Ural giant tomato: characteristics and description, varieties, photos, reviews

Features of growing the variety

A distinctive feature of growing Ural giant tomatoes is the obligatory formation of a bush, staking, adherence to the scheme of planting plants in the ground, and the formation of a cluster to obtain more fruits.

Recommended regions for cultivation

According to the characteristics and description of the variety, the Ural giant tomato is suitable for growing in any region, both with a hot and rather cold climate (for example, in Siberia). The variety is frost and heat resistant, so it develops well and bears fruit both in the garden and in a greenhouse.

Resistance to diseases and pests

The variety, like most representatives of tall tomatoes, has a low threshold of resistance to diseases and pests. Most often, the variety is susceptible to late blight and fungi.

Growing seedlings

Seedlings are grown from seeds, which are sown at the end of March, beginning of April in a container with soil. As the third true leaf appears on the plant, the seedlings are planted in separate containers. Before planting the plants in the garden bed or greenhouse, they are watered and the pot is periodically turned over so that the stem of the plant is even.

Transplantation into the ground

Before transplanting into the ground, grown tomato seedlings must first be hardened for 7-10 days. Hardening off of plants should be carried out gradually, with an increasing increase in the time the plant spends in the fresh air.

When growing crops in a greenhouse, seedlings should be planted in late April, early May.

When cultivating crops in open ground conditions, seedlings should be planted in beds after the end of spring frosts.

Before planting seedlings, in both cases it is necessary to carefully prepare the soil. To do this, organic fertilizers are placed in the holes, lightly sprinkled with soil, and only after that the seedlings are planted.

Plant care

Caring for Ural giant tomatoes includes the following types of work:

1. bush formation;
2. garter;
3. timely watering;
4. fertilizing the plant;
5. treating plants against pests.

Bush formation

The Ural giant is a representative of a determinate variety, so it requires the obligatory formation of a bush. To obtain a rich harvest, you should take special control of the height and width of the plant. Pruning should be carried out both lateral, removing stepsons, and apical.

Garter

All tall varieties need timely garter. The Ural giant tomato is no exception. Due to the fact that the fruits of the variety are quite large, the stem develops massive and long. To prevent stem fracture and plant death, the bush should be regularly tied as it grows and inflorescences form. For convenience, you can use vertical supports 1.5-2 m high, around which the central stem of the plant will be woven. Additionally, as they form, inflorescences and clusters with fruits should be tied up to reduce the load on the plant stem.

Fertilizer

The plant should be fertilized at least twice a month using organic and mineral fertilizers. The variety especially urgently needs feeding, since without fertilizing, growing large fruits will be impossible.

Pest treatment

Due to the fact that the variety has virtually no immunity against disease, it is most often susceptible to late blight and fungus. To prevent the occurrence of foci of infection, timely and high-quality treatment of plants against pests and diseases should be carried out using special means. Phytosporin is used against late blight infection, and if there are bushes already affected by the disease or pests, more effective chemicals are used, which can be purchased in specialized stores.

To obtain a good harvest of Ural giant tomatoes, it is necessary to strictly observe all the nuances associated with the agricultural technology of this variety. Growing giant tomatoes is a very labor-intensive task that is not suitable for everyone, so before deciding in favor of growing the Ural Giant variety, you should realistically assess your capabilities.

Useful tips

Before planting in open ground, seedlings should be hardened off: in the daytime, taken out into fresh air or into a cool room; from mid-April, they can be left overnight in a cold room.
Do not remove the top of the bush - this leads to the completion of fruit growth and their active ripening, to the detriment of size and yield. The crop grows in two stems - for this a strong stepson is left, all other shoots should not exceed half a centimeter.

Giant tomatoes do not like being next to potatoes, and the risk of late blight increases. It is necessary to carry out additional pollination of flowers during periods of calm and when the bushes are covered with bags. In hot weather, plants are shaded.

Advantages and disadvantages

Among the advantages are the following:

1. If you care for the bushes correctly, then up to 15 kg of vegetables will be harvested per square meter during the season.
2. Since the bushes are mature, up to 5 ovaries can form on one brush. This allows for very efficient use of space.
3. The fruits have a good aroma and taste.
4. Although the vegetables are large, they crack extremely rarely.
5. They tolerate both extreme heat and cold well.

The disadvantage is susceptibility to diseases and many pests. Plants suffer from late blight and other diseases. In addition, fruits are inconvenient to transport over long distances.

Description and characteristics of the variety

Tomato Giant is an indeterminate tall variety. Powerful bushes grow up to 1.5-2 m.

Plants are characterized by semi-spreading shoots and moderate foliage. They require garters and shaping.

Ripening time is average - 125 days from germination. The huge fruits weigh in the range of 600-700 g. Many specimens from the lower branches reach 1.2 kg.

Tomato "Aelita" Giant is characterized by raspberry-pink tomatoes with bright juicy pulp. At the break they are meaty and sugary. The taste harmoniously combines sourness and sweetness.

Which regions are best to grow in?

The tomato is intended for various areas and is grown:

• in moderate stripes under the film;
• in the south in open beds;
• in the northern regions in heated greenhouses.

Method of use

Giant tomatoes are especially tasty in salads and fresh slices. Also used for:

• pastes and juices;
• hot dishes;
• sauces and ketchups;
• canning in pieces;
• drying in slices.

