Tomato Peremoga: characteristics and description of the variety, yield with photos

Detailed Specifications

Description of the plant

Tomato 'Peremoga 165' is a variety selected by the Belarusian Research Institute of Potato and Horticulture. Approved for use in the Central, Volga-Vyatka, Central Black Earth, Lower Volga, East Siberian and Far Eastern regions in 1951.

Tomato seedlings have curled leaves, what should I do?

Recommended for growing in open ground and under film covers.

Size and growth form

The variety 'Peremoga 165' is represented by determinate, low- and medium-sized plants with moderate foliage. The leaf is ordinary, medium size, green and dark green, slightly corrugated.

The inflorescence is simple, sometimes intermediate, compact. The first inflorescence is formed above the 6-8th leaf, the subsequent ones - after 1-2 leaves. On the main stem, 2–5 clusters with 2–4 fruits are formed.

Fruit

Size, shape and color:

The fruit is flat-round, medium-sized and large, weighing 88–130 g. The surface is slightly ribbed. The color of the unripe fruit is green with a dark spot at the stalk, while the mature fruit is red. The number of nests is 4–9, the location is correct and incorrect.

Taste:

The taste of the fruit is good.

Ripening time and yield

Tomato 'Peremoga 165' is a mid-early variety. The period from full germination to fruit ripening is 97–107 days. Productivity is 2.0–5.5 kg/m2.

Methods of application

Recommended for fresh consumption and processing.

https://leplants.ru/solanum-lycopersicum-peremoga-165/

Origin of the tomato variety Peremoga

Belarus is a region with a temperate continental climate and turf soils. Taking into account local characteristics, breeders developed a variety - tomato Peremoga 165. In 1951, the suitability of the plant was tested on the ground. The variety has successfully adapted to cool summers and high humidity.

The plant has already won the recognition of gardeners in Belarus. General characteristics of the Peremoga variety:

• early ripening plant;
• high productivity;
• short, reaching a maximum height of 60 cm;
• unpretentious - tomato requires minimal care;
• the first inflorescence is tied under the seventh leaf;
• tolerates temperature changes well;
• successfully bears fruit in shady places;
• resistant to fungal diseases;
• suitable for growing in open ground;
• Convenient transportability – the tomato skin is durable.

In accordance with its characteristics, the tomato is suitable for cultivation in many regions of Russia: Belgorod, Tula, Saratov, Kirov. One of the main advantages of tomato is its high yield. With proper care, experienced gardeners receive several harvests per season, up to 15 kg of tomatoes per 1 m2.

The berries are characterized by the following features:

• flat-round shape;
• slightly ribbed;
• smooth;
• the ripe fruit turns red;
• ripe fruit reaches a weight of up to 140 g;
• thin skin;
• the number of fruits in the cluster is 4-5 pieces;
• sweet taste;
• juiciness.

During the season, up to 5 kg of tomatoes are obtained from one bush.

Tomato is best grown in seedlings.

general description

The variety is loved by many Belarusian gardeners. Let's consider its main characteristics.

1. Gives good yields, fruits ripen early.
2. The bushes are relatively low, their maximum height is about 60 cm.
3. They are easy to care for. It is enough to follow only standard procedures.
4. The first inflorescence appears on the bush under the seventh leaf.
5. The plant is not afraid of sudden changes in temperature.
6. Even in a shaded place it produces good yields.
7. Rarely suffers from fungal diseases.
8. Tomatoes of this variety can be grown not only in a greenhouse, but also in open ground.
9. The fruits have a fairly strong skin, so they can be transported.

These features make it possible to successfully grow tomatoes of this variety in many regions of Russia: Belgorod, Saratov, Tula regions.
The main advantage is good yield. If the plants are properly cared for and the necessary conditions are maintained, then from 1 square meter you can get about 14-15 kg of fruit. The fruits of the Peremoga variety have the following characteristics:

1. They have a slightly ribbed, smooth surface and a round, slightly flattened shape.
2. Ripe fruits are red. Their weight is about 145 g.
3. The skin is thin, but quite durable.
4. The pulp is juicy and has a sweetish taste. Each bunch grows 4-5 tomatoes.
5. During the season, up to 5 kg can be collected from one bush.

tomato Pani Yana - description and characteristics of the variety

Growing seedlings

Preparing seedlings is the most important stage of preparatory work before the start of the summer season. At home, it is necessary to create all the necessary conditions for the plant:

1. Good lighting. If the apartment windows face south, you can place the seedlings on the windowsill; if there is a lack of natural light, you should purchase ultraviolet lamps.
2. Provide the variety with high humidity. Spray the shoots regularly, 1-2 times a day. If necessary, use a humidifier.
3. Maintain air temperature 18-25 degrees.

