Tomatoes turn yellow and the leaves dry out: what to do, the main reasons for yellowing tomatoes

Microclimate disturbances

For normal growth of tomatoes, certain conditions must be present. Often, yellowing of leaves occurs due to the fact that the temperature or watering conditions are not suitable for the tomatoes. Accordingly, it is necessary to correctly identify the causes in order to get rid of the problem.

Temperature

For tomatoes to grow fully, they need a certain temperature: 20-25 degrees during the day and 18-20 at night. Tomatoes perceive temperature changes, especially sudden ones, extremely negatively.

Wilting and yellowing of the leaves of the plant is the first sign that the temperature is above normal. If this continues in the future, the inflorescences will begin to fall.

Important! To reduce the temperature in a tomato greenhouse , it must be ventilated. Therefore, it is necessary to have windows in the greenhouse; this should be taken into account when designing the structure.

In order to reduce the impact of ultraviolet radiation on tomato seedlings , you need to cover the glass in greenhouses with lime or use containers with cold water placed between the bushes.

In open ground, a canopy will help save the shoots from excessive temperatures. An excellent and simple option would be a piece of white fabric.

Watch the video! Are your tomato leaves starting to turn yellow? What is the reason and what to do?

Reasons why tomato leaves dry and turn yellow in a greenhouse

Yellowing and drying of tomato leaves occurs for various reasons. Some only lead to yellowing, others lead to drying and curling of the leaves. In both cases, it is important to maintain the microclimate in the greenhouse, so this reason can be attributed to both cases.

Why do tomato leaves turn yellow in a greenhouse - video

Microclimate in the greenhouse

An inappropriate microclimate inside the greenhouse can destroy all tomato plantings.

The first thing you need to do is understand the construction of a greenhouse structure and follow the following rules:

  1. You need to build a greenhouse in a place well protected from the winds. Preference should be given to a site surrounded by buildings or garden plantings of appropriate height, for example, tall trees and shrubs. This is especially true during lunch, when the scorching sun is present. Such rays will heat the greenhouse and increase the temperature inside it in some cases to +45 degrees. The ovaries and flowers will begin to shed and yellowness will form on the leaves of the tomatoes.
  2. Replace the soil annually. After all, it is in it that fungal spores, bacteria, and infectious pathogens settle. When it is not possible to completely change the soil, it is spilled with a solution of potassium permanganate or boiling water a couple of days before placing tomato seedlings in it.
  3. When spring comes, disinfect structural elements, including treating all tools used in the greenhouse.
  4. Periodically you need to ventilate the greenhouse with tomatoes to evaporate excess moisture.
  5. If necessary, increase the humidity by simply spraying with a spray bottle. You can simply install open containers filled with water.
  6. Create a heating system that can be used if necessary.

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Attention!

The most favorable environment for the proliferation of fungi and infections is humidity and warmth. This applies more to the greenhouse, since it is here that there is such a problem as high humidity and high air temperature.

Watering tomatoes

One of the reasons that tomato leaves turn yellow and dry is improper watering. The vegetable crop prefers abundant watering, but not frequent. The tomato root system is well developed; they can receive moisture and beneficial elements from a depth of up to one meter.

Important! The optimal regime for watering tomatoes is twice a week at the rate of 3 liters of water for each bush.

If there is enough rainfall, you can water less often. It is necessary to water at the root, avoiding water getting on the leaves and stems, so as not to cause a burn.

Water tomatoes with warm water. An excellent option would be rainwater collected in a container and heated in the sun. The best time for watering is morning or evening, when there is no direct sunlight. When the tomatoes begin to bloom, you can slightly increase the frequency of watering.

Mulching with compost or straw will be a good help to ensure that the humidity level is maintained at the desired level. Another useful property of mulch is the amount of weed growth, without the need to loosen the soil.

Yellowed tomato leaves may be a signal to adjust the watering scheme.

Fertilizer shortage

It happens that tomato leaves begin to turn yellow if there is an insufficient amount of nutrients in the soil. This often happens in greenhouses over a large area or in open areas, in other words, where it is more difficult to control the quality of the soil.

Nitrogen

When a plant lacks this substance, it is immediately noticeable. The main signs are yellowing and falling off of dried tops. If this problem is not corrected urgently, the bushes begin to stretch out and the shoots become pale.

Important! It is necessary to apply fertilizers with nitrogen when transplanting tomatoes to a permanent place and when the fruits begin to set.

The benefit of nitrogenous fertilizers is the growth of green mass. Urea can be used for feeding. To do this, you need to dissolve 40 g of the substance in a bucket of water and spray the plantings.

The main thing is not to forget to dose fertilizers correctly. If there is too much nitrogen, the tomato tops will grow vigorously. The crop needs to be fed only until its condition improves.

Potassium

With a lack of this substance, the leaves turn yellow and dry, and the young shoots curl into a boat. Small spots appear along the edges, which subsequently merge with each other, causing the leaves to dry out.

