Wonderful productive tomato - Maslov's Giant: description of tomatoes and characteristics


Maslov's giant will appeal to all gardeners who like to grow large-fruited tomatoes. Giant-sized fruits will not go unnoticed. Juicy tomatoes have excellent taste.
HeightLanding locationRipening timeFruit colorFruit sizeOriginFruit shape
TallGreenhouse, Open groundMid-seasonRedsLargeVarietyFlat-round

Description and characteristics of the tomato variety Gigant Maslova, reviews, photos

Mid-season, tall, indeterminate variety of tomatoes, bred by Igor Maslov.

The bush is powerful, up to 1.8 meters high, and requires tying to a support and pinching. The best results were obtained when forming a plant with 1 or 2 stems.

Basic qualities of fruits

The fruits are flat-round, large-ribbed, dense, bright red in color at maturity, weighing 250-350 grams (up to 500 g), fleshy, excellent taste. Not prone to cracking. These tomatoes are suitable for fresh salads, making juices and sauces.

To obtain larger fruits, form a bush with 1 stem and normalize the number of ovaries.

Productivity : up to 5 kg of fruits from 1 plant (with proper agricultural technology).

If you grew Gigant Maslova tomatoes, please write whether you liked them or not. What was the yield and taste of the fruits like under your climatic conditions? Briefly describe the advantages and disadvantages of this tomato. If possible, attach a photo of the entire bush or individual fruits you grew to your comment. Thank you!

Your reviews of the Maslova Giant tomato and additions to the description will help many gardeners evaluate this variety more objectively and decide whether it is worth planting or not.

The variety of tomatoes Abundant Maslova is one of the breeding inventions of the experimental gardener Igor Maslov from the Moscow region. The result of his work is several excellent high-yielding varieties and the development of a whole methodology for obtaining excellent yields of this crop.

Abundant Maslova is a variety that is recommended for cultivation in greenhouses; residents of the southern regions can successfully cultivate it in open ground.

Varieties selected by Maslov!

Varieties by Igor Maslov

Igor Maslov is a famous Moscow amateur breeder who has created a series of wonderful tomato varieties with varied uses and properties.

Tomato “Sorcerer Maslova”

The bushes are tall, up to 2.5 m high. Mid-season variety, ripening period 110 - 120 days. The fruits are red, flat-round, weighing up to 200g, universal purpose. Carpal variety, with over 10 fruits in a cyst. High-yielding, high commercial quality of fruits. A popular variety among fans.

Tomato "Maslov's Giant"

The bushes are tall, up to 2.5 m high. Mid-season variety, ripening period 110 - 120 days. The fruits are giant, fleshy, very tasty, pink, heart-shaped, very large, weighing up to 300g, intended for salad. High-yielding, up to 30 kg of fruit per bush.

Tomato "King of the Early"

The bushes are low-growing, up to 1 m high. Early ripening variety, ripening period 100 - 110 days. The fruits are fleshy, very tasty, red, flat-round, large, weighing up to 300g, intended for salad. High-yielding. This is truly the king among early ripening varieties.

Tomato "Cosmonaut Volkov"

The bushes are tall, up to 2.5 m high. Mid-season variety, ripening period 110 - 120 days. The fruits are giant, fleshy, very tasty, red, flat-round, very large, weighing up to 500g, for salad purposes. High-yielding, up to 30 kg of fruit per bush.

Tomato "Abundant Maslova"

The bushes are tall, up to 2.5 m high. Mid-season variety, ripening period 110 - 120 days. The fruits are pink, creamy, large, weighing up to 150g, universal purpose. High-yielding, the bush is literally covered with fruits.

Tomato "Vladimir Vysotsky"

The bushes are low-growing, up to 1 m high. Early ripening variety, ripening period 100 - 110 days. The fruits are tasty, red, round, large, weighing up to 300g, for salad purposes. High-yielding. Market variety, high commercial quality fruits.