Seeds should be planted at a depth of 1-1.5 cm. The optimal distance between the grooves is 3-4 cm. The greater the distance between the plants, the longer they can be left unplanted!

Features of planting and care

At least a week before planting tomatoes in the ground, you should feed the shoots. It is recommended to harden young sprouts. Expose the plant to direct sunlight and fresh air. Within 5-7 days, take containers with seedlings outside. The time of solar and air treatments is from 30 minutes to 2 hours.

When planting, it is better to place tomatoes loosely, at a distance of 60 cm from each other. The inter-row distance is at least 50 cm. This arrangement will allow the tomato to receive a sufficient amount of sunlight.

Tomato seedlings of the Peremoga variety are recommended to be planted at the age of 40 days. During the preparatory period, the shoots are fed 2-3 times.

To get a good harvest you should regularly:

• water the plant;
• feed;
• loosen the soil.

It is recommended to water in the evening with warm water!

Planting and care

• Apply seedling fertilizer to the soil 7 days before planting. In addition, it needs to be hardened. Place the container with seedlings in the sun and air for several hours every day. Let the plants be outside for 1-2 hours a day. Repeat this procedure for a week.
• When planting, keep a distance between bushes of approximately 60 cm. Approximately the same amount should remain between the rows. In this way you will provide the plants with enough light.
• Seedlings can be planted in the soil at the age of about 40 days. During the preparation period, fertilizing should be applied 2-3 times.
• To get a high yield of tomatoes, you need to regularly water the plants, apply fertilizer, loosen the soil and remove weeds.
• Water the plants only with warm water, preferably in the evening.

tomato Pandarose F1 - description and characteristics of the variety

Gardeners' opinions on the Peremoga tomato variety

Ekaterina Volnitskaya, 41 years old.

I have been looking for suitable tomato varieties for three seasons now. The dacha plot is very modest; the beds are often located in the shadow of the house. A neighbor gave positive feedback about the Peremoga variety. The description and yield coincided with expectations. I was pleased with the unpretentiousness. It is not possible to visit the garden every day; watering once every three days does not hurt. By the end of the season, about 7 kg of sugar tomatoes were collected from a small garden bed. After a disastrous last year, the result exceeded my expectations. I recommend!

Vasilisa Petrovna Skulatova, 57 years old.

I hasten to share my impressions about the Peremoga tomato variety. I have known it for a long time and have been successfully growing it for several years now. A big plus is the unpretentiousness of the plant; it feels comfortable in open ground. Tolerates temperature changes and coolness well. The main thing is to water and loosen once every 2-3 days. I collect up to 2.5 kg of tomatoes from a bush during the summer season.

Read also:  A variety with an appetizing name - the “Strawberry” tomato: we grow it correctly and collect up to 5 kg per bush

Nadezhda Peshchitskaya, 38 years old.

Good day to all gardening lovers! I recently discovered Peremoga tomatoes and I hasten to leave positive reviews for Belarusian breeders. I don’t devote much time to growing and this did not affect the yield of the berries. A separate advantage of the variety is resistance to diseases. Ripe fruits are small in size, about 100 grams. The taste is sweet, the skin is thin. Well suited for pickling and preparing vegetable salads. Next year I plan to plant more beds with tomatoes of this variety.

