Characteristics and description of the “Big Yellow Zebra” tomato

Application of tomatoes

Yellow tomatoes have greater benefits compared to red varieties due to the increased content of nutrients (in particular B vitamins) and lower calorie content. The yellow striped fruits contain a fairly large amount of dietary fiber, so the vegetable has a positive effect on the functioning of the intestines and stomach.

“Big Yellow Zebra” tomatoes are characterized by low acidity, therefore they are recommended for consumption by people with kidney diseases, digestive organs, allergies, diabetics, elderly people and those who are watching their figure.

On a note! Lycopene contained in yellow tomatoes prevents the risk of prostate and bladder cancer.

Yellow tomatoes are consumed fresh, and the juice is squeezed out of them. The following dishes are also prepared from the Big Yellow Zebra:

• vegetable, meat and fish salads;
• adjika, ketchup;
• oven-baked vegetable side dishes;
• cold appetizers with cheese and herbs;
• puree soups.

Large tomatoes are ideal for stuffing and canning (large tomatoes are first cut into slices or circles).

Bright fruits are best combined with avocado, cucumber, pumpkin, soft cheese, garlic, bell pepper, and eggplant. Fresh tomatoes are eaten with salt, vegetable oil or sour cream.

Tomatoes Big yellow zebra on video

If you have grown Big Yellow Zebra tomatoes, please write whether you liked them or not. What was the yield and taste of the fruits like under your climatic conditions? If possible, attach to the comment a photo of the entire bush as a whole or individual fruits that you grew. Thank you!

I grew it last year. Not bad tomatoes. The variety is mid-season. The bushes are spreading. There are many leaves and beautiful fruits. The fruits are round, yellow, glossy, fleshy, tasty. Weight 300-500 g, taste excellent. Evenly colored.

Your reviews of the Great Yellow Zebra tomato and additions to the description will help many gardeners evaluate this variety objectively and decide whether it is worth planting or not.

Disadvantages of the variety

Despite its beauty and benefits, the variety has a number of disadvantages:

• seeds of this variety are not inexpensive and common. On average, the cost of ten seeds is 45-70 rubles. And if they are not delivered to stores, then purchase and delivery at your own risk will have to be completed via the Internet;
• the thin skin of tomatoes sometimes cracks, and dry brown “scars” remain on the surface of the tomatoes;
• the variety is not suitable for people who visit their dacha 1-2 times a week. Plants require constant supervision and care. It is important to remove excess shoots in a timely manner and tie heavy tassels to the trellises so that they do not break off under their own weight.

General view of the plant

The presented tomato is a variety of the “tomato family” with fruits decorated with stripes. Culture looks like this:

1. The tomato belongs to the indeterminate type, that is, the stems do not stop growing under suitable conditions. The length of the shoots reaches 1.7 m.
2. The number of leaves on the bushes is average.
3. The flowers are simple. The first inflorescence appears above the 7-8 node. Next, the tomato forms clusters after 2-3.
4. The fruits are round. The surface is not always smooth.
5. The skin color is orange with crimson stripes. The flesh is also two-colored.
6. The average weight of tomatoes is 250 g. With proper care, 500 g are tightened.

According to tasters, the tomato has a pronounced fruity flavor.

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Fruit weight (g)

Yield (kg/m²)

Fruit characteristics

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Description of fruits

1. The color of the fruit is heterogeneous (bicolor). Light yellow longitudinal stripes alternate with darker ones. Unripe tomatoes are also striped (light and dark green flats).
2. The shape of the fruit is flat-round.
3. The fruits are large, the minimum weight is 200 g, the average weight is 300 g. The largest tomatoes weigh up to 600 g.
4. The tomato pulp is lemon yellow. Six-chamber. There are a lot of seeds inside.
5. Tomatoes taste sweet, with a characteristic aroma.

Description of Green Zebra tomato and other types of tomatoes

The green Zebra tomato belongs to the selection of American specialists. The mid-season variety forms tall bushes. The medium-sized striped fruits have a sweet taste. Other striped species vary in shape, density, and culinary use.

Green tomatoes

The green Zebra tomato belongs to the indeterminate type of plants. During the growing season, a tall bush is formed, requiring garter and support. The culture is intended for cultivation in open ground and greenhouses.

The weight of the tomato reaches 120 g. At the ripe stage, as can be seen in the photo, a yellow stripe in the form of a pattern is clearly visible against the background of the rich green color. Without comparing the taste qualities, the characteristics of the Green Zebra variety will be incomplete.

The sweet tomato resembles the exotic kiwi fruit. The consistency of the fruit is dense, the striped skin is transparent. The variety is productive and its cultivation does not require special agricultural technology. The plant responds positively to feeding with complex fertilizers.

