Tomato Marianna F1: description and characteristics of the variety, yield with photos

Many summer residents ask how to grow Marianna F1 tomato. Yield varieties of tomatoes always top the ranking of seeds that vegetable growers purchase for sowing for seedlings. Gardeners want to get a lot of fruit not only in the first tomato harvest, but also in subsequent ones.

This variety was created by breeders and was named Marianna. This is a hybrid that produces a high-quality harvest throughout the gardening season. User reviews indicate that this variety can be grown on an industrial scale or for your own needs, to be consumed fresh or canned.

Information from YouTube

The video was about the industrial cultivation of a hybrid. Here is a description of the hybrid, written based on viewing it. The bushes are low (40 cm), wide (40 cm in diameter), grow in the field without a garter, the stepsons were probably not removed. To show the yield of the variety, the farmers pulled out one bush, picked off all the fruits, counted them, and counted 94 pieces. The number of fruits was impressive.

We weighed large tomatoes, one weighed 129.2 g, the second - 170.9 g. The weight is convincing for such low-growing bushes. One of the largest and ripest fruits was cut. The cut shows 3 seed chambers, a small number of seeds, the flesh is dense and thick (5 mm). The shape of the fruit is classic cream, the color is usual red. There were two comments on this video.

The video was commented on by two lovers of short cream, Lena and Vladislav. They were unanimous in their assessment of the Marianna F1 tomato; everyone’s review was short but succinct: mega-yielding, the best hybrid among the cream. These laconic reviews and convincing video leave no doubt that this hybrid simply needs to be planted next season.

Features of cultivation and care

Many gardeners have become accustomed to treating seeds before germination. The Ivanhoe variety is grown by seedlings and does not require additional processing. It is needed immediately before the sale.

The containers are filled with soil, which should include humus or peat. Sowing of seeds occurs approximately 63 (± 2) days before possible planting in the ground. There are up to 4 bushes per 1 square meter.

Important! For the seed to germinate, the ambient temperature must reach 25 degrees. As soon as the sprouts appear, we reduce it to 18-19°C. Spraying is carried out with warm, settled water.

Spraying is performed with warm, settled water.

Growing plants in peat pots eliminates the need for further planting of the bush.

If the seeds are germinated in containers, then when the first leaves appear on the seedlings, they should be plucked.

Young tomatoes need to be fertilized twice a day with liquid complex fertilizers.

Before transplanting seedlings, about 1-2 weeks in advance, they must be hardened, namely, taken out into fresh air.

Seedlings should be moved to the greenhouse/greenhouses in the second half of May

But it is important to pay attention to the bushes themselves; at the time of replanting they should already have at least 7 leaves and at least two brushes, which will later form fruits

Before planting the plant in the ground, organic fertilizer should be added to it. Also, 1 tablespoon of ash should be placed at the bottom of each hole.

The distance between bushes should be at least 40 centimeters, and between rows - 50 centimeters. We must remember that the denser the planting, the lower the yield.

As for the formation of the bush. It is only necessary if the stems are tall enough. In this case, we connect them into 2-3 stems, remove the stepsons after the second brush and also remove the lower leaves.

Watering and fertilizing

As mentioned earlier, watering should be done only with warm, settled water at intervals of 3 days (that is, watering during the day once every three days) until flowering. Afterwards, we look at the condition of the soil - if it is a little dry, it should be sprayed. It’s also not worth pouring tomatoes.

Tomato Ivanhoe

We add fertilizer twice a month from the moment the flowers appear. We add only organic mixtures. No chemicals needed.

Advice. Harvest should be done when the tomatoes have turned brown. Full ripening exhausts the plant and then it practically does not bear fruit.

About the seed manufacturer

Hybrid Marianna F1 was bred by scientists. This is the oldest corporation engaged in seed breeding for more than 100 years. All vegetable seeds that go on sale are tested under Russian conditions.

The cost of seeds is high, this is due to their quality. For example, a package of Marianna F1 tomato (1000 seeds) costs from 1200 to 1500 rubles. The assortment of seeds of determinate varieties of tomatoes is very large. The company guarantees good quality seeds.