Numerous positive reviews indicate the high yield and positive taste of the Peremoga variety.

https://dachamechty.ru/tomat/rassada/tomat-peremoga.html

Reviews from gardeners

1. Marina Sergeevna, 30 years old:
   For 3 seasons now, I haven’t been able to find the right variety of tomatoes for my dacha. I have a small plot, and the garden is often in the shade. My neighbor spoke very highly of Peremoga tomatoes. I tried to plant them, and all my expectations were met. I can’t visit the dacha every day, so I watered the tomatoes every 3 days. It did not harm the plants. The harvest was still good. From a small garden bed I managed to collect enough fruits during the season. This is much better than the varieties I have grown in past seasons. Now I will only plant Peremog. I recommend it to anyone who wants to get a good harvest of delicious tomatoes.
2. Nina Aleksandrovna, 51 years old:
   I want to tell you about my experience of growing Peremog tomatoes in my garden. I have known about this variety for a long time, and every year I choose it. I really like that the plants are unpretentious. They grow well in open beds. If it is cool in the summer and the temperature fluctuates, this does not affect the plants in any way. You only need to water the bushes a couple of times a week and loosen the soil. I always collect at least 2.5 kg from each plant per season.

All these reviews indicate that the Peremoga variety produces good yields, and the fruits have wonderful taste.

tomato Palmira - description and characteristics of the variety

Characteristics of tomatoes

This variety can grow in a variety of conditions. The better they are, the higher the yield will be. But the main characteristic of Peremoga is that these tomatoes can be grown even in fairly harsh climates. Unlike many other varieties, this one can easily tolerate wet summers. Therefore, such tomatoes can be planted in the Bryansk, Leningrad, Arkhangelsk regions and even in Karelia. Productivity will be guaranteed to be high.

A feature of the variety is the early ripening of the fruits, so they are suitable for those regions where the summer is especially short. At the same time, quite a lot of fruits appear on the bushes even without a lot of sun. Plus, this variety is determinant. It does not grow more than 60 cm in height. Considering that the plant is close to the soil, it has additional heating.

One of the main advantages of the Peremoga 165 tomato is that it is unpretentious. The plant does not require special care, so the yield is good in any situation. Even with sudden changes in temperature, tomatoes of this variety ripen and bear fruit well.

It is worth noting that in the southern regions these tomatoes can be safely planted even in the shade. This is very convenient for those who do not know what to fill the beds near the fence or near trees.

The Peremoga variety is considered universal. It can be planted both in open ground and in a greenhouse. If the garden is located in a cold region, it is still worth using greenhouse or greenhouse cultivation to achieve good yields.

Regardless of where the tomato will grow, it should not hurt much. This variety is completely resistant to fungal diseases, but preventive spraying against other diseases is still recommended. Although, with proper care, diseases rarely occur in tomatoes of the Peremoga 165 variety.

Experts recommend such tomatoes for planting throughout Russia. Peremoga grows well in the Belgorod, Kirov, Bryansk, Saratov, Tula, Samara regions and other regions. At the same time, the gardener is always left with a very good harvest.

With quality care, you can collect 5 kg of tasty fruits from a bush per season. Considering that for this species it is recommended to plant 4 plants per 1 m², you can get 20 kg of tomatoes from each square.

Tomato 'Yamal 200'

I put it in first place because I grew it myself and was satisfied. The plants are short (up to 40 cm), stocky, strong. They write that this tomato does not require a garter - but when the fruits are filled, the bush can lie down, so there will be no unnecessary support. But there’s really no need to pincher it; you can limit yourself to removing excess leaves.

READ MORE: Surfinia and petunia, what is the difference, external differences, care photo

'Yamal 200' in the company of basil, photo by the author

The harvest ripens early and smoothly. True, producers’ opinions on what “early” means vary from 83 to 95-100 days from germination to fruiting. I didn’t count the days, but before the mass appearance of late blight, ‘Yamal 200’ definitely manages to please with tomatoes, and this is its big plus.

The variety is intended for cultivation in open ground. In a polycarbonate greenhouse, interestingly, he felt worse than in the open air. And this is a minus, since not every summer in our country is hot, and tomatoes in the garden are a risky experiment, even if they are ultra-early ripening. Next year I'll try to plant 'Yamal 200' in a wooden greenhouse under non-woven material...

This variety is represented by two producers in the Seedspost store. Photo from the store website

In the Seedspost store you can buy tomato seeds 'Yamal 200' from Biotechnika or tomato seeds 'Yamal' from.

