Description and agricultural technology of growing hybrid tomato Seven forty


What does a tomato variety and hybrid mean, what is the difference

A variety is the result of many years of selection and reproduction of the most productive and stable parent pairs of plants.
Varietal crops retain their properties in the next several generations. Seeds of any variety can be grown independently; they repeat the parental characteristics. Perhaps this explains the huge (most likely incalculable) popular selection of tomatoes. On seed packets, next to the name you can see the designation F1. This suggests that this is not a variety, but a hybrid form. The abbreviation is easy to decipher:

F – the first letter of the word children (filii); 1 – first generation.

Hybrids are obtained by crossing specially selected plants of different varieties. An F1 tomato hybrid occurs when you have two tomato plants of different varieties, and then one is pollinated with pollen from the other variety. The seeds of the resulting cross-pollinated tomato will produce plants that are F1 hybrids (first generation hybrid). The descendants of F1 hybrids are F2. The descendants of F2 are F3 and so on. Hybrids are more productive and of higher quality than varieties, but retain their properties only in the first generation. There is no point in collecting seeds from hybrids. They do not repeat the original qualities, and most often grow up much worse than their parent pairs.

Pink hybrid for greenhouse F1 Donna Rosa (photo: www.udec.ru)

Hybridization requires protected soil and manual labor, so the cost of such seeds is higher than varieties.

To debunk a myth that we sometimes encounter, let us remind you that F1 hybrids are not genetically modified. These are completely natural plants, bred in the traditional way.

Advantages of a hybrid

Tomato Seven forty F1 belongs to the first generation hybrids. The variety is intended for cultivation in open ground conditions, film greenhouses. An early ripening tomato begins to bear fruit 95-100 days after germination.

During the growing season, the determinate hybrid reaches a height of 70-90 cm. The first peduncle is formed at the level of 5-7 leaves, and subsequent ones are formed at intervals of 1-2 leaves. The inflorescence is simple, 5-7 fruits ripen in the cluster.

The description of the 7/40 variety is associated with the characteristics of the fruits being round in shape. In the ripe phase, tomatoes acquire an intense red color. The stalk has no green spot. When cut horizontally, many chambers with seeds are observed.

The fruits have smooth skin, dense pulp, intense tomato aroma and taste. The fruit weight reaches 220-250 g. The crop yield is 15.5-16 kg per 1 m².

The hybrid is resistant to most diseases of nightshade crops, including Alternaria, blossom-end and root rot, and tobacco mosaic virus. In cooking, the fruits are used fresh, for preparing various dishes, and pickling.

Seven Forty – variety of Tomato plant

Variety characteristics:

Properties of the Seven Forty variety:

Recommended region on the map:

Information on the admission of Tomato Seven Forty from the Register of the State Variety Commission of the Russian Federation

Application for admission No. 52584, registered 2009-09-07. The Tomato variety Seven Forty was included in the register of those approved in 2010. Approved for use in the regions: Northern, Northwestern, Central, Volga-Vyatka, Central Black Earth, North Caucasus, Middle Volga.

The originator of the Tomato Seven Forty variety is:

Other varieties of tomato plant

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Variety selection

Black varieties of tomatoes in greenhouses

In the middle zone and in the northern regions, the cultivation of these varieties is possible only in closed ground conditions, but in the southern regions of Russia, greenhouse varieties with an average ripening period are available for cultivation without shelter. In case of unfavorable weather conditions during the season, there is a risk of weight loss in large-fruited varieties.

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The best varieties of tomatoes for greenhouses in the Moscow region Many gardeners and gardeners throughout Russia plant the first shoots of tomatoes not in open ground, but in warm...Read more...

Important! Many varieties intended for greenhouses and greenhouses are indeterminate, that is, they have no growth limits. In open ground, such plants should be provided with high supports.

On average, the maximum length of the stem reaches 2-3 meters.

