Description of the Kish-mish tomato and its characteristics, yield

Why vending

This type of business is quite flexible, allowing you to independently plan your working day.
At the same time, you can make it your main activity, or you can spend just a couple of hours every day to check the uninterrupted operation. If the concept is not entirely familiar, we will try to explain in more detail what it means. In short, vending is an automated process of selling essential items (food, drinks) without the participation of a seller. Communication with the client takes place using a special panel and payment system.

With the help of such a machine, time is significantly saved on the following operations:

• purchase of coffee, tea;
• purchasing chocolates, chips, snacks;
• making various types of payments;
• conducting bank transfers;
• making instant photos;
• purchasing newspapers and magazines.

The popularity of this business is not even questioned.

There are many reasons for this:

1. High demand. In matters of convenience and speed of operations, it has no equal.
2. Fast payback.
3. Cost of rented space for a machine. As you know, it occupies an extremely small territory, and therefore the cost of renting it will not amount to huge sums.
4. Mobility. You can always move such a machine to any other location.
5. Operating hours: 24 hours.
6. Lack of maintenance personnel.

Among the disadvantages, there is only one, the main one: a lot of competition.

Watering and pinching

Caring for the “Pink Honey” tomato is no different from other varieties.

• If the lower leaves touch the ground, they are removed completely or shortened when planting.
• Drip irrigation is considered the most optimal option for watering tomatoes. The procedure is carried out with 3 liters of water as the soil under the bushes dries. But not more than once every 2-3 days.
• Greenhouse tomatoes are shaken every day early in the morning and the windows are opened for ventilation. Thus, they provide them with better pollination and prevention from fungal diseases that multiply in droplets of water on the leaves.
• The stepsons are removed as they grow, leaving small “stumps” at the cut site.

Growing and care

Tomato beds are watered 1 to 2–3 times a week, depending on the weather. The greenhouse is ventilated, and the soil is loosened after watering. Water for irrigation is used only warm, applied at the root or by drip irrigation.

During hot periods, the transparent roof of the greenhouse is whitened from the inside so that the plants do not burn. At temperatures above +30, the pollen becomes sterile and fruits do not set.

Feed every 2-3 weeks. Before the tomatoes bloom, nitrogen fertilizers are applied, then the plants are switched to mineral complexes with potassium and phosphorus.

The bushes lead to 2–3 stems. The lower leaves under the clusters are cut off in stages as soon as the fruits set. Do not remove more than three leaves at a time, so as not to stress the plant. The stems are tied to a support.

Diseases

Diseases are practically not typical for this variety, but you need to know about them in advance. To prevent the appearance of late blight, fusarium, tobacco mosaic and others common to tomatoes, preventive measures should be taken:

• loosening the soil;
• weed control;
• spraying young plants with Fitosporin or another drug that has an antifungal effect.

Tomatoes practically do not get sick, but to prevent fungal infections it is recommended to spray the bushes with Fitosporin.

Insecticides will help in eliminating pests. You can also use herbal infusions for this purpose: celandine, chamomile.

general description

The variety is recommended for growing in greenhouse conditions.

Description of the appearance and characteristics of tomatoes of the Kish Mish variety:

• tall plant, bush reaches 2 meters;
• mid-early, maximum fruit ripening time 110 days;
• average resistance to major diseases of the nightshade family;
• high yield, up to 6 kilograms of berries per bush,
• good transportability and shelf life;
• requires careful attention;
• not resistant to late blight and a number of viruses;
• small size fruits.

The variety is popular in different parts of Russia. In some southern regions it is grown in open ground, but in most cases it is recommended for greenhouse conditions.

Cherry tomato varieties for the Moscow region and central Russia

Tomatoes for central Russia must be resistant to bad weather and other negative influences. Breeders have developed the following varieties: Black Cherry, Kish-mish orange F1, Red Pearl, Paints, Honey Drop, Ira F1, Red Beads, Honey Candy F1, Red Caramel F1, Children's Joy F1.

Black cherry

American variety. The purpose of the fruit is dessert. In the Moscow region and the middle zone, it can be grown both in shelter and in open ground. The weight of one vegetable is up to 20 grams. It can be grown in 4 stems if you provide enough fertilizing.

Quiche-mish orange F1

Mid-early option, suitable for protected ground. Tomatoes are round and resemble grapes. In one brush - up to 20 vegetables weighing about 20 grams, the taste is pleasant and sweet. It is better to form a bush with 2-3 stems.

Red pearl

A standard variety, the bush has a maximum height of 40 centimeters. The weight of one fruit is 30 grams. The skin of the vegetable is quite thin, so it is best suited for fresh consumption.

F1 paints

You can read the description of this variety of cherry earlier.

Honey drop

The description of this variety is presented above.

Ira F1

Early ripening hybrid. The bush is strong and forms many side shoots. Fruits weighing up to 35 grams are collected in clusters of 20 pieces. The variety is ideal for preservation, as the skin does not crack.

Red beads

An excellent early ripening option, producing oval fruits weighing about 15 grams. In one brush – up to fifty vegetables. The main purpose of the harvest is preservation.

Honey candy F1

Mid-early variety. The height of the bush is up to a meter. The weight of the vegetable can reach 30 grams, with up to 28 pieces in one brush. In the middle zone, it is recommended to grow the crop under cover in open ground or in a greenhouse.

Red caramel F1

The plant produces round fruits weighing up to 30 grams. Form brushes of 30 pieces each. After harvesting, the crop retains its commercial characteristics for quite a long time.

Children's joy F1

The ripening of the crop occurs approximately 100 days after planting. The plant has strong immunity to most diseases. Tomatoes are not prone to cracking. You can make winter preparations from vegetables, various salads, and juice.

Growing tomatoes

To obtain an early harvest, gardeners use seedling growing methods.

How to prepare seeds?

