Cucumber Mazai f1: description of the variety, advantages, terms and rules of planting, cultivation in a greenhouse, open ground, reviews

When describing early crops, many farmers mention a cucumber called Mazai F1. This hybrid vegetable has attracted the attention of gardeners due to its versatility and massive yield. The material in the article will help you understand why this variety is attractive, how to grow it, and whether it has any negative aspects. The opinions of experienced gardeners will complement the information provided by seed producers.

Description of the variety

An early-ripening parthenocarpic hybrid of the gherkin type “Mazai f1” has medium-branched plants with two ovaries at each node. The plant has a female flowering type, the harvest is formed one and a half months after germination.

Zelentsy are 10-14 cm long, round-triangular in cross section. The fruits have a flattened cylindrical shape. The surface of the greenery has sparse and superficial large tubercles. The mass of greens is 100-122 g. The pulp is without voids and bitterness.

Growing and care

The beds are watered once every 2-4 days as the soil dries. The best time to pour is in the evenings or early mornings. In hot weather and during the fruiting period, more water is required.

The water temperature should be no lower than the soil temperature or 1-2 degrees higher.

Fertilizers are applied at least 2-3 times. It is necessary to alternate organic and mineral fertilizers. Useful minerals include superphosphate, potassium nitrate, and urea (1 teaspoon of each per bucket of water). After 2 weeks, water the plants with mullein solution.

The soil is carefully loosened, the weeds are weeded, the bushes are tied to supports, and formed in the greenhouse.

Advantages and disadvantages

Cucumber "Mazai f1" is recommended for growing in greenhouses and greenhouse structures, as well as tunnels. In the southern regions, gardeners sow it in open ground beds. This hybrid form has many advantages and is almost completely free of disadvantages. The main, most important advantages include the following:

super-early ripening hybrid with early harvest formation;
friendly and massive harvest yield;
female or predominantly female type of flowering;
the vegetative and reproductive abilities of this variety are very high;
simultaneous pouring of a large number of greens;
lumpy, white-thorned, medium-pubescent greens are very attractive;
high taste and pickling qualities;
yield of commercial products is not less than 98%;
resistance to olive spot and PTO;
The variety is tolerant to LMR and is practically not susceptible to root rot.

The branching of the plant is small, which facilitates the process of caring for cucumber bushes and speeds up harvesting. Commercial yield indicators in spring-summer turnover reach about 6.7-6.9 kg/sq.m. m.

Characteristics of the variety

It is recommended to grow in greenhouse structures and tunnels. If a gardener lives in a region where the weather is predominantly warm (for example, in the south of the country), you can simply sow and plant it calmly in beds, in open ground, the variety has the following characteristics:

The shape of the fruit is leveled, cylindrical. There are large tubercles on their surface. Zelenets, as the name suggests, is green.
The weight of greens is approximately 100-122 grams. But again, there are specimens both larger and smaller than the specified norm.
Excellent taste, including when pickled. Can also be consumed fresh. It is much healthier this way, it contains more vitamins. There is no bitterness or voids in the pulp.

Mazai cucumbers have many advantages and almost no disadvantages. For example, they are very resistant to most cucumber diseases.

One of them is that the marketable output indicators are a very high indicator of marketable output. It is equal to 98%.

Mazai cucumbers can be called super ripe, with an early and friendly harvest. It is important that a considerable number of greens are poured at the same time.

It is recommended to grow in spring and summer, preferably under film covers.

Landing rules

A vegetable crop such as the hybrid cucumber “Mazai f1” requires heat, as well as good soil and air humidity. Such a plant should be placed on fertile, loose and humus-rich soils. Further landing rules are as follows:

in the autumn the soil is tilled and fertilized, and in the spring the soil should be loosened and leveled;
it is very important to observe crop rotation and not plant cucumbers in beds after pumpkin vegetable crops;
after heating the soil to a depth of 10-12 cm and sufficient positive average daily temperatures, the beds are prepared for planting;
ridges 20-25 cm high are prepared, a layer of organic matter is laid on top of them and 10 cm of richly moistened fertile soil is poured;
at the optimal temperature for germination, which is +20-25 °C, mass shoots appear in about a week;
Seedlings at the age of three weeks should be planted on May 5-10 in two rows with a distance of 0.5-0.6 m and a gap between planting holes of 30-35 cm.

The standard planting density of cucumbers in beds in greenhouses is 2-3 plants per square meter. When growing this hybrid form on ridges in open ground - 3-5 plants.

Harvesting and storage

Mazai f1 begins to yield in the first half of July, closer to the first days of the month. This variety ripens very quickly and thickly, so experienced vegetable growers recommend harvesting greens daily so that the vines do not break under their weight. This cucumber is cut 5-10 minutes after irrigation, using sharp garden shears. Mazai f1 vegetables are stored in free trays, in the refrigerator, at a temperature of 5°-6°C, maintaining freshness and presentation for up to 6-8 days. Canned vegetables remain fragrant and elastic for about 2 years.

