The Maximka tomato has earned the interest of farmers and gardeners. The variety is grown on an industrial scale and in gardens. It is characterized by high productivity, excellent product and taste qualities. An important advantage is endurance and resistance to adverse factors.
Height | Landing location | Ripening time | Fruit color | Fruit size | Origin | Fruit shape |
short | Greenhouse, Open ground | Ultra early | Reds | Average | Variety | Flat-round |
General information about the plant
The Maximka tomato variety is registered in the State Register and is recommended for open ground in the Central and Central Black Earth regions. Reviews from gardeners confirm the possibility of cultivation in places with less suitable climate and soil, provided that a greenhouse and film covers are used. Description of the appearance of the tomato and technical characteristics:
A distinctive feature of the variety is the ultra-early ripening of fruits. Features and technical data of the berry:
IMPORTANT! The fruit contains no more than 7.9% dry matter in the juice.
The Maximka variety has good taste. The fruits are suitable for fresh consumption. They are added to salads, used for self-consumption, and added as an ingredient to pizza and other dishes. The tomato is suitable for whole-fruit canning, twisting and pickling.
Benefits of Max tomatoes
This type of tomato has many advantages and disadvantages:
- Versatility in the use of vegetables.
- Versatility in cultivation. The characteristics of the plant indicate the possibility of growing it both in open ground and in a greenhouse.
- Large-fruited tomato and excellent taste.
- High yield of tomatoes: 460-520 c/ha.
- High yield of marketable products: no less than 96%.
- Fruit uniformity and excellent presentable appearance.
- Resistant to cracking.
- Quite long shelf life and excellent transportability of vegetables.
- Easy to care for and able to grow in different regions of our country.
- Excellent cold and drought resistance.
- Reviews from gardeners and summer residents indicate the resistance of this variety to various diseases and pests.
This tomato is included in the State Register of the Russian Federation and is recommended for growing in open soil.
Recommendations for cultivation
For the variety, the seedling planting method is preferred. Planting of seeds begins in mid-spring. To grow seeds, you will need separate containers with universal soil for the nightshade family. Seedlings require maintaining temperature conditions, organizing lighting and watering. The heat-loving plant grows well at air temperatures of at least 20 degrees and requires at least 16 hours of daylight.
IMPORTANT! Before transplanting, seedlings require hardening.
The low-growing plant successfully bears fruit when planted densely, up to 5 tomatoes per square meter of land. Further cultivation comes down to following simple rules of agricultural technology: watering, loosening and fertilizing, removing weeds.
Care requirements
All further care for tomatoes comes down to several activities. In the first few days, Caspar F1 tomatoes need protection from the sun and cold. Therefore, at midday they are covered with agrofibre or burlap, and at night - with film.
Watering
Systematic moistening promotes good growth and high-quality fruiting. The first watering is carried out a week after transplanting the tomatoes into the garden. All subsequent ones - as the earth dries out. Watering will be mandatory at the beginning of flowering and at the stage of fruit filling, which will increase the number of flowers and ovaries.
After each watering, the soil is loosened and weeds are removed. Each stem is mulched with peat or garden soil to protect it from lodging, and the roots from drying out.
Feeding
Plants need to be fertilized
The description of the Caspar F1 tomato includes high productivity, provided good nutrition. Tomatoes need to be fed 3 times throughout the entire season.
The first fertilizer with a urea solution (1 tablespoon per bucket of water) is applied 20 days after transplanting the tomatoes into the garden bed. 200 ml of working solution is poured under each plant. The second time, the crop is fertilized with mineral fertilizers (superphosphate with potassium salt - 15 g per 10 liters of water). Consumption per plant – 0.5 l.
The same fertilizer and in the same quantity is applied at the stage of fruit filling. Additionally, the bushes are irrigated with a solution of boric acid (0.2 g per 1 liter of hot water). Tomatoes are sprayed before flowering and a week after the flower buds dry out. Boron improves the quality of fruiting and immunity against diseases.
