Sweet orange pepper - characteristics of the variety, varieties, cultivation characteristics

Pepper orange vander f1 reviews

Tell me what to feed the peppers with?! In general, it is frozen in one place and does not grow, I no longer know what to do with it.

Good afternoon, seven-dacha residents! Tell me, what distance should be from planting sweet peppers to bitter ones so that they do not cross-pollinate?

Hello. The peppers sown on March 10 already have buds. Purchased soil, zone - Ural, varieties for open ground. For better root formation, I treated it with Atlet (of course, I read it on the Internet). She didn't feed me anything else.

How to properly form a pepper bush? And is it necessary to do this?

Good afternoon. On the leaves of one of the pepper seedlings (on the back side) some swellings appeared, like green pimples, the leaves were slightly bent upward. What could it be? (Sorry for the photo quality, this is from a phone)

Species - C. Annuum, original name - Jamaican Yellow Hot It is a spontaneous cross (hybrid) of peppers C. Annuum and C. Chinense. The variety has been known for a very long time; Jamaica is considered its homeland. There is also a red variety of this variety.

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Orange bell peppers need no introduction. It’s rare that anyone doesn’t know about this wonderful source of vitamins, nutrients and good mood. It is the beautiful and bright orange fruits that create a rainbow mood on the garden bed or dining table.

In modern vegetable growing you can find peppers of different colors - green, yellow, orange, red, purple, white. You should not think that its color directly depends on the degree of ripeness. Green peppers do not necessarily turn red or orange during storage. But pepper of any variety and color has a green color when unripe. The color directly depends on the variety.

Similar varieties and hybrids

Peppers with large, thick-walled, cube-shaped orange fruits are similar to the Orange Miracle:

1. Orange Wonder F1. Early, determinate, 90-110 cm high, has complex disease resistance. The fruits are dense, cubic, orange, weighing up to 250 g each, with a wall 1 cm thick. The hybrid is very tasty, productive, yields from 1 sq. m 7-12 kg.
2. Allar F1. Early ripening, resistant to a number of diseases, seeds germinate well, yield per sq. m up to 14 kg. Pods weighing up to 240 g, cubic shape, orange, tasty, wall 7-9 mm. Bush height 50 cm.
3. Big mom. Variety, early, productive (7 kg per sq. m), with cubic orange-colored fruits, weighing up to 200 g, wall 7-8 mm. Bush about 70 cm high.
4. Variety Orange bull. An early cultivar with cubic or rectangular fleshy fruits. The average weight of peppers is 250 g, some reach 300-400 g, the wall is 1 cm. The height of the bush is 80-110 cm, the yield is from 7 to 14 kg, depending on the planting site and conditions.

Orange miracle pepper begins to bear fruit early, has complex resistance to major crop diseases, and is easy to care for. This, as well as high yield and excellent taste, make it one of the best modern thick-walled hybrids.

Choosing a variety is a responsible matter

Sweet pepper is an annual plant. After harvesting, you need to immediately think about the next season and try to choose the most optimal type of orange pepper. When choosing a variety, you should take into account some important indicators on which the result depends. First of all, you have to remember that this culture is divided into:

1. Maturation dates. The main categories are super-early, early, mid-early, mid-late and late. The ripening period for orange peppers is quite long, so many gardeners try to grow an early or super early variety on their plots. This is due to the fact that in many regions the duration of the warm season is limited, and your favorite vegetable does not have time to reach its full ripeness. Therefore, all varieties of peppers are grown in seedlings, preparing planting material in advance. But late varieties of orange pepper can be safely transplanted into pots at the end of the season and continued growing at home. In this case, you can enjoy fresh peppers until mid-winter. Experienced gardeners simultaneously plant varieties with different ripening periods. When early orange peppers stop bearing fruit, it is time for later varieties. All season long, you don’t have to think about where to get fresh, healthy vegetables.
2. Growing conditions. Here you can choose two options - open ground or greenhouse. Not every variety that bears fruit well under film cover will produce the same rich harvest in the open air. The main thing is to provide the orange pepper with the right temperature, sufficient light and proper watering. Therefore, taking into account the experience and conditions of the site, it is better to focus your attention on a specific variety that will fulfill all the requirements. It is advisable to read the information on the seed packaging. The best varieties are always the most in demand.
3. The appearance and size of the bush. The first indicator relates to aesthetic requirements, and the second will have to be taken into account in order to correctly calculate the planting scheme on the site. This is very important for small areas or low film shelters. Here you will have to give preference to low-growing varieties of orange peppers.
4. Disease resistance. Modern breeders are developing certain varieties and hybrids of orange peppers that exhibit a high degree of disease resistance. This allows you to significantly save time and money. After all, you won’t have to carry out unnecessary chemical treatments.

