Description of pear-shaped tomato varieties for open ground

Characteristics of pear-shaped tomatoes

The world selection of tomatoes does not stand still. Today, the usual idea of ​​tomatoes, associated with a red or pink vegetable, can safely be considered erroneous. Every year, more and more new hybrids are developed, surprising ordinary gardeners with the variety of not only the color of the fruits, but also their shape. A good example of such experiments are pear-shaped tomatoes.

Characteristics of pear-shaped tomatoes

Today, the variety of pear-shaped tomatoes allows every gardener to choose the variety of tomatoes he needs, which will decorate part of the plot of land. But is it so easy to take care of such a miracle?

Diseases and pests

Diseases that affect the Red Pear tomato are most often of a fungal nature. To avoid their appearance, it is recommended to ventilate the greenhouse and spray the plantings with Bordeaux mixture from mid-July.

The Red Pear tomato is an excellent vegetable for growing in your garden. The hours spent caring for the plantings will pay off handsomely in tens of kilograms of high-quality, tasty fruit.

In the table below you will find useful links about tomato varieties with different ripening periods:

Why are pear-shaped tomatoes so popular?

More recently, pear-shaped tomato varieties seemed something unusual and strange. It is also strange that the difficult-to-solve problems from the school course about the genotypes of round and elongated tomatoes are the reality of modern breeding.

The results of such work are simple and understandable. The superior gene of one of the hydride parents will always give a greater chance of producing a subsequent product of the required quality. The same goes for the shape of the fruit. Determine the initial varietal characteristics and get the expected result. The color, shape and size of vegetables - every gardener who buys the seeds of a particular tomato is guided by all this.

So what is the reason for the popularity of pear-shaped tomatoes? The obvious fact is that it is a bizarre shape. Such tomatoes will interest any gardener who wants to add something new and unusual to their garden. In addition, such fruits are in no way inferior to ordinary spherical tomatoes in other characteristics - taste and yield. Therefore, even with a superficial study of the vegetable market, any of the pear-shaped hybrids dominates over their relatives by all criteria. All that remains is to choose the variety most suitable for cultivation.

Benefits of growing pear-shaped tomatoes

Without going into scientific thorns, hybrids always adopt the qualities of their predecessors. Therefore, each pear-shaped tomato, belonging to one or another variety, has its own exceptional characteristics. When choosing a variety for planting, the gardener must take this into account. In addition, we must not forget about the benefits of growing crops:

There is another advantage that domestic gardeners have noticed - the special attachment of the stalk. Pear-shaped tomatoes have a superficial attachment. The fact is that when processing ripe fruits, this feature allows you to reduce the amount of waste.

Variety of pear-shaped tomatoes

About 10 varieties are common in Russia

Pear-shaped tomato varieties are hybrids.

Varietal affiliation allows the gardener to obtain fruits of the required quality. With the popularity of such tomatoes, domestic and foreign selection constantly produced more and more new varieties. Today, more than 50 unusual species are known, each of which has its own characteristics.

But not all varieties of pear-shaped tomatoes can be grown in Russia and neighboring countries. No more than 10 varieties have found their place in domestic gardens, the most popular of which are:

Today, every gardener can choose a hybrid that is suitable for certain characteristics, in order not only to decorate his garden, but also to be content with tasty and healthy fruits. Some of them are frost-resistant, that is, suitable for growing in the middle climate zone. Others love the warmth that is characteristic only of the southern regions. All that remains is to find out in more detail about all the advantages and disadvantages of each variety in order to make your choice.

"Orange Pear"

The pear-shaped tomato “Orange Pear” is an indeterminate plant, mid-season and high-yielding. Its fruits are characterized by a perfectly smooth surface, orange color and weight from 50 to 80 grams. Possessing a wonderful taste, they are great for canning and pickling.

Orange Pear tomatoes are easy to care for and ideal for homemade preparations.

The choice of a permanent location affects the fertility of the tomato: in greenhouses, up to 6.5 kg of harvest can be obtained from a bush, but for those growing in the open air, this figure reaches only 5.5 kg. The bush is formed into 1 stem, tied up and all shoots and lower leaves are removed. “Orange Pear” has a pleasant feature - the vegetable can easily survive a short drop in ambient temperature and, in addition, is not afraid of heat.

The immunity of the variety is average, there is a possibility of late blight. In addition, these tomatoes may attract flying pests. In such a situation, you will have to resort to insecticides.

