Description of the Kasamori tomato, advantages and features of cultivation


Tasty, red, productive - description and characteristics of the Korneevsky tomato variety

Tomatoes of the Korneevsky variety are suitable for farmers and private households.

With proper care, the fruits turn out beautiful, smooth and very tasty, with a high content of vitamins, lycopene, and amino acids.

  • Tomato "Korneevsky": description of the variety

Fruit characteristics

Photo Features of cultivation Diseases and pests

The Korneevsky tomato variety was bred by Russian breeders and registered in the 1980s.

Korneevsky is an early-ripening, high-yielding variety. The bush is indeterminate, strong and powerful, with abundant green mass.

The height of an adult plant is from 1 to 1.5 m. The leaves are dark green, simple, medium-sized. Tomatoes ripen in small clusters of 3-4 pieces. The yield is good; 5-6 kg of selected tomatoes can be harvested from a bush.

Advantages and disadvantages: Among the main advantages of the variety:

  • very tasty and healthy fruits;
  • neat large tomatoes suitable for sale;
  • tomatoes store well;
  • disease resistance.

Among the disadvantages is the need to form a bush. Heavy branches with fruits need reliable support.

Fruit characteristics

  • The fruits are very large, weighing from 500 to 800g. On the lower branches, tomatoes can reach a weight of 1 kg.
  • The shape is flat-rounded, with barely noticeable ribbing,
  • the skin is thin, but dense, glossy.
  • The color of ripe tomatoes is deep red, without green spots or stripes.
  • The pulp is multi-chambered, juicy, fleshy, moderately dense.
  • The taste is very pleasant, sweetish, not watery.

Tomatoes are ideal for preparing various dishes: appetizers, salads, soups, purees, sauces. Ripe tomatoes produce sweet, thick juice with a pleasant pink hue. Canning is possible.

You can see the photo of the “Korneevsky” tomato variety below:

Features of cultivation

Suitable for different regions; in areas with a temperate and warm climate, bushes are planted in open beds or under film; in the northern regions, tomatoes can be grown in a greenhouse. The fruits are perfectly stored and can be transported. Fruits collected at the technical ripeness stage ripen successfully at home.

Tomatoes of the “Korneevsky” variety are grown in seedlings. Before planting, the seeds are treated with a growth stimulator. The soil is made up of a mixture of garden soil and humus. The soil for seedlings is taken from the beds where legumes, cabbage or carrots grew. It is convenient to sow seeds in peat pots with a diameter of no more than 10 cm. This method allows you to do without subsequent picking.

Important: Successful germination requires a temperature of about 25 degrees. Plantings are sprayed with warm water and covered with film

Seedlings can be planted in open ground in the second half of May. Before planting, the soil in the beds is mixed with humus. The bushes are planted at a distance of 50 cm from each other; they are placed in the holes along with peat pots.

In the first days, it is recommended to cover the tomatoes with film. Young plants should be watered with warm, settled water; the top layer of soil should dry out between waterings. Every 2 weeks, tomatoes are fed with complex mineral fertilizer or diluted mullein.

Diseases and pests

Tomatoes of the Korneevsky variety are resistant to major diseases, but require timely preventive measures. Before planting, it is recommended to spill the soil with a hot solution of potassium permanganate.

The soil is often loosened; to prevent root rot, it can be mulched with straw, peat or humus. Plants will be protected from late blight by abundant spraying with diluted copper-containing preparations.

Industrial insecticides or herbal infusions will help in the fight against insect pests: celandine, chamomile, yarrow. They successfully destroy spider mites, thrips, nematodes and whiteflies.

The Korneevsky variety is successfully grown by amateur gardeners and receives only positive reviews. The excellent taste of the fruit, the unpretentiousness of the plants, and resistance to diseases and pests deserve attention.

Tomato Kasamori characteristics and description of the variety, its yield with photos

Japan is a country with an amazing crop growing culture.
The Land of the Rising Sun is a leader in rice cultivation. But not many people know that tomatoes occupy a special place in the agricultural activities of the Japanese. Japanese tomato varieties not only have excellent yields, but also amazing taste. Characteristics of Japanese varieties of tomatoes

Tomatoes bred in Japan include a wide variety of hybrids. Today, every gardener can choose a variety suitable for cultivation with certain external and taste characteristics.

