Low-growing standard tomato variety Toptyzhka, agricultural cultivation technology

In 2008, breeders from the Primorsky Territory introduced salad tomatoes of the Toptyzhka variety for the Far Eastern region. Vegetable growers tested the new tomato on their plots and were mostly satisfied.

Description of tomato:

• mid-season;
• determinate, standard bush;
• approved for the Far Eastern region;
• salad;
• for open ground in private household plots;
• tasty, medium-sized tomatoes (100–160 g);
• yield 2.1–3.6 kg/m2.

The short summer of the Far Eastern region makes most common tomato varieties unsuitable for growing. For such spartan conditions, zoned “strong” varieties are needed, one of which was the Toptyzhka tomato.

The general characteristics of this variety make it possible for amateur vegetable growers to grow real crops on their plots.

Growing the variety

Growing a Cutie tomato is possible in different ways:

• planting seeds directly in open ground;
• preliminary germination of seedlings.

The characteristics of the variety allow gardeners to grow seeds in open ground. Seed material is placed on the plot, leaving a small distance between each other.

Germinating seeds in open ground is not a condition for successful growth and fruiting. The Cutie variety can be sprouted on a windowsill. The seeds are placed in small containers with a nutrient mixture, moderate watering and good lighting are observed. A plant that has grown 2 permanent leaves can be planted in open ground.

Agronomists advise starting seed germination in late April - early May, regardless of the chosen method.

General characteristics of the variety

The Worky tomato variety was created specifically for difficult climatic conditions. It tolerates both cold snap in mid-summer and daily temperature changes in August. The productivity of Worker remains stable even in cold rainy seasons.

The plant is of a determinate type; stem growth stops after the formation of several flower clusters. This allows the very last fruits to fill well. Fruiting is extended, but tomatoes from each cluster ripen almost simultaneously, allowing gardeners to collect a large number of ripened tomatoes. During sudden cold spells, you can remove unripe tomatoes, which ripen well in room conditions.

The Worker tomato is universal and can be grown in greenhouses, under film covers or in open ground. The bushes are of medium height, reaching 1.2 m, but they need staking to a support and pinching. To increase productivity, it is recommended to form a bush with 2-3 stems.

The characteristics and descriptions of the variety in catalogs specifically indicate the evenness of the tomatoes in the bunch.

Description of fruits:

• Up to 6 smooth and slightly elongated fruits are formed. Each weighs about 130 g.
• The skin is thick and durable.
• Even under unfavorable conditions, tomatoes practically do not crack. This increases the safety of the crop and additionally protects against damage by macrosporiosis.
• Tomatoes are perfectly transported when ripe.

Hard worker is a universal tomato. The pulp of the fruit is fleshy and dense, which makes it possible to make sauces and pastes. Small tomatoes look good in pickles and marinades, retain their shape well, and do not burst during heat treatment. Juice and puree are brightly colored, rich red. Fleshy tomatoes with very small seed chambers are suitable for drying.

Obtaining an early harvest (100-110 days after sowing) allows you to use Worker tomatoes for preparing summer salads, snacks, sandwiches; the thick, durable skin can be easily removed.

Description of the variety Glacier

“Glacier” tomatoes are an early variety; from the moment you plant the seedlings until the fruits fully ripen, it will take 85-95 days. The plant is semi-determinate, standard type.

Planting on the beds

In the Far East, vegetable crops are usually planted in “warm” beds. This helps raise the soil temperature by two to three degrees. For this purpose, in the autumn months, a foundation of branches, leaves, compost, manure, sawdust and other organic matter is placed in trenches with a depth of 50-60 centimeters. There is no need to use tops of any tomato varieties for such purposes. Fertile soil should be poured on top with a 30-centimeter layer, sprinkled with manure and peat. Board borders are installed along the borders.

During the winter months, organic elements rot and by spring the soil will be prepared for planting seedlings. In such a bed, vegetables will be better grown and will more easily withstand cool weather.

General characteristics of the tomato Funtik f1 and description of the fruits of the hybrid variety

Many gardeners organize tomato yield competitions.

If a summer resident wants to surprise his neighbors, he should pay attention to the Funtik f1 tomato. These are large tomatoes that give a very good harvest. Their taste is simply excellent

Despite the fact that tomatoes are quite large, they have a universal purpose and are suitable for various uses. But still, Funtik tomatoes have gained the greatest popularity as an ingredient in salad. Their delicate sweet taste makes them an ideal addition to summer vegetable snacks.