Recycling

Like most meaty salad-type tomatoes, the fruits of the Ural giant cannot boast of long-term shelf life. Part of the harvest must be used in time for winter harvesting.

The simplest, without sterilization, is “gorloder” (“horseradish”), with garlic, horseradish root, hot pepper. Tomato juice with a little salt is especially successful: it has the perfect consistency, is fragrant, and very healthy. You can cook thick tomato paste, lecho, or make vegetable mixtures with sterilization. An exquisite delicacy - multi-colored tomato slices in jelly marinade.

Description of the tomato variety Yellow Giant with photo

In Russia and Europe, this variety appeared thanks to Claude Brown's Yellow Gigant tomato. It was brought out in 1980 in the USA (Kentucky).

Yellow giant is an indeterminate variety. Bushes grow up to 1.5 m and higher. The characteristics of this variety are as follows:

• strong and densely leafy stems - 2 per bush;
• the growth of green mass without forced limitation can continue until frost;
• on one bush there are up to 10 fruit clusters;
• dark green foliage;
• potato type leaves;
• formation of 3-6 ovaries from each inflorescence;
• gradual formation of fruit clusters;
• The variety is mid-season - from the emergence of seedlings to the harvest, an average of 115 days pass.

Due to its large size and bright color, the fruits of the Yellow Giant are clearly visible on the bush

Description of fruits

The variety is named Yellow Giant for its large fruit size. The average weight of 1 piece is 0.2-0.3 kg, and can reach 0.35 kg. The characteristics of the fruit are as follows:

• round or flat-round shape;
• light ribbing;
• Ripe fruits have bright yellow skin and pulp;
• no tendency to crack;
• the pulp is juicy and fleshy;
• when fully ripe, a barely noticeable dark green spot remains on the stalk;
• thin but dense skin;
• a large number of seed chambers filled with juice;
• few seeds;
• the taste characteristics are excellent - the taste is rich, there are sweetish fruity notes and slight sourness;
• poor transportability - fruits will not tolerate long-term transportation;
• short-term storage - when harvested until fully ripe, tomatoes can be stored in the refrigerator for no more than 2 weeks.

Attention! The fruits will be larger if you control the number of ovaries. If there are more than 6 of them, then the excess elements must be plucked off; the fruits reach a record size when there are 2-3 of them left on the fruit cluster. The yellow giant is characterized by a high content of beta-carotene, sugars and lycopene, which is a strong antioxidant

The yellow giant is characterized by a high content of beta-carotene, sugars and lycopene, which is a strong antioxidant.

Subtleties of cultivation

The Pink Giant variety is grown in seedlings. This makes it possible to get tasty and large tomatoes.

Seed preparation

For sowing seedlings, it is better to use purchased seeds that have good germination and produce a high-quality fruit harvest in accordance with the description of the variety.

Seeds must be germinated before planting

For sowing, seeds that have settled to the bottom are selected. They are washed with water, then dipped in a raspberry solution of potassium permanganate for half an hour to increase resistance to various infections.

The washed seeds are immersed in warm water for 2 hours, then wrapped in damp gauze for pecking and placed in the refrigerator for 12 hours. After this time, transfer to heat for another 24 hours, periodically spraying with a spray bottle.

Container and soil

You can sow tomatoes of this variety in seedling boxes or containers. Some gardeners plant seeds in disposable containers - 200 ml plastic cups. The main condition is the presence of drainage holes, otherwise the soil will become moldy and the sprouts will die from waterlogging.

You can sow the seeds in a store-bought substrate for growing vegetables or in a homemade mixture. It is necessary to mix garden soil with sand and humus (3:1:1).

Before use, the soil is spilled with a solution of potassium permanganate or calcined in the oven to destroy all pathogenic microflora.

Sowing and caring for seedlings

The containers are filled with soil mixture, leaving 2-3 cm of empty space from the top. Seeds are placed on top of the ground at a distance of 3 cm from each other. When sowing in disposable containers, seeds are sown in 2-3 pieces. in each glass.

The seeds are sprinkled with a thin layer of sand and soil (1:1). Then the crops are irrigated with warm water from a spray bottle.

For successful germination, the crops are covered with any transparent material - glass or film. Place in a warm and bright place, keep at a temperature of 23-25°C.

Until the first shoots appear, the crops are ventilated every day - the shelter is removed for 30 minutes, and irrigated with a spray bottle as the soil dries out. After emergence of seedlings, the shelter is completely removed, and the air temperature is lowered to 18°C.

To prevent the risk of seedlings being pulled out, they are provided with good lighting - at least 12 hours a day. If necessary, use artificial light.

Plant picking is carried out at the stage of appearance of 2-3 true leaves. The soil is thoroughly moistened, and replanting is carried out by transferring the earthen clod into a slightly larger container.

Tomatoes are transplanted into an open bed or greenhouse 50-55 days after sowing the seeds. By this time, the plants will reach 25-30 cm in height and produce 5-6 leaves.

This procedure is usually carried out in the middle and end of May. By this time, the soil will warm up to a temperature of 10-11°C and the heat outside will stabilize.