Garter and shaping
This plant does not need to be formed, but to obtain larger fruits it is recommended to pinch all shoots and leaves at the bottom of the bush. For stability and protection from stems breaking off under the weight of the fruit, a garter is applied as the stem grows.
Humidity and temperature
Greenhouse plants need to be provided with good ventilation and stable heat within 20-23 °C. To do this, you need to carry out frequent ventilation on sunny days in the morning. On hot days, the windows can be left open all day until the evening.
Prevention of diseases and pests
The plant is resistant to diseases, but gentle prevention will not hurt it. 3 weeks after transplanting into the garden, the tomatoes are treated with the preparation “HOM”, “Skor” or a solution of copper sulfate, Bordeaux mixture. The same products are used for re-treatment before flowering.
The following measures will help against parasites: timely removal of weeds, sprinkling with ash or ground hot pepper. If insects appear, it is necessary to spray the tomatoes with an ash-soap solution or an infusion of onion and garlic.
To protect greenhouse plants from various types of rot, you should follow the rules of watering - avoid waterlogging, loosen the soil between the rows, remove plant debris and weeds in a timely manner.
If tomatoes are damaged by diseases during the fruiting phase, treatment is not carried out, because fruits can absorb chemicals and become unfit for consumption.
Infected tomatoes are immediately removed from the site to avoid infection of healthy bushes. The places where they grow are irrigated with a concentrated solution of potassium permanganate or copper sulfate.
Gardeners' opinion
Good day! This summer I planted Maksimka tomatoes. The variety is characterized by a small bush height; it can be planted densely. The fruits ripen very quickly, in 80 days. The quality of the berries is excellent. Small, but very sweet tomatoes are suitable for fresh consumption and spinning. I recommend!
Yaroslav Khanov, 63 years old
Good afternoon! I planted different varieties of tomatoes, I want to highlight the Maximka tomatoes. A very easy to care for, disease resistant and productive plant. The fruits are suitable for canning, pickling, and often added to salads. They keep for a long time, I advise!
Source
Determinate tomatoes for growing in a greenhouse
Varieties must be highly productive, resistant to fungal diseases, and grow well in closed spaces. The following varieties meet these requirements:
- Orange Princess. Low-growing bushes, if properly cared for, produce up to 40 kg of tomatoes per plant during the growing season.
- Alaska. It is highly resistant to various diseases and is an early variety whose bushes grow up to 60 cm.
- Magus H. Early maturing hybrid with high disease resistance. Large red tomatoes, whose weight reaches 180 g, ripen in 70 days. The variety is stable and high-yielding.
- Raspberry honey Mid-season variety with sweet, heart-shaped fruits. The bushes are tall and reach 120 cm, but do not have high disease resistance.
- Rajah. The bushes of this variety grow up to a meter, and the fruits are fleshy and large with a sweetish taste. Up to seven tomatoes are formed in each brush, reaching 300 g.
- Grouse. The variety grows up to a meter and has red, round fruits with yellow stripes. Tomatoes do not crack. They are good both fresh and for processing.
There are other varieties, but these are the ones that have proven themselves best.
Description and characteristics
The Maksimka tomato plant belongs to the early ripening varieties and has characteristic features:
The Maximka tomato is small in weight (less than 100 g), flat-round in shape, smooth, the color of the fruit at technical ripeness is orange-red, before ripening it is light green. The pulp is medium dense, the skin is delicate and thin, the fruit is not prone to cracking. The taste is sweet, without a sour aftertaste, juicy, meaty.
Tomatoes are consumed fresh and are suitable for home canning and pickling for the winter in their entirety. When processed into juice, the percentage of dry matter does not exceed 7.9.
