Tomato Betalux: characteristics and description of a super-determinate variety with photos

Bush care

Basic care measures:
Water for the first time 10 days after transplantation. Then, before flowering begins, watering is carried out as the soil layer dries, spending from 3 to 4 liters per 1 m2. During active fruit formation, the hybrid needs more abundant watering. Water consumption increases to 10-12 liters per 1 m2. It is strictly forbidden to use cold water, as well as stagnant, stale water. This will provoke the occurrence of diseases. Only warm, settled water is recommended for irrigation. During active fruiting and fruit ripening, the frequency of watering is once every 5-7 days; Feed the bushes in a timely manner, alternating mineral complexes and organic fertilizers; Regularly loosen the soil near the bushes and between the rows; Mulch the soil with straw or mown grass; Destroy weeds;

Tomatoes are pollinated naturally. However, to increase productivity, it is recommended to additionally carry out mechanical pollination.

For this purpose, the branches of the bushes are carefully shaken periodically. It is advisable to carry out these procedures during the daytime, on a bright, sunny day. After the manipulations, the flowers are sprayed, and the greenhouse room is well ventilated;

After the manipulations, the flowers are sprayed, and the greenhouse room is well ventilated;

The greatest results can be achieved when maintaining a bush with one or two stems.

A tall bush needs to be tied to a vertical support or trellis;
Also, do not forget to regularly ventilate the greenhouse structure. For this purpose, the premises must be equipped with windows.

Landing in the ground

The beds need to be prepared in the fall; superphosphate and potassium, as well as humus and ash, are added during digging. In the spring, loosen again by adding nitrogen fertilizers. Two days before planting, you need to water the soil with copper sulfate. 5–6 plants are placed per square meter. After watering, cover the soil around with mulch so that the soil does not dry out and a soil crust does not form. You can mulch with sawdust mixed with humus, straw, and mown grass, but only if there are no seeds in it, otherwise weeds will grow.

Description and characteristics of the variety

Fruiting begins 110–115 days after germination of seedlings. It occurs evenly, consistently, lasting from July until autumn frosts.

Features of the Cardinal tomato from the Siberian Garden company:

indeterminate type of growth;
precocity;
versatility of cultivation;
trunk height – 1.5–2 m;
carpal type of fruiting;
tying up to 10 tomatoes on 1 brush.

Tomatoes are distinguished by their commercial and taste properties, are well preserved during transportation and are stored for a long time before sale.

Description of fruits:

average weight - 400–500 g
, maximum weight - 0.9–1 kg;
coloring: pink;
shape - heart;
ribbing - weak;
sugary, non-watery pulp;
few seed chambers;
durable skin that does not crack;
high level of sugars;
the taste is classic, sweet and sour.

Tomatoes are suitable for rolling up juices, ketchups, and dressings. The fruits make amazing fresh salads and snacks. Tomatoes are covered with slices or added to assorted dishes, adjika, lecho.

Description of tomato Slot: rules for planting and growing

Among the numerous tomato varieties, one can highlight the small-fruited Slot tomato, reviews of which completely coincide with the characteristics declared by the manufacturers. This tomato belongs to the hybrids of the same name and is intended for cultivation in open beds and in greenhouse conditions.

Among the numerous tomato varieties, one can highlight the small-fruited tomato Slot

Characteristics of tomato

Tomato Slot f1 was obtained in 1999 by domestic breeding specialists. Very quickly the variety gained recognition among vegetable growers.

This type of tomato develops most successfully in warm regions of our country. In areas where the summer period does not offer many warm days, the heat-loving crop is cultivated in greenhouses.

Film cover does not affect the quality and quantity of the harvest.

Planting 4 plants per 1 square. m, you can remove up to 7 kg of marketable vegetable products from one bush. The hybrid ripens together, the plant belongs to determinate specimens, its growth under favorable conditions reaches 100 cm. The bushes require gartering and pinching. The leaves are medium sized, light green in color.

The first month of spring is considered the optimal period for sowing tomatoes. Slot f1 is sown in special boxes that have drainage holes

The main advantages of the variety: productivity, excellent resistance to heat, good transportability and endurance to temperature changes. The tomato does not tolerate poor soils well - this is perhaps the main drawback.