Hybrid seeds do not require any pre-sowing preparation, since the manufacturer carries out all the necessary manipulations immediately before sale.

Sowing seed material

Description:

• You can start sowing seeds for seedlings 55-60 days before the intended transplantation to a permanent place of growth;
• Sow the seed material into the nutrient substrate, deepening it to 1-2 cm;
• Next, maintain the optimal temperature for germination +22…+25 degrees;
• Picking tomato seedlings into separate pots begins after the formation of the first pair of full-fledged leaves, having previously spilled the soil abundantly;
• Upon completion of picking, the seedlings are fed with water-soluble fertilizer.

Rules for planting seedlings

Description:

• Tomato seedlings can be transplanted into greenhouses and film structures in mid-May, into unprotected soil - in early June;
• Give preference to slightly acidic or neutral, light soils for growing.

Preparing seedlings and planting

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Preparatory work should begin at least 55 days before the expected date of planting in the ground. The optimal month to start preparing seedlings is March. To obtain good seedlings you need:

• prepare containers for planting and fill them with complex soil for tomatoes;
• It is recommended to plant seeds at a depth of 2-2.5 cm;
• maintain the temperature in the room with seedlings at least +20 degrees;
• seedlings need a constant source of light; if there is a lack of natural light, it is recommended to purchase several fluorescent lamps;
• Water the plant regularly.

If you follow the growing recommendations, the first shoots will appear on the 5-6th day. At least a week before planting in the ground, it is recommended to harden the seedlings. When three full leaves appear, a pick should be made. Tomato loves attentive attention:

• The soil should be prepared before planting, ash or complex fertilizer should be poured into the holes;
• it is necessary to form a bush;
• regular stepsoning;
• garter and installation of support if necessary;
• monitor the formation of brushes, the maximum number on one bush is 6 pieces;
• watering with warm water as needed, at least once every five days;
• feeding plants, always during the flowering period.

Tomato affectionate Misha characteristics and description of the variety

Tomato Tender Misha F1 comes from South America. Brought out by selection. An early ripening variety, resistant to weather conditions and external diseases. It has a high yield.

• Description
• Use
• Seed preparation
• Agricultural technology

Description of the tomato Tender Misha and rules for growing a low-growing variety

Red, juicy tomatoes with a smooth surface called Tender Misha are early ripening fruits. It takes about 95-100 days for this variety to ripen from the moment the seeds are sown. It can be planted both in open ground and in greenhouses (the manufacturer usually shows a photo of tomatoes on the seed packaging).

• 1 Characteristics of the variety
• 2 How to grow tomato Tender Misha?

Characteristics of the variety

Tomato has many positive aspects. It is resistant to diseases such as fusarium, alternaria, and tobacco mosaic. An important plus quality is good keeping quality. Picked fruits can remain fresh for 2-2.5 months. Next, the characteristics and description of the variety will be presented.

What is the Affectionate Bear f1 tomato? The plant belongs to the low-growing (determinant) varieties, the maximum height varies from 65 to 75 cm.

In order for tomatoes to grow healthy and tasty, you need to follow some rules. They do not like abundant watering; it causes the root system to rot. Once a week is enough.

It is better to water tomatoes using the drip method, without watering cans or hoses.

The next condition is the planting of the plant. A shoot is a shoot that appears between the stem and leaf of a tomato. If it is not picked, the tomatoes will not receive enough nutrients. It is advisable to remove no more than 3 sprouts at a time.

Tomatoes must be tied to a support. In this position, the stems are not in danger of breaking due to the weight of the fruit, and the plant is more comfortable. When tied up, it receives more light and heat, and is also protected from fungal disease.

How to grow tomato Tender Misha?

How should you grow the Tender Misha tomato?

The time for planting seeds begins on March 24th. The following can be used as soil:

• coconut substrate - 4 l;
• ready-made soil - 10 l;
• vermicompost - 0.5 l;
• vermiculite - 1 handful;
• Radiance 2 (dry) - 1 glass.

The seeds need to be spread on the surface of the prepared soil and covered with soil 5 mm thick. There is no need to water, you can occasionally spray with water. Cover with film and store in a warm place until germination. After about 2 weeks, sprouts will appear.

How to plant the Tender Misha tomato in the ground? The landing time is at the beginning of June. At this point, the seedlings reach a height of 20-30 cm. How to properly prepare for planting? You need to dig holes in advance, maintaining a distance of about 40-50 cm.

In each hole you can throw a handful of vermicompost, a pinch of Orgavit and a little mustard cake. Fill the hole with 2 liters of water. Remove the seedlings from the container, lower them into the hole, cover with soil and press lightly. No need to water.

The first watering should be done after 1 week.

Those who planted and grew the Tender Misha f1 tomato leave only positive reviews. Gardeners are satisfied with the taste and appearance of the fruits. However, there have been cases when, due to insufficient heat, especially at night, the plant froze and the fruits remained green.

Since this variety of plants is low-growing, you should not expect a large harvest from them.

To form a harvest, you need to regularly fertilize the soil with minerals. In order not to overload the plant, you should trim it in time.

You need to monitor the health of the plant, water it as the soil dries out.

moefermerstvo.ru

Tomato Tender Misha F1

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Cherry tomato "Bumblebee"

A very original series of multi-colored cherry tomatoes of the Western selection Bumble Bee” will undoubtedly arouse admiration for its inimitable beauty and excellent taste. Most likely, this variety series received such a funny name due to the similarity of the “plump” round striped fruits with these busy insects. In the “Bumblebee” series you can find three different tomatoes, differing in color and nuances of taste. But they all grow very tall and need staking and shaping.

Purple Bumble Bee cherry tomatoes. © Lyudmila Svetlitskaya

Cherry tomatoes "Purple Bumblebee"

The bushes of this variety bear dark red, almost brown fruits, covered with thin dark green stripes. From a distance, such tomatoes may seem burgundy, but up close their original pattern becomes very clearly visible.

