Tomato Stolypin. Description of the variety, photo, yield, characteristics, reviews

Stolypin is a low-growing varietal tomato bred agro. It produces small fruits suitable for whole-fruit canning and is suitable for gardening.

Description and features

This variety was bred in 2004 by our compatriots working in the Aelita agricultural enterprise. Stolypin belongs to the determinant group. This means that it begins to grow more slowly as soon as the first tomato clusters form on the branches.

Appearance

The stems and leaves are arranged like any other tomato variety:

• the average thickness of the stems is just over 1 cm, their color is dark green, they are slightly pubescent;
• leaves are cut into large lobes. Most often there are 5 of these shares, sometimes there can be 6-7.

Tomato Stolypin (photo and description) is highly valued for its taste.
During flowering, which begins early in the variety, small flowers appear. They are collected in inflorescences, each of which can contain from 3 to 10 pieces. Each flower has 6 petals. Their diameter is less than 1 cm, but the structure of the bush has its own characteristics. The plant reaches a height of no more than 50 cm. The width of the “crown” without formation can be greater than the height of the plant.

The fruits ripen approximately 90-100 days after emergence . As with all varieties classified as determinant, the ripening of the clusters occurs almost simultaneously. The fruits are grouped into infructescences, each of which can contain 5-6 pieces. The first brush, as a rule, is located at the level of the 6th leaf from the bottom.

Each Stolypin tomato fruit is a small flattened sphere, which visually resembles the common “cream” variety. In contrast, Stolypin tomatoes have a soft core and have excellent taste characteristics.

The fruits of the Stolypin tomato are juicy, so this variety is used for making tomato juice

Their soft pulp contains a lot of:

• natural and healthy sugars;
• vitamins;
• minerals.

The Stolypin tomato fruit weighs less than 100 g. Ripe fruits are usually red or red-pink in color. Their skin has good elasticity and density. This means that it can withstand physical impact. For this reason, the fruits retain their presentation after long-term transportation.

Inside each fruit there are 3-4 chambers with seeds, with about 10 seeds in each chamber.

Description of the tomato variety "Stolypin"

"Stolypin" ripens in record time - within 85-100 days from the moment the seeds are sowed. This allows it to be cultivated in northern regions with short summers.

Bushes with a limited growth point do not extend above 50-60 cm. The plants are not standard and are characterized by significant spreading. Therefore, in shape they look more like a ball than a tree.

Other exterior features of Stolypin:

• Dark green leaf color;
• Simple inflorescences;
• The first inflorescence is formed above the 5th leaf;
• There are joints on the stalks;
• Compact root system.

Tomato variety “Stolypin” gardener review:

Fruit

Plum tomatoes. As the growing season progresses, they change color from pale green to bright red. The average weight of one copy is 90-120 grams.

Additional fruit characteristics:

• 2-3 seed chambers;
• Average dry matter content;
• Dense skin that protects the fruit from cracking;
• Juicy pulp and bright taste.

Features of cultivation

Tomato Stolypin (variety description, photos, reviews indicate that these fruits are optimal for growing in any region), despite the small bushes, produces a good harvest. The taste of the vegetable goes well with the preservation of the skin during canning.

1 bush can produce about 2 kg of fruit per season. The bushes usually bloom for a short time - a little more than 10 days. The fruits ripen on all clusters almost at the same time.

To speed up the ripening process of individual fruits, experienced gardeners advise harvesting without waiting for the tomatoes to fully ripen. In this case, nutrients will flow exclusively into unripe fruits, then their ripening will occur faster.

Harvesting

Three months after sowing the seeds, the Stolypin tomatoes are ready for harvest. When removing fruits from the bushes, you need to carefully place them in baskets or boxes. Under good growing conditions, from 1 m² of territory you can harvest at least 8–9 kg of juicy tomatoes, which are perfectly separated from the stalk.

It cannot be said that planting and growing tomatoes of this variety is more difficult than cultivating others, but in order to get a good result from your work, you will have to make some effort. And the reward for this will be a generous harvest.