Characteristics of the variety

Hybrid Marianna was included in the State Register 8 years ago - in 2011. The hybrid has proven itself very well in the conditions of the North Caucasus. The variety is mid-season, ripens, depending on the climate, within 4-4.5 months.

The Marianna variety bush is determinate (limited in growth). There is no need to trim or tie up the bushes. The foliage is dense, small, and the color of the leaves is light green. The trunk is of medium strength, the plant has good resistance to most “tomato” diseases.

When conducting research in the North Caucasus, the hybrid gave a maximum yield of almost 600 centners per hectare. When trying to grow the hybrid in large volumes, farmers received a high percentage of high-quality tomatoes suitable for sale - 97%. This is a very impressive result.

If you believe the reviews of summer residents, they were able to collect up to 8 kg of ripe fruits from the bush. The hybrid is resistant to heat and is classified as a heat-resistant tomato.

tomato Raspberry Onslaught - description and characteristics of the variety

Description of the hybrid

Hybrid Marianna F1 has been included in the State Register since 2011. The North Caucasus is the region recommended for growing the variety. The tomato is mid-season, the ripening period is from 120 to 130 days. The variety was developed for open ground and can be used for cultivation on an industrial scale.

Characteristics of the Marianna hybrid bush: determinate type, low 40–50 cm, does not require pinching or staking. The stems are densely covered with light green, medium-sized leaves. The plant is medium-vigorous with good resistance to viruses, fusarium and nematodes.

The yield of Marianna F1 tomatoes was tested during testing of the variety in the North Caucasus region; it ranges from 290 to 583 c/ha. When industrially growing tomatoes, a high yield of commercial quality fruits was recorded - 97%. When grown in a summer cottage, up to 7 kg of tomatoes are harvested from one bush. The hybrid tolerates heat well; it belongs to the group of heat-resistant tomatoes.

What is a Marianna F1 tomato?

Characteristics and description of the variety:

The bushes of this variety do not grow very tall, on average about 40 cm.
At the same time, the bushes are quite wide, 40-50 cm in diameter.
The leaves are medium in size and light green in color.
There is no need to tie plants to supports or trellises, but tomatoes must be regularly and properly cared for to obtain a large harvest.

In the description of the variety, gardeners are attracted by the characteristics of the fruit:

The skin is elastic, glossy, hard, and does not crack during fruit ripening and transportation. The color is rich, red. Tomatoes can be stored in boxes for a long time without losing their quality.

The pulp contains 3.4% sugar, making the tomatoes very tasty, sweetish, and have a pleasant tomato aroma.

From 1 bush you can collect up to 7 kg of fruit.

Thus, the Marianna tomato stands out among low-growing plants, as it produces a high yield, which is unusual for such bushes. There is no need for pinching during growth, which makes growing tomatoes easier. Thanks to the efforts of scientists, a variety was obtained that can withstand attacks from viruses and infections, including fusarium and nematodes.

The Marianna F1 tomato was created by breeders who have been creating plant varieties and seeds for over 100 years. Thanks to the breeding capabilities and accumulated experience, a type of tomato has been developed that tolerates heat and cold well.

The variety was tested in the North Caucasus. Despite the high cost of seeds, the variety is very popular among consumers, who receive a quality guarantee from the manufacturer.

Fruit

The fruits of Marianna F1 can be classified as large cream. Their shape is elliptical, characteristic of classic cream. The size of the fruits on one bush varies: from large, weighing 200 g, to medium - 130 g. The color of the fruit is bright, red. The pulp is dense with a small number of seeds. The seed chambers are large, the skin is smooth and durable.

The purpose of the fruit is universal; they are distinguished by good taste, keeping quality, and transportability. The pulp contains a sugar percentage of 3.4. The percentage of dry matter is 5.9.

Features of cultivation

The Marissa tomato variety is characterized by abundant flowering and ovary formation. It is recommended to thin them out during the flowering period, otherwise there is a risk of getting a large number of small fruits. When the first bunch is formed into 4-5, and the remaining 5-7 fruits, the yield per square meter will be from 20 to 24 kilograms. Collection is best done 3-4 times per decade.

