Carrots are one of the most common cultivated plants. It is resistant to cold and can survive poor conditions, and some varieties are not afraid of even prolonged frosts. Now there are options even for Siberia and the Urals.
Root vegetables are used to prepare various dishes or eaten fresh; some housewives add them to preparations. Let's consider the best varieties of this plant for open ground. They will give the highest quality and most delicious harvest.
Description of the variety
The Yaroslavna carrot variety is a late-ripening variety. The fruits can be eaten 120 days after germination. For winter storage, root crops continue to be grown for up to 135-150 days. Sowing is carried out depending on the climatic conditions of the region. Check the soil temperature.
If it has reached 5 C, then work can be carried out. Carrots can be sown in winter, but if the average air temperature does not fall below -5 C:
- The shape of the fruit is cylindrical, with a rounded edge. The surface is smooth and even. The eyes are not prominent, and no lateral processes appear from them. The color of the fruit is deep orange. The core is well formed. The pulp is juicy. The peel is thin, but the vegetables tolerate long-term transportation well;
- 100 g of product contains more than 21 mg of carotene and 9% fructose. There is a high content of ascorbic and nicotinic acid. Carrots contain sodium, potassium, magnesium, phosphorus, and some iron;
- the average length of the root crop is 22 cm, diameter 4 cm. Yaroslavna carrots weigh 110 g, but growers get larger fruits, up to 220-250 g, they grow up to 30 cm in length;
- compact bush, medium spreading. When sowing, it is recommended to leave a row spacing of 20 cm. Sowing is carried out in 7 cm increments. In this case, thinning is not required. There should be a distance of at least 5 cm between the formed roots;
- According to the manufacturer's description of the variety, the yield per 1 m2 is 4.2 kg.
Manufacturers recommend purchasing seeds on tapes. This makes sowing easier. The seeds are located on the material with a certain pitch. There is no need to thin the carrots. The roots develop without outside interference. You can make your own ribbons from paper towels, napkins or toilet paper.
Before sowing, you need to prepare the soil, add sand, peat, and ash to it. Depleted soil is enriched with humus. For better root formation, it is recommended to use potassium fertilizers. Carrots do not like nitrates.
They promote better growth of tops, but not roots
When applying fertilizers, special attention is paid to insecticides and fungicides
For carrots, a small area is allocated where nightshade and legumes were previously grown. The soil on which dill, parsley and other garden herbs grew is not suitable. Onions are planted around the perimeter of the site. It drives away carrot flies with its scent:
- if sowing is carried out in the fall, then site preparation should begin in the summer, 3 months before sowing. Prepare a soil mixture: 20 kg of peat, 20 kg of humus, 5 kg of sand, 100 g of ash. The mixture is distributed over 1 m2;
- from mineral fertilizers, 20 g of potassium salt and potassium sulfate or 40 g of superphosphate are introduced;
- you can use the drug “Shine-1” 100 ml/10 l; spray the soil;
- from insects that winter in the soil use Nitrophoska, 50 g/m2;
- the soil mixture is dug up and left until autumn sowing;
- When sowing in spring, mineral fertilizers are introduced 1-2 weeks before the planned work.
The best carrot varieties for north-west Russia
Suitable for the northwestern regions:
- Cardame F1 – late carrot. It has the shape of a blunt cone. The pulp is dark orange. Weight up to 150 g. Belongs to the Flakke type.
- Nanko is a mid-season variety. Belongs to the Berlicum/Nantes type. Productivity 300-600 c/ha. Sugar content – 6-8%.
- Zafira is a mid-season variety intended for winter storage. Weight up to 180 g. Yields 400-700 c/ha. Representative of the Berlicum/Nantes type.
- The princess grows up in 120 days. Weight up to 130 g. Representative of the Amsterdam type.
- The Chinese beauty reaches 20 cm, weighs up to 220 g. Suitable for long-term storage. Sweet, sugar content up to 9%.
- Soprano F1 is a representative of the Nantes type. Grows in 110 days. Sugar content up to 11%. The weight of each vegetable is up to 170 g. The yield is 400-500 c/ha.
