Tomato Red Rooster - characteristics and description of an early variety

Main characteristics

The purpose of the new seeds is to grow tomatoes on the territory of their own households. It can be planted in open ground or temporary greenhouses. The seeds are classified as medium ripening type. Users leave extremely positive reviews about this variety of seeds. After the first plant shoots appear, no later than three months the fruits begin to turn red.

Plants are classified as determinate type: stem growth is limited. The tomato bush grows small, compact in size. The height of the bushes is up to 80 cm.

Producers of this type of seed note that tomatoes of this variety complete growth when a flower cyst appears, so the top part of the plant does not need to be removed. The leaves grow with a green color. Leaf size is medium. A characteristic inflorescence is formed.

The stems of the tomato bush grow quite powerful. It is recommended to tie up tomato fruits when they begin to reach a large size.

The main advantages of seeds: high yield, unpretentious to the external environment, resistant to diseases, suitable for growing in open ground, do not require special care. This variety of tomatoes can be grown in different climatic conditions.

Related article:

Tomato diseases and measures to combat them

Landing

Tomatoes of this variety are grown from seed. Sowing is carried out 65 days before the seedlings are planted in the ground. Picking plants is carried out when there are two leaves. Tomato seedlings are planted in early May. At this time, the temperature reaches positive values. During the growth process, young plants will not be subject to return frosts.

Growing seedlings

For sowing seeds, containers made of pressed paper are used. This design has separate compartments for each plant. In the future, it will be enough to carefully divide the seedlings into cells. The paper base decomposes independently in the soil substrate. Such cassettes allow you to preserve the root system during planting in a permanent place.

The seeds are pre-soaked in a weak solution of potassium permanganate. They will stay here for 24 hours. After this, they are laid out on a paper napkin to remove excess moisture.

Next, prepare the soil substrate. Nutritious types of soil are used to grow seedlings. River sand will help prevent rotting of the root system. To do this, add a little inert material to the soil substrate.

After this, you can proceed to planting each seed. It is placed at a depth of 2 cm. When all the seeds are planted in the ground, you can proceed to watering. The soil should be moistened as the soil substrate dries.

When the first leaves appear on the seedling, picking is carried out. In the future, this manipulation will ensure active growth for the root system. When the seedlings reach a height of 10 cm, they can be planted in open ground or a greenhouse. In order for the plant to more easily cope with climatic disasters, it is necessary to harden young seedlings.

Paper cassettes are left outside for 20 minutes. Gradually the time interval is increased to 2 hours. The hardening period varies on average from 5 to 8 days.

Landing in the ground

It is recommended to plant the Red Rooster tomato in open ground in early May. At this time, the air temperature outside reaches positive values. The soil warms up to 5 degrees. These criteria ensure rapid rehabilitation of the young plant in a new location.

The soil is first dug up to a depth of 15 cm. The distance between the rows should be 30 cm. In the future, this will ensure free movement during the process of watering the plant and its unhindered fixation on the wooden support.

When the site is prepared for planting, mineral fertilizers are applied. To do this, use “Nitromorphoska”. The mixture contains nitrogen, potassium and phosphorus. These elements are necessary for seedlings during their growth. The final stage will be planting the seedlings in the ground and watering the plants.

Fetal characteristics

The tomatoes obtained from Red Rooster seeds are intended for salads and canning.

The tomato harvest grows large, weighing up to 200 grams. When tomatoes are still unripe, they are light green in color. A green spot also appears near the stalk. After the tomato ripens, the fruit turns bright red. There are 4-6 nests. The density of the pulp is medium. The fruits are flat-round in shape. Tomatoes of this variety are not prone to cracking. During consumption, a pleasant, slightly sour taste is felt.

Tomato Golden Klusha

The “Golden Klusha” tomato is another standard variety from the popular series, which will probably also become one of the favorite varieties for many.

Description and characteristics of the tomato variety “Golden Klusha”

You have probably already heard about the “Klusha” and “Superklusha” tomato varieties, and in 2022 their relative with golden fruits appeared - the “Golden Klusha” tomato. Many people call this series of tomatoes simply “Chicken”, but the correct one is “Klusha”.