Their taste is simply excellent. Despite the fact that tomatoes are quite large, they have a universal purpose and are suitable for various uses. But still, Funtik tomatoes have gained the greatest popularity as an ingredient in salad. Their delicate sweet taste makes them an ideal addition to summer vegetable appetizers.

Funtik is a hybrid, so only original seeds purchased from the manufacturer should be used for cultivation. In this case, you can get ideal fruits with good weight and excellent taste. The Funtik variety was specially bred by Russian specialists. It has universal characteristics, so it is suitable for both open ground and greenhouses. The yield will be high in any case.

Description of the variety

This hybrid is classified as an indeterminate type. This suggests that the plant can have unlimited growth, so it should be pinched at the top. It is advisable to do this when the tomato reaches the 2 meter mark.

If you do not carry out the pinching procedure, the plant can stretch above 2.5 meters. In greenhouse conditions, the tomato can be even larger. But this has a bad effect on yield, since the tomato gives a lot of energy to the greens instead of saturating the fruits.

The plant grows very tall, but not too spreading, so the planting pattern for the bushes can be quite dense. You can place 6 tomatoes per 1 m².

Hybrid Funtik produces a large number of fruits. They are formed on brushes, of which there can be up to 12 pieces on each bush. There are 6 large tomatoes in one bunch.

The big advantage is that the plant produces all its fruits at once. This is convenient for those who grow tomatoes for canning. The productivity of the Funtik hybrid is very high. With proper agricultural technology, gardeners harvest up to 10 kg of delicious tomatoes from each bush.

The highest yield is observed with proper care of tomatoes. They must be well fertilized, weeded and moderately watered. As for spraying against diseases, it will not be superfluous for preventive purposes. But the manufacturer assures that this hybrid is highly resistant to late blight, verticillium and tobacco mosaic.

Fruit characteristics

The characteristics and description of the variety indicate that these tomatoes have a universal purpose and can be suitable for any type of use.

The tomatoes turn out quite large. Their average weight is 230 g. The color of the fruit is red, and the taste is sweet and very pleasant. Large tomatoes are not very convenient to preserve as a whole, but Funtik fruits are quite suitable for juice, sauce or tomato paste. In addition, they are considered an excellent addition to summer vegetable salad.

The fruits of this variety have a fairly dense skin, so they can be easily transported even over long distances without the risk of losing their presentation. Moreover, tomatoes are stored in a cool place for a very long time. If you harvest in August, you can enjoy the pleasant taste of fresh tomatoes until mid-autumn.

Reviews about the Funtik tomato are extremely positive.

Veronica, Shakhty: “Excellent tomato, I have never seen such a productive tomato. To the envy of all my neighbors, I collected 10-12 kg per bush! The fruits are very tasty, aromatic, fleshy and elastic. Do not crack during ripening and storage. They can lie there for a long time!”

Marina, Moscow region: “I grew it in a greenhouse. The bushes were not sick, the yield was as stated by the manufacturer. I used tomatoes mainly for pasta and salads. In general, it was not possible to preserve it; the fruits grew too large!”

Specifics of care

Tomatoes that pollinate themselves require standard care.

1. This is normal watering (the water should not be cold).
2. Mandatory ventilation of greenhouses and greenhouses to regulate humidity.
3. Timely removal of weeds.
4. Immediately after watering, it is recommended to loosen the soil and mulch.

Fertilizers must be applied according to the schedule:

1. No more than 3 feedings per season, since an excess of nutrients leads to the growth of a thick stem, abundant green mass, but small and tasteless fruits.
2. The bushes need to be tied up so that the stem can support the mass of fruits that are being poured.
3. Perform pinching if there are a large number of side shoots. You can find out exactly about the need for pinching on the seed package.

Tomato “No worries, no hassle” - description and characteristics of the variety

A tomato variety with the interesting name “No worries, no hassle” was grown in the Urals. Breeders tried to create a species that meets all the wishes of vegetable growers, the main of which are: high yield levels, ease of care, resistance to diseases and pests. Each time the new hybrid obtained has certain advantages over its “ancestors”.

The variety “No worries, no hassle” is a successful attempt to create the “ideal” type of tomatoes for every gardener and for almost any climatic conditions.

