Tall, medium-sized and low-growing tomatoes - varieties for the greenhouse

Tomatoes love warmth and sun. In the middle zone with differences in day and night temperatures and the early onset of cold autumn, they ripen worse than in the southern regions. Tomatoes can be grown in open ground, but in a greenhouse you are more likely to get a good harvest. To extend the fruiting period, combine varieties of different ripening periods. They are divided into four groups:

Ultra early

. Breeders have developed hybrids that produce the first harvest within 75-80 days from the moment the seedlings enter. But the average ripening period is considered to be 80-85 days.

Early

. Early ripening tomatoes begin to turn red at 90-95 days. This is a good option for cold regions with short daylight hours.

Mid-season

. Fruit ripening begins at 100-115 days. Compared to early varieties, mid-season tomatoes are more demanding of heat and sunlight.

Late

. Among the late-ripening tomatoes there are many good large-fruited varieties, but they ripen only at 120-130 days. In the middle zone, you should not plant such tomatoes in the ground. If the cold starts early, they may not ripen. But for a good-quality polycarbonate greenhouse, this is an excellent option.

Top 5. The Golden Fleece

Rating (2021): 4.65

The best variety for canning Small plum-shaped tomatoes look beautiful in a jar, and after pickling they retain their shape and density.

• Characteristics

  Orange color

• Weight: up to 100 g
• Plant height: up to 80 cm
• Ripening period: 95 days
• Productivity: up to 1.5 kg

“Golden Fleece” is one of the first to ripen in the greenhouse. The variety is ideal for the middle zone; even planting in open ground is allowed. The bushes are low, usually up to 80 centimeters; with good care they can grow a little over a meter. The tomatoes are plum-shaped, orange, sweet with a slight sourness. Looks great in canning. The variety is resistant to tobacco mosaic, late blight, and can withstand heat and cold weather. This tomato will appeal to novice gardeners, as it produces a minimal number of shoots and requires only basic garter support. But due to the small height and size of the fruit, the yield per square meter is not the largest.

Advantages and disadvantages

• Resistance to tobacco mosaic
• Beautiful shape
• Excellent transportability
• Do not crack

• Hard skin
• Low yield

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Middle and late ripening

Long Keeper

The plant reaches a height of one and a half meters. Tomatoes of this variety should be picked while still green 125-130 after the first seedlings appear. Then the green tomatoes are laid out in a lighted and warm place to ripen.

Video about the Long Keeper tomato variety:

Grandma's miracle

The height of the stem is 1.5 meters. Each bush grows 6-7 tomatoes, each weighing 300 grams. Resistant to infections and bacteria.

Bull's heart

It is distinguished by large fruits, weighing up to 0.5 kg. The color of the tomatoes is light raspberry. The pulp is juicy, soft, the skin is thin.

Alhambra

Tomatoes have a regular round shape and are red in color. Is immune to diseases and pests. The presentation is preserved for a long time.

De Barao

Suitable for growing both in greenhouses and in open ground. The fruits are small - weighing about 70 grams. Productivity from one bush is 7.5 kg. Tomatoes grow in the shape of a cream.

Top 4. Sweet Bunch

Rating (2021): 4.72

Long fruiting The first tomatoes ripen within 95 days after germination, but harvesting continues throughout the summer. The bushes are literally strewn with clusters of perfectly even tomatoes.

• Characteristics

  Color: red, chocolate, yellow

• Weight: up to 25 g
• Plant height: up to 250 cm
• Ripening period: 95 days
• Productivity: up to 3.2 kg

Sweet bunch tomatoes are a type of cherry tomato. Small fruits of 15-25 grams are collected in large clusters. The first two or three clusters give the largest harvest (up to 50 pieces). In the Moscow region, the variety can only be grown in greenhouses, on a trellis. Due to the height of up to 2.5 meters, the bushes require mandatory garter. But tomatoes are unpretentious in care and grow well even with moderate feeding. The first tomatoes ripen within 90-95 days from germination. Fruiting continues all summer. Ripe fruits are often red, but there are dark “chocolate” and yellow varieties. Small, perfectly round tomatoes are great for canning and adding to salads.