The Klusha variety with red tomatoes appeared back in 2009, a little later the Superklusha variety with pink tomatoes appeared, and in 2022, the breeders of the Siberian Garden AF pleased us with this new product with golden tomatoes - this is the Golden Klusha variety.

The main difference between the Golden Klusha variety and its brothers, the Klusha and Superklusha varieties, is the color of the fruit and taste. Otherwise, the Golden Chough absolutely repeats the characteristics of its relatives.

Golden Chough has a standard bush up to 40 cm high, with a thick stem and a compact root system. Seedlings of the Golden Klusha variety are sown 45-50 days before planting the plant in the ground; an excellent property of the variety is that the seedlings do not tend to stretch.

The Golden Chestnut variety is mid-early, intended for open ground because adapted to unfavorable conditions, hardy, and besides, there is no point in growing such a low-growing tomato in a greenhouse.

Golden Chough is a representative of tomatoes “for the lazy”, planted and forgotten, because... the bush does not require shaping, pinching, and it is not even necessary to tie it up.

Disease resistance is good, but prevention, especially against late blight, is still necessary.

Tomatoes on the Golden Klusha tomato begin to ripen 100 days after germination and ripen well in open ground.

The variety is productive, especially considering its small height, compact root and the possibility of dense planting of up to 6 plants per square meter. From one tomato you can get up to 2.5 kg of tomatoes.

The abundance of fruits on the bush may still force you to tie it to supports so that it does not lie on the ground, because there are really a lot of tomatoes on such a small bush.

The fruits of the Golden Klusha tomato are round in shape, golden yellow in color, weigh from 150 to 250 grams, are not prone to cracking, and are suitable for both salads and canning. The taste of tomatoes is dessert, sweet. The purpose is universal. It should be noted that these tomatoes are dietary and suitable for people with high stomach acidity.

If you haven’t grown tomatoes from the Klusha series yet, be sure to try them, they’re worth it. A minimum of worries and labor costs, and at the same time beautiful tomatoes with an original appearance of the bush and delicious tomatoes.

At the moment, the Golden Klusha tomato variety is a new product, so there are still few reviews from those who grew this tomato. We will definitely add more information on this variety.

Detailed characteristics of the tomato variety “Golden Klusha”

Name of tomato: Golden Klusha Origin of tomato: Variety Type of tomato growth: standard Tomato height: up to 40 cm Tomato color: golden orange Weight of tomato: large (from 150 to 250 g) Ripening period: mid-early Growing conditions: for open ground and containers Stability to diseases: high Duration of fruiting: long period of fruiting Yield: up to 10 kg per m² Type of fruit size: large-fruited Tomato shape: round Purpose: universal Tomato taste: excellent taste Leaf type: ordinary Inflorescence type: simple First inflorescence above: 6- 7 sheets

Photos of tomato "Golden Klusha"

Reviews about the tomato “Golden Klusha”:

Svetlana

January 21, 2022

I will definitely buy Golden Chestnut tomato seeds because... I constantly grow the Superklusha variety and I really like it. I don’t grow the Klusha variety because... I like red tomatoes less. But I love pink ones and I also love yellow-fruited ones. I plant superclush tomatoes and they grow almost on their own and always give a good harvest. As soon as I have Golden Klusha tomatoes, I will definitely write and tell you about them.

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How to plant and care for seeds

We plant seeds of this variety for seedlings when there are two months left before final planting in the ground. We plant tomato seedlings in the ground when there is no threat of sudden frost.

We use highly fertile soil and coconut substrate. This soil is pre-disinfected. It is better to use coconut substrate: the microflora is healthier than in ordinary soil, harmful bacteria do not actively develop. Another advantage of using this substrate is that the soil remains loose and does not become crusty. The root system of tomatoes develops well in such soil.

We carry out further plant care according to the manufacturer’s recommendations. We add water to the tomatoes in a timely manner and feed them with mineral fertilizers. We take care of comprehensive protection of tomatoes from pests and diseases.