Tomato "Akademik Sakharov"

The bushes are tall, up to 2.5 m high. Mid-season variety, ripening period 110 - 120 days. The fruits are fleshy, very tasty, red, flat-round, large, weighing up to 300g, intended for salad. High-yielding, up to 30 kg of fruit per bush.

Tomato "Valentina Tereshkova"

The bushes are tall, up to 2.5 m high. Early ripening variety, ripening period 100 - 110 days. The fruits are fleshy, tasty, red, flat-round, large, weighing up to 200g, intended for salad. Early harvest of tasty, sweet fruits.

Tomato "Samantha Smith"

Liana-shaped bushes, over 3 m high. Early ripening variety, ripening period 90 - 100 days. Small-fruited variety. The fruits are one-dimensional, red, creamy, weighing 30g, universal purpose. High-yielding. Excellent for marinating.

Tomato "Anna German"

The bushes are tall, up to 2.5 m high. Mid-season variety, ripening period 110 - 120 days. The fruits are fleshy, very tasty, yellow, round, large, weighing up to 300g, intended for salad. High-yielding, up to 30 kg of fruit per bush.

https://mirsemjan.sells.com.ua/sorta-igorya-maslova/c13

Main characteristics of the variety

According to the ripening period, the Obiliye Maslova variety is classified as mid-season. From the emergence of seedlings to the moment of harvesting, a period of 110-120 days is required, depending on the region and weather conditions.

According to its vegetation characteristics, the bush is classified as indeterminate and tall. Tomatoes of this type do not stop growing throughout the growing season and reach a height of one and a half to two meters.

The fruits of the Abundant Maslova variety are large cream, sometimes pointed downward in the shape of a heart. The color is raspberry pink. The average weight of one fruit is 150 g.

The record yield achieved using the special technology of the creator of the variety amounted to up to 100 pcs. from one bush or 20 kg of tomatoes.

The sweetish taste, juicy rich pulp, moderately strong skin give the right to use Obiliye Maslova tomatoes for fresh consumption, for marinades and pickles, for preparing a variety of dishes and juice.

Advantages and disadvantages of the variety

  1. Certain advantages of the variety include the following qualities:
  2. High yield.
  3. Excellent taste characteristics.
  4. The fruit ovary is formed before the onset of frost.
  5. Resistance to major nightshade diseases.

The disadvantages of the variety include the fact that in order to obtain a good harvest, it is better to grow the variety in a greenhouse and use special technology.

Agrotechnical measures according to the Maslov method

Growing seedlings

There is no universal time limit for sowing seeds for seedlings for all regions and climatic zones. Based on the characteristics of your climate, the sowing time is calculated in such a way that 60-65 days remain by the time of transfer to a permanent place. Late sowing prolongs the ripening period of fruits. Too early - leads to the fact that due to the impossibility of planting due to cold weather, the seedlings outgrow, become thinner and become deformed during various procedures with them.

After three true leaves appear, the seedlings are picked and transplanted into a freer space. Experienced farmers recommend diving twice during forcing; tomato seedlings love such actions and form stronger stems. When growing in greenhouses, hardening off seedlings is not necessary if you plan to plant a bed on open ground - the seedlings are taken outside a week before the planned day to get used to them.

Fertilizers and soil

Abundant Maslova tomatoes respond well to loose, fertile soils and additional fertilization. If, when planting seedlings, the plant received a sufficient amount of fertilizing, then subsequent application of fertilizers can be postponed for 2-3 weeks after planting. The third application of organic matter or phosphates is carried out 10-15 days after the second.

Important! When caring for tomatoes, you should avoid nitrogenous fertilizers; they have a beneficial effect on the development of lush greenery, which prevents the formation of the ovary.

Reviews

The advantages and disadvantages of the variety are most fully revealed by the reviews of those who have already become familiar with it in practice.

Maksim:

“I love the Abundant Maslova variety, first of all, for its taste and aroma. We grew it in a greenhouse - there were no problems with care.”