Growing technology

The “Mazai-f1” cucumber at all stages of its development requires competent agrotechnical measures:

During the period of mass formation of fruits, watering is especially important, but even at the very beginning of the growing season, cucumbers require water once every two days, with a flow rate of at least 7-8 liters per square meter of cucumber plantings.
When cultivating cucumbers in open ground conditions during the long rainy season, the risk of rapid spread of rot increases sharply, so it is very important to prevent thickening of the cucumber vines and to thin out the plants in a timely manner.
Cucumbers need systematic feeding, which can be prepared mixtures intended for pumpkin crops or an infused solution of manure.
For proper growth and development of plants, the root system requires air, so loosening the soil should be done to improve soil aeration. It is especially important to do this after watering and rain.
Weeding cucumber beds is also always combined with loosening.

Typical reviews from gardeners

When rating a variety on a 5-point scale, most gardeners give 5 or 4. Among the reviews with the highest scores are the following:

“Cucumber does not require much time to care for. The fruits are crispy, not bitter, suitable for canning and salads” - from summer resident Egor.
“The crop is productive. The cucumbers are beautiful and juicy,” described Olga from Kirov.
“The Mazai F1 cucumber bears fruit for a long time,” noted Lyubov from Krasnoyarsk.

Gardeners associate a decrease in the score when evaluating a variety with the need for careful attention to the quality of the soil. Gardener Anna also reported that the cucumber is prone to overgrowing.

The Mazai F1 cucumber is grown by many gardeners because it allows early harvesting of tasty fruits. The vegetables will ripen together, which allows you to start preparing canned food for the winter early.

Reviews about the variety

The “Mazai f1” cucumber, despite its relative novelty, has earned very positive reviews and high marks from gardeners. Due to the fact that “Mazai” is a hybrid form of early ripening, vegetable growers have an excellent opportunity to get the earliest harvest not only in greenhouses and hothouses, but also in open ground beds.

Cucumbers are small and slightly pubescent, and the average yield, even in unfavorable years, does not fall below 12-15 kg per square meter. The taste is wonderful, the pulp does not contain bitterness, there are no voids inside. A very healthy variety, especially if the cucumbers are consumed fresh. The seeds of this variety of cucumbers arouse keen interest among vegetable growers and are purchased by them very actively.

Diseases and pests

The most effective remedy for any variety of cucumbers is wood ash. You can spray and dust absolutely all plants with it. Not only cucumbers and not only the Mazai variety.

In total, you need to do at least 6 feedings per season. And at least one of them:

extract from wood ash and mullein infusion;

use calcined salt;

spray the leaves from the underside with infusion of potassium permanganate (3 g per 10 l).

This, by the way, is an excellent prevention against powdery mildew. By the way, the variety in question has immunity to this disease. Exactly the same as for the cucumber mosaic virus and olive spot. The variety has no immunity to all other diseases. The same goes for pests.

The best varieties of cucumbers for open ground and greenhouses

Cucumber is considered the oldest type of vegetable. The ancient Greeks called it “aguros”, which literally means “unripe”, “unripe”, since young cucumbers were considered more tasty and healthy. Scientists say that regular consumption of cucumbers can improve the condition of the intestines, blood vessels, heart and thyroid gland. Growing this crop is not particularly difficult, but in order for the harvest to be rich, you need to know which varieties are suitable for greenhouses and which ones are suitable for sowing in open ground.

Yield varieties for the greenhouse

Growing vegetables in a greenhouse is a good way to get an early and tasty harvest. Today, polycarbonate greenhouses are becoming popular, but most often summer residents install simplified versions of film greenhouses on their plots. Many gardeners note the following:

with this method of cultivation it is more convenient to control the condition of the plants;
the risk of diseases and parasites is significantly reduced;
Using greenhouses saves garden space.

Cucumber Goosebumps F1

The best variety for polycarbonate greenhouses. Early ripening cucumbers, fruiting of which begins already on the 45th day after the shoots appear. Flowering type: bunched. The fruits are large-tubercular and have small spines, and the length ranges from 9 to 12 centimeters. Murashka F1 is a universal variety, has absolutely no bitterness and is suitable for both salads and pickling. The plant is resistant to diseases and pests.

Tom Thumb

Early ripening cucumbers that begin to bear fruit already on the 40th day after emergence. It has typical female flowering and is resistant to many diseases. The fruits are 11 cm long, weight - 50-60 g. The variety will appeal to lovers of gherkins and is suitable for pickling and pickling.

Early ripening Benefit F1

Benefit F1 is early ripening, bearing fruit on the 40-50th day after seedlings appear. The variety is self-pollinating, with typical female flowering. Cucumbers grow 10-12 centimeters in length with a weight of 100 grams and have small tubercles. The plant is resistant to a number of diseases. Benefit F1 is a universal variety and is great for pickling or pickling, as well as for salads.

Early maturing Alekseich F1

Early ripening cucumbers, fruiting of which begins 40 years after the sprouts appear. Alekseich F1 is considered a parthenocarpic hybrid. The medium-sized plant has fruits 8 cm long and weighing from 60 grams. The variety has a great taste and is suitable for canning and salads. Alekseich F1 is resistant to a number of diseases.