Characteristics of pear-shaped tomato varieties

Wandering around the Internet, you can come across more than one comment about the characteristics of this or that pear-shaped tomato. Some people praise the high yield of pear-shaped hybrid tomatoes, while others like the fruits themselves, their unusual appearance and sweet taste. Whether to trust gardeners or not is everyone’s business. But sometimes the description given in the reviews is so fascinating in its unusualness that you immediately want to know more about this or that tomato.

Yellow Cherry

According to numerous reviews, the most interesting variety for domestic gardeners is the Yellow Cherry variety (sometimes they are simply called Yellow Pears). This hybrid was developed in Japan. The small weight of the fruit (up to 20 grams) as well as the bright color, atypical for such vegetables, attracts the attention of even those who are far from the traditions of plant growing. The fruit of this tomato is sweet, there is no sourness at all.

The description of the bush itself is worth special attention. Yellow Cherry is tall. With proper care, the bush can grow up to two meters in height. Therefore, long stems need to be tied up. This variety cannot be called unpretentious. The gardener should know about all the agrotechnical features in order to grow such a “Japanese”. Partly, the yield of this variety will depend on the abundance of watering and the amount of fertilizing.

The small size of tomatoes allows them to be used both for preparing cold appetizers and for producing juices and pastes. But the most popular is Cherry canning. Easy loading in glass jars and high-quality salting allow you to get a good supply of food for the winter.

Variety Pear Red

Red pear is an indeterminate variety. It is grown both in open ground and under film. Its main advantage is the thick, smooth skin of the fruit, which prevents it from deforming during transportation and storage. Other characteristics stand out no less:

Planting such a crop is not difficult. Most often, seeds are sown in March, and already in June, young seedlings are planted in open ground. They are transplanted into the greenhouse earlier, starting in mid-May.

Orange pear

This variety has good yield

This variety of “Pears” belongs to the mid-season varieties. From the outside, such a fruit is difficult to distinguish from a fruit. But, taking it in your hands, you can notice the smooth surface of the skin characteristic of tomatoes. In addition, orange fruits are small in size. Their weight most often does not exceed 60 grams.

The yield of such a hybrid deserves special attention. From one bush you can collect up to 6 kg of fruit. In addition, they are all aligned in shape and size, which is very important for the purpose of selling vegetables.

Grushovka

Grushovka is a domestic hybrid. Breeders tried to make it suitable for cultivation in different climatic zones. And they succeeded. Pear tree tolerates cold and heat well, and its immunity does not allow diseases and pests to frequently attack plants. The description of this variety has the following features:

The only drawback of this variety is its low ability to germinate seeds. This problem is solved by growth stimulants, which not only give future shoots the strength to develop, but also actively form fruit ovaries in the future. Thus, the disadvantage of Grushovka can easily become its advantage, since there are no other difficulties in caring for such plants.

The best tomatoes for open ground

The tomatoes presented here have received many positive reviews from gardeners from various territories and regions of Russia, so they can rightfully be called the best. Note that the rating is subjective, since the yield and taste of tomatoes depend not only on the variety, but also on the growing conditions and correct agricultural technology.

Raspberry Clink F1

One of the most productive tomatoes for growing in beds. It is characterized by early ripening and excellent yield. Fruits - up to 200 grams, beautiful, pink. Each cluster usually contains 7-8 fruits, medium in size, very similar to apples.

In unprotected soil, with proper agricultural technology, the yield can be up to 16 kg per square meter. meters.

Watercolor

A very unpretentious tomato that shows good results in all regions (middle zone, North-West, Urals).

Ripening period is average, up to 120 days, the bushes are low, about 40-50 cm. The tomatoes are plum-shaped, very dense, bright red in color. The mass of delicious “cream” is no more than 50-55 grams. The Watercolor tomato is resistant to many diseases; the fruits can be used for salads and marinades.

Moravian miracle

The Moravian miracle was included in the State Register in 1997, but even today it does not give up its position. A very productive, tasty tomato that grows well in beds.

The fruits are round, red, weighing about 80 grams. The taste is very high. The tomato is early (about 100 days), the fruits stand out for their excellent presentation, suitable for canning, slicing, and preparing various dishes.

Koenigsberg gold

In open ground, the bush grows to a height of 60-70 cm. Bred in Siberia, it is distinguished by excellent resistance to weather “whims” and productivity. Tomatoes look very similar to small eggplants, but their color is bright orange and apricot.