Selection of seeds and seedlings
Seeds
Buy tomato seeds of proven varieties. Before planting, it is better to sort them, choose the largest ones with the correct shape; small seeds are not suitable for planting. When choosing a seed variety, rely on your personal taste preferences. Before planting, it is recommended to soak the seeds in a weak solution of potassium permanganate and then rinse with running water.
Shoots and seedlings
You can either grow seedlings yourself or purchase them in specialized places and greenhouses
When choosing seedlings, pay attention to the stem and foliage of the plant. The color of tomato seedlings should be uniform, light or dark (depending on the variety), leaves without damage, strong, elastic
It is better not to buy seedlings with brown or wilted leaves. Also, special attention should be paid to the root system of the tomato. The root should be developed, uniform in color, without damage.
A plant that will bring you a good harvest in the future must be healthy, without signs of insect attack or disease infection. When growing seedlings yourself, prepare soil enriched with organic fertilizers, approximately 2:1. The container for seedlings can be disposable cups or small pots. Make special holes to drain excess water at the bottom of the container and fill with prepared soil. Then plant the seeds at a depth of no more than 2 centimeters. Maintain the temperature of the seedlings at least +25 degrees and provide sufficient watering. After a week, with proper care, you should be pleased with the friendly shoots of tomatoes.
Growing Tips
Seeds are planted for seedlings in April. The composition of the soil must meet the requirements for nightshade plants. For proper seedling growth, it is important to create good lighting, adequate watering and air temperature. The plant loves warmth (20 degrees and above) and light for 16 hours or more. Before planting in the ground, the seedlings are hardened off (gradually accustomed to the temperature outside), taken out every day in the daytime to a cooler room.
Due to the low growth of tomato bushes, the plant does not lose its productivity when placed densely in the garden bed. On 1 sq.m of land you can place 5 Maximka tomato plants without damage.
The cultivation technique does not differ from the general rules for caring for garden crops and consists of fertilizing, loosening the soil, watering and weeding. When organizing watering, you should adhere to the timing, frequency, norms for applying moisture to each bush, and the number of waterings during the gardening season. They are different for each crop and depend on the individual characteristics of the plant, its root system and moisture-loving properties.
Source
Features of cultivation and storage
Early maturing / Low growing
User rating: 5/5
Early maturing / Low growing
User rating: 5/5
Early maturing / Low growing
Landing
Like most of its relatives, the Max tomato is recommended for growing through seedlings. To do this, you must first plant the seeds. Sow the seeds in separate containers to a depth of 0.5 cm in moist, loose soil. This is done mainly in the second half of March. To speed up the seed germination process, containers can be covered with glass.
Next, you need to put the containers in a warm place and wait for germination. It is necessary to periodically moisten the soil; if desired, it can be fertilized. When the seeds have sprouted and 1-2 true leaves have appeared on them, the seedlings dive into separate pots. This usually happens 18-23 days after planting the seeds. Picked plants also need to be periodically moistened and hardened.
In order for the seedlings to harden and become strong, you need to periodically take them out onto the balcony or outside. At first this is done for an hour or two and gradually increases the time she spends in the fresh air to a whole day.
Important to remember. It is worth leaving seedlings outdoors for a long time only when the threat of night frosts has already passed. Otherwise, the plant may freeze and die.
The plant is planted in open soil in late May - early June. You can safely plant seedlings in the greenhouse in early May.
It is best to dig the holes in a checkerboard pattern at a distance of 50-60 cm from each other. The holes must be watered and organic natural fertilizer added to them. You can do without fertilizer, but with it the plant will grow faster and begin to bear fruit.
source
source
Rice. 38. Although, if you sow them at the end of February, you can harvest the first harvest on July 1, as in this photo.
Rice. 39. They bear fruit all summer.
I tried “SamRastet”, “Florida Petit”, “Pygmy”, “Pinocchio”, “Balcony Duet” - I liked them all.
Rice. 40. “Florida Petit” bore fruit even at home.
This year I will have only three new products: the tall “Shuntuk Giant” and the standard “Far North” and “Winter Cherry”. All of them have good reviews on the forum.