On the surface of the Zebra Rita fruit, a predominant yellowish color with green stripes is noted. The description of the variety is similar to the famous green variety, except for the size and rich sweet taste. The crop is characterized by high productivity.

The Hippie Zebra tomato is a very productive variety with an average ripening period. The height of the bush reaches 1.8 m. The fruits are flattened, green in color. A red stripe is clearly visible on the surface. The taste is rich, sweet with fruity notes.

Nuances of cultivation

The exotic variety is grown through seedlings. Seeds are sown 2 months before the intended planting in the ground. In the southern regions, you can grow striped tomatoes in open ground; in the middle zone (in a temperate climate) and the likelihood of night frosts during the summer, it is better to plant seedlings in a greenhouse.

Seedlings are grown using classical technology: seeds are sown in the substrate to a depth of 1-2 cm, moistened, covered with film and the boxes are placed in a warm, dark place until green shoots appear. After this, the film is removed and the seedlings are moved to a well-lit place. Picking is carried out in the phase of 2-3 true leaves. Transplant into a greenhouse no earlier than the appearance of 5 true leaves.

Features of the greenhouse design

Since the variety is American, the conditions for its cultivation must be appropriate.

Let's look at the features of the greenhouse designed by Jacob Mittleider. This design is best suited for the Big Yellow Zebra variety.

1. “American” greenhouses are always gable, and the slopes do not meet at the ridge (they are located on top of each other) and have different slopes. The higher slope of the greenhouse faces north. In a gap 40 cm high (between the slopes) windows are installed for ventilation (transom windows should face south).
2. Windows for ventilation are located along the entire length of the greenhouse, this guarantees sufficient air exchange and helps maintain an optimal microclimate for tomatoes. At the same time, there are no drafts in the greenhouse.
3. Greenhouses are built high. The frame is made of wood to prevent condensation accumulation. The design of the frame assumes the presence of braces, guaranteeing good rigidity and stability of the entire structure.

Placing beds in a greenhouse

The beds in the greenhouse are made 45-60 cm wide and placed in the direction from north to south. The passage between the beds should be wide - up to 90 cm. It is this placement that ensures that the plants are provided with sufficient light and air.

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The beds themselves are stationary boxes one and a half meters long and 40 cm high.

In a greenhouse measuring 3x6 m, you can arrange two or three beds.

1. If you set up two beds in a greenhouse, it is better to place them along the long walls of the greenhouse. In this case, the width of the greenhouse will be up to 1 m, the remaining area remains for the path. Tomato bushes in such beds are arranged in a checkerboard pattern or using the square-cluster method. The distance between bushes is 70x40 or 80x50 cm.
2. The best option is to arrange three beds in a greenhouse with dimensions of 3x6 m. In this case, the boxes themselves will be narrower than in the first case, access to the plants is more convenient. Tomato bushes are also planted in a checkerboard pattern. It is not recommended to excessively reduce the distance between plants. Big Yellow Zebra does not tolerate crowding. If the plant is formed into one stem, then there should be a maximum of 4 bushes per square meter of soil. When forming plants into 2-3 stems, the number of bushes per 1 sq. m no more than three.

To set up beds for Big Yellow Zebra tomatoes, you will need fertile soil, sawdust, straw, rotted manure, a shovel, boards, edging bars, nails and a hammer.

1. Inside the greenhouse, ropes are pulled on pegs as a guide for the location of future beds.
2. According to the markings, a large layer of soil is removed.
3. Formwork made from boards and bars is installed in the resulting trenches.
4. A 15-centimeter layer of sawdust and straw is poured into the box, and a 20-centimeter layer of manure is placed on top of it. Both layers are poured generously with very hot water.
5. Fertile soil can be poured into the formwork two days after laying the manure. Soil layer – 30 cm.

Planting Big Yellow Zebra seedlings in a greenhouse

Before planting seedlings, water them abundantly. The plants are taken out one at a time and, together with a lump of earth, inserted into the prepared holes. Add soil around the stem and compact it slightly.

After transplantation, nitrogen fertilizer is applied to help the plants take root better. A 6 m long bed requires 270 g of fertilizer. After feeding, abundant watering is carried out.

Three days after transplantation, the tomatoes are fed with the following mixture:

• 240 g ferrous sulfate;
• 15 g zinc sulfate;
• 4 g of copper sulfate;
• 15 g manganese sulfate;
• a small amount of lime fertilizer.

Fertilizer is applied 10 cm from the plant stem.

The frequency of fertilizing is 3-4 times a month. The last feeding of tomatoes is done 3 weeks before the start of harvest.

Watering the plants should be sufficient so that the soil does not dry out, but there should not be stagnation of water.

