Tomato variety “Pink Katya f1”: high-quality harvest throughout the season

Description of the tomato variety Pink Katya with photo

First generation hybrid. The plant is of a determinate type, tall - up to 60 cm. In a greenhouse, the bushes reach 1 m or more.

The plant forms two to four dense stems. The shoots are light green with short silvery fibers, covered with a large number of green leaves. The inflorescences are simple, located on the central shoots, while the side shoots are less developed.

The flowers are star-shaped, bright yellow, on long stalks. They bloom on average four weeks before maturity.

Eight fruits are formed on Pink Katya tomatoes

The variety is early ripening. Tomatoes ripen in 65-75 days from the moment the seeds germinate.

Description of fruits

Pink Katya tomatoes are round in shape, without pronounced ribbing. The peel is smooth, dense, red-pink in color.

Fruit weight reaches 80-120 g

The pulp is juicy and dense. There are three or four seed chambers inside the tomatoes, but there are no large grains. A green spot near the stalk does not form. The fruits are moderately sour with a noticeable sweetish taste.

Harvesting tomato variety "Katya"

At what stage of ripeness to pick tomatoes depends on the purpose for which they are collected:

• Ripe fruits with bright red skin are picked for salads and cooking.
• Slightly pink and yellowish fruits are used for preservation.
• Tomatoes of milky ripeness are suitable for long-term storage - it is achieved when the bright green color is replaced by a pale green, almost white color.

It is important to collect tomatoes before the cold weather. Before the thermometer drops below +13 °C. If this is not done, the tomatoes will darken and become unfit to eat.

Characteristics of tomato Pink Katya

The variety is unpretentious in care, well suited for open ground and film shelters. The Pink Katya tomato is approved for cultivation in many regions of Russia. If the cultivation technology is followed, weather conditions have virtually no effect on yield indicators.

The variety is drought-resistant and does not require regular watering. The plant does not tolerate excess liquid in the roots.

Important! The condition of the bushes is affected by high temperatures combined with high humidity. These factors provoke fungal diseases.

Seedling tomato bushes Pink Katya are planted in open ground in mid-spring. This is due to its resistance to cold. Seedlings are transferred to greenhouse shelters at the end of March.

Pink Katya tomato productivity and fruiting

When planted in early April, tomatoes ripen in June. Fruiting occurs continuously for several weeks.

1.5-2 kg of tomatoes are collected from each bush

In greenhouses with 1 sq. m. 10-12 kg of fruits are collected. On open ground, the yield varies from 7 to 10 kg per 1 sq. m.

Yields are affected by:

• bush planting density;
• seed quality;
• timing of sowing and transplanting seedlings;
• soil nutrition.

The fruits are characterized by high keeping quality and good commercial qualities. Unripe tomatoes can ripen after harvest.

Area of ​​application of fruits

The variety is considered universal. Pink Katya tomatoes are consumed fresh and used for preparing salads and preparations. A tasty juice is obtained from the fruits, and a paste is obtained from the pulp. Tomatoes are suitable for canning and pickling.

Resistance to diseases and pests

The variety is immune to blossom end rot, tobacco mosaic and Alternaria blight. In the later stages of the growing season, the bushes are affected by late blight. This usually occurs after ripening, so the disease does not affect the yield and quality of the fruit.

The variety does not have specific resistance to pests

Pink Katya tomatoes are often affected by cockchafer larvae and wireworms. Plants can also be damaged by mole crickets and nematodes. During the ripening period, the fruits attract wasps, Colorado potato beetles and some species of butterflies.

Diseases and pests

“Katya F1” is resistant to the most dangerous “tomato” diseases. But for prevention, it needs treatment with fungicides. The bushes are sprayed with Bordeaux mixture and garlic infusion.

Diseases usually appear due to violations of agricultural practices:

• the plant is undersized, so many gardeners neglect the garter;
• It is a mistake to water tomatoes with cold water;
• In greenhouses, problems can arise due to poor ventilation.

Pests cause the most problems for Katya. The most important enemies of “Katya” are in Table 3.