Advantages and disadvantages

• Duration of fruiting
• Sweet taste
• Disease resistance
• Good for canning

• Requires a garter
• Small harvest

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Tomato “Moneymaker”

A colorful plant with a very specific and unambiguous name. It is a standard annual, very popular among summer residents. Seedlings are sown in March and transferred to greenhouse soil closer to summer, at the end of May. Planting takes place according to the 70x50 cm pattern. Early ripening “Moneymaker”, the fruits of which you can get already in mid-summer, can reach a height of 160-180 cm, forms up to 7 clusters and up to 12-15 fruits in each cluster. The variety is universal, immune to many diseases and pests, shows excellent results during the harvest period - the fruits are light red, standard, smooth, juicy, weighing about 100 g;

Top 3. White filling 241

Rating (2021): 4.82

A well-known, time-tested variety, White filling does not let you down even in the worst summers. The variety is unpretentious to the weather, tolerant of growing conditions, and produces a good harvest of fruits that are universal in purpose.

• Characteristics

  Color: red

• Weight: up to 150 g
• Plant height: up to 80 cm
• Ripening period: 80 days
• Productivity: up to 3 kg

“White filling 241” is an old, time-tested variety that settled on household plots more than 50 years ago. From this moment on, more productive hybrids appeared, but not all of them are so unpretentious to the weather and friendly in harvest ripening. In greenhouse conditions, the first fruits ripen within 80 days after germination. The tomatoes are red, sweet, medium size. The purpose of the fruit is universal. They are suitable for pickling, making juice, ketchup, other preparations and eating fresh. In the middle zone, the variety grows well and ripens in greenhouses of various types - both made of polycarbonate and under simple polyethylene film. Growing is complicated only by the need for fertilizer.

Advantages and disadvantages

• Stable yield
• Universal purpose
• Unpretentiousness to weather
• Friendly maturation

• Needs to be fertilized

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Low-growing tomatoes for greenhouses.

Low-growing varieties of tomatoes for greenhouses are mainly planted for ultra-early harvest. They do not catch known tomato diseases, ripening early and yielding their harvest together. If you are pursuing precisely this goal, rather start eating fresh tomatoes, then, of course, you should make room for low-growing varieties, but usually they are planted under film cover.

They have erect compact bushes, of which the following varieties are worth noting:

“Danko”, “Peach”, “Buffalo Heart”, “Banana Legs”, “Hospitable”.

Top 2. Pride of Siberia

Rating (2021): 4.88

The largest tomatoes among the early varieties. With good care and timely feeding, the variety pleases with large fruits up to 900 grams. This is one of the best large-fruited early ripening tomatoes for salads, juice and sauces.

• Characteristics

  Color: red

• Weight: up to 900 g
• Plant height: up to 150 cm
• Ripening period: 85 days
• Productivity: up to 5 kg

One of the best large-fruited, ultra-early ripening varieties. When grown in a polycarbonate greenhouse and given good care, the fruit weight reaches 900 grams, and up to 20 kilograms of tomatoes can be harvested from one square meter (4-5 bushes). The variety is unpretentious to growing conditions and was bred specifically for Siberia. In the Moscow region it even grows in open ground, but the fruits are smaller. Summer residents value the variety for its stable yield, resistance to low temperatures and diseases, and good taste. Tomatoes are not suitable for pickling, but are good fresh, for making sauces, juice, salads, and drying. Due to its height of up to one and a half meters and large fruit, “Pride of Siberia” is grown only on a trellis.

Advantages and disadvantages

• Fruits up to 900 grams
• High yield
• Does not crack
• Stores well

• Not suitable for pickling
• Mandatory tying

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Variety of varieties: how to choose the right one?

First of all, when choosing varieties of tomatoes for greenhouses, you need to take into account their dimensions. According to the type of growth, all tomatoes are divided into: indeterminate, semi-determinate, determinate. If we translate these terms into a more familiar language - tall, medium-sized, short.

Indeterminate varieties are the most suitable for greenhouses

If the greenhouse is spacious and high, then it is better to choose indeterminate varieties. Indeterminate tomato is a plant with unlimited growth, reaching 1.6-2 meters (sometimes higher). Caring for such tomatoes is more difficult, since they have to be tied up and side stepsons removed from the bush, but they also produce a higher yield - 40-50 kilograms per 1 square meter.