Preparing the site and soil

Plants need sunlight

The Pink Giant tomato loves the sun, so it is planted in a sunny place away from bushes and trees. Choose a flat or elevated place where there are no winds or swamps.

The preparation of beds for planting tomato seedlings is done in the fall. The area is cleared of weeds and plant debris, sprinkled with a nutrient mixture of a bucket of humus, 3 kg of wood ash, 100 g of superphosphate and 80 g of potassium nitrate. Then a deep digging is carried out.

In the spring, the garden bed is sprayed with a solution of copper sulfate (1 tablespoon per bucket of water) to destroy all parasites and infection.

Planting scheme

Holes are dug at a distance of 50 cm, the distance in the row is 50 cm. Each hole is spilled with water with the addition of a urea solution (1 tablespoon per bucket of water). Consumption - 1 liter of liquid per hole.

After the moisture is absorbed, the seedlings are planted, and a wooden stake at least 1.5 m high is driven in next to each plant.

Recommendations for tomato agricultural technology

When purchasing seeds, you need to study the information very carefully and choose the Raspberry Giant variety and not a hybrid.

Sowing seeds

The usual time for sowing seedlings of such tomato varieties is March; more precise dates are determined taking into account the climatic conditions of the region and the phases of the lunar calendar. Before sowing prepare:

• soil for seedlings;
• pots, boxes, cups - containers where tomatoes will grow first, and then after diving.

The seed material is calibrated, then soaked in a roughly pink solution of potassium permanganate. Many people know about this simple example of seed disinfection, but they often violate the holding time or concentration of the composition. Tomato seeds are soaked for no more than 15-20 minutes, the concentration of the solution should be minimal.

After a “bath” in potassium permanganate, it is recommended to rinse the seeds with clean water. The next stage is soaking in a growth stimulator, for which they use EPIN, aloe juice diluted in water or a saturated ash infusion. Then the seeds are placed in damp gauze for germination (you can use cotton pads or napkins).

As soon as the sprouts appear, the seeds are sown in boxes with soil, covered with film and put in a warm place. From the moment the first shoots appear, the coverings are removed and the tomatoes are exposed to light.

Caring for seedlings

When germinating seeds, the temperature should be within +25°C...+27°C. As soon as the shoots appear, the temperatures are reduced to +18°C and this regime is maintained for about 4-5 days.

Subsequently, the temperature should be +20°C...+23°C; tomatoes do not like extreme heat. With insufficient lighting, abundant watering and high temperatures, the plants will stretch, but this should not be allowed.

Therefore, they maintain optimal air temperatures and water regularly, but moderately. In March and April, lamps are used to illuminate plants.

As soon as the seedlings have 2-3 leaves, the tomatoes are picked. The procedure allows you to slow down the stretching of seedlings, build up a strong root system for tomatoes, and cull the weakest seedlings.

Water the tomatoes with warm, settled water, making sure that drops of water do not fall on the plants. The soil should be slightly moist, but without excess moisture. Tomatoes in hot rooms with abundant watering are susceptible to blackleg disease, and it is necessary to prevent this phenomenon. As a preventive measure, you can use water with potassium permanganate (a faint pink solution) for irrigation, carefully ventilate the premises, and avoid temperature changes.

After diving, the seedlings are fed twice (with an interval of 10-12 days), for which complex fertilizers are used. Also suitable for tomatoes are such compositions as Kemira, Ideal, Agricola.

It is very important that the seedlings, when planted in a permanent place, are strong and hardened. In about 10-14 days, tomatoes begin to gradually adapt to new conditions, for which they are taken out to balconies, loggias, or into a greenhouse

You can open windows and vents, but only if weather conditions permit.

The plants are first kept for about 15-30 minutes, and then the time is increased to several hours.

Planting

The timing of tomato transplantation is determined depending on the region, taking into account the air temperature, plant growing conditions (in beds, in shelter).

In unprotected soil, the Raspberry giant is grown even in regions such as the Urals and Siberia, and provided there is a good summer, the harvests will be excellent. But it is still advisable to think over options with a greenhouse in such areas, then the result will be guaranteed.

Plants can be planted in shelters from the end of April (middle zone), in mid-May (more northern regions). In open ground - at the end of May or beginning of June. The soil should warm up to +14°C...+16°C, for which you can cover the ground with black film about 7-10 days before planting.

This variety is planted three bushes per square meter, in pre-prepared holes. Small plants of this tomato do not need powerful supports, but stakes can be placed in open ground.

Landing

For subsequent transplantation into the greenhouse, the seeds are sown in early March. When planning to grow tomatoes in open ground, the seeds are sown in April.

Sowing

Seedlings are picked after the appearance of the third leaf

The seeds are treated with a manganese solution and, if necessary, with a growth stimulator. In a tray with fertilized soil they are laid out at a distance of 1.5-2 cm from each other.

The crops are thoroughly moistened with warm water from a spray bottle. Lay out another layer of earth 1 cm thick on top, cover with plastic wrap and place in a warm place for 5-6 days (at a temperature of 22-24°C).

Tatyana Orlova (Vasilidchenko) (candidate of agricultural sciences):

The time for sowing seeds is calculated based on the possible timing of planting in a permanent place. If seedlings are planted in the ground at the beginning of May at the age of 45-50 days, these days are counted back and 5-6 days are added for the emergence of seedlings. Thus, for this planting date, seedlings should be sown in early March.