NameRipening time (days)DescriptionAdvantages
Indigo Rose95-100Medium height, up to 1.2 m. The fruits are very dark, black-blue in color, the flesh is dark scarlet, dense. The berries are round in shape, weight – 30-60 g A versatile tomato with a sweet taste. The variety is not susceptible to late blight and can withstand temperatures down to -5°C
Paul Robson105-110Semi-determinate tomato, the bush grows up to 1.5 m. The berries are flattened, red-brown, with a chocolate tint. Weight – 150-250 g, individual copies can be 300 g each Large fruits, high sugar content
Watermelon105-110Tall, indeterminate, more than 2 m in height. The fruits are flattened, with pronounced “ribs,” each weighing 130-150 g. The pulp is fleshy and juicy. Productivity per 1 m2 is 4.2-5.6 kg Withstands temperature changes well
Cherry black110-112Indeterminate tomato, reaches 1.8-2.1 meters. The fruits are round in shape, brown in color with a purple tint. Small, weighing 18-20 g, diameter - about 3-4 cm. Productivity - from 3.5 to 6.5 kg per 1 m2 The fruits are decorative, characterized by an outstanding dessert taste and pleasant aroma. Suitable for preparation and fresh consumption
Viagra110-112Tall, productive tomato. From 1 m2 of planting you can collect 10 kg of fruits weighing 110 g. The berries are brown in color, flattened, with weak ribbing. The peel is dense. Has a rich taste High yield. Rarely suffers from cladosporiosis and tobacco mosaic virus
Black gourmet110-115Tall. Produces 5.6 kg of fruits per 1 m2, each weighing 90-110 g. The color of the pulp varies from dark red to chocolate. Pomegranate peel. Table purpose Excellent taste, tender, juicy pulp
Marshmallows in chocolate110-115Tall. The weight of the berries is 120-150 g, the shape is round. Ripe fruits are characterized by a brown-red color and green stripes. The flesh is green in color. Harvest volume per 1m2 – 5.6 kg Fruits of good taste, suitable for salads. Tomato is not susceptible to tobacco mosaic virus
Japanese truffle black111-115Reaches 1.5-2 in height, indeterminate. Tomatoes are distinguished by their thick skin and black-brown color, sweet, with a pleasant sourness. Weight – 100-150 g. The bush produces about 4 kg of fruits Excellent keeping quality. If you pick tomatoes green, you can keep them fresh until mid-winter.
Striped chocolate115-120Indeterminate (up to 1.5-2 m), large-fruited (250-350 g). The berries are round, flattened, with a shiny, dense skin, dark carrot-colored with green stripes. Few seeds, fleshy fruits. Not resistant to diseases It is distinguished by high yield (8-10 kg per 1 m2), fruity taste, rich aroma. Individual fruits can reach a weight of 0.5 kg
De Barao black115-120Tall, bushes can grow up to 2.7 m. The tomatoes are oval-shaped, black-cherry in color, weighing about 50-70 g each. Productivity – up to 8 kg per 1m2 Resistant to late blight and cold, can grow in conditions of lack of light. Features a long fruiting period
Black Baron120-125The variety is indeterminate, the stem reaches 2 m. The fruits have a round, flattened shape, pronounced ribbing. Berry weight – 150-250 g, color – brown Large-fruited variety, excellent taste of berries

Residents of any region of Russia can cultivate black tomatoes, although residents of the southern regions have a much wider choice of varieties. Considering the benefits and excellent taste of dark varieties, it is worth trying them in your garden beds, at least as an experiment.

Advantages and disadvantages

  • resistant to viruses and fusarium,
  • great taste
  • high productivity,
  • early ripeness,
  • no greenhouses needed.

Possible difficulties:

  • requires a high-quality garter,
  • have to take stepson
  • not suitable for processing into juice.

During the growing season, the determinate hybrid reaches a height of 70-90 cm. The first peduncle is formed at the level of 5-7 leaves, and subsequent ones are formed at intervals of 1-2 leaves. The inflorescence is simple, 5-7 fruits ripen in the cluster.

The description of the 7/40 variety is associated with the characteristics of the fruits being round in shape. In the ripe phase, tomatoes acquire an intense red color. The stalk has no green spot. When cut horizontally, many chambers with seeds are observed.

The fruits have smooth skin, dense pulp, intense tomato aroma and taste. The fruit weight reaches 220-250 g. The crop yield is 15.5-16 kg per 1 m².

The hybrid is resistant to most diseases of nightshade crops, including Alternaria, blossom-end and root rot, and tobacco mosaic virus. In cooking, the fruits are used fresh, for preparing various dishes, and pickling.

What to fear

Tomatoes are susceptible to pests and diseases. Pests rarely attack tomatoes, but spraying them with special solutions will help protect your plant. You can buy them at any department store.