Disease resistance
The Yaroslavna cherry variety has average immunity to coccomycosis, so there is a risk of contracting this disease in damp and cool weather. Symptoms of the disease manifest themselves by the appearance of reddish spots on the leaves when they bloom. At the end of May, spots cover all leaf blades. By mid-summer, all the leaves from the trees fall off, and the fruits become deformed and do not ripen completely. Treatment and prevention - treatment with 1% Bordeaux mixture or Abiga-pik, Hom, Horus or Skor. Hybrid trees are also at risk of getting sick:
- fruit rot (moniliosis). At the beginning of the disease, leaves, flowers and shoots begin to turn brown and dry; if fruits have set, then dark depressed spots appear on them, which begin to increase in size. As a result, the berries also dry out and fall off. The disease is practically untreatable. Prevention - treatment of trees before flowering with fungicides Medyan, Skor or Topsin according to the instructions for use;
- bacterial canker, the symptoms of which appear on all parts of the plant in the form of watery spots. Cracks form on the bark, from which a sticky substance protrudes. The disease makes itself felt already in the spring. Treatment - pruning diseased branches, cutting out affected areas in the bark, followed by cleaning, treatment with copper sulfate and sealing with garden varnish:
- scabby. Symptoms of the disease appear as early as May. Olive-brown spots with a felt coating form on the leaves. The berries become covered with dark spots and crack, losing their presentation. Control: early spring treatment of trees with 1% Bordeaux mixture or Nitrafen.
Cherry trees can be affected by insect pests:
- black cherry aphid;
- leaf roller;
- cherry sawfly;
- cherry fly.
Preventive treatment of trees with insecticides ZOV, Konfidor, Karbofos, Iskra or Aktara will save you from pests.
Top 5 most delicious varieties of carrots
These varieties have a high sugar content, so children and those with a sweet tooth love them. They are contraindicated in diabetes mellitus.
These include:
- Children's sweet. Ripens in 90-100 days. Productivity 6-8 kg per 1 sq. m. Weight of one vegetable is up to 200 g. Sugar content is about 7%. Children's sweet
- Emperor. Ripens in 120-130 days, has a modest yield of 2-4 kg per 1 sq. m. Vegetable weight up to 100 g. Emperor
- Nantes-4. The growing season is 90 days. Productivity 6-8 kg per 1 sq. m.
- Bolero F1. Ripens in 110 days, reaching a weight of 100-150 g. Sugar content up to 8%. Productivity 4-5 kg per 1 sq. m.
- Caramel. The growing season is 100 days. Weight up to 150-170 g. Productivity 2.5-4 kg per 1 sq. m. Sugar content up to 7.5%.
- Honey. Root crops ripen in 110 days, reaching a weight of 200 g. The yield is 2-4 kg per 1 sq. m. Contain about 6% sugar.
- The gourmet is mid-season. Weight 100-150 g. From 1 sq. m can be collected from 3 to 5 kg.
- Maestro F1. The weight of the root vegetable is 200 g. The sugar content reaches 6-7%. According to reviews from gardeners, Maestro F1 carrots are good for canning and eating raw.
Sweet varieties of carrots
Sugar Gourmet F1
Beautiful long carrots, filled with sweetness, fully correspond to the name of the hybrid. Cylindrical root vegetables with a thin core and a colorful orange-orange color, due to the saturation of the tissues with sugars, are famous for their excellent taste. The size of the vegetable is above average, length reaches 25 cm, weight reaches 200 g.
The hybrid is mid-season - when sown from April to May, the harvest “per bunch” is harvested already in July, and full ripening occurs in August-September. The preservation is high; it is preferable to consume healthy vegetables fresh or make freshly squeezed juices.
polar cranberry
Round small carrots are good fresh, including in baby food, as well as in the form of assorted preserves with other vegetables. It ripens early - harvesting begins 65 days after mass germination. Having sown the seeds in April, the first carrots are harvested already in July, which makes this variety desirable in garden beds in regions with cool summers.
The polar beak is shaped like an orange radish, weighs 40–50 g. The skin is smooth, the eyes are shallow. The taste properties are exceptional - the pulp is filled with sweet juice, tender, fine-fibered. The preservation is good, the vegetable practically does not crack.
