The best varieties of cucumbers for open ground according to the recommendations of breeders and gardeners

Novice gardeners often make mistakes when choosing a variety of cucumbers, and then are upset by the small harvest or the lack of crunchiness of the pickled greens. This happens if you plant a variety for a greenhouse in a garden bed and pickle the fruits for salad purposes. There are several features that are worth considering.

Purpose

. Cucumbers come in pickling, salad and all-purpose varieties. The last variety is suitable for those who do not want to delve into the intricacies of vegetable growing. It is good for food and homemade preparations.

Growing conditions

. There are varieties for greenhouses, film shelters and open ground. The second variety gets sick less and does not react so sharply to temperature changes and bad weather.

Ripening period

. Like all vegetable crops, cucumbers vary in harvest time. Most popular varieties ripen early. To ensure yourself a good harvest, pay attention to the duration of fruiting. Some varieties produce the first green shoots very early, but also quickly stop forming new ovaries.

Pollination type

. There are bee-pollinated and self-pollinated varieties. The former are suitable only for outdoor beds, since the formation of ovaries depends on bees and bumblebees. Self-pollinating varieties can be planted in greenhouses and outdoors, provided they are resistant to cold weather.

If you take these features into account and choose the right varieties, then even without a greenhouse you can get an excellent harvest, which will be enough for homemade preparations and food.

Top 5. Faithful friends

Rating (2021): 4.72

Up to eight green cucumbers in one leaf axil Up to eight small cucumbers for pickling ripen in one leaf axil. The yield of the harvest is friendly and abundant.

• Characteristics

  Ripening time: 37-39 days

• Fruit weight: 90-110 g
• Fruit length: 8-10 cm
• Productivity: up to 3 kg/sq.m

This early bee-pollinated variety thrives in open ground and under temporary film covers during cold spells. In the Moscow region, the first greens ripen on average 40 days after the entrances appear. The cucumbers are neat, aligned, no more than 10 cm long. The pulp is dense, fragile, without voids and bitterness. These properties are preserved during canning, so summer residents consider the variety one of the best for pickling and salting. The ovaries are formed in bunches. Up to eight greens ripen in one leaf axil. “True Friends” can withstand moderate cold weather and are resistant to the common mosaic virus and brown spot. The variety bears fruit abundantly, but due to the small size of the cucumbers, the overall yield is modest.

Advantages and disadvantages

• Early ripening variety
• Cold resistance
• No bitterness
• Abundant fruiting

• Average yield

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The most productive varieties of cucumbers for open ground

When choosing varieties for open ground, the main factors were: ripening time, resistance to temperature changes and the most common diseases. After analyzing the market and studying reviews, we chose two nominees among the most productive varieties of cucumbers for open ground that deserve attention.

Cellar F1

This variety was bred by Russian breeders and belongs to the first generation hybrids. It is recommended for growing under temporary film covers in vegetable gardens. Cellar F1 was included in the State Register in 2006. The plant has proven itself well when grown in the Central, Northern, Northwestern, North Caucasian, Volga-Vyatka, Middle Volga and Central Black Earth regions.

Cellar F1 requires garter, since the height of the main vine exceeds 1.5 m. The plant is not prone to growing in width. The average length of the side lash is no higher than 0.7 m. The cylindrical greens are slightly narrowed towards the base, covered with brown spines. The length of the cucumber is up to 12 cm with a weight of up to 120 g. The pulp is without bitterness, crispy, dense, therefore ideal for pickling and slicing into salads.

Advantages:

• Fruiting begins on the 45th day from germination;
• Good yield - from 1 sq.m. you can remove up to 11 kg of greens;
• Resistance to powdery mildew, cladosporiosis;
• Nodal ovaries with a predominance of “female” inflorescences;
• Tolerates short-term drought.

Flaws:

• Bee pollinated.

It is recommended to plant seedlings in a checkerboard pattern of 40 x 40 cm, so that there is enough space for the plant to grow freely.

Noble F1

Hybrid variety of Russian selection with medium ripening period. Mass fruiting occurs 46-48 days after emergence. It belongs to the bee-pollinated group. This must be taken into account, since greens can also be grown in greenhouse conditions. When planting in open ground, it is recommended to choose areas well protected from the wind. Cucumber is immune to bacteriosis, viral diseases, ascochyta blight, olive blight, and anthracnose.

Zelentsy are removed when they reach a length of 11-12 cm. The fruits are distinguished by a finely tuberous surface with white spines. The taste characteristics are excellent - the flesh is dense, juicy, without any notes of bitterness. On medium-sized bushes that require garter, female inflorescences most often form. To increase the yield in pairs with the Dvoryansky F1 hybrid, it is advisable to place pollinating varieties with a predominance of male flowers.

Advantages:

• Productivity – up to 12 kg per 1 sq. m.;
• Universal use;
• Can be grown both by seeds and through seedlings;
• The collection of greens is carried out as they ripen;
• Recyclable.

Flaws:

• Demanding on soils.

This cucumber crop grows well in soils with low nitrogen levels; acidic soils are pre-limed.

Top 4. Murashka

Rating (2021): 4.75

High yield for a pickling variety. The variety is characterized by an early and extended fruiting period. Green plants grow throughout the summer, so the total yield per square meter is very high.