The main danger to tomatoes is disease. The most common are: downy mildew, leaf spot, tobacco mosaic, blossom end rot. But don’t be afraid: the new seven 40 tomato hybrid is resistant to the listed diseases, and nothing threatens your harvest.

Growing and care

Seeds of Minusinsk tomatoes are not recommended to be sown directly into the ground. They need to be grown by seedlings to achieve good germination.

It is recommended to prepare seedlings 60 days before transplanting plants to a permanent place of growth. To grow seedlings, special deep boxes are used. It is better to take universal ready-made soil. The soil temperature should not be below +22 degrees, otherwise the seedlings may die.

In the open ground

Seeds for seedlings are sown in early or mid-March.

To grow young viable plants you need:

Properly prepare seeds for planting. To do this, they need to be placed in a cloth moistened with warm, clean water for a day. Prepare the soil for seedlings. If you use a ready-made mixture from the store, just bake it in the oven

It is important that its temperature is not lower than +22 degrees at the time of sowing the seed. If you use soil collected from your own local area, pre-treat it with a weak solution of potassium permanganate for the purpose of disinfection. Seeds are sown in seedling pots at a distance of 2 cm from each other and buried 1 cm in the ground.

After this, the seedlings are watered and covered with film or glass. When the first shoots appear in the pots, the film is removed. After this, the seedlings are watered once a week. Also during this period it is necessary to create temperature fluctuations for tomatoes. Move the boxes from one place to another so that the temperature readings change. Do this daily. As soon as the plants have 2 true leaves, the seedlings need to be pricked. Viable, strong plants are planted in separate pots. Two weeks after this, the plants are fed with a nitrophoska solution. Before transplanting tomatoes to a permanent growing location, the crop must be “hardened off”. To begin with, take the flowerpots with young tomatoes outside for an hour, gradually increasing the time spent in the air. As the bush grows, it needs to be pinched. The top must be trimmed so that it produces shoots. The side branches are gradually removed so that they do not take away the vitality of the plant.

After the plant has at least 8 leaves and one true inflorescence, it is transplanted to a permanent place of growth. Small holes up to 12 cm deep are prepared for plants. They are arranged in a checkerboard pattern so that there are no more than 3 plants per 1 square meter. The tomatoes are transplanted into holes together with a lump of earth, dug in, leaving a small depression around the plant, and watered again.

After planting the plants in the ground, they will need care:

  • plucking a bush;
  • mulching the soil;
  • watering at least once a week;
  • fertilizing with mineral fertilizers 2 times during the flowering period and 2 times during the growing season.

In greenhouses

In greenhouse conditions, tomato bushes with 2 stems are formed. After they reach a height of 1.45 m, the plants are pinched to stop growth. Regular watering of tomatoes in the greenhouse, fertilizing, and tying to a trellis remain mandatory elements of caring for bushes here. Watering both in greenhouse conditions and in open ground is done strictly at the root. If water gets on the leaves, it may cause burns.

Also, Minusinsk tomatoes grown in a greenhouse need to be provided with the correct level of humidity. It should not exceed 70%, especially during the flowering period of plants. For this purpose, be sure to ventilate the greenhouse, especially after watering.

Adviсe

  1. The soil for growing tomatoes must be prepared in advance, preferably in the spring. Tomatoes love organic fertilizers (compost, manure, peat), potassium, phosphorus. If the soil is acidic, then you need to add lime.
  2. When planting in a greenhouse, it is necessary to drill deep holes for each tomato, as for cabbage. This is necessary so that the water falls directly on the root and does not overflow like the river around it.
  3. When planting, the root must be deepened to the first leaf. This will make the root system larger and the plant more resilient.

Description of Minusinsk tomatoes

One sweet and fleshy tomato can weigh almost 3 kilograms and become a complete meal for several people. The taste of Minusinsk tomatoes is so original that you can recognize it at the first tasting. Obtaining these varietal tomatoes is possible only in the conditions of the Minusinsk Basin in the city of Minusinsk.

Minusinsk apple tomatoes

The variety has a medium ripening period and bears fruit abundantly. The shrub is of indeterminate type, requiring shaping and timely staking.