Description

The variety “No worries, no hassle” belongs to the early ripening varieties. At first it grows in small boxes and containers, and only then is it placed in open ground or a greenhouse for a permanent place of growth.

The plant can reach a height of up to half a meter. Due to its compact size, it does not need to be tied to a support or remove excess branches. All this makes care much easier. Juicy bright red fruits have a smooth, oval elongated shape. The weight of one tomato reaches from 50 to 70 grams. All specimens are fleshy, with juicy pulp.

This variety is ideal for beginners in vegetable growing, as it does not require special care or skills. The plant can be planted quite early, as it is resistant to low temperatures. In this regard, it is possible to obtain high yields long before the end of the season and not worry about such a scourge as late blight.

Growing the variety

Growing “No worries, no hassle” tomatoes in general is not very different from growing other varieties. The growing process consists of the following stages:

1. Already in early spring it is worth planting seeds; they are placed in the ground at a shallow depth of 1 cm.
2. When the plant has a couple of true leaves, a dive is carried out.
3. In the initial period of growing seedlings, inorganic fertilizers are actively used.
4. 7 days before planting in a permanent place of growth, a special procedure is carried out to harden the plants - for this they are 5) Periodically taken out into the open area, this can be a balcony.
5. As a rule, in late May - early June, grown seedlings are planted in beds or in a greenhouse. At this point, at least one full-fledged brush or 6 to 7 true sheets should have formed.
6. Tomatoes are planted according to the 30x50 pattern.
7. Experienced vegetable growers strongly advise using only warm water for irrigation. The best time to moisten the soil is in the evening, after sunset.
8. Plants need to be fertilized throughout the entire period of growth and development.

Diseases and pests

The “No worries, no hassle” tomato, despite its strength and resistance, can still be susceptible to diseases and pests. Given this point, it is worth periodically carefully inspecting the plants to identify signs of disease or damage by insect pests.

If detected, measures should be taken immediately. Ideal and safe for nearby growing plants would be the complete removal of the affected bush and the soil in which it grew. If the tomato is partially affected, it is worth making an attempt to cure it using natural, non-traditional remedies.

Among the unconventional methods, the most popular are:

1. Treat the soil in which the affected plant grows with potassium permanganate, then sprinkle the area with charcoal
2. Treatment with special preparations.

Use of the variety

The Ural variety of tomatoes “No worries, no hassle” is a good choice. It is resistant to temperature fluctuations and can even withstand late frosts, which is why it is possible to plant it earlier than usual and get an excellent harvest. The variety has decent taste characteristics and is suitable for any culinary “delights”: from simple slicing to intricate marinades and pickles. Many experienced vegetable growers have already appreciated the variety and have been growing it in their beds and greenhouses for many years in a row. The variety will be ideal for beginners who have not yet gained experience in growing vegetables. You can rest assured: the “No worries, no hassle” variety will definitely bear fruit with simple, routine care.

Diseases and pests

The new generation hybrid Evolution was developed taking into account natural resistance to most nightshade pathologies. Due to early ripeness, the variety usually manages to avoid the activation of the main disease - late blight of tomatoes.

It is important that condensation does not accumulate in the greenhouse, which contributes to rot, cladosporiosis and other diseases that develop in a humid environment. As a preventive measure, closed structures must be regularly ventilated. If a fungus has penetrated the greenhouse, treatment with fungicides is required.

Typically, complex drugs are used to combat different types of fungal infections. Suitable: Acrobat, Ridomil, Bordeaux mixture

If a fungus has penetrated the greenhouse, treatment with fungicides is required. Typically, complex drugs are used to combat different types of fungal infections. Acrobat, Ridomil, Bordeaux mixture are suitable.

When aphids, whiteflies, armyworms and other greenhouse pests appear in closed structures, insecticides will be needed. The drugs Actellik, Fitoverm, Iskra are often used.

Universal capsules instead of washing powders

An important feature of automatic machines is the intense mechanical impact. Because of this, when using many components, a lot of foam is formed.

If there is an excessive amount, it begins to come out through the tray for household chemicals, the hatch seal, and sometimes seeps through the connecting hoses.

In traditional means, to get rid of this effect, special components are used - defoamers. If you use natural recipes, it is better to avoid ingredients that give a lot of foam:

• Bar or liquid soap.
• Soap shavings.
• Vinegar or other acids and alkalis.
• Mustard powder.

