Dessert cherry Frost pollinators variety description disadvantages


Brief information about culture

Dessert cherry Morozova is a frost-resistant early-ripening variety bred specifically for the northern regions of Russia.
This variety is characterized by high yield, and the berries have a pronounced sweet taste. Currently, it is very popular due to its ease of care and ability to withstand sudden temperature changes. The variety was bred at the All-Russian Research Institute of Horticulture. The author is the famous breeder Tamara Vasilievna Morozova, after whom the variety was named. According to information from the State Register, the variety was obtained by genetic engineering by treating the sprouted seed of the Griot Ostgeimsky cherry No. 2 with the mutagen EI (ethylenimine) (the All-Russian Research Institute of Fruit Crop Breeding (VNIISPK) claims that the parent variety was the Vladimirskaya cherry).

Advantages and disadvantages

The Dessert Morozovaya variety is valued for:

  • early ripening;
  • bountiful harvest;
  • good transportability of fruits;
  • sweet dessert taste (the sourness is almost unnoticeable);
  • large berries;
  • frost resistance.

Disadvantages of this cherry variety:

  • susceptibility to diseases and pests;
  • risk of flower buds freezing;
  • the variety is not suitable for northern regions;
  • After freezing, the tree does not recover.

Reviews from gardeners

Gardeners who grow Dessert Morozova note the pleasant taste of the berries and early ripening. The main disadvantage is considered to be susceptibility to fungal diseases, which negatively affect productivity.

Reviews can be found here on this website by following this link and here.

How and when to plant

The variety is zoned for the central black earth region, but due to its amazing taste characteristics it is found much more often. Unscrupulous sellers may pass it off as a regular strain, so it is best to purchase a seedling with a guarantee and from a trusted nursery. Before purchasing, you need to make sure that the seedling is viable.

A visual inspection of the roots and trunk will help identify possible damage and areas of rot or dryness. Such seedlings are of little use for development, so it is better not to purchase them.

Landing algorithm:

  1. Before planting, it is advisable to prepare the soil in advance: add humus and wood ash and dig it up. If the reaction is acidic, the soil is limed to a neutral level.
  2. If the soil is heavy and clayey, it is possible to improve its aeration by adding coarse sand.
  3. For better growth, it is necessary to choose a place where the groundwater level is below two meters.
  4. It is better to soak the seedling in warm water - this will stimulate the growth of the root system.
  5. The hole should be of sufficient size, mineral fertilizers (two tablespoons of superphosphate) are poured onto the bottom, and the top layer of soil is sprinkled on top so that the fertilizer does not burn the roots.
  6. The root shoots are straightened well, a wooden peg is driven in nearby and the soil is compacted.
  7. It is necessary to tie it at a short distance so that the stake does not interfere with the tree during growth.
  8. After planting, the soil is well watered and mulched. This is especially important in dry regions or when regular watering is not possible.

But how and when to plant Turgenevka cherries will help you understand this description.

How to care

Cherry “Dessert Morozova” does not require special care. They care for it in the same way as other varieties.

Watering

Regular watering is required during awakening after winter and during the budding period, which is carried out 4 times a month, and more often if necessary (depending on climatic conditions).

When the tree begins to bloom, watering is reduced, and as the berries ripen, the soil is moistened as it dries. If there is an excess of liquid, moisture accumulates in the berries, and they become much more watery, and accordingly their transportability deteriorates.


Irrigation should be done in the morning and/or evening, pouring one bucket of water onto the tree - then the liquid will evaporate less.

Feeding

After planting, organic fertilizers are applied no earlier than 2-3 years later, but mineral fertilizers are applied to the area around the trunk every autumn. It is better to apply nitrogen fertilizers in early spring, as they stimulate the growth of cherries.

Potassium fertilizers are used before flowering begins, but closer to autumn it is better to use phosphorus fertilizers. Particular attention must be paid to feeding trees with potassium, since with its deficiency the plants stop bearing fruit.

It should be remembered that rich soil does not require frequent feeding, but poor soil is recommended to be fertilized annually.

Video: how and with what to fertilize fruit trees correctly

Soil care

The soil around the trunk must be loosened regularly. This allows you to make the soil more airy, and moisture will easily and quickly penetrate to the roots. Periodically, you should weed the tree trunk area, removing young shoots and weeds.

Trimming

It is important to pay special attention to proper pruning as it can affect the tree's yield. “Dessert Morozovaya” cherries are pruned for the first time immediately upon planting, which allows for the formation of a crown, and then every spring before the buds bloom.

It is necessary to cut branches at the very base to prevent stumps from forming. Shoots that point towards the ground or creep along it must be cut off completely. Regular thinning of the crown helps protect the tree from parasites and diseases.

Young shoots are also pruned, leaving only smooth and healthy ones. However, you shouldn’t get carried away with this procedure either, because excessive pruning takes a lot of energy from the plant and slows down its development. Cherries that have reached the age of three are limited in growth by cutting off their top shoots.