Advantages

Tomato Stolypin (variety description, photos, reviews indicate its advantages) has the following advantages:

• high productivity;
• persistent tolerance of difficult climatic conditions;

The Stolypin tomato is loved by many housewives as an excellent variety of tomatoes for pickling.

• excellent taste of the fruit, which remains even after canning;
• good hardness of the skin, which does not allow cracks to form on its surface. The variety is ideal for preservation.

The Stolypin variety can be grown in almost any region of Russia. The exception is the most northern latitudes.

Reviews from netizens

ADVANTAGES: “Meaty”, tasty, practically without seeds, does not crack. DISADVANTAGES: None identified. Once at the market, once again actively searching for seeds to plant on my plot, I saw “Stolypin” tomatoes from the company Aelita. The photo, naturally, showed a very beautiful tomato. You know, it looks so plump, moderately oblong. But we have long been taught that in the end what grows is not exactly what the manufacturers promise, and sometimes nothing grows at all))) But the look of the tomato captivated me and I decided to take a couple of packs to try. Well, I planted it! And they grew up! I think that the tomatoes fully justify their loud name)) True, they are not very large, but the manufacturer did not promise exorbitant sizes. The average weight of my tomatoes personally was about 100 grams. Very dense, tasty. There are very few seeds inside, just pulp. Another thing I noticed is that they don’t crack. And this is very good, you must agree! It’s good and convenient to put them in jars for pickling. I don’t know - was it my first experience of growing this sotra that was so successful or do they always grow “excellent”? But this year I decided to definitely repeat the experience. I will definitely plant Stolypin!

Patru

https://otzovik.com/review_389117.html

Flaws

The main disadvantages of these tomatoes are as follows:

• negative impact on their growth and development of high temperatures. For example, at a temperature of +30° C, flowers dry out;
• the need for mandatory formation of bushes and their tying. If this is not done, the stems may break when the fruits ripen. This drawback, according to reviews from vegetable growers, is the most serious;
• negative effect on the plant of excess moisture. For example, if it rains frequently, the likelihood of fungal diseases increases.

Transplanting seedlings into the ground

Plants need sunlight

When 5-6 leaves are formed on the plant, the seedlings are transplanted to a permanent place. This usually occurs in early May, when the risk of frost decreases and the soil warms up to a temperature of 10 ° C. To transplant tomatoes of the Stolypin variety, prepare the soil in the fall.

To do this, dig up the area and feed it with humus (10 g per 1 m²). A week before transplanting, dig holes 10-12 cm deep. The distance between them should be 40 cm. A distance of 50 cm is left between the rows to make caring for the plants easier. Description of transplant actions:

• humus or peat (100-150 g) is poured onto the bottom of the hole;
• place seedlings in the hole and cover them with soil;
• water each bush with 1 liter of warm water;
• If the temperature drops below 8 °C at night, it is better to cover the plants with plastic bottles to protect them from hypothermia.

It is better to use modern means in the form of non-woven white material (agrofibre), which is thrown over installed arches or available means. It has been noticed that plants tolerate lower temperatures better under a general shelter than under an individual shelter in the form of a plastic bottle, etc.

Planting material: how to prepare

Stolypin tomatoes are propagated by sowing seeds. This variety is non-hybrid, so you can purchase planting material once, and then get new seeds from your own fruits every year, while having the opportunity to choose strong bushes and large fruits.

Experienced gardeners who have been dealing with Stolypin tomatoes for many years know that the best germination results are shown not by last year’s seeds, but by planting material that was collected 2-3 years ago.

The preparation of Stolypin tomato seeds is as follows:

1. Planting material must be placed in a solution of potassium permanganate and see which seeds will remain at the bottom and which will float. Those that float up must be removed, and everything that remains at the bottom of the container with a solution of potassium permanganate can be sown. Instead of soaking in potassium permanganate, you can thoroughly rinse all the seeds in running water.
2. After soaking in a solution of potassium permanganate, the seeds should be placed on a damp gauze cloth, previously soaked in aloe juice. This substance is a natural biostimulant. The seeds lying on gauze soaked in aloe juice should swell well.