Sweet tooth
Sweet pulp is the hallmark of this late-ripening variety, ripening at 130 days. The carrot is small, elongated-conical, reddish in color, with a narrow, inconspicuous core. Weight is 90–100 g.
Numerous advantages of the Sweet Tooth are excellent taste, one-dimensional fruit, unpretentiousness to cultivation conditions, resistance to cold weather and excellent keeping quality.
Growing
Growing cherries is not difficult. The growing process consists of:
- purchase and selection of seedlings;
- choosing and preparing a landing site;
- the landing itself;
- care
Selection of seedlings
When purchasing seedlings, you need to pay attention to the appearance of the plant and its root system. The tree must be healthy and without damage, and its roots must be well developed
A strong 2-year-old seedling is ideal for planting.
Site preparation and planting
Cherry Yaroslavna is not picky about the location and composition of the soil. But in order for the tree to grow well and bear fruit, it is best to choose a dry and fertile area well illuminated by the sun. If the soils are poor, they need to be fed. The site is prepared 2 weeks before planting - the soil is dug up and cleared of roots and grass, fertilized and holes measuring 80 X 80 are prepared.
Broken bricks are placed at the bottom of the holes, then a layer of fertile soil mixed with mineral and organic fertilizer. A seedling is placed on a small mound of the mixture, the roots are straightened and covered. Next they compact, water and mulch.
Characteristics of the appearance of the plant and root crops
Yaroslavna is a medium-fruited variety. The vegetable matures up to 80–110 g, with a length of 18 to 22 cm. Carrots grow in the same size and shape. The shape of the root crops is spindle-shaped with a slightly pointed tip, sometimes cylindrical with a rounded end. Ripe carrots are evenly covered with a red-orange color. The surface of the root crop is smooth, shiny, without tubercles or depressions.
Carrots are easily transported and can also be stored for a long time without loss of taste and commercial qualities. It is recommended to store carrots in a dark, dry and cool place, where the temperature is no higher than +2... +4°.
Carrot Sentyabrina (Siberian Garden)
Sentyabrina carrots are a mid-season variety (120 days pass from the moment of sowing to the harvesting of ripe fruits). It enjoys considerable popularity due to its excellent qualities. The rosette is semi-spreading. The leaves of the plant are medium in size, have a rich green color and a medium-dissected shape.
Carrot fruits have a smooth cylindrical shape, slightly narrowed at the tip. The surface of the root vegetables is perfectly smooth, the peel is thin. The color of the fruit and peel is bright orange. Carrot fruits reach 16-17 cm in length (length), weight on average is about 100-180 g (individual fruits reach a weight of 250 g). The juicy fruits have an incredibly delicate sweet taste. They contain a considerable amount of carotene.
Gardeners in their reviews note the excellent characteristics of the Sentyabrin variety, thanks to which it has become incredibly popular. The most significant advantages of the carrot variety in question include:
- high productivity - from one hectare of beds you can get about 300-500 centners;
- excellent keeping quality - carrots harvested at the beginning of autumn will easily “survive” the whole winter;
- excellent taste of fruits;
- excellent yield of marketable products - up to 95% of the collected fruits can be put up for sale;
- resistance to many “carrot” diseases.
Features of cultivation and care
Planting of seeds in the ground is carried out approximately by mid-April. But before planting, you need to take the selection of a suitable site very seriously. It is desirable that the soil is loam or sandstone. In addition, the place for sowing carrot seeds should be perfectly refreshed, since carrots are “not indifferent” to sunlight: with a large amount of it, they will grow incredibly juicy and sweet.
Planting of seeds is carried out in previously prepared furrows, slightly moistened with water, about 3 cm deep. Gently sprinkle the top of the furrow with a small layer of soil.
After the first shoots appear, carrots will need a standard set of measures to care for the vegetable crop: watering, fertilizing and tillage. We should immediately mention fertilizing: carrots do not need a large amount of nutrients: 2-3 fertilizing is enough for the entire growth period.
Description of Yaroslavna cherry and its characteristics
Yaroslavna is a mid-early cherry hybrid native to the Donetsk region. It was obtained in 1956 as a result of pollination of the Drogana Yellow cherry with Melitopol hybrids of the culture. The author of the variety is the famous Ukrainian scientist-breeder Lydia Taranenko, who has many inventions to her credit. Yaroslavna cherry was included in the State Register of our country only in 1997 for cultivation in the republics of the North Caucasus, but the hybrid can be found almost throughout the entire territory of Russia, right up to its northern regions.
