to our difficult climate. And they offered me several of these early-ripening varieties, which I now grow in my garden: Karotel, Moscow Winter and Shantanay.

Katerina Alekseeva, 40 years old, Moscow region:

In our region, not all varieties of carrots grow and bear fruit well. I usually grow early and mid-early varieties that have time to ripen in my garden, are high-yielding, and resistant to most diseases. My family is quite satisfied with the harvested crop - we use the collected root crops from the moment of harvesting and almost all winter.

Tatyana Aleksanina, 45 years old, village. Korkino, Chelyabinsk region:

We live in the Urals, where the climate is completely unpredictable. Therefore, I try to grow only early varieties of carrots in my garden, which can easily withstand a temporary drop in temperature and manage to produce a harvest in a short summer. I plant the Victoria hybrid, the Nastena variety and always the Nantes variety.

Olga Nikolaeva, 38 years old, Voronezh:

What is the best variety of carrot? I asked myself this question for a long time, but over time I realized that you should plant varieties on your plot that are zoned for a specific region. In this case, carrots grow quietly in this climate, produce good yields, and practically do not get sick. I like Carotel, Bolero, Narbonne.

Svetikk:

I sowed Nantes improved in granules - I liked it, but it took a long time to germinate, but it sprouted in such a way that I didn’t have to thin it out, it grew quickly, large and tasty.
I sowed Tushon in homemade toilet paper granules. It took a long time to rise, but quickly gained weight, tasty, even. Although I tried to sow the Amsterdam variety less frequently, it sprouted in the forest within a week. It grew small, but tasty. All varieties grew in one high bed in a sunny place, a row of each variety. The conclusion is this: the less often the carrot sits, the faster it grows and gains weight, even if it takes a very long time to grow. https://www.tomat-pomidor.com/forums/topic/112-carrot-queen-of-the-garden/
Foeniculum:

I've been experimenting for many years.
I planted varieties Nantes, Queen of Autumn, Autumn King, Children's, Marlinka F1. But it doesn’t happen year after year. Sometimes the variety turned out sweet, and sometimes not. I don’t know, maybe it’s a scam with the seeds, or it all depends on the weather in the summer. https://forum.tvoysad.ru/viewtopic.php?f=33&t=279&start=135

Sweet varieties and hybrids

Sugar Gourmet F1

Beautiful long carrots, filled with sweetness, fully correspond to the name of the hybrid. Cylindrical root vegetables with a thin core and a colorful orange-orange color, due to the saturation of the tissues with sugars, are famous for their excellent taste. The size of the vegetable is above average, length reaches 25 cm, weight reaches 200 g.

The hybrid is mid-season - when sown from April to May, the harvest “per bunch” is harvested already in July, and full ripening occurs in August-September. The preservation is high; it is preferable to consume healthy vegetables fresh or make freshly squeezed juices.

polar cranberry

Carrot variety Polar cranberry

Round small carrots are good fresh, including in baby food, as well as in the form of assorted preserves with other vegetables. It ripens early - harvesting begins 65 days after mass germination. Having sown the seeds in April, the first carrots are harvested already in July, which makes this variety desirable in garden beds in regions with cool summers.

The polar beak is shaped like an orange radish, weighs 40–50 g. The skin is smooth, the eyes are shallow. The taste properties are exceptional - the pulp is filled with sweet juice, tender, fine-fibered. The preservation is good, the vegetable practically does not crack.

Sweet tooth

Sweet pulp is the hallmark of this late-ripening variety, ripening at 130 days. The carrot is small, elongated-conical, reddish in color, with a narrow, inconspicuous core. Weight is 90–100 g.

Numerous advantages of the Sweet Tooth are excellent taste, one-dimensional fruit, unpretentiousness to cultivation conditions, resistance to cold weather and excellent keeping quality.

Vitamin

This type of carrot is different in that the fruit contains sugar in increased quantities. In addition to sugar, the root vegetable contains carotene. Carrots are distinguished by their large size. The weight of one fruit is 200 g. The skin is bright orange. There are small eyes on the surface.

