Cucumber variety Break F1: characteristics and features of growing the variety

It is worth starting the description of the Break f1 cucumber with the fact that it is a Moscow hybrid of the famous company Gavrish, included in the Register in 2002. This mid-season cucumber fully ripens in 42-43 days. Its productivity is quite high - up to 18 kg/m². The variety is universal - it is perfect for salads and retains its taste perfectly in any canned food.

Description of Break cucumbers

Cucumber Break f1 is a parthenocarpic variety, ideally suited for cultivation in greenhouses and greenhouses. The hybrid loves warmth and requires good lighting. Main characteristics of the plant Break f1:

• The bush is very tall, powerful, up to 3 m in height. Branching is medium, foliage is sparse.
• The leaves of the variety are small, bright green with whitish veins, slightly pubescent, slightly wavy.
• The cucumber is short, average length is 11 cm, weight is up to 100 g, diameter is 4 cm, shape is an elongated barrel.
• The skin is dense, dark green with rare light stripes, highly lumpy with whitish spines.
• The pulp is juicy, without voids, sugary with a sour taste.

Break will require frequent feeding and special attention to temperature conditions if grown in open ground.

Characteristics of the variety

The development of agrotechnical breeders is intended for planting in the protected conditions of a greenhouse or greenhouse. Mid-season bushes are distinguished by moderate branching. Up to 8 ovaries are formed on the side shoots, and on the main shoot - 4. Other characteristics of the fruit and bush:

• length: up to 10 cm;
• diameter: up to 3.5-4 cm;
• fruit weight: up to 150 g;
• tough dark green skin with tubercles;
• moderately dense juicy pulp;
• a few small seeds;
• the taste is standard with a slight sweetish aftertaste.

The fruits are distinguished by high marketability and keeping quality. Up to 95% of the harvested crop can be left for later. The shelf life does not exceed 4-5 weeks. You can change it up or down by creating comfortable conditions. The temperature background is + 8 C + 9 C. Limit access to sunlight and drafts. Other advantages and disadvantages of "Break F1".

Cucumber is suitable for commercial cultivation on farms and for small household plots.

On a note!

Zelentsy are suitable for preparing a dietary nutritious salad. Another area of ​​application of the vegetable is pickling and slicing.

Pros and cons of the variety

The cucumber in question is popular among vegetable growers who prefer greenhouse cultivation. The hybrid is not too demanding on agricultural technology, but requires favorable weather conditions and nutritious soil. The variety is marketable and prolific.

pros

Break f1 can boast many positive qualities that are significant for private and industrial breeding. Among the main advantages of this hybrid:

1. productivity - a mild climate and abundant fertilizing will provide the gardener with 17-18 kg/m² of high-quality greens;
2. high germination rate and uniform ripening – cucumber has almost 100% germination rate, the fruits ripen one after another;
3. excellent immunity - Break, unlike varieties such as Real Colonel, is not afraid of powdery mildew and root rot;
4. ease of cultivation - the plant does not require special agricultural techniques.

In addition, unlike many other early cucumbers, Break f1 does not lose density and does not give off acid after preservation.

Minuses

Before growing a variety, you should familiarize yourself with several of its disadvantages. The most sensitive negative qualities of the Break hybrid are:

1. vulnerability to drafts - seedlings should be stored in a warm, wind-free place, and after transplanting, covered with foil overnight;
2. demanding of fertilizers - the cucumber will ripen within the time period specified in the description only if it is given frequent nutritional supplements.

Finally, this hybrid is not suitable for collecting seeds - they are purchased anew every year.

Landing Features

Break f1 prefers fertile, nutrient-rich soils. This cucumber will grow well in black soil or sandy loam soil. It is quite possible to plant in light loam.

Landing dates

This variety begins to be planted as seedlings in the greenhouse from the first half of April. Break is introduced into open ground no earlier than the first days of May - after return frosts. In the southern region - in the last days of April.

The main thing is that the temperature of the soil under the cucumber should be no lower than 15°, and the air temperature should be about 20°.

Soil preparation

At the beginning of autumn, the soil under the cucumber is dug up to a depth of 40-50 cm, collecting all the debris and weeds, then fertilized with mullein solution or compost. Then, 3-4 days before planting, the soil for the variety is loosened, breaking up large clods, weeded again and humus or peat is added. Break is planted in loose, well-moistened soil.

