how much does one cherry tomato weigh in grams?

Cherry tomatoes - Mexican berry

Cherry tomatoes are originally a Mexican berry.
So they were called there Tomatillo (or tomatillo) - which means a large berry. Known as field cherry, Mexican strawberry. For a long time, tomatoes were considered poisonous and people were afraid to try them. Some of the most highly regarded varieties, such as Sweet Baby Girl, never make it to market because they are too soft to withstand shipping and are therefore only available to the home gardener.

Small tomatoes are very elegant. In general, for a long time they were considered an ornamental plant, and housewives willingly decorated their window sills with pots of small tomatoes.

There are a huge number of varieties of small tomatoes that are suitable for growing on windowsills: Bonsai, Mio, Little Red Riding Hood, Minibel, Golden Bunch, Tim, Balcony Miracle, Pearl, Pinocchio, Rowan Miracle.

Sweet, juicy, colorful, vitamin-rich tomatoes are always an excellent addition to fresh salads and more. Excellent for winter preservation.

To cook cherry tomatoes, simply rinse them and pat dry or dry them thoroughly (drying vegetables). Tomatoes can be used whole, halved, or sliced in recipes. They are often eaten raw to preserve their texture and sweet juiciness.

Add them to salads, salsas, or on a vegetable platter as an appetizer. Cooked or raw, they make a great addition to summer pasta dishes.

How much does 1 cherry tomato weigh?

How to store cherry tomatoes?

Nutritional value and benefits of cherry tomatoes:

Source

Use in cooking

In cooking, small tomatoes are used both as a snack and as one of the salad ingredients. The product can also be preserved, like regular tomatoes.

Cherries are used not only to prepare salads, but are also added to pizza, sauces and casseroles.

They can also be stuffed, and the filling can be anchovies, olives, nuts or cheese, seasoned with mayonnaise or sour cream.

Some chefs use cherry fruits to make a vegetable dessert - candied fruits.

Cherry tomatoes: calorie content, benefits and harm, weight 1 pc.

Despite the fact that these unusual vegetables appeared on the shelves a long time ago, few can say that they have tried small tomatoes. Miniature scarlet fruits sitting on one thin green branch not only look beautiful, but also have a pleasant taste and beneficial properties. But some may be interested in how healthy cherry tomatoes are, their calorie content and other properties. Maybe it's worth learning a little more about them to understand their benefits and make more informed choices when buying vegetables?

Cherry tomato diseases and how to combat them

This type of crop is relatively resistant to diseases. Timely preventive measures will save the crop from loss.

Main diseases of mini tomato:

Late blight - the leaves of the plant gradually turn yellow and fall off.
One of the main causes of the disease is high humidity. In the greenhouse, it is necessary to ventilate more often and remove yellowed leaves. To combat the disease, whey diluted half with water is used. Bordeaux mixture, Fitosporin or Mikosan are used. They are sprayed on sick plants. A preventive measure is the use of wood ash. A week after planting, ash is sprinkled between the rows of plants.
Blossom rot - the tops of the fruit turn black or brown. For prevention when planting, add a little ash or 1 tbsp to the hole. l. calcium nitrate.
Brown spotting on leaves. It can completely destroy the plant. To combat the disease, the drug “Fitosporin” is often used.

Important! To combat the disease, you need to use folk remedies. Chemicals should be used only in the most extreme cases.

The main thing is quality care, controlled watering and disease prevention. Most often, this is enough to increase calorie content and grow productive exotic tomatoes.

Amazing decorative cherry tomatoes, very tasty and healthy plants. They deserve to grow on every gardener’s own plot; today we got acquainted with the variety of their hybrids and varieties.

History of appearance

For a long time it was believed that cherry tomatoes (the translation of the word “cherry” is cherry, scientists gave this name because of the small size of the fruit) appeared only in the second half of the twentieth century, thanks to the efforts of Israeli breeders. But thanks to botanical historical chronicles, it became known for certain that on the American continent - the homeland of tomatoes - there were tomatoes of various sizes. Most likely, one of the expeditions of the fifteenth century, along with other vegetables, brought small tomatoes.