Preparing for winter

Due to the high degree of frost resistance, Dessert Morozovaya cherries do not require additional shelter. However, the tree is not protected from rodents, so the cherry trunk is wrapped and a wire fence is installed.

Experienced gardeners throw snowdrifts under the tree crown in winter - this helps reduce the impact of spring frosts on the root system.

Video: how to properly prepare fruit trees for winter

History of selection

Breeders initially set themselves the task of developing an unpretentious but productive variety with a high degree of winter hardiness.

This variety of cherry received its name in honor of the scientist-breeder T.V. Morozova. This species received official recognition only in 1997, when it was included in the All-Russian Register. It was created on the basis of the famous Vladimir cherry. The Griot Ostheimsky variety was also used in the selection. The hybrid was bred at the Michurin Institute.

Dessert Morozov cherry

This cherry variety is in demand among modern gardeners. It was bred at the All-Russian Research Institute of Horticulture named after I.V. Michurin from Vladimir cherry, the seed of which was treated with the chemical mutagen ethyleneimine. The concentration level reached 0.1%. The variety was included in the State Register of Breeding Achievements in 1997. Since that year, it has not lost popularity among breeders. The variety is named after Tamara Vasilievna Morozova.

Cherry variety Dessert Morozovaya: description with photos, features of planting and care, pollinators, reviews

For the Dessertnaya variety, it is advisable to select a site located on the sunny side. There are rules to follow:

  1. Groundwater is no closer than one and a half meters to the surface of the earth.
  2. The landing site is protected from drafts and strong winds.
  3. Neutral soil composition with the inclusion of sandy soil.

Dig a hole 50 cm deep, place the seedling vertically and cover it with a mixture of soil and fertilizer. Immediately water with three buckets of water, after the soil has subsided, make an embankment of sawdust and humus. Proper care of cherries will yield results, and after 4-5 years you can taste the first harvest.

Cherry variety “Dessert Morozovaya” enters the fruiting period in the fourth or fifth year after planting. Usually, before this time, it is recommended to cut off the flowering buds so that the plant has enough strength to form a root system. This rule can be broken by leaving a few ovaries to evaluate the harvest.

Important activities during cultivation:

  • Active watering is necessary at the stage of spring awakening, as well as during the formation of buds. During flowering, watering is reduced, and when the berries begin to ripen, watering is done as necessary so that they are not watery.
  • Despite the relatively high degree of resistance to pests, preventive spraying is carried out every season. In rainy summers, the tree may be attacked by coccomycosis, so treatment is necessary.
  • Approximately in the third year after planting, it is necessary to use additional fertilizing. In spring, it is best to add nitrogen, focusing on the size of the seedling. At the end of the season, potassium and phosphorus fertilizers are used to form fruit buds for next year.
  • Root formation is average. If the plans do not include propagation of the tree, it is advisable to remove it immediately. It should also not be used to obtain cuttings from a young seedling, as this can destroy the mother plant.
  • The plant responds well to fertilization with wood ash. If there is a risk of pest attack, you can sprinkle the leaves with ash, and also use a soap solution for spraying.

It is also worth learning about how to care for the Seyanets Lyubskaya cherry and read the existing description of this variety.

You can propagate this variety yourself by grafting onto the most related one - “Vladimirsky”. Usually, seedlings quickly take root and there are no difficulties with growing them. In addition, the variety is characterized as one of the most popular in the southern regions, therefore, under favorable climatic conditions, it is suitable for industrial cultivation.

The most important measure for caring for cherries is pruning, since this variety is prone to intensive formation of new shoots. Pruning should be done with ordinary sharpened pruning shears.

The list of basic care activities also includes:

  • Fertilizing with potassium fertilizers. With a potassium deficiency, cherries may stop blooming and bearing fruit;
  • Loosening the earth. This is necessary so that moisture is better absorbed;
  • Protection from hares and other rodents - covering the trunk and installing a special fence;
  • Spraying with insecticides to control pests.

During the fruiting period, in order to preserve the harvest, it is necessary to pay attention to protecting the berries from birds.

“Cherry blossom” is celebrated annually in Japan and has been elevated to the rank of a national celebration. And in the children's fairy tale by the Italian Gianni Rodari “The Adventures of Cippolino”, Cherry occupies the position of count among aristocratic plants.

It is not surprising that the nobility and unique sophistication of cherries have been noted in different parts of the world. She captivates artists with the beauty of flowers and grace of lines. Its taste captivates gourmets with its aromatic tartness.

And Dessert Morozova cherries are distinguished not only by their tasty fruits, but also by their resistance to low temperatures, for which domestic gardeners love them.

Dessert cherry Morozova was bred at the All-Russian Research Institute of Horticulture named after. I.V. Michurin on the material of Vladimir cherry in 1987. It received its name in honor of the author Tamara Morozova.

