A tasty variety of universal use - tomato Elena F1

Tomato Elena F1 is an excellent hybrid, beautiful and hardy, disease-resistant and productive. It can be grown throughout the country - from the southern to the northern regions.

HeightLanding locationRipening timeFruit colorFruit sizeOriginFruit shape
Medium heightGreenhouse, Open groundEarly ripeningRedsAverageHybridFlat-round

Tomatoes Elena: variety description

Variety nameElena F1
general descriptionEarly ripening indeterminate variety of tomatoes for growing in open ground and greenhouses
OriginatorRussia
Ripening period90-95 days
FormFruits are flat-round, slightly ribbed
ColorThe color of ripe fruits is red
Average weight of tomatoes100-150 grams
ApplicationUniversal
Productivity of the variety3-4 kg per bush
Features of cultivationStandard agricultural technology
Disease resistanceResistant to most diseases


“Elena F1” is an early variety in terms of ripening; from planting seedlings in the ground to ripening the fruits, you need to wait 90-95 days.
The bush is indeterminate, standard, quite tall 100-120 cm, in the southern regions in greenhouses it can reach 130 cm. It produces good yields both in unprotected soil and under film. It has very high resistance to phytosporosis, tobacco mosaic virus and black tobacco spot .

Fully ripe fruits are bright red. The shape is round, flattened, slightly ribbed. The skin is thin, hard, glossy. The taste is high, the taste is pleasant, sweet and sour, typical for tomatoes.

The fruits are medium or small from 100 to 150 g, at the first harvest they can reach 170 g. Number of chambers 4-5, dry matter content 3-4%. The ripe harvest tolerates transportation well and ripens well if the fruits are picked slightly unripe.

Variety nameFruit weight
Elena100-150 grams
Big Mama200-400 grams
Banana Orange100g
Honey saved200-600 grams
Rosemary pound400-500 grams
Persimmon350-400 grams
Dimensionlessup to 100 grams
f1 favorite115-140 grams
Pink flamingo150-450 grams
Black Moor50 grams
Early love85-95 grams

Fruit

The harvest is universal in use. Suitable for processing, barrel pickling, canning and assorted vegetables. Ripe tomatoes:

  • bright red;
  • flat rounded;
  • slightly ribbed at the stalk;
  • covered with glossy skin;
  • contain only 4% dry matter.

They have a pleasant taste with a slight sourness.

The advantage of “Elena” is its high product characteristics. Tomatoes are stored for a long time and tolerate transportation well. They ripen quickly at home without loss of taste.

Characteristics

The hybrid “Elena F1” was bred in Russia in 1999, and received state registration as a variety recommended for film shelters and open ground in 2000. Since then, it has been in steady demand among amateur gardeners and farmers.

The highest yield results in unprotected soil are obtained in the southern regions. The best harvest can be obtained in Astrakhan, Belgrod, Voronezh, Crimea and the Caucasus. In the middle zone, for a guaranteed harvest, it is better to cover this variety with film. In the more northern regions of the country it is grown only in greenhouses.

Small, cute fruits of the “Elena F1” variety will look great in complex whole-fruit canning. These tomatoes will also be very good in barrel pickling.

When fresh, it is good to use in vegetable salads, first courses, and in combination with other vegetables. Due to the high content of vitamins and balanced taste, they make a very healthy and tasty juice. Pastes and purees have excellent taste.

Under good conditions, you can collect 3-4 kg from one bush . Per sq. m it is recommended to plant no more than 3-4 plants. The yield is approximately 11 kg, in the southern regions and in a greenhouse it can reach 15 kg. This is a satisfactory yield indicator.

You can compare the yield of this variety with others in the table below:

Variety nameProductivity
Elena3-4 kg per plant
De Barao the Giant20-22 kg per plant
Polbig4 kg per plant
Kostroma5 kg per bush
Lazy15 kg per square meter
Fat Jack5-6 kg per plant
Lady Shady7.5 kg per square meter
Bella Rosa5-7 kg per square meter
Dubrava2 kg per bush
Dad6 kg per bush
Pink spam20-25 kg per square meter

We bring to your attention articles about high-yielding and disease-resistant tomato varieties. And also about tomatoes that are resistant to late blight and about effective methods of protection against this disease.

Feeding

Timely fertilization of plants will help speed up the ripening of the crop and improve its quality. Seeds will sprout better if they are soaked in a growth stimulator. At this stage, some gardeners replace chemicals with aloe juice.

During the period of active formation of green mass, nitrogen-containing complexes - ammonium nitrate, mullein, bird droppings - will be beneficial

It is important to avoid overfeeding. Tomatoes may become fattened – the trunk will become thick, the foliage will become plentiful

But flowers and ovaries will not appear.

If such a problem does arise, you can use the advice of experienced summer residents:

  • Do not water tomatoes for 5–7 days;
  • ensure a temperature regime of 24–26˚C during the day, 4 degrees lower at night;
  • feed each bush with a solution of superphosphate (1.5 tablespoons per 5 liters of water).

Before fruiting begins, tomatoes can be fertilized at the root with phosphorus and potassium at intervals of 1.5–2 weeks. During ripening, it is better to use only natural mixtures. For example, watering plants with green slurry.

Photo

Look at the photo: tomatoes Elena F1

Growing a variety in your own backyard

Before planting, you should treat the seeds with potassium permanganate (weak solution) or aloe juice. This is necessary to obtain healthy seedlings, since tomatoes have weak immunity to various diseases.

After preventive procedures, the seeds are planted to a depth of 20 mm in special soil for vegetable crops. Fertilizing is carried out with organic fertilizers (humus, manure). After the sprouts appear, they are transferred to a lighted place. If there is not enough sunlight, it is recommended to use fluorescent lamps.