The berries have a round, slightly flattened shape, making them look plump and appetizing. The pulp is dense and sugary. The very pleasant fruity taste can be described as “multifaceted”, since it resembles different fruits, and at the same time, does not resemble any one. Fruits with a dense skin are resistant to cracking and do not fall from the bush. The variety belongs to the mid-early variety.

Cherry tomato "Morning Bumblebee" (Sunrise Bumblebee). © Lyudmila Svetlitskaya

Cherry tomato "Morning Bumblebee"

It is distinguished by the elongated shape of the fruits, and some of them have a small spout. This variety has an unusually beautiful sunny color: there are thin orange-red stripes on a bright yellow background. At the same time, red marks can be found not only on the skin, but also inside the fruit, which makes it indispensable for decorating the holiday table.

In my opinion, Morning Bumblebee is less sweet than the inimitable Variegated Date, but it surpasses it in the beauty of its “cheerful” tomatoes. The plant bears fruit abundantly until frost. An indeterminate bush up to 1.5 meters high in open ground, and up to two meters in a greenhouse.

Bosque Blue Bumblebee cherry tomato. © Lyudmila Svetlitskaya

Cherry tomato "Forest-blue bumblebee"

A rare, attractive, bright yellow tomato with dark blue “shoulders.” Unlike the other two species of "Bumblebee", it is not striped, but has a dark spot on the top of the fruit. As it grows, the dark pattern acquires an increasingly rich purple color. Moreover, the more sun each tomato receives, the darker its color becomes.

"Forest Blue Bumblebee" is a small salad-type tomato. It is larger in size than the average cherry tomato, so it is more of a cocktail tomato. This variety has a juicy texture and a mild sweet and sour flavor that is sometimes described as “citrusy.”

Forest Blue Bumblebee tomatoes are distinguished by their high levels of anthocyanins, natural antioxidants that are responsible for blue-violet pigmentation and, as some sources claim, are effective in treating many diseases. In addition, these tomatoes contain high levels of vitamins A, B, C and lycopene, another antioxidant that doctors believe may also be used in the prevention of certain types of cancer.

Forest Blue Bumblebee cherry tomatoes are great for fresh appetizers, and their unusual appearance makes the original tomatoes an excellent addition to salads.

Tomato seeds Myrsini F1 (Seminis) can be in two types of packaging:

– original packaging (from the manufacturer)

– Seed Supermarket packaging.

If you only need seeds in original packaging, please indicate this in the comments to your order or tell the sales consultant this when placing your order by phone.

The manufacturer reserves the right to change the packaging design, color and availability of seed treatment.

If this item does not have a package with a suitable number of seeds, please inform our sales manager - he will try to help you open the package or offer a suitable analogue.

• An incredibly productive tomato variety with medium ripening periods.
• Forms large fruits.
• Not afraid of various environmental conditions.
• Packing 1000 pieces.
• The product is provided with all certificates of conformity and warranty

How to speed up fruit ripening

Usually, for quick and abundant fruiting, it is recommended to form tomato bushes by removing excess stepsons and growing the plant into 1,2 or 3 trunks. Since Kmitsits is a low-growing variety, it is most often not formed at all, since they do not see the point in this, because the bush itself stops its growth and redirects its forces to the development of fruits.

However, experienced summer residents suggest that it is best to form Kmitsa plants by minimally pruning the stepsons, leaving 3-4 trunks. This will help you get the first harvest 12-14 days earlier.

To speed up the ripening of existing fruits, pinching is carried out - the tops of all fruit-bearing branches are removed. Pinching should be done from mid-August. If you do not pinch the branches, you can achieve rapid ripening of the fruits by turning them towards the sun.

It is known that the earlier the fruits ripen, the lower the risk of developing late blight. Therefore, at the end of summer, all unripe fruits can be removed from the bushes and left to ripen indoors. Kmitsa fruits grow well on the windowsill, do not spoil for a long time and do not lose their quality.

It is very important to harvest the last harvest in time before frost sets in. Fruits exposed to temperatures below 5 degrees Celsius will rot during ripening.

Review of varieties and hybrids of tall cherry tomatoes

Indeterminate cherry tomatoes bear fruit successfully with open and closed growing methods. Intensively developing bushes can grow up to 5 m in height. Some hybrids form such large clusters that even large-fruited tomatoes cannot compete with them. You can save the brushes from breaking off under your own weight only by carefully tying them to the trellis.

Sweet Cherry F1

The hybrid has gained popularity among vegetable growers due to the rapid maturation of the clusters and a long period of fruiting. The plant adapts perfectly to any weather conditions in an open garden and is slightly affected by late blight. The intensively growing bush is capable of stretching up to 4 m in height. The size and shape of a tomato can be compared to a tennis ball. The tomato is very tasty in any use.

Sharp F1

The hybrid was bred by breeders for lovers of large-fruited varieties. Tomatoes grow in large sizes, unusual for cherry tomatoes, weighing up to 220 g. The hybrid is characterized by a long period of fruiting, which makes the plant suitable for greenhouse crops. Although in the southern regions many tomatoes have time to ripen outside.

Lyubava F1

This large-fruited hybrid competes worthy with its brother “Sweet Cherry”. A tomato is considered fully ripe and ready to eat after 120 days. The dense, fleshy pulp will appeal to salad lovers. Tomatoes grow large, weighing up to 150 g. The crop develops best in a greenhouse and should not be planted outside. The plant can produce about 5 kg of delicious tomatoes.

Dessert

The variety belongs to the group of early-ripening tomatoes that bear a finished harvest in 100 days. Tomatoes in bunches are small, weighing a maximum of 20 g. However, the variety is loved due to the high taste of the tomatoes and the unusual aroma. The culture is suitable for open and closed cultivation.