The weight of the fruit is up to 270-300 grams, used in salads and canning. An important characteristic of this variety: high shelf life of the fruit.

Visibly-invisibly

An interesting tomato that every gardener will love. Its “advantages”: early harvest, extended fruit production, unpretentiousness, resistance to late blight. The tomato lives up to its name and produces abundant fruit.

The height of the bush is 60 cm, the brushes are complex. The fruits are very dense, weighing up to 120 grams, tasty and sweet. It is used mainly for salads, for processing into juice and paste.

Supermodel

The fruits of this productive variety, which belongs to the raceme type tomatoes, are suitable for preservation. The plant is compact, shade-tolerant (within reasonable limits), grows up to 60-70 cm. The tomatoes are elongated, 12-15 cm long, red-pink, and have a fleshy, dense pulp. Very sweet. Ripening time is 100 days.

Alsou

One of the tomatoes loved by many summer residents, it surprises with its compact bush size and large fruit. You can read more about it here.

The height of the plant on the ridges is up to 70-80 cm, the bush itself has a thin stem and drooping leaves. Support and garter are required. The fruits are large, about 400 grams, red in color with fleshy sugar pulp and sweet. Use – juices, salads, sauces.

Features of growing pear-shaped tomatoes

Hybrids of unusual shape are a frequent “guest” on domestic markets. It is very difficult to buy already sprouted seedlings of such tomatoes. The most advisable option is to purchase seeds. This planting material has almost no disadvantages. The only thing that should be done is to fulfill all the conditions for growing seedlings and their further transplantation to a permanent place.

Although such tomatoes are not picky about external conditions, the gardener still needs to know about some of the peculiarities of agricultural technology. In part, you need to know about the requirements of the selected variety:

When choosing a place for planting, it is better to pay attention to those places where cucumbers or cabbage were previously grown. Such predecessors leave behind a large amount of organic fertilizers that promote the active growth of seedlings.

We must not forget about the systematic loosening of the soil, as well as the removal of weeds. These old, but proven methods can not only make the harvest high-quality, but also increase it significantly. Those who grow crops in greenhouses should ventilate the seedlings once every few days. Constant high humidity often causes blossom end rot.

How to properly fertilize the soil

Start fertilizing the soil under varietal tomatoes already at the stage of growing seedlings. Fertilize the soil for the first time immediately after sprouting. To do this, use fertilizers containing potassium and phosphorus. Afterwards, fertilize the soil under the seedlings two more times after three weeks.

Before the formation of ovaries, feed the plants with nitrogen fertilizers and pour in infusion of nettle or ash. The latter has a beneficial effect on the development of the root system.

After the ovaries appear, exclude nitrogen fertilizers from feeding, replacing them with phosphorus and potassium fertilizers. Feed the tomatoes with these fertilizers no more than twice during their fruiting period.

Pear-shaped varieties

There are different varieties of pear-shaped tomatoes. Therefore, before you start growing pear-shaped tomatoes for open ground, you need to familiarize yourself with the most common varieties.

Wine jug

This variety belongs to indeterminate tomatoes and is distinguished by average fruit ripening times. The first harvest can be obtained three and a half months after planting tomatoes in the soil. Wine jug does not tolerate low temperatures very well and therefore in the middle zone it must be grown only in greenhouses. It can only be grown in open ground by residents of the southern regions.

The bushes of the variety are quite tall and grow up to two meters. Because of this, gardeners have to deal with tying them to supports. Also, some shoot tomatoes and form them into several stems to obtain a large harvest.

The main advantage of the Wine Jug is its fruits, which differ from other varieties in their rich taste and sweetness. Such tomatoes are often used for preparing canned food or fresh salads. The fruits are pear-shaped and covered with a dark red skin. The average weight of each tomato is 100-150 grams. If you properly care for the bushes, the weight of the fruit can increase to 200 grams.

Harmonic

The variety was bred by domestic breeders for cultivation in greenhouse conditions and outdoors. Accordion is a mid-early tomato, as the fruits are fully ripe 115 days after the seedlings are planted. The main advantage of tomato can be considered its productivity.

One square meter yields more than ten kilograms of tomatoes. This figure is much higher than that of many other varieties.

The accordion grows up to one and a half meters and therefore requires a mandatory garter. If young bushes are not immediately tied to supports, then over time they will break and dry out. It is also necessary to take up the formation of bushes. To obtain the maximum number of fruits, a pear-shaped tomato should be formed into two stems.