The first ripe tomatoes grow on the bushes 100-110 days after emergence. The fruits have a rich red color and a rounded-flattened shape.

Vegetables formed on the lower branches reach 100 g, those fruits that grow higher gain weight 10-20 g less. The taste of the vegetables is pleasant, with a bright tomato aroma, the skin of the fruit is hard and dense.

Vegetables are suitable for any preservation; they make delicious salads, sauces and tomato pastes.

Also read: How to feed tomatoes during flowering: useful tips

Brown spotting is a common problem that occurs during sudden temperature changes. This phenomenon is observed during the period of flowering and initial fruiting; Bordeaux mixture or the special drug Zaslon will help prevent the disease.

Planting and care

The first month of spring is considered the optimal period for sowing tomatoes. Slot f1 is sown in special boxes that have drainage holes.

The soil for seedlings is selected to be light and nutritious; it may contain peat, sand and garden soil. To provide young shoots with nutrition, a small amount of wood ash is added.

This component will not only add phosphorus and potassium to the composition, but will also effectively deoxidize the soil. The optimal pH for nightshade crops is considered to be from 6.2 to 6.8.

The first shoots appear above the ground 5-6 days after sowing. By this time, it is necessary to prepare a lighted place for seedlings and provide temperature conditions (+18-22ºС). The substrate in the box with plantings is moistened as needed; there is no need to over-moisten the soil. Watering is done carefully at the root.

During the first 15-20 days after germination, young shoots develop more slowly, then growth intensifies and foliage is actively formed. 40-45 days after germination, the seedlings greatly increase in the size of the leaves and the growth of the main stem. 15 days before transferring the tomatoes to a permanent place of growth, the plants are hardened off.

Before the first ovaries appear, watering is carried out 3-4 times a week directly into the holes. When the first tomatoes appear, moistening is carried out daily in the morning or evening. In the future, watering is carried out once a week. After watering, the soil is loosened, each bush is periodically hilled to form additional roots.

Every 2-3 weeks it is necessary to fertilize. Phosphorus fertilizers affect the plant’s immune system, and potassium fertilizers improve the taste of tomatoes. Nitrogen is necessary during the early development of vegetables. Fertilizers should be applied to the bushes correctly to avoid overfeeding the plant and phytotoxicity of the soil.

Bushes require staking and pinching

Disease prevention is necessary at every phase of crop growth. Tomatoes should not be over-watered to prevent rotting of the roots; in greenhouse conditions it is necessary to periodically ventilate. Preventive measures include loosening the soil, killing weeds, mulching, etc.

Tomato Betalux: variety description, characteristics, care, photo

Relatively new to the Russian seed market, Betalux tomato is finding its fans very quickly. The variety is a Polish selection, but grows well in the conditions of central Russia in open ground and greenhouses. The housewife who planted tomatoes as an experiment will not give up the desire to leave the seeds for the next season.

Agrotechnical requirements

The characteristics of the variety as an ultra-early variety influence the choice of timing for sowing seeds for seedlings. In the southern regions, early tomatoes can be obtained even without first growing seedlings. In most of Russia, the seedless method is not used, so the seeds are sown approximately 50 days before the tomatoes are supposed to be planted in the beds.

For the substrate, mix equal parts of sand, fertile soil and humus. For 10 kg of mixture add 2 tbsp. l. ground chalk or eggshells.

Disinfect the soil directly in the container where the seeds will be sown. A hot solution of potassium permanganate is used for processing.

Seeds can be sown immediately after the soil has cooled to room temperature.

But such material will have to be processed independently before sowing in order to destroy fungal spores. For pre-sowing preparation, you can use solutions of Fitosporin, Epin or potassium permanganate.

The seeds are soaked for 30-40 minutes and then dried to a loose state.

Spread the grains over the surface of the wet soil and cover with dry soil or sand on top. The thickness of the layer should not exceed 0.5 cm. To preserve moisture, cover the box with film with holes and place it in a warm place (+25°C). After the shoots appear, remove the film.

Seedlings dive in the phase of 2-3 true leaves at a distance of 10 cm from each other. After the end of the return frosts, the tomatoes can be planted in the garden. Planting scheme for a compact variety 40x40 cm or 30x60 cm. Further care consists of timely watering of the plants and hilling the base of the stem approximately 1 week after planting.