In addition to this variety, Tamara Morozova also owns the cherries Tamaris, Morozovka, Lebedyanskaya, Victoria, Ryazanochka, Lyusinovskaya and the cherry varieties Galatea, Michurinka, Pink Pearl, Rondo.

Read more: What can a cow get sick after giving birth?

It is known that sweet cherries are rarely winter-hardy. Tamara Morozova managed to obtain a truly successful variety, characterized by high winter hardiness (it tolerates the harsh winters of central Russia very well) combined with excellent taste.

Description of the variety

This cherry is recommended for cultivation in the Central Black Earth region. A tree of medium height, fast growing, with a spherical spreading sparse crown. The trunk bark is brown. The shoots are smooth and straight.

The leaves are large, light green, with a crenate edge. This variety is characterized by a tendency to expose branches in the absence or untimely pruning.

https://www.youtube.com/watch?v=Z5MdpYpgih0

The flowers are large, white, collected in inflorescences, with rounded petals, the pistil protrudes slightly above the stamens. Early flowering variety.

Dessert Morozova blooms with large white flowers

The fruits are large, smooth, their weight is in the range of 3.8–4.2 g. The berries are dark red with juicy sweet and sour pulp. They are distinguished by good transportability.

Dessert Morozovaya cherry has juicy sweet and sour berries

Each Dessertnaya Morozova cherry tree produces up to 35 kg of berries

Unfortunately, Dessert Morozova cherry has average resistance to coccomycosis.

Landing Features

Planting cherries of this variety does not differ from planting other stone fruits. Gardeners' opinions differ only regarding planting time. Some summer residents believe that it is best to plant in the fall so that the rooted seedling develops in the spring.

And some, fearing the return of spring frosts, suggest planting annual cherry trees after the snow melts, before the buds open, believing that this way the seedling will develop in more comfortable conditions and become stronger by winter.

In any case, seedlings with an open root system are usually planted in the spring, but for containerized ones, the time of planting is not important.

Cherry seedlings that are 1–2 years old take root best.

The cherry seedling should not be older than 2 years

For the tree, you need to find a sunny area that rises above the underlying groundwater by at least 2–2.5 m. Cherries are not planted in lowlands.

If you plan to plant cherry seedlings near buildings, then you need to orient yourself to the south side of the buildings so that the tree is protected from northern winds. Cherries prefer slightly acidic or neutral soils. The composition is sandy loam or loamy.

Before planting, it is recommended to add 1 bucket of sand to the planting hole to improve the mechanical composition of the soil.

Cherry planting process:

  1. Dig a hole with a diameter of 80 cm and a depth of 60 cm.
  2. The top fertile layer is separated.
  3. Gravel is poured onto the bottom for drainage.
  4. Add 3–5 kg of dolomite flour to deoxidize the soil and provide the tree with calcium.
  5. Mix humus with the surface layer of soil and dolomite flour.
  6. Cherries are planted without deepening the root collar, so as not to provoke the appearance of root suckers.
  7. Tie the seedling to a planting peg.
  8. Compact the soil around the tree, forming a watering hole.
  9. Pour in 1-2 buckets of water.
  10. After the water is completely absorbed, the soil is mulched with dry peat, rotted sawdust or humus.
    After planting and watering, be sure to mulch the soil.

When adding humus or compost to the planting hole, there is no need to add mineral fertilizers. In the future, cherries will need to be fed no earlier than after 2–3 years.

Experienced gardeners recommend plucking up to 80% of the leaves in the first year after planting for better survival of the seedling.

Dessert Morozova cherry does not require special care. To obtain a stable harvest you must:

  • loosen the tree trunk circle;
  • apply fertilizer if necessary;
  • provide adequate watering;
  • trim branches in time;
  • protect from pests, carry out prevention and promptly treat diseased trees.

Some gardeners fill up the snowdrifts around the cherries in the spring - this slightly delays the flowering time, saving delicate flowers from return frosts. To protect the bark from damage, in the fall you need to whiten the trees: the trunk of adult cherries - to a height of 1.5–1.7 m and the base of the skeletal branches, and young ones - to the branches.

In autumn it is necessary to bleach cherries

Nitrogen fertilizers: urea and ammonium nitrate are applied only in the spring, and in the summer, during the formation of ovaries, the trees are fed with nettle infusion or mullein infusion. For 1 bucket of mullein, pour 5 buckets of water, add 1 kg of ash and then infuse for a week. The resulting composition is diluted with water in a ratio of 1:5 and 2 buckets are added to each tree.

It is recommended to water the cherries several times during the season, using at least 2-3 buckets of water for each tree. Important periods for watering:

  • beginning of flowering;
  • shedding of flowers and formation of ovary;
  • immediately after harvest;
  • in autumn, most often in October.

The irrigation scheme may be revised depending on the amount of precipitation.

Standard techniques are used to trim the branches of this cherry tree. In early spring, dry and damaged branches are removed. Subsequently, pruning is carried out to ensure fruiting and prevent thickening.

The cherry pruning scheme depends on the age of the tree.

