Tomato Broken or Crushed Heart: yield, description, advantages, reviews

Description of the variety in detail

The original name of the foreign tomato Crushed Heart is Crushed Heart. Therefore, in some sources the variety is also called Broken Heart. In the Russian Federation, the tomato is not certified and is not included in the State Register. Its seeds are distributed by gardeners and collectors.

Attention! Summer residents of the middle zone and regions similar in climate are recommended to grow the variety exclusively in a greenhouse. This is due to the heat-loving nature of tomatoes and the rather late period of fruiting.

The plant is tall, medium leafy. The leaves are not large. The fruit of the crop is a voluminous massive “heart”. It is gracefully curved and has a pointed tip. The color of the tomato skin is pink, with prominent light, almost golden touches (see photo). Beneath it is fleshy and juicy pink flesh.

According to ripening time
By type of growth
By type of use
By growing method
Fruit weight (g)
Productivity (kg/m2)
Fetal characteristics
Mid-ripe (110-120 days)Indeterminate (1.5-1.8 m)UniversalFor open ground (South of Russia) and greenhouses200-400Up to 15-18 in any type of soilBicolor, purple-pink, heart-shaped, slightly ribbed, 4-6 nests

Characteristics and description of the Heart of Desdemona variety

The Desdemona's Heart tomato has its own characteristics, which should be taken into account when choosing seeds and a place for planting, in order to get a decent harvest with proper care.

Characteristics of the variety:

  • indeterminate;
  • mid-season (100-110 days);
  • bush height – up to 1.8 m;
  • high-yielding;
  • growing in a greenhouse;
  • stem formation – 1-2.

Description of the fruit:

  • shape – heart-shaped;
  • color – light yellow;
  • weight – 400-500g;

  • taste – sweet;
  • pulp – fleshy;
  • Purpose – salad, dietary, baby food.

Information! Indeterminate varieties have indefinite stem growth (growth stops at the end of the growing season) and are capable of setting up to 40 clusters throughout the season.

Advantages and Disadvantages of Culture

Unusual-looking fruits are the main advantage of the tomato. They will delight the eye while ripening in the garden. Moreover, the strong skin does not allow the tomatoes to burst on the hand. The variety reinforces its external attractiveness with a sweet taste.

Other positive characteristics:

  1. Productivity is above average. 5-6 kg of tomatoes are harvested from a bush per season. The yield of fruits of commercial quality in good growing conditions is more than 80%.
  2. Long-term fruiting. Like many other mid-season tomatoes, the variety sets fruit before the first frost.
  3. Culinary versatility. The harvest is good in fresh and sauce format. Not the largest fruits will perform well whole in a glass jar.

Tomatoes also have disadvantages:

  • small number of seeds in the chambers;
  • the need for support, formation and removal of stepsons;
  • greenhouse orientation for most climate zones.

Reviews

Lyudmila

– Heart of Desdemona will appeal to those who love the sweet, delicate taste of tomatoes. There were a lot of ovaries on the bushes, the yield was good. The collected tomatoes were stored fresh for a long time before processing: juice, lecho. The downside of the variety is that some specimens were cracked, but there were not many of them.

Elena

-My Heart of Desdemona in the greenhouse has grown to 1.7m. I formed two stems and cut off the lower leaves. The color of the tomatoes was yellow-orange, they mostly grew weighing 300-450g, some up to 500g. I didn’t have enough sweetness in the taste, I like sweeter ones.

Features of Crushed Heart agricultural technology

Tomatoes are grown using seedlings. Sow within 60-65 days. before transplanting young greenery into the soil of a garden or greenhouse. The optimal time is the end of February. Experts do not recommend placing it on 1 sq. m more than 3 bushes. How to properly plant crops in beds, read this article.

Advice. Broken Heart shows the best yield when formed into 1-2 stems and then carefully pinched.

In open ground, cover the bed with any insulating material for the first 1-2 weeks. Think about the location of supports (for example, trellises) in advance. After 5-7 days, the tomato already needs the first garter. Secure the stem and individual fruit clusters as they grow.

Description and characteristics of the Bleeding Heart tomato, reviews, photos

Tall, productive , mid-season tomato variety with fruits of original colors.

The original name of the variety is Bleeding Heart , selection by Brad Gates (2016).

In the middle zone, it is recommended to grow this tomato in a greenhouse.

