Notice: Undefined variable: css_padding in /home/g/grigorig/prodachnika.com/public_html/wp-content/plugins/vote2x/vote.php on line 100 Notice: Undefined variable: css_opacity in /home/g/grigorig/prodachnika. com/public_html/wp-content/plugins/vote2x/vote.php on line 101 Notice: Undefined index: prodachnika_comvote2x3740 in /home/g/grigorig/prodachnika.com/public_html/wp-content/plugins/vote2x/vote.php on line 118 What is the cucumber variety with the beautiful name Sigurd? This is a very early variety of cucumber, with a fairly high and, what is important, early yield. That is, you won’t have to wait too long for such desired fruits.
It is very compact in size. Short side shoots make care more convenient, less labor-intensive, and easier. They also make harvesting the fruit much easier.
Description of Sigurd F1 cucumbers
The ripening period for cucumbers of this variety from the moment of planting is 35-40 days. Unfavorable weather conditions and temperature changes do not affect fruiting. The crop can be grown in a greenhouse and in open ground.
This is a tall variety, at least 2 m long. The shoots are short, which makes harvesting easier. The root system is developed and branched, which allows the cucumber to easily tolerate short dry periods. During the formation of the ovaries, 2-3 fruits are formed on the fruit node. A sharp decrease in temperature does not affect the number of ovaries formed. They do not fall off when the temperature fluctuates.
No more than 2 fruits are formed in one sinus. They are small in size (no more than 15 cm), uniformly colored green. The approximate weight of the fruit is 100 g. If cucumbers remain on the shoots for a long time, their shape does not deteriorate.
A photo of Sigurd cucumbers confirms the above description:
There are no veins or stripes of dents on the fruits. They have a smooth, oblong, cylindrical shape. The skin of the cucumber is densely covered with small tubercles.
Attention! The fruit has a hard, dense structure. Thanks to this, its shelf life and transportability are high.
In the northern regions, the Singurd cucumber variety is harvested 40-45 days after planting. In the south - after 38. But the growing conditions must be ideal. Planting of seedlings in the ground is carried out at positive temperatures: during the day - not lower than + 15 ° C, at night - not lower than + 8 ° C.
Characteristics of the variety
The characteristics of Sigurd f1 allow us to talk about it as a plant with a high yield. It is not affected by stress or soil and climatic conditions. Cucumber is shade-tolerant.
Description of fruits and bush
The tall bush grows up to 2 m and has short shoots. A well-developed root helps the variety to withstand dry periods. Two ovaries are formed in the nodes. A decrease in temperature does not affect its formation.
Description of fruits: dark green, cylindrical in shape, with large tubercles. The vegetables are dense, almost identical, with small seed chambers. Not prone to overgrowth.
Productivity
The productivity of Sigurd cucumbers is very high. Fruiting is uniform, vegetables are harvested several times during the season. With proper care, you can remove 14-15 kg of fruit from one plant.
Area of application of fruits
The gherkin type of fruit allows you not only to consume vegetables fresh, but also to use them in preparations for the winter. Sigurd f1 cucumbers do not lose their quality characteristics; they crunch perfectly in salads and when pickled. Gherkins look great in jars.
Resistance to diseases and pests
Preventative actions will help keep plants healthy
According to the description, Sigurd f1 is quite resistant to a variety of diseases and pests. It is threatened by only one pest - the spider mite. Preventing the occurrence of parasites is an easier task than fighting them.
Pest prevention:
- in early spring, the soil where vegetables will be planted is carefully dug up - this method removes larvae that will die when exposed to night frosts;
- cucumbers are planted alternating with cabbage and tomatoes, which protects the crop;
- it is necessary to remove weeds in time - they are the first to infest insects;
- if the leaves turn yellow and are affected by white spots, the foliage is removed;
- the appearance of cobwebs on the plant indicates the need to use special anti-mite solutions;
- if the pest is noticed after harvesting, the crop should be uprooted and destroyed.
Advantages and disadvantages of the variety
Description of the benefits of Sigurd cucumber:
- earlier fruiting;
- resistant to temperature changes;
- big harvest;
- resistance to many diseases;
- good commercial quality;
- excellent keeping quality;
- transportability.
The only drawback of the culture is that it is vulnerable to spider mites.
Advantages and disadvantages
Among the disadvantages of the variety, one can highlight its vulnerability to spider mites. The variety has no other disadvantages. Its agricultural technology is no different from other varieties of cucumbers: gartering, weeding, loosening the soil, watering, fertilizing.
The positive qualities of the Sigurd variety include:
- early fruit ripening;
- resistance to powdery mildew, melon aphid, cucumber vascular yellowing virus, cucumber mosaic and cladosporiosis;
- resistance to temperature changes;
- The variety can be grown by seedlings and planting seeds in the ground;
- high productivity;
- good taste;
- good keeping quality and transportability.
There are practically no disadvantages to the Sigurd cucumber variety. This is a hardy crop that bears fruit well under any conditions.
Strange things started from landing
I have a special love for cucumbers. They sprout for me only in sawdust. No matter how hard I tried to grow them in the ground, they either didn’t sprout or were somehow sick.
This is where things got weird. I sowed them in regular soil in plastic cups. Because even 1 bush would be enough for me for the experiment. I sow new varieties and hybrids in limited quantities.