One way or another, the first description of cherry tomatoes in documentation was already in 1623, and after that it periodically began to appear in botanical works. True, it is difficult to call a vegetable popular, and until the twentieth century, mini-tomatoes were rarely used and, in most cases, as a decoration for a dish.

Cherry tomatoes gained their popularity in the seventies of the twentieth century. Then Israeli scientists presented the varieties of small tomatoes they had developed. The vegetable presented to people was not only compact and easy to grow: it also had a pleasant sweet taste and could be stored for a long time.

Now there are a huge number of varieties of small tomatoes, of very different colors, a lot of shapes and sizes, so everyone can choose the “cherry” to their taste. And how colorful cherry tomatoes look in the photo...

How to select and store cherry tomatoes

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The amount of nutrients that the body receives directly depends on the selected bunch of tomatoes. Take the process responsibly so as not to fall for the tricks of unscrupulous sellers.

Smell

Ripe cherry tomatoes have a pronounced “fresh” tomato aroma. It is felt immediately, does not repel and does not taste bitter. Even if a tomato of the required shape has an incredibly smooth texture and the right shade, but has no aroma, do not rush to buy it. Such cherry tomatoes were either not ripened inside, or were picked early and ripened not in bunches, but inside a huge box with their brethren.

Color

An unnatural (both very beautiful and overly repulsive) shade should alert the buyer. Color discrepancy occurs due to poor-quality storage, violation of cultivation rules, and improper transportation.

Composition, types and calorie content of cherry tomatoes

Composition of cherry tomatoes

When it comes to benefits, don't look at size. The small vegetable is filled with a powerful dose of vitamins. Vitamins C, A, E, PP and group B in almost complete composition, if compared in percentage terms with large varieties of tomatoes, then there are approximately twice as many of them in cherry tomatoes.

Now let’s remember about macro and microelements: a loading dose of potassium, a little less calcium, sodium, magnesium, phosphorus and chlorine, which are important elements necessary for the growth of bones and blood cells. Of course, this is not the entire composition, but there are still fewer other substances in the composition. And all this in one small vegetable.

How much does 1 cherry tomato weigh? 8 grams. Just everything. The figure is, of course, average, but nonetheless impressive.

Nutritional value of cherry tomatoes

And now a question that interests everyone who watches their figure: how many calories are in cherry tomatoes?

You can eat them as much as your heart desires. Cherry tomatoes do not differ in calorie content from large varieties, so there is no danger of overeating to the point of oversaturation. The only thing is that it contains a little more carbohydrates, but this is understandable, given the sweet taste.

The approximate ratio of BJU red cherry tomatoes is: 0.8: 0.1: 2.8. Considering their composition, tomatoes will be an ideal start to the day as part of breakfast, or to end the day as part of dinner. So for those who love cherry tomatoes, calorie content should not be a scary word.

Calorie content of cherry tomatoes per 100 grams

A little more numbers: if we are talking about the average variety sold in any store, then the energy value is no different from large tomatoes. For cherry tomatoes, the calorie content is approximately 15 kcal per 100 g. Sweeter varieties can contain up to 24 kcal, but such tomatoes are very rare.

Canned cherry tomatoes

It is rare to be able to eat only fresh foods, unless you are a raw foodist. Therefore, knowledge of the approximate ratio of calories, proteins, fats and carbohydrates may also be needed.

Compared to fresh tomatoes, canned tomatoes contain more sugar, but the vinegar contained in the marinade breaks down fats. Therefore, 100 grams of the product will contain a little more calories: 17 kcal. There is less protein, only 0.3 g, no fat at all, but the amount of carbohydrates is higher: 4 g.

As you can see, the energy value is still not very high, so if you like salty foods, enjoy it with confidence. If you eat canned cherry tomatoes, the calories are not a problem. One such pickled tomato can weigh differently, depending on the composition of the marinade and spices.