The plant is of an indeterminate type, powerful, about 2 meters . Requires tying to the trellis and pinching. The best results were obtained when forming a bush with 1 or 2 stems. This tomato has a regular type of leaf and a simple brush.

Basic qualities of fruits

The fruits are round-heart-shaped, yellow-orange at maturity with red strokes and stripes. The pulp is “jelly”, tender, beautiful, two-colored. Fruit weight is 100-150 grams . The taste is excellent, dominated by tomato sweetness with light fruity notes. These tomatoes are suitable for fresh consumption, making juice, sauce, paste. The variety is not transportable.

Productivity of the Bleeding Heart tomato : up to 5 kg of fruit from 1 plant (subject to agricultural practices, watering and fertilizing).

A site about tomato varieties with truthful reviews from gardeners - Tomatland.

Reviews and opinions

Amateur gardeners are perplexed about the name of the tomato. Among collectors there are tomato “hearts”: Bleeding, Lover, Depressed. It has been experimentally established on thematic forums that these cultures are not identical to the Broken or Shattered Heart. In reviews, summer residents write a lot about the high resistance of the variety to negative weather factors and pathogens of tomato diseases.

Yulia from Vladimir region. I grew the crop in a polycarbonate greenhouse and a film greenhouse. The yield in both cases was high. But under the film, the crop ripened later. Lydia (Moscow region) cultivated tomatoes in the open air. He coped with both nighttime cold snaps and the threat of late blight. The woman liked the tomatoes and their quantity.

This tomato is adapted to the climate of the Russian Federation. It is undemanding to conditions and pleases gardeners with good yields.

Growing and caring for seedlings

Selection of good seed material, proper preparation of seeds, soil, planting containers and greenhouses is the key to growing good, strong seedlings, which, in turn, will be the basis for a good harvest.

  1. Dig up the soil in the fall and, if necessary, add fertilizer (humus, manure, ash).
  2. Disinfect the greenhouse covering and supports after harvesting.
  3. In the spring, before planting, treat the soil with a solution of potassium permanganate (1 g per bucket of water).

Preparing the soil for seedlings:

  1. The soil mixture can be purchased at specialized stores or prepared independently. Options for soil mixtures: humus, turf soil (one part at a time) and a little sawdust or peat; sand, black soil, garden soil (all in equal parts) and a little vermiculite.
  2. Disinfection in one of the following ways:
  • pour over a saturated solution of potassium permanganate;
  • bake in the oven (200°) for 15-20 minutes;
  • heat in the microwave at maximum power;
  • Place the bag with soil in hot water (60°-70°) until the water cools completely.
  1. Moisten the soil 10-14 days before planting seeds to multiply beneficial bacteria.
  2. Before planting, spread the soil into containers, lightly compact, and water.
  1. Place the seeds in water and remove the ones that float - they are empty and unusable.

  2. Seeds purchased in specialized stores are most often already processed; if the seeds are homemade, then they need to be treated for 20 minutes in a solution of potassium permanganate or kept in a solution of soda (1 g per 200 ml of water) for a day. After treatment, rinse well under running water and dry if planting without germination.
  3. If you are planting sprouted seeds, place them on a wet cloth, put them in a bag and place them in a warm place. Can be planted when sprouts appear.

Video: Tomato variety Grandfather's rooster feather, advantages and disadvantages

If you grew Grandfather's Rooster's Feather tomatoes, please write whether you liked them or not. What was the yield and taste of the fruit? Will you grow them again? If possible, attach a photo of these tomatoes to your comment. Thank you!

Your reviews of the tomato Grandfather's cock's wing and additions to the description will help many tomato lovers evaluate this variety more objectively and decide whether it is worth planting or not.

You can see other interesting varieties and hybrids of tomatoes with photos, descriptions and reviews in our Tomato Catalog. Enjoy watching.

Rich harvest with minimal effort - tomato Earthly Love: description of the variety and tips

Red, fleshy and early ripening? For those who are looking for a universal tomato, breeders have developed Earthly Love. The new generation hybrid will become loved and desired by novice farmers and gardeners. Always and everywhere bears fruit consistently.

HeightLanding locationRipening timeFruit colorFruit sizeOriginFruit shape
Medium heightGreenhouse, Open groundEarly ripeningRedsAverageHybridFlat-round

Description and characteristics of the variety

Tomato Earthly Love from Siberian Garden is a determinate, medium-growing hybrid. It is characterized by the following symptoms:

  • shoot height 1.2-1.3 m;
  • the possibility of planting in open beds and in greenhouse conditions;
  • semi-spreading bushes with pronounced foliage.