Seedling

When shoots appear, the film is removed and the first watering is done. For 5 days the temperature is lowered to 16-18°C. Plant the seedlings after 2-3 true leaves appear, adding fertilizer to the soil. A week before transplantation, the hardening process begins: the plants are regularly taken outside (longer every day).

Transfer

The soil in the garden bed is well fertilized in advance, loosened, and watered with a manganese solution. This variety loves fertilizing, so compost, ash, eggshells, and mineral fertilizers are added to each hole.

Install a trellis so that you can tie up tomato stems in the future. The bushes are planted at a distance of 40 cm from each other, and 50 cm are spaced between the rows.

Tall bushes are formed into 1 or 2 stems, removing side shoots. When the plant reaches the desired height, pinch out the growing point.

The stems are tied to a trellis, but also clusters with heavy fruits. The number of flowers is normalized as needed (the fewer flowers, the larger the fruit). Water the plants once a week - with warm water at the root.

Tatyana Orlova (Vasilidchenko) (candidate of agricultural sciences):

Large-fruited varieties are characterized by the phenomenon of fasciation - the fusion of several flowers and the appearance of a large single double flower. From such a flower a huge, often ugly-shaped fruit develops, which delays the appearance of other fruits and significantly reduces their size. Regularly inspect flowers on tomatoes and remove double ones.

After watering, the soil is well loosened and weeded. To retain moisture in the soil and reduce the number of weeds, the bed can be mulched (peat, hay, dry leaves, etc.).

The large-fruited variety needs frequent fertilizing - they do it once every two weeks, alternating organic fertilizers with mineral complexes. They can be combined with watering using liquid or water-soluble fertilizers. If there is a deficiency of certain minerals (which can be seen by the appearance of the plant), foliar feeding is used to help compensate for the deficiency in the shortest possible time.

Watermelon

The Watermelon tomato will delight you with excellent productivity. Its fruits are bright red, fleshy, and have a flat-round shape. They reach approximately 400 grams in weight; there are almost no small specimens.

Plants up to 1.8 meters high, with beautiful “potato” leaves.

In a greenhouse, it is advisable to grow Watermelon on trellises.

The tomato is demanding when it comes to fertilizing, so from the second half of the growing season potassium and phosphorus fertilizers must be applied. Form into two trunks, promptly removing all side shoots.

• salads;
• cooking pasta;
• preparation of juices, sauces.

The variety is little susceptible to diseases, but is prone to fruit cracking.

Advantages and disadvantages

1. High yield - from 1 sq. m. per season, with proper care in a greenhouse, you can harvest 12-15 kg of tomatoes. Since the plant is large, one raceme can bear 3-5 ovaries. Therefore, the area allocated for cultivation is used as efficiently as possible.
2. High taste and pleasant aroma.
3. Resistance to cracking.
4. Usefulness - the fruits contain a large amount of vitamins and microelements.
5. Excellent tolerance to cold and heat - thanks to this property, tomatoes are grown in regions with harsh climates and in more southern regions.

The disadvantage of this variety is its susceptibility to diseases and pests. Often the crop cannot resist late blight and other fungal infections. In addition, it is difficult to deliver fruits to other places, for example, for sale. After all, they are large and the skin is thin. Therefore, during transportation they lose their presentation.

Before planting the Ural giant tomato, it is worth fertilizing the soil. This is done in the fall, in the third ten days of November. Add wood ash, chicken droppings or other organic matter. After this, the soil is dug up.

Seedlings should be replanted when two true leaves appear

Plant the plant using the seedling method:

Seeds are sown in March-early April. Deepen by 1 cm. Germinated seedlings are transplanted when they have 1-2 true leaves. Before planting in a permanent place, they are hardened for 7-10 days. If you choose a greenhouse growing method, then you should plant seedlings in April-May. Its age should be about 60-65 days. They are planted in open ground after the end of spring frosts, when there are already 6-7 true leaves and at least one flower cluster. Fertilizers are added to the holes. The planting pattern should be 30x50 cm.

To get a high yield, you need to make efforts, which include:

• formation of bushes;
• garter;
• watering;
• feeding;
• pest control.

Bush formation

Since the plant has the property of uncontrolled growth, its size must be controlled. Otherwise, the harvest will not be good. For the correct formation of the bush, pinching and topping are done. Throughout the growth of the crop, side shoots are removed. To prevent new branches from growing in their place again, when breaking off, leave a stump measuring 1.5-2 cm.

Provided there is sufficient nutrition, you can leave only one stepson - above the first hand. When the plant reaches the desired height (1.5-2 m), its top is pinched. In this case, leave 2-3 sheets above the brush. Thanks to such manipulations, the plant will direct all its forces to the formation and fullness of fruits. To grow huge vegetables, one ovary is left in the cyst.

To prevent tomatoes from falling or breaking due to the weight of the fruit, it is worth tying them up. For this purpose, you can make vertical trellises. The plants are wrapped around them, and the clusters with fruits are tied up separately.

Water tomatoes with warm water after sunset. Watering is carried out regularly once every 2 days, but in moderation.

