Among the varieties of sweet peppers, fruits of red, light yellow and green colors are more common. The universal and high-yielding variety Golden Miracle is one of the most widespread and popular crops. The fruits are distinguished by their rich yellow color and outstanding taste. Contains a complex of vitamins and minerals.
Due to its survival rate and disease resistance, the variety is actively grown both in home gardening and on an industrial scale. To obtain a bountiful harvest, it is recommended to follow certain agricultural practices.
History of creation
The creators of the Golden Miracle were breeders from the agricultural sector, which at the very beginning of the 2000s began breeding a certain variety. It had to be suitable for both greenhouse and outdoor beds, but at the same time be easy to maintain. The work was a success, and already in 2007, the Golden Miracle was included in the State Register of Russian Breeding Achievements, as the pepper received many high expert ratings. Over the past decade, he has won various awards and earned the love of amateurs and professionals.
Reviews
Gardeners love this variety for its comparative unpretentiousness and beauty of fruits, so the reviews are mostly positive.
Andrey Pavlovich, Orel : “I’ve been growing this variety for a long time. I am attracted by the excellent quality of the seeds and their germination. However, you have to water the plants a lot during the hot period, but there is no other way to get a high yield.”
Sergey, Barnaul : “I sow seeds only in greenhouses, and when the seedlings get stronger, in open soil. Good variety and high seed germination. Moisture plays a major role in crop growth, so I carefully monitor the watering regime. But all the efforts are not in vain - the peppers grow fleshy, juicy, and have a beautiful golden color.”
Nina Timofeevna, Tomsk : “The Golden Miracle variety is the king of peppers, but it has some difficulties in growing and caring for. I sowed the seeds, but for some reason they did not sprout for a long time. When planting seedlings in the ground, several roots ended up deeper in the ground than the rest, and after a while they began to rot.”
Description
The variety is recommended for industrial and personal cultivation. The plants are low-growing - up to 0.6 m in height, which makes care easier, since staking is not carried out during the growing process. The main trunk is quite thick, so it can easily withstand the load during fruit ripening. At the same time, the root system is well developed, which protects the bushes from lodging or turning over during strong winds.
The leaves are large, with a wide leaf blade of rich green color. The ends are pointed. There is not very much foliage, but due to the fact that it is large, the cover is continuous. Fruits average 150 g - a very high figure. The walls are thick, fleshy, juicy. Golden miracle has a characteristic bright yellow color, which makes the variety visually attractive. The peel is glossy, shiny. The fruits are barrel-shaped, with blunt ends. Their top side faces down. Inside they have medium-sized seed chambers. The number of seeds is average. They are quite large, so they can be easily cleaned if necessary.
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On one bush, under good weather conditions and optimal care, up to 16 fruits grow.
There is an inverse relationship between the size of the fruits and their number: the more peppers on one plant, the smaller they are, so the yield, expressed in kilograms, remains approximately the same.
Technical maturity occurs 100-110 days after sowing seeds for seedlings. At high temperatures, these periods may be slightly reduced. About 10 more days should pass before the onset of biological maturity. During this time, the fruits will have time to acquire a rich yellow tint, acquire more sweetness and become juicier, but their weight will not change.
Characteristics and description of the Golden Miracle pepper
The Golden Miracle pepper variety has been increasingly gaining popularity among amateur gardeners in the last decade. Suitable for growing in various climatic conditions, resistant to light frosts. It mainly grows in the central and southern regions of the country, also in Ukraine and Moldova.
Valued for high seed germination. Grows equally well in open ground and in greenhouse conditions. This variety is intended for cultivation on a farm on an industrial scale.
Pepper Golden Miracle
Pepper seeds Golden miracle
From one Golden Miracle pepper bush you can collect from 15 to 20 fruits
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Selection
In Russia, the Golden Miracle variety was developed by agricultural selection. This happened in the 2000s. Until 2007, measures were taken to improve the properties of the plant and adapt it to growing in a cool climate. After the final characteristics were assigned to the variety, it was officially included in the State Register.
Ripening time and yield
The plant belongs to the mid-season variety. The time from planting in the ground to fruit ripening ranges from 100 to 125 days.
The fruit, which has grown to its final size, turns from green to bright yellow in 6-13 days.
The productivity of pepper corresponds to the average level. From one bush per season you can collect from 15 to 20 fruits. From 1 sq. m up to 4-5 kg.
Description of the bush and fruits
The bush grows to medium size. In open ground up to 50-65 cm, in greenhouse conditions up to 70 cm. The volume of vegetation is compact - the plant does not take up much space and saves space.
Bush characteristics:
- The shape is drooping, which is typical for this species.