Planting seeds

To grow seedlings, you will need a special, nutritious soil: peat, sand, turf and rotted sawdust are added to it. 2 Break f1 seeds are added to each pot to a depth of 1.5 cm. The seeds are disinfected with a solution of hydrogen peroxide. After which the plantings are watered and covered with film. Water the variety once every 2-3 days.

Planting seedlings

Break f1 is ready for transplanting on the 25-26th day, when 3-4 leaves bloom on the bushes. By this time, the cucumber reaches a height of 12-15 cm. The seedlings are transferred carefully, along with peat pots, so as not to damage the roots. To plant the variety, you must choose a windless, sunny day. After application, the cucumber is covered with film overnight for another 2-3 weeks.

Planting scheme

The presented variety is very tall and voluminous; it needs a spacious area and free planting of bushes. Break is planted at a distance of 50 cm between neighboring plants, leaving about 70 cm between rows. The cucumber will grow comfortably with a planting density of no more than 3 bushes per 1 m². As they grow, weak plants need to be thinned out.

Growing

Break cucumbers can be grown either using seedlings or seeds, but only in a greenhouse or greenhouse.

Seedling method

As for the seedling method, special importance should be given to picking and transplanting, so growing seedlings in a separate container will come in handy. But before this, the containers should be filled with nutritious soil mixtures that are used for the processes of growing cucumbers. Then, after planting in pots, the plants should be covered with film and the soil should be watered regularly. And after 25 days, you can observe the formed seedlings, which are quite ready for planting in the greenhouse.

Do you find it necessary to use peat pots?

Not really

Seed method

As for the method of growing using seeds, special attention should be paid to:

1. Premature preparation of the soil for planting seeds, for example, the ground temperature should be within 20 degrees. After all, the seeds die while in cold soil, resulting in a long growing season.
2. It is worth noting that the period for obtaining high yields is significantly reduced in greenhouse conditions.
3. But at the same time, humidity and temperature should be controlled, lighting in greenhouse conditions should be uniform, which helps to increase the production of an excellent harvest.

Care

Break f1, according to the description, is easy to care for. The most important thing when cultivating a variety is abundant regular fertilizing and timely clean weeding. A cucumber requires relatively little liquid and does not require complex formation of a bush.

Watering

Unlike most hybrids, Break does not require daily watering - once every 3 days will be enough. The variety is irrigated by the drip method, the liquid is applied at the root without touching the foliage. It is better to water the cucumber early in the morning, with warm, settled water, accompanying each watering with weeding and loosening.

Garter and bush formation

Break is not too branchy and does not necessarily form into one stem. However, its bush requires some manipulations for better fruiting:

1. With a growth of 20-25 cm, the cucumber is tied to a net or trellis.
2. It is better to pin the top at a height of 2 m.
3. The bush of the variety is blinded from below in the area of ​​the first leaf.
4. The tendrils on the plants are removed to make the fruit larger.

A few side shoots should be left, the excess ones should be cut off at a level of 10 cm.

Top dressing

Cucumber requires feeding within a week after seeding. Subsequently, fertilizers are applied every 7 days. In the early stages, before flowering, nitrogen mixtures are used. From the beginning of flowering, Break f1 is fertilized with organic matter, alternating it with mineral additives: potassium permanganate, superphosphate, ammonium nitrate.

All fertilizers are applied to the variety using the root method.

Hilling

Break f1 is hilled at least once every 4 days, preferably after watering. Plants of the variety are sprinkled with earth to a height of 25-30 cm. Hilling is accompanied by loosening the soil around the bush, and fertilizing every two procedures. The cucumber needs more frequent sprinkling in cool, windy weather - it helps retain heat and strengthen the stem.

Cucumber Break F1

"Break" is very tall, the main stem reaches a height of 2 meters. For normal cultivation, the construction of trellises with several levels is required. Ripe fruits are of medium length (up to 10 cm), weight about 100 grams. The variety is characterized by increased productivity (up to 20-25 kg per square meter), so it cannot be done without frequent heavy fertilizing. If they are neglected, then the plants will not have the strength to form and hold a large number of cucumbers. Taste and size deteriorate. When ripe, the skin acquires a rich dark green color. The taste of the pulp is unusual; it combines acidity and sweetness at the same time. The aroma of freshness is bright, and when cut, it spreads throughout the kitchen. When planting seeds in the ground, a depth of more than 1 cm is unacceptable, otherwise they will not germinate. Cucumbers thrive only in nutritious, fertile soil. For the beds you need to choose the right place. It should be well lit, preferably on the south side of the site. It is advisable to avoid drafts. Soil acidity should not be high. When preparing the soil, I make sure to use wood ash to avoid excessive acidification. Too close arrangement of bushes is unacceptable, otherwise there will not be a bountiful harvest.