When the bushes grow to 40 cm, each plant is tied individually. The lower end of the cord is tied closer to the root with a loose knot. The upper end is attached to horizontal beams. As they grow, the bushes are wrapped around cords.

When ovaries and flowers appear on the bushes, remove the lower leaves touching the ground. And when the fruits are formed and begin to fill, remove all the leaves to the level of the lower clusters.

The harvest is harvested during the daytime. The fruits are placed in hard containers (cardboard or wooden boxes) in layers. There should not be more than three layers of tomatoes in one box, and it is advisable to place paper between the layers.

Characteristics and description of the Green Zebra tomato

This tomato is a determinate tomato. It has powerful bushes of medium height - about 1.5 m. But the most interesting thing is that the Zebra variety also comes in other types that differ in color:

To get the most abundant harvest, you should form the trunks in twos, systematically tie them, and install supports.

On average, 7-8 round fruits will grow on each cluster of the plant. They are light in weight - approximately 100 grams. The color depends on the type of variety chosen. In our case, it will be green – “cucumber”. After full ripening, black spots will appear near the stalk.

Taste and Application

The taste qualities of this variety are rated 4 out of 5. The “main” taste is sweet, but there are also tomatoes with a slight sourness. The pulp of the fruit is fleshy, very juicy, the skin is quite dense, and has a sugary structure.

The variety can be used for almost any purpose: for making jam, canning, and preparing vegetable salads. You can also eat Green Zebra fresh, without any pre-processing.

Features of cultivation

The seeds of this variety should be planted in February-March. But, 2 weeks before planting, they need to be treated - soaked for 12 hours in a salt solution. This will allow you to grow a powerful and fertile plant as quickly as possible.

Moreover, such processing will be able to “show” which seeds are not suitable for sowing, and which are the most “powerful” and viable. Of course, all spoiled seeds should be thrown away.

In order for the seedlings to sprout the first shoots faster, you can pre-germinate them. To do this, they are wrapped in damp cloth or paper and sent to a warm place for 5 days.

Then they are pressed 1 cm deep into the soil. The ideal soil for sowing Green Zebra is universal. It will first need to be loosened so that it is saturated with oxygen and becomes as light as possible.

After the appearance of the first 2-3 leaves, the seedlings can be transplanted. This should be done as carefully as possible so as not to damage the plant. The container is selected in such a size that it is “comfortable” for the plant.

With the onset of May, tomatoes can be sent to the greenhouse, and already in June they can be transplanted to open ground. The optimal distance of plants from each other is no more than 4 bushes per 1 sq. m. area.

Caring for the Green Zebra variety is very simple. It is necessary to ensure constant watering in the first week after replanting so that the bushes go as deep into the soil as possible. Then watering is carried out every 4-6 days.

Storage and transportation

The fruits have good keeping quality. After harvesting, they do not crack, no black areas appear on them, and they can be transported to any distance without any fear, since the variety can be stored for quite a long time.

Pros and cons of the variety

The Green Zebra has both disadvantages and clear advantages. Let's take a closer look at them.

• The fruits are very beautiful and unusual. Often the color turns out to be mixed - 3-4 colors;

They have an exquisite taste and aroma, the main “notes” are fresh fruit;

• The bushes are resistant to various tomato diseases (provided all growing rules are followed);
• Can be transported and stored for a long time;
• Quite widely used in the field of cooking.

• Fairly high plant height;
• The need for additional strapping and pinning.

Reviews

Elena Igorevna, 23 years old, Novosibirsk

“Just a delicious tomato, words can’t describe it! I collect 6-7 berries from each cluster, and the yield is probably average. The flavors are a kind of unreal assortment. There were even tomatoes that resembled avocados. Delicious"

Petr Vladimirovich, 50 years old, Vladimir

“I met this tomato by accident. The neighbors at the dacha bought a new variety and couldn’t wait for it to bear fruit. Well, I later found out “what kind of animal” it is – the Green Zebra. It turns out she doesn't blush. Top quality tomatoes. Although, it is quite difficult to grow in our region. But these are all costs - you just need to follow all the prescribed recommendations, and you will be fine.”

Reviews

Natalya D., Novosibirsk region

The tomatoes are attractive and grow in large clusters on tall bushes. Insanely tasty and aromatic, but the skin is so thin that it bursts right on the bushes. This attracts a lot of midges, and the presentation is no longer the same.

Alevtina A., Ivanovo

I bought the seeds from a private collection, the order was sent to me by mail. The quality of the seed turned out to be good, germination was 100%. I grew yellow “striped ones” in a greenhouse and formed them into two stems. The tomatoes grew large, unfortunately, some of them were cracked. I weighed several pieces, large ones were 223 g, 287 g, small ones from 150 g. I really liked the taste, I made slices from them, a simple summer salad. Next year I will grow this variety again.