Yellow cherry tomatoes

Multi-colored varieties of miniature tomatoes are slightly less popular than the classic red version, but they still occur periodically. Rarely used as a salad ingredient, mainly as a decoration for it.

The energy and nutritional value is practically no different from red tomatoes. The ratio of KBJU is 15: 1: 0.3: 3. A little more protein and carbohydrates, but only tenths of a gram. How much a yellow cherry tomato weighs is not a question - just like a red one. On average 8 g, rarely - 10. Calorie content of cherry tomatoes is indicated per 100 g.

Useful properties of cherry tomatoes

We have already talked a little about the beneficial properties: vitamins, micro- and macroelements. Actually, all the benefits of a vegetable are in its composition, so let’s dwell in a little more detail on the effect of some elements.

The tomato itself is more suitable for eliminating seasonal vitamin deficiency than its big brother due to the fact that it contains much more of the same compounds in percentage terms.

Contraindications for cherry tomatoes

Not everything that goes into your mouth is good - the saying is old, but does not lose its relevance. Even in the case of such a tasty vegetable as cherry tomatoes, they can also be harmful. Even taking into account the fact that the vegetable is not high in calories.

Tomatoes are a strong allergen, so if a person is allergic to red fruits, it is better not to risk it.

People with diseases of the gastrointestinal tract should also eat cherry tomatoes very carefully, since the acids in the composition irritate the mucous membranes. People with gastritis and ulcers of the stomach and duodenum should not take risks and generally eat small tomatoes.

And one more category of people who should be careful and not eat cherry tomatoes: these are patients with gallstones.

The bottom line is a simple truth: health equals beauty. And small cherry tomatoes can really be the “cherry” on the cake if the latter is health improvement. The answer to the question of how many calories are in cherry tomatoes also cannot but please, especially those who are struggling with excess weight. But any medicine can be poison. Photos and videos can be viewed here.

Source

Contraindications

Cherry tomatoes are prohibited when:

disruption of the body's metabolic processes;
peptic ulcer (regardless of stage). Doctors allow the consumption of cherry tomatoes in minimal quantities - up to 100 grams per day;
individual intolerance to the product/substances included in the composition. There is a risk of developing a rash throughout the body, deterioration in general health, nausea/vomiting;
cholelithiasis. Tomato has a pronounced choleretic effect and can worsen the course of the disease and provoke an increase in symptoms.

How much does a cherry tomato weigh?

Cherry tomato weighs 8 grams

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The weight of one tomato varies depending on the variety. For example, varieties of the cherry group have fruits weighing 10-25 grams

And giant varieties are capable of producing multi-chambered fruits weighing 600 - 1500 g; individual record holders can weigh up to 2 kg.

The weight of fruits in ordinary, medium varieties ranges from 100-200 g.

Tomatoes, depending on the variety, can vary dramatically in weight. From the tiniest tomatoes, which in size and arrangement resemble grapes and cherry tomatoes, to large giant tomatoes, weighing a couple of kilograms. The average weight of cherry varieties ranges from 14 to 24 grams.

The weight range of tomatoes is very large! I say this even from my own experience of growing tomatoes. For example, the smallest tomato we grew weighing only eight grams is the “Button” variety. Cherries weigh fifteen to thirty grams.

The most optimal pickling tomatoes weigh eighty to one hundred grams, or 120-150.

Larger tomatoes weigh from two hundred to five hundred grams.

And already giant fruits weigh more than half a kilogram. We grew the largest one, weighing almost one kilogram - “Pink Giant”. And there are also heavier ones - up to 1500 grams in weight (“Weight Champion”, “Shuntuk Giant” and others).

Therefore, you need to read carefully what is written on the packets of seeds. The weight of the fruit is indicated there.

Watch the video to see how many tomatoes fit in a 3-liter jar. A medium-sized tomato is weighed on a scale. One tomato weighs 65 grams. I don’t know why this information is needed, if it’s better to look at the number of pieces, how much fits in a three-liter jar, or by weight. Although, on the other hand, after watching the video, you will already know exactly how much one tomato of a certain size weighs.