Preparing tomato seeds for planting
For planting, you should use loose soil - one that will allow air to pass through well. You can buy it at the store or prepare it yourself. As a rule, the store sells special soil that contains the necessary substances for the proper growth and development of tomatoes in a form that is easily digestible for them.

Store-bought soil does not need to be further processed. If you decide to prepare the land yourself, you need to take garden soil and mix it with peat and vermicompost.

The soil taken from the garden must be treated with a solution of potassium permanganate or placed in the oven for calcination. This is done to destroy pest larvae and fungal spores. The container in which the seedlings will be grown must have drainage holes.

Tomato Ozharovsky raspberry

“Ozharovsky Raspberry” is a variety with remarkable taste characteristics, does not require complex care and is resistant to diseases. It has good product characteristics and versatility of use.

• Where to grow: indoor and unprotected soil
• Bush height, cm: up to 200
• Ripening time, days: 100–110
• Productivity, kg: 6–7 per bush
• Fruit weight, g: 100–300
• Application: universal
• Advantages: drought resistance,
• high taste qualities,
• immunity to diseases.

Description

The variety was bred by breeders from Russia. It is valued for its pleasant sweet taste. And also the ability to be used for various purposes - fresh and hot vegetable dishes, processing, canning and pickling. The optimal ratio of sugars, acids and vitamins allows you to safely include tomatoes in children's and diet menus.

The plant belongs to the indeterminate type. Large fruits ripen on a powerful bush up to 2 m high. Tomatoes from lower branches are always slightly larger. Tomatoes are formed in clusters - up to 14 pieces each. They have a flat-round shape. Rich crimson color. The flesh is juicy and sugary when broken. Thin but dense skin.

The advantage of indeterminate varieties is a long fruiting period. At Ozharovsky it can last from the beginning of summer until September. In regions with cool climates, this period is slightly shorter. The harvest is characterized by keeping quality and transportability.

Growing

Before planting, seeds and soil must be disinfected with a solution of potassium permanganate. Soak the seeds in a growth stimulator. And calcine the soil in the oven.

Sowing of seedlings is carried out in the second half of March or early April. The seedlings are carefully looked after:

• loosen;
• watered;
• dive in the phase of 1–2 leaves;
• harden off a week before transplanting to the beds.

The recommended planting scheme at the dacha is 70 x 70 cm. Manure and mineral fertilizers (superphosphate, potassium sulfate) are added to the holes. During the growth period, another 3-4 feedings with phosphorus, potassium, boron, zinc and other mineral elements will be required.

In conditions of unstable weather and a changed climate, stable varieties are in demand: heat- and drought-resistant, also cold-resistant, able to withstand acid rain, sometimes wind and hail. From hundreds of tested varieties, the most adaptive ones are selected.

What should we say about the correct formation of the varietal composition? To obtain a tomato conveyor, use seedling and non-seedling growing methods.

In addition, select varieties of different purposes and ripeness groups.

Raspberry Ozharovsky, Miracle of the Earth, Bison, King of the Garden, Bear's Paw red and crimson are generally recognized as favorites.

It is possible to sing odes to the Raspberry Ozharovsky variety, since today there are no equals to it in the group of tall ones. We want to prevent novice vegetable growers (in order to exclude falsification) - Raspberry Ozharovsky has a wonderful potato leaf. You will notice it already when the seedlings appear and grow on the first page.

If the sheet is simple, do not expect good results. Having a wonderful bush (up to two meters), a lot of beautiful large leaves, the variety is also capable of providing a large harvest with simple technology. So, this season, 20 buckets of full-fledged, marketable fruits were obtained from 25 bushes of the Raspberry Ozharovsky variety.

The formation was done in 2 stems, as in most cases, gartering, pinching, drip watering and double fertilizing were done.

The advantages of the Raspberry Ozharovsky variety are good taste, absence of a green spot on the stalk, resistance to cracking and standing on the root.