Table 3

Advantages and disadvantages

Pink Katya is in many ways superior to other tomato varieties. Therefore, it is grown not only for personal consumption, but also for commercial purposes.

Pink Katya tomatoes tolerate transportation and long-term storage well

pros

• high seed germination;
• excellent commercial quality of fruits;
• drought resistance of the plant;
• immunity to fungal diseases;
• early ripening;
• high productivity;
• ease of care.

Minuses

• exposure to pests;
• need for garter of bushes;
• the need for stepsoning.

Video: Yield varieties of tomatoes for open ground

If you grew Katya f1 tomatoes, please write if you liked their taste and yield? Where did you grow them and how tall was the bush? Will you grow them again? Briefly describe the advantages and disadvantages (pros and cons) of this tomato in your opinion. If possible, attach to the comment a photo of the entire bush as a whole or individual fruits that you grew. Thank you!

A huge number of tomato varieties with photos, descriptions and reviews from gardeners in our Tomato Catalog. Enjoy watching.

Your feedback on the Katya tomato and additions to the description will help many gardeners evaluate this hybrid more objectively and decide whether it is worth planting or not.

Features of cultivation

The initial stage is sowing seeds for seedlings. The procedure is carried out 60 days before planting in open ground or 45-50 days before transferring to a greenhouse. To germinate seeds, use a nutritious soil mixture.

Sowing algorithm:

1. Seeds are disinfected in potassium permanganate and placed in a wet cloth.
2. Within a few days, short, thin white shoots appear.
3. Seeds are planted in soil at room temperature with a depth of 0.5-1 cm.
4. The container with seedlings is covered with film until the seeds germinate.

When the first two true leaves appear, you need to pick

Seedlings of the Pink Katya variety need to be moistened with warm water. Stagnation of liquid in the pot is unacceptable. Wood ash is used as fertilizer. The container with seedlings should be placed on a windowsill or in another bright place. The film is removed from the container every day so that the seedlings do not experience a lack of oxygen.

Important! Hardening is carried out 10-12 days before planting in the ground. The seedlings are taken outside, left on the balcony or in the refrigerator.

They are transplanted to a permanent place when the seedlings reach a height of 12-14 cm. The soil should warm up to 10-12 degrees. For 1 sq. m. four bushes are placed.

Aftercare:

1. Water at the roots as the soil dries out.
2. Removing weeds around bushes.
3. Loosening the soil after each watering.
4. Mulching the surface layer of soil with straw, sawdust or dry manure.
5. Inspect leaves and shoots for pests.
6. Tying bushes to support pegs or to a trellis.

Pink Katya tomatoes are fed every two to three weeks. To build up green mass after planting, the plant needs nitrogen. The best sources of this substance are wood ash and potassium sulfate.

Foliage and stems are sprayed with solutions containing boron and magnesium. The procedure is carried out when the first opened buds appear. Microelements increase the strength of the ovaries and prevent flowers from falling off. Boric acid is used as fertilizer. The standard dosage is 1 g per 1 liter of water.

Twice a season the bushes are fertilized with dry yeast (1 kg per 5 liters of liquid). A solution (0.5 l) is added to 10 l of water and watered. Each bush requires 0.5 liters of fertilizer.

Sources of organic substances are cow manure and bird droppings. A liquid solution is prepared from them, which is used to water the bushes at the root. This feeding is carried out before flowering. During fruit set, organic fertilizers cannot be applied.

When grown in a greenhouse, daily ventilation is required.

The yield of the Pink Katya variety increases with proper pinching of the bushes. Secondary shoots form in the leaf axils. Two stepsons are left on each main stem, the rest are removed. Subsequently, the preserved shoots become denser and ensure the full formation of ovaries.

How to care for tomatoes of the “Katya” variety?

The Katya hybrid does not cause much trouble. Care comes down to standard agrotechnical measures - watering, loosening, weeding, fertilizing.