In the summer, the tomatoes in the store taste better than in the winter season, they are more natural, they smell like tomatoes, not tasteless. For pickling for the winter, it is preferable to take plum-shaped tomatoes; finger tomatoes are ideal. I don’t know about cherry tomatoes for pickling.

Rules for growing tomatoes

The timing of planting tomatoes depends on where they will be planted: in a greenhouse or in open soil. Since Voyage tomatoes are classified as early-ripening varieties, it is recommended to plant seedlings at the end of February or in the first half of March. Reviews from gardeners say that the variety has no problems with germination. Therefore, the cultivation itself will not be problematic.

Seed preparation

High-quality soil can be purchased in special stores. The ground is pre-moistened and the seeds are laid out on the surface, after which they are pressed to a depth of 6-8 mm. Gaps of about 2 cm should be left between seeds, and 3-4 cm between rows.

Once all the seeds are planted, cover the container with plastic wrap. The room temperature should be 22-25°C during the day, and 15-20°C at night.

It is enough to ventilate seedlings in a mini-greenhouse once a day. If all planting rules are followed, seed germination can be observed within 4-10 days. After the shoots emerge, the film is removed and the container with the seedlings is placed in the light

It is important to carry out timely watering. As soon as 2-3 leaves have appeared, the seedlings can be planted

Peat pots are recommended for this.

Seedlings should be planted in greenhouses. This guarantees a larger harvest than in open soil. The recommended age for planting seedlings in a greenhouse is 45-50 days. Thanks to the developed root system, the plant takes root well in the new soil.

In the greenhouse, for each hole you need to add fertilizer containing potassium and phosphorus. The seedlings need to be planted carefully in the holes, then compact the soil. The standard distance between holes is 55-60 cm.

Care during cultivation

Before planting, you need to remove about 10 cm of old soil. The remaining soil must be disinfected using copper sulfate. The soil should be warm, moist, and the light should be evenly distributed throughout the soil.

Loamy, light soils with sufficient nutrients are ideal for sowing. So, the tomato will grow and bear fruit well. Soil acidity should not exceed 5.5-7.5Ph.

The air in the room should be warm, within 23-25 degrees. The best location for the rows will be from north to south. Bushes must always have access to fresh air.

In order for the Voyage f1 variety to bring a rich harvest, you need to properly care for the plant. The description of caring for Voyage tomatoes is as follows:

Timely hilling is important for the plant. It is usually carried out when the first tubercles appear on the stem, near the soil; After two weeks you need to apply fertilizer

For feeding use nitrophoska or mullein. 1 liter of mixture is enough per bush. Subsequent fertilizing is carried out every two weeks, while alternately applying organic and mineral fertilizers; An important part of plant care is watering. It should be done every 4-5 days. It is not advisable to water the tomato immediately after transplantation, because the plant is not yet accustomed to the new environment; The optimal water temperature for irrigation is considered to be 20-22 degrees. For 1 m2, 4-5 liters of water are enough; An important stage in plant care is pinching. Side shoots need to be trimmed regularly. This process should be done in the morning. The lower leaves are removed when the tomato becomes ripe and red;

Important! You shouldn’t dislike pinching, since with its help the plant directs all its forces and nutrients to ripening delicious tomatoes. An important point in tomato care is tying up the bushes.

This is required because due to the tallness of the variety, the stems begin to bend and break under the weight of the fruit.

An important point in caring for tomatoes is tying up the bushes. This is required because due to the tallness of the variety, the stems begin to bend and break under the weight of the fruit.

History of appearance

You might be interested in reading the article “Stewed cabbage with meat in a slow cooker.” Read here...