Using these criteria, you can easily select a variety of orange pepper that is suitable for a region with certain light conditions, climate, and soil composition.

Advantages and disadvantages

Hybrid Orange Miracle quickly became popular due to the following qualities:

• productivity;
• large fruit;
• early maturation;
• the peppers are beautiful, with a thick wall;
• good taste;
• disease resistance;
• versatility of use;
• marketability;
• keeping quality;
• the plant tolerates temperature fluctuations well;
• Fruits set even in unfavorable conditions.

The disadvantages include:

• without the formation of a bush, a decent harvest cannot be obtained;
• peppers picked at the stage of technical maturity are tasteless and poorly ripened;
• inability to collect your own seeds.

How to grow a good harvest

Orange peppers are a crop that is sensitive to air temperature, so they are considered big sissies. If it becomes much cooler at night, then additional heating is required (for seedlings) or film shelter in the open ground. Another requirement relates to soil and air moisture. You can’t overdry either one or the other. For seedlings of orange peppers, before planting them for permanent residence, it is best to harden them. In regions with a cool climate, it is generally not recommended to plant young plants in open ground before June.

Which orange varieties ripen early?

To get bright orange fruits early enough, you should pay attention to early-ripening varieties of sweet peppers. After all, if the orange pepper does not reach its biological ripeness, its color will be completely different. Among the many wonderful species, gardeners prefer to grow certain best varieties. The most popular early varieties:

"Orange miracle F1"

The most popular orange sweet pepper of Dutch selection. It has a very beautiful rich fruit color - bright orange. Refers to early ripening hybrids, capable of producing a harvest after 95 days. The bush is medium, can reach a height of up to 100 cm. The peppers on the bushes ripen large (up to 250 g), cube-shaped and very tasty. The pulp attracts with its tenderness and softness, although the wall thickness is decent - 7mm. If agricultural technology is followed, it gives a yield of up to 15 kg per 1 sq. m. It grows well both in greenhouses and in open ground, which makes the variety very popular. Bred with a high degree of disease resistance. You can sow seeds at the end of February. When the temperature drops, cover the seedlings. It is demanding in terms of nutrition and watering because it is a large pepper variety. It has an excellent and attractive presentation and is easily transported.

"Orange Delight F1"

The hybrid is early ripening with a low compact bush and small fruits. Suitable for growing indoors - greenhouses, flowerpots and patios. A beautiful variety with thick-walled (up to 8 mm) peppers. During the ripening period, the color changes from light green to dark orange. Peppercorns have an excellent taste both fresh and after canning. They grow to a weight of 150-180 g in 100 days. At the same time, 16-18 fruits can be formed on the bush. Features of the variety:

• high yield - at least 10 kg/m2 in a greenhouse, in extended mode 16 kg/m2;
• pleasant taste, independent of processing and delicate skin;
• excellent presentation;
• high content of vitamins, fiber, antioxidants.

Sowing of seeds is carried out in early March. The seedlings are ready for transplantation to a permanent place of residence after 70 days. Planted according to the 50x35 pattern or in separate flowerpots.

"Orange Beauty F1"

Early ripening sunny hybrid of pepper. The bush is standard, does not require formation, reaching a height of 1 m. Ripe peppers are ready for harvesting 90 days after the first shoots appear. The fruits are large, over 210 g, cuboid (or cuboid-prismatic), with a thick wall. Peppers are distinguished by their great juiciness and sweet taste. The main benefit is the high content of ß-carotene. Advantages:

• resistance to verticillium wilt;
• high yield - up to 9.5 kg/m2;
• Suitable for any soil.