Minusinsk apple tomatoes

Minusinsk goby

A tall bush often needs to be pinched, as it often reaches the ceiling of the greenhouse. The number of fairly large tomatoes on a bunch can reach 5 pieces. The shape of the fruit, which has an elongated tip, can be called oval-cylindrical.

Pepper tomatoes

The elongated shape of the tomato fruit resembles a 10-centimeter pepper. The indeterminate shrub is moderately dense with leaves. The variety belongs to the category of mid-late, very productive.

Yellow tomatoes

Hybrids and varieties of yellow tomatoes are in no way inferior to traditional red-fruited ones in terms of productivity and durability. And in terms of taste they often surpass them.

The most delicious and productive yellow tomato varieties suitable for growing under cover:

  1. Tomato Golden Canary. Indeterminate, the fruits are elongated, with a pronounced nose, weighing 100-110 g. Forms clusters of 15-30 pieces, on which no more than 12-16 should be left for better ripening.
  2. Tomato Stesha f1. From reviews of this hybrid, it becomes clear that it is high-yielding and has good taste. The yellow plum-shaped variety is distinguished by its powerful, tall bush. Fruits weighing 125-130 g are suitable for fresh consumption and canning.
  3. Tomato Banana yellow. Powerful tall plant. The fruits weigh up to 120 g, elongated, with a spout, reminiscent of small bananas. Up to 10 pieces are formed on one brush; up to 3 kg of harvest can be collected from the entire bush.

Yellow tomatoes for open ground:

  1. Grapefruit. This is a yellow large variety. One tomato can weigh 600 g. At the same time, the height of the plant reaches 2 m. It requires gartering and shaping. Not suitable for cold regions.
  2. Golden Queen. High-yielding yellow tomato. The height of the bush reaches 1 m, the fruits ripen early, they are sugary and tasty. The plant is unpretentious and disease resistant.

Among the low-growing yellow tomatoes, the following are worth noting:

  1. Grushenka f1. Small yellow pear-shaped tomatoes. The bush reaches 20-30 cm in height, but grows well in width. The fruits are numerous, elongated, weighing 15 g, very sweet and juicy. They ripen quickly. During the season, one bush of this yellow tomato hybrid can produce 2 kg of fruit.
  2. Yellow cap. Compact bush 30-40 cm in height. The branches are powerful, capable of supporting a load of fruit. Yellow sweet tomatoes are collected in brushes. The yield is 0.5 kg per bush, and under very favorable conditions - up to 3 kg.

These two varieties are also suitable for container growing. They attract with their characteristics with a description of the varieties of yellow tomatoes Honey Drop, Yellow Cherry, Yellow Date. These are yellow cherry tomatoes with very high taste. They are sweet, juicy, good for fresh consumption and canning.

Customers' opinions

Here are reviews from some buyers of this variety.

  1. Maxim: I planted it for the first time. Delicious. High performance. I'll plant it next year.
  2. Olga: The description fits. Not extravagant, productive. I planted 5 roots in the greenhouse for testing. Almost every day I pick several ripe tomatoes. I recommend to everyone. Next year I will plant the entire greenhouse with this variety. I'm really happy.
  3. Anton: I planted it on the balcony. It does not affect the yield - everything is as written on the package. I recommend this variety of tomatoes to everyone.
  4. Masha: I decided to start my experience in growing tomatoes with this variety. I only planted 10 roots. I was afraid they wouldn't grow the way they should. And this turned out not to be the case. They grew up together. There are many ovaries. There were no parasites. It is very easy to care for - just water and tie. Next year I will plant more.
  5. Ekaterina: I am an experienced gardener. But this strain was a pleasant surprise. The tomatoes are uniform and ripen together. Almost every day I collected enough ripe tomatoes to eat and make 1 jar for pickle.
  6. Mikhail: I planted this variety of tomatoes in the garden in a film greenhouse. Good mark. The tomatoes became smooth and tasty. They arrived at the beginning of July.

Seven Forty Tomato Hybrid will provide you with a large harvest of tomatoes and without problems in the fight against various pests. By watering and caring for it on time, it will thank you in return. And tasty and aromatic fruits will not leave anyone indifferent. Even in winter, if you try a jar of pickled or canned tomatoes, they will be just as tasty and aromatic as in summer.

Source – https://dachamechty.ru/tomat/rassada/sem-sorok.html

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