Source: //prosorta.ru/harakteristika-kompaktnogo-i-rannespelogo-tomata-sorta-betaluks-vyrashivanie-i-yhod/

The plant is short, standard, determinate, 50 cm high. Productivity is 1.8-2.0 kg per plant. Features of agricultural technology: for open ground. It can be grown by direct sowing into the ground. Does not require pinching or gartering. Ripening time: ultra early ripening, fruit ripening occurs 78-90 days after emergence. The fruit is flat-round, red, slightly ribbed.

Tomato Betta "Gavrish"

Fruit weight is 54-71 g. The taste of fresh fruits is good. Resistant to late blight and adverse weather conditions. Usage: universal use. The big advantage of the Betta variety is that you can save yourself the hassle of growing seedlings. This variety can be sown directly into the garden bed and covered with film. Due to the fact that this variety tolerates adverse weather conditions well, a tomato harvest is guaranteed even in cold and rainy summers. The variety is suitable for areas with unstable weather. The plants are low-growing and do not require pinching, so the Betta variety is especially recommended for beginning gardeners. It is suitable for growing in indoor and balcony cultivation.

Description of the tomato variety Vovchik, growing characteristics and yield

For lovers of short-growing tomatoes, there are many varieties with a height of no higher than 50 centimeters to grow. But not all of them boast abundant fruiting. Another thing is the Vovchik tomato, amateur gardeners leave positive reviews about this variety, let’s find out why.

Description of Vovchik tomatoes

The variety was bred by breeders for cultivation in open ground. The variety is early ripening - fruiting occurs 90–100 days after seed germination. The plant grows differently in different agricultural companies. "Aelita" is determinate, grows up to 50 centimeters. “Gossort” has an indeterminate, tall variety. When planting, this fact should be taken into account.

A determinate plant has small, green leaves. Requires pinching in the initial growing period.

The fruits are flat-round and vary in size. Up to 250 grams will be sown on the lower clusters, 100–120 grams on the higher ones. The taste is excellent, sweet with sourness, the flesh is slightly fresh, pale pink. From 4 to 6 seed chambers are formed in the fruit. When ripe, there is no green spot near the stalk. The productivity of the variety is high. Judging by the reviews, those who planted the bushes were strewn with fruits.

Suitable for universal use; due to its taste, it is consumed fresh and pickled. Vovchik will make delicious tomato juice and sauce.

Advantages

Thanks to its growth, the bush is compact, so it does not take up much space in the garden; therefore, a number of advantages can be highlighted:

Convenient to care for and water.
Tomatoes have a wonderful taste and aroma.
These tomatoes are used to make any kind of canned food, and thanks to long-term storage, they are grown for sale.
The variety is resistant to many diseases, such as fusarium and vercellosis.
Does not require a garter.

Agrotechnics of cultivation

Tomatoes can be grown in seedlings, so before planting the plants in the ground, the seeds need to be germinated. Nowadays, peat tablets are popular. A seed is planted in them, watered and germinated under cellophane. When it sprouts, remove the cellophane and continue growing until two leaves appear.

After picking, the sprout along with the tablet is planted in separate glasses and sprinkled with earth. Grow before transplanting into the ground.

Depending on the region and place of cultivation, planting is carried out from early May to early June. Air temperature is taken into account. If planted during night frosts, the plants will die or grow poorly.

Further, during the growth of the plant, if necessary:

The main indicator of the need for watering is dry soil. Tomatoes cannot tolerate soil drying out, so frequent watering and loosening of the soil is necessary. Then the tomatoes will ripen faster and last longer.

Plant fertilizer is applied 3-4 times per season. Organic and mineral fertilizers are used. Plants are fed:

During the period of seedling growth.
After transplantation to the main place of growth (after 2 weeks).
During flowering;
When the tomatoes ripen.

When fertilizing, plants and fruits receive the nutrients necessary for the growth and ripening of fruits.

It is also important to monitor growth and development. Inspect the bushes. Anyone who has grown tomatoes knows that when rot or gray spots appear on any part of the bush, they are treated with fungicides

Earlier, without waiting for the disease to appear, they carry out preventive treatment of plants against diseases

Anyone who has grown tomatoes knows that when rot or gray spots appear on any part of the bush, they are treated with fungicides. Earlier, without waiting for the disease to appear, preventive treatment of plants against diseases is carried out.

