12 early ripening varieties of tomatoes that can be sown in April-May

Alaska

Seeds of the early-ripening Alaska variety are sown for seedlings in early April, and seedlings are planted in the ground in early May. Tomatoes ripen approximately 90-95 days after sowing, and harvesting can begin as early as the end of June.

If desired, tomatoes of this variety can be grown without seedlings. In this case, the seeds are sown in a warm bed, in a greenhouse or open ground under double cover in late April - early May.

Alaska tomato fruits are round, juicy and very tasty.

Receiving seedlings in your personal yard

It is recommended to buy seeds from a trusted manufacturer. They are disinfected with a weak solution of potassium permanganate and then treated with growth stimulants. It is recommended to plant the seeds to a depth of 10-15 mm so that there is a distance of 2-3 cm between them. When the first shoots appear after 6 days, they are watered with a small amount of warm water, and the boxes with the tomato are transferred to a bright place. After 2-3 leaves appear on the seedlings, the plants are picked.

Young bushes should be transplanted to permanent soil when they are 60 days old. To do this, prepare the soil on the site. The beds are loosened, and organic fertilizers are added to the soil. For 1 sq. m. beds, it is recommended to plant no more than 3-4 bushes. Plants must be planted in holes strictly vertically so that their roots can reach the groundwater layer. This planting saves the hybrid from death during drought.

Betta F1

Hybrid Betta F1 is classified as an ultra-early ripening tomato. Betta fruits ripen 85 days after sowing the seeds, i.e. around mid-June.

Seeds are sown in the first ten days of April, and seedlings are planted in the ground in early May. Like Alaska, Betta F1 can be sown in open ground under cover.

Rules of care

Typically, indeterminate tomatoes are grown in polycarbonate greenhouses. Plants need to be provided with timely watering, fertilizing and rooting. Without this, you cannot get a full harvest. With insufficient care, it will be insignificant, and the quality of the fruit will be low.

Watering mode

For tomatoes, the correct humidity level in the greenhouse is important. If you overdo it with watering, the plants may get sick, and if they don’t have enough water, then due to drought the fruits will be of poor quality. For tomatoes, air humidity should be 60%, and for soil - 90%. In such conditions, the bushes will fully develop, and fungal diseases cannot arise.

For tomatoes growing in a greenhouse, watering 1-2 times a week is sufficient.

It is important to evaluate not only the level of soil moisture, but also the air. If it is too wet, then you need to postpone the next moistening of the soil a little.

To assess soil moisture, you should look at how deeply it has dried. At a depth of 3-5 cm, the soil should always be moist. In order for a sufficient amount of oxygen to reach the roots, after watering the soil around the plant must be loosened.

Important! A good option is to organize a drip irrigation system that constantly maintains an optimal level of soil moisture.

Fertilizer application

Tomatoes are fertilized regularly several times a season. If you ignore them, you will not be able to get a full harvest, since the plants will not have enough strength to lay a large number of ovaries and allow them to fully ripen. This also applies to areas with nutritious soils.

The first fertilizing with nitrogen fertilizers is carried out at the moment of active growth of stems and leaves, as soon as the planted bushes take root. The second application of fertilizer occurs at the time of flowering. Then the tomato’s need for potassium increases. To satisfy it, potassium sulfate is added to the soil. The third feeding is carried out 20 days after the first and an infusion of ash is used for it. When the fruiting period begins, superphosphate is needed. It is embedded in the soil under the bushes and then watered. The granules dissolve slowly, so they nourish the plants for a long time. Fertilizer application rates are indicated on their packaging.

When growing indeterminate tomatoes, special attention should be paid to fertilizing. If low-growing varieties can often do without them without losing much in yield, then tall varieties simply will not bear fruit.

Shaping and garter

Bushes must be formed. Fruiting clusters are formed after the 9th leaf. First, the first one appears, and after a short period of time, the second one develops 3 leaves higher, and so on continues along the entire stem.

The first stepson is formed after the appearance of the first brush, just below it. It can be left to increase the yield of the plant. As soon as the first brush is formed on it, it is pinched, leaving 2 sheets above the brush. All other stepsons are removed from the bush immediately after their appearance. They should be removed by hand. They break off easily and do not leave significant damage on the stem.

