What is the difference between the Adonis f1 tomato and other varieties: the main advantages and disadvantages


Description of tomato

The Adonis tomato is a bush reaching a height of 180–200 cm, with a dense, straight stem and dark green, medium-sized glossy leaves. Ripe fruits are heart-shaped, small, shiny, bright crimson, weighing up to 100 grams. When cut, the pulp is red with a small amount of seeds, sugary, similar to the pulp of a watermelon.

  1. Well kept.
  2. Tolerates long-term transportation.
  3. Attractive presentation.
  4. High yield.

Hybrid Adonis f1 has no negative characteristics, is good for preservation and fresh, and looks great in the photo.

Review Reviews

Summer residents have been planting the Tolstoy tomato hybrid on their plots for more than 20 years. Among the reviews about it you can find mention of its unpretentiousness - the bushes can withstand even the most unexpected vagaries of weather in the open ground. And also absolutely all summer residents indicate that tomatoes have no predisposition to diseases. During the fruiting season, you do not have to deal with them both in the greenhouse and outside the shelter, which avoids the excessive use of chemicals. Interestingly, fruit cysts appear even on stepsons - this is used to grow a plant into more than 1 stem.

Other advantages of this hybrid include friendly yield. The fruits are calibrated, one to one, and look good in jars when preserved. Tomatoes are not prone to cracking; when picked green, they are stored for a long time without losing their elasticity. It is mentioned that up to 10 brushes are formed on each bush.

Among the many reviews about this hybrid, there are practically no mentions of shortcomings. The disadvantages include rare mentions of seed misgrading - they do not always meet expectations. Disadvantages also include the high intensity of shoot growth and the need for pinching. Some summer residents mention that seed germination is not always good, and tomato bushes actively attract pests.

Features of cultivation

Tomatoes of the Adonis variety are greenhouse, mid-season, they are not suitable for open ground, the first harvest is harvested after about 100 days. In central Russia, seeds begin to be sown in the first half of March, and the seedlings are transferred to the ground at 45-60 days.

  1. Prepare the soil two weeks before sowing.
  2. Seeds are sown at the bottom of the furrow at a distance of one and a half to two centimeters from each other.
  3. The soil is covered with polyethylene and removed when half the seeds have sprouted.

Tomatoes develop a powerful root system, so when planting seedlings in the ground, you need to leave at least 30 centimeters between the bushes, and from 50 to 70 between the rows. Three to four bushes are obtained per square meter. Tomatoes of the Adonis variety are powerful, occupy a large volume in the greenhouse, and require tying to pegs as they grow.

During the season you need to feed tomatoes 3 to 4 times:

  • the first feeding - on the 20th day after planting the plants in the ground (mullein and nitroammofoska);
  • the second – after 10 days (potassium sulfate and nitroammophoska);
  • third – after 2 weeks (wood ash and superphosphate);
  • the fourth is recommended during fruiting (liquid and dry sodium humate and superphosphate).

Greenhouse tomatoes require moderate watering with relatively warm water: from +22 0 C to +25. On hot days, plants are watered more often; at average summer temperatures - every two to three days. During flowering, one square meter may require from four to five liters of water, during fruiting - from ten to fifteen.

Poor watering can be judged not only by the condition of the bush, but also by the appearance of the fruit at the time of ripening. Tomatoes that are poorly and unevenly watered begin to crack.

It is important to monitor the amount of moisture in the greenhouse, since its excess can cause the root system to lag behind, growth will go into the foliage, which will affect the yield, and the fruits themselves will not gain the required weight. Excess moisture can cause plants to become infected with fungus.

Tomatoes love good loose soil (loam, black soil) and a lot of light.

Favorable weather for growing is + 23 – 25 0 C. If the temperature drops below +15 degrees, the plant stops blooming, and with further cooling it may stop growing and die.

Hybrid Adonis f1 is resistant to diseases, so it does not require special care. However, like all tomatoes, it can become infected with late blight.

Those who have planted Adonis tomatoes speak very highly of this variety. Farmers note that it is perfectly stored even at room temperature, is well transported and does not lose its taste when preserved.

source

Tomato F1 Adonis

Suitable for growing in risky farming areas!