What does a tree look like?
Yaroslavna cherry trees are medium-sized and spreading:
- they reach a height of 3.5 meters and above;
- arched brown shoots of medium thickness form a ball-shaped crown;
- tree leaves are shiny, dark green. The leaf shape is egg. The edges are jagged, the ends are pointed;
- the tree trunk is covered with smooth dark brown bark;
- in early May, cherries are completely covered with small white flowers, forming inflorescences of 3-5 pieces. Trees bloom for 10 days;
- plants of the variety are self-sterile. For pollination, they need other types of crops nearby - Valery Chkalov, Donetskaya Krasavitsa, Drogana Zheltaya, Aelita, Valeria, Donchanka, Ugolyok, etc.;
- The variety begins to produce harvests 4-5 years after planting the tree;
- Yaroslavna cherries live for 30 years or more.
Appearance and taste of berries
Yaroslavna is characterized by large fruit:
- the berries reach large sizes. The weight of one is 7-12 g;
- fruit shape - round-conical, color - dark red;
- juicy, fleshy pulp of medium density is covered with a thin but very durable skin;
- There is a medium-sized bone inside that is well separated from the pulp;
- The taste of Yaroslavna fruits is harmonious, very sweet, with a slight sourness.
The berries of the variety (per 100 g) contain:
- sugars - no more than 13%;
- acids - 0.65%;
- ascorbic acid - 9 mg;
- dry ingredients - 23%.
The taste of Yaroslavna berries is rated highly - 4.8 points on a five-point scale.
Application
Cherry berries are loved and awaited by everyone, both children and adults. Fresh cherries are everyone's favorite summer treat. Delicious preserves are also made from the fruits of Yaroslavna, of which there are about a dozen varieties; compote and juice are also prepared from them, as well as jam and marmalade. Cherries are used in desserts and baked goods, and homemade wine is made from overripe berries.
When it ripens
Cherry Yaroslavna belongs to the mid-early varieties. Its growing season from the moment of bud break is 115-120 days. The berries begin to ripen at the end of June, and by the beginning of the next month ripening reaches its climax. At this time, you can start collecting fruits. If the berries are not removed in time, they will hang on the branches for some time and will not fall off. The fruits of the variety are resistant to cracking in unfavorable weather.
Climate and growing regions
Hybrid plants are characterized by high frost resistance (up to -35 degrees). Moreover, in winter, tree bark, shoots and flowering buds also do not freeze. Resistance to drought and temperature changes is also excellent. The trees tolerate both cool, humid weather and severe heat, which makes it possible to cultivate Yaroslavna cherries in almost all regions of our vast Motherland, including Siberia and the Far East.
Yield indicator
The yield of the hybrid is simply amazing. Trees bear fruit starting from the 5th year of life. By the age of 12-15, the yield reaches its peak - it is during this period that up to 100 kg of delicious berries can be collected from one tree. When grown on a commercial scale, up to 120 centners of fruit are harvested from one hectare.
Shelf life and transportation options
Yaroslavna berries are characterized by excellent keeping quality due to their strong skin that is not prone to cracking. Berries can be stored in the refrigerator for about 2 weeks. All these properties of the hybrid, plus excellent transportability, make it possible to grow this type of crop on an industrial scale.
Preparation
To sow carrots this way, you will need several cardboard egg trays.
Their number is determined by the planned size of the bed. Make small holes in all recesses with a sharp knife. Through them, root crops will grow down from the sprouted seeds. For sowing, store-bought seed material or collected independently last season is used. During long-term storage, the germination capacity of carrots is greatly reduced. To speed up germination, it is necessary to get rid of the essential oils contained in carrot seeds before sowing. To do this, they are immersed in water heated to +50°C for 20 minutes. Then they are disinfected in a pink solution of potassium permanganate for 15 minutes. Lastly, the seed material is treated with any growth stimulant, for example, the drug “Epin”.