I planted seedlings in a greenhouse. The agricultural technology is simple, I have been gardening for more than 10 years, without any special features. However, cucumbers of this variety grew earlier than all others; I planted 4 varieties! It was from the Break variety that I cut a cucumber, albeit small, but already ready to eat after 45 days. It is aromatic, with tender flesh and crispy skin. I myself am a little prickly, I collect it and wash it with gloves. I canned it starting in July and now we are eating it. In jars it is crispy, even hard, great for salads and vinaigrettes. The liana does not form the jungle, did not form it.

I planted this hybrid in a greenhouse; it does not require pollination, so it feels comfortable indoors. The yield is not the highest, 5-6 kg per bush when harvested regularly. Cucumbers are very neat and are best suited for sale. The fruits are light green, weigh up to 100 grams, the tubercles are noticeable, but they are not prickly to the touch. The pulp is juicy, crunchy when fresh, and does not wither for a long time. Only gherkins of this variety are suitable for pickling; the rest will turn out soft. The period from germination to the first harvest is 43 days, the foliage of the bushes is sparse, the bushes do not grow tall, but the stems must be pinched. There are usually few ovaries on the main branch, but on the side shoots there can be up to 8 of them. The variety is unpretentious in terms of care; I fertilized it from time to time with bio-feed, watered it every few days, loosened the soil, removed weeds and made mulch from hay. The bushes withstood temperature changes steadfastly, without disease, and then continued to bear fruit and bloom. You only need to control the temperature when germinating seeds - during this period you need to maintain increased heat from 25 to 30 degrees. As for me, the hybrid is not capricious, but in terms of taste and yield it is inferior to others.

Diseases and parasites

The variety has good immunity to common diseases that usually plague cucumbers. However, Break, according to the description, needs prevention from parasites: frequent weeding, planting plants that repel insects.

Rust

This disease is brought to the cucumber by a fungus that actively multiplies in a humid and stuffy greenhouse. Infestation can be determined by rusty-brown spots on the leaves of the variety. For treatment, Break f1 is sprayed with Bordeaux mixture, or copper oxychloride. In the early stages, plants are treated with a weak solution of onion peels.

Blackleg

The disease can destroy cucumbers at the seedling stage. It is characterized by darkening of the root collar of the variety and the appearance of putrefactive spots on it. Temperature changes provoke the development of fungus. Preparations Planriz, Fitoflavin, or Baktofit will help cure the sprouts. For prevention, the ground under Break f1 is pollinated with eggshell powder.

Whitefly

This small white moth settles on the underside of the variety's leaves and drinks the juices from it, causing the plant to wither. It is attracted to warm and waterlogged greenhouses. The break needs to be inspected every 2-3 days to quickly notice the parasite. Manual treatment of the affected bushes with a solution of laundry soap, or spraying with an infusion of yarrow or dandelion will help cure a cucumber.

Harvesting and storage

Break f1 begins to be collected, based on the description, in the first half of June. The cucumber ripens quickly and fruiting lasts until October. Zelentsy are collected in the morning, after 15-20 minutes. after watering. The variety is harvested every day.

The harvest is stored well - it can lie on the top shelf of the refrigerator for more than a week without losing its taste. The main thing is to store the cucumber immediately after harvesting it from the garden.

Agrotechnical recommendations

Mulching the beds is a mandatory procedure. It is carried out using chopped straw. The thickness of the layer ranges from 10 to 15 cm. The speed of seedling development depends on compliance with the nutrient application schedule. In temperate climates, fertilize four times a day. The diagram below will help you avoid mistakes:

• the first time is applied 14 days after planting in a permanent place;
• the second - with the beginning of the period of active flowering;
• the third - with the beginning of fruit formation.

The fourth feeding is carried out as soon as 1-2 full-fledged fruits have formed. The “Break F1” variety better absorbs mineral complexes and organic matter.