• Characteristics

  Ripening time: 35-40 days

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• Fruit weight: 90-110 g
• Fruit length: 10-12 cm
• Productivity: up to 12 kg/sq.m

The early self-pollinating variety grows well in the middle zone and is not afraid of temporary cold spells or changes in day and night temperatures. Therefore, it bears fruit abundantly and for a long time without film coverings. The first green plants appear 35-40 days after germination. The harvest continues until about mid-August. During this time, you can collect up to 12 kilograms of crispy cucumbers from a square meter of garden bed. The greens are dense, very aromatic, without bitterness. The fruits are not as juicy and sweet as those of salad varieties; they are more suitable for pickling and pickling. Greens remain dense, crispy, and are considered one of the best for canning. But they need to be collected daily or every other day. Cucumbers quickly thicken and become unsuitable for pickling.

Advantages and disadvantages

• High yield
• Long-term fruiting
• Easy to grow
• Disease resistance

• Outgrow quickly

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Top 3. Muromsky 36

Rating (2021): 4.80

The earliest The first greens can be harvested already 32 days after the appearance of the entrances. Therefore, the variety is well suited for early harvest.

• Characteristics

  Ripening time: 32-42 days

• Fruit weight: 50-70 g
• Fruit length: 6-8 cm
• Productivity: up to 3 kg/sq.m

A bee-pollinated variety of pickling cucumbers with an ultra-early ripening period. From the moment of entry until the first greenlings appear, only 32-42 days pass, depending on weather conditions. The variety can withstand cold snaps, so it grows well in the Moscow region without film shelters. "Muromsky" is resistant to bacteriosis and powdery mildew. It is affected by fungal diseases, but closer to autumn, after the end of abundant fruiting. Cucumbers turn yellow quickly; it is advisable to pick them every day. Zelentsy are ideal for pickling. Their length does not exceed 8 centimeters, and their weight is 70 grams. The pulp is dense and crispy, without bitterness. The variety is demanding on soil nutrition and moisture. When drought occurs, cucumbers bend and become hooked.

Advantages and disadvantages

• Early harvest
• Powdery mildew resistance
• Small, crispy cucumbers
• Withstands cold snaps

• Frequent collection
• Requirement for moisture

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Self-pollinating bunch cucumbers: types and advantages

I like bunched cucumbers - they ripen in clusters at the same time, are small in size, and are great for eating and preserving.

These varieties are especially good for summer residents with permanent residence or for a vegetable garden in a private house, because such cucumbers need to be watered, collected and fed frequently. There are super bunch varieties that can have up to 10 fruits in the ovaries!

To choose the right variety, you need to understand that there are several varieties of bouquet cucumbers. Depending on that. Where you are going to plant them, you can choose the most suitable one. For example:

1. Balcony ones - it’s clear what can be grown in an apartment.
2. Weakly branching - suitable if it is not possible to tie them up high.
3. Moderately branching - they bear fruit for a longer time.

Actively branching hybrids are the ones that produce the most yield. Branches grow from each internode, which need to be pinched when grown in a greenhouse. By the way, in open ground, if there is a lot of nitrogen in the ground, you will also need to remove some of the shoots, otherwise the bush will become very overgrown.

Why are bunch hybrids so good? This is practically a guarantee of a high and long-lasting harvest. The bushes are arranged in such a way that fruits ripen in each internode. Moreover, they always have spare inflorescences.

Under unfavorable conditions, when part of the crop may suffer, the bush will use spare buds and will not be left without a harvest.

Another plus is that you don’t have to worry that the cucumbers will outgrow, they are resistant to various vicissitudes of our weather, they are small in size, very good in canning and tasty for salads.

Top 2. Vyaznikovsky 37

Rating (2021): 4.87

The most favorable yield of the harvest Vyaznikovsky is distinguished by a massive growth of fruits. It is enough to plant a few bushes so that every other day you can collect enough greens for canning.

• Characteristics

  Ripening time: 40-50 days

• Fruit weight: 100-140 g
• Fruit length: 10-14 cm
• Productivity: up to 3.5 kg/sq.m

An old variety, undeservedly forgotten by many gardeners, which delights with an abundance of tasty and crispy greens even in open ground when grown in the middle zone. “Vyaznikovsky” can withstand cool nights and temperature changes, but reacts sharply to lack of moisture. Cucumbers are medium in size, with frequent tubercles. The pulp is completely devoid of bitterness, sweet and aromatic. Cucumbers are often used for pickling, but are also good fresh. The variety is bee-pollinated; female flowers predominate on the stems. The yield of the harvest is friendly, the fruiting period ends quickly. Therefore, at the same time as Vyaznikovsky, it is better to plant other varieties of later ripening periods.

Advantages and disadvantages

• Thin skin
• Crispy flesh
• No bitterness
• Resistance to temperature changes

• Low drought resistance
• Gives back the harvest quickly

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The best early varieties of cucumbers for open ground

To get an early harvest, you need to choose crops that are resistant to temperature changes. Both bee-pollinated and parthenocarpic varieties can be used. The latter should belong to the group with female flowering type. After analyzing several popular early varieties of cucumbers for open ground, VyborExpert specialists gave preference to two options.