Accordion fruits are distinguished by their ribbed surface and red color with a pink tint. When growing bushes in the most optimal conditions, you can get fruits weighing more than 400 grams. However, most often their weight is 200-300 grams. Such tomatoes are rarely used for canning due to their size. Much more often they are used to make tomato juice or ketchup.

red pear

This variety differs from other varieties of tomatoes with its fleshy and tasty fruits. It is universal, since it can be grown not only in greenhouse conditions, but also outdoors.

The red pear has tall bushes that can grow up to 150 cm. During growth, a large number of stepsons and leaves are formed on the plant. Therefore, you should definitely start pinching the Red Pear so that large tomatoes can form on the bushes.

The main advantages of the variety include its productivity. On average, one bush can produce more than 5 kg of fruit. They have a round and slightly elongated shape. The skin of tomatoes is colored bright red. Beneath it is starchy and juicy pulp, which has excellent taste. Such tomatoes are stored for a long time and therefore they can be transported over long distances without losing their commercial qualities.

Truffle yellow

The Yellow Truffle tomato is an indeterminate variety that has a large number of advantages. These include good transportability and keeping quality.

This mid-season tomato fully ripens 120 days after planting the seedlings in the ground. The bushes are not too tall, as they grow only up to 90 cm. However, this does not mean that they will not have to be tied up. Even at this height, there is a possibility that a plant without a garter may break and dry out.

The peculiarities of the variety include its ability to form fruits. About 5-7 fairly large lemon tomatoes can ripen on one bunch. The yellow fruits of this variety are pear-shaped and weigh about 100 grams. They are very dense, meaty and tasty. Most often they are used when preparing winter preparations or vegetable salads.

Description of early ripe tomatoes of the June variety and agricultural cultivation technology

The June tomato, popular among gardeners, is one of the modern universal varieties that is suitable for cultivation in the most difficult climatic conditions.

Features of the variety

June tomato bushes belong to the determinate variety. In practice, this means that the growth of the main stem stops after the formation of 4-5 inflorescences. After this, active filling and ripening of the fruit begins. Thanks to this feature, the June variety has an almost one-time yield.

The height of the plants does not exceed 40-45 cm. June tomatoes do not show a tendency to form stepsons; they do not need to be formed or tied up. The stems almost do not lie down under the weight of the fruit; only tomatoes from the lower cluster may end up on the ground.

The June variety is an early ripening variety. Ripe fruits can be harvested 95-100 days after seedling germination. When planting tomatoes under film covers (in May), the first harvest can be harvested already in the third decade of June.

Cultivation in open ground slightly pushes this date back to the beginning of July. But in any case, the main collection can be made before late blight appears (in the second half of summer).

June tomatoes are resistant to verticillium and tobacco mosaic.

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The plant is unpretentious and tolerates excess moisture and cold well under unfavorable conditions in the northern regions and dry and hot weather of early summer in Siberia or Altai. The yield of the variety is stable; with compact planting (6-8 bushes per unit area) it can reach up to 10 kg.

Tomatoes of the June variety can be recommended for early harvest and in greenhouses. The possibility of harvesting fruits in early to mid-June allows you to quickly free up space for planting other crops.

Reviews from summer residents indicate that this measure provokes a rapid filling of the remaining tomatoes and their almost simultaneous ripening.

Fruit characteristics

The plant produces neat multi-fruit clusters with 7-8 identical spherical tomatoes. June tomatoes do not have ribs and are distinguished by smooth skin with a uniform color.

The fruit shell is thick and strong. Tomatoes are not prone to cracking and rotting during the ripening period, so the yield of marketable products is quite high. Small-sized tomatoes (average weight - 100-130 g) are highly transportable and shelf-stable.

The pulp of the fruit has a dense and juicy consistency. The taste of fully ripened tomatoes is sweet and sour. The aroma is characteristic and well expressed.

Beautiful, medium-sized and calibrated tomatoes are perfect for whole-fruit canning. The preparations look impressive, especially in the form of assorted vegetables. Tasty and juicy fruits are also suitable for processing. The brightly colored pulp allows you to obtain the highest quality juices and sauces.

Due to the early ripening period, the June tomato variety is a desirable vegetable for fresh consumption. Dense tomatoes hold their shape well in salads or slices and are suitable for sandwiches and snacks.

Thick walls and durable skin allow the fruits to be used for stuffing, raw or baked.

The bright color of the pulp makes it possible to use June tomatoes for making sauces, soups or vegetable caviar.