Sometimes varieties with tall growth are planted together with medium-sized ones in order to ensure continuous harvesting. In this case, semi-determinate varieties are planted along the walls of the greenhouse, and taller indeterminate tomatoes are placed in the center - along the path. At the same time, it is important to leave a distance between medium-sized bushes - 30-40 cm, and tall ones - 50-60 cm. Planting tomatoes in the garden bed too densely is not recommended. A large amount of foliage will shade the neighboring plant and create excess humidity, which tomatoes do not like. In addition, excessive air and soil moisture is a favorable environment for the development of all types of rot that so often plague tomatoes.

The best representatives of indeterminate varieties for greenhouse gardens

When talking about which tomato varieties are the most productive for greenhouses, the first thing we should say is indeterminate.
They are larger-fruited, their top is constantly growing, throwing out more and more new inflorescences, which eventually set fruit, so the yield is large. In practice, it has been proven that the best varieties of tomatoes for greenhouses are indeterminate and large-fruited, which consistently produce a harvest. These include the following representatives: Bull's heart, Abakan pink, Ox's heart, King of orange, Lopatinskie, Pink elephant, Bicolor, De Barao. Reading reviews about the best tomatoes for a greenhouse, all of them can be found in the ranking of the most fertile.

De Barao is a multiple tomato champion

An excellent answer to the question: which tomatoes are the most productive and unpretentious for greenhouses will be the De Barao variety. It has long won the palm among indeterminate varieties of tomatoes. Since the nineties of the last century, this variety has been cultivated in almost all regions of Russia. De Barao is a variety embodied in many different varieties: Gold, Black, Royal, Pink, Red, Orange. This variety, no matter how strange it may sound, is devoid of negative qualities: it is easy to care for, has a long fruiting period, is resistant to frost, diseases and pests, and can grow in shaded areas.

The variety belongs to the carpal variety, which significantly increases its yield. After all, from 5 to 10 tomatoes are formed on one bunch. The fruits themselves are oblong and weigh ≈100 grams each. Various colors: yellow, red, crimson, pink, black, orange. The color scheme is determined by the selected variety. Tomatoes are characterized by a dense pulp structure, which prolongs their shelf life. They are used for various purposes - in fresh salads, in everyday recipes, in pickling and pickling. The only thing you can find fault with is De Barao’s height. On average, its height reaches 2 meters, but it can exceed this mark, reaching three to four meters. This variety is a great option for beginning gardeners.

Semi-determinate tomato varieties

The role of a “partner” for indeterminate tomatoes in greenhouse conditions is often performed by semi-determinate tomato varieties; they are slightly lower in growth.

If the average height of indeterminate tomatoes is about two meters, then for medium-sized tomatoes this mark is the maximum. Basically, the average height of semi-determinate varieties is 1.5 -1.8 m. They are chosen not only because of their growth, they produce a harvest ten to twelve days earlier than their “tall brothers”.

The best representatives of semi-determinate varieties for greenhouse gardens

The following varieties of greenhouse tomatoes were recognized as the best medium-growing representatives: Baron F1, Kupets F1, Gravitet F1, Silhouette F1, Magnus F1, Khlynovsky F1, Ivet F1, Red Arrow F1. These are unusually fertile varieties that produce fruit in a short time.

Judging by the alphanumeric designation, all of these tomatoes belong to hybrids (F1 means hybrid). Most often, modern farmers choose hybrids because they are more productive and disease-resistant. Only well-proven varieties can replace hybrid plants. In the case of semi-determinate varieties, this includes the Eagle Beak variety.

Tomato Eagle beak

This bright tomato is a newcomer to the planting material market, but has already taken a leading position. The variety was bred by domestic breeders and best represents large varieties of tomatoes for Siberia in the greenhouse: resistant to numerous frosts in the spring and a small amount of light in the summer.