Masha

This is a hybrid of the first selection from a Dutch originator. It was included in the State Register in 2000 and recommended for cultivation in gardens and vegetable gardens, as well as in small farms throughout the Russian Federation. The variety is early ripening: fruiting begins 40-45 days after emergence. The bush does not need pollination by insects. “Masha” is characterized by female-type flowering. With proper care, bunch formation of ovaries is observed - up to 7 greens.

The fruits are gherkin-type, rich green in color and slightly spotted. The surface of the skin is covered with tubercles and white spines. The average weight of the fruit is 100 g with a length of 9 cm. The pulp is slightly sweet, juicy, without bitterness, and after processing at high temperatures continues to remain elastic and crispy. The hybrid is resistant to cucumber mosaic, olive spot and powdery mildew.

Advantages:

• Universal purpose;
• After heat treatment, voids are not formed in the pulp;
• Good presentation, lasting for several days;
• Dried seed material;
• Drought resistance.

Flaws:

• Daily harvest.

Reviews note that the hybrid is ideal for canning. Cucumbers grow almost the same size, even and strong.

fontanel

A late-ripening bee-pollinated hybrid from a Russian originator with a predominantly female flowering option. The first cucumbers can be harvested 50-55 days after the cotyledons appear. The variety was included in the State Register in 1979; it is zoned for cultivation in the Northern, Northwestern, Middle Volga and Volga-Vyatka districts, the North Caucasus and the Urals, but in reality it is grown throughout the country. The culture is suitable for use in private plots.

An adult plant is powerful - the main stem reaches a height of 3 m. Cultivation is carried out on a trellis with the obligatory pinching of the side shoots above the second leaf. 2-3 ovaries are formed in each sinus. Cucumbers are cylindrical in shape, up to 10 cm long and weigh no more than 110 g. The skin is light green with an average number of tubercles. The spines are few and black. The pulp is pleasant to the taste, sweetish, crispy. The variety is resistant to all types of powdery mildew.

Advantages:

• Universal purpose;
• Long fruiting period;
• Good presentation;
• Suitability for transportation;
• Productivity – 25 kg per 1 sq. m.

Flaws:

• Daily harvesting, otherwise the greens will outgrow and become overripe;
• If there is not enough watering, the pulp may become bitter.

Pollination is required for fruit set, so bees must be attracted when growing the variety in a greenhouse.

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Top 1. Parisian gherkin

Rating (2021): 4.92

The best variety for pickling Small cucumbers 5-10 cm long look very beautiful in a jar. When marinated, they retain a dense texture and crispness.

• Characteristics

  Ripening time: 40-45 days

• Fruit weight: 50-80 g
• Fruit length: 5-10 cm
• Productivity: up to 4 kg/sq.m

The bee-pollinated early variety feels great in open beds. “Parisian Gherkin” can withstand heat and moderate cold, and produces crops evenly throughout the entire fruiting period. The cucumbers are small, so the final yield is not the highest. Small, neat greens look beautiful in a jar and turn out crispy when canned. Fruits without hollowness, bitterness, with dense and sweet pulp. Cucumbers grow quickly, so it is advisable to pick them every day. The greens do not grow in length, but they become barrel-shaped and become unsuitable for canning. For those who visit the dacha a couple of times a week, it is better to consider other varieties.

Advantages and disadvantages

• Pulp without voids
• Sick a little
• Heat resistance
• Uniform fruiting

• Rapid outgrowth of fruits

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Top 5. Shiraz

Rating (2021): 4.60

Longest storage Fresh fruits retain their juiciness and taste for two weeks after picking. They do not flake and withstand transportation well.

• Characteristics

  Ripening time: 42-44 days

• Fruit weight: 190-210 g
• Fruit length: 18-20 cm
• Productivity: up to 9 kg/sq.m

Shiraz cucumbers can even be used for industrial cultivation. The variety produces beautiful, even greens that tolerate transportation well and retain their taste for up to two weeks after harvest. This is not the most productive cucumber, but the yield of greens is friendly and early. Fruiting begins on average after 43 days and continues until the end of August. The variety can withstand moderate drops in night temperatures, is little affected by diseases and is easy to care for. If harvested at the wrong time, greens do not outgrow for a long time. The taste is excellent. The pulp is juicy and tender, the skin is thin and does not become rough over time, there are few seeds, there is no bitterness or hollowness. Therefore, Shiraz is one of the best salad varieties.

Advantages and disadvantages

• Complex disease resistance
• Very thin skin
• Early, friendly maturation
• Fruits until autumn

• Average yield

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Top 4. Emelya

Rating (2021): 4.71

Does not require frequent picking Even overgrown cucumbers of this variety retain their juiciness and tenderness. They do not become rough for a long time, so they can be collected only a couple of times a week.

• Characteristics

  Ripening time: 39-42 days

• Fruit weight: 120-150 g
• Fruit length: 13-15 cm
• Productivity: up to 16 kg/sq.m

One of the best self-pollinating salad varieties with good taste. Very productive and unpretentious to grow. In open ground it bears fruit abundantly even in cool summers. Compared to other salad varieties, greens are not as large, but are produced in larger quantities on the bush. Cucumbers are delicious - with delicate skin, juicy pulp without bitterness, moderate sweetness. Overgrown fruits retain their juiciness and do not become rough for a long time. The yield of the harvest is friendly, but at the same time extended over time. The variety begins to bear fruit early and ends closer to autumn. “Emelya” is almost not affected by the cucumber mosaic virus and olive spot. But resistance to downy mildew is average.