But all 5 seeds sprouted and the seedlings developed very powerfully. She was stocky and grew faster than other cucumbers with the same care.
Optimal growing conditions
The Sigurd cucumber takes root well and bears fruit at air temperatures above + 15 °C. The crop can be planted under film and in open ground, provided that the temperature at night does not drop below + 8 ᵒC.
Depending on the region, the crop is planted in the ground at the end of May or beginning of June. The Sigurd variety cucumber bears fruit well on soils fertilized with organic matter. As soon as the crop begins to grow, it must be tied to a trellis. During flowering and during the formation of ovaries, fertilizing is applied to the soil. Be sure to water the cucumbers every other day. Before watering, the soil is loosened, and after - mulched.
Harvesting
The first cucumbers ripen 1.5 months after germination. The fruits are a hybrid type of cylindrical shape, tapering towards the base, up to 11 cm long, up to 4 cm in diameter and weighing up to 100 g.
The surface of the cucumber is lumpy, green in color with white stripes and brown tubercles. With proper care, the plant bears fruit before the onset of cold weather.
It is recommended to collect the fruits early in the morning, when they are the strongest and most elastic, carefully tearing them off the stem without damaging the fragile lashes. Cucumbers should not be allowed to overripe so as not to stop the fruit formation process. The more often you harvest, the more new ovaries will form on the plant.
The structure of the fruit, excellent taste and lack of bitterness determine the versatility of the variety and allow it to be used for preparing fresh salads and canning, and greens pickled in barrels have received the most positive reviews. Pickles and gherkins are more often used for pickling, and large fruits are used for barrel pickling. Strong vegetables tolerate transportation well.
Growing cucumbers Sigurd F1
The variety is cultivated in open ground and under film, tied to a trellis. You can grow a Sigurd cucumber from seedlings, or you can plant the seeds directly in open ground or under a film.
Direct planting in open ground
Before planting, the soil must be dug up and loosened well. Then add fertilizer from a mixture of peat, sand, manure, and mineral additives. Then the soil and fertilizer should be thoroughly mixed and watered.
As soon as the moisture is absorbed, furrows are cut in the soil to plant the seeds. The seed is deepened into the soil no more than 2 cm, the distance between the seeds is the same. Afterwards, the seeds are covered with a small layer of loosened soil, mulched with peat and covered with film.
Growing by seedlings
At the end of March or early April, seeds are sown for seedlings. This is done indoors in plastic containers or special boxes for seedlings. They are filled with soil mixed with fertilizers intended for cucumbers. Afterwards the soil is moistened and the seeds are sown. Boxes with crops are placed in a warm, well-lit place. If there is not enough daylight, lamps are installed.
Attention! As soon as 2-3 true leaves appear on the seedlings, about a month after planting, the seedlings can be planted in a greenhouse.
Before planting, the soil is dug up and fertilized with humus, manure, peat, and mineral additives. Afterwards, holes are dug; their size should be 1.5 times the volume of the rhizome of the seedlings. The seedlings are rooted, sprinkled with soil, and compacted. After which they are thoroughly watered and mulched with peat or sawdust, hay. As soon as the seedlings begin to grow rapidly upward, they are tied to a trellis.
Watering and fertilizing
Fertilizers are applied several times per season: at the time of planting, during flowering and fruit formation. Mixtures of mineral fertilizers intended for cucumbers are suitable for feeding. Fruits respond well to watering with bird droppings. To do this, the fertilizer is diluted in water 1:10 and applied at the root of the plant (no more than 1 liter).
Important! You should not do more than 3 feedings per season, as this can reduce the yield of Sigurd cucumbers.
Water the cucumbers regularly - 2-3 times a week. This crop responds well to frequent watering. Water is poured only at the root, trying not to wet the leaves. After watering, the soil is mulched. Before watering, it is advisable to loosen the soil around the plant.
Formation
In greenhouse conditions, a large number of female inflorescences are formed on cucumbers of the Sigurd variety. To ensure that their number is approximately the same as that of men, pinching is done. The main stem is pinched after it outgrows the trellis. The procedure is carried out at the level of 3 leaves; lateral inflorescences and shoots are also removed at the level of 3 leaves.
Pinching is carried out after the appearance of 9 true leaves on the bush. If the plant has reached the trellis wire, it is tied up after the procedure.
Cucumbers of the Sigurd variety growing in open ground do not need to be pinched. Male and female inflorescences are formed evenly.
Protection from diseases and pests
Cucumber Singurd F1 is resistant to most diseases and pests of cucumber crops. Spider mites are the only dangerous pest for this crop.
Methods of pest prevention and control:
- If the insect is discovered after harvest, the plant is uprooted and destroyed.
- Before planting in early spring, carefully dig up the soil. This will allow you to remove the insect larvae from the ground. Under the influence of spring night frosts, the pests will die.
- During the period of cucumber growth, weeds should be removed in a timely manner. It is on them that insects appear.
- For protection, cucumbers of the Sigurd variety are planted mixed with tomatoes and cabbage.
- When a thin, barely visible web appears on the leaves, the cucumbers are treated with appropriate preparations for spider mites.
- Yellow leaves with white spots on the reverse side are torn off and destroyed.
Important! Preventing the appearance of harmful insects is easier than getting rid of them.