To prevent coccomycosis use:

  • ash-salt spraying in early spring: take ash, salt and laundry soap in a ratio of 6:1:1, dilute in 10 liters of water, boil for 5 minutes and cool;
  • iodine spraying: dilute 10 ml of iodine tincture in 1 bucket of water; treat trees three times before flowering with an interval of 3 days;
  • treatment with a solution of potassium permanganate: dissolve 5 g of potassium permanganate in 1 bucket of water and spray the cherry three times: in the “green cone” phase, after flowering and when the fruits ripen.

The Dessertnaya Morozovaya variety is partially self-fertile, that is, it can set only 7–20% of fruits on its own. As pollinators, it is best to take the varieties Vladimirskaya, Griot Ostgeimsky, Griot Rossoshansky, Studencheskaya, which can increase productivity.

Reviews from gardeners

Planting Morozovka cherries

For Morozovka, the choice of planting site is very important. One or two year old grafted trees are usually planted. The seedlings are not too demanding, but prefer fertile soil with sufficient drainage, which protects the tree roots from waterlogging during the rainy season.

Timing and choice of landing site

Planting can be done in the spring, in the second half of March, or in the fall - in early September. During this period, the plant will not be exposed to frost and drought, thanks to which it will be able to take root better.

When choosing a place for young cherries, you should give preference to the southern or southwestern part of the garden. The area should be well lit and protected from the wind. An excellent solution would be the sunny side, 1.5-2 m from a low fence.

The groundwater level in the area should not be higher than 1.5 m so that the roots can develop freely. Cherry prefers loamy, sandy loam and sandy soils with neutral acidity (pH 6-6.5).

Good and bad neighbors

Next to the cherry you can plant the following crops:

  • cherries;
  • plum;
  • elder;
  • honeysuckle;
  • grape.

When the cherry tree enters the fruiting period and takes root well, ground cover plants can be planted under it. They will protect the root from overheating and retain moisture.

Cherry does not tolerate proximity to:

  • sea ​​buckthorn;
  • raspberries;
  • blackberries;
  • black currant;
  • gooseberries;
  • peach;
  • red rowan.

Selection and preparation of planting material

You should not buy seedlings from others. It is better to buy them from nurseries or trusted garden centers. One-year cherries with a height of about 80 cm and two-year seedlings up to 1.1 m take root well.

It is better to choose seedlings with the following characteristics:

  • height from 70 to 110 cm;
  • root length at least 15 cm;
  • the surface of the branches and trunk is without damage;
  • light brown bark;
  • the root is well developed.

Before planting, the seedling is soaked in water for several hours. If you bought a tree with an open root system that was not protected by film or a clay mash, dip it in water for a day, adding root (1 g per 1 liter of water).

Landing

The procedure for planting a seedling is very simple:

  • Make a hole at least 0.5 m deep and wide.
  • If more than one tree is being planted, then leave a distance of 2.5-3 m between the holes.
  • In the central part of the hole, form a slide 15 cm high, into which place a peg.
  • Place the seedling in the hole, spreading the root system over the hill.
  • Cover with soil and compact.
  • At a distance of about 30 cm, dig a ring hole and fill it with water (30 liters per seedling).
  • When the liquid is absorbed, cover the tree trunk with mulch and tie the tree to a stake.
  • About Morozov dessert cherries: description and characteristics of the variety, planting and care

    “Dessertnaya Morozovaya” is a partially pollinated variety, so for better fruiting it is necessary to plant several more trees nearby with suitable flowering periods.

    The following varieties are considered the best pollinators for Dessert Morozova:

    • Griot Rossoshansky.


      Cherry Griot Rossoshansky

    • Griot of Ostheim.


      Griot Ostheim

    • Student.
    • Vladimirskaya.

    What is the ripening period of the Kharitonovskaya cherry, and what pollinators are needed, is described in the article at the link.

    “Dessertnaya Morozovaya” is an excellent high-yielding variety with high taste characteristics. Its main value is due to the excellent taste of the fruit, as well as resistance to common diseases. The tree forms a rounded crown and strong shoots.

    The features of planting and growing this variety are described in the information in our article.

    But what reviews there are from gardeners about the Zhukovskaya cherry, this description will help you understand.

    The Dessert Morozova cherry variety was bred and entered into the State Register in 1997. It got its name from the name of the developer, and thanks to its unpretentiousness and frost resistance, it became widespread. You will find a description of the variety, basic indicators and care rules in our article.

    Pollinator varieties

    Due to the small size of the tree, this variety is perfect for mass cultivation, as well as for planting in small summer cottages. Due to partial self-fertility, Dessertnaya Morozova gives a stable harvest even in single plantings, but will please the owners most of all if there is a suitable pollinator.

    You should choose a companion variety based on the flowering time, which for Dessertnaya Morozova occurs quite early.