Benefits of growing

Cherry tomatoes have main advantages:

Variety of species and varieties. There are low-growing varieties with a height of up to 50 cm and more than one meter.
The beauty and attractiveness of fruits and foliage. The edges of the leaves are carved from dark green to pistachio.
Use as a design in the garden and flower beds around the house.
They differ in colors, shapes, and completely different tastes (they have a characteristic aftertaste of strawberries, grapes, even dates).
Widely used - they decorate salads, sandwiches, and excellent juice, sauce, and lecho are obtained from the sweet pulp. Mini tomatoes can be dried, baked, salted, frozen and pickled. Olives, olives, spices and various herbs are added to the marinade.
Possibility to grow on a windowsill, veranda or balcony (yields at home are slightly lower); simplicity of agricultural technology.

Important! When ripe, pick the tomatoes from the bunch in parts, leaving the rest for ripening. They can be stored for up to two months at a temperature of plus 5–8 C°.

Mini tomatoes are rich in sugars and lipids. They promote the absorption of vitamin D. Obviously, this is why winter recipes for preparing fresh salads contain cherry tomatoes.

The best determinate varieties of tomatoes for the greenhouse

Determinate bushes grow to a certain size and are crowned. Low bushes in most cases do not require pinching. To increase the yield and rational use of the greenhouse area, bushes are planted around the perimeter.

Cherry tomato Blossom F1

A detailed description of the cherry tomato Blossom F1 also applies to other names of this variety: cherry Blossom, cherry Blossom F1 and cherry Blossom.
This is all the same determinant hybrid. Medium-early ripening variety: tomatoes ripen after the first shoots in 110 days. It takes root well and bears fruit in all regions, with the exception of the Far North. The yield per square meter is 4.5 kg.

Gardeners, leaving reviews of the Blossom F1 cherry tomato, note the plant’s excellent resistance to diseases.

Despite the small height of the bush, they must be tied up without fail, since the central stem is very thin.

Read also: Salted tomatoes in their own juice

The fruits, weighing up to 25 grams, are bright red and have an orange spot at the stalk.

Tomatoes of this variety can be stored for up to 30 days. They are consumed fresh, canned and pickled.

Cherry tomato Strawberry F1

An early-ripening hybrid is a plant up to 120 cm high. Approximately 100 days pass from germination to the receipt of the first ripe tomatoes.

The fruits of this hybrid variety have received rave reviews about the Strawberry F1 cherry tomato: they have a beautiful bright red color and are shaped like real strawberries. The fruits grow weighing up to 40 grams.

They are poorly stored, so it is recommended to consume or process the fruits immediately after collection.

Tomato Cherryfingers

A determinate plant of mid-early ripening grows from 50 to 100 cm. Active growth begins at temperatures above 24 degrees.
Miniature fruits ripen almost simultaneously. Shape: cylindrical, elongated, no more than 6 cm.

The ripened fruits delight the eye with a bright red color. They grow weighing 10 - 22 grams and do not crack when ripe. Productivity is high: up to three kg of tomatoes per square meter.

The taste of tomatoes is pleasant, sweetish. They are consumed fresh, canned and salted.

When harvesting unripe fruits, according to gardeners, leaving reviews of the Cherripalchiki tomato, the shelf life of tomatoes reaches more than six months. The disadvantages include the mandatory tying of the stems.

Tomato Cerrinano

An early ripening tomato bush, Cerrinano, grows up to 25 cm in height, the distance of the plant in diameter is no more than 35 cm. The bushes have few leaves, so they are not planted.
The variety is resistant to powdery mildew and late blight, and tolerates frost well. The rapid ripening of small-fruited fruits after the appearance of sprouts occurs after 85 days. The fruits are very miniature, weighing no more than 15 grams. Painted red. The shape is round, the fruits look like a cherry. The yield from one bush is 800 grams. The fruits have excellent taste.

Numerous positive reviews about the Cerrinano tomato recommend planting a perfectly shaped ornamental bush of this variety on your plot.

Cherry tomato Ira F1

Cherry variety Ira F1 is a mid-early, indeterminate, medium-sized, standard hybrid. It takes 90 days from planting seedlings to ripening tomatoes.