Advantages and disadvantages

• Self-pollinating variety
• Early ripening
• Increased cold resistance
• Does not become rough when outgrown

• Affected by downy mildew

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Description of cucumber varieties for open ground

The rating includes varieties not only from Russian, but also from foreign originators. The review included 10 varieties of cucumbers:

• Cellar F1 - a hybrid owned by Russian breeders, entered into the register in 2006, zoned for Central Russia and the Moscow region in particular. Fruiting begins on the 45th day from the formation of seedlings. The height of the main stem does not exceed 1.5 m.
• Noble F1 is a hybrid plant of medium ripening from a Russian originator. Harvesting can begin approximately 48 days after crop germination. Zelentsy have excellent taste characteristics. It is suitable for outdoor cultivation and in all types of greenhouses.
• Altai - the development of Russian selection was included in the State Register in 1981. It was bred for cultivation in the Far Eastern, Western Siberian, Eastern Siberian and Ural districts, but is successfully cultivated throughout the country. The harvest begins 40 days after the appearance of the first shoots.
• Advance F1 is an early ripening hybrid from a Russian originator. This is a parthenocarpic crop that begins to bear fruit 44 days after the appearance of cotyledon leaves. It is characterized by unlimited growth of the main lash and is resistant to major diseases. The ovary is fascicular, with 3-5 fruits.
• Orpheus F1 is an early ripening hybrid variety created by Russian breeders. It belongs to the group of bushy plants, so it is suitable for open ground. Cucumbers are universally used, not large, with aromatic, dense pulp and long-term fruiting until October.
• Zador F1 is an early ripening hybrid from a Russian originator, entered into the register in 2008. It is suitable for cultivation throughout Russia, both in greenhouses and in the open air. Zelentsy are similar in size to gherkins. The seed chamber is poorly defined. At the time of harvesting, the seeds are at the stage of milky ripeness.
• Masha is a hybrid of the first selection from a Dutch originator. It was included in the State Register in 2000. It is early ripening - fruit production begins 40-45 days after seed germination. The plant does not need pollination. The ovary is bunched - up to 7 greens in each. The pulp is juicy, sweet, without genetic bitterness.
• Rodnichok is a bee-pollinated hybrid bred by breeders from Russia and entered into the register in 1979. It is suitable for cultivation throughout Russia. The plant is powerful, up to 3 meters high, high-yielding - from 1 sq. m, subject to the rules of agricultural technology, you can remove up to 25 kg of cucumbers.
• Hector F1 is a universal-purpose bush hybrid from a Dutch originator, entered into the register in 2002. This is an early ripening variety, characterized by uniform formation and yield of the crop. It is resistant to downy mildew and has a tufted ovary type. Cucumbers grow up to 12 cm with juicy and aromatic pulp.
• Baby is a compact bush plant. The cucumber was included in the State Register in 1994. Zelentsy are not large: no more than 10 cm in length with a maximum weight of 110 g. The formation of bunched ovaries of up to 6 fruits in each is typical for Malyshka. Cucumbers have sweetish, juicy flesh with a bright aroma.

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Top 3. White Dragon

Rating (2021): 4.76

The best variety for exotic lovers White dragon looks unusual due to its light, almost white skin. And its taste is not inferior to other salad varieties.

• Characteristics

  Ripening time: 48-52 days

• Fruit weight: 240-320 g
• Fruit length: 25-30 cm
• Productivity: up to 9 kg/sq.m

An unusual salad variety for those who like to experiment in their garden beds. The long, pale green, almost white fruits stand out sharply against the background of other cucumbers. And they even taste better than many traditional varieties. Thin skin, aromatic, juicy and tender pulp without a hint of bitterness make these cucumbers one of the best for making salads. The fruits are large: up to 30 centimeters long, weighing up to 320 grams. The shape is leveled, excellent presentation. The variety tolerates daily temperature changes, withstands moderate cold snaps and even short-term frosts. It grows well in open ground in the middle zone, so it is gaining increasing popularity among summer residents of the Moscow region.

Advantages and disadvantages

• Long and abundant fruiting
• Thin skin
• No bitterness
• Unusual color

• Outgrow quickly

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Top 2. Relay race

Rating (2021): 4.82

The best yield The Relay variety breaks all records for yield. In open ground, with favorable weather and good care, you can harvest up to 30 kilograms of cucumbers per square meter of planting.

• Characteristics

  Ripening time: 53-66 days

• Fruit weight: 180-220 g
• Fruit length: 15-22 cm
• Productivity: up to 30 kg/sq.m

One of the best salad varieties of medium ripening. It stands out for its very high yield - in the middle zone, subject to warm summers, you can harvest up to 30 kilograms of cucumbers, even in open ground. For greenhouses, the record figures are up to 44 kilograms from the same area. Zelentsy are large, up to 22 centimeters long. The taste is high - juicy and crispy flesh, tender crust. The cucumbers are beautiful, aligned, approximately the same in shape and size. But in hot weather, if there is insufficient watering, bitterness may appear. Therefore, the variety feels better in light shade. “Relay” can withstand temperature changes without consequences, and is little affected by root rot and cucumber mosaic virus.