The fruits are intensely crimson, the first ones weigh 300 g or more, the rest weigh 150-200 g. The cluster is complex - 9 or more fruits. The pulp is juicy, rich, sweet.

In addition, the drought-resistant tall varieties Miracle of the Earth, Bear's Paw pink and red also enjoy well-deserved attention. They are tasty, marketable and stable in any weather and also give high yields in experiments without irrigation.

The Bison variety, as always, is beyond competition.

Tags: description, variety, Stolypin, tomato, characteristics About the author: admin4ik

How and when to plant

Tomato Stolypin (variety description, photos, reviews are recommended to be studied before purchasing seedlings or seeds) is usually grown through seedlings. It should be planted approximately 8 weeks before planting in open ground.

The optimal time for planting seedlings for middle latitudes should be considered mid-March. In this case, in mid-May you can plant the plant in the garden.

There is no need to rush, because if you do this earlier, young bushes may suffer from spring frosts. Do not forget that even in early May the temperature at night can drop below 0°C.

Plant the seedlings in a separate container or in a container common to all bushes. The seeds need to be buried approximately 2 cm. The distance between the seeds should be the same. The rows can be made a little wider, for example, 3 cm.

After sprinkling a layer of soil on top, you need to use a spray bottle to moisten. For the first 7 days, you need to cover the seedlings with film to create a greenhouse effect and place them in a place where a lot of light does not penetrate, but the air is warm enough. The optimal temperature is 23-24° C.

The appearance of the first shoots should be expected a week after planting. When they appear, the container with seedlings can be moved to a more illuminated place. A window sill located on the south side is best suited for this. In this case, the air temperature should be about +20° C. Deviations from this norm by 2-3° are acceptable.

It is important at this stage of cultivation to ensure that the seedlings receive enough light. If she doesn't get enough sun rays, she will begin to stretch out. This problem can be solved by creating additional lighting using lighting fixtures.

In inclement weather, when the sun in the sky is obscured by clouds, as well as during short daylight hours (less than 10 hours), it is necessary to highlight the seedlings. If it is not possible to create additional lighting, it is better to move the plantings to a cool place.

Picking a tomato

Plants need to be picked as soon as they have 3 true leaves. Usually, when picking, young bushes are transplanted into a peat pot. It is important to ensure that the soil ball is large when replanting. In this case, the roots of the plant will not be damaged.

When the time comes to plant the bushes in open ground, you need to harden them. This process will help young bushes quickly adapt to their new conditions.

The essence of hardening is as follows:

1. About a week before the date of planting in the ground, it is necessary to place the seedlings in the open air for 30 minutes.
2. The next day, the plants are taken outside again, but for 1.5 hours.
3. Every day, the time the plants spend outdoors should continue to gradually increase.
4. The day before transplanting into open ground, seedlings should be left for a whole day.

It is important to choose the right piece of land where young bushes will be planted. It is worth remembering: representatives of this variety of tomatoes love light. If the area is shaded, you will have to wait longer for the fruits to ripen. Also, the lack of sufficient light can negatively affect the taste of ripened fruits.

The soil in which the plants will be planted must have a temperature of at least +15° C. The soil must be prepared in advance before planting.

Preparation includes the following types of work:

1. Digging up the soil and freeing it from plant residues, weeds and last year's roots.
2. Watering the soil with hot water. This will help destroy harmful microorganisms, spores and insect larvae.
3. Applying organic fertilizers before planting.

After planting seedlings in open ground, tomatoes should be watered.
The transplantation process proceeds as follows:

1. For each plant you need to prepare a small hole about 15 cm wide. The optimal distance between holes is 40 cm, and between rows is 60 cm.
2. The bottom of the hole should be covered with humus or compost.
3. You should not place bushes too often. The optimal option is 4 pcs. per 1 sq. m. If the area of ​​the plot is very small and you have to save space, you can increase the maximum to 6 bushes per 1 sq. m. m.
4. After replanting, it is necessary to compact the soil and water it abundantly.