Leaves from the plant begin to be plucked from mid-June. This is done according to the following scheme: as soon as the tomatoes on the bunch reach their size established by the variety, the leaves underneath it break off. This must be done by pulling the sheet to the right or left. You cannot tear them off by pressing down, as this easily damages the stem, which is dangerous for the tomato.

At the beginning of August, all bushes are plucked, removing the crown, and thereby stopping their growth. In mid-August, all the flowers are picked off. In early September, the entire ovary, which is less than 2 cm in size, is cut off so that the remaining tomatoes have time to gain sufficient weight before the cold weather.

The garter is made to a vertical trellis. Twine 4 mm thick is tied to a wire trellis near the ceiling of the greenhouse and lowered down. The lower end is tied around the stem of the plant at the base, and then it is wrapped every 2 leaves. As the lash grows, it is wrapped around the twine.

Biathlon F1

This hybrid has a lot of advantages: it is ultra-early, produces a large harvest of large, fleshy tomatoes and practically does not get sick.

Biathlon F1 tomatoes can be either grown through seedlings or sown in open ground. Depending on the weather, seedlings are planted or seeds are sown in the ground from the first ten days of May to early June.

Fruit characteristics

Characteristics of Biathlon F1 fruits:

• The first tomatoes have a rich red hue. The skin and flesh are the same color.
• The maximum weight of a vegetable is 85–105 g.
• Unripe tomatoes have a yellow spot near the stalk; as they ripen, it turns red.
• Tomatoes are round in shape, the skin is not ribbed at the base of the stalk.
• The pulp is fleshy and juicy. It tastes sweet.
• Tomatoes are less suitable for making salads.
• Tomatoes are more suitable for pickling whole.

The quality of ripe tomatoes depends on the characteristics of cultivation, as well as on weather conditions. To increase productivity, you will have to feed the bushes with organic and mineral fertilizers.

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Before watering, the soil needs to be loosened. It is often impossible to water Biathlon tomatoes, otherwise the fruits will be watery and tasteless.

Boni-MM

Boni-MM tomatoes are good because they can be grown in open ground without shelter. At the same time, they are sown in early May. Consequently, the first tomatoes can be picked from the bush in early July. If you want to get the harvest earlier, sow the seeds for seedlings in April.

Tomatoes of this variety are fleshy and quite weighty.

Description of the Biathlon tomato and recommendations for growing

Tomato Biathlon F1 is a mid-early variety, the ripening period is 92-105 days from sowing the seeds for seedlings until the moment when the first harvest can be harvested. This is a very compelling argument for growing a plant in a city apartment.

What is a Biathlon F1 tomato?

Characteristics and description of the variety:

1. This is a determinate tomato racem hybrid that can be grown both in open ground and in film shelters.
2. The bush is medium-leafed, low-growing, no more than 0.8 m high, needs staking and pinching. It is necessary to form it into 2-3 stems, this will increase the amount of harvest.
3. The first inflorescence appears above 8-9 leaves, subsequent ones - after 1-2 leaves.
4. After the formation of 2-6 inflorescences, the shoots and the stem itself stop growing, and the plant spends all its energy only on ripening the fruits.

The fruits have a round, smooth shape, their weight is from 80 to 100 g, at the ripe stage they are red in color and have an excellent taste. They can be consumed fresh and also used for further processing, including canning. This hybrid variety is resistant to many diseases, including the tobacco mosaic virus.

The yield is 8-9 kg per bush, of course, with the correct agricultural technology. The relative evenness of the fruit can be added to the advantages. It is distinguished by friendly harvest yield.

How to grow tomatoes?

Sowing the seeds must be done 50-55 days before the intended planting in the ground, that is, if you plan to plant tomatoes in mid-June, then sow the seeds no later than mid-April. When 1-2 true leaves appear, the sprouts must be planted in separate containers to form a correct and stronger root system.

Approximately 2 weeks before the expected date of planting in the ground, it is necessary to begin hardening off the plants. First, you need to take them outside for a short time and add more time every day. Before planting tomatoes in open ground, you need to make sure that the average daily temperature does not fall below +12 °C. It is necessary to follow the planting scheme - 50x40 cm, density per 1 m² - no more than 7-9 plants.