Gardeners often leave reviews about the Ira F1 cherry tomato and recommend growing this variety for sale, since the fruits are stored for a long time and tolerate transportation well.

Small, flavorful cherry tomatoes are worth growing. They attract with excellent taste and will become a wonderful decorative decoration for the greenhouse. The simple cultivation of cherry tomatoes is not only interesting, but also a profitable activity that will bring aesthetic satisfaction and bring a good harvest of decorative, pleasing to the eye, pretty tomatoes. Also see the article about growing tomatoes in a polycarbonate greenhouse.

Main varieties

Most varieties and hybrids are the fruit of the work of foreign breeders. However, recently, domestic scientists have created a number of cherry species adapted for cultivation in all regions of the Russian Federation.

The most common varieties of cherry tomatoes: Red Caramel, Nastya Slastena, Pink Raisin, Golden Drop, Black, Yellow Cherry, Yellow Cherry, Yellow Pearl, Red Pearl, Pink Pearl, Red Date, Yellow Date, Winter Cherry, Blosem, Linda, Red Cherry , Sweet, Strawberry, Lisa, Ira, Cherryfingers, Octopus, Chocolate Bunny, Cherry Falls, Honey Candy, Red Quiche Mish

Currently, about 15-20 varieties and hybrids of domestically developed cherry are included in the State Register of Breeding Achievements approved for use on the territory of the Russian Federation.

Some varieties of cherry tomatoes with photos and descriptions that are suitable for open ground :

"Beads" . Paternal selection. Early ripening tall variety. The berries are small, red, very sweet. Cherry tomatoes varieties with photos below:

"Amber" . High-yielding early ripening variety with orange fruits. The tomatoes are juicy, sweet, weighing up to 30 g.
"Honey Drop" . An early ripening hybrid with notes of honey aroma in the taste.

Varieties of cherry tomatoes with photos and descriptions for greenhouse cultivation :

"Pink Cherry" . Mid-early harvest ripening. Tomatoes have a pleasant sweet and sour taste.

"Cherry Lycopa" . Mid-early hybrid of domestic selection. The plant is tall with small red berries.

"Bashful blush" . The fruits are sweet, elongated, and have stripes of two colors.

It is worth noting that indoor cherry tomatoes are increasingly beginning to gain a place in the sun due to the convenience of growing them at home.

Composition, types and calorie content of cherry tomatoes

Composition of cherry tomatoes

How much does 1 cherry tomato weigh? 8 grams. Just everything. The figure is, of course, average, but nonetheless impressive.

Nutritional value of cherry tomatoes

And now a question that interests everyone who watches their figure: how many calories are in cherry tomatoes?

Calorie content of cherry tomatoes per 100 grams

Canned cherry tomatoes

It is rare to be able to eat only fresh foods, unless you are a raw foodist. Therefore, knowledge of the approximate ratio of calories, proteins, fats and carbohydrates may also be needed.

Yellow cherry tomatoes

Features of care

Growing cherry tomatoes is practically no different from cultivating their larger counterparts. But there are a number of features that need to be taken into account when planting babies :

Cherries are grown exclusively by seedlings. Seeds are planted in pots in February-March . Strong seedlings are transferred to hotbeds or hothouses in April-May, and to open beds only with the onset of stable heat.
The basic planting pattern is 50cmx50cm. For 1 sq. No more than 3-4 plants are placed per meter.
Plants are planted as needed.
Tall bushes are formed into 1 or 2 stems, the 2nd stem is obtained from the 1st stepson. Above, additional branches are left as needed, taking into account the load on the bush - if the main brushes are heavily loaded with fruits, then the stepsons should be removed. If there is not enough fruit in the main clusters, some of the additional branches can be saved. cherry varieties do not require pinching . Simply remove all leaves and shoots up to the first bunch of fruit.
Absolutely all varieties (both tall and short) of cherry trees require gartering of trunks and brushes to a support. This is due to the length (up to 1 m) of the fruit clusters. Fixing the bush allows the trunk not to break under the weight of the tomatoes and to avoid the tomatoes coming into contact with the ground.
to pick fruits from the plant only in the phase of full ripeness . Semi-ripe tomatoes, when ripened outside the bush, partially lose their taste.
Water the plants daily. Sufficient moisture ensures the integrity of the tomato skin.
Cherries bear fruit for a long period. You can enjoy the fruits in heated greenhouses until the New Year.