Its fruits are difficult to confuse with other tomatoes. Elongated, with a pointed end, slightly curved down, they really look like the beak of an eagle. The bright crimson color of tomatoes only improves their appearance, making them unusually attractive. The average height of the bush is 1.5 meters, the yield is high - 10-15 kg/sq.m. The tomatoes are juicy crimson, very tasty, large. The weight of one tomato, harvested at the beginning of fruiting, is up to 800 g, then the weight decreases to 400 g. The pulp is very sweet and juicy. Eagle Beak tomatoes do not spoil for a long time and retain their visual appeal well during storage. According to their intended purpose, they are included in the category of salad varieties and it is best to eat them fresh or squeeze juices out of them, as well as prepare tomato paste. They are of little use for canning, since large fruits run the risk of not fitting into the jar. This variety also has disadvantages regarding greenhouse cultivation. It does not belong to the self-pollinating varieties, so pollination will become an additional point in caring for the plant.

Determinate varieties are the best option for cold regions

When answering the question of which tomatoes are best to plant in a greenhouse, many experienced gardeners recommend low-growing varieties. Determinate tomato varieties for the Urals best tolerate even the most difficult conditions of cold regions. The most suitable tomato varieties for the Urals in the greenhouse: Adeline, Iceberg, Arctic Rose, Fighter (another name is Buyan), Top Ten, Mongolian Dwarf, Generator F1, Nikola, Little Red Riding Hood, Labrador, Lagidny, Pride of Siberia, Monk.

Tomato Mongolian dwarf

Relatively recently, breeders obtained an interesting variety, Mongolian Dwarf, but it has already earned good reviews from lovers of unpretentious garden crops. The variety is interesting, first of all, for its growth method. It grows up only 30-50 cm, and then begins to spread in breadth. Its side shoots reach a length of 1 m and tend downwards.

Therefore, this variety is often called creeping. It is very unpretentious, does not need to be attached to a support and the formation of a bush. The only thing that will need to be done is raised ridges so that the creeping side shoots are in less contact with the ground.

The Mongolian dwarf tomato produces a high yield of excellent quality. Each tomato weighs 100-200 grams, is bright scarlet in color, spherical in shape, without ribs. Tomatoes are universal in their purpose: they can be eaten fresh, used for preparing any dishes, and can also be preserved. The advantages of the variety are ease of care, non-capricious “character”, high fertility and endurance to low temperatures. The good taste of the fruit, their versatility, keeping quality and transportability are also considered advantages of the Mongolian dwarf tomato.

Early among the early

According to the ripening period of tomatoes for greenhouses, there are greenhouse varieties of tomatoes: early-ripening, mid-ripening or late-ripening. When choosing varieties according to this criterion, a novice gardener is faced with a dilemma: what are the best varieties of tomatoes for greenhouses to choose - early, medium or late ripening fruits?

For Russian climatic conditions, it is better to choose tomatoes with early harvest. Such tomatoes grow faster, which means that the chances that they will have time to reveal their full potential and form a high-quality harvest increase. In addition, early varieties of tomatoes for greenhouses have time to bear fruit before all the diseases and pests begin to “attack” the plants en masse, which also affects fertility indicators.

The earliest tomatoes are a guarantee of harvest

As a rule, super early tomato varieties for greenhouses produce a harvest three months after the first leaves of the seedlings emerge from the soil. Recently, the earliest varieties of tomatoes have begun to appear, the growing season of which is only 70 days. The following ultra-early tomato varieties received a positive assessment: Arctic, Boni M, Pygmy, Carbo. Hybrids with super-early harvest dates that give excellent results when grown in covered beds - Aurora, Biathlon, Debut, Dolphin, Yesenia, Rozan.

One of the most popular ultra-early ripening varieties is the Labrador tomato.

Top 1. Big Mama

Rating (2021): 4.91

The popular variety Big Momma tomatoes are loved by gardeners for their stable yield of large tomatoes, balanced taste and ease of cultivation.

• Characteristics

  Color: red

• Weight: up to 400 g
• Plant height: up to 60 cm
• Ripening period: 85 days
• Productivity: up to 10 kg

The ultra-early ripening variety “Big Mommy” was loved by Russian summer residents for its large fruits, stable yield and balanced taste of sweetness and acidity. In the middle zone, when grown in a polycarbonate greenhouse, tomatoes ripen already on the 85th day after germination. Average weight is from 200 to 250 grams, the color is closer to pink, the shape is heart-shaped or round. If agricultural techniques are followed, the variety is very productive. From one square plant you can harvest up to 10 kilograms of tomatoes. The fruits are fleshy, with a moderate amount of seminal fluid. According to gardeners, they are great for salads, making sauces and drying.