Gavroche

One can say about Gavroche tomatoes that they are small and remote. The weight of the fruit is relatively small - about 50 g, but their taste is excellent: sweet and pleasant. Exactly what you expect when trying the long-awaited tomato of the first harvest.

They are planted in open ground in May; when grown through seedlings, they are sown in early April.

Tomato Krivyansky - description and characteristics of the variety

This tomato belongs to the early ripening hybrid type. The period of full ripening from planting seedlings to harvesting fruits reaches 95 days. The maximum height of the plant is 120 cm; after reaching the desired height, growth stops.

The stems are powerful and thick. The plant is characterized by a developed rhizome. This feature greatly distinguishes this variety from other hybrids. With such a trunk and roots, the Krivyansky tomato is able to withstand high temperatures for quite a long time. In hot weather and little rainfall, it gets enough moisture stored in the rhizome.

The leaves are dark green and medium in size. It is noteworthy that the bushes have a pleasant spicy aroma.

Distinctive features of tomato fruits

The pulp of the fruit is dense, juicy and has a bright tomato aroma. The skin is dense, which contributes to long-term storage, resistance to mechanical damage and transportation.

The Krivyansky tomato compares favorably with other hybrids in its ability to tolerate unfavorable conditions for growth. Practically not exposed to various types of diseases. Not a bad yield - about 19-20 kg of tomatoes can be harvested per square meter.

Recommendations for cultivation

This variety is grown by seedlings. Planting is greatly simplified by the fact that pre-planting seed treatment is not required, since all work has already been carried out by the manufacturer.

For planting, it is recommended to choose days in late March - early April. For each region, the choice of planting time must be approached individually, since growth and yield depend on natural conditions.

A distinctive feature of seeds is the complete germination of seedlings. In warm regions, planting occurs earlier, as the soil warms up faster

If seedlings are planted in a greenhouse, then it does not matter which region is chosen for planting

After sprouting, 60 days later you can plant tomatoes in the ground. If tomatoes are planted in open ground, then it must be processed. Fertilizers such as peat, ash, coal or other organic mixtures are suitable for this. Tomatoes grow well in greenhouse conditions

For growth in a warm room, mandatory ventilation is recommended, and it is important to avoid drafts

Before planting, it is recommended to pour a solution of potassium permanganate into each hole, which will help protect the roots from rodents and insects. It is very good if other root crops grew in this place the year before: carrots, parsley, cauliflower or zucchini.

The planting pattern may look something like this: 50 by 40, 40 by 40. Thus, approximately 8-9 bushes are placed on 1 square meter. The distance between sprouts should reach 40-50 cm, and the distance between rows should be 40 centimeters.

The plant must be tied up, as the branches cannot support the weight of the fruit and break easily. Throughout the season, monthly fertilizing is required; if this rule is not followed, this may negatively affect the yield. Fertilizers need to be alternated: chemical and organic.

Marina, 33 years old:

Since we live in the south of the country, it is quite difficult to grow tomatoes in high temperatures; we have to water the bushes regularly. Because of this, we chose the Krivyansky tomato. This variety easily survives such natural disasters. Productivity is high. The tomatoes themselves are very tasty and are great for pickling. The children in the family eat them straight from the bushes.

Viktorovna, 45 years old:

I didn’t decide to buy for a long time, but after the recommendations of my neighbors, I made up my mind. For several years now, these are the only tomatoes I have grown. Tasty and juicy they ripen very quickly. It is very difficult to choose the ideal option for our difficult climatic conditions. The Krivyansky tomato, in my opinion, is exactly the variety that satisfies absolutely all the requirements.

Denya, 43 years old:

The tomatoes are not very large, but juicy and sweet. Our family really likes this variety; for the last few years I have been growing only it. Every time, salted tomatoes are eaten with a bang; there is a lot of pulp in each fruit, so it is ideal for marinades and pickling. The juice turns out very tasty - rich and thick. I strongly recommend trying to plant this variety in your dacha.

Buddy F1

These hybrid tomatoes are a true gardener's dream! They are not only early ripening, but also super-yielding. Moreover, the average weight of one fruit is about 100 g.

In the conditions of the middle zone, Druzhok F1 is recommended to be grown through seedlings, because The plants of this hybrid are quite heat-loving. However, this small drawback is more than compensated by its high resistance to various diseases, including viral ones.