Agrotechnics of cultivation

The characteristics and description of the variety as an early ripening one dictate the characteristics of growing seedlings:

• sowing seeds should be done no earlier than 50-60 days before planting in the ground;
• When 2-3 true leaves appear, seedlings should be planted according to a 10x10 cm pattern;
• Water the seedlings so that the soil in the box does not dry out.

To avoid blackleg disease, which can destroy most young seedlings, it is advisable to monitor the soil temperature. It should not fall below +16 °C even at night.

June tomatoes are less sensitive to air temperature.

To prevent diseases, you can pollinate the soil and stems of seedlings with wood ash. Do this after each watering.

Before planting tomatoes, the soil must be filled with a complex mineral fertilizer suitable for the given crop (Kemira, Signor Tomato). An early ripening variety will not require further feeding - the bushes should receive all the nutrients in a short growing season.

Further care consists of timely watering. If the season is dry, the bushes will have to be watered, not allowing the soil to dry out more than 2-3 cm in depth. In practice, watering can be done every 5-6 days. The water consumption rate is 2-3 buckets per 1 m².

Growing pear-shaped tomatoes

Pear-shaped varieties of tomatoes are recommended to be planted for growing seedlings in the first half of spring or at the end of winter. Thus, they can be transplanted into the ground when the ground warms up well.

Seed preparation

Sometimes seeds are stored in a refrigerator or some room with a low temperature before planting. Such seeds cannot be planted in the ground immediately. Before doing this, they need to be warmed up at least a little. You can also warm up the seed at home. To do this, it is recommended to place the seeds on a warm radiator for several days.

The heating temperature should be increased gradually from 15 degrees to 50-60.

Heated seeds should be immediately disinfected, since pathogens of various diseases may be present on their surface. For disinfection, you can use a weak solution of manganese. All seeds are placed in a small bag and soaked in the solution for 40 minutes. They are then washed in water and dried.

To speed up the process of seed germination, you need to soak the seeds. The planting material is placed on a small piece of gauze and lowered into heated water. They should be soaked in the liquid for 5-6 hours. During this time, it is necessary to periodically change the cooled water to warm.

Soil preparation

Before filling the planting pots with soil, you need to prepare it. To grow seedlings, it is recommended to use a soil mixture that contains many mineral components. To prepare it, you need to add some sand and peat to part of the turf soil. The resulting mixture should be mixed thoroughly and filled with a special nutrient solution.

The soil mixture can also be prepared from humus of turf soil and peat. All components are mixed in equal quantities and distributed among planting pots.

When growing seedlings, you should not add too much fertilizer to the soil, since the main soil already contains nutrients. An excess of nutritional components at the initial stage of bush development can negatively affect their growth.

Planting seeds

It is recommended to plant tomatoes in small peat pots to make it easier to transplant the seedlings into the ground later. First, each tomato container is filled with soil mixture. Then the soil must be watered and holes made in it for planting seeds. One seed should be planted in each pot. However, some vegetable growers put several seeds there at once to be on the safe side.

When all the seeds are planted, the containers with tomatoes are covered with film and transferred to a well-lit room.

Planting in open ground

The seedlings should be grown for two and a half months, after which they can be transplanted into a greenhouse or vegetable garden.

Before you start planting seedlings, you need to choose the most suitable site for growing pear-shaped tomatoes. These plants love heat very much and therefore they should be planted only in well-lit areas. It would be nice if there was a small fence around the area that would protect the bushes from gusts of wind.

Having decided on the landing site, you can begin planting tomatoes. First you need to mark all the rows and make holes. They are created at a distance of about 50-60 cm from each other. The depth of each hole should not be more than 10 cm. This will be enough to completely place the root underground.

When all the holes have been created, you can begin planting seedlings. First, the bushes are removed from their pots, after which they can be placed in the holes. They need to be planted very carefully so as not to accidentally damage the root system of the plants.

Description

The plant is indeterminate, tall. In open ground, the height of a tomato usually does not exceed 150 cm, in closed ground - 2 meters. Internodes are elongated, shoot formation and foliage are moderate. The leaves are tomato-type, not very large, green. The flowers are small, yellow, collected in a simple raceme. The first fruit cluster of the Red Pear is formed quite early for an indeterminate variety - above the 8th - 9th leaf. Subsequent ones are formed every 3 sheets. From 5 to 12 ovaries can be formed in one brush. Pedicel with articulation.