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CARROTS Yaroslavna mid-season (2g) White pack. pack 10pcs
You can buy wholesale “Yaroslavna CARROT mid-season (2g) Bel pack pack 10pcs” in the ATA online store at a price of 0.00 rubles with fast delivery throughout Nizhny Novgorod and all of Russia. For additional information on the product code: 035074, please call 8 (800) 775-25-51, we will answer all your questions.
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Carrots for the princely table
There are many different varieties. Each of them has its own variety with specific characteristics and consumer qualities. “Yaroslavna” is intended for real gourmets and refined tables.
Carrots “Yaroslavna” belong to the Nantes variety and have inherited all its best characteristics:
- carrots of this variety belong to the varieties of the middle growing season. It will take only 100 days from germination to full maturity;
- like the entire Nantes variety, it has smooth, strictly cylindrical, blunt-nosed root crops;
- the length of such a fruit can reach 220 mm;
- “Yaroslavna” has a great taste, tender and juicy pulp of a pleasant, reddish-orange color;
- the yield of carrots of the Yaroslavna variety reaches 3700 g/m2;
Important! This carrot is a real gourmet, as true representatives of a princely family should be. It does not tolerate heavy clay and even loamy soils
She likes light loam or sandy loam soil, well seasoned with humus. Such soil should contain a lot of humus and be permeable.
Varieties for long-term storage
They have good keeping quality:
- Cascade F1 . Ripens in 125 days. Length up to 16 cm, diameter 6 cm. Belongs to the Chantenay variety. Loves warm, light soil.
- Moscow winter. Ripens in 70-90 days. Gives 3-6 kg per 1 sq. m. Representative of the Chantenay variety.
- Queen of Autumn is a late variety that grows in 130 days. Productivity 250-600 c/ha. Length up to 30 cm, weight up to 230 g. Belongs to the Flakke/Carotene type.
How to grow?
Breeders protected Yaroslavna carrots from certain diseases. These include rhizoctoniosis, phomosis, and cytosporosis. Gardeners recommend treating plantings with insecticides.
Insects are carriers of many diseases. “Nitrophoska”, “Prestige” are used, the soil is sprayed with iodine solution.
If sowing was carried out using tapes, then thinning the seedlings is not required. It is necessary to water the plants on time and break up the dry earthen crust. Before the shoots appear, the crust is destroyed by hand so as not to damage the shoots.
Along with watering, you can feed carrots, but this is done if the leaves of the seedlings are yellow, thin, and the roots are poorly formed. If all the rules of agricultural technology were taken into account when preparing the soil, then additional feeding of the plants is not required.
According to plant growers, Yaroslavna carrots do not require additional fertilizers:
No. Useful information 1 The first shoots are watered with warm water once a week, but the soil moisture is always taken into account. For seedlings, irrigation is carried out from a watering can: 6 liters of water per 1 m2 2 when the sprouts begin to form, a rosette is detected and the root grows, then the volume of liquid for carrots is increased to 10 liters, but the frequency of watering is reduced to 1 time in 2 weeks 3 in the future it can be increased watering volume up to 15 l 4 a month before harvesting, root crops are watered once a week, no more than 6 l/m2 is required. Fertilizers can be introduced together with irrigation liquid
This is convenient if you use a watering can. Fertilizer or biostimulants are diluted in it: “Zdraven”, 1.5 g/5 l, “Effekton”, 20 g/10 l. You can spray the plants with boric acid or use “Hilak iron”, magnesia
Fertilizers can be introduced together with irrigation liquid. This is convenient if you use a watering can. Fertilizer or biostimulants are diluted in it: “Zdraven”, 1.5 g/5 l, “Effekton”, 20 g/10 l. You can spray the plants with boric acid or use “Hilak iron” and magnesia.
Boron, iron and magnesium contribute to better development of root crops and maintain an attractive appearance. When using boric acid, vegetables are stored better in the winter pantry. Rot does not develop on them.
Growers try to care for their crops, water and fertilize them on time. Fertilizing is not always beneficial for carrots.
Organic fertilizers and excess nutrients in the soil provoke deformation of fruits, abnormal manifestations, and the taste characteristics of root crops decrease.
If sowing was carried out in early April, then seedlings appear in the middle or at the end of the month, depending on the soil temperature. The warmer the soil, the faster the sprouts will appear. The harvest begins in September, before frost.