Planting and care

Seeds of this variety should be sown at the end of March or early April, and planted in open ground at the end of May.
Garden soil is taken as a substrate for seedlings, to which peat and sand are added. It would be appropriate to slightly alkalize the soil with wood ash. The soil, like the seeds, must be treated with a solution of potassium permanganate. After this, the seeds need to be rinsed with water. The seeds are immersed in the soil to a depth of 2 centimeters, and at the end of sowing, the planting is watered with warm water. The seedlings will need lighting in about a week; before that, the containers with future seedlings are placed in a dark place.

Advice! Mulching with peat will help improve the germination of crops.

Picking is done after two or three leaves appear. The seedlings need to be watered with warm water, focusing on the dryness of the top layer of soil, and fertilized with mineral fertilizers (this procedure should be performed 2-3 times before planting in the ground). 2 weeks before planting it is necessary to harden off the plants. For this purpose, the seedlings are taken out into the fresh air for two hours a day, gradually increasing the duration of such “walks” every day.

Seedlings of the Stolypin variety should be planted in the ground 50-70 days after germination. Areas where onions, cabbage, carrots, cucumbers or legumes were grown last year are well suited for growing these plants.

According to reviews from those who planted tomatoes of this variety on their site, it is optimal to leave a distance of 60 centimeters between the bushes, and 30 centimeters between the rows. Fertilizer is placed in the hole, being sure to cover it with a 2-centimeter layer of soil so that the roots of the planted plant do not come into contact with it. A seedling bush is placed on top along with a lump of earth.

On a note! Before the inflorescences appear, nitrogen-containing fertilizers should be used to feed the plants, and then phosphorus and calcium fertilizers should be used.

Tomatoes of this variety should be watered regularly, if possible with warm water. Before growth stops, the bushes should be pinched in a timely manner, after which there will be no need for this procedure.

What conditions are required for growing?

Tomato Stolypin (variety description, photos, reviews indicate that it should be planted in mid-latitude regions) is recommended to be planted in open ground no later than mid-May. In this case, the soil will already warm up to +15° C, and the air temperature will exceed +20° C. It is worth remembering: heat of +30° C can affect the flowers of the plant.

If the site is not shaded, then Stolypin tomatoes will receive a sufficient amount of sunlight: daylight hours at this time of year are long and exceed 15 hours. To increase productivity, experienced summer residents recommend taking into account what types of plants were previously grown on the land plot chosen for planting.

Tomato bushes of the Stolypin variety will grow best where they were recently grown:

• carrot;
• onion;
• cabbage;
• cucumbers;
• legumes

The worst soil for growing is the one where they grew before:

• potato;
• other tomatoes;
• Bell pepper.

Such soil may contain many larvae of harmful insects.

Landing

You can plant in a greenhouse and in open ground. The Stolypin tomato is really a variety, not a hybrid, so the bushes are compact and do not branch on their own. In a permanent place, the distance between plants should be 30-40 cm, and between the grooves 60 cm. No more than 6 bushes per 1 square meter. Like all tomatoes, Stolypin needs a garter. The bush is formed by pinching the top and shoots; according to the observations of agricultural technicians, the best results are obtained from a plant with three stems.

For planting, you should choose loose, fertile soil. Plant after carrots, cabbage, cucumbers, onions, and legumes. With a lack of sunlight, the taste characteristics decrease. Abnormally high temperatures during the flowering period dry out the flowers. When the temperature rises to +30С in the sun, the flowers die and the plants remain sterile. During prolonged rains, the fruits are affected by rot. Does not grow well in acidic soil.

Sowing

The seeds need to be treated with a manganese solution and washed with water. You can use stimulants, you can sow both dry and sprouted. Bury into the soil 2-3 cm.

Germination conditions

At room temperature, seedlings will appear in 5-6 days

It is permissible to install mini-greenhouses, but in this case it is important to ensure that the soil is not over-moistened and to remove condensation from the film

Top dressing

Within two months, seedlings need to be fed with complex mineral fertilizer 2-3 times. You can fertilize when the sprouts feel good after picking, after 7-10 days.