Gold bead F1

In terms of resistance to disease, the hybrid can be compared with the Sweet Cherry tomato. The fruits in the clusters are very small, weighing no more than 15 g. One cluster consists of 20 symmetrically arranged tomatoes. The color of the vegetable is yellow and its shape resembles a golden bead. The indeterminate plant is intended for greenhouse cultivation.

Red cherry

A fairly early cherry variety produces ripe tomatoes in 100 days. The culture is intended for open and closed beds. Tomatoes grow small, weighing up to 35 g. During one season, the plant produces about 3 kg of delicious tomatoes.

Cherry cocktail

The bushes grow more than 2 m in height. The crown is densely covered with elongated large tassels. Very beautiful round-shaped orange tomatoes are covered with shiny skin, which makes them decorative. Up to 50 small fruits are tied on the brush.

Queen Margot F1

The decorative effect of indeterminate bushes is provided by a small amount of foliage, which is practically invisible behind the beautiful bunches of tomatoes. According to the timing of ripening, the hybrid is considered early ripening. Up to 30 small tomatoes are tied in a brush, acquiring a crimson color after ripening.

Honey drop

An indeterminate plant in a garden does not grow higher than 1.5 m. The clusters are small, usually each containing up to 15 tomatoes. The variety is famous for its decorative properties. The tomatoes resemble a small yellow pear hanging from the grapevine like a drop of honey. The vegetable is very tasty, especially when preserved. Productivity can be increased by correct formation of the bush and additional feeding of the plant.

Dance with the Smurfs

The chokeberry variety acquired an unusual name from famous cartoon characters. The indeterminate variety was developed by French breeders. Round, small tomatoes have completely black flesh and skin, only near the stem of the fruit there is a small red spot.

Madeira

Tomatoes ripen early. When grown in open ground, the crop manages to produce a lot of ripe tomatoes before frost sets in. Small bright fruits weighing 25 g are tied in clusters. The cherry variety is resistant to viral diseases.

Cherry pink

The cherry tomato variety belongs to the mid-early ripening period. The fruits are formed in clusters of 30 pieces each. The tomatoes are small, weighing up to 23 g. The canned vegetable is very tasty and is often used in cooking.

Bunch Ildi F1

The hybrid of foreign selection is characterized by huge brushes. The elongated yellow tomatoes are quite small, but there are up to 100 of them hanging on each bunch. To maintain such weight, the plant and the brushes themselves are carefully secured to the trellis. The tomatoes are very tender and tasty.

Kira F1

The hybrid is considered early ripening, but its fruits can be stored for a long time. Tomatoes grow in bunches of 20 each. The weight of one tomato is about 30 g. The dense bright orange pulp is covered with a strong skin, which allows you to preserve the presentation of the vegetable for a long time. Cherry has a fruity aroma.

Mariska F1

Indeterminate cherry hybrids from domestic breeders rarely succumb to crown virus infection. In terms of ripening, the tomato is early ripening. Red round fruits when ripe reach a weight of 30 g. The tasty tomato is suitable for universal use.

Cherry Lycopa

A fairly early crop allows tomatoes to be harvested after 90 days. The indeterminate bush simultaneously forms simple and complex clusters with 12 tomatoes in each. The oval red fruits weigh no more than 40 g. The ripe vegetable is easily transported and does not wrinkle, which is important for merchants. The crop is very high-yielding, allowing you to harvest up to 14 kg of crop per plant. The plant is resistant to fungal infection.

Black cherry

A beautiful ornamental cherry bush looks like a young cherry tree, strewn with beautiful berries. The tomatoes grow small, round, weighing up to 18 g. The color of the fruit is unusually dark with a purple tint. The tomatoes are very tasty with the aroma of berries.

Kish-mish orange

The ripening time of a tomato under different conditions can be early or medium, but usually after 100 days this tomato can be eaten. Indeterminate bushes grow up to 2 m in height. Orange small fruits are tied in clusters of 20 pieces each.

Magic cascade

The cherry variety is suitable for any type of cultivation. The tomato shows good yield results and is resistant to rot and late blight. The fruits are borne in small clusters, weighing no more than 25 g. The vegetable is tasty canned or fresh in salad.

Dr. Green Frosted

An indeterminate variety of tomatoes is suitable for growing in the garden and in greenhouses. The main stem of the plant extends above 2 m. Abundant fruiting is observed when the bush is formed with 2 or 3 stems. Ripe tomatoes remain green in color with a matte tint, which makes it much more difficult to determine their ripeness. However, tomatoes are tasty and sweet. The vegetable weighs a maximum of 25 g.

The video provides an overview of the Hilma F1 cherry tomato:

Tomatoes: advantages and disadvantages

The main advantages of the Tamara tomato variety include:

• The bush is compact, so no garter is required;
• Resistance to fruit cracking, even in the presence of highly moist soil;
• The ability to preserve taste and commercial qualities when stored in the refrigerator for three weeks;
• Good transportability;
• Immunity to late blight and early wilting.

In addition to its advantages, the variety also has disadvantages:

• Poor resistance to powdery mildew and verticillium wilt;
• Possible collapse of the plant under the weight of saturated tomatoes.

Bush care

The tomato hybrid “Kish Mish Red” is unpretentious in care, so care measures are standard:

• Watering is carried out twice a week, spending 7 to 8 liters of water on each plant. The optimal time for watering is morning or evening hours. Abundant watering is necessary before flowering, as soon as the ovaries appear, as well as at the beginning of fruit ripening;
• In the intervals between irrigations, the soil is loosened, with simultaneous weeding of the rows;
• The formation of a bush is carried out in one or two stems;
• Stepping is carried out once every 10-12 days;
• A tall bush is tied to a trellis as it grows;
• Every two weeks, alternate the application of organic fertilizers and phosphorus-potassium mixtures;
• The optimal temperature when growing in greenhouse conditions is not lower than 26 degrees.