For storage, select whole fruits that are not affected by insects and rot. Store vegetables at a temperature of 0-2 C, at an air humidity of 80%. The room must be ventilated.
What is the genus and what is the care
Heavy loamy soils form a surface crust when they dry out. Such a crust does its best to prevent not only the germination of seeds, but the development of the entire plant. Root crops in such a bed lose their natural beauty and varietal qualities. They become twisted and branchy. Yaroslavna carrots also have an extremely negative attitude towards podzolic soils with high acidity. Although its water requirements are underestimated, it is very difficult to tolerate any drying out of its native bed. It requires watering and fertilizing regularly.
- This carrot variety, although not very disease resistant, is extremely resistant to cracking;
- when sowing in mid-May, the harvest can be expected by mid-September, and planting should be done according to the 300*50 mm pattern;
- The yield with proper agricultural technology can reach more than 3 kg/m2. This is not the greatest harvest, but multiplied by its excellent quality, it will leave no chance for another harvest;
- the high carotene content and versatility of use will not leave people indifferent to this truly princely variety.
Important! When planting in May, when the carrot fly is rampant in vegetable gardens, it is necessary to use all means of protection against it.
Carrot Yaroslavna - description of the variety, photos, reviews, planting and care
Juicy, delicious root vegetables.
Mid-season variety. The period from germination to harvest is 125-135 days. Variety Berlicum. The root vegetables are smooth, cylindrical, blunt-ended, 18-22 cm long. The color of the surface and pulp is red-orange. The pulp is tender, juicy, excellent taste, with a high carotene content. Universal use.
Description of the plant: Variety Nantes. Mid-season variety. The period from germination to harvest is 100-115 days. Root crops are aligned, cylindrical in shape, blunt-pointed. Length 18-22 cm. The color of the surface and pulp of the root vegetable is red-orange. The pulp is tender, juicy, of excellent taste. Biological characteristics: For carrots, areas with loose, fertile light loamy or sandy loam soil with a high humus content and permeable subsoil are preferred. Clay and heavy loamy soils are unsuitable, since when they dry out they form a dense crust that prevents seed germination, resulting in sparse, uneven seedlings. Heavy clay soils, as well as acidic podzolic soils with a shallow arable horizon and low content of organic matter, are unsuitable. Carrots are not very demanding of moisture. But for normal growth and development it needs uninterrupted moisture supply. Resistance to environmental conditions and diseases: Resistant to cracking. Agrotechnical features: Sowing May 1-15, sowing pattern 20-30 x 5 cm, harvesting August 10-September 20. Productivity: 2.1-3.7 kg/m2. Quality characteristics: Tender, juicy pulp with a high carotene content. Use: Universal use.
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Editor: Andrey Markin
Seeds Red Carrot without core "Yaroslavna" seeds on tape
- Trademark Rostock-gel
- Article 1820304
- Certificate Not subject to certification
- Country of origin: Russia
- Composition of Seeds
- Box contains 240 pieces
- Packaging 10 pcs.
- Individual packaging No packaging
- Package size 13 cm × 8 cm × 10 cm
- Size 13 cm × 8 cm × 1 cm
- Gross weight 12 g
Even in a small garden you can get a bountiful harvest of vitamin-rich vegetables. Bright, tasty and fleshy fruits grow only from high-quality seeds. Modern science has learned to breed varieties that grow in the most infertile soil and require minimal care.
Red Carrot seeds without core "Yaroslavna" seeds on the tape germinate quickly and en masse, without causing any problems to the gardener. An unpretentious plant produces a beautiful fruit, which is distinguished by a high content of valuable microelements and exhibits excellent taste in both culinary dishes and home canned food.
The variety, bred by experienced breeders, is resistant to common diseases and is not afraid of cold and drought. It actively grows and bears fruit in low light conditions.
Tips for Growing Vegetables
- Choose quality seeds from trusted manufacturers. You can save on planting material, but you need to do it wisely.
- Vegetables bear fruit abundantly only on suitable soil. For example, cabbage may die next to tomatoes, but be healthy next to mint or thyme.
- Seedlings will be very lethargic if grown in the wrong container. A container that is too large or cramped, poorly drained, or simply of poor quality will kill or spoil the sprouts.