Characteristics and description of tomatoes:

  • average weight 200 g;
  • seed chambers 4-6;
  • the flesh is fleshy, watermelon-like;
  • the skin does not crack;
  • without ribbing;
  • dry matter level 5-6%;
  • the taste is sweet with sourness.

The fruits are used in slices and salads. Juices and pastes, sauces and assorted dishes are prepared from tomatoes.

Country of breeding, regions for cultivation

The hybrid is the result of the work of Russian breeders. Registered in the State Register in 2009.

Purpose for planting:

  • northern territories – Siberia, under heated films;
  • in temperate latitudes - the Urals, the Far East, in greenhouses and greenhouses;
  • in the south - in Astrakhan, Crimea, the Caucasus - in open beds.

Advantages and disadvantages

  • high productivity;
  • early ripeness;
  • excellent taste;
  • transportability and keeping quality;
  • good germination;
  • amicable maturation;
  • drought and heat tolerance;
  • cold resistance;
  • excellent commercial yield - more than 95%.

Among the disadvantages of the variety:

the need for feeding and garter.

Features of cultivation and storage

The beds are arranged in a sunny place. The best predecessors are carrots, beets, and beans. Fertilizers are applied to the soil per 1 m2:

  • 1 bucket of compost;
  • 1 glass of ash;
  • 25 g superphosphate.

How to care for bushes:

  • formation in 2-3 shoots;
  • pinching 1 time every 10-12 days;
  • feeding during flowering, setting, ripening;
  • mulching with straw, hay, cut green manure.

As a fertilizer, tomatoes need watering with a diluted solution of mullein. Mineral fertilizing with nitrogenous mixtures and phosphorus-potassium compounds is required. During ripening, boric acid and ash are needed.

Planting and care

The depth of the cut is 2 cm.

How to grow strong seedlings:

  • hardening for 1 week at a temperature of 14 degrees;
  • fertilizing with Kemira 2-3 times;
  • lighting with phytolamps;
  • dive with 3 true leaves.

Technical characteristics of the crop

Lyubov Myazina willingly grows and distributes not only her own seeds, but also hybrids. Half of the tomatoes presented in her collection are suitable for growing both in open ground and in greenhouse conditions. As a rule, they have early ripening periods, and their harvest is used for the mass production of ketchups, juices and sauces. Lyubov Myazina does not use genetic engineering in her work. All the tomato varieties it produces are obtained through selective breeding.

Pure varieties

A distinctive feature of this type of tomatoes is that they can be left for seeds and in the future, seedlings can be grown from your own seed. Their fruits are sweet, with dense pulp, tasty and hypoallergenic. They are cultivated mainly in greenhouse conditions, but in the southern climate they can also be planted in open ground. Plants exhibit average resistance to pathogens. These tomatoes include:

  • Snow White;
  • Gulliver;
  • Lady fingers;
  • Cheerful gnome;
  • Frigate;
  • Purple Haze;
  • Chocolate;
  • Tsar Peter;
  • Duchess;
  • Table;
  • Pepper yellow.

Hybrids (F1)

These tomatoes from the breeder Myazina have increased resistance to pathogens of common diseases, in particular fungal ones. They have high yields and good transportability. Hybrid tomatoes are successfully cultivated both in greenhouses and in open beds. Their disadvantage is that they have to purchase new seeds every year . These tomatoes include:

  • Athlete;
  • Summer garden;
  • Super prize;
  • Golden mother-in-law;
  • Erofeich;
  • My love;
  • Snowman;
  • Katrina;
  • Important person;
  • Snowfall.

Fruit tomatoes

An unusual novelty presented by breeder Myazina is hybrid tomatoes-fruits. Their bushes are tall and decorative. Fruit ripening is early. Tomatoes do not crack if the plants are not watered during their ripening. The harvest is harvested with tassels. All tomatoes of this type need to remove shoots, form bushes and trim the top. Representatives of fruit tomatoes are the following varieties:

  • Liquor;
  • Disco;
  • Lovely;
  • Ivan and Marya;
  • Lake of Hope;
  • Queen of beauty;
  • Chelyabinsk meteorite;
  • Balance;
  • Balm;
  • Doctor Summer;
  • Benefit;
  • Safari;
  • Indian summer;
  • Retro;
  • Miss World;
  • Lada;
  • Coliseum;
  • Swan Princess;
  • Gladiator.

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