Varieties of tomatoes of Kirov selection for growing in greenhouses and open ground


The most famous greenhouse varieties of Kirov

When choosing tomatoes for planting, pay attention to their growing season. Vegetable growers strive to get their harvest early, so they purchase early or mid-early varieties of tomatoes.

In the Kirov region, the following early ripening varieties are most often grown in greenhouses:

  • Vyatich;
  • Khlynovsky;
  • Baron;
  • Moskvich;
  • Stolypin.

Vyatich variety tomatoes

The plant belongs to the indeterminate varieties and reaches a height of more than 1.7 m. The first harvest can be harvested within 100 days after sowing the seeds. The fruits have an excellent taste with a slight acidic taste. The weight of one tomato is 100-150 g.

Tomatoes are not prone to cracking and store well. They tolerate long-distance transportation well. The color of the fruit is bright red.

The Vyatich variety is distinguished by its resistance to many fungi and sudden temperature changes. On the package with seeds, the manufacturer gives characteristics, a description of the planting material and his recommendations regarding agricultural technology.

Khlynovsky variety tomatoes

The bushes reach large sizes, so they need to be provided with additional support. The growing season is 90-110 days. The Khlynovsky tomato variety has good immunity and resistance to various fungi. The hybrid is considered high-yielding.

A ripe fruit can weigh about 300 g, has a round shape, and has juicy and elastic flesh. To ensure that the branches do not break off under the weight of the fruit, they must be tied up in time.

Tomatoes are red in color without any spots around the stem. They have smooth, dense and strong skin. Tomatoes can be stored for a long time in a cool place. Their taste is excellent, sweetish with light spicy notes.

See also

Step-by-step technology for growing tomatoes on the balcony, the best varieties with descriptions

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Tomatoes Baron and Moskvich

Baron is another variety of early-ripening tomatoes. It is grown in greenhouses and greenhouses. The height of the bush reaches 2 m, so you will need a spacious greenhouse. The Baron variety has good resistance to late blight and tobacco mosaic. Has high productivity.

The fruits are red in color and have a glossy, smooth skin. The taste is high. There is sourness and sweetness. Tomatoes are suitable for preparing salads, juices and canned food.

Tomatoes can be stored for more than 2 weeks. Suitable for long distance transportation.

Moskvich F1 is a high-quality, early-ripening and high-yielding variety. The first fruits can be harvested 85 days after sowing.

The bushes are compact and low. On average, the height of one plant reaches 50 cm. Tomatoes are round in shape, small in size, weigh about 70 g. These babies tolerate temperature changes and short-term drought well. The taste qualities of the Moskvich variety are excellent. The fruits are universal in use.

Tomatoes Stolypin

This greenhouse species of nightshade is capable of producing the first harvest 80 days after the first shoots. It has established itself as a weather-resistant plant. The Stolypin variety has excellent resistance to various fungi.

Caring for the plant is easy. No special specifics are required in agricultural technology. An adult bush has a compact and neat appearance.

The yield is average, the fruits can be stored for up to 3 weeks in a cool place. Tomatoes are very tasty and juicy, suitable for whole canning and for preparing various tomato products.

This is not a list of all the excellent varieties of greenhouse tomatoes that can be grown in the Kirov region.

The most popular varieties and hybrids

Breeders from Siberia have developed many productive varieties and hybrids of cucumbers. Breeding work is ongoing, so some hybrids and varieties appeared quite recently, but have already become popular. By purchasing high-quality planting material, the chances of getting an excellent harvest increase. The most popular varieties and hybrids of Siberian selection for open ground include:

  • Totosha F1. This is an ultra-early gherkin-type hybrid. It is self-pollinating, with a predominantly female type of flowering. 4-5 greens are formed in each node. This is a very productive hybrid. From 1 sq. m. you can collect up to 20 kg of fruit. Totosha is resistant to adverse weather conditions. It grows well both in the Moscow region and in the northern regions. On average, the weight of each greens is 50 g, and the length is about 10 cm. You can increase the yield and size of greens by applying mineral fertilizers to the garden bed. The fruits of this hybrid are rich green in color, with black tubercles. The pulp is dense, crispy, without bitterness. They are great for both fresh consumption and pickling.
  • Uralochka F1. This is an early maturing hybrid of Siberian selection. It is self-pollinating, with a predominantly female flowering pattern. The fruits are spindle-shaped. Cucumbers are light green in color, with dark tubercles. This hybrid can be grown both outdoors and indoors. It is characterized by increased resistance to temperature changes, as well as to a number of common diseases. These plants are almost free from cladosporiosis. Zelentsy grow large (80-120 g), 12-14 cm long. The taste is excellent, free from bitterness. The yield of the hybrid is on average 11 kg per 1 sq. m.
  • Dimka F1. This is a new parthenocarpic hybrid of the Ural selection. It is characterized by increased resistance to major diseases: cucumber mosaic virus, powdery mildew and root rot. The hybrid grows well both in open and protected ground. The average yield is 7 kg per 1 sq. m. The fruits grow small: weight up to 80 g, length about 10 cm. The taste of greens is excellent. The skin is thin, but the fruits retain their presentation for a long time. There is no bitterness in them, they do not turn yellow.
  • Tanik F1. This is a new ultra-early hybrid of Siberian selection. The fruits can be harvested 38-40 days after emergence. The plants are short-climbing and not very powerful. On average, the weight of greens is 70 g, and the length is 10 cm. Greens are dense, crispy, with black thorns. They are great for both fresh consumption and pickling. The hybrid is highly resistant to bad weather, as well as infections (peronospora, powdery mildew, root rot, bacteriosis). The length of the fruit is about 9 cm, the average weight is 70 g. Zelentsy are not prone to yellowing. On the surface there are rare but large tubercles and black spines.
  • Ural Express F1. This is a parthenocarpic hybrid, which is distinguished by its extremely early fruiting period and unique shade tolerance. It is suitable for areas where there is little light, as well as for greenhouses and greenhouses. The weight of the fruit is on average 100 g, length 10 cm. This is a very productive hybrid. From one bush you can collect 1-2 buckets of greens during the growing season. Ural Express has a sweetish taste, for which some gourmets appreciate it.
  • Homer F1. This is a parthenocarpic hybrid that tolerates the lack of the required amount of lighting. The plants are very productive. The fruits are dark green in color and covered with frequent thorns. Zelentsy are suitable for both fresh consumption and canning.

Some varieties and hybrids of Siberian selection were created specifically for greenhouses. They grow well in closed ground and have a set of certain qualities. The newest and most popular varieties of greenhouse cucumbers of Siberian selection include:

  • Smile F1. It is predominantly a parthenocarpic hybrid. The type of ovary is bouquet. The fruits have a rich green color and a cylindrical shape. White pimples are clearly visible on them. The weight of each green cucumber is about 60 g, and the length is up to 8 cm. Cucumbers are dense, so they are suitable for rolling.
  • Augustine F1. This is a new product from Siberian breeders. The hybrid of the parthenocarpic type grows mainly in greenhouses, but it is also suitable for growing in open ground. It has increased shade tolerance and disease resistance. Up to 3 greens are formed in each node. The fruits are cylindrical, dark green in color, with frequent small tubercles and white spines. The average length of cucumbers is 9 cm and their weight is 60 g. The fruits are perfect for fresh consumption.
  • Handsome Hikmet F1. This newest hybrid is great for growing not only in greenhouses, but also on balconies. It is unpretentious and has little foliage. Ultra early hybrid. The first fruits can be collected within 38 days after germination. Zelentsy are cylindrical, with white spines. They are very tasty, tender, so they are great for fresh consumption.
  • Hedgehog F1. A new hybrid of Siberian selection was created for cultivation in greenhouses. The fruits are small, up to 8 cm. Their average weight is 60 g. The hybrid is characterized by increased shade tolerance. It is resistant to various types of rot and temperature changes. The hybrid is genetically free from bitterness. It got its name due to its appearance. The surface of the greens is covered with frequent thorns.
  • Altai. This Siberian variety is excellent for greenhouses. The plants have long lashes. The fruits are light green in color and small in size. The variety is able to bear fruit even in the unfavorable Siberian climate. But with severe cold weather and infrequent watering, the fruits may become slightly bitter.

On a note! Cucumbers develop a bitter taste under stressful conditions (lack of watering, temperature fluctuations). In response to certain changes, substances that have an unpleasant taste begin to accumulate in the fruits and leaves. Almost all new hybrids of Siberian selection are genetically free from bitterness. This means that lack of proper watering and cold cannot affect the taste of the fruit.