The main suppliers of Japanese varieties are two companies: Sakata and Kitano. Reviews say that these suppliers have earned the respect of customers not only for the quality of planting material but also for their affordable prices.

The Japanese line of tomato seeds includes a large number of different hybrids, suitable not only for open ground, but also for growing in greenhouses. Indoor tomatoes are also popular.

But, due to different climatic conditions, not all Japanese varieties have received recognition in Russia. Best of all, they have taken root among domestic gardeners:

  • Japanese Crab tomato;
  • Japanese Truffle;
  • Japanese creeping tomato;
  • Senkar tomatoes;
  • Chisato tomatoes;
  • Japanese Rose.

Tomatoes TMAE 683 f1 deserve special attention. This hybrid is ideally suited to domestic climatic conditions. Can be grown both in open ground and in greenhouses.

The main advantage of this variety is that TMAE fruits can set even during sudden cold snaps. In addition, the productivity of the Japanese is impressive. From one bush you can collect up to 5 kg of tasty, shaped vegetables.

Growing Japanese tomatoes is a very interesting and entertaining activity. Today, every owner of a plot of land can choose a variety that is suitable for certain characteristics. Some of the foreign hybrids have low growth rates and can be grown in a room or on a balcony. Others are intended only for street landing.

For a novice gardener, a large assortment of “Japanese” products can frighten, confuse and mislead. Tomato varieties recommended by sellers do not always meet the requirements that consumers expect from them. Therefore, experts recommend that you first familiarize yourself and thoroughly study the “new product” on the domestic market before making your choice.

Japanese Crab

The popularity of the Japanese Crab tomato is caused by the taste of its fruit. This tomato is very sweet, its flesh is dense and has almost no seeds.

This description of the vegetable makes it ideal for preparing cold appetizers. In addition, the connection between the name of the variety and the vegetable itself is also interesting.

The fact is that the shape of a tomato resembles a crab, since the fruit of this hybrid is slightly flattened and has noticeable protrusions on top.

  1. This tomato bush is tall. The height of the stem, with proper care, can reach 160-170 cm.
  2. This "Japanese" has large thick green leaves. But the impressive landscaping doesn't overshadow the clusters of pink tomatoes.
  3. Productivity is high and long lasting. When grown in a greenhouse, you can have a good supply for the winter, because this variety actively produces crops until mid-autumn.
  4. Resistant immunity to diseases and pests. With proper care, the risk of rot, tobacco mosaic and other diseases is minimal.

A person who decides to plant this hybrid on his plot of land must go through the standard period of growing seedlings from seeds and planting them. You should not start sowing in open ground right away, because the chances of seedlings appearing are minimal.

Japanese Truffle

The fruits of this variety can change their color

Characteristics of the Japanese Truffle tomato is its advantage. The fact is that the fruits of this plant, in addition to their amazing taste, can change their color depending on the duration of ripening. So, a tomato that has set on a bunch may be pink, but after a few days it will turn bright red. In addition, when overripe, such a tomato turns black.

The description of this variety also has its own characteristics. The bush of this hybrid is vigorous, with dense landscaping. The fruits are shaped like a pear. Their pulp is dense, with a minimal number of seed chambers. The skin is not susceptible to cracking. These qualities of tomatoes make them suitable for transportation and long-term storage.

Japanese creeping

The description of the Japanese creeping tomato makes this variety unlike other varieties of tomatoes. Of the “Japanese”, this is the shortest tomato. Its peculiarity is associated with the size of the shoots, which spread 60-70 cm wide. The height of such a bush is small and rarely exceeds 25 cm in height.

Numerous reviews about this hybrid are related to its appearance during the flowering period. The fact is that its flowers are bright yellow. Flowers, like golden jewelry, decorate a spreading green bush.

In addition, the fruit ovaries that form later also attract attention. Small clusters of red tomatoes, weighing no more than 100 grams, resemble in their appearance the world-famous Cherry tomatoes.

In addition, these mini tomatoes are great for canning.

Senkara

No less popular in Russia and neighboring countries are the varieties “Senkara” or “Japanese Rose”. These hybrids have average height. They require molding into 1-2 stems when grown in open ground or in a greenhouse.