- The root system is fibrous, powerful and strong.
- Branching is average with a fragile shoot structure. It may break under the weight of the fruits ripening on it or careless handling.
- Has medium foliage. The leaf size is wide with a pointed end. The color is dark green.
- The ovary of the future flower is formed in the amount of 2 pieces on one branch. The flower is cup-shaped with small petals around a yellow center.
Pepper is a self-fertile type, most of the flowers are of the female type.
The ripe fruit has the following characteristics:
- Large size: reaches 13-14 cm in length, up to 7-8 cm in width.
- Weight - 200-250 g.
- The shape is cubic and slightly elongated. The fetal lobes are highlighted and have clear edges.
- The inside is divided into sections filled with a small amount of seeds.
- The pepper wall is thick, dense and fleshy. Ranges from 7 to 10 mm.
- The surface is smooth with a glossy shine.
Ripe peppers have a rich, bright yellow color.
Taste characteristics
The fruit tastes sweet with a pleasant, pronounced aroma. The pulp is fleshy and juicy.
It is consumed fresh for making salads. Add to main courses boiled and fried. Canned, frozen, and also dried.
Pepper is a record holder for vitamin C content. There is several times more of it than in lemon and currants.
Main characteristics
For those who are just getting acquainted with the Golden Miracle, it is useful to know its main characteristics:
- mid-season variety;
- suitable for growing in unprotected soil, under film or in various types of greenhouses;
- excellent taste characteristics - sweetness, juiciness, crispy flesh;
- stable yield indicators under different weather conditions;
- incredible adaptive ability to temperature changes;
- average bush height is 50-70 cm;
- spreading structure;
- reduced susceptibility to various fungal and viral diseases;
- commercial qualities - transportability, shelf life, appearance - at a high level;
- average yield.
The combination of all these characteristics made the Golden Miracle a very popular variety.
Similar varieties
Among the varieties similar to the Golden Miracle, the following stand out:
- Yellow bouquet. Mid-early, for planting in a greenhouse; in the south it is grown in the ground. The peppers are yellow, rectangular, tapering at the end, with a blunt apex, weighing about 150 g, the wall is 6-7 mm. Productivity per sq. m – 6 kg.
- Catriona F1 is a Dutch hybrid with complex disease resistance. Light yellow peppers, cube-shaped - 8x10 cm, with a wall of 4-6 mm, weighing about 140 g. Sq. m collect 4.2 kg.
- Agro Gold Selection Cup. Medium early, with prism-shaped yellow fruits weighing 160 g, wall 6 mm. Productivity – 3 kg per square meter. m.
The Golden Miracle pepper is an excellent variety for private farms. It is not the most productive, but it is undemanding in care, very tasty, can be stored for a long time, and has fruits of universal use. In the south it can be grown in open ground; in other regions, a full harvest is obtained in greenhouses.
Productivity
This variety is average in terms of yield: from 1m2 you can harvest up to 5 kg of quality peppers per season. If it is easier to focus on the yield of one bush, then this figure is 6-8 large barrels (by weight - about 1 kg).
The advantage is that the crop can be harvested at a state of technical maturity, when the peel is still greenish. If you put them in a warm and ventilated place, then in a week and a half they will become bright and yellow, and they will only benefit from the taste.
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Features of agricultural technology
For the crop, you should choose a seedling growing method. Agrotechnical recommendations:
- seeds are sown 60 - 70 days before the planned date of transfer to the garden bed;
- 7 - 10 days before moving to the garden or vegetable garden, you should start hardening off the seedlings;
- water the pepper every 3 days;
- Plant feeding is combined with watering;
- the amount of soil fertilizer is at least 3 throughout the entire season;
- After planting, the bushes are tied to supports.
Sowing seeds for seedlings | Planting seedlings in a greenhouse/greenhouse | Planting seedlings in exhaust gas | Stepsoning |
Area of application of fruits
Golden miracle is considered a variety of universal use. It has a sweetish dessert taste without the slightest hint of bitterness, so it is often used as a self-sufficient vegetable snack. Its juicy and dense pulp makes it an indispensable ingredient for vegetable vitamin salads.
Collected fruits are stored fresh for up to a month without loss of quality at low temperatures. This allows them to be successfully sold in stores, markets and supermarkets.
The bright color allows you to add this pepper to canning not only as a vegetable component, but also as an aesthetic element that adds variety to the palette of the dish. It is also used for vegetable juices and stews. The dense structure of the pulp allows for successful freezing, since after defrosting the pepper does not drain and most of the vitamins remain in it. In addition, chopped fruits are dried in dryers and then used as a seasoning for soups or main courses. Barrels are also very convenient for stuffing.