Hardening

They begin to harden the seedlings about 2 weeks before planting. The pots are taken out into the open air for 2-3 hours, gradually increasing the time.

Landing in the ground

Before you start planting, you need to monitor the weather for at least a week. There should be no more night frosts. The approximate planting time in a greenhouse is May 15-20, in open ground July 5-10, in the southern regions much earlier. Tomatoes do not need to be fed when planting; you can only add a little vermicompost. Half a bucket of water is poured into the hole, after which the seedling is transferred.

Necessary care for tomatoes

The main conditions for the ripening of large and tasty Stolypin tomato fruits are as follows:

• timely watering;
• fertilization and fertilizing;
• pruning;
• correct formation of bushes;
• removing weeds from garden beds;
• loosening the soil.

Watering

Plants need to be watered at intervals that depend on their growing conditions. The frequency of watering is affected by air temperature and the concentration of water vapor in it. Under normal conditions, Stolypin tomatoes are watered every other day or a little less often - once every 3 days.

Tomato Stolypin is watered once every 2-3 days

You cannot water the plant too often, otherwise a fungal disease may appear. If the weather is cloudy, it is better to reduce the frequency of watering. For irrigation, only warm, settled water is used. It is convenient to use the drip system. In this case, water will be used sparingly, going directly to the root system, while leaving the leaves themselves dry.

Watering is usually combined with loosening the soil. Moistened soil should be loosened to a depth of 2 cm. This is necessary to ensure air access. It is also important not to forget that the soil under the bushes will need to be loosened after rain.

Top dressing

The Stolypin variety, according to the description and reviews, is fed taking into account growing conditions. If you follow the rules, the tomatoes will be the same as in the photographs. One of the best ways to feed is to apply organic fertilizer, which is an aqueous solution of mullein. This should be done approximately once every 10 days.

It is necessary to feed not only adult bushes, but also seedlings, for example:

• for seedlings, complex fertilizers containing the necessary microelements are used;
• about a week after the plants are planted in open ground, an infusion of manure or chicken droppings should be added;
• when flowering begins, you can switch to superphosphate and fertilizers that contain a lot of potassium;
• Fungicides are used for prevention.

In hot weather, when there is no rain for a long time, the soil around the tomato bushes should be mulched.

Mulching the soil under tomatoes is done using hay, sawdust, and crushed peat.

For this you can use:

• straw;
• sawdust;
• mown grass.

As is the case with regular watering, after each fertilizing it is necessary to loosen the soil to a depth of 2 cm. The only exception is the use of mulch. There is no need to loosen the soil after mulching.

Trimming

There is no need to prune Stolypin tomato bushes. But then the plant will not receive the required amount of light and its resources will be directed incorrectly.

Formation can be performed using one of 2 systems:

Tying up

Based on which of the 2 pruning options was chosen, the tomato bushes are tied up.

Features of agricultural technology of Stolypin tomato

This variety is not distinguished by the complexity of agricultural technology. Anyone who has experienced growing tomatoes will be able to successfully cope with planting and caring for the Stolypin tomato.

Landing

To grow tomatoes, it is better to purchase seeds from the manufacturer or use those collected with your own hands from the fruits of previous harvests.

It is better to purchase Stolypin tomato seeds from the manufacturer

Landing dates

The timing of planting depends on where the Stolypin tomato is planned to be grown, but in any case, the seeds for seedlings are sown 55–60 days before the expected date of transfer to the garden bed:

• in the southern regions of Russia: when growing in open ground, transplanting to a garden bed is usually planned in the second half of May, therefore, in the first half of March you can start growing seedlings;
• Stolypin tomatoes are sown in open ground in early May, if necessary, covering the seedlings with insulating materials;

Planting scheme

The seed manufacturer recommends a two-line strip planting scheme, in which two rows of plants are placed on a 100 cm wide bed with an interval of 40 cm between bushes and 50 cm between rows. Before planting, you should install supports for gartering bushes in the form of trellises or crossbars with hanging cords.