Similar products can be used for hand washing, soaking and drying. But before putting it in the machine, things need to be rinsed thoroughly.

This substitute is more effective than others in removing even the most complex and long-standing contaminants. At the same time, it is possible to choose formulations with a minimum content of aggressive substances.

The capsule is a jelly shell with several compartments for washing liquids. It dissolves in the drum during different wash cycles, releasing exactly those substances that are needed at the moment. The capsule contains:

• washing gel;
• conditioner-rinse aid;
• color activator;
• stain remover

We invite you to familiarize yourself with Hyperhidrosis: which drugs are the most effective

All components have a gel-like consistency. This indicates their low aggressiveness. Unlike the separate use of gels, here the substances are carefully selected to work together. They complement and enhance each other's action.

If you are looking for a replacement for washing powder due to its aggressiveness, you do not have to return to outdated methods. A good, safe and effective alternative can also be found in the modern range of household chemicals.

If you find an error, please highlight a piece of text and press Ctrl Enter.

Advantages and disadvantages of the variety

Nothing is perfect, and when we read only rave reviews about something, the thought creeps in that this is not entirely true. Of course, the Shuttle tomato has disadvantages, including very significant ones. But it undoubtedly has more obvious advantages. This is for example:

• cold resistance of the variety: of course, the bushes will die in frosts, but the plant can easily withstand very low positive temperatures, as well as their sudden changes;
• no need to form or even tie up the bush: all work in this regard is limited to removing the lower leaves as the fruit grows;
• good yield for an early variety;
• very good taste of early ripening tomatoes;
• convenient size of fruits, allowing them to be used for canning in standard jars;
• universal purpose of the crop, its good transportability and fresh preservation;
• extended fruiting: starting to ripen in June, the harvest continues to arrive until frost.

Among the disadvantages of the variety, the following are most often noted:

• low resistance to diseases;
• reduction in yield in case of cold snaps during the period of mass flowering;
• excessive acidity of fruits;
• significant reduction in aroma during canning.

The positive aspects undoubtedly outweigh the negative, which is why Chelnok enjoys well-deserved and undeniable popularity among amateur gardeners in most of our country. The main difference from most other early-ripening tomatoes, of course, is in the shape of the fruit: not many varieties have a pepper-like shape. This can hardly be considered an advantage, but there are many fans of such tomatoes: they are very convenient to cut into rings, for example, for sandwiches. Such fruits also look beautiful on holiday tables. The shape of De Barao's tomatoes is somewhat similar, but this variety is not an early variety.

The fruits of De Barao do indeed resemble Chelnok a little, but this is a mid-season variety that grows as a tall bush

If we ignore the form, then among early-ripening tomatoes Chelnok is among the best, successfully competing, for example, with White filling or Betta. All these varieties have comparable yields, disease resistance, and fruit taste: if, for example, White Naliv is somewhat superior in unpretentiousness, then Chelnok is superior in elegance, and Betta is superior in early ripening. Actually, there are currently many hundreds of varieties and hybrids of tomatoes, and each gardener chooses his own favorites.

Description of the bush

The stems of Tolstushka are strong, but under the weight of the ripening crop they can break if they are not fixed on the trellis in time. Wooden supports can also be used. The stems are not pubescent, have many internodes, in the area of ​​which leaves and clusters of flowers are formed.

The variety does not produce very many leaves and they are not large. In open ground the leaves are dark green, but in closed ground they are brighter and grow a little larger. The veins are weakly expressed, so the leaf blade has little relief.

Description of the Far Eastern tomato, reviews, photos

Tall, mid-season, productive tomato variety. Recommended for greenhouses and open ground.

photo by Valentina Redko

The height of the bush is 1.6-1.8 meters; it requires tying to a support and pinching. The best result was obtained when forming a plant with 2 stems.

Description of the Toptyzhka tomato variety, its characteristics and cultivation

In 2008, breeders from the Primorsky Territory introduced salad tomatoes of the Toptyzhka variety for the Far Eastern region. Vegetable growers tested the new tomato on their plots and were mostly satisfied.

• mid-season;
• determinate, standard bush;
• approved for the Far Eastern region;
• salad;
• for open ground in private household plots;
• tasty, medium-sized tomatoes (100–160 g);
• yield 2.1–3.6 kg/m2.