Advantages and disadvantages

• High yield
• Disease resistance
• Large-fruited
• Balanced taste

• Requires a garter

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The most delicious and sweet

Major

Its flesh is sweetish and fleshy. The color of the fruit is raspberry and pink. Majora is mostly used in salads.

Eagle beak

A distinctive feature is the oblong and slightly curved shape of the fruit, which resembles a beak. Tomatoes are large - in a greenhouse they can grow up to 1 kg.

Video about the Eagle Beak tomato variety:

Pink honey

It has a characteristic sweetness with a barely audible sour taste. The shape of the fruit is heart-shaped.

Video about the Pink Honey tomato variety:

Top 5. Linda F1

Rating (2021): 4.71

Drought resistance Linda bears fruit profusely even in dry weather. In the heat, the flowers do not fall off and form an abundance of ovaries.

• Characteristics

  Color: red

• Weight: up to 300 g
• Plant height: up to 100 cm
• Ripening period: 101 days
• Productivity: up to 4 kg

"Linda" is a hybrid developed by Japanese breeders. Summer residents fell in love with it for its beautiful, even, medium-sized fruits, excellent taste and very high yield. The bushes are not tall, but strong; they bear up to five bunches of 5-6 tomatoes each. In the southern regions, the hybrid is recommended for open ground; in the middle zone it ripens better in greenhouses. The tomato can withstand heat and drought well, without shedding flowers and ovaries. The first red tomatoes can be removed from the bushes after 100-105 days from the emergence of seedlings. The taste is good, the fruits are fleshy, quite sweet and aromatic. Suitable for salads and processing.

Advantages and disadvantages

• Heat and drought resistance
• High yield
• Taste qualities
• Leveled fruits

• Dear seeds
• Tomatoes sometimes crack

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Top 4. Pink Paradise F1

Rating (2021): 4.75

The most delicious Large, fleshy tomatoes with thin skin are very tasty in salads. Summer residents love this hybrid for its sweetness and pronounced aroma.

• Characteristics

  Pink colour

• Weight: up to 200 g
• Plant height: up to 180 cm
• Ripening period: 100 days
• Productivity: up to 5 kg

A relatively new high-yielding hybrid. In the Moscow region it grows only in greenhouses. The price of seeds is still inhumane compared to more common varieties, but it pays off with a bountiful harvest. The tomatoes are a beautiful pink color, round and aligned. The skin is very thin and tender, the flesh is juicy, aromatic and sweet. In terms of taste, Pink Paradise is superior to many common hybrids for the middle zone. The height of the bush is about 1.8 meters, but with regular feeding and good care it is possible to grow bushes up to 3 meters, abundantly strewn with large fruits. The variety is not susceptible to diseases, except yellow curl, and can withstand temperature changes well.

Advantages and disadvantages

• High yield
• Beautiful, aligned fruits
• Tender skin
• Rich sweet taste

• Susceptible to yellow curl
• Dear seeds

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Top 3. De Barao

Rating (2021): 4.79

Better yield With good care, one plant can produce up to 6 kilograms of beautiful, well-lined tomatoes, ideal for canning.

• Characteristics

  Color: red, pink, yellow

• Weight: up to 120 g
• Plant height: up to 250 cm
• Ripening period: 110 days
• Productivity: up to 6 kg

“De Barao” is a variety that has been tested by more than one generation of gardeners. It is still valued for its stable yield, disease resistance, beautiful tomato shape and long-term storage. The bushes are powerful, grow up to 2.5-3 meters, the ovaries are formed until late autumn, so the fruiting period is extended. At the beginning of ripening it is closer to mid-late varieties. Modern hybrids have surpassed De Barao in taste, but these tomatoes are excellent for canning. They fit conveniently into jars, look beautiful, do not burst, and retain their shape. The variety responds to fertilizing with a bountiful harvest. In the Moscow region, “De Barao” can be planted not only in a greenhouse, but also in open ground if there are suitable supports.