Popular indeterminate varieties of tomatoes for greenhouses

The main harvest in the greenhouse is obtained by growing tall varieties. Plants of this type do not finish growing on their own. They definitely need to be pinched. Otherwise, the bushes will not stop growing. The first inflorescence of bushes of this type appears after the seventh leaf. All the rest - through three sheets.

Tomato Sweet cherry

This ultra-early ripening variety is very popular among gardeners.
A detailed description of the Sweet Cherry tomato variety can be found on many forums. This variety is attractive for its productivity, as well as its early ripening, resistance to heat and frost. Read also: Ceiling joists in a wooden house

The plant is tall; if formed into one stem, it grows up to 4–5 meters high. In one cluster 50 or more fruits the size of a tennis ball ripen.

Gardeners leave numerous reviews about the Sweet cherry tomato and claim that this variety of tomatoes has a great taste and is characterized by good yield.

Tomato Sweet cherry F1

Indeterminate, disease-resistant and ultra-early hybrid. The cluster contains an average of 50 fruits, which resemble tennis balls. The fruiting period is long. Tolerates light frosts well. Caring for and growing the Sweet Cherry F1 tomato is not difficult.

Cherry tomato Cherry Yellow

The non-hybrid Cherry Yellow cherry tomato belongs to the early ripening type: the crop ripens 92 - 96 days after planting the seeds.
The bushes reach a height of 150 centimeters. Up to 60 fruits are formed in the brush. You can harvest up to 3 kg of tomatoes from one bush. The shape of the fruit resembles a plum, not large in size, and has a sweetish, tender and aromatic pulp. They grow weighing up to 15–20 grams.

The variety is susceptible to diseases. The tobacco mosaic virus, cladosporiosis and fusarium diseases are especially dangerous. The fruits do not tolerate long-term storage.

Red cherry tomato

A relatively new, but quite popular variety, the red cherry tomato is also known as “Red Cherry”.

Bushes up to two meters high are decorative. The fruits have excellent taste and delicate pulp.

The red cherry tomato is not a hybrid. This is a tall, productive, early ripening variety. The harvest after planting the seedlings ripens in 100 days. From one bush you can collect more than 2 kg of tomatoes.

The fruits are round in shape, small in size and bright red in color. They grow weighing from 15 to 35 grams. From 20 to 35 fruits grow on one cluster. Tomatoes do not ripen at the same time.

Tomatoes taste sweet and aromatic. To preserve the taste, it is recommended to collect only after full ripening.

They do not tolerate transportation and are poorly stored. The fruits are consumed fresh, canned and pickled in whole clusters.

Main characteristics and appearance

Most cherry tomatoes are modern hybrids . They are characterized by high resistance to daily temperature changes in hot climates and the ability to accumulate moisture with irregular watering.

Plants are of three types according to the size of their stems :

stunted (determinant);
average (semi-determinant);
tall (indeterminate).

Fruits are formed in clusters . On average, there are from 16 to 20 tomatoes on one bunch. Tomatoes ripen in one bunch at the same time, so often tomatoes are not picked separately, but cut off as a whole bunch.

Like regular tomatoes, cherry tomatoes have early, medium and late . However, due to the fact that most species have an extended period of fruit ripening, the first harvest ripens only by mid-July.

Small-fruited tomatoes are cultivated both in open (in beds) and in closed (greenhouses and greenhouses) soil. Recently, even ampelous cherry varieties have been developed for growing on balconies and miniature varieties for window sills.

The nutritional quality of cherry tomato is excellent . Most types have a pronounced sweet tomato taste. At the same time, there are varieties with melon, raspberry or blueberry flavor.