Mid-season tomatoes of Kirov selection

If the gardener has chosen mid-season varieties, then his attention should be paid to the following types:

  1. Flamingo F1. The growing season is about 120 days. Tomatoes are grown in greenhouses and greenhouses, but they are also suitable for open ground. The tomato has received good reviews from gardeners in the Kirov region; its high resistance to fungi and temperature changes is noted. The variety's agricultural technology is simple, but the plant needs regular feeding. The fruits are round in shape and bright red in color. The skin of a tomato is dense, thanks to its properties it prevents it from cracking. Productivity is high. Tomatoes can be stored for more than 2 weeks. The taste is unusual, sweet and sour with a spicy aftertaste.
  2. Tomato Viscount. The variety easily adapts to new soil and is resistant to weather vagaries. It has a high yield, the fruits have a round shape. The color of the tomatoes is raspberry, the skin is smooth and shiny. The pulp is dense with a small number of seeds. Suitable for fresh consumption, preparing salads and various tomato products.
  3. Merchant F1. It has very large, fleshy and tasty fruits. The bushes grow to medium size, but at the same time they need additional support and garter. The plant has excellent immunity and is resistant to weather changes and temperature changes. It is not difficult to care for the bushes; it is enough to water them regularly, weed the beds and fertilize them when needed.
  4. Tomatoes Energo F1. Suitable for growing both in panics and in open ground. An adult plant reaches a great height, so it is recommended to artificially stop its growth. The bush needs additional support and gartering of branches. Tolerates temperature changes and lack of moisture well. Has high productivity. More than 6-8 kg can be removed from one bush per season. The fruits of the variety are large, with excellent taste, and are well suited for preservation.

See also

What vitamins and microelements are contained in tomatoes and how they are useful

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Mid-season tomato varieties for greenhouses often grow well and produce an excellent harvest in open beds. The main thing is to organize the planting of seedlings and further care of the plant correctly and on time.

New items in the catalogue! Seeds of Kirov selection from NPF "Agrosemtoms"


Hello, dear friends!
We have great news for you! Our agricultural company never ceases to cooperate with outstanding scientific institutions. This year, at a conference at VNIISSOK, we met the director, Viktor Mikhailovich Motov, and today we want to present to you the results of his work.

The research and production plant was created on August 1, 1991 in Kirov and began to specialize in the selection of vegetable crops for protected soil. Selection work began in 1986 by Viktor Mikhailovich Motov on the basis of the Krasnogorsky state farm. Over 25 years, he created and registered in the State Register of Russia and Belarus more than 60 hybrids and varieties of vegetable crops: tomato, sweet and hot pepper, eggplant, cucumber, dill, white cabbage, shallots, spring and winter garlic. All of them are adapted to the unfavorable conditions of the northern regions, have group and complex resistance to diseases and nematodes, and are capable of producing good yields in stressful situations.

Twenty-five years of experience in the Russian seed market has shown consistently high yields in glass and film greenhouses of tomato hybrids: “Energo” (TmCF), “Kupets” (TmCFN), “Adonis” (TmCFN); sweet pepper: “Snegirek”, “Fiery”, “Pilgrim”, “Snowball”.

Sweet peppers are of great interest to vegetable growers.

selection of the company with different colors: “Violet”, it has a dark purple color in technical ripeness and dark red in biological ripeness, “White Night” is white in technical and yellow in biological ripeness, “Vesnushka” is dark green in technical and orange in biological ripeness. Round shape: red in biological ripeness - “Dobryak” and yellow - “Florida”. Registered hot peppers: “Tonus”, “Aurora” and “Ostryak” with a high content of capsaicin.

Unique high-yielding semi-determinate tomato hybrids were created: “Merchant”, “Adonis”, “Flamingo”, “Viscount” with complex resistance to diseases and nematodes and a long shelf life, specialized for autumn rotation.

fruited, high-yielding tomato hybrids were highly appreciated not only by greenhouse specialists, but also by amateur vegetable growers.

: “Gunin” (TmCFN), “Natus”, “Baron”.