The fruit cluster of the Senkara variety has impressive size and weight. A “bunch” of large pink tomatoes, weighing 250-280 grams, will ripen by mid-June. The indicators of the Japanese rose are more modest.

READ MORE: Tomato Pink Pioneer: variety description, reviews and photos

The cluster of this hybrid includes 5-6 bright red tomatoes, weighing no more than 140 grams.

Chisato

The hybrid "Tisato" deserves special attention. Among the people, such a tomato deservedly received the title of giant. The fact is that this powerful plant actively grows and bears fruit in any climatic conditions.

The only thing this “Japanese” doesn’t like is frost. The variety gives a good harvest on any soil, despite rainy or hot summers. From one bush you can collect up to 10 kg of fruit.

In addition, the brush can only hold 5-6 tomatoes, weighing 250-280 g.

The tomato market is large and in demand. Therefore, there will be no problems purchasing seeds. Having decided to plant Japanese tomatoes, you need to have a good understanding of agrotechnical features. After all, some of their foreign plants have their own, individual characteristics, taking into account which you can achieve the desired harvest.

You should carefully familiarize yourself with the growing features

Buying seeds and sowing them in infertile soil is a rash act. Every gardener, experienced or someone who is just exploring the world of plant growing, should know about all the intricacies of planting tomatoes.

https://www.youtube.com/watch?v=EI-x5TbTcmU

Therefore, you should select suitable soil for the purchased hybrid and prepare the seeds for planting. For growing seedlings, a mixture of ordinary soil and humus is suitable.

Depending on the variety, seedlings are prepared for picking 90-140 days after sowing. Transplanting to a new place, outside or in a greenhouse, also has its own characteristics.

Expert advice

  1. Add mullein to the garden soil. Fertilizing the soil with manure will provide the planted plant with the microelements necessary for active growth and fruiting.
  2. When digging up the soil in the spring, add complex mineral fertilizer to the soil.
  3. Add ammonium nitrate to the soil.

Fertilizing garden soil in advance allows plants to quickly adapt to new conditions without various risks and problems.

When the seedlings get stronger and begin to produce flowers, it is necessary to pay more attention not to fertilizers, but to watering at the root.

Other preventive measures are also important, such as loosening the soil and ventilating greenhouses. Foreign tomato varieties suffer no less from lack of air than those varieties that belong to domestic selection. Systematic loosening of the top layer of soil, as well as ventilation of the greenhouse, will relieve the seedlings from problems with the formation of rot and increase the yield.

Most of the plants bred in the Land of the Rising Sun are not susceptible to frequent disease infections and do not suffer from pest attacks.

But errors in care can still “play” against the planted crop. The declared resistance of immunity without preventive spraying, ventilation of greenhouses and other care features is significantly reduced. Therefore, you should be aware of what problems may stand in the way of a gardener in growing tomatoes. Most often, tomato varieties from the East suffer from:

  1. Phytospora and cladosporiosis. These diseases appear due to poor climatic conditions. The main reasons are high humidity and high air temperature.
  2. Top and root rot. Occurs due to lack of air in the greenhouse and high humidity. In addition, root rot occurs more often due to excessive watering.
  3. Aphid. It appears very rarely in greenhouses. It's very easy to fight her. You should wipe off the plaque formed on the foliage with a damp sponge soaked in soapy water.

THE BEST VARIETIES OF TOMATOES THAT I WILL NOT REFUSE AND RECOMMEND TO EVERYONE! REVIEW OF YIELD VARIETIES. Review of tomatoes - Japanese truffle. Review of tomatoes – Japanese truffle. tomato “Alyosha Popovich” – advantages of the variety – characteristicsVariety – “MAZARENE”. Tomatoes from Fyodor.

It is important to monitor the condition of the seedlings, study their condition and monitor their growth. Any signs of disease, such as the formation of plaque, yellowing of leaves and their falling, as well as the appearance of some spots, require emergency measures. After all, the quality of the harvest depends on the timeliness of treatment.

Conclusion

Japanese tomatoes are known throughout the world for their taste, as well as the external characteristics of the bushes. Today, it is not difficult to buy seeds of one of the popular varieties, as well as to grow healthy seedlings from them.