With proper care of tomato plants, you will definitely get a rich harvest of juicy and ripe tomatoes.

Consumer properties of Betalux tomatoes

The ovaries are formed on simple or double racemes, 4-5 pieces on each branch. Fruits of equal size ripen at the same time. The weight of 1 tomato rarely exceeds 100 g. The shape is round, without pronounced ribbing. The color of a ripe tomato is bright red; when technically ripe, the fruits are pale green, with a spot at the stalk. In open ground, greenish areas may remain on the hangers.

The skin is strong, but not thick. Tomatoes are not subject to cracking when filling and ripening, and tolerate transportation well even when ripe. The shelf life of the fruit reaches 5-7 days, and blanc tomatoes can be stored and gradually ripen for 2 weeks.

The pulp is tender, its structure resembles a ripe melon, the tomatoes are juicy and fleshy. The structure of the fruit can be classified as beef tomatoes. The seed chambers are small and there are few grains. The color of the pulp is intense and uniform, without light areas in the middle.

The taste of a ripe tomato is sweet and sour, classic, with a pronounced characteristic aroma.

These tomatoes have a universal purpose. The early ripeness of the Betalux variety makes it indispensable for fresh consumption. From bright, juicy and tasty tomatoes you can prepare a variety of salads, snacks, and gazpacho. The well-colored pulp is suitable for hot sauces, vegetable caviar, borscht dressings and soups. Small tomatoes are convenient to bake and stuff.

Betalux is an ideal variety for winter preparations. Small calibrated tomatoes look great in canned form and successfully complement assorted vegetables. The thick skin does not burst, and the pulp retains its structure and does not spread. Ripe fruits are processed into juice or sauces. The pulp from fleshy tomatoes becomes quite thick; it can be boiled to the desired state in a short time, which ensures the preservation of almost all vitamins.

Description of fruits

Ripe tomatoes of this variety are heart-shaped with short sharp tips. The average weight of Japanese fruits is 300-350 g.

The first tomatoes that appear at the bottom of the bushes can weigh more than 400 g.

The skin of these fruits is quite thin, but strong, so it does not crack or get damaged when transported over different distances. The peel of ripe fruits is colored rich red with a pink tint.

Photo of Japanese tomato pulp

The pulp of ripe tomatoes of this variety is tender and meaty.

Interesting!

The taste qualities are high, the fruits of the Japanese tomato are sweet, there is practically no acid in ripe tomatoes.

Inside the pulp there are no more than 2-3 seed chambers, each of which contains a small number of seeds and a little liquid.

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Tomato fruits White filling

The fruits of the White filling are flat-rounded, smooth, the density of the pulp is average. They are interesting in color: from green at the ovary stage to a full red color at full maturity, avoiding the milky-cream, apple color during the period when they are filling. The skin is thin and dense.

One tomato weighs from 80 to 130 g with a total yield of up to 8 kg/m2 (2.5 kg per bush). The fruits are not prone to cracking and have good transportability. The purpose is universal, i.e. they are equally suitable for salads, preparing hot dishes, and canning, which is quite rare for early varieties.

The State Register (since 1966) has recommended the White filling 241 variety for greenhouses and unprotected soil in the Northern, Northwestern, Volga-Vyatka, Central regions, as well as Western Siberia and the middle Volga. In practice, it is grown on personal farmsteads, dachas and small farms throughout the Russian Federation and the post-Soviet space.

Diseases, pests and their control

Suberization of roots Methods of control:

disinfect the soil before planting with boiling water;
to maintain constant moisture, mulch the ground with straw;
After harvesting, treat the soil with fungicides

Powdery mildew Control methods:

remove affected parts of plants;
treat plantings with fungicides: Topsin, Thiazol

Alternaria blight Methods of control:

observe crop rotation and do not plant tomatoes next to potatoes;
dig the soil deeply in the fall when preparing a bed for planting tomatoes;
Spray plantings with fungicidal preparations

The variety is resistant to major nightshade diseases. However, preventive measures will not hurt. Timely weeding and regular ventilation will protect you from crown and root rot. Spraying plantings with a pale pink solution of potassium permanganate works well. Ultra-early ripening tomatoes ripen in early summer, before the onset of mass late blight. If you find dark spots on the fruits, you can feed the plants with potassium-based fertilizers.