Characteristics of tomatoes variety Thick cheeks

When choosing the best variety of tomatoes, a gardener should focus not only on the yield of individual varieties of nightshades, but also on the difficulty of caring for them. One of the best options for such varieties is the Thick Cheeks tomato.

Characteristics of tomato variety Thick Cheeks

This crop has many advantages in cultivation. From one small bush you can get up to 5 kg of delicious sweet tomatoes.

Characteristics of tomato

Tomato Thick cheeks determinate. It can be grown both in greenhouses and in open ground. The fruits ripen in 103-110 days from the moment of sowing the seeds to harvesting. The characteristics of this variety are surprising. Despite its short stature, the tomato is a high-yielding variety. In addition, it has immunity to diseases and pests.

Description of the tomato bush

Thick cheek tomatoes are easy to grow not only in a greenhouse, but also outside. In addition, the compactness of the bushes (up to 70 cm in height) is combined with the power of the stems, which can support a weight of fruit up to 5 kg. You still can’t do without tying. All necessary supports are installed immediately after planting the seedlings in the ground.

The foliage of this bush is medium-sized, dense, dark green.

For the fruit to fully ripen, it is important to obtain a sunny color, so dense foliage is often pruned, as are the stepsons. Such measures help normalize the distribution of energy by the root system. This way the bush will concentrate its energy on ripening the fruits.

This way the bush will concentrate its energy on ripening the fruits.

Description of fruits

In a greenhouse, the yield is higher. Domestic gardeners are confident that with proper care it is possible to achieve higher results.

The quality of the tomatoes themselves is no less important. Like most tomatoes, they are red in color. Their weight is small - up to 220 g, and their shape is flat-round. According to the characteristics, the fruits are characterized by the following:

• juicy pulp with a small amount of seeds;
• no tendency to crack the skin;
• good presentation of the fruit;
• good transport tolerance and long-term storage.

Features of cultivation

Seedlings are susceptible to cold

Tomatoes are best grown from seeds, sown in early spring. The process of growing seedlings is simple:

• The seeds are planted in fertile soil. You can buy a ready-made substrate or make it yourself by mixing garden soil with humus.
• After sowing, the pots are covered with polyethylene and put in a warm place.
• When the shoots appear, the film is removed and the containers with the sprouts are placed in a sunny place.
• Picking is carried out with the appearance of the second leaf.

Seedlings are prepared for transplanting outside or into a greenhouse only after warming the ground to 18°C. Any cold snap can destroy young plants, so in the northern regions it is better to plant them in a greenhouse. The seating scheme is dense: per 1 sq. m dig up to 5 bushes.

Tomatoes bear fruit better in areas where zucchini and cauliflower were previously grown. These plants leave behind a large amount of microelements useful for tomatoes.

For better growth, tomatoes need root feeding.

Caring for seedlings also has its own characteristics. It is better to water with warm, settled water. The frequency is determined by the condition of the soil, which should be loosened regularly

It is also important to fertilize. In total, they are carried out no more than 3 times during the season. It is best to use complex mineral formulations

It is best to use complex mineral formulations.

Diseases and pests

According to the description, the variety has disease-resistant immunity. He is not afraid of fusarium and verticellosis. If tomatoes are grown in a greenhouse, regular ventilation and moderate watering are important. Excess moisture and excessive soil moisture can cause blossom end and root rot.

The plant also needs preventative treatment. It is best to spray with specialized preparations. You can also use copper-containing compounds.

Landing

Seeds are sown 55–60 days before the seedlings are planned to be transferred to the greenhouse. They do not need to be pickled and stimulated - manufacturers usually do this before packaging. Prepare the substrate:

1. Mix soil from the garden with equal parts of compost and peat, half a share of sand and a small amount of wood ash.
2. For 10 kg of mixture add 2 tsp. superphosphate.
3. The soil is spilled with boiling water with diluted potassium permanganate, frozen or calcined in an oven for disinfection;
4. Allow to stand for 2-3 days for the formation of new microflora.

Plant the seeds to a depth of 1–1.5 cm. Water and wrap with film, transfer to a warm place, and ventilate periodically. When half the seeds germinate, open the containers and transfer them to a lighted place.

Seedlings cannot be kept warm above +22 degrees, otherwise the root system develops poorly, and the stems stretch and weaken.

At the stage of two true leaves, picking is carried out in separate containers. Feed with ammophoska or other weak solution of nitrogen fertilizer. Transplanted to 1 square. m no more than three plants.

Bush care

The tomato hybrid “Kish Mish Red” is unpretentious in care, so care measures are standard:

• Watering is carried out twice a week, spending 7 to 8 liters of water on each plant. The optimal time for watering is morning or evening hours. Abundant watering is necessary before flowering, as soon as the ovaries appear, as well as at the beginning of fruit ripening;
• In the intervals between irrigations, the soil is loosened, with simultaneous weeding of the rows;
• The formation of a bush is carried out in one or two stems;
• Stepping is carried out once every 10-12 days;
• A tall bush is tied to a trellis as it grows;
• Every two weeks, alternate the application of organic fertilizers and phosphorus-potassium mixtures;
• The optimal temperature when growing in greenhouse conditions is not lower than +26 degrees.

However, at temperatures above +33 degrees, plant growth stops.

Diseases and pests

Tomato is susceptible to some nightshade diseases, such as fusarium wilt and mosaic. Recommended measures to prevent the occurrence of diseases:

• Calcination or spilling of the soil with an aqueous solution of hydrogen peroxide;
• Maintain crop rotation. Plant tomatoes after legumes, carrots, cabbage or herbs. Do not plant after peppers, eggplants or potatoes;
• Carry out regular spraying of plantings with copper-containing preparations that effectively resist viral and fungal infections;
• It can also be treated with a weak manganese solution;
• Infected foliage must be removed and burned to prevent the spread of the disease;
• You can avoid the appearance of pests by mulching the soil, and also regularly inspect the plantings. Colorado beetles and slugs are collected manually; to destroy aphids, the stems and leaves are washed with an aqueous solution of laundry soap.