The “Gunin” tomato is one of the first semi-determinate hybrids in Russia with nematode resistance. Many people really like the early-ripening, excellent-tasting hybrid "Khlynovsky" with a fruit weight of up to 350 g. At the request of many farms, a new large-fruited hybrid was created, similar in phenotype to "Khlynovsky", and in genotype, resistant to nematodes - "Family" .

Now all the seeds of the Agrosemtoms selection are present in our catalog.

To the "Agrosemtoms" catalog

What are the best varieties of cucumbers for growing in a polycarbonate greenhouse?

Before planting seedlings, you need to figure out which cucumbers are best planted in a greenhouse and which ones in pre-prepared open soil; the yield indicators and the taste of the final product depend on this. That is why it is recommended to familiarize yourself with some of the most famous types of seeds, bred specifically for planting in greenhouse conditions.

It is worth considering the landing region. In unstable weather, it is necessary to turn to an option that can withstand sudden temperature changes; in hot or cold climates, it is recommended to use heat-loving or frost-resistant seeds. It is important to choose cucumber varieties for a polycarbonate greenhouse depending on the gardener’s tasks and conditions.

Early varieties of crops

It is worth paying enough attention to early varieties. When planting seeds in greenhouse conditions, the fruit ripening time is reduced by a week or two. Mandatory procedures before planting are: fertilizing the planting site and hardening off the plants, because cucumbers require special care; novice gardeners should listen to the advice of experienced specialist gardeners.

We can say that the best varieties of cucumbers for a polycarbonate greenhouse are early ripening ones, since they are the ones that are capable of producing a large amount of harvest in an unusually short time.

Sarov cucumber variety

The earliest variety. It is immune to many types of diseases typical for this species. Ripe vegetables can be used for pickling and preparing dishes of varying complexity. The mass of a cucumber is about one hundred grams. With proper care, harvesting will take a very long time. It is necessary to collect ripe fruits as early as possible, this is when their pleasant taste will be preserved.

Suomi cucumber variety

Suomi are the earliest cucumbers for greenhouses; the first fruits are obtained in the fifth or sixth week after planting. In addition, this hybrid is very resistant to harmful fungal and infectious diseases. A distinctive feature of this variety is the limited growth stage, that is, the fruits will not outgrow. This feature is especially useful for those who cannot devote too much personal time to the garden.

Cucumber variety Emelya

This hybrid can be grown at home, for example, on the balcony. An excellent option for beginners: it is easy to care for, but requires additional treatment for certain types of diseases. Resistant to unpleasant weather (slight frosts). The ripe fruits are very large, about one hundred and fifty grams, with thin, rich green skin and a pleasant taste with no bitterness.

All presented early cucumbers for the greenhouse require additional care and strict adherence to temperature conditions. It is advisable to harden the seedlings long before planting, in which case the plant will be healthy and adapt to new conditions much faster.

The most productive varieties for planting

Greenhouse cucumbers are among the most productive, since the main goal of any gardener is to get as many high-quality and tasty fruits as possible in order to fully recoup the efforts made. That is why all amateurs and professionals ask a very fair question: which varieties of cucumbers are the most productive for a greenhouse, and how to care for them?

Beginners should turn to the experience of experts, varieties of cucumbers for the greenhouse - reviews will help you choose the best option. An equally important role is played by determining the planting site, the scheme for planting prepared seedlings and care, namely: watering, fertilizing, cutting off dried leaves, treating against insects and some types of diseases.

Cucumber variety Suzanne

This hybrid is universal; the plant requires standard care, feeding at least two or three times during the summer season.

Cucumbers are small in size, the weight of the ripe fruit is no more than one hundred grams, high taste characteristics, without bitterness and unpleasant overtones. Watering should be done in the evening, when the sun is not at its zenith, and the risk of damage to the plant is avoided. Final planting in prepared soil takes place in May.

Cucumber variety Zozulya

Zozulya cucumber is one of the most finicky varieties. The efforts are justified by record harvests; it is often possible to harvest about twelve kilograms of vegetables per square meter. In addition, it is possible to plant dry seeds in a place specially prepared for this. Most often, sawdust soaked in water acts as soil. It is not recommended to place such a cushion with seeds on the balcony if the temperature outside can be considered unfavorable, otherwise there is a risk of seedling death.