Features of sowing seeds for seedlings

Before sowing into the ground, tomato seeds are soaked in a solution of homemade salt. This allows you to see which seeds are of high quality and which should be thrown away: spoiled ones rise to the top of the container with liquid. Then the planting material is moistened with a mixture of hydrogen peroxide or a solution containing potassium permanganate. Additionally treated with growth stimulants.

Related article:

How to help seeds sprout faster and produce good seedlings

Gardeners prepare a container containing a soil mixture or substrate and place tomato seeds 1 centimeter deep. Using sprayers, water the ground with warm water. The container should be covered with film or glass. Then a greenhouse effect occurs, tomato sprouts will appear at the same time. The box with soil is placed in a room with a characteristic heat level. It is necessary to provide the seedlings with maximum lighting. Fluorescent lamps are used for additional light. Young shoots are illuminated at least 16 hours a day.

It is important to monitor the temperature of the room where the containers are placed and the soil moisture.

If the top layer of soil dries out, sprinkle it with water.

Tomato Red Rooster: characteristics and description of the variety

Tomato is a vegetable that can be found in every garden. Some people prefer to grow them only in a greenhouse, rightly believing that the harvest there is larger and the fruits are larger. But for most greenhouse varieties, the ripening time is far from the earliest. Many people plant seedlings in open ground, selecting early-ripening varieties that yield a good harvest. Most often, their fruits are small and are more suitable for canning. But among them there are exceptions, one of which is the Red Rooster tomato. Reviews from those who have already planted it and harvested it are positive. Why did gardeners like him so much? We will compose a complete description of the variety, as well as provide the main characteristics in order to understand its advantages. The photo shows Red Rooster tomatoes.

Main characteristics

The originator of the Red Rooster variety is the Gavrish seed company. It was included in the State Register of Breeding Achievements in 2015. The Red Rooster tomato is recommended to be cultivated in all regions of our country; it feels equally good with any growing method - with or without shelter.

The main advantages of the variety:

• ultra-early ripening period - the ripe fruits of this tomato can be tasted already 85 days after germination, cool weather can delay this period by 10 days, but even in this case, when planting 60-day-old seedlings, ripe fruits are harvested in about a month;
• a low bush - up to 80 cm, of a determinant type, it finishes its growth on its own, making the gardener’s work easier, since there is no need to pinch the tomato plant, but it still needs shaping; according to gardeners, the Red Rooster tomato shows the best yield if on the bush 3 stems left;
• strong tomato bushes are heavily loaded with harvest, so they will have to be tied up;
• The fruits of the Red Rooster tomato are large, their average weight is about 200 g, but with good care it can be more;
• The color of the fruit is bright red, the shape is flat-round, the stalk has slight ribbing;
• The taste of tomatoes of the Red Rooster variety is sweetish with a slight sourness - this is what real tomatoes should have;
• The purpose of Red Rooster tomatoes is universal: you can make a delicious salad from them, pickle them in jars, pickle them, make winter preparations by cutting them into pieces or boiling tomato paste; any product will have excellent taste;
• The Red Rooster tomato is suitable for market sales - it has an excellent presentation, excellent taste, and is well transported.

One of the main characteristics of the Red Rooster tomato is its unpretentiousness. It is capable of setting fruit in any weather and, subject to all care rules, provides a harvest of up to 3 kg from one bush. In the description of this tomato variety, it is necessary to note such a feature as resistance to diseases, which is very important, especially in rainy summers.

The video will tell you more about this tomato variety:

Photo of red rooster tomatoes

Tomato care

All tomatoes, even ultra-early ones, are grown through seedlings. At least 55 days must pass between germination and transplantation of seedlings into the ground, which usually happens in early June. During this time, it will have about 7 leaves, the first cluster of flowers will form and, perhaps, will already bloom.

Growing seedlings

There is a lot of hassle with growing tomato seedlings:

• seed calibration;
• etching them in Fitosporin, peroxide or potassium permanganate;
• sowing in specially selected loose and breathable soil;
• keeping tomato crops warm and dark, and newly emerged sprouts cool and in bright light;
• providing weekly tomato seedlings with warmth - about 23 degrees, maximum lighting, timely watering with non-cold water, at least 2 fertilizing with full mineral fertilizers.