Advantages and disadvantages

• Yield variety
• Crispy, juicy pulp
• Marketable condition
• Increased shade tolerance

• Bitter in heat and drought

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Top 1. Zozulya

Rating (2021): 4.89

Popular variety A well-known variety that has not lost popularity for several decades. The reasons are consistently high yields and excellent taste.

• Characteristics

  Ripening time: 42-48 days

• Fruit weight: 160-200 g
• Fruit length: 15-25 cm
• Productivity: up to 16 kg/sq.m

One of the best and most popular salad varieties, which is often found in private plots of the Moscow region. Thanks to its resistance to temperature changes, it thrives not only in greenhouses, but also in open ground. The variety is early, the first greens ripen on average 45 days from the moment of germination. Fruiting continues almost until autumn. The plant is self-pollinating, so Zozulya produces a consistently high yield in any growing conditions. To increase the yield, several male plants are planted in the garden bed. Cucumbers are very tasty - thin skin, juicy, sweetish flesh without bitterness. The variety is resistant to cucumber mosaic virus and olive spot, but can be affected by powdery mildew.

Advantages and disadvantages

• Self-pollinating variety
• High yield
• Long-term fruiting
• Thin skin, juicy pulp

• Low disease resistance

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Greenhouse varieties

Cucumber variety Murashka F1

This is one of the most versatile varieties - the plants will feel good both in greenhouse conditions and in open ground, they can even be grown on the balcony. Cucumbers do not require pollination, the fruits retain their freshness for a long time, they do not develop bitterness, and the yield is always consistently high. It appears already 40 days after planting the seeds. The sizes are average, there are not too many branches, however, if there are any, then all will be determinate with a predominance of female flowers.

There are many leaves, they are small, smooth to the touch, there are almost no empty flowers. Fruiting is long, the plants are resistant to the most common diseases - powdery mildew and cladosporiosis, but timely care should be taken to prevent diseases such as root rot and downy mildew. The size of the fruits is average - they rarely grow more than 12 cm in length, but they can be collected when they are at least 8 cm. The average weight is about 100 grams. The shape is cylindrical, there are few thorns, but they are very prickly. Cucumbers are universal - suitable for both eating and pickling.

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Advantages:

• Versatility both in terms of cultivation and use;
• High yield;
• Long fruiting period.

Flaws:

• It does not resist all diseases of cucumbers.

Cucumber variety Murashka F1

Cucumber variety Boy with a Thumb F1

It is an early ripening variety that will produce a harvest approximately 35-40 days after sowing. It belongs to the hybrid group and does well in tunnels, spring greenhouses and open ground. The length of the fruit is about 9-12 cm, there are small tubercles on the surface, the weight reaches 70-80 grams. The pulp is aromatic, even overripe cucumbers do not develop voids or bitterness. The seeds are small, almost invisible. The fruits have excellent taste characteristics - they can be used fresh as food, as well as for preservation.

This variety gives optimal yield when grown without seedlings. It is recommended to soak them for several hours before planting them in the soil. Before planting, the seeds are carefully inspected, making sure that they are full-bodied and approximately the same size. If this condition is met, it will be possible to achieve almost 100% germination. Plants should be fed not with chemicals, but with various natural means - droppings, slurry, ash, husks, and so on.

Advantages:

• Very tasty fruits;
• High yield;
• Long fruiting period;
• Ideally resists various diseases.

Flaws:

• Barren flowers are found, especially on branches from the main stem.

Cucumber variety Boy with a Thumb F1

Cucumber variety Benefit F1

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This hybrid variety can also be classified as a high-yielding variety; moreover, such cucumbers require virtually no care. It is classified as a mid-early variety, it takes about 50 days from germination to ripening, it is self-pollinating, the flowers are in most cases female, there are practically no barren flowers, fruits are set in bunches of 3-6 pieces. You can remove about 7-8 kg of cucumbers from one bush. In terms of growth conditions, the crop is universal - it can grow in a garden bed, in a greenhouse or in a hotbed; cucumbers can be eaten fresh; they are suitable for any preparation.

It is worth noting that the vine grows quite long, so it will have to be shaped as it grows, especially if it grows on a vertical trellis. The weight of the fruit is about 100 grams with a length of no more than 13 cm. The shape is oblong, there are short stripes on the skin. The taste of cucumbers is pleasant, there is no bitterness. The pulp is quite dense, the fruits tolerate long-term transportation well and are well stored for a long time. Plants are resistant to diseases, lack of moisture, and low temperatures.

Advantages:

• High yield;
• Resistance to adverse weather conditions;
• Unpretentiousness in terms of care.

Flaws:

• The vine is quite long, it must be shaped, otherwise it will negatively affect the yield.

Cucumber variety Benefit F1

Cucumber variety Alekseich F1

The variety is quite popular among summer residents and farmers, largely due to its high yield and rapid ripening of fruits - no more than 45 days pass from the emergence of seedlings to the first harvest of cucumbers (sometimes less, depending on climatic and weather conditions). This hybrid is self-pollinating and feels good under an unheated film greenhouse or in open ground. The plants are not too large, there are few side shoots. It blooms in nodes, each of which produces up to 3 fruits.