Mid-early hybrid of semi-determinant growth type for cultivation in open and protected ground. A high-yielding, flexible hybrid that can withstand shading and low temperatures. The fruits are round, red, average weight 120-130 g, excellent for pickling. The hybrid has unique qualities: the fruits can withstand long-term storage and transportation, and can be stored at room temperature for up to 6 months or more! Fresh can be consumed throughout the autumn-winter period.

The hybrid is resistant to a complex of diseases: tobacco mosaic virus, cladosporiosis (brown spot), fusarium, root-knot nematode, and tolerant to late blight.

Ripening periodMid-early
GradeHybrid
Fruit colorRed
Growing methodOpen ground, Protected ground
Fruit weight120-130 g
Packing12 pcs
Manufacturer countryFrom Russia

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Characteristics of the variety

Variety typeHybrid
Bush typeSemi-determinant
Soil typeOpen ground, Film greenhouses
PrecocityMid-season
ColorRed
Fruit weight97 g
Productivity25 kg/sq.m
Taste qualitiesGreat
ApplicationSalads
Number of nests4

Tomatoes are a real find for breeders and summer residents. The variety of varieties allows you to choose suitable options that differ in a number of properties: yield, care requirements, planting in the soil. One of the widely known tomato varieties today is Adonis.

Selection of seedlings

If you do not have the opportunity to plant seedlings, then you can choose them at the market or in a store. The choice must be careful and careful: sellers can deceive even with the tomato variety.

We offer rules that make it easy to choose seedlings:

The plant must be between 45 and 60 days old

Please note that for one bed you need to choose seedlings of the same age - this will simplify tomato care. Plant height - up to 30 centimeters

The number of leaves on 1 stem is 11-12. This characteristic only applies to tall tomatoes, such as "Ladies' Man"

For low-growing plants, the number of leaves on the stem is from 6 to 8 pieces

Pay attention to the color of the leaves. They should be a rich green color.

The stem of the plant is equal to the thickness of an ordinary pencil. Seedlings should be in boxes. If it is in bags, then you cannot buy it.

Description of the variety

It is a representative of the F1 group, a mid-season hybrid. Ripening of tomatoes on days 111-115 after germination of the first seeds. The bush is tall, grows to a maximum height of 200 cm. The stem is straight, dense in consistency, medium-sized, leaves are arranged according to the average coefficient. The leaves are green in color, medium in size, with a fine corrugated mesh on the surface. The inflorescence is simple, collected in a compact bud.

Tomato fruits have a round shape, a smooth surface with a glossy sheen. Unripe fruits can be identified by their color - green with brown spots on the sides. A ripe tomato acquires a bright red color, and the weight of one fruit reaches 100 grams. On the cut, you can see the fleshy consistency of the fruit, a minimal number of seeds, and a sugary internal structure.

This variety is characterized by high yields:

  1. For the classic variety, the harvest is approximately 25-27 kg/sq.m. meter.
  2. For the modification with extended rotation, the yield can reach 30-33 kg/sq.m. meter.

The Adonis variety is characterized by immunity to the following types of pathogens:

  1. Tobacco mosaic virus.
  2. Fusarium.
  3. Some types of nematodes.

Commercial properties of Adonis tomatoes:

  1. High yield.
  2. The fruits do not deteriorate during storage and transportation.
  3. Ripe fruits have a pleasant presentation.
  4. It retains its taste when preserved.

This variety is most often grown for commercial purposes, but it is also successful at home.

Tomato 'Adonis F1'

Latin name: solanum lycopersicum 'adonis f1'

Main genus: Tomato
Productivity
  • high
Ripening period
  • average
Soil type
  • sandy loam
Growing method
  • closed ground
Purpose of fruits
  • universal
Disease resistance
  • high
Soil ph requirements
  • slightly acidic (ph 5.5 – 6.5)
  • neutral (ph 6.5-7)
Life form
  • annual
Shape of fruits/stems/roots and tubers/heads
  • rounded
Size of fruits/stems/roots and tubers/heads
  • average
Cultivation region by origin
  • Far Eastern region
  • Northern region
  • North-West region
Vitamin content
  • high
Color of fruits/roots and tubers
Leaf/stem/head color
Fruit/root and tuber pulp color
Peel thickness
  • Not applicable
Frost resistance
  • Not indicated
Drought resistance
  • Not indicated
Decorative value
  • Not applicable
Taste of fruits
  • sweetish
Shelter for the winter
  • Not applicable
Pest resistance
  • high
Habit
  • medium height/raised
Keeping quality
  • high
Parthenocarpic
  • Not applicable
Branching pattern
  • determinate
  • medium branched
Density and character of the pulp
  • Not indicated

Expand all properties

Description of the plant:

Tomato 'Adonis F1' is a hybrid bred by SPF "Agrosemtoms". Approved for use in the 1st light zone in 1998.