The small fruits are one-dimensional, bright, and have an original pear-shaped shape. Thick to the touch. They look very appetizing. The surface is smooth, the skin is moderately dense and durable. The weight of the fetus, according to the State Register, is 45 - 65 grams, according to other sources - 50 - 80 grams. An unripe tomato is light green, with a dark spot at the stalk. When ripe, it becomes deep red and the stain disappears. The pulp is juicy, fleshy, dense in consistency, and, according to some gardeners, slightly crunchy. There are no voids in the middle of the tomato. The number of seed nests is 2 - 3. The taste is good, sweetish. Taste qualities are noted as high.

What are the benefits of pear-shaped tomatoes?

The main advantage of such fruits is their unusual appearance. There are many varieties with simple fruits similar to sweet fruit: Light Bulb, Matryoshka, Pear. Among the pear-shaped varieties there are also exotic fruit shapes.

Varieties of the Truffle series have been known for a long time: tomatoes have the characteristic features of a pear, but at the same time have a pronounced ribbing, which gives them a resemblance to an underground mushroom. There are also relatively rare new varieties (for example, Tlacolula) that look even more original.

The decorative nature of the fruits allows them to be used to decorate the table and garden. Unusual in shape, and often in color, such tomatoes are planted near trellises so that the ripening bunches of fruit delight the gardener’s eye. Marinades with pear-shaped tomatoes look impressive both when stored and when served.

In addition to their unusual shape and color, pear-shaped tomatoes have a high sugar content in the pulp. Almost all varieties have a pleasant sweet taste, sometimes with a slight sourness. The aroma of such tomatoes is more intense, and some exotics also have fruity aroma.

But the advantages of varieties with unusual fruits are not limited to their decorative function:

Disadvantages include tall growth and the need for staking and formation of bushes, as well as a thin stem that can break under the weight of the brushes even on a trellis. Seedlings of these varieties often look elongated and weak.

Agricultural technology

Sowing of seedlings is carried out in March - April. Picked and hardened seedlings are planted under temporary shelters in mid-May, and in open ground in June. Planting pattern - 40 cm between bushes, row spacing - 50 cm. Planting density - up to 4 plants per 1 square meter. Gartering and pinching are required. The culture shows the best results when forming 2 - 3 stems. Towards the end of the growing season, the growing point is pinched to stimulate rapid ripening of the remaining tomatoes. Agricultural technology is fully consistent with that described above.

This is an unpretentious variety that is valued for its stable and high yield, unusual and original shape of fruits, their beautiful color and suitability for whole-fruit canning. The downside is the inability to do without gartering and shaping.

Which varieties to choose?

When choosing, you need to pay attention to the characteristics of the variety given in its description. Some exotic varieties can only be grown in a greenhouse. But there are varieties that bear fruit well in open ground throughout Russia.

The old and well-known variety Grushovka (Grushovka Moskovskaya) can be grown in the Urals and Southern Siberia, despite difficult weather conditions. The tomato is relatively resistant to late blight and temperature changes, and bears fruit consistently in any season. Some tomatoes have to be picked at milky ripeness, but they ripen quickly in boxes, almost without losing their taste.

The main disadvantage is the thin skin, which can crack due to excess moisture. Modern varieties Karotinka, Baskak, Big Ray are similar to it.

A series of tomatoes under the general name Pear includes varieties of the same shape and weight (about 80 g). The skin color of these varieties is yellow, orange, and red. There is a variety with pearl pink (Pear pink) and purple berries (Pear black).

Among the new products in the series are emerald and blue pear. All varieties are characterized by an indeterminate type of stem, tall growth (up to 2 m) and early cluster fruiting. Tomatoes are suitable for canning and fresh consumption. The Emerald Pear variety has a fruity flavor and aroma.

Some other varieties are similar to the colorful tomatoes of the Pear series. The most common and productive ones are Light Bulb (pink, yellow), Aladdin's Lamp (orange), Matryoshka (bright red). The berries of these varieties reach a weight of 70-90 g, but the bushes are not very tall (1-1.5 m).

The sweetest ground tomatoes

We have included tomatoes in this group, the fruits of which are particularly sweet and are suitable for planting in unprotected soil. In a good season, with proper care, you can get tomatoes in the garden beds that have a better taste than tomatoes grown in greenhouses.

The Tsar Bell

A tomato variety from Siberian breeders, large-fruited, very sweet. Its bushes on ridges grow up to 80-100 cm, the first brush is formed above the 9th leaf.