The short summer of the Far Eastern region makes most common tomato varieties unsuitable for growing. For such spartan conditions, zoned “strong” varieties are needed, one of which was the Toptyzhka tomato.

Seedling

The time for sowing seeds for seedlings is calculated depending on the growing region. You need to count 55-60 days from the usual time of the last frost. For picking the standard variety Toptyzhka, pots with a volume of 0.5–0.7 liters are suitable; its root system is not very developed.

Toptyzhka seedlings are not prone to stretching and overgrowing. But in the conditions of the Far Eastern region, full illumination with daylight spectrum lamps is mandatory. 2 weeks before planting in the ground, seedlings are hardened.

Toptyzhka is a variety of Tomato plant.

Information on the admission of Tomato Toptyzhka from the Register of the State Variety Commission of the Russian Federation

Application for admission No. 42930, registered 2005-03-09. The Toptyzhka Tomato variety was included in the register of those approved in 2008. Approved for use in the regions: Far Eastern.

The originator of the Tomato Toptyzhka variety is:

FEDERAL RESEARCH CENTER FOR VEGETABLE GROWING (143080, MOSCOW REGION, ODINCOVSKY DISTRICT, VNIISSOK VILLAGE, SELECTSIONNAYA STREET, 14)

Other varieties of tomato plant

Question to the portal experts

If you haven't found the answer to a question, don't hesitate to ask an expert.

Register or Login so you don't have to enter your Name and Email every time

Thanks for the comment! It will be published after checking by a moderator!

No comments yet, be the first!

A portal for those who love their dacha

Your question has been sent for moderation. Don't worry, we quickly check your questions and your question will be answered within 1 day.

We have noticed that you are already registered on our website. We recommend that you log in to view the created question.

If you don't remember your password, you can recover it.

You were not registered until today, so we have registered you. Your password has been sent to your specified mailbox.

Help our site develop!

Please read this message, it will not take up much of your time!

We so need your comments and questions to understand in which direction we should develop.

Don't forget to leave a comment if you found what you were looking for. And if you haven’t found it, use the “Ask an Expert” form in the site header. We will answer this question, and other visitors will be able to find the information that you could not find.

Your question has been sent for moderation. Don't worry, we quickly check your questions and your question will be answered within 1 day.

We have noticed that you are already registered on our website. We recommend that you log in to view the created question.

If you don't remember your password, you can recover it.

You were not registered until today, so we have registered you. Your password has been sent to your specified mailbox.

The best varieties and hybrids of tomato

The fact is that nitrates, heavy metals, and pesticides are increasingly found in imported, especially Chinese, vegetables, the content of which is several times higher than the norms allowed by Russian legislation. In cabbage and carrots brought from abroad, traces of pesticides were found that had long been banned for use in our country, in Europe, and in the USA. It is not surprising that the region is experiencing an increase in cancer and allergic diseases in children and the elderly.

We need our own high-yielding varieties that can compete with foreign ones in terms of yield, taste, and disease resistance.

Historically, traditional garden crops appeared in the Far East only at the end of the 19th century, but local variety populations that arose as a result of mixing old Russian, American, Korean, Dutch, and Japanese varieties, although more adapted to the monsoon climate, are not resistant to pathogens. Our station is actively involved in creating varieties and hybrids that do not let down the Far Easterners.

In conditions of severe waterlogging of the soil and high air humidity during the rainy season, our imported varieties of white cabbage are severely damaged by mucous bacteriosis, Alternaria blight, and Phoma; the heads of cabbage are susceptible to cracking and soaking. The Far Eastern varieties De-Fries Am 6, Dalnevostochnaya, Primorskaya late 50, Khutorok are less affected, but their heads of cabbage are loose. But the mid-late Knevichanka and late-ripening Artemovka, resistant to a complex of diseases, with a yield of more than 3 kg/sq.m, produce dense forks of excellent quality weighing 2-2.5 kg. Cabbage stores well and is suitable for pickling. Of course, these varieties alone are not enough. The station continues to evaluate domestic and foreign varieties. In particular, in our 12th region, early varieties of white cabbage have been zoned - Number One Gribovsky 147, Number One Polar K 206, Tochka, Malachite, Iyunskaya, Picture and hybrids Rinda, Solo. Domestic varieties that have undergone acclimatization ripen gradually, which is convenient for summer residents, but foreign varieties produce crops at once. Of the listed cabbages, Tochka, Malachite and Rinda have the shortest length of the inner stalk and, accordingly, are more valuable.