But you still need to pick when the kids have only 2 sheets and transfer them to a liter container when there are already 4 or 5 of them.

What if you try to do without seedlings? Many gardeners will be surprised - the tomato is a heat-loving crop, you can’t sow it in the ground early, and if sowed late, the crop simply won’t have time to form. All this is true, but experienced gardeners have long come up with a way to grow tomatoes without seedlings, and more than one. Of course, it is not suitable for every variety. Their choice is limited only to ultra-early tomato varieties; hybrids are usually not suitable.

Growing tomatoes without seedlings

In ordinary, unprepared soil, the idea is doomed to failure from the start. You will need box beds with a wall height of at least 30 cm. Since the process of warming up the soil must begin when the ground has not yet thawed, all preparatory work is carried out in the fall. The bed should be located from east to west, the area should be illuminated by the sun all day long.

How to make box beds can be seen in the video:

What to do with the garden bed in spring:

• cover with film placed on the arcs. If there is still snow on the garden bed, it needs to be swept away; this can be done as early as the beginning of April. The film is chosen with a thickness of 150 microns; it will reliably protect the bed from frost;
• after 1-2 weeks, when the soil has warmed up, water the bed with a hot solution of pink potassium permanganate;
• prepare five-liter bottles by cutting off the bottom;
• choose a warm sunny day, mark the bed, making 2 cm indentations in it according to a 40x60 cm pattern with a diameter of about 10 cm;
• pour hot water into each cavity;
• Place tomato seeds in a circle, 4 seeds in each circle, sprinkle with a layer of soil about 2 cm thick, compact slightly with your palm. For seedless sowing of the Red Rooster tomato, only dry seeds are used.
• cover each circle with a cut bottle, lightly pressing it into the soil. Bottle caps are not unscrewed.
• cover the arcs with non-woven material, and on top with film, provide additional cover for tomatoes with film in case of severe frosts;
• When warm weather sets in, remove the caps from the bottles.

The emerging tomato seedlings are thinned out, leaving only one strong plant. The rest can be planted in a seedling bed or simply removed. Covers are removed from the garden beds when the return frosts have passed. Caring for seedless tomatoes in the summer should be the same as for those that were planted as seedlings.

There is another method, but it is available only to those gardeners who already have a Red Rooster tomato growing in the garden.

What is the essence of the method:

• in the fall we choose a large and healthy tomato, or maybe several, without signs of late blight and rot;
• we store them in a cool place until the onset of cold, but not frosty weather until approximately the end of October;
• we are preparing a bed for tomatoes, on which we will grow them next year, and straw mulch;
• Make a hole 15 cm deep in the ground, put a handful of rotted straw on the bottom and place a whole tomato. The tomato must be whole; there is no need to separate the seeds from it.
• fill the hole with rotted straw and mulch the top with a layer of humus. Salted or soaked tomatoes can also be used for planting if they have not been exposed to high temperatures.
• in the spring, as soon as the snow melts, we remove some of the humus, cover the bed with non-woven material and install arcs on which we throw the film.

Red Rooster tomato seeds that have undergone natural stratification and selection will germinate smoothly, and the plants will be strong and healthy. All that remains is to plant them.

There is also an intermediate method in which tomato seedlings are grown at home before picking, and then planted in a pre-prepared and heated bed covered with bottles.

Advice! When making such a pick, place the tomato plants no closer than 10-15 cm from each other, so that later it will be easier to plant them.

What are the advantages of such methods:

• no need to bother with growing tomato seedlings at home;
• tomatoes grow strong and hardened;
• plants do not stretch.

They also have disadvantages. Our unstable climate brings surprises in the form of rain in January and snow in June, and sometimes cold, cloudy summers. In the latter case, the entire crop on the bush will not have time to ripen; you will have to pick some Red Rooster tomatoes green and ripen them in the room. Preparing warm beds requires certain costs. When planting early, you should always be prepared to additionally cover the beds.

Outdoor care

To speed up the process of growth and ripening of tomatoes, you need to follow all agrotechnical practices:

• mulching the soil;
• watering with warm water. Drip irrigation is best.
• fertilizing once every ten days or every 14 days with complete mineral fertilizer with microelements;
• correct formation of plants with the removal of all unnecessary stepsons;
• timely treatments against late blight.