According to numerous reviews, there is constant demand for only a few varieties of Japanese selection. This is caused by more severe and varied climatic conditions, which have significant differences with the land of the rising sun. But by growing such tomatoes, you can appreciate their taste and external beauty. After all, who else but the Japanese understand all the peculiarities of crop production?

Gardeners' opinion

My favorite tomato variety since childhood is Korneevsky rectangular. Ripe fruits are very juicy, sweet and fleshy. Harvesting is a pleasure. One tomato can weigh up to 800 grams. The berry is not suitable for canning. Ripe fruits make excellent salad and tomato juice. It is stored for a long time, you can pamper yourself with healthy berries for a long time. The promised characteristics of the variety correspond to reality. I continue the family tradition and have been planting my favorite tomato for the second year now.

Lyudmila Stepanova, 29 years old.

Good afternoon! I want to share my impressions with all tomato lovers. The description of the Korneevsky pink tomato variety corresponds to the image on the package with seeds. A beautiful green bush grows, with a bunch of large red tomatoes. The tomatoes grow in a beautiful regular shape, sugary and juicy. Features: very tall stem and large fruits. It is necessary to tie it up, otherwise the harvest will be lost. In warm summers they feel great in open ground; in cool summers they can be planted in a greenhouse. Care is not difficult, the variety is not whimsical. I've been growing tomatoes for 6 years now, and the variety has never let me down.

Zinaida Rybova, 45 years old.

After a tempting description of the Kornevsky pink variety of tomatoes, I decided to plant them myself. The impressions are positive. Care is no more difficult than other varieties. Plus - very large and tasty fruits. The harvest is good.

Valentina Sandalova, 51 years old.

The best varieties of tomatoes for the greenhouse

Both “pure” and hybrid varieties of tomatoes are suitable for growing in a greenhouse; high-yielding varieties that are resistant to diseases and calmly respond to temperature changes have become especially popular - the King of Giants and Kasamori, tomatoes Honey Spas, Pink Paradise, Sir Elian and Tolstoy, as well as variety Cio-Cio San. We’ll talk about them today, find out their main characteristics and description.

  • Kasamori
  • King of the Giants
  • Honey saved
  • Pink Paradise
  • Sir Elian F1
  • Tolstoy
  • Cio-Cio San

Description of the tomato variety Tmae 683 f1 new from Japan

Early tomatoes are often grown by many gardeners. Tomato "Tmae 683" f1 is a hybrid, therefore stronger and more unpretentious. Country of origin: Japan.

What is the variety

To get a complete picture of the type of tomato that will be grown on the site, you need to study its characteristics.

Plant:

  • Bush: determinate.
  • Stem: powerful.
  • Height: 60–110 cm.
  • Ripening time: 90–95 days

Fruit:

  • Shape: flat-round.
  • Color: red.
  • Weight: 175–210 g.
  • Number of cameras: 4–6 pcs.
  • Density: high.
  • Transportability: good.
  • Shelf life: 1.5–2 months.
  • Presentation: excellent.

Planting and care

Tomato seeds for seedlings are sown two months before planting in the ground. After the appearance of 1 true leaf, the seedlings dive. This is necessary so that the tomatoes can more easily take root in their permanent location.

It is recommended to harden tomatoes 10 days before transplanting. Take them outside and leave them for 20 minutes first, then gradually increase to 8 hours.

The plant needs to be tied to supports.

Planted in open ground at the end of May. The distance between plants is 40–50 cm, between rows 60 cm. Thus, 4 to 6 plants are placed per 1 m2.

Further agrotechnical techniques are the same as for growing other varieties. Be sure to feed with complex fertilizers at least 2 times per season.

Disease susceptibility

Tomatoes "Tmae 683" f1 are a hybrid variety. Therefore, it is immune to certain diseases. Such as:

  • Late blight.
  • Fusarium.
  • Verticillium wilt.
  • TMV, tobacco mosaic virus.

Harvest volume and application

If all the requirements and rules for planting tomatoes are met, one bush can grow 1–1.5 kg of vegetables. And 1 m2 gives from 3 to 5 kg of yield.

The new product has not yet received wide distribution. But those who grew this tomato variety talk about its versatility. It goes well in early summer salads. It is also widely used in home canning. Suitable for processing into tomato paste, juices and much more.