Description of fruits

Peremoga 165 tomatoes bear fruit well in any case, even in cold summers. In this case, the gardener can get 5 kg of delicious tomatoes. They are distinguished not only by their good taste, but also by the presence of thick skin. It is strong enough to ensure long-term storage of tomatoes and protect them during transportation.

As for the Peremoga tomato variety, the description is as follows: the fruits are flat-round with slight signs of ribbing, the surface is smooth to the touch. When ripe, Peremoga 165 tomatoes acquire a rich red color. Tomatoes are small, on average they weigh 130 g, but some grow up to 150.

3-4 tomatoes appear on one bunch. The bushes are largely covered with fruits. You can get the first ripe tomatoes within 90 days after sowing the seeds. It is worth noting that to obtain maximum yield, the plant should be planted in seedlings.

Among gardeners who have already become acquainted with this tomato variety, the reviews are mostly positive.

https://moefermerstvo.ru/tomat/rassada/peremoga

Tomato variety Peremoga

One of the best varieties of Belarusian selection is the Peremoga tomato (or Peremoga 165). This crop is characterized by good productivity not only in the south, but also in the middle zone, because easily tolerates sudden changes in temperature and high humidity. Thanks to these qualities, this variety of tomato has become widespread throughout our country.

Tomato variety Peremoga

Brief information about the variety

• Bush: determinate plant, short in stature - about 60-65 cm, with massive and weakly leafy stems.
• Fruits : flat-round, slightly ribbed, smooth surface, bright red color, good taste, fleshy, sweet, average weight varies from 80 to 140 g.
• Resistance : practically not affected by fungal infections, but preventive treatments against diseases are recommended.
• Distribution : tomato produces good yields in the Leningrad, Bryansk, Belgorod, Saratov, Kirov, Tula, Samara and Arkhangelsk regions. Suitable for growing in Karelia.
• Application : the crop is used for fresh consumption, preparation of various dishes (lecho, salads, ketchup, adjika, sauce), as well as preservation in its entirety.
• Planting : seedling method of growing for transplanting into a greenhouse or open ground.
• Soil : Must be sown in loose, light soil with a neutral pH level.
• Care : regular watering, loosening, fertilizing with organic and mineral fertilizers, pinching is not necessary.
• Productivity : high indicators - up to 5 kg of fruit can be harvested from one bush, and about 20 kg from a plot of 1 m².
• Fruiting : The fruiting period depends on the variety and lasts from the end of July to the end of August.

The most savory and productive mid-growing varieties of tomatoes

F1 Gorodnichy - the height of the bush is no more than 1 meter. Large fruits can reach up to 400 g, but the average tomato yield is approximately 250-300 g. From one bush you can harvest up to ten kilograms of tomatoes.

F1 Mayor

F1 Mayor

F1 Shedi Lady. The fruit volume reaches 200 grams, the aroma is preserved for a long time and contains rich rind, uniformly cured and shaped, dark chervy color.

F1 An important person. When grown in a greenhouse, the growth can reach 120 cm. Stovbur mіtsniy, yields up to 12 kilograms per bush, this variety provides support and support. The fruit is lightly ribbed, bright red in color.

F1 Important person

F1 An important person.

F1 Bella Rossa. Single red color without bitterness, fruit weight - up to 200 grams. Ripen evenly, bear fruit all season. The thick skin does not crack during processing.

F1 Bella Rossa

F1 Bella Rossa

Tsikavo! If you have a large number of different varieties, you can combine them in one garden. Also, there are varieties not only of yellow or orange color.

Variety Monastirsky meal - its fruit color can be compared to oranges. The taste is even lower, licorified, and reaches a volume of 400 grams.

Variety Monastir's meal

Variety Monastir's meal

Golden mother-in-law - reaches a height of no more than 1.5 meters. Large fruits of medium size, about 200 grams. As a rule, from one bush grown in a greenhouse, you can harvest about six kilograms of harvest. Varto means that they contain beta-carotene instead.

Honey saved. These tomatoes are bright yellow in color with delicious pulp. The yield of one tomato does not exceed 200 grams, the fruits have a round shape.

Tsikavo! The yield reaches seven kilograms from one bush, the height of the shoots is up to 1.2 meters.