Fertilizers are applied throughout the entire growth period, at least 2 times a month. Fertilizing is carried out with both organic and mineral substances. It is worth considering your capabilities before planting the Ural giant, since without fertilizers it is impossible to grow fleshy fruits.

Disease Prevention

To prevent fungal diseases, spray with the environmentally friendly drug Fitosporin. If the crop is already contaminated, chemicals are used that can be purchased in specialized stores.

Origin, properties and cultivation characteristics

The variety was included in the State Register in 2001, but “folk selection” tomatoes with a similar name and similar properties were cultivated in our country long before the date of official registration. At the beginning of the 20th century, this type of popular culture was already described by specialists in the field of plant growing. The authors of the modern “Orange Giant” are breeders of the Research and Production Corporation “NK.LTD”. According to their data, the tomato is suitable for cultivation in open ground throughout the country.

In protected soil conditions, tomato bushes of this variety can grow up to 150-170 cm in height

Medium ripening tomato. The fruits begin to ripen on the 115-120th day from the appearance of full shoots. The bushes develop according to the indeterminate type and grow:

Regarding the height of plants in open ground, information varies greatly: some gardeners describe the variety as short (50-70 cm), while others call it tall (up to 120 cm). Apparently, this parameter is highly dependent on weather conditions and soil conditions.

It is recommended to plant seedlings in a permanent place with a density of no more than 3 plants per 1 m2

Experts recommend planting seedlings in a permanent place at the age of 60-65 days; planting rate - 3 pieces per square meter. Bushes require:

• formations - usually they are carried out in two stems;
• pinching above 5-6 brushes;
• obligatory garter of each trunk to a support.

The variety is extremely sensitive to the mineral composition and soil moisture. A good harvest can only be obtained with regular watering and fertilizing at least 3 times per season. The variety is weakly affected by pathogens of the main diseases.

You can count on a good harvest only if you regularly water and fertilize.

The first flower cluster is formed above the 7-9 leaves. Up to 10-12 ovaries can form on each brush. The average weight of ripe fruits is 150-200 g. In a good summer, up to 4 kg of tomatoes are harvested from a bush. If desired, you can normalize the number of ovaries, leaving 2-3 on each hand. In this case, there is a chance of growing giant fruits weighing 400 g or more. Ripe tomatoes have a flat-round or round (sometimes heart-shaped) shape, a dense bright orange skin and fleshy, surprisingly tasty pulp with a small amount of seeds. Tomatoes of this variety are good to use fresh, as well as for making juice and stuffing.

In the photo – packages with “Orange Giant” tomato seeds from various manufacturers

Retail chains sell “Orange Giant” seeds under the brands “Siberian Garden”, “Aelita”, “Russian Garden”, “Biotechnika” and others. There are no particular discrepancies in the descriptions of plants and images of fruits. On forums, seed material of similar varieties is often sold, having the same name, but with the addition of the name of the “family” nursery (for example, the “giants” of Dmitriev and Komov are known). According to reviews from summer residents, these varieties are also very attractive. In their parameters, they are very similar to officially registered tomato plants.

Important Details

It is worth noting some characteristic features of the variety.

Fruiting dates

The Ural giant is characterized by medium ripening periods. On the other hand, usually such “heavyweights” are mid-late. And in this weight category, relative to others, we can talk about relatively early dates.

Plant dimensions

Indeterminate type of bush, which provides the plant with the highest potential yield. Over the course of a season, the bush grows almost as tall as a person, reaching one and a half meters in height.

The trunk is very powerful, with a constant desire for continuous development, the formation of more and more new brushes. By their primordial nature, tall tomato bushes are close to vines and “lie down” under the weight of the harvest if they are not tied up in time.

Harvest quality

The fruits really grow to gigantic sizes. The 700–800 grams promised by the manufacturers is far from the limit. One brush can bear 3 – 5 ovaries. Each tomato is round in shape, with a flattened top. Multi-chambered, moderately ribbed.

Vitamin diversity

It is very convenient for summer residents that the variety is offered in four color variations. Each owner can make a choice according to his taste, or better yet, plant all four! In addition to aesthetic pleasure, there are tangible benefits. You will get a whole palette of flavors, a complex of vitamins and other biologically active substances.

Taste sensations

The pulp of the Ural giant is of the “watermelon” type, granular and sugary at the break, moderately juicy, melting in the mouth. The taste is amazing, truly sweet.

Another valuable feature is the real “tomato” aroma. These tomatoes make the most delicious fresh salads. Just one tomato and you have a bowl of salad for the whole family.

Reviews from gardeners who planted

It is not for nothing that the King of the Giants bears such a title; this is confirmed by the good reviews about him.

Irina, Stavropol

I have been growing this variety for a couple of seasons, and will not refuse further plantings. The first time my friends offered me seeds, I am now collecting my own. Tomatoes grow in the wild, I plant 3 bushes per meter, leaving 2 stems in each. I plant my stepson very often, as the bushes overgrow quickly.

I have never observed the record yield promised by breeders. On average, each fruit weighed 400 g, but the taste was simply delicious. Tomatoes performed well in processing, especially lecho.

Nadezhda, Ryazan

The King of Giants variety is offered by two breeding stations - Russian Garden and Siberian Garden. I grow both varieties. They are similar in some characteristics, but their shape is different: some are smooth and absolutely round, others are slightly flattened.