Plants are fertilized with potassium during the growing season, at any stage. But you should pay attention when the fruits begin to ripen.

Advice! Fertilizers containing potassium must be chosen without chlorine.

You can choose potassium sulfate for such feeding. Thanks to it, the amount of vitamins and sugars in vegetables will increase, which allows the plant to acquire resistance to diseases.

To feed the tomatoes, take 40g of potassium sulfate, which must be dissolved in a bucket of water. Water the crop at the root or spray it on the leaf.

Magnesium

If its quantity is insufficient, the leaves first turn yellow along the veins and then curl.

Magnesium sulfate will help restore the normal level of this substance. For watering at the root, take 40 g per 10 liters of water, and for spraying - 20 g per the same amount of water.

The beneficial properties of magnesium include helping in the absorption of other substances such as nitrogen, phosphorus and calcium. This has a positive effect on the yield, the taste of the fruit, and the speed of development.

Sulfur

By the appearance of red veins on the leaves, which acquire a light green tint and subsequently turn yellow, a sulfur deficiency can be diagnosed. If this deficiency is not corrected, the stems become weak and brittle.

Ammoniated sulfate is well suited to restore sulfur deficiency. It can simply be dissolved in water for watering tomatoes. This will provide vegetables with sufficient amounts of sulfur and potassium.

Iron

Chlorosis occurs due to iron deficiency. In such cases, yellow leaves appear, but the veins remain green. With a long-term deficiency, the color at the top of the bush loses brightness and saturation, and the bush stops developing.

To compensate for iron deficiency, use a solution of iron sulfate. To prepare, take 5g of water per bucket and spray the tomato bushes . To consolidate the result, you should repeat the procedure after 7 days.

Watch the video! Why do tomato leaves turn yellow? Fertilizers with microelements

How to save tomato seedlings?

When the leaves of tomato seedlings dry out, every vegetable grower should know what to do. First, you need to determine the root cause of this condition. And based on this, try to improve the situation.

Experts give the following advice:

  1. If the cause is dry air, correcting the situation is quite simple. It is enough to periodically spray the plant with a spray bottle. Experts also recommend placing a container of liquid next to the container with the seedlings.
  2. In case of excess salts in the ground, to save the young animals, it is necessary to replace the top layer of soil with a new, better quality one. All watering must be carried out only with settled or filtered water.
  3. If there is a lack of potassium, fertilizing with potassium sulfate or potassium magnesium is effective. Some experts also recommend an infusion of ash. It is more harmless, but no less effective.
  4. If the reason is poor watering, solving the problem is quite simple. The soil should not be allowed to dry out. But it’s also not worth filling it up. The soil should have time to dry out between waterings. To check, use matches or sticks.
  5. When infected with late blight, an ash-based tincture is used, as well as various products containing copper. To prevent tomato seedlings from getting sick again, prevention should be carried out. To do this, the plant is treated with special chemicals. Fertilizers are also applied to strengthen the crop’s immunity.

It is important to note that fungal diseases are extremely difficult to fight; prevention is much easier.

To do this, it is advisable to collect seeds for future seedlings from healthy, mature shrubs. It is even better to buy seed in a specialized store. Before sowing, it is good to etch the seeds with a weak solution of potassium permanganate. Containers for seedlings should be disinfected. All the tools too. It is worth using high-quality soil that is free from infection.

  1. If the cause is a deficiency of nitrogen and potassium, fertilizing will be required. However, it is important not to overdo it with nitrogen. Because its excess also has a detrimental effect on the plant. The seedlings become thick and their leaves become powerful. Such a crop will bloom and bear fruit poorly, since all efforts are spent only on increasing the green mass.

Potassium deficiency can be easily compensated by irrigating the soil with an infusion of banana peels or ash infusion. Similar feedings are done three times a week. To avoid the problem of the lower leaves of tomato seedlings drying out, you need to be able to apply fertilizers correctly and on time.

  1. If there is a lack of sunlight, the seedlings should be moved to a more illuminated place. You can also create artificial lighting by installing a fluorescent lamp.

When the leaves of tomato seedlings fall off, inexperienced vegetable growers do not know what to do, which is why they often lose the harvest, although it is quite possible to save the plant. For example, try replanting the sprouts in fresh soil. In any case, such a procedure will not harm. To perform this operation, you need to carefully remove the old soil from the roots. The roots should be examined carefully. If they turn yellow, turn black, or rot, you will have to throw away such seedlings.

If they are in good condition, continue replanting. The soil should be light, with good aeration. It is advisable to pour a spoonful of manganese solution under each young animal. Cups with sprouts are placed in a sunny place. But if the tomato seedlings dry out after transplanting, they need to be placed in the shade for a while. The roots were probably damaged during the procedure. It is important to give them time to strengthen and take root. And only then put it in a sunny place.