The yields of other varieties are presented in the table below:

Variety name	Productivity
Marissa	20-24 kg per square meter
American ribbed	5.5 per bush
De Barao the Giant	20-22 kg per bush
King of the market	10-12 kg per square meter
Kostroma	4.5-5 kg per bush
Summer resident	4 kg per bush
Honey Heart	8.5 kg per square meter
Banana Red	3 kg per bush
Golden Jubilee	15-20 kg per square meter
Diva	8 kg per bush

If transportation is required, it is recommended to remove not fully ripe, “brown” tomatoes.

Agricultural technology

In the southern regions, the Marianna F1 hybrid can be grown in two ways:

direct sowing in open ground;
seedlings.

Seedlings are planted in a permanent place at the age of 35 days. Do not treat the seeds before sowing, as they have already been treated with a modern fungicide. The soil should warm up to 15 °C at the time of planting. Measure the soil temperature by deepening the thermometer 10 cm; Marianna F1 tomatoes can be planted under cover after April 15–20, without cover - in the second half of May.

Description of the variety, reviews, photos

Mid-season, low-growing, determinate, high-yielding tomato variety for open ground.

The bush is standard, up to 50 cm high, does not require pinching. Regular type sheet.

Fruit characteristics

The fruits are round, dense, red in color at maturity, weighing 100-160 grams, fleshy, good tomato taste. These tomatoes are suitable for both fresh consumption and processing.

The variety sets fruit well at high temperatures.

Sowing the seeds of this variety of tomatoes for seedlings is carried out 60-65 days before planting in the ground. When planting 1 sq. Up to 6 plants are placed per meter.

Diseases and pests

The hybrid has strong immunity to a large number of diseases. Thus, plants are practically not subject to fusarium wilt and late blight.

When grown in greenhouses, tomatoes may be at risk from root and blossom end rot. For preventive purposes, the following actions should be taken:

Loosening the soil;
Mulching beds;
Reducing the frequency of watering;
Ventilation of the greenhouse.

It is recommended to spray the bushes with a weak solution of potassium permanganate or phytosporin.

Tomato plantings may be susceptible to pest invasion. These include:

Spider mite;
Aphid;
Thrips;
Slugs;
Medvedka.

The hybrid has stable immunity to a large number of diseases characteristic of tomatoes.

Occasionally, "Timofey F1" undergoes fruit cracking. In this case, you should reduce the amount of watering and reduce the application of mineral fertilizers to the soil.

The hybrid may be affected by dry spotting. When this disease appears, the bushes are treated with Antrakol or Tattu.

To prevent other diseases, you should ensure:

Compliance with watering and lighting regimes;
Timely application of fertilizers;
Regular loosening of the soil;
Weed removal.

Tomatoes can be attacked by the following pests:

Gnawing armyworm;
Slugs.

Insects are controlled using the drug “Strela”. Slugs are collected by hand, and protective barriers are created in the beds from ash, coarse sand, pine needles, crushed nut shells or eggs.

Planting seeds

It is advisable to prepare seeds for planting in the first half of March or two months before planting in open soil.

First of all, it is necessary to treat the seeds using a solution of potassium permanganate, then rinse and dry. If the quality of the seeds is in doubt, treat them with a growth stimulant for better germination.

The most suitable soil for seedlings will be a mixture of peat, humus and ordinary garden soil. Before planting, the soil should be heated in the oven at 110 degrees. This procedure is necessary to disinfect the mixture.

After all the above procedures, take the seedling boxes and fill them with soil. After making the grooves, place the seeds in them at a distance of about 2 cm from each other. Sprinkle with soil. Finally, cover the boxes with film or glass and place them in a sunny place. The room temperature should be at least 25 degrees.

When the seeds sprout, the film must be removed and the temperature in the room reduced. Otherwise, the sprouts will stretch upward. Seedlings require moderate watering. It is best to resort to the sprinkling method so as not to wash the seeds out of the soil. Periodic ventilation of the room will help prevent the growth of fungus.

Marishka – variety of tomato plant

Information about the admission of Tomato Marishka from the Register of the State Variety Commission of the Russian Federation

Application for admission No. 48169, registered 2007-09-04. The Tomato variety Marishka was included in the register of approved varieties in 2008. Approved for use in the regions: Northern, Northwestern, Central, Volga-Vyatka, Central Black Earth, North Caucasus, Middle Volga.