The shape of cucumbers is cylindrical, elongated, the skin has green stripes of varying lengths, there are few tubercles, the length is in the range of 7-9 cm and weighs about 70 grams. The pulp is crispy, dense, without bitterness. The fruits are suitable for both fresh consumption and canning. From one square meter of crops you can harvest about 14 kg. It can be grown as seedlings; it can be planted in open ground when the soil warms up to about 15-16 degrees. It is recommended to plant no more than 5 shoots per square meter; if the cucumbers grow on trellises, then there should be even fewer of them - 3 or 4 plants per square of soil. The soil is pre-fertilized by adding leaves or sawdust before winter.

Advantages:

• Friendly formation of fruits, due to which a high yield is immediately ensured;
• Long-term fruiting;
• Resists well against any diseases.

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Flaws:

• The soil must be prepared for this variety at the end of the previous season.

Cucumber variety Alekseich F1

Cucumber seeds Sankina love F1

The most productive hybrid among all the best varieties of cucumbers - fruiting begins early and continues for quite a long time. All plants are of the female flowering type and have almost no branches, which greatly facilitates their care. It blooms in nodes, and one node can contain up to 12 fruits. It is generally accepted that this variety is ideal for canning and pickling in a jar, but it is also good for food: the fruits are not bitter, have thin skin and dense, crispy flesh. There are pronounced tubercles on the surface, the length of cucumbers is within 8-11 cm, they withstand transportation well even over long distances. It resists diseases such as olive spot and common cucumber mosaic virus. Not sensitive to all types of powdery mildew, including downy mildew.

Experienced gardeners recommend forming plants strictly into one stem - this way they will receive a sufficient amount of sunlight, and all the necessary nutrients will arrive in the set fruits. After the first harvest is obtained, the cucumbers should be fed with products high in nitrogen. They should grow quite far from each other - up to two shoots are allowed per square meter. This variety loves abundant watering, always with warm water. The harvest should be harvested daily - if you follow these recommendations, you can achieve record yields: from one square meter you can get about 40 kg of cucumbers during the season.

Advantages:

• Very high yield;
• Disease resistance;
• Slight spreading of bushes.

Flaws:

• With proper care, they don't exist.

Cucumber seeds Sankina love F1

Top 5. baby crane

Rating (2021): 4.69

Stable harvest even in cool summers. The little crane is not capricious in terms of weather conditions. It gives a good harvest even with a lack of heat.

• Characteristics

  Ripening time: 48-54 days

• Fruit weight: 80-110 g
• Fruit length: 8-12 cm
• Productivity: up to 10 kg/sq.m

“Crane Baby” begins to delight you with the first cucumbers early and continues to bear fruit almost until frost. During this time, it is possible to collect up to 10 kg of leveled, dense and crisp greens from a square meter of bed. Young fruits are very rarely hollow and are excellent for canning. Slightly overgrown cucumbers go into salads. They are not inferior in taste to other popular varieties, but in hot weather they may taste slightly bitter if not watered enough. Otherwise, “Crane Little” is unpretentious and easy to grow. It is rarely affected by powdery mildew, is not afraid of temporary cold spells, and produces a good harvest even in cool summers.

Advantages and disadvantages

• Fruiting before frost
• Powdery mildew resistance
• Stable yield
• No hollowness

• Bitter due to lack of moisture

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Top 4. A real colonel

Rating (2021): 4.77

Fruiting until frost A real colonel gives away the harvest in unison and continues to delight with delicious greens until the end of summer. This is one of the best varieties with an extended fruiting period.

• Characteristics

  Ripening time: 40-42 days

• Fruit weight: 110-120 g
• Fruit length: 12-15 cm
• Productivity: up to 13 kg/sq.m

A good universal variety that begins to bear fruit early and vigorously, producing cucumbers right up to frost. Bulk filling of fruits is convenient for canning; you can collect a lot of crispy greens at one time. They perform well when salted - they remain dense and crispy. Fresh cucumbers are great for salads due to their juicy and tender pulp. The variety is not afraid of cold weather, adverse weather conditions, and is relatively resistant to lack of moisture. But in this case, fruits with voids may grow, which reduces their taste in canning. “Real Colonel” is almost not affected by brown spot and common mosaic, and is slightly less resistant to powdery mildew and root rot.

Advantages and disadvantages

• Friendly return of harvest
• Disease resistance
• Yield variety
• Long-term fruiting

• Hollow fruits

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The best varieties of bush cucumbers for open ground

Bush crops are hybrid plants with small sizes and little branching. Multiple rapidly growing ovaries are formed on the lashes. These varieties are easy to care for. We offer the TOP varieties of bush cucumbers for open ground, which includes 2 nominees with the best characteristics.

Hector F1

The hybrid from the Dutch originator belongs to the group of early-maturing bee-pollinated species and was included in the register of the Russian Federation in 2002. Hector F1 is suitable for growing in garden plots and small farms. The plant feels great in beds with temporary shelter. The variety is early ripening - the first cucumbers can be obtained a month after germination. It is characterized by uniform formation and yield of the crop, and is resistant to downy mildew.

The plant forms a compact bush with bunched ovaries. The length of cucumbers is up to 12 cm with an average weight of 100 g. The peel is green, with large tubercles and white spines. The pulp has a pronounced cucumber aroma. It is crispy, juicy, tasty, without bitter notes. The variety tolerates temperature changes well, in particular short-term cold snaps.

Advantages:

• The first ovary is formed at 3-5 nodes;
• High yield - up to 6 kg per 1 sq. m;
• Great taste;
• Suitable for transportation;
• Lying.