Planting in the ground

Before planting, it is necessary to prepare the soil and fertilize it. You can use available fertilizers - for example, ash, or you can use fields) purchased in the store:

1. It is necessary to give the bush a shape.
2. The tomato needs constant pinching.
3. So that the tall bush does not fall under the weight of the fruits, it would be wise to tie it up and install a support under it.
4. For the benefit of forming brushes, you need to monitor their number. It is not a sin to have no more than 6 marbles on one branch.
5. You don’t need to water tomatoes very often - just liberally water them once every 5 days.
6. The plant, especially during its amazing flowering time, requires mandatory feeding.

Description of the variety

This tomato can be grown in any part of our country. The clubfoot bear grows well both in the ground and in greenhouses. A vegetable grower, as a rule, does not have any concerns about storing fruits: Mishka boasts excellent shelf life and the ability to be transported over any distance.

During the harvesting process, it is not necessary to wait until the tomatoes are completely ripe: the clubfooted bear ripens perfectly in a warm room, the taste of the fruit becomes as good as if the tomatoes ripened on the bush.

Sweet juicy fruits with yellow or any other color are best consumed fresh. You can use them to make salad, ketchup, and sauce. Tomato juice, which is made from the fruits of the clubfoot bear, is always tasty and fresh. It can be drunk both fresh and canned.

Russian breeders bred Mishka clubfoot, obtaining a variety devoid of many properties that did not suit summer residents and agronomists. Tomatoes of this variety can be grown in any region. Depending on the prevailing climatic conditions, it is necessary to decide whether to plant a tomato in a greenhouse or plant it in open ground.

It should be remembered that this plant is indeterminate, tall, and the vegetative mass is formed quite moderately. The choice of landing site should be determined taking these facts into account.

Harvested raspberry tomatoes are easy to store and transport. The fruits can be picked green: tomatoes will quickly turn red if stored in a warm, dry room at room temperature.

Characteristics

Almost the same size, red in color, weighing from 12 to 23 grams, the fruits form clusters of 30 to 50 pieces each. The brushes resemble grapes in appearance, which is why they got their name. The shape of the fruit varies from almost smooth spherical to oval, more reminiscent of a plum.

Universal application. Very tasty fresh. The sugar content in fruits is almost 3 times higher, compared with tomatoes of other varieties. They are very well preserved, resistant to cracking, and withstand transportation well.

You can compare the weight of the fruits of this variety with others in the table:

Variety name	Fruit weight
Kish Mish	12-23 grams
Rio Grande	100-115 grams
Sugar cream	20-25 grams
Orange Russian 117	280 grams
Tamara	300-600 grams
Wild Rose	300-350 grams
Spasskaya Tower	200-500 grams
Newbie pink	120-200 grams
Thick cheeks	160-210 grams
Honey Drop	10-30 grams

Read on our website how to properly grow large tomatoes, along with cucumbers, along with peppers, and how to grow good seedlings for this. And also methods for growing tomatoes in two roots, in bags, without picking, in peat tablets.

Description of the Sweet Miracle tomato and recommendations for growing seedlings

The Sweet Miracle tomato belongs to the group of mid-ripening fruits and has an average yield. Tomatoes are especially valued for their taste.

The fruits have a sugary and sweet taste, they grow large, which allows you to get a fairly large harvest from 1 m². The stems grow tall, and growing conditions do not affect this. Therefore, bushes can be planted in greenhouses, greenhouses and open ground.

The harvest is harvested from the bushes in the second half of July.

What is a Sweet Miracle tomato?

Characteristics and description of the variety:

• the bushes, as summer residents note, grow spreading, reaching 1.8 m in height;
• It is necessary to carry out pinching so that the plants develop correctly;
• the fruits ripen in the second half of July;
• tomatoes have a bright red color, they are sweet in taste and fleshy;
• the description of the fruits will be incomplete if it is not noted that the fruits are distinguished by mild ribbing;
• Sweet Miracle contains a lot of sugar, the high concentration of which remains until the end of fruiting of the bushes;
• from 1 bush you can collect up to 10 kg of fruit;
• the ovary is formed in July.

The characteristics and description of the variety are complemented by the fact that summer residents point out a small amount of seeds in the pulp of tomatoes.

Tomatoes grow fleshy and elongated, resembling a comb in appearance. The weight of each fruit reaches 0.5 kg, although sometimes tomatoes can weigh 1 kg. Such indicators are typical for greenhouses, but in open ground, as indicated in the description of the variety, the weight drops to 400 g.

The skin of the fruit remains intact and is not damaged even with sudden changes in temperature.

The description of the Sweet Miracle variety indicated on the seed package indicates that the plants should be grown in 2 stems. As a result, it is possible to maintain the weight of each fruit within the average range and achieve high yields.

Tomatoes can be used to make purees, soups, and delicious tomato juice.

How to grow the Sweet Miracle tomato?

It is necessary to plant seedlings in regions with temperate and cold climates only in greenhouses in order to get a lot of tomatoes from 1 bush. In the southern parts of the country, tomatoes are planted in open ground.

The collected fruits are easily transported and stored for a long time. Given these characteristics, summer residents grow tomatoes for sale in other regions. Therefore, tomatoes are picked green, placed in boxes and sent to a warm room for ripening.

In describing the process of growing the variety, gardeners talk in detail about how to properly care for tomatoes. Among the nuances of this process, it is worth noting the following:

1. Seeds for growing seedlings are soaked in water or damp paper towels.
2. The soil should be prepared by placing river sand and humus, wood ash, potassium fertilizer and superphosphate in it.
3. Planting is done as follows: disinfected seeds are placed in the holes, after which they are sprayed with warm water.
4. The pots are covered with film, which will create conditions close to the greenhouse effect.
5. The temperature for seedling germination in the room with the boxes should be stable and remain at +23...+25 ºС.
6. Containers are moved to a source of natural light, which ensures their rapid growth.