Do you have any tomato varieties that you must plant every year? How many are there, and what are they called?
source
General information about the plant
The Maximka tomato variety is registered in the State Register and is recommended for open ground in the Central and Central Black Earth regions. Reviews from gardeners confirm the possibility of cultivation in places with less suitable climate and soil, provided that a greenhouse and film covers are used. Description of the appearance of the tomato and technical characteristics:
A distinctive feature of the variety is the ultra-early ripening of fruits. Features and technical data of the berry:
IMPORTANT! The fruit contains no more than 7.9% dry matter in the juice.
The Maximka variety has good taste. The fruits are suitable for fresh consumption. They are added to salads, used for self-consumption, and added as an ingredient to pizza and other dishes. The tomato is suitable for whole-fruit canning, twisting and pickling.
Source
Advantages and disadvantages
Max tomatoes have many features that explain their popularity:
- simultaneous ripening of early harvest;
- the highly valued taste of the fruit and its versatility in terms of culinary processing;
- the attractive appearance of the fruit and the fact that up to 97% of the harvest can be used for sale;
- crack resistance;
- good immunity to nightshade diseases;
- cultivation available in open and closed ground;
- it is not necessary to pin and strengthen with trunks;
- the bush does not exceed the height determined by selection;
- ease of care;
- endurance and adaptability, allowing them to be grown in any climatic zone.
Max tomatoes do not have the highest yield. Tomatoes are also sensitive to heat, in which they need daily watering, and if there is too much direct sunlight, they can lose up to 20% of their ovaries.
General information about the plant
The Maximka tomato variety is registered in the State Register and is recommended for open ground in the Central and Central Black Earth regions. Reviews from gardeners confirm the possibility of cultivation in places with less suitable climate and soil, provided that a greenhouse and film covers are used. Description of the appearance of the tomato and technical characteristics:
A distinctive feature of the variety is the ultra-early ripening of fruits. Features and technical data of the berry:
IMPORTANT! The fruit contains no more than 7.9% dry matter in the juice.
The Maximka variety has good taste. The fruits are suitable for fresh consumption. They are added to salads, used for self-consumption, and added as an ingredient to pizza and other dishes. The tomato is suitable for whole-fruit canning, twisting and pickling.
Plant care
After planting the seedlings, they are constantly looked after to obtain a high-quality and early harvest.
Plant garter. Produced immediately after planting and as it grows. Stepsonning. The variety is usually grown in one stem, so all the stepsons are removed. If you decide to grow 2-3 stems, then leave several stepsons.
Loosening and watering. Immediately after watering, the soil under the bushes needs to be loosened so that the lump of earth above the roots does not retain moisture and air access. Fertilizer. When growing tomatoes, feed the soil and greenery of the plants at least three times a season. Harvesting. To obtain a large number of ripe fruits, the crop is harvested immediately after ripening. Ripe fruits retard the growth of young tomatoes. Characteristics of fertilizing: mineral and organic.
Tomato Maksimka reviews photos
General information about the plant
The Maximka tomato variety is registered in the State Register and is recommended for open ground in the Central and Central Black Earth regions. Reviews from gardeners confirm the possibility of cultivation in places with less suitable climate and soil, provided that a greenhouse and film covers are used. Description of the appearance of the tomato and technical characteristics:
A distinctive feature of the variety is the ultra-early ripening of fruits. Features and technical data of the berry:
IMPORTANT! The fruit contains no more than 7.9% dry matter in the juice.
The Maximka variety has good taste. The fruits are suitable for fresh consumption. They are added to salads, used for self-consumption, and added as an ingredient to pizza and other dishes. The tomato is suitable for whole-fruit canning, twisting and pickling.
Recommendations for cultivation
For the variety, the seedling planting method is preferred. Planting of seeds begins in mid-spring. To grow seeds, you will need separate containers with universal soil for the nightshade family.