Since seedlings are grown in unheated film greenhouses, and sowing of seedlings takes place at a temperature of 10-12°, the most important characteristics for nightshades in our conditions are rapid growth of seedlings and cold resistance. The tomatoes White Naliv, Toptyzhka, Khabarovsky pink 308, Echo, Picket, Iogen, Kvitka have increased cold resistance; sweet pepper Swallow, Shipka green, Dawn; Kanzan eggplants, as well as early-ripening Serial and Quartet, created on the basis of samples from the countries of the Asia-Pacific region (it is also drought-resistant due to its powerful root system).

In open ground, the mid-late variety of sweet pepper Freshness, mid-season determinate tomato Odyssey, local varieties of green beans Lada, Taiga, Sapphire, radishes Lobo, Raspberry Ball, carrot hybrid Voskhod, varieties Leader and Garant are resistant to waterlogging. In our conditions, this carrot is superior in yield to the Losinoostrovskaya 13, Typhoon, and Princess varieties. In addition, F1 Voskhod is the most resistant to Alternaria and Phoma, and Leader and Guarantor accumulate more carotene. The most suitable hybrids for greenhouses are sweet peppers Agapovsky, Svetlyachok, Alyonushka, Nochka, Tenderness and tomatoes Portos, Favorit, Figaro.

In the conditions of our region, potato varieties must meet stringent requirements not only for yield and high commercial quality of tubers, but also for resistance to cancer, late blight, viruses, epilach, drought and waterlogging. Of the 10 thousand samples tested at the station, the varieties Ora, Bogatyr, Filatovsky, and Dolinny are successful every year.

So our gardeners have every reason not to look for miracles “overseas”, but to grow their own, local varieties.

A. Kornilov, candidate of agricultural sciences, Artem.

Other articles in the issue in the “Nursing Earth” section:

Low-growing standard tomato variety Toptyzhka, agricultural cultivation technology

For the difficult conditions of Siberia and the Far East, Russian breeders developed the Toptyzhka tomato. Among varieties with an average ripening period, it is considered the most delicious and beautiful.

General characteristics of the variety

Tomatoes of the Toptyzhka variety are determinate standard tomatoes. This name means that the bushes do not grow higher than 50-60 cm, are compact, and stop growing on their own after the formation of 4-5 clusters with flowers and fruits. Thanks to this feature of the plant, gardeners do not need to pinch the bushes at the end of summer in order to achieve good filling of the ovaries.

It is believed that standard varieties do not need garter. Reviews from gardeners indicate that the tomato stem, under the weight of the fruit, sinks to the soil and forms an additional root system. But to obtain higher yields per unit area, vegetable growers prefer to plant tomatoes in a compacted pattern. When using this technique, gartering must be done to avoid excessive thickening of the planting.

Tomatoes are intended for open ground and can be grown under film covers. Not everyone has room for them in the greenhouse: due to the short stature of the bush, the useful volume of the room remains unoccupied. The first harvest can be harvested 100-110 days after emergence when sowing seedlings.

Advantages of fruits

The characteristics and descriptions of the fruits that summer residents manage to collect on their plots correspond to the qualities declared by seed producers. 4-5 brushes are formed on the bush, consisting of 4-6 ovaries of approximately the same size. Tomatoes on a bunch ripen almost simultaneously. The average weight of a Toptyzhka tomato is 100-150 g, but the very first fruits can reach 200-220 g. The average yield of 1 bush is 2.5-3 kg.

The skin is dense and not prone to cracking. The color is a rich pink shade with barely noticeable light stripes; unripe fruits have a green spot near the stalk. Tomatoes have a round, slightly flattened shape, slightly ribbed at the base.

The pulp of the Toptyzhka tomato has a sweet and sour, delicious taste and a pronounced characteristic aroma. Taste qualities were rated 4-5 points on a 5-point scale. The pulp has a delicate and juicy consistency, fleshy, with small seed chambers.

The variety was bred as a salad variety. Attractive and tasty small tomatoes are suitable for snacks and slices, and are used for making sandwiches. It is convenient to store surplus vegetable products for the winter. The dense skin of the fruit does not burst during canning, and medium-sized calibrated tomatoes look beautiful in a jar and on the table.