I also noticed that even in one package there is a mismatch: a couple of bushes produced not red fruits, but bright crimson ones. The tomato has a wonderful taste and pleasant aroma. We made salads every day and couldn’t praise them enough.

But the sizes seemed lower than stated. The largest tomato weighed 500 g. I saw King of the Giants seeds on sale labeled “F1”, but the characteristics indicate that this variety is natural. Now I doubt whether to sow my own seeds or not.

Maxim, Ufa

Read also: Bashkir beauty (apple tree): description of the variety and reviews from gardeners

I purchased planting material from a Ural summer resident. Although the fruits of the King of Giants variety did not reach 800 g, overall they were very large, so I was not disappointed. The first harvest was almost all eaten, only a little was left for sauce.

The tomato grew in a greenhouse, but there were problems. I am a bit of a lazy person, but here it was necessary to radically plant the stepson, and plant less often. A thickened bush begins to suffer from lack of light.

And it was necessary to take some time with feeding: a hungry bush produces few ovaries, and even those become smaller. There is no lack of accurate data regarding diseases in the description, so I treated everything in a row. The uncertainty with the tomato is also confusing: on the Internet, it is the King of Giants variety that is represented in variety - both a hybrid, and yellow, crimson. There's some confusion. I will hope for my own seeds, maybe they will retain the characteristics I like.

Pros and cons of the Ural Giant tomato variety

The advantages of the Ural Giant variety include the following characteristics:

• productivity - up to 7 kg of ripe tomatoes can be harvested from one bush per season;
• the abundant formation of ovaries on one stem saves space;
• high gastronomic qualities of fruits;
• with thin skin, tomatoes, however, do not crack;
• The variety is well adapted to different climatic conditions.

The Ural Giant variety also has some disadvantages, knowing which you can protect yourself from such troubles as decreased yield or death of the bush. The disadvantages include:

• the variety’s susceptibility to the harmful effects of pests and fungal infections (late blight, brown spot), and in connection with this, the need for mandatory disease prevention;
• ripe fruits do not tolerate transportation well because they have thin skin and large mass.

The variety is rich in vitamins and minerals and tolerates sudden temperature changes. And the number of advantages, significantly exceeding the number of disadvantages, makes this tomato one of the most popular among lovers of large-fruited tomatoes.

Varietal characteristics

The Ural giant tomato is a high-yielding variety, with proper care per 1 square meter. m can be collected 15 kg and above. The high yield is explained by the fact that the plant produces 3-5 large fruits on each cluster. As a rule, the first crop harvested grows much larger than subsequent fruits. If the task is to grow giant tomatoes, then it is necessary to thin out the flower clusters every 7 days.

The yield is influenced not only by the characteristics of the variety, but also by climatic conditions, region of growth and compliance with care rules.

Tomatoes of the Ural Giant variety are moderately resistant to diseases. Often a tomato bush is affected by:

• late blight - leaves and fruits become covered with dark brown spots;
• brown spotting - round yellow spots appear on the outside of the leaf, a brown velvety coating forms on the inside;
• fruit cracking – fruit defect occurs due to irregular watering;
• macrosporiosis - brown spots form on the leaf blade, trunk and cuttings.

To protect the Ural Giant tomato from unexpected guests, it is necessary to follow preventive measures:

• observe crop rotation;
• carry out autumn digging of the site;
• before planting the crop, spill the soil with boiling water or a solution of potassium permanganate;
• grow seedlings from proven seeds that have undergone the disinfection stage.

Pros and cons of the variety

The Ural giant tomato has its positive and negative sides. The advantages include:

• high productivity;
• large mass of fruits;
• the variety is resistant to sudden temperature changes;
• good taste and rich aroma;
• Tomatoes contain a high content of vitamins and microelements.

The disadvantages of many summer residents include the inability to maintain integrity during long-term transportation, instability to diseases and garter to a support.

Diseases and pests

Varieties with large and sweet fruits tend to attract various types of pests. For greenhouse tomatoes, the main threat is late blight. To minimize the risk of infection, it is necessary to observe correct crop rotation and take preventive measures in a timely manner.

Adviсe

• You cannot plant tomatoes next to potatoes, and also after peppers and eggplants;
• The soil must be loosened frequently and the beds must be weeded;
• The greenhouse must be ventilated regularly;
• The plantings should not be thickened; excess leaves should be removed from the bushes;
• Do not fertilize the soil with fresh manure;
• It is recommended to disinfect the greenhouse with lime chloride;
• Plants need to be treated with Bordeaux mixture or copper oxychloride, watered with an infusion of ash;
• If there are obvious signs of late blight, you can treat the bushes with oxychome, “Profit” or “Kartotsid” preparations.

Giant tomato

The best varieties of tomatoes for the Urals and Siberia.

fazenda.shop Ural Summer Resident Tomatoes

Landing

Before planting, you need to add fertilizer to the soil. This should be done at the end of autumn. Wonderful fertilizers are such natural accumulations as bird droppings and wood ash.

Already formed seedlings are planted in the ground. It is prepared in advance, sowing the seeds by the end of March, deepening them 1 cm into the rock. After the true leaves appear, they are planted separately.