    Read more: Breeds (species) of quails with photographs and their characteristics

    The best pollinators of the variety are:

    • Vladimirskaya;
    • Griot Rossoshansky;
    • Griot of Ostheim;
    • Student;

    The regions of distribution of the Dessertnaya Morozovaya variety are very numerous. In the State Register it is recommended for cultivation in the Central Black Earth region, but in reality the distribution halo is much wider. This is almost the entire central zone of Russia, the northern regions of Ukraine and Belarus.

    Cherries of this variety love good light, but do not tolerate arid climates. For a good harvest, group planting with suitable pollinators is necessary.

    Reviews from gardeners indicate the high yield and unpretentiousness of this variety. The tree grows quickly, forming a spreading crown. With proper care and watering, it can bear fruit for up to 15-20 years, while it does not freeze in harsh climates and is distinguished by early ripening of berries.

    The only drawback is the increased need for moisture, so it is not very suitable for growing in arid climates. In hot summers, not only ample watering is necessary, but also irrigation of the crown, otherwise the leaves may fall off. In addition, if pruning is not done in a timely manner, the branches of the crown may become bare, but this feature is inherent in most varieties of garden cherries.

    Landing rules

    The soil for planting must be prepared in advance by choosing a high and well-lit place. The tree will not survive in areas that are frequently flooded and have high groundwater levels. Cherries prefer neutral or slightly acidic soils, so it is advisable to slightly alkalize the soil before planting.

    Selection of seedlings and planting stages:

    1. The place chosen is fairly level, without wetlands or shade. Too acidic soil is alkalized, dense soil is dug up and diluted with coarse river sand.
    2. Before purchasing, you should carefully examine the seedling. Rotten roots, areas of the trunk without bark and dry branches are all signs of a non-viable plant.
    3. The optimal time for planting is early spring or early autumn. It is then that the plant adapts well to new growing conditions.
    4. Before planting, it is necessary to trim the roots that are too long and keep the seedling in a bucket of warm water for at least an hour, this will stimulate further growth of the root system.
    5. The hole for planting must be dug 70 - 80 cm deep and the same around the perimeter. The top fertile layer of soil is poured into the bottom of the hole, mixed with a bucket of compost, 30 grams of superphosphate and 20 grams of potassium chloride (can be replaced with a glass of wood ash).
    6. When planting, the root collar should be turned in a southerly direction and deepened approximately 5 - 6 centimeters into the ground.
    7. It is necessary to cover the roots with soil very carefully, after straightening them along the bottom of the hole. There should be no air bubbles between the roots, so the seedling must be shaken periodically, and the soil around the roots must be trampled down well with your feet.
    8. After planting, it is necessary to cut the trunk to a height of 20-30 centimeters, mulch the root soil and fill it well with water (at least three buckets for each hole).

    There is a rule that a purchased seedling with an open root system is suitable only for spring planting. Many gardeners will not agree with this, because if you follow the main stages of planting cherries and ensure further favorable conditions, the seedling will take root safely in the autumn.

    In order for cherries to please their owners with an excellent harvest for a long time, the tree also needs special care. Typically, these activities are known to gardeners and are an integral care algorithm.

    The main nuances of growing:

    1. Before purchasing, you should carefully examine the seedling. Rotten roots, areas of the trunk without bark and dry branches are all signs of a non-viable plant.
    2. The optimal time for planting is early spring or early autumn. It is then that the plant adapts well to new growing conditions.
    3. Cherries like neutral or slightly acidic soil, so you can alkalize them before planting. Humus, wood ash and complex fertilizers must be added to the hole. They should be enough for the first two years of life, after which it is better to use regular feeding.
    4. Immediately before planting, it is better to keep the seedling in warm water. This will stimulate the growth of the root system. For these purposes, you can also use special growth stimulants.
    5. During the period of spring awakening, the tree needs active watering. During flowering, the volume of watering is reduced.
    6. To prevent rot damage, preventive spraying is recommended, which is carried out in early spring.
    7. Pruning is carried out regularly twice a year. Remove all old and damaged branches and thin out the crown. With severe thickening, the quality of the crop decreases, so such measures are simply necessary.
    8. Due to good frost resistance, shelter for the winter is not needed. To protect against rodents, wire fencing is used.

    During the period of ripening of berries, the volume of watering is reduced so that the fruits are not too watery.

    This variety is characterized by strong immunity, but under unfavorable conditions or insufficient care, the tree can be affected by coccomycosis. This disease is caused by spores of the fungus Sossomouss hiemalis.

    Characteristic signs are the appearance of brown spots on the leaves, falling and drying of the foliage. With severe infection, tree death is not uncommon, so to prevent infection, it is worth spraying with Bordeaux mixture or copper sulfate in early spring.

    Cherry varieties are divided into technical, table and universal. It is noteworthy that cultivars with large, sweet berries grow well in the south, while northerners have to be content with small and sour ones.

    The climate of most of Russia is moderate or cold, so entire scientific institutes are working on adaptation and breeding of frost-resistant varieties.

    Dessert Morozova cherry today is one of the sweetest, growing in a temperate continental climate.