- Don't forget to prepare the seeds for planting. Often, pre-sowing treatment not only promotes proper germination, but also saves the entire garden from infections that may contain seeds.
- Another common mistake is failure to comply with the timing of sowing and planting seedlings, which affect the plant’s ability to take root and develop. You can use the lunar calendar or information about agricultural technology that the manufacturer indicates on the packaging.
Even in a small garden you can get a bountiful harvest of vitamin-rich vegetables. Bright, tasty and fleshy fruits grow only from high-quality seeds. Modern science has learned to breed varieties that grow in the most infertile soil and require minimal care.
Red Carrot seeds without core "Yaroslavna" seeds on the tape germinate quickly and en masse, without causing any problems to the gardener. An unpretentious plant produces a beautiful fruit, which is distinguished by a high content of valuable microelements and exhibits excellent taste in both culinary dishes and home canned food.
The variety, bred by experienced breeders, is resistant to common diseases and is not afraid of cold and drought. It actively grows and bears fruit in low light conditions.
Tips for Growing Vegetables
- Choose quality seeds from trusted manufacturers. You can save on planting material, but you need to do it wisely.
- Vegetables bear fruit abundantly only on suitable soil. For example, cabbage may die next to tomatoes, but be healthy next to mint or thyme.
- Seedlings will be very lethargic if grown in the wrong container. A container that is too large or cramped, poorly drained, or simply of poor quality will kill or spoil the sprouts.
- Don't forget to prepare the seeds for planting. Often, pre-sowing treatment not only promotes proper germination, but also saves the entire garden from infections that may contain seeds.
- Another common mistake is failure to comply with the timing of sowing and planting seedlings, which affect the plant’s ability to take root and develop. You can use the lunar calendar or information about agricultural technology that the manufacturer indicates on the packaging.
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https://semena.uef.ru/2018/06/19/morkov-jaroslavna/
https://www.sima-land.ru/1820304/semena-morkov-krasnaya-bez-serdceviny-yaroslavna-semena-na-lente/
Carrot varieties
There are 7 main varieties of carrots, united by common characteristics: Nantes, Chantenay, Berlicum, Parisian carotel, Amsterdam, Flakke, dwarf (mini-carrot).
Amsterdam
Refers to early ripening. Root vegetables are up to 15 cm long, cylindrical in shape with a blunt end. It has increased juiciness and a high sugar content in the pulp, therefore it is unsuitable for long-term storage. Thanks to its delicate skin, it does not require peeling; you only need to wash the vegetable. The variety is used for preparing juices, salads, first and second courses. Includes the following names: Amsterdam, Pharaoh, Amsterdam, Touchon.
Nantes
These are large varieties of carrots up to 30 cm long and up to 4 cm in diameter. The shape of the root crops is cylindrical, there is a core, but it is thin. Contains a lot of sugars and moisture. There are both early, middle and late varieties. This variety includes Nantes, Yaroslavna, Yaskrava, Samson, Kharkovskaya, Forto, Monanta, Rogneda, Nerak, Sirkana, Karadec, Cabana, etc.
Flakke, or Valeria
The variety is intended for long-term (winter) storage. They are classified as late ripening. The shape of the fruit is spindle-shaped or conical, length up to 25 cm, diameter up to 5 cm. The core is pronounced. Contains little sugar, moisture and carotene, which makes it easy to store. In terms of taste, it is inferior to early varieties.
This variety includes Victoria, Rote Risen, Autumn Karol, Flakenaria, Vita Longa.
Chantenay
Refers to mid-season. It has a large diameter of up to 6 cm, a length of up to 12 cm, and a cone-shaped root with a blunt end. The core is pronounced. Carrots are not suitable for storage and are used for direct consumption. The variety type includes Red Cor, Beauty Maiden, Katerina, Chantenay Royal, Kuroda.
Berlikumer
Ripens late, contains little carotene, but a lot of sugar. Suitable for winter storage. Juicy fruits measure up to 25 cm, and up to 5 cm in diameter. These include Darina, Berlikum, Morevna, Lakomka, Bangor.