To prevent plants from shading each other, it is necessary to maintain planting density. For 1 sq. m there should be no more than 7 bushes.

"Orange Wonder F1"

Another beautiful orange bell pepper that is an early fruiting variety. The height of the bush is 1 m, technical ripeness occurs after 105 days. At this time, the fruits are green and then acquire a bright orange sunny color. The weight of one pepper reaches 250 g, so “Orange Wonder F1” is a large-fruited variety with a thick wall (up to 1 cm). Seeds germinate relatively quickly, which also distinguishes it from other hybrids. If the optimal temperature is maintained, full germination is observed after 2 weeks. It bears fruit well in greenhouses at a planting density of 3 plants per 1 square meter. m of soil. Under favorable conditions, it produces a yield of up to 15 kg per square meter.

Planting dates and care features

Seeds tend to hatch unevenly - from 2 weeks to a month. Sowing for planting in greenhouses is done:

• south – early February;
• Middle zone - mid-late February;
• regions with cold climates - from late February to early March.

For peppers grown in open ground or under film, the timing is moved closer to warmth by 10-14 days. Thick-walled varieties are recommended to be planted approximately 60 days after germination, when the soil warms up:

• for greenhouses – up to 10° C;
• to the garden - at 15° C.

Seeds coated with a shell are planted dry to a depth of about 3 cm, untreated - after disinfection and soaking.

It is not recommended to germinate peppers - the roots are too fragile, the grains will have to be moved into the container one at a time, using tweezers or another device.

If the seeds are sown in individual containers, they remain there - the culture does not like transplants. Picking from common boxes is carried out in the phase of 2 true leaves, to the same depth. Pepper does not form additional roots on the stem. Deepening will lead to its rotting.

You can plant 2 sprouts into individual containers, especially when growing the Orange miracle in open ground. In this case, the yield will decrease slightly, since the feeding area will decrease, but care will be significantly simplified. The likelihood that strong gusts of wind will break the main shoot is reduced - the hybrid is quite tall, the bushes will support each other in addition to the garter.

Caring for seedlings after picking involves timely watering and fertilizing. They are given twice during the normal development of seedlings, or in a highly diluted form each time the substrate is moistened. Illuminated up to 6-8 hours a day.

The top is not cut off. This will cause the seedlings to bush, which will have to be corrected during formation, and also delays the onset of fruiting. There will be no talk of any early harvest, which will hit farmers especially hard in the pocket.

2 weeks before moving to a permanent place, the peppers are hardened. By this time, the stems should have 8 or 10 leaves. When transplanting, they try to disturb the earthen ball as little as possible; the peppers are not buried.

The arrangement of bushes recommended by the originator of the hybrid is 50x70 cm.

When planting, it should be taken into account that pepper needs 6-8 hours of sun per day and protection from strong winds. Further care is as follows:

1. Regular but moderate watering. The soil should not dry out, but water stagnation should not be allowed. The next day after rain or watering, it is recommended to loosen the soil between the rows.
2. Careful feeding. Peppers react poorly to excess fertilizers, especially nitrogen, and begin to get sick. Nitrates should predominate in fertilizing during the first half of the growing season, then the emphasis is on potassium. The crop needs little phosphorus.
3. Bush formation. The orange miracle is an indeterminate hybrid; it is grown in 2-3 trunks in the garden; it is allowed to leave 1 in the greenhouse to obtain especially large fruits. The bush must be tied to a strong support, and the top is pinched 1.5 months before the expected end of the growing season.
4. Harvesting. The fruits are picked when a few streaks of orange appear on the dark green pods. They will arrive in storage. Vegetables collected at the stage of technical ripeness are tasteless and poorly ripened. If you allow the fruits to fully color on the bush, they will be especially fragrant, but the ripening of other peppers will be slowed down.