    History of selection

    Federal Scientific Center named after. Michurina submitted an application for inclusion of the Dessert Morozova cherry variety in the State Register in 1987. It was granted in 1997. The variety was created by T.V. Morozova, but it’s difficult to say from which cherry it came.

    The state register, presented by the Federal State Budgetary Institution "State Varietal Commission", claims that this is a mutagen obtained from Griot Ostheimsky. FGNBU VNIISPK names Vladimirskaya cherry as the initial variety used in the creation of Dessertnaya Morozova.

    Both sources agree that the cultivar was obtained after a targeted mutation. The Griot Ostheim variety is an old Spanish variety, described at the end of the 18th century. Vladimir cherries are believed to have been grown in Russia since the 16th century. Both varieties are griots.

    Reference! Griot or morel is a cherry with pulp and juice colored dark red.

    Description of culture

    The height of the Dessert Morozova cherry tree can reach 3 m. The crown is spreading, oval, and sparse. Straight branches become bare with age. On the trunk and old branches the bark is light brown. The tree grows intensively.

    Large cherry buds are strongly deviated from the shoots. Large matte leaves are light green, obovate, with a jagged edge. The petiole is of medium thickness and length, with anthocyanin color throughout.

    The flowers are large and white. Early ripening berries are large, round, weighing up to 3.7 g (with good agricultural technology - 4.7 g). The ventral suture is almost invisible, and there is a small depression at the apex.

    Like other griots, the fruit, pulp and juice are dark red. The berry is soft, juicy, tender, medium-sized seed. It contains a lot of sugar and little acid, the taste rating is 4.6 points.

    Fruiting occurs on annual growth.

    The variety is recommended for cultivation in the Central Black Earth region.

    If you want to plant sweet cherries in the garden that children and adults will be happy to eat fresh, the Dessert Morozovaya variety is perfect.

    Read more: Meyer lemon variety description, home care

    Dessert Morozova cherry has average resistance to drought - in hot summers it needs watering 1-2 times a month. In the Central Black Earth region it winters without shelter and withstands frosts well. For more northern regions, other varieties should be chosen. Dessert Morozova blooms early and will definitely fall under return frosts, even if the tree is covered.

    The Dessertnaya Morozovaya variety is one of the earliest. It is one of the first to bloom and bear fruit. The harvest of Dessertnaya Morozova cherries in Michurinsk, where the variety was tested, begins in the second ten days of June.

    Diseases and pests

    Morozovka is immune to coccomycosis, which simplifies plant care. However, it may be attacked by other diseases.

    Table: diseases typical for Morozov cherry

    DiseasesSymptomsTreatment methodsPrevention
    RustThe outer side of the leaf blades is covered with orange or brown swellings.
    1. Spraying before the formation of flowers and after this stage with copper oxychloride (40 g per 5 l, consumption 4 l per tree).
    2. After fruiting, treat the cherries with 1% Bordeaux mixture.
    Destruction of fallen leaves, fruits and branches.
    Monilial burn
    1. Fruits, shoots and leaves become brown in color.
    2. Gray pads form on the affected surface.
    Before flowering and after it ends, use copper oxychloride.
    1. Pruning and burning diseased shoots.
    2. Digging the soil around the cherry tree in the fall.
    Sooty fungusThe leaves and branches are covered with a black coating, which prevents the plant tissues from being saturated with air.Spraying when plaque appears with a solution of 150 g of soap, 5 g of copper sulfate and 10 liters of water.
    1. Preventing excessive soil moisture near the tree.
    2. Crown thinning.
    Fruit rot
    • The berries become covered with brown spots, which, in humid and warm weather, begin to grow and completely cover the fruit.
    • Brown pads appear on affected cherries.
    • The pulp turns brown.
    • The fruits become mummified.
    1. Treating the tree after fruiting with a solution of copper sulfate (100 g per 10 liters of water, consumption 2–3 liters).
    2. In early spring and late autumn, spray the trunk and crown with lime milk (2 kg of lime per 10 l).
    Harvesting and burying diseased berries in the soil.
    Gum treatmentResin (gum) begins to flow from wounds and cracks that appear on the branches and trunk. It hardens in air. Possible premature leaf fall. Treatment of wounds with 1% copper sulfate.
    1. Prevention of mechanical damage to the trunk and shoots.
    2. Carry out whitewashing, which will protect against burns.
    Hole spot
    • Brown spots with a dark border appear on the leaf blades.
    • The damaged tissue falls out and holes form in its place.
    • The branches are covered with red spots.
    • Sick trees have a noticeable reduction in yield.
    After flowering and after 3 weeks, treatment with a 1% solution of Bordeaux mixture.Control of weeds, prevention of crown thickening.