Watering and fertilizing

Water the tomatoes in the evenings. Watering rate is 0.9-1 l. Watering frequency is once every 2 days. When the ovaries form, when fertilizing is applied, the plantings are watered additionally. In hot weather, the frequency of watering is increased, and in high humidity, it is reduced.

Excess moisture is the most common cause of root rot and late blight.

The productivity of “Katya” depends on the timeliness and composition of fertilizing. When and what to feed tomato plantings – see Table 2.

table 2

Pinching and staking the plant

The hybrid can do without pinching, since it has little foliage. But if you have time and desire, it would be useful to remove the lower stepsons - they are carefully cut off or broken off. Do this in the morning - the sun will heal the wounds better. If you break off the stepsons in the evening, the wound surface risks rotting.

The bushes form 2 stems. Usually the second stem is a stepson that grew earlier than the others. If you leave 3 stems, the plant will not be able to provide nutrition to all the fruits. As a result, instead of normal fruits, tomatoes the size of a walnut will grow.

Due to the fragility of the stems, gartering is a necessary procedure. The plants are tied to supports or trellises, which are made of thick twine stretched between the posts.

Soil care

Tomato plantings are periodically loosened, weeds removed and mulched. All these measures have a beneficial effect on the growth of the root system, activate plant growth, strengthen it and increase productivity. In addition, mulch prevents the growth of weeds.

For mulching, natural components are used that can retain moisture well and supply plants with nutrients - straw, humus, rotted straw-manure mixture.

Pest and disease control

The tomato variety Pink Katya is resistant to fungi. Fungicide treatment is optional. For preventive purposes, bushes are sprayed 10-14 days before the expected start of flowering.

Important! To disinfect the soil, apply a diluted fungicide at the root. The procedure is carried out three weeks after planting the seedlings.

Pest control is carried out using biological insecticides. For prevention, regularly loosen and mulch the soil. Plants that repel insects are planted next to the tomato bushes.

Description of the tomato bush and fruits Katya

Characteristics of the bush. Katya is a determinate plant. Its growth stops when the height reaches 60 cm. This explains the fact that most often a plot of open ground or a low greenhouse is used for cultivation. If Katya's tomato bush is not tied up, it will fall to the ground. It is better to form it into two stems.

Description of the fruits. Katya variety tomatoes have characteristics that make them suitable for long-term storage and transportation. They are round, but slightly flattened, uniformly filled with red color without spots of a different color. The average weight of the fruit is 120 g. The density of the skin prevents the tomatoes from cracking either on the bush or during storage. The taste of the tomato is described as pleasant. Universal application. Farmers love this tomato not only for its early ripening, but also for the high marketability of the fruit, which is 80-90%. Katya tomatoes contain an increased amount of substances beneficial to humans. The taste of Katya tomatoes is quite pleasant

How to grow good tomato seedlings Katya?

For tomato Katya, only the seedling growing method is suitable. Seeds are sown in the second decade of March. What is included in the process?

• If you are not sure about the manufacturer, soak the seeds in a solution of potassium permanganate or hydrogen peroxide. • Soak the planting material in warm water for several hours, then rinse and place in a damp cloth to germinate. As soon as small sprouts appear, they need to be planted. • Pour a special substrate or garden soil mixed with sand, sawdust or peat into the planting box. Disinfect the prepared soil by watering it with potassium permanganate or boiling water, or steaming it in the oven. • Deepen the seeds by 1 cm, leave 1-2 cm between them. Then spray with warm water from a spray bottle and cover with film. • Until germination, keep the box in the brightest and warmest place. • As soon as the seeds sprout, remove the cover and reduce the temperature to 15-16 °C. After a week, increase it again to 20-22 °C. • When each sprout produces one or two leaves, plant the sprouts in separate pots.

If you want to have fairly strong tomato bushes in the future, it is important that the young shoots have the best characteristics. Tomato Katya (characteristics and description of the variety at the beginning of the article) is grown according to the general rules for this crop

What agricultural practices should be applied to seedlings?