Watering should be carried out evenly, carefully monitoring the drying of the soil. As soon as the first leaves appear, they are picked. When the seedlings grow, the boxes are transferred to the balcony so that the plants gradually harden.

Before planting in a greenhouse, the soil must be loosened and fertilized with humus, which is applied under each bush. No more than 3 bushes are planted per 1 m², which increases productivity. It is necessary to monitor the growth of plants by tying branches to trellises or sticks. Watering the bushes is carried out regularly, but you cannot pour a lot of liquid. The water must be warm. Plants should be fertilized with mineral fertilizers 2-3 times per season. In addition, it is necessary to remove brushes from the bushes as soon as there are 4-5 branches on the bushes.

By observing all growing conditions, you can get delicious fruits that will be a wonderful treat on the table, fresh or canned.

Description of the Sweet Miracle tomato and recommendations for growing seedlings Link to the main publication

moefermerstvo.ru

CHERRY TOMATOES - NO COMPETITION

Who would refuse delicious sweet tomatoes? Nobody! Once you try well-ripened cherry tomatoes, you will remain a fan for life. In addition, cherry tomatoes are an excellent product. They are 3–5 times more expensive than regular tomatoes, but demand for them exceeds supply.

TASTE IS ABOVE ALL Today, when every day there are more and more synthetic materials around us, everyone wants to at least eat natural products. Moreover, they should be not only healthy for the body, but also tasty - so that we don’t have to “force” ourselves to eat them.

As for vegetables, their abundance on the shelves of markets, shops and supermarkets does not guarantee that they all have high taste. Remember, you often had to buy cabbage, which cannot be used for salad - because of its dryness and hardness - or beets with tasteless, watery pulp. Didn't dry, hard cucumbers with hard skin deceive your expectations?

Those who grow their own vegetables on their own plot are not always in a better position. To some extent, this is due to some violations of growing technology (for example, without abundant watering in hot, dry weather, radish roots will be drier and sharper in taste), and partly to the genetic qualities of the varieties.

After all, not only professional vegetable growers, but also amateur gardeners strive to get the highest possible yield, making their choice in favor of modern hybrids and varieties. And this is not surprising, because they are not only high-yielding, but also resistant to diseases, transportable, well stored, etc. However, the taste of their fruits is usually quite mediocre. But to try all the varieties and choose the most delicious among hundreds, given the current abundance of them on the market, is very difficult - both for the farmer and for the amateur vegetable grower.

What about the taste of tomato varieties? Much the same as with other cultures. Hybrids with characteristics that are now in demand: high yield, transportability, attractive appearance, storage ability (even in unregulated conditions - up to 1.5 months), at best, have a “standard” taste. And if the fruits are picked unripe, then it will be even worse. However, you can still choose a tasty tomato variety - for this you need to grow hybrids and varieties of the cherry group (cherry-shaped).

According to the size of the fruit, all varieties of tomatoes are usually divided into the following types: cherry, or cherry-shaped (the smallest, fruit weight 10–30 g), cocktail (fruit weight 40–50 g), medium-fruited (fruit weight 70–120 g), large-fruited ( fruit weight 150–200 g) and beef tomatoes (fleshy multi-chambered, fruit weight more than 200 g).

ADVANTAGES OF CHERRY TOMATOES Most varieties of tomatoes from the cherry group, distinguished by medium-sized sweet fruits, are tastier than all others. The sugar content in them is 2–3 times higher than that of conventional varieties. However, among these tomatoes there are both real “candy” and less sweet varieties.

Cherry tomatoes are becoming more and more popular every year; They are even featured in television advertisements. Cherries are consumed fresh (as an independent dish, as well as for preparing various salads with herbs and cheese) and for canning (in this case, fruits of different colors are often placed in one jar).

The demand for these tomatoes is still outpacing the supply, and therefore the price for them remains very high. For example, at the beginning of October in the Moscow region, cherry tomatoes packaged in 200–250 g bags were sold for 150–250 rubles. per kg, and ordinary medium-fruited tomatoes cost about 50 rubles. Higher prices for cherry tomatoes are also associated with their low yield, which is approximately 1.5 times lower than that of medium- and large-fruited varieties.

To be fair, it should be noted that cherry tomatoes sold in large supermarkets are not tasty and sweet enough. The fact is that products for large retail outlets are also produced by large manufacturers - they need to provide the necessary volumes. With large growing areas and a complex distribution system, the fruits do not immediately reach the counter, so they are harvested slightly unripe. But it is when tomatoes are fully ripe that they accumulate the maximum amount of sugars. And here the advantage is with farmers. They can safely take on growing cherry tomatoes. Their freshly harvested harvest will immediately “fly away” from the counter. However, you need to pay attention to the special pre-sale preparation of fruits.

CHOOSE THE MOST TASTY VARIETIES As already mentioned, although cherry tomato varieties are for the most part tastier than all others, there are strong differences between them. There is only one way to feel this - by simultaneously tasting dozens of varieties.

In order to highlight the most delicious varieties and hybrids of cherry tomatoes, 22 samples were grown in the experimental field of the Russian Garden - NK holding in 2007. Seeds for seedlings were sown on April 20, seedlings were planted on June 5. Taste assessment was carried out using a 5-point system (5 points – the most delicious and sweet “representative” of cherry).