Boni MM. The height of the bush does not exceed 50 cm, the tomatoes are red-colored, ribbed in shape. They are best suited for salads and have a high speed of gluing.

F1 Blitz. Also a fast-grey variety, hybrid, with bushes up to 70 cm. Salad fruits are small in size.

F1 Blitz

F1 Blitz.

Spalakh. A bunch of three things - approximately 80 cm. Tomatoes are also small and can be grown in salads. The variety of tomatoes is very great. The end of autumn and the beginning of winter is a good time to determine what varieties of tomatoes you will grow in the coming season.

general characteristics

Due to its good resistance to bad weather, the Peremoga 165 tomato is suitable for growing in risky farming areas.

The plant produces good yields in the Leningrad, Bryansk, Belgorod, Saratov, Kirov, Tula, Samara and Arkhangelsk regions. Suitable for growing in Karelia.

According to the description, the variety is early ripening: harvest ripening occurs on days 98-115 from the moment the cotyledons appear), so this variety is excellent for planting in regions with short summers.

Plant and fruit

The bush is of short stature - about 60-65 cm with massive and weakly leafy stems. 5-6 fruits are formed on one flower cluster. The leaves are green, oval or round in shape, with dissected edges.

Peremog tomatoes are flat-round, slightly ribbed, the surface is smooth, bright red in color. The average weight varies from 80 to 140 g. The fruits have a good taste, fleshy, and sweet.

Yield level

The yield is high - up to 5 kg of fruit can be harvested from one bush.

A variety of universal use - its harvest is used for fresh consumption, preparation of various dishes (lecho, salads, ketchup, adjika, sauce), as well as preservation in its entirety.

Advantages and disadvantages

The characteristics of the Peremoga 165 variety include several important qualities for gardeners:

• possibility of growing both in open and protected ground;
• versatility of use;
• the fruits are thick-skinned, so they tolerate transportation well and have good shelf life - in cool conditions for about 3 months;
• resistance to adverse weather conditions;
• high productivity;
• practically not affected by fungal infections, but preventive treatments against diseases are recommended;
• excellent product quality and taste.

Disadvantages include the need for moderate pinching and cultivation by seedlings, even in the south of the country.

Advantages and disadvantages

Rules for growing seedlings

With proper care you can get an excellent harvest

If you want to achieve high yields and full growth from this crop, you should follow all the rules from the moment of planting the seeds to harvesting.

Seeds

You can purchase seeding material at any gardening store. When purchasing, pay attention to the expiration date, because... It is unlikely that it will be possible to grow strong bushes from expired seeds.

Tatyana Orlova (Vasilidchenko) (candidate of agricultural sciences):

The shelf life of tomato seeds is on average 5-6 years. Seeds stored longer than this time lose their germination capacity or, at best, their germination energy (it takes a long time to germinate - sometimes 14-18 days, not all at once, the emergence of seedlings lasts for 2-3 weeks).

Before sowing, the seeds are treated.

1. First soak in saline solution: 1 tsp. for 1 liter of water. Soaking time 20 minutes. Seeds that float to the surface must be disposed of; those that have settled to the bottom must be rinsed under clean water.
2. The second stage is disinfection (soaking in a raspberry solution of potassium permanganate), lasting half an hour. After which the seeds are washed again with clean water.
3. For better germination, they are sprayed with any growth stimulant - Epin, Zircon.
4. To make the seeds swell and hatch faster, they are irrigated with water, wrapped in a damp cloth and placed in a dark place for a day.

Deadlines

Sowing of seeds is carried out at the end of March or at the beginning of April. Until May, the sprouts will have time to get stronger - develop good roots, an aerial part with 6-7 leaves and reach a height of 25-30 cm.

Such seedlings will take root well in the garden and will be able to produce a good harvest in the future.

The soil

Tomatoes of the Peremoga 165 variety must be sown in loose, light soil with a neutral acidity level.

The soil must be fertile - you can use a purchased substrate for vegetable crops or prepare a homemade soil mixture.

To prepare it you will need:

• garden soil - 2 parts;
• last year's manure (compost) - 1 part;
• river sand - 1 part;
• wood ash - 0.5 parts.

Before placing it in a planting container, the soil is spilled with boiling water, a strong solution of potassium permanganate, or calcined in the oven.