A situation often arises: a summer resident works tirelessly on seedlings, but even with sufficient watering and proper feeding, the tomato seedlings still disappear - few people know what to do in this case. Why are the sprouts in this state if all the growing rules are followed? Here it is important to check that the soil is not contaminated with fungal infections, viruses and other pathogens. It probably needs to be replanted in new soil. You can try to defeat the infection by spraying with special industrial solutions against pests and fungi.

Diseases that affect culture

Diseases are also one of the causes of yellowing leaves. They occur in several cases: with excess moisture or improper care of plants. It is necessary to fight diseases with special drugs.

Fusarium

This disease is caused by fungal spores. The disease affects roots, stems, tops and fruits. Although the plant is affected at any period of its growth, it is especially common during the formation of fruits.

Symptoms of the disease include yellow leaves that curl and wilt. When cut through the stem, brown vessels will be visible. The disease affects the bottom of the plant, smoothly moving to the top.

If fusarium has already appeared on a plant, it must be destroyed so that the infection does not spread further. Preventive methods include treating seeds with fungicides before planting, as well as tilling the soil. Plants must be planted at a distance of 30 cm from one another, weeds must be controlled in a timely manner and the soil must be loosened.

Late blight

A fungal disease that manifests itself by the formation of brown spots on yellowing leaves.

If this disease is detected, the infected parts should be destroyed and the greenhouse should be ventilated to reduce humidity.

After this, healthy plants must be treated with biological preparations, for example, using Fitosporin or Trichophyte. After spraying, it is necessary to rinse the tomatoes that will be eaten especially thoroughly.

Chemicals “Quadris”, “Hom” and “Ridomil” can be used only if the crop begins to ripen in a month. They are also used after harvest to disinfect the greenhouse and soil.

For prevention purposes, you can use a solution of 15 drops of iodine, a liter of milk and 9 liters of water. Spraying with this product helps to form a film on the surface, thanks to which harmful bacteria cannot penetrate inside.

Possible diseases of tomatoes leading to yellowing of tomato leaves and their wilting

Dry leaves can be a consequence of tomatoes being damaged by tobacco mosaic, late blight, curl virus, or fusarium wilt.

How to identify tomato disease by leaf - video

Tobacco mosaic.

The first sign of the disease is the appearance of spots on the leaves, which gradually spread to the entire plant and affect the fruits themselves, making them unsuitable for food consumption. When a disease is detected, you need to take action immediately, because its development occurs very quickly.

Photo of tobacco mosaic on tomatoes

Late blight.

It is a fungal disease. It is quite common among vegetable crops. The very first sign is the appearance of a white coating on the leaf plate. The lower parts of the leaves become dark, spots appear on them, and the leaves dry out and fall off.

Photo of late blight in tomatoes

Fusarium (or fusarium wilt)

can destroy tomatoes. The fungus penetrates through the soil into the root system and gradually spreads to the entire plant, penetrating the foliage and fruits. If the disease is present, you may notice rapid wilting, curling and falling of the lower leaves.

Photo of fusarium (or fusarium wilt)

Curly virus

is a viral disease that also causes tomato leaves to curl and wilt. First, you can notice a change in the color of the leaves, shredding of the green mass, and its curling.

Photo of curly hair virus

The appearance of pests

Tomatoes suffer from aphids, spider mites and whiteflies. These pests suck sap and vitality from plants. Their spread leads to yellowing of foliage and wilting.

Insects can be controlled by spraying. The preparations “Inta-vir” and “Iskra” are used if there is a month before the tomatoes begin to ripen. They will not harm the crop and soil, but will have a paralytic effect on the nervous system of pests.

"Biotlin" is used if the crop ripens in less than a month. This drug works faster.

Why do the leaves of tomatoes growing in a greenhouse dry out: possible reasons

Let's try to figure out, based on certain signs, what is the reason for the yellowing of the leaves and tops of tomatoes that affected your garden.

Temperature and humidity

A common cause of drying and curling of tomato leaves is increased air temperature from +35 degrees, lack of sufficient oxygen and lighting.

Photo of curling tomato leaves

Worth remembering!

The lack of light has a more destructive effect on the condition of tomatoes than heat. Therefore, for example, in those areas of the country where daylight hours are short, it is necessary to additionally use artificial lighting.

Lack of nutrients or excessive feeding of tomatoes

The next reason:
lack or excess of microelements and other nutrients. An important reason for wilting of tomato leaves is improper application of fertilizers. Excessive fertilization with organic matter, nitrogen, and herbal infusions is common. In such cases, the leaves begin to dry either from the edges or from the center.

Photo of excess nitrogen in tomatoes

When there is too much nitrogen, a rapid growth of green mass begins and the flowers drop. To restore the balance, water or spray with a solution of wood ash. Potassium fertilizers are sometimes used.

A lack of nitrogen is more dangerous for tomatoes, as it can lead to their death.

Photo of signs of potassium deficiency in tomatoes

Potassium deficiency also leads to yellowing of the green mass. This is the first sign that the soil lacks this microelement. To compensate for the deficiency, tree ash, potassium nitrate and other fertilizers are used.

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