Interesting ! For an excellent pepper harvest
Fruit characteristics
The fruits of the Orange miracle are his real pride. It’s not for nothing that they are often confused with the king of all sweet peppers - the California Miracle variety. In many of their characteristics, they are not much inferior to them.
- The shape of the peppers is prism-shaped, often slightly elongated in length.
- The fruits grow up to 12-15 cm in length and 8-9 cm in width, the average weight of one pepper is 180-200 grams.
- Peppers are characterized by a strong gloss on the skin, they are crispy with a thick wall reaching 7-8 mm.
- During the period of technical maturity, the color of the fruit is green; as they ripen, they acquire a yellowish tint, which becomes rich dark yellow at the stage of full biological maturity.
- The peppers taste good, they are sweet, meaty and juicy. Product quality deserves maximum praise.
- They have a pronounced peppery aroma.
- The purpose of the fruits is universal - they are good both fresh and in the preparation of a variety of first and second courses. Peppers of the Golden Miracle variety look very beautiful when prepared for the winter. They can also be easily frozen and dried.
- The fruits tolerate transportation well over long distances and can be safely stored in suitable conditions for up to three weeks.
Diseases and pests
One of the characteristics of this variety is excellent resistance to specific diseases and good immunity. This allows it to be grown without the use of large amounts of insecticides and other chemicals. As a rule, infectious diseases are more common in a greenhouse than in conventional garden beds due to reduced air circulation and high humidity. It is very important to thoroughly disinfect the walls and roof before planting.
Prevention is of paramount importance. Such simple measures as timely removal of weeds, loosening the soil, etc. give excellent results. It is also necessary to periodically inspect the bushes: if there are signs of damage, it is better to immediately remove one plant than to treat the entire area later.
Reviews from those who planted
Vladimir
I bought the seeds at a specialized store; there weren’t many of them, about 20, but they all sprouted. The seedlings grew without attacks and I was pleased with the harvest. The pepper was cube-shaped, slightly elongated, and is good for use in cooking.
Alexei
Every year I plant several bushes of this variety. The fruits are large and fleshy. The harvest is always large.
Anna
The harvest always pleases me with its taste and the number of fruits located on the bush. The only thing is that if the summer is dry, the variety requires regular watering. After it, the fruits are simply filled with juice. The Golden Miracle variety is always present in my garden.
Advantages and disadvantages
This variety has its pros and cons.
Among the main advantages , experts highlight:
- Possibility of growing indoors and outdoors;
- a long fruiting period, which allows you to collect vegetables from your beds all summer;
- high nutritional value of the pulp - a large amount of vitamins and minerals;
- excellent adaptability to various growing conditions;
- beautiful appearance and correct shape of the fruit;
- resistance against most diseases and pests;
- good keeping quality.
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The disadvantages include the average yield, which does not allow you to make a big profit after growing this variety. On an industrial scale, the variety is cultivated as insurance against bad weather conditions.
Growing seedlings
Seeds have a long germination period, so before sowing they require soaking in a growth stimulator.
Recommended conditions :
- air temperature 20 °C;
- moderate watering;
- a large amount of light.
After two leaves appear, picking is done . This procedure requires caution, as it is traumatic for plants. To avoid picking, the seeds are immediately sown in separate containers.
Seedlings need to be fed . Fertilizers are applied after picking.
Planting pepper
Transplantation of seedlings to a permanent place is carried out in soil heated to 12–15 °C . When planting peppers in open ground, you need to be sure that the threat of return of frost has passed.
Attention! Favorable time for planting seedlings is cloudy days with an air temperature of 22–26 °C.
It is recommended to prepare the soil in the garden bed in advance : dig up and loosen the soil, apply fertilizer, remove weeds. For disinfection, the soil is treated with a weak solution of copper sulfate.
Plants are placed in holes along with earthen clods to protect the delicate roots from injury. When planting in open ground, it is recommended to cover the bed with film to protect the plants from possible sudden cold snaps.
Planting and care
In order to get good results, you need to familiarize yourself with the basic principles of caring for Golden Miracle .
Sowing
The crop is grown by seedling method. It is in this case that you can count on success. When planting seeds in open ground, germination is very low, so this method is not practiced. Sowing is possible directly into the soil of the greenhouse. This is done in the last week of March - the first week of April.
Sowing seedlings indoors is done a little earlier - in mid-March. In this case, the seedlings will get stronger by May and will be at the right stage for planting.
This vegetable is characterized by a long period between sowing and the appearance of the first seedlings. To shorten the period, the seed is pre-soaked for 12 hours in a solution with a growth stimulator. This preparation allows you to get the first shoots not after 3 weeks, but after 7-10 days. Also, just before sowing, the seeds can be treated with a weak solution of potassium permanganate to prevent the development of fungal microflora.