Positive and negative aspects of the variety

Any tomatoes have pros and cons. Their number determines whether the species will be successful or lost among its own kind.

Pros:

  • Unpretentiousness.
  • Versatility.
  • Immunity to certain diseases.
  • The fruits do not crack, are well stored, and retain excellent presentation when transported over long distances.
  • Early maturation.

Minuses:

Seeds collected independently do not retain the parental genes.

Opinions of summer residents regarding tomatoes "Tmae 683"

Often, a lot of information about tomatoes can be obtained by reading reviews from summer residents. Many share their impressions, ideas, or simply give valuable advice on growing.

Hybrid varieties are liked by many summer residents because they are more resistant to diseases and less demanding on weather conditions. As a result, there is always a harvest.

Advantages and disadvantages

The Kasamori tomato is distinguished by its high set rate even in stressful situations for the plant, and early and uniform ripening of the crop. Other positive aspects include:

  • high yield - up to 4 kg or more per bush;
  • fruits of excellent presentation;
  • excellent keeping quality of the harvested crop;
  • excellent taste.

Attention! The taste and yield of a tomato will correspond to the declared ones only if the agricultural technology recommended for hybrids is correct.

The disadvantages of this tomato include the need for increased attention to it - this is the mandatory removal of stepsons throughout the season and regular feeding of the plant. You can learn how and what to feed tomatoes from a special article on this topic. It is also worth noting some difficulties in purchasing seeds and their high cost.

High-yielding

Productivity is one of the most important criteria when choosing a particular variety. Everyone wants to get as many fruits as possible.

Success in this regard will please:

Tomato Nastena f1. Up to 18 kg per 1 sq. m. Determinate, up to 1.2 m, powerful, sparsely leafy, not formed. Tomatoes weighing 150-200 g, round, scarlet, fleshy, store well. Delicious in salads and preserves. The hybrid is demanding when it comes to feeding.

Tomato Kasamori f1. Hybrid of Japanese selection. Indeterminate, but with short internodes. Pink, flattened tomatoes weigh 200-300 g. Kasamori tomatoes grow 5-6 pieces per cluster. Do not crack.

Tomato Sultan

In the description of the variety, special attention is paid to its yield. With a small standard bush (60 cm), the return is 4-5 kg ​​per plant

Does not require tying. The fruits are red, round with slight ribbing, universal purpose. Weight reaches 180 g.

Tomato Babushkino. Reviews about this variety emphasize its high yield, unpretentiousness, and good taste. This is an indeterminate plant, reaching 2 m. The fruits are impressive in size - 300-400 g, and some specimens reach up to 600 g.

Tomato Heart of a Lion. Up to 19 kg can be collected from 1 sq. m. It is recommended to arrange it in two stems. Its height can reach 1.5 m. The rounded fruits weigh 180-300 g.

The yield of the Glacier tomato is simply off the charts: up to 32 kg per 1 sq. m! It is also early ripening and is not afraid of low temperatures, which is clear from its name.

Tomato Kasamori characteristics and description of the variety, its yield with photos

The opening of the summer season is just around the corner. Avid gardeners scour the Internet in search of useful information and try to “discover” new varieties. And first of all, this concerns tomatoes - the most popular crop among gardeners. To obtain a high-quality tomato harvest, it is important to choose the right variety.

Especially for lovers of tasty, fleshy, sugary and aromatic tomatoes, we have selected the best varieties of tomatoes for greenhouses. Some of them have been popular for many years, while others are new, but have proven themselves well among summer residents.

As a rule, indeterminate or, in other words, tall varieties of tomatoes are grown in greenhouses. They are powerful vine-like, continuously growing bushes on which a large number of tomato clusters are formed throughout the growing season. All tall varieties of tomatoes require garter.

Among greenhouse tomatoes, the seeds of hybrids and pure varieties have proven themselves to be the best:

  • Kasamori;
  • Pink Paradise;
  • Tolstoy;
  • Sir Elian;
  • Honey saved;
  • King of the Giants;
  • Cio Cio San.

All of them are high-yielding, resistant to viral diseases and stressful situations. They tolerate temperature changes without problems.