Read our articles about the most basic diseases of tomatoes in greenhouses: Alternaria, Fusarium and Verticillium. And also about measures to combat them, protection against late blight and varieties that do not suffer from late blight.

Tomatoes can be damaged by insect pests that feed on succulent greens. During flowering, plants are threatened by aphids, thrips, and spider mites. Later, plantings may be affected by naked slugs and the Colorado potato beetle. Large larvae are collected by hand and then destroyed.

It is easy to get rid of flying pests with the help of insecticides; they generously spray the affected plants 2-3 times with an interval of 3 days. But you can use other methods: read about methods of fighting Colorado potato beetles, how to get rid of aphids and thrips, the best ways to get rid of slugs.

After flowering begins, toxic substances cannot be used; they are replaced with a decoction of celandine or onion peels.

Tomatoes of the "Betta" variety are suitable for connoisseurs of early-ripening tomatoes. They are healthy and have a delicate, delicious taste. The plants are easy to care for, and the yield remains consistently high.

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Fusarium wilt is manifested by yellowing of leaves and browning of internal tissues and vessels (visible on a cross section of the stem). To prevent the disease it is necessary:

treat seed material with Fundazol;
observe crop rotation: do not plant tomatoes in the same place for years, choose basil, cabbage, green onions, garlic, and legumes as predecessors;
do not plant plants too closely;
use nitrogenous and chlorine-containing fertilizers sparingly;
do not place tomatoes in areas with close groundwater;
observe the watering regime.

To treat plants, you can use Trichodermin (you can start adding it even at the seedling stage), Gamair, Psevodbacterin-2.

Fusarium wilt can quickly destroy tomato bushes

Cladosporiosis (brown spot) is more dangerous when growing tomatoes in greenhouses. At the first signs of the disease (the appearance of yellowish spots on the leaves), you must:

thoroughly ventilate the greenhouse and reduce air humidity;
cut off all affected leaves, as well as tear off foliage from the bottom of the bush and excess stepsons;
immediately weed out the weeds;
remove from the greenhouse and burn all plant debris.

Cladosporiosis of tomato manifests itself in the form of spots on the leaves, initially yellow, then acquiring a brown tint.

Tobacco mosaic most often affects tomatoes grown in seedlings. The appearance of the disease is facilitated by dense planting and poor ventilation in the greenhouse. To prevent the disease, correct crop rotation is necessary, and for a greenhouse, an annual replacement of the top layer of soil (10–15 cm) is necessary. To treat diseased plants, spray with 10% whey with microfertilizers.

Tobacco mosaic virus infects both leaves and fruits of tomatoes

Pests do not attack the Betta tomato very often. Still, for prevention, you should plant spicy fragrant herbs and flowers (basil, mustard, marigolds) next to the beds. Ground red pepper and ash, which should be sprinkled on the soil around the plants, will help protect the planting from slugs.

Before fruiting begins, preventative insecticidal treatments can be used. If the Colorado potato beetle appears, it should be collected manually.

Features of agricultural technology

There is no large list of recommendations for the Mamston tomato. This rather unpretentious variety obediently tolerates all stress, including low light. Errors in care affect the size of the fruit, but not the taste. The meatiness of Mamston tomatoes remains the same.

The type of plant is very leafy, this should be taken into account and the ovary should be constantly checked - it may be necessary to thin out if there is interference with the development of the fruit.
Dense plantings lead to a harvest of small tomatoes. The minimum distance is 45 cm, even more is better.
The long stem of the brush cannot withstand the weight of the giants; you can often see it breaking. To save the crop, it is necessary to think through a system of supports in advance so that it is not the stems that are supported, but the fruits. Autonomous support supports can be installed at the flowering stage, but they are unlikely to cope with such a load; it is better to choose something more reliable.
Despite the strength of the stem, gartering to high supports is required (for example, stretched ropes).
Too high a temperature often leads to cracking, so you can increase the ventilation of greenhouses and use shelters, for example, made of canvas, from the bright sun.