The substrate must be nutritious, the purchased composition for seedlings is suitable. It is best to cover the containers with transparent cling film, under which increased humidity will form. Before germination, they must be placed in a place with a temperature of +20°C. It is desirable that there is good lighting there.
Growing seedlings
After germination, remove the film cover from the seedlings. It is necessary to avoid either waterlogging or drying out of the soil. In March-April, there may not be enough natural light, so it is better to install a fluorescent lamp or phytolamp.
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After 2 true leaves appear on the seedlings, begin picking. In this case, the root system is often disturbed, so it must be carried out with special care. It is best if the seeds are immediately sown in individual cups, where they develop until planting without picking.
Two weeks before moving to a permanent place, the seedlings are hardened off. First, it is taken outside for half an hour, then this time is increased every day, and before transplanting it can even be left in the garden for a couple of nights.
Permanent place
It is important to choose a place where the correct predecessors grew. You should avoid beds where peppers, tomatoes, potatoes or eggplants were cultivated last season. Onions, beans, and carrots are considered good predecessors. It is best if the site is located in a windless place.
The soil should be loamy and nutritious. It is fertilized in advance with compost, rotted manure and high-moor peat. You cannot use fresh organic matter, as this will cause a rapid outbreak of fungal diseases.
A planting scheme in which the bushes will grow as comfortably as possible, and the roots will be able to receive nutrients in sufficient quantities - 50X35 cm.
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Watering
Watering is recommended once a week, but the frequency may vary depending on the air temperature. In extreme heat, moisturizing will have to be done 3-4 times a week. It is especially important to monitor humidity during the formation of the first ovary, otherwise the peppers will fall off. Optimum moisture will help make the pulp of this variety juicy and meaty.
It is best to use warm, settled water. It is good if watering is carried out in the morning or after sunset, so that the drops do not cause burns on the leaves.
Loosening
The Golden Miracle's root system is located very close to the soil surface, so loosening is carried out carefully. This is useful to saturate the roots with oxygen and get rid of weeds.
To loosen the soil less often, you can mulch the beds. The best way to do this is with straw.
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Fertilizer
To obtain a good harvest for the Golden Miracle, fertilizing is very important. They are carried out in 4 stages:
- A week after picking the seedlings. Organic complexes are used.
- A week after transplantation to a permanent place. You can use a weak solution of humus or mullein.
- During the budding period. Phosphorus-nitrogen compounds are used, which will help simultaneously increase the vegetative mass and form ovaries.
- At the stage of active fruit growth. Water with potassium complexes: this improves the taste of the pulp.
Fertilizer is applied to wet soil.
Features of cultivation
In most Russian regions, gardeners will have to start growing Golden Miracle pepper seedlings at home, starting in March. In the south, you can try to sow seeds at the end of March - beginning of April in greenhouses and grow pepper bushes for the first two months in relatively comfortable conditions. It must be borne in mind that Golden Miracle pepper seeds can germinate for a very long time without additional processing - up to three weeks. Therefore, if you need faster germination, it is advisable to soak the seeds a day before sowing in one of the growth stimulants.
Growing pepper seedlings is no more difficult than growing tomato seedlings, you just need to be prepared for the fact that peppers develop somewhat slower than tomatoes. Otherwise, they need approximately the same conditions for development: moderate warmth (about +20°C), moderate watering (neither drying nor waterlogging of the earthen clod should be allowed), and an abundance of light.
Important! It is necessary to pick pepper seedlings with greater caution; it is advisable to do this no later than the moment the first pair of true leaves unfold.
A week or two after picking, it is advisable to feed the seedlings with a complex fertilizer with a full set of microelements in chelated form.
Plants of the Golden Miracle variety are planted in a permanent place of growth when the soil warms up to at least +12°+15°C and the threat of return of frost has passed. Good predecessors for peppers are cabbage, cucumbers and plants from the legume family. When planting, 30-35 cm is left between plants in a row, and the row spacing can be increased to 50 cm.
As mentioned above, the Golden Miracle variety sets fruit well even in the most unfavorable conditions, so it does not require additional processing. But it needs fertilizing to ripen a full-fledged harvest. Typically, superphosphate and potassium sulfate are used for fertilizing; solutions of humates and EM preparations can also be used.
Advice! During cultivation, peppers especially need abundant and regular watering. Under such conditions, the fruits will be able to gain the proper weight, and the walls will become thick and juicy.
The fruits of the Golden Miracle variety can be harvested from the end of July to the beginning of August, and if weather conditions are favorable, the harvest period can last until the first frost.