Advantages and disadvantages

• Smooth fruit shape
• Yield variety
• Long-term fruiting
• Excellent keeping quality

• Seedlings are stretched out
• Average taste

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Top 2. Budenovka

Rating (2021): 4.87

The large-fruited, unpretentious variety Budenovka does not require any special growing conditions. The variety is almost disease-free, withstands temperature changes, and produces crops even in unfavorable conditions.

• Characteristics

  Color: red, pink

• Weight: up to 350 g
• Plant height: up to 150 cm
• Ripening period: 105 days
• Productivity: up to 5 kg

Large-fruited greenhouse variety is excellent for salads and processing. The shape of the fruits resembles “Bull’s Heart”, the color ranges from pink to dark red. Tomatoes are large, fleshy, and high in sugars. The bushes grow up to one and a half meters. The stems are thin, so the variety is grown only on a trellis with the obligatory garter. For full ripening of the fruit, the top must be pinched, limiting growth. But in other respects, “Budenovka” is unpretentious: it can withstand temperature changes, is weakly affected by diseases, and is not afraid of late blight. Without pinching, the tomatoes continue to set until late autumn, but become smaller. The variety is not suitable for whole-fruit canning, but is good for juices and ketchups.

Advantages and disadvantages

• Meaty and sugary
• Resistant to late blight
• Large-fruited
• Stable yield

• Little stored
• weak bush

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Top 1. Black Prince

Rating (2021): 4.95

Unusual color and taste Burgundy-brown, almost black tomatoes look unusual. Due to the high sugar content, their pulp has a rich taste.

• Characteristics

  Color: burgundy brown

• Weight: up to 300 g
• Plant height: up to 200 cm
• Ripening period: 115 days
• Productivity: up to 1.5 kg per bush

“Black Prince” settled in the greenhouses of summer residents many years ago, and still remains one of the best mid-season varieties. Large-fruited tomatoes weighing up to 300 grams have an unusual burgundy-brown, almost black color. The exotic look is complemented by excellent taste. Tomatoes are fleshy, very sweet, and go especially well in salads. They are rarely used for canning, juices and sauces due to their unusual color. The variety is tall, so it requires staking and pinching. To obtain large fruits and complete ripening, the bush is pinched above the seventh cluster. It is better to form into 1-2 trunks. "Black Prince" is not the most productive variety. Summer residents grow it more because of its beauty and good taste.

Advantages and disadvantages

• Unusual color
• Sweet tomatoes
• Disease resistant
• Does not crack

• Poorly stored
• Many stepsons
• Low yield

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Top 5. Titanium

Rating (2021): 4.67

The most unpretentious low-growing tomato does not need to be tied up and pinched. This is one of the best varieties for beginning gardeners.

• Characteristics

  Pink colour

• Weight: up to 220 g
• Plant height: up to 60 cm
• Ripening period: 118 days
• Productivity: up to 4.5 kg

In the southern regions, this variety is recommended for open ground. And in the middle zone it ripens better in greenhouses. This is a good option for beginning gardeners. Low-growing bushes do not need to be tied up or pinched. The main thing is not to overdo it with fertilizing. The variety does not like nitrogen fertilizers, but reacts well to ash. Tomatoes are small, very fleshy, with a minimal amount of liquid and seeds. They are great for pickling and salads. In the greenhouse, tomatoes ripen starting from the 118th day from the moment of emergence. Ripe fruits are red-pink, dense, tolerate transportation well, and are stored for a long time. The variety is resistant to most diseases, but is susceptible to blossom end rot.

Advantages and disadvantages

• No need to stepchild
• Few seeds
• Does not crack
• Long shelf life

• Susceptible to blossom end rot

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Which tomatoes are best suited for growing indoors?

There are a number of distinctive characteristics of growing tomatoes in the garden and indoors. These “greenhouse” features include:

• 
  Pollination – the greenhouse is closed on all sides, so insects do not get on the tomatoes. In this case, it is important to take care of artificial pollination.