Recommended for winter-spring and extended use. The hybrid is valued for its high commercial quality of fruits and relative resistance to low light and low temperature conditions.

Dimensions and growth form:

The hybrid 'Adonis F1' is represented by semi-determinate, erect, medium-branched plants, 180–200 cm high. The foliage is moderate, the internodes are average. The leaf is ordinary, not very large, dark green. The surface is glossy, slightly corrugated.

The inflorescence is simple, the structure is compact, the hall is weak. The first inflorescence is formed above the 8-9th leaf, the subsequent ones - after 1-2 leaves.

Fruit:

Size, shape and color:

The fruit is round in shape, weighing 97–102 g. The surface is smooth, glossy. The base has a slight depression, the apex is smooth. The color of the unripe fruit is green, with a dark spot, while the ripe fruit is red. Number of nests 4–5.

The taste of the fruit is excellent.

Ripening time and yield:

Tomato 'Adonis F1' is a hybrid of medium ripening (mid-season). Fruit ripening occurs 110–120 years after full germination. The yield is high and amounts to 31.5 kg/m2 in extended rotation, and 26.5 kg/m2 in winter-spring rotation.

Keeping quality:

The harvest is suitable for long-term storage.

Disease resistance:

The hybrid is resistant to tobacco mosaic virus, cladosporiosis, fusarium and root-knot nematode.

Landing

The Adonis F1 tomato variety is grown exclusively in greenhouse conditions. The characteristics of the variety do not require planting plants in open ground. In practice, growing tomatoes of this variety includes two successive stages: growing seeds and planting in greenhouse soil.

Features of growing seedlings

First of all, it is necessary to prepare the soil approximately 14 days before sowing. Tomatoes of the Adonis variety prefer loose soil with a good drainage layer. Most often, loam and chernozem meet these requirements. The soil is pre-moistened, leaving time for drying and loosening. The next step is planting the seeds in the prepared soil:

  • Furrows are made in the soil 1.5-2.0 cm deep.
  • The seeds are lowered to the bottom of the channel, leaving 2-2.5 cm of free space between them.
  • Carefully fill the furrows with soil.
  • The area with the planted seeds is covered with plastic film.

The next stage - planting seedlings in greenhouse soil - is possible after germination of at least half of the seeds.

Planting seedlings in the ground

The optimal time for planting seedlings is 55-65 days after planting the seeds. During this period, the seedlings acquire sufficient sprout thickness to grow in greenhouse soil. Prepare the soil based on the tomatoes’ preferences for good drainage. A sufficiently sized area is prepared for planting.

Next, begin planting seedlings:

  1. The depth of the hole should be ½ the length of the tomato stem.
  2. Sufficient moistening of the prepared hole is necessary.
  3. Each sprout is transferred carefully, trying not to damage the vulnerable root system.
  4. The roots are sprinkled with soil and the soil is lightly compacted.
  5. The distance between adjacent bushes should be at least 35 cm. It is also necessary to maintain row spacing.

Optimal transplantation of young bushes will ensure in the subsequent period high yields, plant resistance to pests and good taste of the fruit.

During the process of growth and fruiting, Adonis tomatoes require careful care, which includes:

  1. Watering.
  2. Feeding.
  3. Loosening the soil.
  4. Garter of stems.

The last two points do not require any special skills or practical experience. Loosening should be done carefully, trying not to damage the root system. The stems are tied as the bush grows to ensure maximum access to ripe fruits and good air circulation between the densely spaced branches.

Watering requirements

This variety requires medium-intensity watering, but always with warm, settled water. The average interval between waterings is three days; during hot periods, the interval can be reduced to two days. Both insufficient watering and excess moisture are unsafe for the plant:

  1. Fruits with cracks and grooves on the surface may indicate irrational watering or lack of water in the soil.
  2. Excessive foliage growth, small fruits and a decrease in the rate of ripening of tomatoes indicate too much watering.