Vitamin

As you can see, early varieties of carrots are available in a wide range. When choosing one or another option for growing the Kolkhoznitsa melon, as well as any varieties of carrots, it is worth taking into account the growing conditions, soil conditions and care features. If you are not able to regularly care for the plant, then you should pay attention to those types of vegetables that will not suffer from irregular watering, fertilizing and weeding.

Alenka

It is in great demand due to its high yield. It will be possible to harvest the crop 80-90 days after germination. A mature root crop grows to a length of 15-16 cm, and its diameter is 4 cm. This variety is characterized by excellent taste. The vegetable can be used raw, and also for preparing baby puree for small children.

Alenka

The root vegetable is distinguished by its aroma and sweet taste. But the peculiarity of this variety is that the harvested crop can be stored for a long time. But then storage should take place in the basement, cellar or balcony, where there is a low temperature. From 1 m2 you can harvest approximately 10-12 kg of carrots. It can be grown both in a greenhouse and in open areas. But how to soak carrot seeds before planting, and what you should pay attention to, is indicated here.

Artek

This variety is perfect for growing in a greenhouse or open ground. Planting activities can take place as early as April, and you can enjoy the first fruits after 2 months. The carrot has a smooth surface and its shape resembles a cylinder.

Artek

The length of the fruit reaches 15-16 cm, and the weight is 150 g. The peculiarity of this variety is that it is very capricious in terms of cultivation. It is very important to dig up the fruits on time. If you keep carrots in the ground, cracks will form on the skin, and this also has a bad effect on the presentation. It’s also worth learning more about how to quickly thin carrots and what the best tools are for this.

Cold-resistant varieties

Vitamin 6

Carrot variety Vitamin 6

A reliable widespread variety is known not only for the high concentration of vitamins in the pulp, but also for its resistance to adverse weather conditions. Ripens in 120 days. The carrots are smooth, cylindrical, with round tips, weighing up to 160 g, up to 20 cm long. The color of the skin is reddish-orange. The taste is good, the pulp is filled with vitamin juice. Yields are constant, high, and preservation is above average.

Moscow winter

This cold-resistant variety is excellent when planted before winter for an early harvest. Carrots are smooth, elongated-conical in shape, deep orange in color. The length of the flattened fruit is up to 18 cm, weight is about 150–170 g. The sugar saturation reaches 7–8%, which provides the juicy pulp with a pleasant sweetness. The yield of marketable products is high, up to 50–70 kg per 10 square meters. m. Excellent preservation, without loss of quality.

Altai shortened

Delicious carrots are successfully grown in cold regions, tolerate unfavorable climatic conditions, and are suitable for a variety of uses - harvesting, making vitamin juices and storing in cellars. It ripens within an average period of 120 days. The shape is cylindrical, the vegetables are one-dimensional, smooth, weighing up to 150 g. The pulp is firm, with an average level of sweetness. The harvest is stored without loss until late spring. An excellent choice for obtaining a guaranteed harvest in the most difficult climatic conditions.

Incomparable

Attractive carrots with a deep orange color ripen 90–110 days after mass germination. The shape of the fruit is elongated-conical, the shoulders protrude slightly from the ground, and are easily pulled out. Weight reaches 200 g, length - 20 cm. The taste of the dense pulp is dessert. The variety gives good yields - from 30 to 70 kg per 10 sq. m. Plants are resistant to cold and flowering, the preservation of fruits is above average.

With such an abundance of different varieties and hybrids, the easiest way for a vegetable grower is to select and plant several varieties of carrots - sweet and large, long and round, stable and productive. No matter how much a gardener collects this most useful vegetable in the fall, carrots will never be superfluous and will serve as an indispensable source of vitamins and microelements for the whole family; moreover, valuable root vegetables are always in high demand on the market, especially in the spring time of massive vitamin deficiencies.

You can learn more about carrot varieties from the video.