Stolypin tomatoes need garter to trellises

Possible pests and diseases

Stolypin has good resistance to diseases such as late blight. Unfortunately, it is susceptible to the negative effects of many other fungal infections.

In particular:

• macrosporiosis;
• anthracnose;
• septoria;
• gray rot.

All these diseases can be successfully combated through the use of fungicides. Often it is enough to treat the plant 1-2 times for the fungi that cause diseases to disappear forever. As for bacterial diseases, Stolypin tomatoes resist mosaic well. Occasionally they may undergo necrosis: most often this occurs when brushes are formed.

Fungal diseases of tomatoes are treated with fungicides

If pests are found when inspecting the bushes, insecticidal preparations should be used. You can also use special branded products or take the advice of supporters of organic farming and choose traditional methods. Their essence is to use extracts from plants and substances that have a strong odor.

Stolypin tomatoes are a variety that ripens early. It was bred specifically for cultivation in conditions that are not the warmest regions of Russia. The main feature of this plant is that its excellent taste is combined with the ability to retain the shape of the fruit even during heat treatment.

According to reviews, photographs and descriptions, the advantages of the variety also include the small size of the fruit and the plant’s good resistance to fungal and viral diseases.

Characteristics of the variety

Tomatoes of this variety normally tolerate a slight decrease in temperature and form ovaries even in unfavorable conditions. The variety is noted to be resistant to most diseases and pests, which makes caring for the site easier.

Productivity

Yields vary depending on the growing region and planting conditions. In open ground (when planted in the southern regions of the country) the harvest is good. Up to 3 kg of fruits are collected from one bush.

If you plant the Stolypin tomato variety in protected ground, which is important for the northern and central regions, then 4 kg of fruits are harvested from one bush. On average, 1 m² produces 10 kg of high quality tomatoes.

Advantages and disadvantages

Characteristics of the advantages of this variety:

• early fruit ripening;
• resistance to late blight;
• cultivation in all regions of the country;
• formation of the ovary under any climatic conditions;
• frost resistance and drought resistance;
• possibility of long-term transportation;
• long shelf life;
• hybridity - tomato seeds are suitable for planting for the next season.

No serious deficiencies were identified in the tomato variety Stolypin.

Resistance to diseases and pests

The variety will please you with an early harvest

The Stolypin variety is resistant to diseases such as late blight, powdery mildew and scab. In addition, it leads to cracking of fruits. To prevent fungal infections and pests, follow these simple recommendations:

• promptly remove weeds on which many bacteria accumulate;
• if you plant tomatoes in a greenhouse, ventilate it every day;
• adhere to the optimal planting scheme so as not to thicken the beds.

If the first signs of the disease appear (dry leaves, spots on the surface of the plant), use folk remedies. To do this, use solutions of onion or garlic peels (300 g of peels are poured into 5 liters of warm water and infused for 3 days).

Infusions of onion peels and garlic will in no way protect plants from fungal and bacterial infections, because these plants themselves are susceptible to these diseases. Basically, these folk remedies (without much success) are used against pests. These infusions of insects repel, or rather disorientate, because insects find food items by smell. But it will not be possible to destroy aphids or the Colorado potato beetle with such folk remedies.

In the later stages of infection, chemicals are used. Copper sulfate (30 g per 10 liters of water) and Bordeaux mixture (50 g per 5 liters of water) have a strong antiviral effect. Treatment is carried out at intervals of 2 weeks.

Copper-containing preparations are used to suppress fungal and bacterial infections of plants, but they have no effect on viruses.

Area of ​​application of fruits

Stolypin tomatoes contain a large amount of vitamins and minerals. During heat treatment, a significant part of them is lost, so it is better to eat vegetables fresh, preparing salads from them.

Due to the dense skin and compactness of the fruit, the fruit is used for preservation in its entirety. Tomatoes make delicious juice, tomato paste and sauces.