The originator of the Tomato variety Marishka is:

Other varieties of tomato plant

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Features of cherry tomatoes grown in greenhouses

Most of these tomatoes can be grown not only in greenhouses, but also in beds in the garden. Only in the latter case do the bushes grow smaller, and their yield is less than when grown in greenhouse conditions.

Interesting article: Selection of the best varieties of tomatoes for the greenhouse

Another nuance of growing such tomato bushes in greenhouse conditions is regular pinching, since in such a microclimate lateral stems are actively formed. If this procedure is not carried out, then the bushes become very thick.

Growing cherry tomatoes: a greenhouse farmer's success story

It must be remembered that cherry tomato bushes require more space in the beds than regular tomato varieties.

But new vegetable growers should be reminded that if they want to get large yields from tomatoes, it is better not to expect them from varieties like cherry. Such tomatoes are rather an original addition to other tomatoes - with small fruit sizes, suitable mainly for decorating dishes or small-fruit pickling.

On a note!

None of these varieties has high yields, but cherry tomatoes almost always have excellent taste characteristics. They were loved by everyone around for their beauty and taste!

When choosing varieties, you should know in advance why cherry tomatoes are needed in the garden. Varieties with the smallest fruits are perfect for pickling or pickling; they are used to fill voids when preserving larger tomatoes.

Message from Lion Cub » 08/28/2015, 22:48

Bagheera is grown by seedlings. The variety is characterized by intensive growth and early planting time. They begin to grow it 55-60 days before planting it outside or in a greenhouse. In general, seedlings tolerate transplantation well and do not get sick.

Growing tomatoes can be divided into several stages for convenience:

Sowing seedlings. Purchased seeds must be processed to eliminate cases of infection. Several crystals of potassium permanganate are diluted in a small deep container and water is added. The solution should turn out to be a light crimson color. Dip the seeds into the solution for several hours, then wash with boiled water.

Soil for tomatoes is bought in a store or soil brought from the dacha. It is also shed with a weak solution of potassium permanganate. Then, on the same day, seeds soaked in potassium permanganate are planted in the treated soil and covered with two sheets of newspaper or other material.

It is important to create a greenhouse effect. Then the seedlings will grow quickly

Transplanting seedlings. To strengthen immunity and increase selection, many gardeners recommend transplanting seedlings into larger containers after they grow up. You can purchase individual cups for planting with a removable bottom. It will then be convenient to transplant the plant from them into the greenhouse. The first plant transplant is carried out as follows: the soil is spilled in advance, the soil near the root system is dug up using a pen rod or any thin object and the young tomato is transferred to a new glass with part of the old soil. Sprinkle with new soil and spill with an active mineral additive. This is done with every plant. Once all the seedlings have been individually planted, they are placed in a window and left to grow. In bright sunlight, the seedlings will grow instantly and be ready for planting by early spring.
Planting in a greenhouse or outside. With the greenhouse growing method, young plants are planted in dug up soil in early May. If the seedlings are grown in open ground, then they are planted at an outside air temperature of at least 17 degrees, and a ground temperature of at least 10 degrees. In such conditions, the plant will definitely not freeze and will withstand replanting normally. Young plants are removed from the cups and placed in holes dug in the ground. Peat and wood ash are added to the hole and buried along with tomato roots. The rest of the bushes are planted in a similar way. 3-4 plants are placed on one square meter.
Proper care. There are a lot of tips for caring for tomatoes. However, proper watering, weeding and loosening have remained unchanged for several decades. Watering tomatoes depends on the month, weather and soil conditions. If the soil is prone to stagnation of water, then water the plant no more than 2 times a week. The exception is hot weather. In this case, watering is doubled. Water should not get on tomato leaves. Otherwise, a fungal infection may appear on the stem and leaves.
Harvesting and storage. The harvest begins in the last month of summer. By this time, most greenhouse tomatoes will already ripen right on the branches. The red tomato is carefully plucked from the branch along with the stalk. When grown outdoors, large green and one-sided tomatoes are picked. In the central and northern parts, they are unlikely to have time to ripen on their own, so they will ripen at home. In order for the tomatoes to ripen, they are placed in a warm place and waited for several days. Ripe tomatoes are eaten or prepared within one week at room temperature, or within two weeks when stored in the refrigerator.