• Moderate watering with water at room temperature. • Complete fertilizing in case of insufficiently nutritious soil. • Additional lighting using special lamps. Daylight hours for young plants should last from 12 to 18 hours. • When there is one or two weeks left before planting the seedlings, you need to move on to hardening them. To do this, the containers are taken outside every day, gradually increasing the duration of the “walk”.

How to properly care for tomato variety Katya?

We have already noted some features of care above. Now let's generalize. • Gartering for Katya tomato is a must. • Stepchildren are desirable. Leave only two stems - the main one and the very first stepson. • Water tomatoes only at the roots and only with settled water (not cold). • Feeding is usually done two or three times. By and large, it all depends on the initial condition of the soil.

• Loosening and weeding is important to do on time. One of the favorite techniques of summer residents is mulching.

• Pick fruits as they ripen in dry weather.

If you grow your tomatoes in a greenhouse, do not forget to ventilate it regularly. Temperatures above 30 °C and air humidity exceeding 60% are harmful to tomatoes. During flowering, lightly shake off the buds to help the plant pollinate.

Tomato Katya definitely needs to be tied up

If you want to start eating tomatoes from your garden as early as possible, pay attention to the Katya tomato. The characteristics and description of the variety described in this article, we hope, were useful to you

Do not forget that only if you follow all the rules of agricultural technology you will get the expected results. Let Katya become the joy of your heart!

A delicious decoration for the greenhouse - the Yellow Date tomato: description of the tomato variety, care features

Gardeners who have a greenhouse on their property should pay attention to the sweetest varieties of tomatoes intended for growing indoors. A tall variety that requires the formation of a bush with 2 stems and the removal of numerous stepsons

Tomatoes take about 4 months to ripen. The fruits are shaped like barrels with glossy yellow skin. The weight of an average tomato is 200 g. It received its name for its similarity to honey in color and taste of the pulp.

A tall variety that requires the formation of a bush of 2 stems and the removal of numerous stepsons. Tomatoes take about 4 months to ripen. The fruits are shaped like barrels with glossy yellow skin. The weight of an average tomato is 200 g. It received its name for its similarity to honey in color and taste of the pulp.

Valued for the original color and sweetness of the fruit. Large, round, yellow fruits have bright red spots over the entire surface of the peel. It takes at least 4 months from sowing seeds to harvesting. The plant needs constant formation of a tall bush and support. Productivity 6-7 kg/m2.

Mid-season tomato variety for indoor soil. A characteristic feature is highly branched racemes strewn with fruits. Up to 50 cream-shaped tomatoes ripen on one branch at the same time. The taste is rich, sweet, the flesh is pink with a pleasant fruity aroma.

Small-fruited, productive varieties are especially popular today. They are grown in gardens and greenhouses; children love the small, beautiful fruits.

Among the popular sweet varieties of tomatoes, there are varieties that are successfully cultivated both in open beds and in protected ground. As a rule, the same variety produces more yield in a greenhouse. At the same time, the bushes stretch more strongly in closed ground. Therefore, height, yield and agricultural practices may vary slightly.

An early-ripening, large-fruited variety of determinate type. In open ground it grows up to 70 cm, in a greenhouse it reaches 1.2 meters. Valued by gardeners for its yield (6 kg per bush) and very tasty fruits. Ripe, sweet tomatoes weigh 250-400 g and have a round, flattened shape.

Tall tomato with medium ripening period. The fruits are elongated, collected in clusters of 5-6 pieces. Gardeners note a pronounced sweet taste when grown both in a greenhouse and in open beds. The average weight of a tomato is 300 g. The pulp and skin of tomatoes has a rich yellow color.

Sugar variety of tomatoes up to 1.2 meters high in a greenhouse. Harvest occurs at the end of summer. The bushes form numerous fruit clusters with miniature red “cherries”. It is valued by gardeners for its high yield and excellent taste of fruits, which children really like.

Large-fruited variety with attractive dark-colored fruits. Grows up to 1.5 m, needs staking. When ripe, the rounded fruits take on a milk chocolate hue. The pulp is incredibly sweet and juicy. Refers to mid-early varieties of universal use.