• Watering – there is no hope for rain, which means that you need to worry about regular watering in advance, it’s good if it’s drip.
• Lighting – without artificial light, the harvest will not be as rich.
• Fertilizing – the soil must be saturated for the fruits to fully develop.
• Varieties - not all varieties of tomatoes are suitable for greenhouse cultivation (we will talk about the best varieties below).

Top 4. gold fish

Rating (2021): 4.74

The best tomatoes for pickling Beautiful, bright yellow tomatoes fit tightly into jars. When pickled, they look appetizing and taste good.

• Characteristics

  Yellow color

• Weight: up to 120 g
• Plant height: up to 200 cm
• Ripening period: 110 days
• Productivity: up to 3.5 kg

They are not yet the most popular tomatoes that are worth planting for those who are looking for a good variety for pickling. The oblong yellow fruits look beautiful in a jar, remain quite dense and do not burst. Fruiting is abundant, in large clusters. The tomatoes themselves are not large, their weight rarely exceeds 120 grams, but they are very even and often of the same shape. In the Moscow region, they feel best in a greenhouse with a garter on trellises, as the bushes grow up to two meters high. Stepchildren are formed quickly and abundantly; this must be monitored so that the bulk of the crop has time to ripen. Tomatoes are good not only when pickled, but also fresh - the fruits are sweet and aromatic.

Advantages and disadvantages

• Beautiful shape
• Pickling variety
• Density and sweet taste
• Resistance to late blight

• Average yield
• Abundance of stepsons

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Top 3. Grandma's gift

Rating (2021): 4.80

The best duration of fruiting Grandma's gift, when grown in a greenhouse, pleases with delicious tomatoes until the cold weather. They continue to turn red even at low night temperatures.

• Characteristics

  Color: red

• Weight: up to 220 g
• Plant height: up to 200 cm
• Ripening period: 120 days
• Productivity: up to 5 kg

A popular variety for growing in a greenhouse. An abundance of tomatoes are formed on the stems, which grow on average up to 200 grams. You can remove up to 5 kilograms of selected tomatoes from the bush. To do this, it is better to form it into one stem and remove all the stepsons. It is not necessary to pinch the growing point. Despite the late ripening period, in the middle zone tomatoes have time to turn red on the bush, and fruiting continues until cold weather. The variety is also good in taste. Tomatoes are dense, but with thin skin, fleshy, sugary. The largest fruits are used in salads and sauces; small ones are well suited for canning. Ripe tomatoes do not store well, so it is better to process them quickly.

Advantages and disadvantages

• Suitable for preservation
• Disease resistance
• Fruits until cold weather
• Thin skin

• Low keeping quality
• Requires formation

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See also:

• 12 best pepper varieties for greenhouses

Review of tomatoes for planting in 2022: video

Without exaggerating too much, we must admit that tomatoes are one of the most popular crops for growing in a greenhouse. Having no complaints about the conditions for the growth and development of plants - the air is dry, ventilation is available, the soil is moist, fertilizer is adequate, etc., nevertheless, the correct choice of tomato varieties intended for growing in a polycarbonate or film greenhouse remains very important.

Top 2. Bull's heart

Rating (2021): 4.88

One of the most popular varieties. This variety, tested by time and thousands of gardeners, always pleases with a good harvest. Not all new hybrids can compete with it in terms of taste.

• Characteristics

  Color: red, pink

• Weight: up to 600 g
• Plant height: up to 200 cm
• Ripening period: 120 days
• Productivity: up to 5 kg

Even novice gardeners know the “Bull’s Heart” variety. These tomatoes have been grown in dachas for many decades, and they remain always popular. The variety is valued for its consistently high yield, large fruit, and excellent taste. The tomatoes are fleshy, sweet, with a pronounced tomato aroma. They go well in fresh salads and are used for making juices and sauces. In a greenhouse, the bushes grow up to two meters, the average weight of the fruit is up to 600 grams. But some gardeners manage to grow tomatoes up to 800 grams when formed into one stem. “Bull’s heart” withstands heat and moderate cold snaps and is resistant to disease. But it is better to eat ripe tomatoes quickly or process them, as they do not store well.

Advantages and disadvantages

• Large-fruited variety
• High yield
• Delicious, meaty tomatoes
• Not afraid of heat and disease

• Poorly stored

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See also:

• 10 best varieties of gherkins