Flaws:

• If harvested untimely, the peel thickens;
• The need for annual purchase of seed material.

When grown, a bush up to 80 cm high is formed. The growth of the main vine is limited by the flower raceme, the lateral ones are single.

Baby

Baby is included in the group of crops with early ripening: the harvest can be harvested 40 days after the seeds germinate. It was included in the State Register in 1994. It was developed for producing cucumbers on an industrial scale, but it also grows well on personal plots. The plant requires pollination, so it is recommended for open beds. If desired, the bushes are planted under temporary film cover. The baby is immune to cucumber mosaic and powdery mildew.

The plant has a height of no more than 40 cm. Cucumbers are not large: a maximum length of 10 cm with a maximum weight of 110 g. The formation of bunched ovaries of up to 6 fruits each is typical for the variety. Cucumbers have sweetish, juicy flesh with a bright aroma. They can be used both fresh and for preservation. After heat treatment, voids do not form inside.

Advantages:

• Good yield - up to 2.5 kg from 1 bush;
• Precocity;
• Long-term storage – does not lose taste for 1.5 weeks;
• Friendly return of the harvest;
• Universal purpose.

Flaws:

• Harvesting daily, otherwise the fruits are overripe;
• Capriciousness - cannot tolerate flooding and drought.

Cucumbers must be removed from the vine every day, otherwise they become tough and rough, and the pulp loses its juiciness and characteristic taste.

The best seamers

Top 3. Libelle

Rating (2021): 4.82

A summer cottage classic. A truly versatile variety for eating and canning. It has been grown in household plots for a very long time and is still not losing ground in popularity.

• Characteristics

  Ripening time: 49-52 days

• Fruit weight: 100-150 g
• Fruit length: 12-14 cm
• Productivity: up to 10 kg/sq.m

An old, popular variety that has been grown in household plots for several decades. Summer residents value it for its versatility, uniformity of fruits, high yield and excellent taste. The pulp is crispy, tender and juicy, with small seeds. With abundant watering, the taste is sweet, but lack of moisture leads to bitterness. The greens outgrow quite quickly, so it is advisable to collect them every other day. Due to their density, cucumbers are equally suitable for fresh eating and canning. The variety has a medium ripening period and yields most of the harvest by the end of summer, during the period of preparations for the winter. Therefore, many summer residents plant it specifically for pickling.

Advantages and disadvantages

• Disease resistance
• High yield
• Taste qualities
• Leveled fruits

• Bitter in drought
• Outgrows quickly

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See also:

• 15 best varieties of tomatoes for the greenhouse

Which variety of cucumber is best for open ground?

If we talk about which variety of cucumbers is best for open ground, then the plants must meet certain requirements. Crops with early and medium ripening greens are suitable for growing vegetables in such conditions.

If you need to choose the seeds of the best varieties of cucumbers for open ground, you should pay attention to some recommendations:

• Do you need cucumbers with dense, crispy and very juicy pulp, for universal use? Buy a hybrid from the Russian originator Pogrebok F1.
• Dvoryansky F1 is suitable for growing on soils poor in nitrogen compounds.
• You can cultivate Altai greens for sale - they have practically no non-marketable fruits.
• If it is not possible to visit the dacha every day, then you should choose Advance F1 - the gherkins can be removed once a week without loss of taste.
• For those who prioritize getting the earliest possible harvest and harvesting greens until October, Orpheus F1 will be relevant.
• If you need to grow cucumbers using re-rotation technology, it is recommended to choose the Zador F1 hybrid.
• Do you like pickled gherkins? Pay attention to the parthenocarpic early ripening variety “Masha”.
• If it is important to get a large, high-quality harvest, then Rodnichok will do.
• Don't like fiddling with long canes, shaping them and bothering with trellises? Buy Hector F1 with bunched ovaries.
• A compact variety with a height of no more than 40 cm, which does not require special care and produces a friendly harvest - Malyshok.

In order not to “miss” the harvest, it is advisable to plant several types of cucumbers with different ripening periods and for specific purposes: fresh consumption and canning.

Top 2. Elegant

Rating (2021): 4.86

Cold-resistant and unpretentious variety Nakhodka for those who have little time to care for plants. This is one of the most unpretentious varieties, resistant to cold weather and most diseases.

• Characteristics

  Ripening period: 43-51 days

• Fruit weight: 130-150 g
• Fruit length: 9-12 cm
• Productivity: up to 7 kg/sq.m

The variety is characterized by increased cold resistance, so it can be used for early sowing in open ground. Resistance to most diseases and temperature changes makes it unpretentious to grow. The first greens ripen on average 40 days after germination. Cucumbers do not turn yellow for a long time, so you can pick them a couple of times a week. The variety is more of a salad variety; during pickling, voids can form, so summer residents advise picking unripe greens for preservation. In terms of taste, “Elegant” is not inferior to other popular varieties. Its skin is thin and tender, the flesh is juicy and aromatic. The disadvantage of this variety is the abundance of male flowers and low yield.

Advantages and disadvantages

• Increased cold resistance
• Taste qualities
• Unpretentious cultivation
• Disease resistance

• Low yield

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See also:

• 10 best varieties of gherkins

The best frost-resistant varieties

Altai cucumber variety

It is a fairly hardy plant, the lashes and roots of which can withstand significant cold temperatures. The length of the vines is small, only about 80 cm, so about 5 plants can be planted in one square place - they will not interfere with each other. The skin of the fruits is quite dense, they are soft inside, so they are recommended exclusively for fresh consumption. The cucumbers themselves have the shape of an ellipse, there are almost no tubercles on the surface, the color is light green, they are about 9-10 cm in length, but there are also quite large specimens - up to 15 cm.