If everything is done correctly and on time, with any method of growing the Red Rooster tomato, it will give a good harvest of tasty, early and large fruits.

Igor, Tula

I have been planting the Red Rooster tomato for the second year now. A very unpretentious variety, easy to handle flaws in care. The tomatoes are large and tasty. I planted the seedlings early, the tomatoes managed to produce a harvest before late blight appeared. True, in order not to risk it, I picked the last fruits from the bush green. They ripened well, the taste was almost no different from those that ripened in the garden. Victor, Perm I planted Red Rooster tomatoes in a greenhouse, it’s more reliable. I liked the variety both in taste and size of the fruit. The soil in the greenhouse is fertile, and I looked after the tomatoes conscientiously. I managed to collect 3 kg of tomatoes from some bushes; I specially weighed the entire crop. I'm pleased with the variety. I collected my seeds for planting next year.

Feeding and picking

We feed the seeds using complex fertilizers.

When the phase of the first true leaf begins, we pick the seedlings. Picking is carried out to extract weak plants. Also, after this procedure, the growth of the root system is stimulated. After the formation of 4-6 healthy leaves, the seedlings are placed in larger containers.

Transplantation into open ground

We plant the grown seedlings on a plot of land, in a greenhouse, when spring frosts can no longer harm the plants. We take into account the rules of crop rotation: we plant tomatoes in an area that was previously sown with parsley, carrots, cabbage, and cucumbers. We also fertilize the soil with organic fertilizers before planting.

Manufacturers of the Red Rooster variety recommend planting seedlings at a distance of 40-50 cm from each other. This is the optimal planting pattern for this type of tomato.

Pest and disease control

Breeders have done a lot of work to ensure that Red Rooster tomatoes are not attacked by pests or exposed to pathogenic microorganisms. However, the variety rarely grows on the site completely alone. Diseases or parasites can move from the ridges of neighboring crops. To prevent this from happening, it is necessary to do preventive treatments with copper-containing preparations for fungal infections or folk formulations for nightshade pests. It is not recommended to plant Red Rooster tomatoes next to potatoes. In this case, they may be susceptible to infestations of the Colorado potato beetle.

Further care

We cultivate tomato plants strictly according to the instructions. Water with lukewarm water at the bottom of the plant near the roots. It is better to use a drip irrigation system for watering. The moisture will spread evenly under each bush of the plant. This can prevent excessive soil moisture or drying out.

Related article:

3 basic rules for growing tomatoes for a good harvest at your summer cottage

To improve soil properties and protection, you can cover the land with mulch. This is one of the best agricultural practices to ensure plant health. In addition to protecting against weeds, mulching enriches the soil with useful elements.

Pepper varieties of tomatoes

This is a series of dense and fleshy, high-yielding varieties. Universal - tasty fruits are consumed raw and in preparations. The shape of a tomato resembles a bell pepper, they differ in color and have slight differences in the growing season, the height of the bushes and the weight of the fruit. The characteristics of such varieties are presented below.

Pepper giant tomato

It is grown mainly in greenhouses. Harvesting - 100-120 days after the first shoots. The height of a large bush is 1.5-2 m, the clusters usually contain 5-9 elongated (up to 15 cm) pepper-shaped tomatoes weighing 150-200 g. Productivity is up to 6 kg/m2.

The surface of the fruit is smooth, uniformly red. The pulp is dense and fleshy, there are not too many seeds in 3-4 chambers. The tomatoes are fragrant, sweetish, with excellent taste. Reviews left about the Pepper-shaped giant tomato characterize its fruits as universal - they are suitable for fresh salads, winter canning, freezing, stewing, and drying.

Red Pepper Tomato

The variety is mid-early and bears fruit 105-110 days after germination. Grown in open or protected soil. Film and glass greenhouses are suitable for growing. Grows well in light, fertile soils. The height of the vigorous bush reaches 1.6 m.