Artem:

“We planted them in open ground. A mistake when growing was dense planting. Without ventilation, heavy rainfall created stagnation and rot. The mistake was corrected next season – the result is excellent.”

“They turned out tall, there was a lot of greenery, but the tomatoes were small. I wasn’t impressed, but the reason may be the unsuitable climate – they were grown without a greenhouse.”

Advantages and disadvantages

Breeding specialists have put a number of positive characteristics into the Bogatyr tomato.

The main ones:

  1. Tomato can be cultivated without any problems both in open ground and in greenhouses.
  2. The variety is endowed with stable immunity to damage by pathogens of crop diseases.
  3. Fleshy fruits with a characteristic sweetish taste.
  4. Minimum care requirements.
  5. The tomato is good for preparing fresh salads, as well as for winter preparations.
  6. The tomato is a varietal one, so you don’t have to spend money on purchasing seeds every season, but collect the planting material yourself.
  7. The yield is high: 4-5 kg ​​of fruits are harvested from each bush per season.

Among the disadvantages of the variety, poor resistance to unexpected temperature changes is noted.

Advice. To ensure that the tomato does not “sit” in the soil, but grows and develops quickly, it is advisable to plant the seedlings a week later than other varieties.

Description and characteristics of the variety

This mid-season variety can be harvested when at least 110 days have passed since the first sprouting of the seedlings. If the weather conditions were not ideal, it is recommended to wait an additional 10 days. At this point, gardeners will be able to note that the Abundant Maslova tomato variety has tall bushes, each of which can bear fruit well. A bush can produce such an abundance of fruits that without gartering and installing additional supports, it breaks off.

This indeterminate tomato was developed thanks to the efforts of breeder Igor Maslov. The author of the selection of this crop himself recommends growing “Abundant Maslova” in a greenhouse. But gardeners in the southern regions can safely grow the plant in open ground, provided that the weather and soil conditions allow it.

In some cases, the bush can grow up to two meters in height. This can be seen in the photo. A characteristic feature, according to the description of the Obiliye Maslova variety, is the mandatory procedure of pinching. The procedure is carried out if there are two stems.

The characteristics of the “Abundant Maslova” tomatoes indicate that the fruits have a special color by the time they reach biological maturity.

  1. Fruits that resemble large plums will have a bright crimson hue.
  2. On average, the weight of one fruit will be 150 grams. Better results can be achieved by properly treating the plant at several stages of the growing season.
  3. The fruits have a fleshy structure and rich taste. This is an excellent vegetable to eat raw. A good option for canning and a wonderful fruit for sale. In addition, the yield of tomatoes of the Abundant Maslova variety is quite high to think about selling when growing the crop in a small area.

Features of the Maslov method

  1. You can only work with tall, indeterminate or semi-determinate varieties and hybrids.
  2. The harvest will be later than with classical sowing.
  3. The first clusters of the harvest will be lower than with the usual option.
  4. There will be more fruits, BUT they will be smaller and possibly with a less bright and rich taste.
  5. There will be more fruits, BUT the area occupied by the bush will also increase, so approximately “bump to bash”.

So, what do we have as a result:

The method is interesting, especially if you have few seedlings, if you want to propagate some very interesting variety and get a harvest from it, and you want to surprise your neighbors and friends with unusual tomatoes: they will be lower than ordinary ones, but they will bloom and bear fruit more abundantly .

True, your losses will be in the time of harvest - it will be later, and perhaps the taste will be somewhat poorer than the original.

Tomatoes planted using the Maslov method with rooting of stepsons

Advantages and disadvantages

The “Abundant Maslova” variety is loved by many due to the excellent characteristics of the fruit. They highlight the wonderful taste of tomatoes and their versatility. This is the best variety for owners of a small plot from which they want to get the maximum yield.

The advantages clearly include resistance to frost; the fruits tolerate sudden temperature changes well. The plant remains resistant to some diseases. The situation is worse with pest attacks, which, if not treated before planting, can destroy the crop.