Description of Zebra tomato of different colors and characteristics of the variety

Green Zebra is a special variety, distinguished by its uniqueness and incredible taste. This is a mid-season tomato with tall bushes and medium-sized fruits of a beautiful color, similar to a striped horse. These tomatoes come from the USA. They are loved for their sweet taste and are ideal in salads, desserts, and in making jam. There are also varieties from the striped family that are also popular, like the Green Zebra variety. These types differ in shape and color, they also differ in taste and density. There are several of them in the family. It is necessary to study them in detail.

Crimson

Raspberry zebra is liked by summer residents for the rich, bright taste of tomatoes. Also developed abroad, it is a late ripening variety. Productivity is average. They are planted mainly for fresh eating, but they can also be preserved.

Red striped has round, irregularly shaped fruits; ripening occurs gradually. Weight can reach up to 100 grams. Color red with green stripe. The cut is the same. The pulp is juicy, sweet and sour. The bushes are tall, more than two meters.

Yellow colors

Big Yellow Zebra tomatoes are designed for fresh eating and juice production. This is an elite variety that has an original taste. The bushes are tall and the fruits are large. They can weigh up to 500 grams. Yellow color. The shape is round, concave at the base, slightly ribbed on the sides.

The characteristics of yellowish zebra are described on the seed packet.

Green classic

Growing green Zebra tomatoes in Russia has become popular. These seeds are foreign, they were developed there, they grow well in a greenhouse, and are planted using seedlings.

The bushes are quite tall, usually up to two meters. The stem is formed into one or two.

Tomatoes are mid-season, greenish in color with stripes. They are not very large, weighing from 50 to 100 grams, round in shape.

The taste is sweet, rich, bright. They are consumed fresh, sliced, and in salads. Among the famous green varieties are the Zebra Rita and Green Zebra tomatoes. They differ in weight and sugar content. Green types of vegetables are suitable for people with allergies.

White color

The White Zebra tomato is yellow in color with white stripes. They ripen at the end of summer and are planted in seedlings in a greenhouse. The fruits are flat-round, ribbed and irregular in shape. Their weight can reach up to 300 grams. The taste is sweet juicy. They are grown as an original variety for fresh eating.

They usually produce a bountiful harvest with good care. Form a bush with two stems. Tall bushes should be tied up.

Orange striped

Description of the Orange Zebra tomato variety is on the package with seeds. These tomatoes are grown for salads. The fruits have a very interesting round shape with a ribbed surface, not always smooth. The color is orange with crimson stripes. They have a bright fruity taste. The pulp is juicy. The fruits are large and can weigh up to 500 grams. The same stripe is observed on the cut. They have few seeds and the flesh is dense.

The bushes are tall and the tomatoes ripen gradually. It is better to tie them up, otherwise they may fall under the weight of the fruit. It is important to note that this type of tomato loves fertile soil, good watering, light and warmth. The bush is mid-season.

Zebra hippie

Reviews of the Hippie Zebra tomato are positive. Seeds of this variety can be ordered directly from abroad. This is a very interesting striped type of tomato. The fruits have a red stripe alternating with a green one. When cut, it is also striped in color and the core is pink.

The fruits ripen gradually on the branches. Their shape is flat-round with a ribbed surface. Their sizes are quite large, up to 400 grams. Therefore, their harvest is good. From these tomatoes you can make salads, juices, and make jam. Sweet and sour. Not prone to cracking.

Blue-green color

The fruits of blue-green tomatoes ripen in mid-summer. This type got its name because of its unusual color. It is green on the inside and has a black stripe on the outside on a yellow background. The stripes can be dark blue or purple, it all depends on the lighting, as it reacts to ultraviolet rays.

The tomatoes are small, weighing up to 80 grams. Round shape. The taste is sweet, rich. They are designed to be eaten fresh.

The bushes are quite tall and need to be tied up with ropes. Grown in greenhouses using seedlings. Form into two stems.

Black tomatoes

Black Zebra is famous for its small cherry tomatoes weighing up to 30 grams. They are ideal for eating fresh. They are served to the table as an exclusive item.

The brown juicy pulp has a sweetish taste. They can also be preserved and have a thick skin. They will look very nice in a jar.

Everyone can choose what type of striped tomatoes to plant in their garden. You can combine them. You shouldn’t be afraid of exotic varieties; it’s important to just learn the rules for caring for them. Then a bountiful harvest of delicious vegetables is guaranteed. You shouldn’t be afraid of original exotic crops; everyone can take care of them.