Seedlings require maintaining temperature conditions, organizing lighting and watering.
The heat-loving plant grows well at air temperatures of at least 20 degrees and requires at least 16 hours of daylight.
IMPORTANT! Before transplanting, seedlings require hardening.
The low-growing plant successfully bears fruit when planted densely, up to 5 tomatoes per square meter of land. Further cultivation comes down to following simple rules of agricultural technology: watering, loosening and fertilizing, removing weeds.
Gardeners' opinion
Good day! This summer I planted Maksimka tomatoes. The variety is characterized by a small bush height; it can be planted densely. The fruits ripen very quickly, in 80 days. The quality of the berries is excellent. Small, but very sweet tomatoes are suitable for fresh consumption and spinning. I recommend!
Yaroslav Khanov, 63 years old
Good afternoon! I planted different varieties of tomatoes, I want to highlight the Maximka tomatoes. A very easy to care for, disease resistant and productive plant. The fruits are suitable for canning, pickling, and often added to salads. They keep for a long time, I advise!
Tomatoes Max: photo, variety features
Ripening period: | early ripening, 95-105 days |
Shape, weight of fruits: | flat-rounded, average weight 110-130 g |
Bush type: | determinant |
Growing regions: | has proven itself in all latitudes |
Productivity: | 5 kg/sq. m |
Tomato Max is one of the popular varieties, suitable for growing in all regions of the country. This resilient, unpretentious plant produces an excellent early harvest even under the hands of inexperienced, novice gardeners. It will appeal to experienced vegetable growers for its diverse benefits.
Characteristics and description of the Max variety
Max tomatoes have been known to gardeners since 1998, when they were introduced by Poisk-Plus JSC. They are equally suitable for growing both in open beds and in greenhouse conditions. It is recommended to place tomatoes in closed ground if you want to “squeeze” maximum yield from the crop.
Semi-spreading bushes are distinguished by medium-level branching and foliage. Max belongs to varieties with limited stem growth and does not exceed 70 cm in height. The leaves are light green, slightly corrugated.
The plant forms simple intermediate inflorescences - the first is formed above the 6-7th leaf, the next - after 1-2 leaves.
4-5 ovaries are formed on each inflorescence. The largest fruits grow on the middle part of the stem.
Flat-round, bright red tomatoes ripen together. There are at least 4 seed chambers in a tomato. Behind the dense skin, which partly provides the vegetables with good shelf life, lies a fleshy, juicy pulp with high taste qualities. The characteristic tomato taste is dominated by sweetness and barely noticeable sourness.
The Max variety is distinguished by its culinary versatility - these tomatoes can be used for making salads, homemade ketchup, juice and canning.
Features of cultivation and care
The dates for sowing seeds should be planned taking into account the fact that Max is planted in open ground at the end of May - early June, in closed ground - in early May.
In the northern regions and the middle zone, for the full development of the plant, it is recommended to sow seeds for seedlings 60 days before the expected date of planting them in open beds or in a greenhouse; in the southern regions, this period can be reduced to 55 days.
To plant Max tomatoes, it is recommended to set aside an area where carrots, zucchini, cucumbers, cabbage, and salads grew last year.
The cultivar is not picky about soil, but feels best on sandy loam soil.
For full development, it is recommended to plant no more than 6 bushes per 1 square meter.
Max loves sunlight, but in principle, he grows well and bears fruit even in conditions where daylight hours last for 8.5-9 hours. Experienced gardeners advise, if there is a lack of sun, to increase illumination to 10 hours a day using LED lamps.
Tomato Max belongs to that convenient group that does not require tying or pinching for care.
When growing a variety in a greenhouse, you should maintain the air temperature in it no higher than 23-25 ° C, and also ventilate it regularly.
Both in the ground and in closed ground, it is important to weed weeds in a timely manner and loosen the soil after each watering. In not very hot summers, it is enough to water the tomatoes 2-3 times a week.