The fruits reach a weight of up to 500 grams, but on average - 250-350 g. The shape of the tomatoes is heart-shaped, the skin is dense, dark red. The tasty fruits are best used in salads; they also make thick tomato juice.

Siberian trump card

Many gardeners praise the fruits of this large-fruited tomato, which gives an excellent harvest even in regions of risky farming.

In garden beds, bushes grow up to 70-80 cm, ripening time is about 110 days. The tomatoes are tasty, very sweet, weighing up to 500-700 grams. The skin color is red. Use – salads, juices, sauces.

Premium F1

If you want to grow early sweet tomatoes, then choose a Premium hybrid. Its fruits are ready for harvest after 95 days (open ground), and they are distinguished by their sweetness and very pleasant taste.

Tomatoes are round in shape with a small “spout”, red, weighing up to 140 grams. The tomato yields very well and is resistant to a number of diseases, including the dangerous late blight.

Sweet heart F1

This hybrid bears fruit abundantly in open ground in all regions of Russia. An early (95 days) and productive tomato has tasty fruits weighing about 130-150 grams.

The hybrid is determinant, up to 90 cm in height, very resistant to adverse weather factors and diseases. Tomatoes are tasty fresh and suitable for canning and marinades.

Pink honey

A delicious variety that is loved by many gardeners in Siberia, central Russia, and the Urals. It is grown in garden beds; according to its ripening period, it is a mid-early tomato.

In unprotected soil it grows up to a meter, the fruits are large, beautiful pink, weighing up to 600 grams. To obtain tomatoes of greater weight, it is recommended to form a brush.

The pulp is juicy, when cut, it is sugary, with a honey taste. The variety is ideal for salads, processing into juice and sauces. Feature: Rose honey is completely unsuitable for storage.

Appetizing

This productive variety will delight you with delicious, original-colored fruits. The plant reaches a length of about a meter in height; the stepsons are usually removed up to the first cluster.

Fruit weight is 400-450 grams. Tomatoes are dark pink, almost black. The taste is sugary, very pleasant. Feature of the variety: without pinching, it produces smaller fruits; tomatoes are prone to cracking (if the soil is too moist).

Mystery

Riddle variety tomatoes are suitable for salads and canning. The plant is determinate, its height is no more than 40 cm, and stepsons practically do not form on the bush.

The fruits are round, red, weighing 80-90 grams, fleshy and tasty. They retain their taste even when preserved or salted. This variety is one of the best for winter preparations.

Riddle is an excellent variety for risky farming regions. Gardeners prefer it for its easy care and good yield even in an unfavorable year.

Roma

Another variety of tomato, Roma, also requires a minimum of care, but it will surprise you with delicious “cream” fruits. They grow up to 80 grams in weight, have a bright red color and a very rich tomato taste.

They do not crack and retain their shape well in pickling and marinades. These tomatoes are also suitable for drying. From 1 sq. per meter of bed you can get up to 7.3-7.5 kg of fruit.

Dwarfs and giants

Pear-shaped tomatoes can be of the cherry type. These are miniature tomatoes that weigh only 15-20 g. The small size of the berries is compensated by the number of them on each bunch: up to 30 pcs. and more. This variety of tomato bush looks more like a grapevine with red or yellow clusters.

The abundance of cherry tomato varieties makes it difficult to choose. It is better to choose those that are suitable for the owner himself. You need to pay attention to its suitability for growing in open or closed ground, on a balcony or windowsill. Among cherry tomatoes there are both compact and tall varieties.

The most popular tomatoes in Russia are Honey Drop tomatoes. The berries are drop-shaped, with a thin base. Lemon skin color (Honey drop yellow). The red date reminds her a little. The German cherry tomato Ildi, which has long been known in Russia, is distinguished by its tall stature and cluster type of fruiting. They have ovoid berries and amber-yellow color. The old French variety Lily of the Valley (scarlet, with a sharp tip) is popular throughout Russia.

Of the modern hybrids, the pear-shaped varieties Barberry, Ira (red), Lisa (orange), Yellow submarine and Kira (yellow) deserve attention. Of the new products, we can especially highlight the Shy Blush: bicolor tomatoes have yellow and orange stripes. These varieties have fruity flavors and aroma.

Giant tomatoes include those that can gain weight of more than 300-400 g. They are especially good for fresh consumption: they have a delicate pulp consistency and thin skin. Among them you can also find red and yellow berries; recently, unusually colored ones have also appeared.