The taste characteristics are average; the fruits may begin to taste bitter if there is a lack of moisture. The variety can be classified as a fast-ripening variety. The yield is average, but it will be quite enough for food. Plants do not require any special soil preparation and can be grown even in rather thin soils that are not rich in nutrients.

Advantages:

• Frost resistance;
• Unpretentiousness;
• Long fruiting period.

Flaws:

• Suitable for human consumption only.

Altai cucumber variety

Cucumber variety Serpentine

A fairly productive variety for cucumbers that can withstand low temperatures, the fruits ripen early and are well suited for pickling and for direct consumption. The bushes are quite powerful, do not grow long, do not have too many side branches, and are characterized by a female type of flowering. From the moment of planting to the time of harvesting the first fruits, about 45 days pass. The shape of cucumbers is oblong, cylindrical, up to 12 cm in length.

The appearance is very beautiful, the flesh is crispy, without the slightest hint of bitterness, aromatic. The peel is thin, the average weight is 80-90 grams. From one bush you can get about 20 kg, but if weather and climatic conditions allow, then this figure can be made even more - up to 25 kg. The variety bears fruit for a long time - throughout the summer months. Plant in the ground in May, the seeds are not pre-soaked, there should be about 30 cm between plants.

Advantages:

• Excellent yield;
• Excellent presentation;
• Juicy fruits;
• Long shelf life and transportability;
• Not capricious.

Flaws:

• The fruits have a lot of thorns, so they are washed with a special brush.

Cucumber variety Serpentine

Cucumber variety Bush

Another fairly compact option among the varieties of the best cucumbers - its maximum length of the lash does not exceed 70 cm, in total there are no more than 2-3 side lashes. This plant is perfect for small areas where there is always not enough land to plant all the desired crops. This variety is parthenocarpic, which means it can be grown in greenhouse conditions, but in a greenhouse the yield will be significantly lower than in open ground. Cucumbers are considered early ripening - they can be harvested within 20 days after the first shoots appear.

More: Top 10 Best Leaf Blowers

The size of the fruit is not very large - no more than 12 cm and weighs about one hundred grams. Oval in shape, slightly elongated. They are good for canning, but they are also suitable for fresh food. The taste is excellent - the flesh is very juicy and crispy, the skin is not too dense. It can be grown either by seedlings or by seeds, but in the first case the harvest can be obtained much earlier - planting in the ground is carried out either at the end of May or at the beginning of June. After planting, until the plants take root in the soil, they need to be covered with film at night. Adult plants are not afraid of falling temperatures and cold nights, and they are not sensitive to diseases.

Advantages:

• Unpretentiousness;
• Does not require much land;
• Good taste;
• Excellent resistance to various diseases.

Flaws:

• Fruiting ends after about five to six weeks.

Cucumber variety Bush

Cucumber variety Competitor

Professional agronomists classify this variety as early ripening - the first fruits can be obtained in about 45-50 days. Sowing is carried out in mid-May, when the temperature at night is already positive. The stem grows very quickly and produces tendrils, so it is well suited for trellises. The leaves are medium sized and heart shaped. It begins to bloom very quickly - literally after the appearance of the fifth and sixth leaves. The variety requires pollination. The yield is average, even closer to low - only about 3-4 kg per square meter. The fruiting period is long and lasts about 90 days. It can be either longer or shorter depending on weather and climatic conditions. There were cases when the whips bore fruit even in mid-October.

Cucumbers have a standard shape, are dark green in color, the fruits are usually large - they can reach 18 cm in length and weigh 130-200 grams. This makes harvesting much easier. The taste is good, there is no bitterness, the flesh is slightly sweet and juicy. They can also be used for preservation, both separately and in combination with other vegetable crops.

Advantages:

• Non-hybrid variety, so the seeds can be used for planting next year;
• Good taste;
• Unpretentiousness.

Flaws:

• Long lashes;
• Low yield.

Cucumber variety Competitor

Cucumber variety Nezhinsky

Another varietal option, which also withstands short-term exposure to low temperatures. It is pollinated and does not ripen as quickly as we would like - about 60 days pass after germination. Scourges can reach a length of about 2 meters. The leaves are bright green in color and small in size. The yield is average - about 12-14 kg per square meter. The taste is high: the pulp has a characteristic cucumber aroma, bitterness does not occur even with a lack of watering. The skin is dense, there are many sharp black thorns, the fruit weighs no more than 100 grams.

Before planting, agronomists recommend disinfecting the seeds by placing them in a solution of potassium permanganate for a day. This allows you to protect them from the occurrence of diseases of the root system. Planting is allowed in fairly cool soil - about 10 degrees. Water approximately once a week; after germination, fertilize with products containing nitrogen, magnesium and phosphorus.

Advantages:

• Perfectly suited for any climatic conditions;
• Withstands both low temperatures and drought;
• The fruits can easily be transported;
• Plants are not sensitive to various diseases.

Flaws:

• Not detected.

Cucumber variety Nezhinsky