Diseases and pests of the variety
The Max tomato variety is highly resistant to diseases and pests. According to some gardeners, these tomatoes are still susceptible to fungal infections if the rules of agricultural cultivation are not followed.
Blackleg is highly likely to affect young Max seedlings in the greenhouse. Symptoms are blackening and drying of the basal part of the stem, the appearance of a scattering of dark spots on the leaves. The bush may die.
To prevent blackleg, preventive measures are important - plants should not be thickened when planting and should not be over-watered. It is also recommended to add ash to the soil (100 g per 1 sq. m of planting) to reduce the acidity favorable to the disease.
Long-term observations have shown that mole crickets in greenhouses and open ground can harm Max. They attack the roots of the plant.
Marigolds planted next to tomatoes or fresh green aspen stakes stuck between the rows are good repels for the pest.
Advantages and disadvantages
Max tomatoes have many features that explain their popularity:
Max tomatoes do not have the highest yield. Tomatoes are also sensitive to heat, in which they need daily watering, and if there is too much direct sunlight, they can lose up to 20% of their ovaries.
Similar varieties
According to the characteristics and description of the variety, Tomato Max is similar to other hybrids:
Aphrodite F1 is an ultra-early hybrid of the determinate type. The fruits are round, bright red, rich in taste, weighing about 100 g. The harvest can be harvested after 2.5 months. With proper care, fruiting extends until September.
According to reviews, obtaining the declared yield of 12 kg is difficult to achieve without industrial technologies and it is better not to chase quantity, preferring quality. So you should count on 6-8 kg/sq. m.
The variety is resistant to fungal diseases.
The fry is an early ripening hybrid with a harvest 90-100 days after the start of the growing season. The determinate type of bush does not allow the stem to grow more than 65 cm high. The average weight of bright scarlet fruits is 100-120 g. Tomatoes are very tasty and aromatic. Productivity per sq. m. – 6 kg. The tomato is adapted to adverse weather conditions.
Siberian early ripening is grown in open ground and greenhouses. It reaches a height of 50 cm. The plant does not grow wildly; moderate pinching is recommended for it. Average yield - 6.5 kg/sq. m. It has flat-round, slightly ribbed fruits of good taste, weighing up to 115 g. The variety is resistant to diseases and cold-resistant.
Reviews from gardeners about tomato Max
Svetlana, Moscow region:
“No matter what new tomato products appear, I plant Max every year. Because I want to be sure that I will not be left without delicious vegetables in the summer and winter preparations. I like that the variety is not demanding in care.”
“I’ve been planting Max tomatoes since 1999. I definitely take care of the bushes, so that the harvest is even higher than the statistical average. I like that the variety does not cause any illness. I sell part of the harvest and there are regular customers, because such tomatoes cannot be found in stores. I grow it in open ground. The main thing is to water less in the summer; vegetables can still crack.”
“I choose this variety every year, although there are more productive ones. I love gardening, but Max surprises me - it seems he can grow on his own. I grow these tomatoes in a greenhouse and really require minimal care. But, in my opinion, it is impossible to do without generous fertilizers - otherwise the fruits will not ripen smoothly.”
Tomatoes of the Max variety, despite the low yield, can be considered the “pearls” of their culture. They will fit harmoniously into any garden landscape, will not cause much trouble and will delight you with delicious early fruits.
Description of the Maximka tomato variety, cultivation and care
Tomato seeds Winner, 100 g
Description
Tomato seeds Winner - excellent taste! We offer to buy tomato seeds at low prices in Ukraine.