Tomatoes are a must-have vegetable for planting in any summer cottage, since tomatoes in our region are a favorite vegetable for many. Any gardener wants to grow a good harvest on his plot, despite unfavorable weather, pests and minimal care. What variety of tomatoes can even the laziest summer resident successfully grow?

Kasamori F1 is an ultra-early ripening pink-fruited tomato from Japanese breeders. Ripens after 90 days from germination. Flat-round tomatoes weighing from 200 g are formed in bunches of 5-6 pieces. The surface of the tomato is smooth, glossy, the taste is sugary, sweet. Suitable for preparing fresh salads, it is also incredibly tasty in canned form.

Tomato variety Pink Paradise F1 Tomato variety Kasamori F1

Pink Paradise F1 is another pink-fruited Japanese tomato with excellent reviews. The fruits have a flat-round shape, weight from 250 g. They ripen after 100 days from germination. Juicy, fleshy and sweet tomatoes are ideal for fresh consumption, sauces and purees. A dense, but not hard skin protects the tomato from cracking.

A peculiarity of tomatoes of this variety is that, unlike other tomatoes, the fruits of Paradise F1 do not have a green mark near the stalk.

Tolstoy F1 is an early-ripening cocktail tomato created by Dutch breeders. The fruits are dark red, smooth, like balls, very tasty, weighing from 80 to 120 g. They ripen in clusters of 7 pieces.

They delight us with a friendly and high harvest. Tomatoes have a thick skin, so they are ideal for canning and pickling.

The Tolstoy F1 variety is a hybrid, so collecting seeds for planting on your own is not practical. They can be purchased annually at a specialty store.

Tomato variety Tolstoy F1 Tomato variety Sir Elian F1 Sir Elian F1 is an early red-fruited plum tomato from French breeders. The fruits are elongated, each weighing 130-150 g. Each cluster contains 7-9 fruits. A very productive variety. The first fruits are harvested 55-60 days after planting the seedlings. Tomatoes have a distinct tomato flavor and are suitable for salads, canning whole or in slices. Ideal for drying.

Honey Spas is a large heart-shaped tomato with a rich yellow-honey color from a Siberian agricultural company. The tomato is mid-season, the fruits are of different sizes - from 200 to 600 g. Sweet tomatoes with a barely noticeable sourness will become a real decoration for the table.

Variety Honey saved Variety King of Giants

The King of Giants is a large-fruited red tomato from Siberian breeders, with a medium ripening period. The fruits are flat-round in shape, the weight is truly royal - from 500 g. The tomatoes are sweet and shelf-stable. Suitable for fresh and winter salads, as well as for making juice.

- mid-season plum-shaped tomato of raspberry color, created in Russia. Up to 50 fruits are formed in the clusters. An ideal variety for fresh consumption and whole-fruit canning.

The fruits are even, one to one, the skin is tender but quite dense, the taste is classic tomato.

For fresh consumption For canning

Kasamori F1Tolstoy F1
Pink Paradise F1Sir Elian F1
Honey savedChio Chio San
King of the Giants

You can always try to grow a tomato, and only then, based on the results of the season, draw conclusions.

Tomatoes, like all other greenhouse crops, require careful attention. Water, fertilize, pick off the shoots on time and you will be provided with a harvest until the frost!

Description and characteristics of the tomato variety Korneevsky

Tomatoes are often present in gardeners' garden beds. In 1989, thanks to the efforts of Russian breeders, the Korneevsky pink tomato appeared. The Korneev memory variety is familiar to experienced gardeners and is in demand among tomato lovers.

General information about the variety

The variety is known among gardeners in different regions of Russia. It is successfully grown in garden beds, greenhouses and film greenhouses. The appearance of an adult plant largely coincides with other tall tomatoes:

  • the size of an adult plant reaches a maximum height of 1.5 meters;
  • a powerful bush may consist of one or several trunks;
  • The leaves are not large, green in color.

Plants feel comfortable in greenhouse conditions in the northern region and in open ground in the south of the country. Description of the variety:

  • mid-season, the crop ripens in an average of 4 months;
  • high yield, up to 6 kg of berries are harvested from one plant per season;
  • up to four fruits are formed in a cluster;
  • resistant to diseases and pests;
  • indeterminate, the plant does not stop growing - spreading;
  • tolerates long-term storage and transportation well.