Processing into juices and sauces is not particularly popular among housewives. The dull pulp of tomatoes makes such preparations not beautiful enough. But the taste benefits of juice or puree are quite high; tomatoes contain a large amount of lycopene, proteins and vitamins, and do not need added sugar.

Bush formation

The standard bush has a thick stem and a squat appearance (60–75 cm), the leaves are medium and large, dark green.

You can plant tomatoes in the garden quite densely, at a distance of 30–40 cm; Toptyzhka’s root system is compact. At first, at night and on cool days, it is better to cover the tomato planting with film. This culture does not tolerate temperatures below 14–16 ⁰C.

Seed producers position the variety as not requiring garter. But reviews from vegetable growers differ slightly on this issue. The abundant ovary of Toptyzhka is capable of laying even such a strong and squat bush on the ground. Therefore, near especially “successful” plants you will have to build a support using stakes. This tomato almost does not form stepsons. But if they appear, they are removed. This will help the plant devote all its strength to ripening the crop.

Harvest

102–110 days after germination, you can expect the first Toptyzhka tomatoes. Green unripe fruits with a dark spot near the stalk. Ripe tomatoes are rich pink in color, ribbed. The fruit size is average, about 100–160 g, but some specimens weigh up to 220 g.

According to reviews from vegetable growers, tomatoes are fleshy, thin-skinned, juicy, and very tasty in salads. In conservation, Toptyzhka has shown itself well in ketchups, juices, and marinades. If necessary, tomatoes ripen well on the windowsill. The variety was bred for cultivation on private farms and does not tolerate transportation well.

Growing the variety

Growing a Cutie tomato is possible in different ways:

• planting seeds directly in open ground;
• preliminary germination of seedlings.

The characteristics of the variety allow gardeners to grow seeds in open ground. Seed material is placed on the plot, leaving a small distance between each other.

Germinating seeds in open ground is not a condition for successful growth and fruiting. The Cutie variety can be sprouted on a windowsill. The seeds are placed in small containers with a nutrient mixture, moderate watering and good lighting are observed. A plant that has grown 2 permanent leaves can be planted in open ground.

Agronomists advise starting seed germination in late April - early May, regardless of the chosen method.

Harvesting

The variety is considered mid-season. 105-110 days after the appearance of the first shoots, you can begin collecting ripe fruits. Unripe tomatoes are green in color and have a dark spot near the stalk. The color of ripe fruits is bright pink, the surface is ribbed. The average weight of each tomato ranges from 110 to 160 grams, but there are specimens that reach 220 grams.

The skin of the tomatoes is thin, the flesh is fleshy and juicy. Housewives most often use Toptyzhka tomatoes for preparing salads, sauces, and juices. In addition, they are canned and pickled. If the tomatoes were picked from the beds unripe, you should put them on the windowsill, where they will ripen well.

The Toptyzhka variety is intended for cultivation in individual garden plots and is quite poorly transported.

tomato Snow Tale - description and characteristics of the variety

Care

Low-growing types of tomatoes require watering and fertilizing after planting. Each variety is individual, so you must adhere to the recommendations given in the instructions.

While the seedlings are growing, they need to be watered twice a week, avoiding drying out or excess moisture. After planting in a ridge, it is necessary to water after 3-4 days; in the southern regions it is necessary to water more often: once every 2 days in the evening. Water should not touch the leaves and ovaries - water only at the roots.

After planting, after 2 weeks it is recommended to fertilize, consisting of phosphorus and potassium. In the future, it is necessary to apply every 10 days, alternating mineral and organic fertilizers. For preventive purposes against pests, ash or tobacco dust is sprinkled between the rows.

The soil around the bushes must be loosened 2 days after watering. To retain moisture, mulching is used, for this they use sawdust, straw, and mown grass.

The soil

In the Far Eastern region, tomatoes are usually planted in “warm” beds to increase the soil temperature by 2–3 ⁰C. To do this, in the fall, a layer of branches, manure, compost, leaves, sawdust and other organic components is laid in trenches 0.5–0.6 m deep. You cannot use the tops of any nightshade.

30 cm of fertile soil is poured on top and covered with a layer of peat or manure. Borders made of boards are installed along the edges, and the level of the bed is raised. Over the winter, the organic matter rots and by spring it is ready for planting seedlings. In a “warm” garden bed, tomatoes grow faster and withstand cold weather more easily.