sugar cabbage description reviews
Late cabbage Sugarloaf: characteristics and description of the variety, reviews
Description of cabbage Sugarloaf The variety is zoned for the West Siberian region. However, according to reviews and confirming
Tips for a rich harvest: how to feed tomato seedlings so that they have thick and stable stems?
March 22, 2022 ditim Home page » Reading Views: In modern crop production this is used
Broccoli Monaco F1: variety description, photos and reviews
Broccoli in Russia is still far inferior in popularity to cabbage, which has long been familiar to gardeners.
Big Moon pumpkin variety
Description of the most popular pumpkin varieties with characteristics and photos
Pineapple pumpkin got its name for its bright, sweet taste. There will never be such a product
drug Epin
Instructions for use of the drug Epin extra for cucumbers
Cucumbers are a capricious crop that loves moisture and warmth. Even a slight decrease in temperature has a detrimental effect
General description of the plant
Cucumber Vyaznikovsky 37: description and characteristics of the variety. Vyaznikovsky cucumbers: reviews, photos, yield, nuances of cultivation
History of selection It was included in the State Register of Selection Achievements in 1943. Originator - Federal State Budgetary Institution "Federal
Propagation of currants by cuttings - rules and recommendations
10 ways to propagate currants by layering and cuttings
Fruits and berries » Currants 0 302 Article rating Kira Stoletova Many are engaged in independent
Potatoes Ivan da Marya: a productive breadwinner in the garden
History of origin Ivan da Marya - an interesting variety, famous for its unique appearance Ivan da Marya -
A welcome guest on a country plot is the Belle F1 tomato: description and photo of the variety
Tomato “Belle F1”: description of the variety Name of the variety Belle F1 General description Early ripening indeterminate hybrid
Pumpkin - care, diseases, collection and main varieties + 98 photos
It is believed that large-fruited pumpkin varieties originated from Central, South America and Asia, small ones
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