The favorite of domestic vegetable growers is Vitamin 6 carrots. Detailed characteristics and cultivation features


History of breeding

The carrot variety Vitaminnaya 6 was created at the Research Institute of Vegetable Farming by crossing the varieties Amsterdam, Nantes of foreign selection and Tuchon. The selection was carried out by hybridization of a variety with a high content of beta-carotene.

Advantages and disadvantages


This variety has many advantages that distinguish it from others:

  • frost resistance and unpretentiousness to climatic conditions;
  • good yield;
  • undemanding to storage conditions;
  • smooth, cylindrical root vegetables with shallow eyes;
  • taste qualities;
  • high content of fructose and beta-carotene.

The disadvantages of Vitamin 6 carrots include::

  • susceptible to diseases;
  • demanding care.

Reviews about the carrot variety Vitamin 6

Reviews from many consumers about the taste and commercial qualities of carrots are the same.

Olga, Tula: “I have been growing the Vitaminnaya 6 variety for several years. The variety is easy to care for. The fruits grow 14-17 cm. Very tasty and sweet.”

Elena, Saratov: “I tried to grow Vitamin 6 carrots. There were no problems with growing them. The kids loved the sweet taste of carrots. Everyone also liked the freshly squeezed juice.”

Igor, Perm : “A neighbor shared Vitamin 6 seeds. I planted the seeds in May, and they all sprouted. Harvested in August. The roots are smooth, not cracked. The pulp is juicy and sweet. I was pleased with the variety.”

Detailed characteristics and description of the variety

  • Appearance . The carrot variety Vitamin 6 has fruits of an oblong cylindrical shape with a rounded tip. Most often, the root vegetables are smooth, without bending or deformation. The color of the fruit is bright orange, with a red tint. The core of this variety is star-shaped.
  • Amount of fructose and beta-carotene . Vitamin 6 carrots are famous for their high content of vitamins, fructose and beta-carotene. Content per 100 g of carrots: fructose – 17-22 mg, carotene – 7-10%.
  • Sowing time . The optimal time for spring sowing for this variety is the second half of April - early May. Vitamin 6 can also be planted before winter, in which case the harvest can be harvested in July. It should be borne in mind that such fruits cannot be stored, only used for food.
  • Seed germination . The germination of seeds depends not only on their quality and brand, but also on the type of carrot. The Vitamin 6 variety is characterized by good seed germination, almost 100%.
  • Average weight of 1 root vegetable . The weight of one carrot root varies between 70-170 g. Specimens weighing 200 g are often found.
  • What is the yield from 1 hectare . Gardeners and farmers love this carrot variety for its high yield. With proper care and watering, the harvest from one hectare of land reaches 1 centner of root crops.
  • Purpose of the variety and keeping quality . Vitaminnaya carrots are a universal variety, great for canning, freezing and for winter storage. Thanks to its good keeping quality, it can be stored and delight with excellent taste all winter. This variety is also eaten raw and used for baby food.
  • Growing regions (Ural, Siberia, etc.). The most favorable regions for growing Vitamin 6 carrots are all regions of Russia except the North Caucasus. From neighboring countries, this variety is recommended for cultivation in Lithuania, Latvia, Kazakhstan and Ukraine.
  • Where is it recommended to grow . Vitamin 6 carrots have good resistance to cold weather and even frost. Therefore, it is recommended to grow it in early spring in open ground, for example, in a garden plot. Planting in a greenhouse is not practical for this variety.
  • Disease resistance . This variety is quite susceptible to various diseases and pest attacks. To minimize the likelihood of disease occurrence, you should change the location of the carrot bed every year. The best predecessor would be potatoes. It is not recommended to plant carrots where tomatoes, parsley, dill, legumes or fennel grew.
  • Maturing period . Vitamin 6 carrots are considered mid-season. The harvest can be harvested within 3.5-4 months after sowing. We invite you to learn about other varieties of carrots based on their ripening time.
  • What types of soil does he prefer ? For the cultivation of this variety, mineral or peat soils will be most favorable. The pH value should not exceed 7. In addition, the soil should be light and loose so that the carrots grow large and long.
  • Frost resistance . In regions such as Siberia and the Urals, ground frosts are not uncommon. Frosty days are observed both in late spring and early autumn. Carrots of the Vitamin 6 variety are quite resistant to frost and can withstand temperatures of 0°C.. -3°C.

Reviews from netizens

This year we have completely switched to this variety of carrots. The photo shows carrots on August 1st; they still need to ripen. We’re just eating it now, and somewhere in September it will be much larger. It's a bit of an ugly shape. This is due to the Siberian growing conditions and clay soil. Keeps well until spring. I completely agree with the manufacturer’s description of the “Vitaminnaya 6” carrot variety. Carrots are large when harvested. It is tasty, very juicy. The color is bright orange, which indicates a high carotene content. That's a plus. I don't know how to check the high vitamin content of these carrots. Which the manufacturer wrote about. But I think that's true. Regarding seed germination. I can say for sure that the germination rate is 100%. All the seeds sprouted, I also had to dig up the carrots. So I will advise. I personally really like the taste of these carrots and their juiciness.