Famous for its taste. The fruits are large (300-600 g), pink, fleshy. Ripens within 100-110 days. A bush 1.5 meters high needs support and removal of stepsons. To increase productivity, form into 2 stems. Resistant to temperature changes.

It happens that after planting a sweet variety on a plot, gardeners are disappointed in the taste of the harvested vegetables. Tomatoes grow watery and bland. The high sugar content in vegetable fruits depends not only on varietal characteristics. In order to enjoy honey tomatoes grown in your garden, you need to provide them with enough sunlight. Therefore, the most illuminated areas of the garden are chosen for tomato beds.

The taste of ripe tomatoes is influenced by additional fertilizing and proper agricultural technology. If you water the bushes frequently, but with a small amount of water, the pulp will become watery and lose its sweetness and aroma. Proper watering involves a large amount of liquid at intervals of 2-3 days, so that the soil around the bush dries out a little.

It should also be taken into account that the sugar content is fully revealed only if the fruit is ripe on the branch

Therefore, it is important to select varieties that will have time to reach ripeness before the development of late blight and cold snap. Experienced gardeners plant basil between tomato rows

Joint cultivation has a beneficial effect on the taste of both crops.

Growing high-yielding sweet tomatoes in your garden is not difficult. The right variety, adherence to basic agricultural practices and a little hard work can achieve impressive results.

Reviews from gardeners

On gardening forums, tomato lovers share the following reviews:
Katya planted the F1 hybrid in a greenhouse. It bloomed and set fruit before anyone else. In addition to this hybrid, I heard good reviews about the Pink Katya F1 tomato. I will also try it for planting in our latitudes.

Galina Andreevna, Moscow region : In my greenhouse, the tomato Katya began to ripen on May 28th. I couldn't believe my eyes.

Elena, Tver: Tomatoes taste very sweet. They ripen quite early.

Features of caring for carpal tomato

The early ripening variety Katya F1 is grown in the south without seedlings, in the middle zone and regions with difficult climatic conditions only through seedlings.

What to pay attention to when growing seedlings?

1. The timing of sowing is determined taking into account the terrain and the time of planting in a permanent place. Usually sown in March (middle or end of the month) to be transplanted into the greenhouse or garden beds in May - early June.
2. The age of seedlings at planting should be 55-60 days. Overgrown or weak seedlings will not produce a good harvest.
3. If information about seed treatment is indicated on the seed package, there is no need to disinfect and germinate them.
4. Tomato Katya is grown in pots or cups, the volume is at least 0.8-1 liters.
5. The soil is prepared in advance using turf soil, humus, and river sand. Proportions: 2:2:0.5.
6. Provide seedlings with optimal temperature conditions: +20ºC during the day and +18ºC, trying to avoid sudden changes.
7. Water moderately with warm water, without getting on the plants themselves. It is recommended to water the seedlings a couple of times with a weak solution of potassium permanganate (to prevent blackleg).
8. Picking after the appearance of 2-3 true leaves.
9. Feed twice, 8-10 days after diving. Complex fertilizers and ready-made purchased preparations for seedlings of nightshade crops (such as Agricola) are suitable.
10. Two weeks before planting in the beds, tomatoes are hardened, accustomed to temperatures as low as +18ºC.

Description of the hybrid

The Katya variety is determinate, tall, grows up to half a meter. When grown in a greenhouse it is slightly higher, approximately 1m 30 cm. The plant has many dark green leaves.

As a rule, tomatoes are formed into 1, 2 or 3 stems. During the growing season, the bushes must be tied up and stepsoned.

The inflorescences on a tomato are simple, several of them are formed. The first flower raceme is formed above the 5th or 6th true leaf. As a rule, from 5 to 8 fruits are tied on each cluster. The weight of each of them reaches 100-130 grams.

The fruits are medium-sized, round, slightly flattened, dense, elastic with juicy pulp. At technical ripeness, Katya F1 tomatoes are red in color, the coloring is uniform over the entire surface, without a green spot at the stalk.