Before planting, you need to harden the plants by taking them outside for 2-3 hours every day for a week. Seedlings can be planted in the greenhouse as early as May. In this case, the age of the plants should be deserted (= sparsely populated) less than 2 months. You can plant them in the beds only after you are sure that there will be no more frosts. The plant must have more than 5 leaves and one raceme. Fertilizers should be placed in each hole.

Characteristics of the lemon giant tomato

Lemon giant tomatoes ripen within 4 months after planting the seeds for seedlings. Peak fruiting occurs at the beginning of July.

Lemon giant tomato yield and fruiting

The productivity of this variety of tomato is very high, and the fruits grow quite large. In addition, they taste very pleasant, so gardeners love to grow such tomatoes for variety.

*For 1 m2 you can plant 3-4 lemon giant tomato bushes

It is important to maintain an interval of 40-50 cm so that the light falls evenly on all bushes

Maximum yield can be achieved if several conditions are met:

1. Regular watering and fertilizing.
2. Timely prevention of various diseases - the Lemon Giant variety often suffers from fungi and other pests.
3. Growing in a greenhouse allows you to increase the yield by 1 kg per bush.
4. Tomatoes of the Lemon Giant variety must be tied up.
5. It is also recommended to form the plant, and when grown in open ground, into 2 shoots, and when grown indoors, into 1 shoot.

Area of ​​application of fruits

The fruits have a very fresh taste and rich aroma, so they are well suited for use in various dishes:

• salads;
• cold snacks;
• sauces and gravies;
• soups.

Also, Giant Lemon tomatoes are suitable for preparing canned vegetables – especially lecho. But due to their large size, they are not used for whole-fruit canning (pickling, pickling).

Resistance to diseases and pests

Resistance to Solanaceae diseases is rather weak - the bushes periodically suffer from cladosporiosis, late blight and other fungal infections. If you follow agricultural practices (moderate watering, regular fertilizing) and carry out preventive treatment with fungicides on time, the plants will definitely remain healthy and produce a good harvest.

How to select and prepare seeds for planting

When choosing tomato seeds for the Urals, it is important to correctly read the information on the packaging, because the container itself is tightly closed and there is no other way to verify the quality of the seeds and their characteristics. Moreover, the reading should rather be between the lines, since when indicating the characteristics of the type, the manufacturer tries to smooth out the negative aspects as much as possible, covering them with insignificant or dubious advantages

“Good taste” indicates an unsuccessful hybrid with a large number of taste defects - so to speak, a product with a “C” grade. “Well transported” together with “not susceptible to cracking” - this is most likely a hard fruit, similar in density to an apple and with stringy, dry contents. The same applies to the high indicated shelf life of ripened fruits.

If the gardener already has experience growing tomatoes and was pleased with the results from the previous harvest, it is best to use seeds collected by hand rather than purchased. To do this, ripe fruits are carefully selected from the strongest and healthiest bushes, and you need to take those that grew on the lowest clusters. Then the selected fruits can be removed to any place so that they can lie quietly until the tomato pulp liquefies.

Before sowing, in the spring, the seeds must be sorted, separating empty and low-quality grains. This is easy to do - dilute a 5% saline solution in a deep bowl, pour all the dried seeds into it and stir until they are well soaked. Those seeds that sink to the bottom of the bowl can be planted. The rest is collected from the surface of the water and thrown away.

The next stage is to inoculate the future plant with resistance to certain diseases, such as streaking. Such prevention is mandatory, since a tomato for the Urals in a greenhouse is exposed to many dangers that would be easier to combat in open ground.

Hardening is one of the most important moments that determine the quality and volume of the future harvest. To do this, the grains are soaked in water at 18-21 C for two days, then they are transferred to ice water poured into a saucer and placed in the freezer. It is necessary to ensure that the temperature in the chamber does not fall below -3 C. After such preparation, the seeds for planting tomatoes in the Urals are ready for sowing in boxes.

Features of care

To get a bountiful harvest, you need to work a little, trying to follow the recommendations of experienced vegetable growers.

Formation

Given the characteristic of indeterminateness, it is necessary to strictly regulate unbridled growth. If you give the bush complete freedom, you won’t see a good harvest or large fruits. For adjustment, two techniques are used - pinching and topping.

Throughout the season, it is necessary to remove all side branches - stepsons - as early as possible. If there is enough nutrition, then it is permissible to leave one, above the first brush. Thus, the plant grows into one or two stems, no more. No more than three bushes are placed on one square meter.

Approximately a month before the expected end of the growing season, the crown of the trunk is cut off. In the open ground of the Moscow region, the Urals, and Siberia, this period falls at the beginning of August. In warmer regions and indoors, the operation is performed later. The approximate height of the bush is from one and a half to two meters.

Garter

Care should be taken in advance to securely secure the trunks and hands. It would be a shame if the bush suddenly collapses, breaking under the mass of fruits. In open ground, one and a half meter pegs are installed, or better yet, high flat trellises. The stems are tied several times a season. It is advisable to secure the brushes so that they do not break.

Protection from diseases

Sweet large-fruited varieties are defenseless against the pressure of late blight and other fungal infections. A set of preventive measures saves. Crop rotation is strictly observed in the open ground, and all necessary treatments are done in greenhouses.