Universal Emelya F1

One of the best cucumbers for growing in greenhouses. An early-ripening variety of cucumbers, the fruits of which ripen within 40 days after germination. The bushes have unlimited growth of vines with female typical flowering. The ovaries are formed in a bunch manner. Best suited for greenhouses that are heated. The fruits of the Emelya F1 variety are suitable for canning and salads.

Photo, video, description, planting, characteristics, yield, reviews of the cucumber hybrid “Mazai F1”

Choosing cucumber varieties for future planting is necessary taking into account many characteristics: ripening time, cultivation conditions, yield. Also, you should not lose sight of another important criterion, the form of pollination. Hybrid cucumber “Mazai” is considered one of the fastest ripening parthenocarpic varieties.

Origin of the cucumber variety “Mazai F1”

Specialists (Mytishchi) worked on the creation of the early ripening cucumber hybrid “Mazai”. Since 1998, it has been officially registered in the state register of breeding achievements of Russia for garden plots, household plots and small farms. Authorship belongs to A.V. Borisov, I.N. Krylov, E.A. Orekhova.

Description of the variety

Short review:

A characteristic feature of the Mazai hybrid is its early ripening. Fully matures in 42-46 days after the emergence of full shoots.

Fruit:

They have a cylindrical shape, without a neck;
Green in color, with smeared stripes that cover up to 13-12 lengths of the greens;
With a peel covered with sparsely located large tubercles;
Length - from 10 to 13 cm;
Average weight - from 100 to 120 grams.

Description:

Bushes:

Indeterminate type, can reach a height of 3.5 to 4.5 meters;
With average formation of green mass, climbing, have limited branching;
With female or predominantly female type of flowering;
The leaves are large in size, smooth, slightly dissected, entire, pentagonal-rounded in shape, green in color;
With a tuberculate, cylindrical ovary, with complex, sparse, white pubescence;
Each leaf node forms 1-2 ovaries.

Advantages and disadvantages

Hybrid "Mazai" has the following advantages:

Early ripening;
High productivity;
Intensive filling of ovaries;
Short fruit;
Complex immunity to diseases;
Good resistance to adverse conditions;
Zelentsy has a universal purpose;
Excellent taste characteristics;
High pickling qualities;
The yield of marketable products is not less than 98%.

Application

Cucumbers taste good both fresh and canned. Zelentsy is pickled in barrels and preserved in jars.

Agricultural technology or proper cultivation: sowing seeds for seedlings, picking

The cucumber hybrid “Mazai” places increased demands on heat, as well as good soil and air humidity. To grow the crop, it is worth using fertile, loose and humus-rich soils. Basic recommendations for proper cultivation:

In the fall, the soil is cultivated and fertilizers are applied, and in the spring the bed is loosened and leveled;
A prerequisite is compliance with crop rotation. It is not recommended to grow cucumbers where pumpkin vegetables previously grew;
As soon as the soil warms up to a depth of 10-12 cm and consistently warm weather sets in, they begin to prepare the beds for planting;
The beds are made 20-25 cm high. An organic layer is laid on top and sprinkled with a 10-centimeter layer of abundantly moistened fertile soil;
The optimal temperature for germination is from +20 to +25 degrees. After a week, the first shoots will appear;
Upon reaching the age of 21 days, the seedlings are transplanted in the first ten days of May to a permanent place. When planting, a two-row method is used with an interval of 50-60 cm. The distance between planting holes is maintained from 30 to 35 cm;
In greenhouse structures, the recommended planting density is no more than 2-3 cucumber bushes per 1 m2.

How to properly care for the Mazai hybrid:

During the period when fruits are formed en masse, watering is of particular importance. But even at the beginning of the growing season, the cucumber crop needs watering every two days, spending at least 7-8 liters of water per m2. Water under the bush with warm, settled water;
When grown in unprotected soil during periods of prolonged rainfall, the risk of rapid spread of various rots increases. That is why you should not allow cucumber vines to become thick and thin out the plants in time;
Cucumbers need systematic feeding. It is allowed to use ready-made mixtures that are intended for pumpkin crops, or an infused solution of manure;
In order for the root system to grow and develop properly, it needs air. By loosening the soil, air exchange can be improved. The procedure is of particular importance after irrigation and precipitation;
Weeding is always carried out simultaneously with loosening.

Diseases and pests

The Mazai hybrid boasts excellent immunity to diseases. It is not afraid of cladosporiosis, common cucumber mosaic, downy mildew and root rot.

Productivity

The marketable yield in the spring-summer period is approximately 6.7 kg of greens per 1 m 2. The early yield indicator reaches 3.2 kg per 1 m2. Both indicators significantly exceed the yield level of the standard varieties “Virenta” and “Legend”.

Which regions are best to grow in?

For growing in spring-summer rotation, the use of film shelters is recommended. In the south, cultivation in open beds is allowed.

Reviews about the variety from those who planted

The hybrid cucumber “Mazai” was highly appreciated by gardeners and speaks extremely positively about it. The early ripening period allows gardeners to get an early harvest of greens not only when grown in greenhouses and greenhouse structures, but also in open beds in unprotected soil.

Partecarpy makes the Mazai hybrid suitable for growing in greenhouses.