Despite the resistance of Adonis tomatoes to many pests, excess moisture in the soil and surrounding air can become a risk for the development of fungal colonies on the bushes. To prevent fungus, you need to carefully regulate the humidity level and the need for frequent watering of the soil.

Rules for feeding bushes

The greenhouse growing environment allows for careful control of soil fertilization. During the process of growth and ripening of fruits, the bushes need to be fed 4 times; with a modified scheme (commercial greenhouses with an extended growing interval), the amount may increase. Fertilizers are applied to the soil according to the scheme, and preference is given to the following compositions:

  1. Ammophos.
  2. Wood ash as a source of potassium.
  3. Superphosphate.
  4. Sodium humate in two consistencies.

Optimal care also includes monitoring temperature and daylight hours. Careful control allows the high yield and quality characteristics of the fruit to be used for commercial purposes.

Dates for planting seedlings and planting in the ground

Seeds for seedlings begin to be sown in late March - early April.
The best guideline is that at the time of transplanting into the ground, the seedlings should be no more than 60 days old. All seeds are processed, soaked in melt water, then immersed in a weak solution of potassium permanganate (for 15-20 minutes). Next, some gardeners wipe the seeds and then sow. And others specially wrap the material in gauze moistened with a solution to stimulate growth and put it in a dark, warm place for pecking, and only after that transplant it into containers.

Land for containers is either purchased or prepared independently. Seedling boxes can be individual (peat pots) or large oblong containers. You can sow seeds both in holes and in trenches. The distance between seeds in trenches should be 1.5-2 cm.

Next, the earth is leveled and warm water is poured generously through a spray bottle. Everything is covered with film and put away in a warm place.

After a week, the seeds will hatch and the film can be removed. Young seedlings should be watered once a week and not too much. So that the soil is moistened

This is important, since immature plants are often susceptible to the fungal disease blackleg, which actively appears in places where there is a large accumulation of moisture. To avoid this, you can fertilize the seedlings with wood ash

The first picking is carried out as soon as the seedlings have formed strong leaves and are more than 6-8 cm in height. The second picking is carried out immediately before planting in the ground in May.

The beds are pre-treated. Excess weeds are removed, and everything is spilled generously with warm water. The temperature in the greenhouse should not be lower than +16° C. Holes are formed in advance, nitroammophoska is poured into them to stimulate growth and active landscaping.

After transplanting the bushes, it is advisable to immediately tie them to a support. Afterwards everything is irrigated again, and the next procedure is carried out only a week later. During this time, the bush should get a little stronger and acclimatize to new conditions.

The main stages of growing seedlings at home

Seed preparation Basic methods of preparation: heating, disinfection, soaking in growth stimulants, bubbling, hardening, germination. These techniques aim for different results and have different purposes. More details

Soaking seeds According to experts, pre-soaking can increase yield by 30%. The duration of soaking is determined depending on the solution used and the quality of the seeds. More details

What soil to choose for seedlings The soil for planting tomato seeds at home should not be taken from the garden. The soil for tomato seedlings must have good breathability, provide the required level of humidity, and the acidity level pH should be about 6.5 units. More details

Resistance to diseases and pests

Plant immunity is not very strong, so it is recommended to protect tomatoes from some diseases. Tomatoes have poor resistance to late blight, so ventilation and watering control are required. In addition, the variety is prone to stolbur damage. Tomatoes are more resistant to macrosporiosis and septoria. In practice, Titan tomatoes are often susceptible to blossom end rot. Preventive spraying and treatments will provide protection against many viruses and fungi. Among the insects that attack tomato bushes, one can distinguish the Colorado potato beetle.

Treatment and prevention against diseases and pests

Diseases and pests of tomatoes in a greenhouse When growing tomatoes in a greenhouse, diseases often occur due to temperature disturbances and excessive humidity. The most common diseases are fungal diseases (late blight, cladosporiosis, rot). More details

Diseases and pests of tomatoes in open ground Control of diseases and pests of tomatoes in open areas can be quite difficult. This is because nightshades are exposed to a wide variety of pathogens and insect pests. More details

Late blight

Powdery mildew

Apical rot

Cladosporiosis

Gray rot

Tobacco mosaic virus

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