Minicarrot
Dwarf root vegetables with a short length and a diameter of up to 3 cm, similar to radishes. They ripen quickly, but are unsuitable for storage, only for freezing and canning. These include Parmex, Khibinskaya.
Paris carotel
It ripens early, is small in size, up to 10 cm long, and there are round specimens. Unsuitable for long-term storage, prone to cracking. Contains a lot of provitamin A. Representatives - Alenka, Polar cranberry.
Transitional types
These include:
- Flakke/Carotene. It is characterized by high productivity, long, up to 25 cm, diameter about 3 cm. It can crack, but is resistant to most diseases. Representative - Romos.
- Chantenay/Danvers. It has the shape of a cylinder, but with a pointed end. Resistant to cracking, fits well. Representative – Canada.
- Berlicum/Nantes. Larger than Nantes in length and width. It has the shape of a blunt-ended cylinder. Differs from Nantes varieties in less sweetness and carotene levels. But it is stored for a long time and gives a good harvest. Representatives - Baltimore F1, Nandrin.
Early varieties of carrots
Variety “Laguna F1”
A hybrid obtained by breeders not so long ago. This is a root crop of the so-called “Nantes” type. With a very short ripening period of 80 days. The root vegetable has a burning orange color, an average length of 18 cm, and a cylindrical shape. It is recommended to plant such carrots both during pre-winter sowing and in early spring to obtain a bountiful harvest.
Variety "Alenka"
Its distinctive feature is high productivity. The root crop ripens quite quickly; only 90 days pass from sowing the seeds to harvesting. The vegetable is orange in color, 10 cm in length, very juicy and sweet. Stores well in a dry cellar. When grown, it requires loose, fertile soil and constant watering.
Variety "Amsterdam"
The best variety of carrots, reviews of which were obtained through numerous consumer studies. It has two distinctive features - early ripeness and high yield. There is a period of 80 days between sowing and harvesting of ripened root crops. Carrots are orange in color, the fruits are even, smooth and cylindrical in shape. The tip of the carrot is blunt. Prefers to grow in well-drained soils and enjoys regular but moderate watering.
Variety "Golandka"
Early ripening carrots that fully ripen in 90 days. The fruit is orange, up to 18 cm long. Smooth, cylindrical, smooth, with a blunt tip at the root. It is not particularly shelf-stable, so it is used only for fresh consumption. Loves fertile lands and good watering.
Variety "Touchon"
Refers to varieties for open ground, high-yielding, early ripening. It has a beautiful appearance and ripens in 80 days. The root vegetable itself is a rich, orange-red color, shiny, smooth and cylindrical. The average length of carrots is 20 cm. It grows on loose and well-watered soils.
Lenochka
In terms of characteristics and growing habits, this variety of carrots is similar to Amsterdam carrots. With the exception of the length: usually not exceeding 14 centimeters and the “jumping” weight of the vegetable, when it is 130 grams, and when it is only 80. And also the medium-term storage duration. The harvest is not very good, maximum 4.5 kg.
Darling
A variety of carrots, weighing 150 grams, characterized by a high percentage of carotene content. Poured, honey-like pulp. Excellent yield, with tolerance to high humidity. Good for long-term storage. Fruits up to 14 cm long practically do not stick out from the soil. In cooking it is recommended to use for processing.
Orange nutmeg
A proven, consistently productive carrot variety - 5.3-5.9 kg. Lyozhky. The root vegetable has almost no core. It grows up to sixteen centimeters, weight - from 120 to 145 grams. Excellent taste. Vegetable seeds are sown in April-May to a depth of one centimeter. The desired distance between rows is 20 cm. When thinning, leave about five cm between shoots.
Fairy
These carrots are suitable for a long period of storage. Ripeness occurs after 100 - 110 days. The grown root vegetables have the shape of a cylinder with a pointed end. The color is red. Weight from 85 to 175 g. On average, no more than 4 kg comes out of a “square”. The taste is on par.
Minicore F1
A hybrid carrot variety with a high yield of 7-8 kg. Ripens within 75-90 days. Cylindrical, orange. The length of vegetables does not exceed 15 cm, in diameter - 1.5. They weigh on average about 90 grams. Guarantees early carrots for personal use, but is also good for sale. Recommended for children. Shelf life is limited.