Description of fruits

Many cold-resistant varieties are distinguished by the fact that they are not particularly productive. This is due to their size, since most tomatoes for the northern regions are short. They do not produce a large number of fruits. But Vasilina differs from these options in its high fruitfulness.

The fruits of the Vasilina variety are very sweet and soft, as evidenced by reviews from gardeners. Tomatoes become an excellent component of summer vegetable salads and snacks. But they can also be used for canning.

The skin of these tomatoes is quite soft, so they can crack when canned as a whole. Moreover, this makes them unsuitable for long-term storage

When transporting the Vasilina variety, special care should be taken, as the tomatoes may be damaged.

Tomatoes are great for salads, sauces and juices. They have almost completely no sourness. The average weight of the fruit is 200 g. The tomatoes are round and not watery, with a lot of sugars.

Leopold F1

The Leopold F1 hybrid is ideal for beginners. The bushes do not require complex care, can withstand low temperatures, produce crops quickly and are not afraid of common tomato “scourges” such as tobacco mosaic virus, fusarium blight, and cladosporiosis.

And, best of all, the tomatoes ripen very large, juicy, and fleshy.

La-la-fa F1

The fruits of this hybrid are real “strong” (the average weight of one fruit is 150 g). This characteristic alone deserves to plant several bushes of these tomatoes in your garden. By the way, you can collect about 3-4 kg of fruits from one plant.

La-la-fa F1 tomatoes are grown in greenhouses and hotbeds; grown seedlings are planted in a permanent place in early - late May. These tomatoes are practically not afraid of the tobacco mosaic virus and are perfectly stored.

Given the considerable weight of tomatoes, the bushes must be tied up during the fruiting period.

Description of the variety

The description of the tomato should begin with the fact that this variety belongs to the early hybrids of the first generation. The tomato harvest is harvested 90-102 days after the seedlings are planted in the soil in permanent beds.

The bush is classified as determinate; the height of the stem does not exceed 85 cm. The plant is medium-leaved, with powerful stems. Leaves have a characteristic shape for many tomatoes. As the bush grows, it will have to be tied up and side shoots removed.

The first inflorescence of the Biathlon variety begins to appear above the 7–9 leaves. Subsequent inflorescences are every 2 leaves. The harvest ripens en masse if the summer is warm and sunny.

The advantage of the Biathlon hybrid is its immunity to tobacco mosaic and Fusarium wilt of the bush. It has a good yield; 4 kg of ripe fruits are collected from a bush.

The tomato hybrid Biathlon F1 is a truss variety suitable for cultivation in closed greenhouses and open ground. It is recommended to plant 7 bushes per 1 m2.

F1 rocket

The fruits of this hybrid are oblong and compact, shaped like plump “fingers”.

Rocket F1 is suitable for growing in open ground (sown in mid-to-late May). However, if you want to get the harvest earlier, you can sow the seeds for seedlings in April.

Ryzhik F1

Hybrid tomatoes Ryzhik F1 - large, fleshy, appetizing orange in color - just begging to be served to the table!

Plants are suitable for growing in open ground. Seeds can be sown as early as early April.

Considering that tomatoes are heavy, the bushes of Ryzhik, as well as Leopold F1 and La-la-fa F1, must be tied up.

Semko Sinbad F1

Semko Sinbad F1 is an excellent hybrid for both beginning gardeners and those who grow tomatoes for sale.

The plants practically do not get sick and are unpretentious in care; the fruits have good commercial quality. In addition, these tomatoes are very tasty and juicy.

Application of the basic rules of stepsoning

Before forming tomatoes into 2 stems, using a one- or three-stem pattern, you need to study the general rules.

The following set of recommendations from experienced vegetable growers that can be used on your site will help keep plants viable and ensure their rapid recovery:

• formation and pinching is carried out early in the morning, before the onset of heat;
• manipulations should be carried out using personal protective equipment;
• excess shoots and young shoots are broken off rather than cut off with sharp instruments.

Only shoots that have already reached a length of up to 5 cm should be broken off and removed; it is better not to touch smaller shoots.

Amber Baltic

Amber Baltika is an ultra-early variety whose fruits boast excellent taste and spectacular appearance. They fully correspond to their name and, when biologically ripe, acquire a rich amber-yellow color. Just a sight for sore eyes!