The fruits are tasty, sugary with a barely noticeable sourness, and do not crack during ripening. Sugar content is about 2.9%, and dry matter is 4.8%.

The variety is considered ultra-early, since the first ripe fruits can be harvested 80 days after sowing the seeds.

Landing rules

This type of tomato is recommended for planting in almost all regions of Russia. It will develop especially well in areas with hot and dry summers. But if the climate is very cold and difficult, then use a greenhouse to grow vegetables.

Planting should begin in the second half of March, and planting should be completed in early April. Then in July it will be possible to get a wonderful harvest. The optimal temperature recommended for growing is +13. If it is less, development and growth will stop.

Growing seedlings

• Prepare seed containers in advance. They should be wide enough so that the root system of the sprouts has room to grow.
• Make small holes at the bottom. Drainage is needed for air flow. Moisture should not stagnate in the roots to prevent rotting.
• Pre-soak the seeds in a solution of potassium permanganate for half an hour. Some gardeners warm up the seed material at a temperature of +30 degrees and gradually increase it to +50. Such disinfection will protect plants from diseases and strengthen their immunity.
• When planting seeds in the soil, maintain an air temperature of at least +23 degrees, otherwise the seeds will not sprout.
• To speed up the process of seed germination, place them on a damp cloth and cover with film, and place the dishes in a warm place.
• When sprouts appear, the seedlings are moved with tweezers into a pre-prepared substrate in a container. You can purchase universal soil or mix sand with garden soil and peat in equal parts. Pour boiling water over before planting to disinfect.
• Distribute the seeds into the furrows at intervals necessary for root growth. Sprinkle a small layer of soil on top.
• Cover with film or cellophane and place the containers in a warm place. Next we wait for the shoots.
• When the first sprouts with several leaves appear, the shelter is removed and the seedlings are moved to a lighted place.

Picking

Be careful not to let the sprouts stretch out.

And for this you need to plant the bushes in time

Moisten the soil in the container well, and then carefully, one by one, pull out each bush along with a lump of earth. The root system needs to be removed by 1/3

When planting shoots in separate pots, deepen the stem to the level of growth of the last leaves

Gently compact the soil near the root collar. Water the soil well. Then move the pots to a place with diffused light. You should not place it in direct sunlight on the south side of the room, so that the leaves and stem do not get burned.

Take the seedlings out into the fresh air regularly, but gradually increase the time. This will harden the plants and adapt them to grow in open ground. At first, 2 - 3 hours is enough, then increase it, and finally leave the bushes outside for the whole daylight hours.

Watch how the stems and leaves become stronger. As soon as their light green color acquires a bluish tint, then the sprouts can be transplanted into open ground.

Soil preparation

Variety Katya F1 feels very comfortable in sandy and loamy soil. Therefore, fertilizing and fertilizers should be chosen depending on the type of soil you have.

• If the soil has a high level of acidity (sorrel and horsetail usually grow), then add dolomite flour or lime at the rate of 250 grams per 1 m2 at least once every few years.
• If the soil is clayey, then add 1 bucket of manure or compost per 1 m2. Alternatively: mix sand with urea solution (150 g per bucket of water).

Landing

Carry out the procedure in May, when the warmth is finally restored. First remove the grown seedlings with several healthy leaves on the stem from the container. Wet the ground in advance. Carefully separate the sprouts from each other, the roots should remain with a lump of earth.

1. Dig small holes in the ground, keeping the distance between the seedlings. There should be no more than 4 pieces per 1 m2.
2. Fill each hole with a bucket of water.
3. Arrange the seedlings and cover with soil. Compact the soil and water thoroughly.
4. Bury each seedling no more than half the length of the stem.

Plants should not be watered under the scorching rays. The amount of water required for this variety is 700 - 900 ml for each bush.

Regularly loosen the soil and remove weeds. You can mulch the soil around the bushes with compost or manure. The yield of the variety is very good.

From 65% to 90% of the collected fruits are suitable for food. If the care was correct, the place for planting was correctly chosen and the soil was fertilized, and watering and loosening of the soil were carried out on time, then the harvest is almost 100%.