DISADVANTAGES: none found

In our beds, carrots occupy one of the leading places in terms of planting area. We have been doing gardening for a long time and have accumulated a lot of experience. We tested a lot of carrot varieties and settled on three. One of them is vitamin 6. What attracted us to this variety? Firstly, very high yield, even higher than some late-ripening varieties, unsurpassed taste and uniformity of root crops (even carrots 12-15 cm, cylindrical in shape and with a blunt tip). Secondly, root crops grow completely in the soil and do not need to be hilled so that there are no green tips. And thirdly, this is a mid-season variety that we use for summer and autumn consumption (salads, canning for the winter, etc.), and this variety is well stored almost until the end of winter. So we really liked this variety. And so to the word. We plant three varieties of carrots - early for bunch production, medium - already described and late for storage. High harvests to everyone!

Growing

  1. Experienced gardeners advise planting these carrots immediately after the snow melts for an early harvest. The soil temperature should be at least +8°C. For winter storage, you can sow until the end of May.
  2. Before planting, you should enrich the soil with organic fertilizers: rotted manure, wood ash or compost.
  3. The depth of the furrows for sowing should be 1.5-2 cm, the distance between rows should be 17-20 cm. The optimal temperature for seed germination is from +15°C. Sprouts appear after 10-12 days.
  4. For friendly shoots and a rich harvest, it is necessary to periodically loosen the soil. Vitamin 6 carrots love abundant watering throughout the summer. When there is enough moisture, the fruits grow juicy and large. However, care should be taken to ensure that water does not stagnate on the soil.
  5. If planting was done in the usual way, the seedlings must be thinned out. The first thinning should be done leaving 2 cm between sprouts, the second - at a distance of 4 cm.

Harvest and storage

It is better to harvest carrots immediately after ripening; the plants themselves will tell you when this moment has come. If the lower leaves of root crops turn yellow, it’s time to reap the harvest. If you planted in mid-April, you will need to harvest around August.

Provided that the necessary parameters are observed, Vitamin 6 can be stored for a long time; after lying there all winter, it will not lose its taste. These useful root vegetables can be stored both in the cellar and on the loggia in an insulated box. Before storing vegetables for winter storage, they must be dried in the open air or in a ventilated area.

Diseases and pests


Diseases and pests can become a real disaster for gardeners cultivating carrots in their beds. The most common diseases of the Vitamin 6 variety are:

  • Phomasis;
  • rhizoctoniasis;
  • bacterial rot.

The most dangerous and common pests of the variety:

  • carrot psyllid;
  • slugs;
  • wireworm

Composition of carrots and taste

The sweetness of the fruits of the described variety directly depends on the amount of fructose contained in the pulp, the share of which is 7–11% (for comparison, other varieties can boast only 5% of this substance). In addition, the vegetable contains no less useful beta-carotene: 17–22 mg for every 100 g of product (in other varieties it is no more than 9 mg).

Variety immunity to diseases

Unfortunately, Vitamin carrots are not characterized by high levels of resistance to diseases and pests , so when growing them, you will have to pay considerable attention to the prevention of fruit rot and the invasion of carrot flies. As a last resort, if it was not possible to prevent the problem, it is important to deal with it in a timely manner, preventing mass spread throughout the garden.

Various problems during cultivation and ways to solve them

When cultivating these useful root crops, gardeners often encounter various difficulties. Let's look at the most common problems and possible ways to solve them.

Sign of a problemCause of the problemSolution
Early curling and discoloration of carrot leaves to burgundyPotassium deficiencyApply potash fertilizer
The appearance of many hairs on the root cropWatering too muchKeep watering to a minimum after the second thinning.
Darkening of the coreManganese and barium deficiencyAfter 5-6 leaves appear, carrots should be treated with microelements (sprayed)
Root crops have become multi-tailedExcessive application of fertilizers containing ash, lime or nitrogenReduce the amount of nitrogen fertilizers, do not add ash to the soil
Fruit crackingExcess moisture or nitrogenReduce watering and stop adding nitrogen fertilizers to the soil

Care

To facilitate the thinning process, the seeds should be mixed with river sand. It should be laid to a depth of one and a half to two centimeters and compacted lightly.

In spring, it is not recommended to apply fresh manure to the soil. Ash and potash fertilizers are added to heavy soils.

During the growing season, you should feed the vegetable with a nutrient mixture. First, you should treat the bed with urea. The recipe is simple - a tablespoon of the substance is diluted in a bucket of water. After this, the carrots require fertilizing with potassium fertilizer. Three or four feedings will be required.

VIDEO: Grow carrots like two times two!

Similar varieties

Varieties similar in their properties to Vitamin 6 carrots:

  • Losinoostrovskaya - bright, sweet root vegetables for universal use.
  • Nantes is a mid-season, productive variety.
  • Shantane is a productive, shelf-stable variety with high taste qualities.
  • Tushon is a fast-growing type of carrot that is resistant to blooming.
  • Emperor is a cylindrical root vegetable with a high carotene content.

It is difficult to overestimate all the advantages of the Vitamin 6 carrot variety. Thanks to its smooth, cylindrical shape, this carrot is convenient for cooking. You can eat it raw, add it to dishes, freeze it, or store it for winter storage. Productive, shelf-stable, incredibly tasty and healthy, it will immediately become a favorite delicacy of any family.

Read about the best varieties of carrots that are considered productive, unpretentious and tasty - Red Giant, Abaco, Dordogne, Boltex, Laguna, Baltimore, Samson, Karotel, Sentyabrina and Moscow Winter.

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