Tomato seeds Winner - the taste of fresh fruits is good. The yield of ripe marketable fruits is 84-96%. Mid-early determinate variety. The period from germination to ripening is 110 - 115 days. A plant with medium-sized light green leaves, 65–75 cm high, the stalk without articulation. The brush is complex, the first one is laid over the 7th - 8th sheet, the subsequent ones - after 1 - 2 sheets. 7–8 fruits are formed on each brush. The fruit is elongated oval in shape with a slope towards the apex, medium ribbed, dense. The color of the unripe fruit is light green, the mature one is red. Number of nests 3-4. Fruit weight 70-141 g. The variety is recommended for fresh consumption and processing. Salad, canned. Transportable. Suitable for one-time mechanical cleaning.
Agricultural technology.
Such beloved vegetables as tomatoes are grown, as a rule, in two ways - either directly in the ground or by seedlings. If you want to get an earlier harvest, you need to plant seedlings. With this method, it is better to use special pots and grow tomato seeds in them. In this case, you need to sow at the very beginning of March and grow for about two months, after which you can transplant into the ground. When planting early, the beds need to be covered with film. Don't forget that this is a heat-loving plant. The Pobeditel tomato, like any other tomato, should be fertilized with fertilizers throughout the entire growing season. Tomatoes also require regular watering.
Sowing and harvesting tomatoes Winner
All descriptions of agricultural technology are advisory in nature and the results obtained during cultivation depend on the cultivation technology and agroclimatic conditions.
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Gardeners' opinion
Good day! This summer I planted Maksimka tomatoes. The variety is characterized by a small bush height; it can be planted densely. The fruits ripen very quickly, in 80 days. The quality of the berries is excellent. Small, but very sweet tomatoes are suitable for fresh consumption and spinning. I recommend!
Yaroslav Khanov, 63 years old
Good afternoon! I planted different varieties of tomatoes, I want to highlight the Maximka tomatoes. A very easy to care for, disease resistant and productive plant. The fruits are suitable for canning, pickling, and often added to salads. They keep for a long time, I advise!
The Maximka tomato was created by Russian breeders for cultivation in open ground. This hybrid is registered in the State Register of Russia. Tomatoes of this type are recommended to be grown by farmers and gardeners who live in the Central and Central Black Earth regions of the country. But if all agrotechnical standards are observed, it is possible to grow Maximka tomatoes in film greenhouses in other territories of the Russian Federation, although the yield of the variety will be 30% less than in the indicated regions of Russia. Consumers note the high taste of the berries of this variety.
Tomato Maximka - description and characteristics of the variety
The popularity of tomatoes among gardeners makes this crop one of the most popular. For this reason, breeders in many countries develop new varieties every year. One of these new products was the Maximka tomato, which belongs to a Russian selection, for summer residents and gardeners.
Information about the variety
The Maksimka tomato was bred for cultivation in uncovered soil in the regions of Central Russia and the Central Black Earth Region, in the climate of the middle zone. However, gardeners familiar with it claim the possibility of cultivating the variety in more severe climate and soil conditions using greenhouses and film shelters. The variety has passed the registration procedure in the State Register.
Description and characteristics
The Maksimka tomato plant belongs to the early ripening varieties and has characteristic features:
The Maximka tomato is small in weight (less than 100 g), flat-round in shape, smooth, the color of the fruit at technical ripeness is orange-red, before ripening it is light green. The pulp is medium dense, the skin is delicate and thin, the fruit is not prone to cracking. The taste is sweet, without a sour aftertaste, juicy, meaty.
Tomatoes are consumed fresh and are suitable for home canning and pickling for the winter in their entirety. When processed into juice, the percentage of dry matter does not exceed 7.9.
Growing Tips
Seeds are planted for seedlings in April. The composition of the soil must meet the requirements for nightshade plants. For proper seedling growth, it is important to create good lighting, adequate watering and air temperature.
The plant loves warmth (20 degrees and above) and light for 16 hours or more. Before planting in the ground, the seedlings are hardened off (gradually accustomed to the temperature outside), taken out every day in the daytime to a cooler room.
Due to the low growth of tomato bushes, the plant does not lose its productivity when placed densely in the garden bed. On 1 sq.m of land you can place 5 Maximka tomato plants without damage.