    Photo gallery: ailments characteristic of the variety


    Hole spot damages tree leaves Gum spotting is not the most dangerous disease and can be treated


    Monilial burn can be a serious threat to crops


    Fruit rot quickly damages berries


    Rust inhibits tree leaves, slowing down its development


    Sooty fungus can appear on the surface of leaves, shoots, ringlets and even fruits

    Table: cherry pests

    PestsSignsFighting methodsPrevention measures
    Cherry mothThe caterpillar eats buds and leaves.When buds open and buds form, use Karbofos (75 g per 10 l) or Iskra (1 tablet per 10 l).Loosening the soil in June and October.
    Aphid
    • The larvae settle on the underside of leaf blades and feed on sap, which leads to their drying out.
    • Trees affected by this pest have reduced frost resistance.
    Spraying the tree at the stage of bud bursting and during the formation of buds with Karbofos.Removing root shoots.
    Ringed silkworm
    • The pest feeds on buds and leaves.
    • In the absence of appropriate measures, trees completely lose their foliage.
    Application of the insecticide Entobacterin (50 g per 10 l).Pruning affected branches. The pest lays eggs in the form of a ring on the shoots.
    Slimy sawfly
    • Ovipositions appear on the back of the leaves.
    • The larvae eat the pulp, causing damage in the form of spots.
    • Only the veins remain from the affected leaves.
    Treat wood in July with Karbofos or Iskra-M (5 ml per 5 liters of water).Digging the trunk circle in the fall.
    hawthorn
    • In spring, caterpillars eat buds, flowers and leaves.
    • In summer, butterflies lay eggs on the upper side of the plates.
    Spraying before flowering with Karbofos solution.Cleaning and subsequent destruction of leaves.

    Photo gallery: parasites typical for the culture

    Cherry moth destroys buds, flowers and leaves


    Cherry aphid parasitizes leaf blades


    The ringed silkworm damages all fruit crops in separate outbreaks


    The slimy sawfly is a voracious pest of stone fruit crops


    Hawthorn is a common pest of fruit trees.

    Productivity

    This cherry variety is an early ripening one. Also among its main characteristics is high productivity.

    Typically, fruiting begins four years (rarely three) after planting. Compared to other varieties that bear fruit in mid-July, the berries ripen much earlier. They reach full maturity around the third decade of June. The yield ranges from 30 to 40 kg of berries per adult plant. The fruits ripen together, so picking them is very convenient.


    Cherry seedlings

    Basic care measures

    The most important measure for caring for cherries is pruning, since this variety is prone to intensive formation of new shoots.
    Pruning should be done with ordinary sharpened pruning shears. The list of basic care activities also includes:

    • Fertilizing with potassium fertilizers. With a potassium deficiency, cherries may stop blooming and bearing fruit;
    • Loosening the earth. This is necessary so that moisture is better absorbed;
    • Protection from hares and other rodents - covering the trunk and installing a special fence;
    • Spraying with insecticides to control pests.

    During the fruiting period, in order to preserve the harvest, it is necessary to pay attention to protecting the berries from birds.

    Reviews from gardeners

    To summarize, it can be noted that the Dessert Morozovaya cherry variety has undeniable advantages with a minimum of disadvantages. It can definitely be recommended to gardeners along with other good varieties (especially if they are pollinators of Dessert Morozova) for cultivation both in personal plots and on farms for commercial use.

    • Vlada: “I just fell in love with these berries! When we bought a seedling, the seller persistently praised “Dessertnaya Morozovaya,” but I had never heard anything about this variety before. I grow cherries exclusively for canning; I don’t really like them fresh; I prefer sweet cherries. This berry changed my ideas: very sweet and without setting my teeth on edge after eating. The taste really resembles cherries, so you can eat it without restrictions. For the first two years we did this with the harvest, after which we tried to make jam. By the way, it also turned out above all praise, and much less sugar was needed.”
    • Evgeniy: “Dessertnaya Morozovaya is a wonderful variety, perhaps the most favorite in my garden. It is not capricious and bears fruit well. The only drawback I noticed is that it reacts sharply to extreme heat. If you don't water on time, the leaves may wilt, but the harvest will still be preserved. I try not to subject my trees to such tests, but for remote growing, for example, for a summer residence, the variety is not entirely suitable.”

    Features of flowering

    The plant begins to bloom in mid-late May. Flowering duration is a little more than a week.

    But if the spring turns out to be cloudy, the process may drag on for 14 days. The variety is formally classified as self-pollinating, but in this case one should not expect a yield of more than 20% of the total volume of ovaries. For effective pollination, trees should be planted in groups. The Vladimirskaya variety, familiar to all amateur gardeners, is ideal for this. Studentska is also considered a good pollinator.

    Among other pollinators, the following varieties can be distinguished:

    • Shubinka;
    • Griot Rossoshansky;
    • Griot of Ostheim;
    • Griot Belarusian.

    During flowering, it is necessary to increase watering, since during this period the plant is especially vulnerable to drought. Before buds form on the cherry, it is necessary to treat it with iodine (spraying). After the flowering period has ended, spray with manganese.