The fruits are elongated, bell pepper-shaped, with a sharp “nose”, smooth, bright red, weighing up to 120 g. The red pepper tomato is prized for its long, abundant fruiting. The fruits are dense, fleshy, rich in flavor and have thick skin. They store well and withstand long-term transportation. They are universal in use - eaten fresh, canned whole, pickled, dried and frozen, made into juices and pastes.

Tomato Pepper orange

Early ripening variety, suitable for greenhouses. The period before fruiting is much shorter than that of other varieties - 85-90 days. The bushes are vigorous, up to 1.5-1.8 m tall. When cultivated, 1-2 stems are formed. Productivity up to 7-8 kg/m2.

Valuable qualities of the variety:

• long-term abundant fruiting;
• shade tolerance;
• resistance to a whole list of diseases;
• high dry matter content;
• high content of vitamin C, carotene.

The fruits are large, pepper-shaped, in clusters - 3-4 pieces. Fruit weight is 135-170, sometimes up to 300 g. Existing reviews of the Orange Pepper tomato characterize it as a variety of universal use - it is good both raw and in whole-fruit canning and pickling. The fruit pulp is dense and fleshy, juicy and tender, the skin is thick and durable, and does not crack during canning.

Tomato Pepper yellow

The variety is mid-season - bears fruit 116-120 days after germination. The bush is sparsely leafed, 180 cm high. When growing, leave 1 stem, tie it up and pinch it. The yield per bush, subject to cultivation technology, is up to 3.5 kg.

Peculiarities:

1. loves fertile soils;
2. moderate requirements for moisture;
3. light- and heat-loving variety;
4. damaged by frost;
5. fruiting is long.

The yellow pepper tomato is grown in film greenhouses and in the open air. In clusters there are 5-6 tomatoes weighing up to 150 g. The fruits are oblong, orange on the outside, bright yellow on the inside, low-seeded, aromatic. The acid content is reduced. Used raw or canned whole. It’s beautiful when yellow fruits alternate with red fruits of the same shape.

Tomato Pepper striped

The variety is mid-season (110-115 days before fruiting), low-growing. It grows in height up to 70 cm (in greenhouses - up to a meter). The plants are strong and well leafy. It is optimal to form 3-4 stems. During the season, up to 5 clusters of 6-9 15-centimeter-long tomatoes weighing 80-150 g are tied on the bush. Up to 7 kg of fruits are collected from 1 m2.

Existing reviews of the Striped Pepper tomato note its original appearance - red and yellow sinuous stripes, shape (reminiscent of a bell pepper, with a sharp “spout”) and excellent taste. Contain a lot of dry matter. Their skin is dense and does not tend to crack when canned whole. The fruits are tasty fresh and good for preservation - during heat treatment they remain dense, do not change color and do not become soggy.

Top dressing

The Red Rooster tomato takes feeding well. We apply fertilizer regularly, at intervals of 10 or 14 days. We make sure that feeding is given in sufficient quantities. However, we also do not allow excessive application of fertilizers. A week after planting the seedlings, gardeners suggest adding a mixture of useful substances that contain potassium. The elements that tomatoes need are in the ash. We saturate the soil with phosphorus and nitrogen fertilizers in the spring, when we prepare the soil for planting.

It is not recommended to use substances that contain chlorine.

Tomatoes of this crop are resistant to plant diseases and are not afraid of late blight. However, manufacturers recommend treating plants with preparations that contain copper.

Advantages and disadvantages

The red rooster, although a new variety, is becoming increasingly popular among gardeners due to its positive characteristics.

Tomato is famous for the following benefits:

• Quite easy to care for.
• Endowed with significant productivity. If the growing rules are followed, up to 7 kg of tomatoes can be harvested from one bush.
• The tomato has a marketable appearance and a pleasant taste. The pulp has a balance of acidity and sweetness.
• In cooking, the fruits are more suitable for serving fresh and preparing summer salads. But for purees, pastes, and thick juice, tomato is also suitable.
• The plant is resistant to major tomato diseases. Learn more about various tomato diseases from this detailed article.

There are no obvious shortcomings that could be highlighted, so both professionals and amateurs undertake the cultivation of the presented variety.

Attention! The ovary on this tomato is formed in any weather.