Capacity

Modern gardeners use different containers for sowing seeds - some are planted in seedling boxes or plastic containers, others in disposable 400 ml cups, and others in peat tablets or pots.

The third option is the most convenient - there is no need for subsequent picking of sprouts, as well as for removing sprouts before planting in the garden, since peat containers can decompose in the ground.

Regardless of the container used, it is important to have drainage holes and a height of at least 10 cm.

Tatyana Orlova (Vasilidchenko) (candidate of agricultural sciences):

If you plan to grow 60-day seedlings, the diameter of the cups (or cassette cells) should be at least 10 cm, and the volume of soil in it should be 300-350 ml. To grow 45-day-old seedlings, the cell diameter is at least 6 cm, the soil volume is 250 ml. Based on the number of seedlings planned for planting and their age, the required total volume of soil is calculated.

The planting container is filled with soil, leaving 2-3 cm of empty space from the top. When growing in seedling boxes, dig grooves up to 1 cm deep - lay out the seeds at a distance of 2-3 cm, then sprinkle with earth and irrigate with a spray bottle.

When planting in separate containers, seeds are placed 1-2 pieces in each cup to a depth of 1 cm.

Further care

The variety needs bush formation

For high-quality seed germination and strong seedlings, crops must be provided with good care:

• after sowing, spray with warm water from a spray bottle;
• cover with transparent material, creating greenhouse conditions;
• place in a warm place with diffused daylight (optimum temperature 25-28°C, humidity 55-60%).

The expected time for sprouts to appear is 6-7 days. As soon as the seedlings appear, the shelter is removed and the seedlings are taken to a well-lit but cool place where the temperature is not higher than 18°C.

In such conditions, the sprouts will be held back for 5-6 days to prevent strong stretching and stimulate the growth of the root system. After this time, the sprouts are returned to their previous conditions.

The description of this crop includes the need for picking when planting in groups - it is carried out at the stage of the appearance of the first true leaves. First, the soil is abundantly moistened, then the sprouts are removed and, together with a lump of earth, transferred into separate pots with a volume of at least 0.4 liters.

Transfer

In open ground they are usually planted in the middle or at the end of May (depending on climatic conditions). Transplantation into the greenhouse is carried out a little earlier - in early May.

In order for tomatoes to successfully take root in a new place, they need to be accustomed to outdoor temperatures and sunlight. To do this, 10 days before the planned planting, the plantings are taken out into the sun every day - in the first half of the day.

2-3 hours a day is enough for the seedlings to gradually get used to the new conditions. A day before disembarkation, she is left to spend the night on the street.

You can plant tomatoes in a sunny place or even in partial shade - the plants will fully develop and delight you with a tasty and abundant harvest.

Tatyana Orlova (Vasilidchenko) (candidate of agricultural sciences):

Tomatoes require good light for growth and normal fruiting. Even light shade during the day (planting near trees, buildings, fences) leads to a strong reduction in potential yield and provokes the development of fungal diseases, because in shaded conditions, soil and ground air moisture will remain longer, which is a good environment for the development of fungal and bacterial infections.

Priming

Preparatory work on the site is carried out in the fall - it is cleared of plant debris and weeds. Then add a bucket of humus, 3 kg of ash, 100 g of superphosphate and 80 g of potassium salt per 1 square meter of bed.

If the soil is too acidic, additionally add dolomite flour or slaked lime - 300 g.

The soil is dug up onto the bayonet of a shovel, leveled and watered generously.

Tatyana Orlova (Vasilidchenko) (candidate of agricultural sciences):

In the fall, deep digging of the soil is carried out without breaking up lumps. Such blocky digging allows for good accumulation of moisture in the autumn-winter period, but at the same time in the spring these lumps easily crumble and are broken by a rake. When you level the dug up soil in the fall, by spring it “floats” and you have to dig it up again.

With the arrival of spring, when the snow melts, the soil warms up to 10°C, they begin to prepare the area for planting tomatoes - the soil is spilled with Fitosporin solution to destroy all parasites, then loosened with a hoe.