Many summer residents prefer the Korneevsky tomato because of the taste characteristics of the berry. General characteristics of the fruit:

  • large size, a ripe Korneevsky variety tomato can weigh up to 800 grams;
  • the color of the ripe fruit is pink-raspberry;
  • round, slightly flattened shape;
  • ribbed;
  • strong skin;
  • low-seeded;
  • does not crack.
  • sweet, sugar taste;
  • fleshy.

Important! For better transportation, it is better to pick the Korneevsky tomato during the period of technical maturity; it will ripen on its own

Preparing seedlings

Korneevsky tomatoes are recommended to be planted in seedlings. To get the best result, you should follow the recommendations:

  • before planting, the seeds must be treated with a special solution that stimulates plant growth;
  • Complex soil for tomatoes is suitable for planting;
  • Seeds should be planted in separate containers; peat mounds work well;
  • seeds are planted 1-2 cm deep;
  • after planting, regular watering is necessary;
  • it is necessary to maintain the room temperature at least +21 degrees;
  • the first feeding with complex fertilizer is done immediately after the first shoots appear;
  • a week before planting, we harden the seedlings;
  • It is necessary to provide the plant with a source of constant lighting.

If you follow all the recommendations for preparing seedlings, it is not necessary to pick the plant.

Planting and caring for tomatoes

Tomatoes are adapted to grow in open ground in temperate and warm climates. To get a good harvest, you should follow the recommendations:

  • we plant seedlings at a distance of at least 40 cm from each other;
  • Before planting, the soil must be prepared and fertilized with compost;
  • regular watering with warm or settled water, depending on the air temperature;
  • give preference to evening watering;
  • Tomatoes should be fertilized at least four times from the moment of planting;
  • young shoots must be tied up.

Attention! The plant should be planted together with a peat pot two months after planting.

Seedling care

The timing (avoidance of sowing seedlings) must be planned depending on the place where the tomatoes are planted. Here. Ant. there are several options:

  1. For planting seedlings in a greenhouse with a heated system, mid-February navigation is suitable.
  2. In a greenhouse without heating - the last days of February.
  3. It is recommended to plant seedlings in gaping soil in the first ten days of March.
  4. The benefit of planting without seedlings, but immediately in the ground, is suitable for two dates - the end of April and the beginning of May.
  5. Planting seeds in open ground using a mobile greenhouse in the fall - the end of May.

READ MORE: Scorpion tomato characteristics and description of the variety, its yield with photos

After planting the seedlings a little, it needs to be fed every 10-14 days. Tip-top is suitable for fertilizing with a humic-based fertilizer. For good growth of tomatoes, sufficient lighting is required; if the light is too much for an elephant, you need to use an ultraviolet lamp.

Characteristics of the Kasamori tomato with reviews from gardeners

When choosing a foreign variety for planting, it is advisable to read more carefully than usual its characteristics and reviews of other gardeners. It may not be suitable for certain conditions. But the Kasamori tomato from Japanese breeders has become quite fond of our vegetable growers, having taken root in the Russian market.

Description of the variety

The Kasamori F1 tomato entered our market relatively recently, but thanks to its characteristics it has already become popular. Is a hybrid. Registered in 2010. The seeds are produced by the Japanese company Kitano Seeds.

Tomato is classified as indeterminate. Tomato bushes grow up to 1.5-2 m. The plant is powerful, but compact. Internodes are shortened. The hybrid is very early in ripening time. Harvesting is carried out already on the 95-105th day from the moment of emergence.

This tomato is large-fruited. The average weight of tomatoes is 300 g. But they practically never come in less than 200 g. In some cases they grow up to 500 g. The tomatoes are very beautiful, this can be clearly seen in the photo. The fruits are dense, with a smooth and even surface, with a sugary taste. The color is rich pink with a raspberry tint.

The main characteristics of a tomato can be seen in the table:

According to ripening time
By type of growth
By type of use
By growing method
Fruit weight (g)
Productivity (kg/m2)
Ripe fruit color
Rating
( 1 rating, average 5 out of 5 )
Did you like the article? Share with friends:
For any suggestions regarding the site: [email protected]
Для любых предложений по сайту: [email protected]