    Bloom

    Growing Tips

    Morozova cherry seedlings

    Cultivating this dessert variety is quite simple. The main recommendations include the following:

    • planting is carried out in well-lit, windless areas, if near a building, then certainly on its south side;
    • seedlings are chosen by young ones - no older than 2 years;
    • the diameter of the hole for a young plant must be at least 80 cm in diameter;

    Gardener's advice: for better survival, the seedling is covered with a special earthen mixture - soil from the hole, superphosphate, humus, potassium fertilizers and ash.

    • if clay soils predominate on the site, then in this case sand will help lighten them, a bucket of which must be added to each hole;
    • After planting, the plant is watered abundantly and mulched.

    Planting material is rooted in early spring, before the buds open.

    In the first year after planting, the crown begins to form. During pruning of cherries, damaged, weakened and diseased branches are also removed. In the fall, the area around the trunk is fertilized using mineral fertilizers. Organic matter is added once every two to three years.

    See what the Vyanok cherry variety looks like in this video:

    Chemical composition of the fruit

    Dessert Morozova cherry is characterized by medium height, round spreading crown. The branches, covered with light brown bark, have an average number of leaves and are large in size. The color is dim, green. The smooth surface is not pubescent; there is a double-crested serration along the edge. Small petioles with reddish glands.

    The inflorescences are very beautiful, with five round white petals, shaped like roses. The fruits are large, juicy and reach 5 grams. On the abdomen of the berry you can see a small seam, and at the base there is a depression. The skin and pulp are bright scarlet in color, inside there is a round bone that is easily separated from the pulp. The berry has high sweetness and low acidity. Now, having learned the description of the variety, you can not make a mistake when buying a seedling.

    You can recognize Morozova’s dessert cherry by the following features:

    • The height of an adult tree is approximately 3 m. Some specimens reach 3.5 m in height, but this parameter does not affect the yield;
    • The crown shape is spherical, with dense spreading branches. To maintain the correct shape of the crown, it is necessary to carry out timely pruning;
    • Leaf color is light green. The surface is matte. Sudden darkening and deformation of leaves may indicate a nutrient deficiency;
    • The leaf shape is ovoid.

    During flowering, the plant produces a large number of small white flowers with a pronounced sweet aroma. The flowers have round petals; several flowers form one inflorescence.

    The fruits of dessert cherries are a bit reminiscent of cherries growing in the southern regions of Russia. You can recognize them by the following characteristics:

    • Weight - from 4 to 6 g. If the plant has enough moisture, the fruits grow large. If the tree suffers from lack of watering, the fruits will be small and sour, like wild cherries;
    • Size - berries reach 1 cm in diameter;
    • Shape: spherical;
    • The color of the outer part and pulp is dark burgundy;
    • The pulp is quite dense. Loose pulp is found in fruits damaged by pests. Also, fruits with loose pulp grow on trees affected by viral and bacterial infections. Such fruits have low nutritional value and sour taste;
    • The color of the stone is light brown, yellowish-brown;
    • The ratio of the share of stone and pulp in the fruit: the stone occupies 127 parts of the total volume of the fruit.


    Large cherry fruit

    The pit is easily separated from the pulp, so this variety is often used to make cherry jam. It is no coincidence that this cherry is called dessert: its fruits have a pronounced sweet taste, without the sourness characteristic of other varieties. However, if the plant does not have enough moisture, the fruits may be sour.

    The fruits of the Morozova dessert cherry are rich in vitamins, minerals and other nutrients. This is a delicious and healthy dessert for children and adults. The chemical composition of the fruit includes:

    • Glucose;
    • Fructose;
    • Tartaric and salicylic acids;
    • Tannins.

    Professional tasters rate the taste of the berries at 4.6 points on a 5-point scale, which is explained by the high percentage of sugar (12%).

    Features of planting and care

    This variety will not grow in acidic or marshy soil. Slightly alkaline or neutral soil works well. Morozova dessert cherries do not like high humidity. As the seedling grows and develops, watering is gradually reduced.

    Water the plant as follows: make a shallow funnel around the seedling and carefully pour water into it from a hose under low pressure or from a watering can with the tip with holes temporarily unscrewed. After complete absorption of water, you can loosen the soil and mulch.

    Pros and cons of culture

    The main advantages of the variety are:

  • taste qualities of berries with a rating of 4.7 on a five-point scale;
  • good frost resistance;
  • early ripening of fruits;
  • resistance to many types of diseases.
  • Morozova’s dessert is not ideal and has some disadvantages:

    • requires careful attention to the crown and periodic thinning;
    • moderately resistant to coccomycosis.

    Thanks to the above qualities, the demand for Dessert cherries among amateur gardeners remains at a high level every year.

    Harvesting

    Cherry seedlings


    Spraying cherries

    There are several harvesting methods. You can pick berries without cuttings. If the berries are intended for long-term storage and preservation, it is better to pick them with cuttings. And finally, for convenience and speed of harvesting, if there are a lot of cherries, it is best to cut them with garden shears.

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