Landing technique

1. For full growth, development and fruiting, it is necessary to strictly follow the planting scheme - the optimal number of bushes is 4-5 pcs/m².
2. The dug holes are spilled with a nutrient complex solution - 1 tbsp is placed on a bucket of water. l. superphosphate, potassium salt and urea. Consumption per hole - 0.5 l.
3. Then the bushes are planted, sprinkled with soil and lightly hilled up to prevent the soil from drying out quickly and to provide stability to the sprouts.
4. In the first days, the bushes are covered during the day from the scorching sun with an awning or white non-woven material, and also covered with film at night to avoid hypothermia.

How and when to transplant to a permanent place

Transfer times:

• to the greenhouse - in the first ten days of May;
• in open ground - from May 15 to May 30.

To prevent seedlings from dying, they need to be accustomed to fresh air and sunlight. 10 days before the procedure, they are taken outside every day and kept for 2-3 hours. In the last 2 days they are left to spend the night.

All work on preparing the bed is carried out in the fall - garden debris is removed, nutrients are added - 10 kg of humus, 3 kg of wood ash, 80 g of potassium salt and 100 g of superphosphate are required per 1 m².

If the soil is acidified, it is additionally sprinkled with chalk or slaked lime - 300 g per 1 m². Then they dig up and level.

In spring, the soil is watered with a solution of Fitosporin - it kills all pathogenic microflora. The planting pattern is 50x40 cm. No more than 5 bushes should be placed per 1 m². Each hole is spilled with a complex composition - 1 tbsp is dissolved in a bucket of water. l. urea, potassium salt and superphosphate. Consumption per hole - 0.5 l.

The sprouts are planted, sprinkled with earth, crushed in the stem area, and covered with garden soil to prevent rapid evaporation of moisture.

Care requirements

Regular watering

It is important to monitor soil moisture

The frequency depends on weather conditions - it is important to prevent the soil from drying out, otherwise it will negatively affect the growth and fruiting of the bushes. Water should be poured at the root and only in the morning and evening hours to avoid sunburn.

The bed is periodically weeded and loosened after watering. Also, if necessary, remove weeds, which only choke the tomatoes and take away their moisture and nutrients.

Feeding

The first feeding is carried out with a urea solution (1 tablespoon per bucket of water) 2 weeks after transplanting the seedlings to the site. This fertilizer will help the bushes quickly grow green mass and root system.

The next feeding is carried out a week before flowering - a complex solution of phosphorus-potassium preparations is added (superphosphate and potassium salt - 1 tbsp per bucket of water).

The same nutrition occurs during the fruit filling phase. Of the foliar fertilizers, tomato loves a solution of boric acid - 0.2 g is dissolved in 1 liter of hot water (55°C).

A bed of tomatoes is sprayed before and after flowering. Boron improves flowering and increases productivity.

Formation of bushes

The procedure is necessary; it allows you to get a larger harvest. Usually the bush is formed into two stems.

• The first pinching is carried out after the flower cluster has formed - all the shoots and leaves are plucked out under it.
• The second, at the stage of formation of an additional brush, removes the stepsons formed in the axils of the first and second leaves. Also, all foliage is removed from the lower part of the bush.

Tatyana Orlova (Vasilidchenko) (candidate of agricultural sciences):

Since the tomato variety Peremoga 165 is determinate, low-growing and weakly leafy, it does not require either the formation or removal of leaves (except for sick ones).

Aftercare

In the first week, the seedlings are very weak and can easily freeze or burn in the sun. To prevent this, during lunch hours it is covered with non-woven material or burlap. Cover with film at night.

Watering

The frequency of moistening depends on weather conditions - during the rainy season, watering is completely eliminated to prevent rotting of the roots and stems. In dry summers, moisturize every 4-5 days. During the phase of budding, flowering and ripening of fruits, water more often - every two days.

Use warm and settled water. Pour at the root in the morning.

The next day, the soil under the bushes is loosened to maintain its moisture and breathability. They weed the ground between the rows and remove weeds.

Feeding

Fertilize at the root after abundant watering. Moisture helps to absorb nutrients faster and protects the root system from burning.

Formation of bushes

Low-growing bushes must be periodically tied to a wooden stake or trellis, otherwise their stems will end up on the ground under the weight of the fruit.