Cucumber variety Raznosol

This variety of cucumbers cannot be called early ripening; the harvest is obtained only on the forty-fifth day after placing the plants in the ground. Average yield: about five kilograms. This species requires the use of fertilizers and various fertilizers; in some cases, the nutrients in the soil are sufficient if the land has not been used for a long time or has been fertilized previously.

Some gardeners recommend resorting to mulching, then the bush will grow healthy. The most important thing is to choose the most useful mulch material. It is undesirable to use the earthen version, as the risk of pathogens of many fungal diseases increases. An excellent and inexpensive solution is straw or compost. At the same time, it is necessary to continue to loosen the soil using garden tools.

When choosing the most productive varieties of cucumbers for greenhouses for the North-West, you should take into account the care requirements. Each variety needs its own mineral fertilizer, which increases productivity and strengthens the immunity of seedlings.

Varieties for the Urals and Moscow region

When choosing cucumber varieties for the Urals in a greenhouse, it is necessary to take into account the specific location of the regions; it is advisable to turn to varieties that are resistant to temperature changes, frost and heat. It is then that greenhouse conditions will help create a favorable, rather than destructive, atmosphere.

Cucumber variety Arina

An experienced gardener needs to know that the best varieties of cucumbers for the Urals in a greenhouse are frost-resistant. Arina is a representative of high-yielding varieties and requires treatment against pests and certain types of fungal diseases. It is not possible to use ready-made fruits for preparing pickles and some types of dishes; it is advisable to use fresh cucumbers.

Cucumber variety Amur

We can say that Amur is the best cucumber seed for a greenhouse in the Urals, since this hybrid is an early ripening option, which allows you to get fruits already on the fortieth day after planting. Can tolerate sudden changes in temperature. It is advisable to use additional means for feeding.

Sovkhozny cucumber variety

The most productive options - the best varieties of cucumbers for greenhouses in the Moscow region, it is recommended to use early or mid-ripening seeds that bear fruit within one season, until the onset of critical conditions under which the ripening of new fruits becomes impossible. The presented seeds are a productive representative of cucumbers for the Moscow region. They tolerate transportation; the fruits can be collected more than once per season.

Cucumber variety Masha

This type of cucumber can be considered one of the early ripening ones. It is recommended to consider preservation as the best option for use, which will help remove the slight bitterness that occurs in the fruits. Cucumbers are not suitable for those who decide to grow this plant for consumption in various salads and fresh.

In such ambiguous regions, cucumber seeds for a greenhouse will help achieve the desired result, regardless of bad weather and other factors that destroy the plant placed in open ground conditions. In most cases, planting is done in mid- or late May, when the soil is warm enough.

Parthenocarpic varieties of cucumbers

Regardless of the habitat, it is recommended to choose parthenocarpic varieties of cucumbers for the greenhouse, because such seedlings will not need pollination with the help of insects, in particular bees. This will greatly simplify the process of growing on a home balcony and in a greenhouse: a limited space without access to insects.

It is recommended to pay attention to the packaging in advance; most of the varieties on the market are parthenocarpic. This characteristic is not mandatory, therefore, when choosing seeds, the gardener needs to pay attention to the qualities that affect the convenience of further growing seedlings.

Murashka cucumber variety

An excellent option for lovers of fresh vegetables; bitterness cannot be present in the fruits of this variety. Vegetables reach twelve centimeters. Suitable for pickling, resistant to some types of fungal infections. They do not require treatment to prevent diseases.

Cucumber variety Machaon

It is possible to grow this hybrid in an apartment.

Tolerates small spaces, is resistant to some types of infections, requires the use of additional care products, such as fertilizing. There is no bitterness in the taste of ripened fruits; they are suitable for use for various purposes: cooking and canning.

April cucumber variety

The variety is suitable for beginners, easy to care for, and resistant to diseases. A distinctive feature of cucumbers of this type can be considered the complete absence of unpleasant taste or bitterness in the fruits; in addition, the April variety is suitable for planting in regions with an unstable climate, since the hybrid can bear fruit even at very low temperatures.

Pay attention to the choice of location of the landing site. The efficiency of fruit ripening is influenced by climate and the suitability or unsuitability of the soil. Various forums with useful expert advice will help you understand which variety of cucumbers is best for a greenhouse. If all necessary conditions are met, the gardener will become the owner of a large number of fruits with high quality characteristics.

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