To ideally sow tomato seedlings, it is enough to take into account the weather conditions of your climate zone. Seedlings are planted in the ground when the ground is warm, so as not to destroy the plant. An average of 60 days is counted from the expected landing date. This time is the most favorable for sowing tomatoes and forming strong seedlings. Additional pre-germination may be necessary to maximize germination, which will be effective at room temperature. This takes up to five days.

When planting seedlings in a greenhouse, you need to plan for the first half of May if open ground conditions are not suitable. This means that sowing will take place around the beginning of March. Don't rush into sowing. If you sow a tomato, ignoring the description of “Abundant Maslova” and recommendations for planting, too early, you will have to wait for the ideal weather and temperature to transfer the plant to the ground. During this time, the seedlings may outgrow. It is known that such seedlings quickly weaken, do not stretch upward and develop well, and rarely take root in a new place.

Growing

To ideally sow tomato seedlings, it is enough to take into account the weather conditions of your climate zone. Seedlings are planted in the ground when the ground is warm, so as not to destroy the plant. An average of 60 days is counted from the expected landing date. This time is the most favorable for sowing tomatoes and forming strong seedlings. Additional pre-germination may be necessary to maximize germination, which will be effective at room temperature. This takes up to five days.

When planting seedlings in a greenhouse, you need to plan for the first half of May if open ground conditions are not suitable. This means that sowing will take place around the beginning of March. Don't rush into sowing. If you sow a tomato, ignoring the description of “Abundant Maslova” and recommendations for planting, too early, you will have to wait for the ideal weather and temperature to transfer the plant to the ground. During this time, the seedlings may outgrow. It is known that such seedlings quickly weaken, do not stretch upward and develop well, and rarely take root in a new place.

Important! Tall seedlings are often deformed during transplantation; fruits will not form on these seedlings in the future.

Features of care

  1. The mid-season tomato variety “Abundant Maslova”, according to its characteristics, develops better in moist soil, which has a high level of fertility. Such conditions are ideal for dense planting of the variety. But if the soil is far from ideal, tomatoes are rarely planted.
  2. For the Abundant Maslova variety, the ideal planting pattern is within the range of 45-55 cm by 10 cm.
  3. From the moment of planting in the ground, the variety does not require special care, but the loosening procedure must be given maximum attention. Fluffing helps air pass freely to the root system, which affects the favorable growth and development of the crop. Loosening is most effective after watering or after precipitation.

Pests and diseases

When considering a variety, it is important to take into account the reviews of gardeners. They note the possible development of a black leg in the tomato. This disease is less common in tomatoes when compared with other vegetables, say, cabbage. But the disease is spreading faster. The black leg of the Maslova variety will appear brighter.

Fortunately, you can fight tomato disease by identifying the signs in the first stages of the disease. For this purpose, they use the highest quality preparations that can comprehensively protect tomatoes from late blight and leaf spot. The latter disease is not as scary for “Abundant Malova” as gray rot, which happens to plants that are poorly ventilated.

Tomatoes of the Abundant Maslova variety often become victims of whitefly attacks, which can damage the crop and cause headaches for the gardener. Some people fight the pest with sticky tapes that catch flies. But this method is ineffective, like using chemicals.

They act not only on mature adults, but also on the larvae that the whitefly lays. The insect can carry pathogens that lead to rot. For this reason, gardeners strongly recommend using chemicals to eliminate whiteflies.

Diseases and pests

Tomatoes of the Abundant Maslova variety show resistance to viral and fungal diseases. In some cases, in conditions of high humidity, the appearance of blackleg was noted.

Important! Ventilation, loosening and free planting of bushes, without crowding, help to avoid diseases in greenhouse conditions.

Among the pests, tomatoes can be damaged by the Colorado potato beetle, whitefly, aphids and spider mites. To control pests, modern drugs are used that act on harmful insects and viruses at the same time.

Rating
( 1 rating, average 5 out of 5 )
Did you like the article? Share with friends:
For any suggestions regarding the site: [email protected]
Для любых предложений по сайту: [email protected]