Moderate pinching is also required. Stepchildren begin to pluck after the formation of the first brush. The lateral shoots are torn off into the stump and leaves formed below.

The next pinching is carried out after the appearance of the second hand - the stepsons that appeared in the sinuses of the 1st and 2nd hands are removed. Also remove all the leaves at the bottom of the bush. These procedures are necessary to obtain a large and high-quality tomato harvest.

Protection from diseases and pests

The description of the variety includes high resistance to disease, but many gardeners recommend two treatments with fungicides (a solution of copper, iron sulfate or Bordeaux mixture) for prevention. Spray 15 days after transplanting the seedlings to the garden bed and a week before the inflorescences bloom.

To prevent the appearance of aphids, whiteflies, Colorado potato beetles, cutworms, spicy plants are planted in the rows - mint, marigolds, parsley, onions or garlic. In case of pest invasion, insecticides are used - Aktaru, Karate, Aktellik.

To get strong bushes and achieve maximum productivity from them, it is necessary to use sterile and fresh seeds, sow them on time and transplant the plants to the garden bed on time. It is also worth following the sowing pattern, choosing a good plot with fertile soil and providing the plantings with competent and timely care.

Protection from diseases and pests

1. The characteristics of the crop include increased immunity, but many gardeners recommend two preventive treatments - two weeks after planting tomatoes in the garden and a week before flowering.
2. Use systemic fungicides - Bordeaux mixture, solution of copper or iron sulfate. A week after each treatment, the bushes are treated with pest control drugs - Actellik, Aktara or Fufanon.
3. To avoid the appearance of harmful insects, aromatic plants are planted between the beds - mint, onions, garlic, marigolds or parsley.

Common mistakes

As practice shows, this crop always produces good harvests, regardless of the care provided to it. Nevertheless, not everyone is able to grow strong and abundantly fruiting bushes, there are several reasons for this:

• use of contaminated or old seed when sowing;
• sowing in heavy, acidic and poor soil;
• failure to follow the rules for caring for sprouts at home - insufficient watering, lack of ventilation and keeping them in a cold, dark place;
• late and incorrect picking - often during transplantation, sprouts in dry soil are injured;
• planting unhardened seedlings in a garden bed, as a result of which they massively turn yellow, wither and die;
• non-compliance with the scheme for transplanting seedlings to the plot - in thickened plantings, tomatoes do not get access to light, they begin to get sick and are damaged by various diseases;
• lack of basic care - watering, fertilizing and loosening the soil.

Planting tomatoes and applying fertilizers

Before planting seedlings in open ground, it is necessary to saturate the soil with organic fertilizers, nitrogen and phosphorus. The temperature suitable for active growth of tomatoes should not be lower than +25 degrees, and the soil should warm up to +10. Otherwise, there is a risk of tomatoes becoming infected with putrefactive and fungal diseases.

Applying too much nitrogen to the soil will give you foliage instead of fruit, so it is important to balance your fertilizer application. It is better to fertilize tomatoes during planting and the growing season of the plant.

To plant tomatoes, it is necessary to make depressions in the soil - holes at a distance of 35-40 centimeters from each other, the depth will depend on the length of the plant's root system. The soil should cover the stem, up to the lower leaves of the tomato. You need to plant seedlings at an angle or lying down, so that the root system strengthens and begins to develop in all directions; don’t worry about the tomato itself; it will stand up straight within two days after planting in open ground.

If during the growing season your tomatoes turn purple, this indicates a lack of phosphorus in the soil, which will negatively affect the harvest. Therefore, apply the required amount of fertilizer. Tomatoes respond well to fertilizing with compost made from chicken manure at the rate of 300 grams per 10 liters of water.

Reviews from gardeners

Gardeners who have already planted Peremog tomatoes leave only positive reviews:

• summer residents of northern and middle latitudes are happy that they have time to grow an early harvest of tomatoes and enjoy its real taste and aroma;
• some have tried planting this crop in a greenhouse - the quality and quantity of the fruit remains as good as when planted in the garden;
• the crop has good shelf life and transportability, so many people grow it not only for personal consumption, but also for sale.

This variety is also popular among consumers - due to its increased sweetness, rich aroma and taste, tomatoes are used for preparing various dishes and preparations for the winter.

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