The Mamston tomato pleases not only with ease of care. With just a little effort, gardeners can produce a bountiful harvest of smooth, shiny tomatoes from just a handful of seeds. The fruits, beautiful on the outside, are no less tasty on the inside - fleshy, with a bright taste, they are suitable for early salads or refreshing cold soups. The variety is suitable for planting in areas with an unstable climate, provided it is kept in shelters. A strong, noticeable stalk is considered a distinctive sign of a tomato.

Fruit characteristics

The Vermilion tomato is a large-fruited variety with a pink tint of pulp and peel. The weight of ripe tomatoes ranges from 100 to 250 g. The skin is dense and does not crack during ripening and during transportation. This quality makes the fruit suitable for sale. The pulp is sugary and juicy. The shape of the fruit is smooth and round. The skin is not ribbed. Smooth and glossy to the touch.

The fruits are suitable for preparing dietary vegetable salads and processed products. Tomatoes are used for tomato juices, sauces and lecho. During canning, the whole skin does not burst, the flesh remains dense. Every third gardener will like the high taste of the fruit.

Characteristics of the tomato variety Dubrava

As for the characteristics of the Dubrava tomato variety, here we can express gratitude to the breeders for a worthy product.

Let's consider its most significant qualities:

This is an early ripening variety. Depending on the climate, the fruits can be harvested after 85-105 days.
Does not stop bearing fruit when the weather changes.
High level of productivity.

With proper care it can reach up to 2 kg from one bush.

There is no need for stepsoning.
Harmonious ripening of fruits.
Versatility in cooking.

Suitable for both preparing fresh salads and canning.

The fruits are perfectly preserved during transportation; if the conditions are met, they can be stored for up to 1.5 months.
Resistance to late blight disease is average.

Resistance to diseases and pests

Tomato Dubok is almost immune to various diseases. Pests also bypass the plant, not noticing the bush due to its small growth and small inconspicuous leaves. However, despite the good resistance indicators, it is recommended to treat the plant with a solution against aphids and locusts.

Productivity and fruiting

The yield estimate is up to 1.8-2 kg per bush and up to 4.5-5 kg per 1 square meter. The duration of ripening from seed sowing to the first fruits is 11-13 weeks.

Several factors influence yield:

Climatic conditions: maximum yields are harvested in the South of Russia and the Central region. Growing in a greenhouse allows you to get a larger harvest and ensures early ripening of tomatoes

This is especially important for the regions of Central Russia. Regular watering and fertilizing. Timely treatment against fungal infections (the disease resistance of Dubrava tomatoes is assessed as average). If you regularly remove tomatoes that have reached medium size from the bushes, you can stimulate the active growth of new fruits.. Important! Yield indicators depend on climatic conditions, soil quality and care

There is evidence that in the Moscow region Dubrava tomatoes yield up to 2.5 kg per bush and up to 5.5 kg per 1 sq. m.

Important! Yield indicators depend on climatic conditions, soil quality and care. There is evidence that in the Moscow region Dubrava tomatoes yield up to 2.5 kg per bush and up to 5.5 kg per 1 sq.

Features of cultivation

The variety is not picky about soil for planting. This could be a vegetable garden, a greenhouse, or a home pot.

The variety is not afraid of heat, but freezing of the soil threatens the complete extinction of the seedlings. The minimum permissible air temperature is plus five degrees.

Advantages and disadvantages

The advantages of the variety include the following:

Early ripening variety. This makes it possible to collect ripened fruits in any region before the arrival of the first frost.
The taste of tomatoes is quite good.
Tomatoes are suitable for any type of consumption and preparation.
The fruits all ripen at the same time.
The plant is very compact and unpretentious.
Grows well in open ground and does not require shelter.
Average resistance to late blight and some diseases.

Flaws:

Despite the fact that the Dubrava variety was created for growing without shelter, the seeds cannot be sown in open ground. Tomatoes are grown only as seedlings.
High tomato yields can only be achieved with a certain soil composition and warm climate.

General characteristics of the plant

The variety is ultra-early, super-determinate. This type of plant usually bears fruit quickly and completely completes the growing season in 2-3 weeks. Reviews from gardeners who worked with Betalux in open ground indicate the ability of the variety to produce 2 harvests and bear fruit until autumn.

The first ripened tomatoes (several berries from each bush) are harvested 1 month after planting the seedlings. In greenhouse conditions, this can be done as early as mid-June. The period of 90-95 days declared by the manufacturer from sowing to ripening is fully maintained; Betalux tomatoes are one of the first to produce a harvest.