Picking is done when the seedlings develop 2-3 leaves. When the plants are 2 months old, they can be moved to permanent soil in the greenhouse. Before this, the sprouts must be hardened for 10-14 days.

Read also: 5 best growth stimulators for pepper and tomato seedlings: how to speed up

Organic and nitrogen fertilizers are added to the soil in the beds. Bushes are planted in a 0.5x0.6 m format. Soil loosening is carried out 2-3 times a week. This prevents the appearance of parasites on plant roots and saves from some diseases. The seedlings must be covered with film for 10 days to save them from sudden temperature changes.

It is recommended to weed the beds to remove weeds in a timely manner (2-3 times a week). If this is not done, the bushes will become infected with late blight, which will sharply reduce the volume of the harvest. Breeders recommend tying plant branches to strong supports and eliminating excess shoots.

It is recommended to fertilize plants with mineral and organic fertilizers 3 times per season. Initially, nitrogen and potassium mixtures necessary for the growth of bushes are added. After flowering begins, the tomato is fed with potassium nitrate, manure and a small amount of nitrogen mixtures. After the first fruits develop on the branches, fertilizing is carried out with complex fertilizers containing phosphorus, potassium and nitrogen.

When garden pests appear (Colorado beetle, aphids, caterpillars of various insects), the bushes should be treated with chemicals that kill the parasites and prevent their reappearance. Slugs are fought by adding ash under the roots of the tomato. The same method is used to destroy insects that parasitize the root system of plants.

Advantages and disadvantages

The main advantages of the Elena F1 variety are:

  • suitable for prefabricated conservation;
  • unpretentiousness to external conditions;
  • frost tolerance;
  • beautiful appearance;
  • high productivity;
  • good resistance to typical diseases of tomatoes in greenhouses.

Among the disadvantages, it is noted that inexperienced summer residents often have difficulties with tying up the trunk and supporting the branches. Requires good nutritious soil and regular watering.

Habitat and distribution

Paul Solanum It is native to the Andean region, from southern Colombia to northern Chile. Mexico represents the main center of domestication worldwide, from where it spread throughout the world.

Species Solanum lycopersicum It grows in warm climates with daytime temperatures of 23-25ºC, night temperatures of 15-18ºC and an optimum flowering temperature of 21ºC. Although it is tolerant of high temperatures, it tends to stop growing below 8ºC.

For its effective development it requires constant exposure to the sun, as well as high relative humidity. Humidity values ​​below 60-65% can cause pollen to dry out.

Excess soil moisture promotes the presence of various pathogens that cause bacterial or fungal diseases. In addition, it affects the process of sweating, cell growth, fertilization and the occurrence of cryptogamic diseases.

Features of cultivation

Among the characteristics of the variety, amateur summer residents and farmers note the high immunity to diseases of the Elena F1 variety. Also worth noting is the good yield, pleasant taste and beautiful appearance. Seeds are sown at the end of March. Picking is carried out in the phase of 1-2 true leaves . The trunk of the plant must be strengthened with sticks or trellises; its heavy brushes need to be fixed.

The first garter should be done when the plant reaches a height of 20 cm. If the Elena F1 tomato is planted in a greenhouse shelter, the bush is formed into two stems, in open ground - three. The soil does not need special preparation, but the soil must be good and fertilized.

At all stages of growth, it responds well to standard organic fertilizers and growth stimulants.

Caring for plants during growth

During growth, a bush should be formed into one or two stems. The fewer lashes, the faster the harvest. By the time the first ovaries form, the bush is tied to a support. What else needs to be done when growing tomatoes:

  1. Water plants.
  2. Pick off shoots and leaves.
  3. Loosen the soil under the bushes.
  4. Weed beds with plants.
  5. Inspect bushes for diseases.
  6. Carry out fertilizing.
  7. If necessary, carry out disinfection.
  8. Pick the first ripe fruits in a timely manner.

When simple conditions are met, gardeners get an excellent harvest in the open ground and in greenhouses. They leave only positive reviews about the variety, thanks to which you can make a choice in favor of this excellent tomato.

See also

Description of the tomato variety Izobilny F1, its characteristicsRead

Diseases and pests


Those who grow the Elena F1 tomato rarely have to deal with diseases. Usually it comes down to prevention. Measures such as: ventilation of greenhouses, compliance with watering and lighting conditions, loosening the soil will serve as excellent protection against diseases.

The main thing is that this will eliminate the need to use chemicals when diseases occur. As a result, you will receive a pure product that is harmless to the body.

Slugs can also cause a lot of damage to these bushes. They are fought by removing excess tops and isolating the soil, creating an unbearable environment for their habitat. Also a good measure of protection would be coarse sand, ground nut shells or eggs; they need to be scattered around the plants to create the necessary barrier.

A frequent uninvited guest in a greenhouse or greenhouse is the melon aphid; the drug “Bison” is also used against it. Like many other varieties of tomatoes, they can be attacked by the greenhouse whitefly; they fight it with the help of the drug “Confidor”.

History of variety creation and application

Yellow caramel is a variety of tasty tomatoes, the variety was bred by Russian breeders. The tomato is adapted to growing conditions in garden beds and greenhouses and is suitable for any region of Russia. Ripe yellow fruits are well stored and transported. The harvest is harvested during the period of physiological ripeness.

Application of yellow caramel tomato:

  • Canning (pickles, marinades, assorted vegetables);
  • Fresh consumption in salads;
  • A neat yellow tomato is used as a decoration for dishes;
  • For preparing natural tomato juice.

Having studied the description and characteristics of the Yellow Caramel tomato variety, gardeners prefer a beautiful and tasty hybrid.

Tomato Caramel yellow

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