Among the latter, the Mexican variety Tlacolula stands out: the pear-shaped fruit is covered with numerous ribs. The color of the ripe berry is bright red; on the shoulders of the “pear” there are golden areas that make the tomato more decorative. The taste is sweet, with sourness and a fruity tint. The weight of the fruit reaches 300-350 g. In Russian gardens it is recommended for cultivation in a greenhouse.

Tomatoes Heart of a Bull or Heart of a Buffalo (Spain) can grow up to 600 g. To do this, you need to leave no more than 3-4 ovaries on the hand. The average weight that tomatoes can gain with the usual growing method does not exceed 350 g. In Russia it grows well only in greenhouses.

Domestic varieties Puzata Khata, Hundred Poods and similar beef tomatoes (pear-shaped) are modern hybrids that are resistant to many diseases and are intended for open ground.

Most of them begin to bear fruit 100-110 days after sowing and are considered early, but in the short and cool summers of the Urals and Siberia, most of the tomatoes remain unripe. They can be collected in the stage of milky ripeness; they will ripen in boxes in the pantry. Such tomatoes will lose their richness of taste and will not turn out very beautiful, but they are quite suitable for processing into juice and sauces.

A common feature of giant tomatoes is their fleshy texture. Their seed chambers are few in number and small in size. All the space inside the berry is occupied by juicy contents. The density of these tomatoes is low, but they store well. Beef tomatoes are convenient to use for slices and hamburgers.

The medium-sized varieties of the Truffle series (red, yellow, black), Liguria, Arawak, Accordion, Chalma, etc. also have a similar pulp structure. Most often these are medium-sized tomatoes (100-200 g). Small fruits (up to 150 g) can be used for whole-fruit canning, and larger berries are suitable for salads. Among these varieties there are also unusually colored ones: Flanders Contrast (bicolor, yellow-phtolet) and Wine Jug (purple). They can make a vegetable dish even more picturesque.

Distinctive characteristics of the fruit

At the moment, thanks to the work of breeders, the “Pear” series of tomatoes includes six varieties: “Yellow”, “Orange”, “Black”, “Red”, “Pink” and “Emerald”. All but the last variety are very popular among summer residents. Due to the unusual color of the fruit, this tomato has not yet won the recognition of gardeners, so there are no reviews yet about its taste and plant characteristics.

Important! The shelf life of tomatoes in a cool, dark place (including in the refrigerator) is 35-45 days.

The name of the variety determines the color of the tomatoes. But besides the rich color palette of fruits, there are other differences.

It is worth noting that of the entire series of pear-shaped tomatoes, the fruits of the “Black Pear” differ in taste. But “Orange” easily tolerates heat and slight drops in temperature, and can also be stored for a long time without loss of taste and presentation.

All fruits of representatives of this series are distinguished by good keeping quality, dense pulp, a small number of seeds and the absence of voids.

Thanks to these advantages, Pear tomatoes are truly unique. For this reason, they are very popular among summer residents.

How are pear-shaped tomatoes grown?

The agricultural technology of pear-shaped varieties is no different from growing ordinary tomatoes. You can choose the time for sowing based on the characteristics of the selected tomatoes. Tomatoes with early harvest should be sown 50-60 days before planting seedlings in the garden. Later varieties are sown 70-90 days before planting.

The main attention should be paid to the formation and tying of bushes. For better ripening of fruits on 1-2 clusters, you need to remove the stepsons and leaves below them. From 1-2 stepsons located above, you can grow additional stems on which tomatoes will be poured.

The stems need to be tied to a support, and for tomatoes with cluster fruiting, the bunches themselves are often suspended so that their weight does not damage the stem.

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Rules for planting and care

Plant red pear tomatoes in a place exposed to the sun, but protected from the wind and, especially, from drafts. It is advisable that cabbage or cucumbers grow in this area a year earlier. A few days before planting, dig up the area and fertilize it generously with organic matter and compost. Carry out this work both in open ground and in greenhouses. Plant no more than four bushes per square meter.

If you do not comply with at least one of the three mandatory conditions, then you will not get a good harvest of Pear tomatoes. Such conditions are regular watering with loosening of the soil, mandatory staking of branches, systematic fertilization of the soil.

Tomatoes of the Pear variety can be safely harvested unripe. Orange is yellow at first. All varieties of the variety ripen perfectly in indoor conditions, without losing their appearance, taste, or beneficial properties.

Water tomato bushes at sunset. Use only warm, clean water.