The main yield of the harvest begins 10-15 days after collecting the first fruits. The most abundant harvest will be about 4 kg per 1 m² (5-6 bushes). The next fruiting will begin on the stepsons 2 weeks after harvesting the first tomatoes and will be slightly smaller. The last saturated ovaries can be removed in mid-August, after which the plant’s growing season ends. The total yield per unit area is about 6-7 kg.

The bushes are compact, in open ground they do not exceed 30 cm in height, but in a greenhouse they can be larger - up to 50 cm. The plant has a rigid stem, it can be grown without pinching and without tying it to a support.

The Betalux tomato variety is resistant to cladosporiosis and alternaria, does not suffer from cold and is able to tolerate temperatures below +10°C without loss of yield. Late blight is practically not affected, managing to give up most of the harvest before its mass spread. Removing old leaves accelerates the ripening of fruits and serves as a prevention of late blight.

Planting seeds and planting seedlings

Tomatoes are grown by seedlings or without seedlings. Seeds are sown at the end of February, 1–1.5 g/m², in closed ground. Planting occurs at the end of May, according to the 70x50 cm pattern

It is important to ensure that tomatoes receive at least 10 hours of light per day.

Seeds are sown in cassettes or special seedling boxes. At a constant temperature of 20–22 °C, the first shoots of the variety appear on days 6–7. After the second pair of true leaves appears, the seedlings are picked and each plant is transplanted into a separate container. If planting is carried out in open ground, you need to make a shelter from polyethylene film and spunbond.

During the growth period, seedlings require constant feeding; mineral and organic fertilizers are used for this. When ready-made seedlings are planted in the field, it will not hurt to add complex fertilizers and rotted manure to the hole.

In order to increase the yield, it is necessary to change the location of the beds every year. It is better to do planting in good weather, as a sudden change in temperature can negatively affect the seedlings.

Features of cultivation

sowing the seeds of this tomato for seedlings 55-60 days before the intended planting in the ground . When planting seedlings in a permanent place, 1 square meter. It is recommended to place up to 6 plants per meter of land.

Further care for tomatoes consists of timely watering, fertilizing with complex mineral fertilizers, weed removal and preventive measures to protect the crop from diseases and pests.

This is a natural variety of tomato. Therefore, we recommend taking seeds from a ripe fruit and using them for planting in subsequent seasons.

To get an earlier harvest of tomatoes of this variety, you can carry out partial pinching (up to the first bunch).

If you grew Betalux tomatoes, please write what impression you got of them. What was the yield and taste of the fruits like under your climatic conditions? If possible, attach to the comment a photo of the entire bush as a whole or individual fruits that you grew. Thank you!

Your reviews of the Betalux tomato and additions will help many gardeners evaluate this variety more objectively and decide whether it is worth planting or not.

Characteristics and description of the variety

This tomato variety was created by breeders of the West Siberian Vegetable Experimental Station in 1991. Initially, it was intended for cultivation in the Urals and Siberia, but very quickly spread throughout Russia, Belarus and Ukraine. The tomato variety Zemlyak is characterized by:

belonging to determinant species with bushes not exceeding 0.7 m in height;
ability to be grown everywhere in open ground;
the ability to grow in the southern regions without the use of seedlings;
early ripening, in which the harvest can be harvested within 96–98 days after seed germination;
the ability to produce a high yield, allowing you to collect an average of over 4 kg of fruit from a bush;
oval shape of the fruits and their red color;
dense pulp with a sweet taste;
brushes on which up to 15 fruits are formed;
compactness of fruits with an average weight of about 60-90 g.

Did you know? The official scientific name of tomatoes is Solanum lycopersicum, which translates to “wolf peaches.” What relation tomatoes have to peaches and, moreover, what wolves have to do with it, is not truly known.

Agricultural technology

Watering and loosening

It is enough to water a tomato variety like Betalux four times a season: when planting, a week after planting, and two more times in July. If the weather is hot, you will have to water more, no more than once a week, but generously. This should be done in the evening, the water should be settled and warm. Water at the roots, not on the leaves. Betalux tomatoes need to be hilled during their growth, this will increase the root system and saturate the roots with oxygen. After each watering, loosening is necessary to break up the soil crust.