Supporters of ecological farming carry out preventive watering and spraying with biological products such as Fitosporin. If diseases raged in previous seasons, you will have to use approved chemicals.

Diet

Feeding is carried out throughout the season - at least twice a month. Alternate organic and mineral fertilizers. Water regularly, moderately. The fruits of the Ural giant are resistant to cracking, but it is better not to create interruptions in the supply of moisture.

Ural character

The declared varieties are presented on the seed market in agro packaging, in the “Ural Summer Resident” series. The company's head office is registered in Moscow, but has close ties with breeding and seed-growing organizations in the Urals, in particular the Chelyabinsk region.

The Miass-sortsemovosh enterprise located here is reviving the best Soviet traditions of seed production. The Chelyabinsk branch of the Research Institute of Fruit and Vegetable Growing and other agricultural structures are involved in the work.

does not bother itself with worries about including the varieties it distributes in the State Seed Register. This does not prevent them from gaining increasing popularity among amateur vegetable growers from all over the country. People are attracted by the stated high adaptability of varieties to a variety of weather conditions and any microclimate. Plants are genetically endowed with high ecological plasticity.

For example, Ural Giant tomatoes are proposed to be grown in any region of the country where farming is possible. This variety can be successfully poured in the harsh conditions of the Urals, Altai, Siberia, North-West, and Moscow region. Its endurance to cold snaps allows it to please owners even in open ground, although in a greenhouse, of course, the return can be even greater. Resistance to high temperatures is also excellent - both in hot indoor ground and in the open air of more southern regions.

Pest and disease control

Bushes can suffer from various fungal diseases. Therefore, a few days before transplanting seedlings into open ground or a greenhouse, they are treated with a solution of any fungicide;

• Bordeaux mixture;
• "Fitosporin";
• "Maksim";
• "Skor";
• "Ordan".

In the future, it is necessary to periodically inspect the plants and re-treat them when the first symptoms appear (brown spots, powdery coating).

Pests are also easy to deal with. If there are aphids, whiteflies, spider mites, or Colorado beetles on the bushes, they are destroyed with improvised means (a solution of mustard powder, an infusion of onion peels, a decoction of marigold flowers, finely chopped garlic).

You can also spray insecticides:

• "Biotlin";
• "Aktara";
• "Fitoverm";
• "Decis";
• "Karbofos".

If tomatoes grow in open ground, they are processed in clear, windless weather, preferably in the late evening.

Warning! At least 10-15 days must pass from the last chemical treatment to harvesting the fruits.

Features of cultivation

The Raspberry Giant tomato is grown from seedlings. Sowing is carried out from the first half of March, depending on where the plants will be grown in the future: in open ground or in a greenhouse. The seedling period lasts about 50-55 days.

Seeds must be treated before planting, including those that were collected independently. To do this, they are soaked for about 20 minutes. in a solution of fungicide or hydrogen peroxide.

In order to saturate the seeds with useful microelements and speed up germination, they are soaked for a day in a preparation such as Epin.

To determine in advance the number of living seeds, they are pre-germinated. To do this, keep it in a layer of damp cloth for about three days.

For sowing, highly fertile and loose soil is taken. Sow in both individual and common containers with a distance of about 2 cm. The sowing depth is 0.5-1 cm, otherwise the seeds will take a longer time to germinate or will rot altogether.

Germination requires 4-5 days and air temperature +25°C... +28°C. After this, the seedlings are placed in a place with maximum lighting and, for better rooting, the temperature is reduced to +18°C for a week. Water the seedlings moderately; the planting containers should have drainage holes through which excess moisture will escape.

Strong plants with several well-developed leaves spring up

It is not recommended to overgrow tomatoes at the seedling stage; it is better to use plants with several leaves for replanting rather than elongated ones with flowers. Overgrown bushes take root worse and become less productive.

Before transplanting, seedlings are hardened off to acclimate the plants to outdoor conditions. The day before planting, water thoroughly, so it will be easier to remove the plants from the container.

In open ground, prepare a bed with nutritious soil; lime is added in the previous season. Areas where zucchini, legumes or cabbage previously grew are well suited for planting. The Raspberry Giant tomato is a low plant; it can be compactly placed on a ridge, planting up to 4 pcs. per 1 sq. m. But if possible, the distance is made wider for better air circulation between plants.

Along with preparing the soil, supports and arcs with film are installed to protect plants from cold weather. Transplantation is best done on a cloudy day.

Important! The soil for tomatoes should be well heated.

The holes are watered abundantly before planting, and the plants are planted without being buried. The soil surface is mulched with non-woven material or hay. Further care consists of moderate pinching and even watering.

Pros and cons of Claude Brown's Yellow Giant tomato variety

Judging by the reviews, photos and high yield of Yellow Giant tomatoes, the variety is quite popular. Claude Brown's Yellow Giant tomatoes, first bred in Kentucky, USA, have a number of advantages:

• high-yielding;
• large-fruited;
• with long-term fruiting;
• delicious;
• It is believed that tomatoes with yellow flesh are less aggressive as a source of allergens, but contain more lycopene, and are also not as acidic as red fruits.

The disadvantages include:

• the need for pinching and tying up tall bushes;
• low transportability;
• average susceptibility to pathogens of fungal and viral diseases.