The cultivation technique does not differ from the general rules for caring for garden crops and consists of fertilizing, loosening the soil, watering and weeding.
When organizing watering, you should adhere to the timing, frequency, norms for applying moisture to each bush, and the number of waterings during the gardening season.
They are different for each crop and depend on the individual characteristics of the plant, its root system and moisture-loving properties.
Reviews from gardeners about the Maximka tomato variety
I advise all vegetable growers to try Maksimka.
I advise you to try this variety of tomato in your garden.
proper watering of tomatoes
The best of the late varieties
For the southern and central regions of Russia, where warm days persist in the first month of autumn, it is preferable to choose late varieties, known for their meatiness, attractive aroma and sweet, honey-like taste.
Important! If desired, late tomatoes can be grown by gardeners who have land in regions with changeable weather. However, to prevent the seedlings from freezing and getting sick, it is worth taking care of additional lighting and a closed, slightly insulated room. As an option, warm beds covered with polyethylene or a greenhouse.
This variety is grown not only for oneself, but also for sale. Thanks to the dense pulp, the product can be stored for a long time, transported from one point to another.
Distinctive features: the bush is low-growing, suitable for open ground, has a traditional taste and aroma, weighs no more than 200 g.
Long Keeper
Another variety ideal for growing for sale. Can be stored for more than 6 months in a cool place without spoiling.
The height of the bush is average, reaching no more than 140 cm. The weight of the fruit is no more than 150 g. The pulp is dense, suitable for canning and pickling in barrels. The taste is not inferior to “garden pearl”.
De Barao
Late tomatoes of this variety can have different colors, from soft pink to bright red. Less often - orange.
The variety is considered the best for one simple reason - the grown product can be used not only fresh, but also as the main ingredient for preparing preparations for the winter. The small size looks good in a jar and goes well with cucumbers and bell peppers.
Bull's heart
The best and undeniably popular variety, which has positive reviews on gardener forums, has remained for several years - Bull's Heart. It is grown by gardeners in the Krasnodar Territory and Kuban, Rostov, Lipetsk and Voronezh regions, and the Moscow region. Due to the high protection from sunlight, the root crop survives even in dry seasons with minimal watering.
To taste - sweet, meaty, and most importantly - aromatic. The weight of each tomato can reach up to 1 kg, depending on care and feeding.
Growing Tips
Seeds are planted for seedlings in April. The composition of the soil must meet the requirements for nightshade plants. For proper seedling growth, it is important to create good lighting, adequate watering and air temperature. The plant loves warmth (20 degrees and above) and light for 16 hours or more. Before planting in the ground, the seedlings are hardened off (gradually accustomed to the temperature outside), taken out every day in the daytime to a cooler room.
Due to the low growth of tomato bushes, the plant does not lose its productivity when placed densely in the garden bed. On 1 sq.m of land you can place 5 Maximka tomato plants without damage.
The cultivation technique does not differ from the general rules for caring for garden crops and consists of fertilizing, loosening the soil, watering and weeding. When organizing watering, you should adhere to the timing, frequency, norms for applying moisture to each bush, and the number of waterings during the gardening season. They are different for each crop and depend on the individual characteristics of the plant, its root system and moisture-loving properties.
The most common diseases and pests
The main reason why Cardinal is affected by diseases and pests is improper care of tomatoes. Some mistakes can lead to the death of the plant. As a result, fungi appear. To protect the plant from damage, young seedlings need to be treated with fungicides.
Among the pests, the most dangerous are mold, spider mites, and aphids. At the first attacks of pests, tomatoes are treated with high-quality insecticides.
During fruit formation (at least 2-3 weeks before harvest), it is prohibited to use chemical or toxic preparations for processing Cardinal.
The Cardinal variety is a crop that has gained popularity among gardeners due to the high yield and durability of the plant. Following basic rules will allow you to get tasty and juicy fruits.