Tasting assessment of a collection of cherry tomatoes

No.	Name	Plant type*	Ripening start date	Fruit shape and color	Fruit weight, g	Number of fruits in a cluster, pcs.	Tasting assessment, score
1	Honey drop	indet.	August 1	Pear-shaped, yellow	15	7	5+
2	Variety sample F1 No. 492	half-det.	August 1	Oval, red	25	15	4
3	Variety sample F1 No. 484	half-det.	August 2	Oval, red	25	13	4
4	F1 Date red	half-det.	August 13	Oval, red	25	15	4+
5	F1 Date yellow	half-det.	August 13	Oval, yellow	25	15	5+
6	Variety sample F1 No. 505	indet.	August 2	Oval, red	15	17	5
7	Variety sample F1 No. 506	det.	July 20	Round, red	30–40	9	3
8	Variety sample F1 No. 485	indet.	August 2	Oval, red	17	12–15	5+
9	Variety sample F1 No. 491	indet.	August 2	Oval, red	15	13	5
10	Variety sample F1 No. 523	indet.	July 20	Round, yellow	15	30	5+
11	Variety sample F1 No. 524	indet.	8 August	Round, red	15	20	5
12	F1 Favorite	indet.	August 1	Round, red	25	10	5-
13	F1 Kish-mish red	indet.	July 20	Round, red	20	12	5+
14	F1 Kish-mish yellow	indet.	July 20	Round, yellow	20	10	5
15	F1 Kish-mish orange	indet.	August 1	Round, orange	20	5
16	Variety sample F1 No. 483	half-det.	8 August	Oval, yellow	25	15	4
17	Variety sample F1 No. 510	indet.	10th of August	Round, red	15	20	4
18	Variety sample F1 No. 482	indet.	August 2	Round, red	15	17	4
19	Variety sample F1 No. 489	indet.	August 1	Oval, red	25	15	4
20	Variety sample F1 No. 490	indet.	August 2	Round, orange	20–25	15	4
21	Cherry-shaped	indet.	10th of August	Round, dark red	25	20	3
22	Golden cream	indet.	August 13	Pear-shaped, yellow	20	10	3

* – ind. – indeterminate, children. – determinant, semi-determinant. – semi-determinant.

As can be seen from the table presented, the samples differed in the type of plant growth, shape and color of fruits, and their weight. The taste of the fruits of various samples ranged from 3 to 5 points plus. The sweetest tomatoes were the following samples: Honey Drop, F1 Date yellow, Variety sample F1 No. 485, Variety sample F1 No. 523, F1 Kish-mish red. In addition, two hybrids of the F1 Kish-Mish series were among the earliest.

When growing cherry tomatoes for sale, in addition to taste, the following characteristics are also important: transportability, resistance to cracking, early ripening.

FEATURES OF GROWING Agricultural technology for growing cherry tomatoes, in principle, does not differ from that for ordinary tomatoes. These fruits can be grown both in open ground and in greenhouses (film and glass, with or without heating).

Cherry varieties and hybrids can be determinate (short), semi-determinate and indeterminate (tall). Both types of varieties can be grown both in greenhouses and in open ground.

The technology for growing and planting seedlings, planting patterns, and plant care are standard. Indeterminate varieties are formed into 1–2 stems, while determinate varieties are best grown into 2 stems, moving the growth point to the lateral stepson. To prevent fruit cracking, it is necessary to maintain uniform soil moisture, avoiding sudden changes.

When growing for sale, both indeterminate and determinate varieties and hybrids must be tied up (garter systems depend on the place of cultivation and the availability of appropriate materials).

Even low-growing varieties and hybrids must be tied up, otherwise most of the fruits will come into contact with the soil and become contaminated. But for sale, cherry tomatoes are placed in transparent plastic boxes, in which the fruits must be clean. If you wash them, then, as a rule, the most ripe, and therefore tasty, tomatoes crack.

HARVESTING Harvesting cherry tomatoes is a labor-intensive process. It begins from the moment the first fruits ripen, and then is carried out periodically (about 1-2 times a week) until the end of the growing season.

It is important to remember that if you remove fruits that are not quite ripe, then even the most delicious varieties will not be sweet enough. Therefore, it is better to collect those that have already acquired a characteristic color. If you are late with cleaning, they may begin to crumble. To avoid cracking of fully ripe harvested fruits, they must be handled with care.

PACKAGING FRUITS Cherries must be carefully packed in transparent plastic boxes of 200–250 g each with lids (like those in which garden strawberries are sold in winter). Such containers make transportation easier, and the fruits look much more attractive than those that are just piled up in a box.

V.A. Vasilevsky, Candidate of Agricultural Sciences

Tomato 'Idil cocktail red'

In my opinion, idil is close to ideal. And this is truly an impeccable cocktail variety.

Tomato 'Idil cocktail red'

Indeterminate, 1.5-2 m high. Mid-season (100-110 days). The fruits are bright red, round, sour, weighing 20-30 g, collected 20 pieces in a cluster.

Tomatoes 'Kish-Mish red F1' and 'Kish-Mish yellow F1'

Excellent cherry hybrids that can be prepared dried for gourmet dishes.

Tomato 'Kish-Mish red F1', photo from sadovodu.com. Tomato 'Kish-Mish yellow F1', photo from flos.ru.

Indeterminate, 1.6-2 m high. Medium early. The fruits are bright red and bright yellow, round, sweet, weighing up to 20 g, collected 20-50 pieces in a cluster.

Description and characteristics of the variety

Tomato Kish-mish orange cherry - hybrid F1. Created in Russia, the authors are employees of the company NK Russian Garden. It is recommended to grow tomatoes in greenhouses or film shelters. The plant is too tender for open ground, but in the south it can be grown without a greenhouse.
It will not be possible to prepare seeds for next year, since the variety is hybrid. The seed material does not retain genetic qualities.

The bush is indeterminate, reaches a height of two meters. Medium early ripening - the first harvest is harvested 100–110 days after the sprouts appear. The tomatoes are small, round, bright orange in color when ripe. They weigh 15–20 g. The pulp is juicy and sweet. Tomatoes are suitable for whole preparations; they are eaten fresh, decorated with dishes, or processed into juice or paste.