The most productive varieties of tomatoes for 2022, seeds for greenhouses, open ground in the regions

Already now, at the beginning of winter, it’s time to think about what tomato seeds to buy for the next season. After all, before planting tomatoes in the garden, you need to grow seedlings. This process is quite painstaking, but the harvest of fresh vegetables will delight the owner and his guests throughout the summer season.

In this article we will try to identify the 10 best varieties of tomatoes, classify hybrids and varieties according to various characteristics, and also recommend the best varieties of tomatoes for 2022.

Tomato seeds are the most productive varieties for 2018

Very soon the time of dacha calm will end, and gardeners will begin to work on growing seedlings. Due to climatic conditions, this method of cultivating heat-loving plants is widespread throughout Russia. We invite you to learn about the best tomato seeds and the most productive varieties for 2022. Detailed information and reviews from the forum will help you make your choice.

The tomato came to us from Mexico, where the Aztecs cultivated it. Tropical sissies have a capricious character, so the gardener’s task consists of a large preparatory part - choosing the right seed and growing strong seedlings. Unfortunately, this is not so easy to do, because the stunning selection of seeds often confuses not only beginners, but also experienced gardeners.

Why you need to plant tomatoes

Tomatoes came to Russia from South America; these fruits love the sun and warmth. However, this did not stop breeders from developing tomato varieties suitable for planting even in Siberia.

Trending Pilaf with chicken and shrimp

In addition, tomato fruits contain a large amount of vitamins A and C and several microelements, which makes this vegetable not only very tasty, but also incredibly healthy.

The versatility of the tomato also played a significant role in its popularity. After all, tomatoes can not only be eaten fresh and added to salads, they are also used to make unique sauces, dried, dried, canned, pickled and even squeezed into juice.

Gardeners who decide to grow tomatoes must be prepared for some capriciousness of this crop; tomatoes need to be looked after - they will not grow on their own. But each bush can please the owner of the plot with several kilograms of excellent fresh vegetables.

Tomato – description, photo

Tomatoes belong to the Solanaceae family; the Latin name of the crop is Solanum lycopersicum. The second, no less common name for the vegetable is tomato. It is found in many languages ​​around the world and dates back to the Aztec pronunciation "tomatl", which Europeans turned into the word tomato. Both names of culture are equal.

Solanum lycopersicum is a perennial in the wild or in warm climates, but is grown as a seasonal annual in most cool climates. Now special varieties have been developed for growing at home, which can easily tolerate a lack of light. Such a bush can bear fruit for over five years.

The tomato is a guest from warmer climes. Its homeland is considered to be Mexico and South America after the discovery that lush bushes with scarlet berries appeared in Europe. There they were not recognized as a significant crop for a long time and were grown as a foreign curiosity to decorate the terraces.

This is interesting! In the old days, people were afraid of the unknown aroma of tomato bushes and the bright color of the berries, believing that they were poisonous.

The plant bush is equipped with a powerful tap-type root system, which penetrates 1 meter deep into the soil, and the root zone occupies an area of ​​up to 5 square meters. m. The growth of the crop varies depending on the variety. The height of the Mexican guest is from 30 cm to two or more meters. Externally, the bush resembles its closest relative – the potato. The stems are covered with petiolate, odd-pinnate leaves, have slight pubescence and emit a persistent characteristic odor. Small bisexual yellow flowers are collected in racemes.

Botanists call the fruits berries, but according to the method of use they are recognized as vegetables. Weight ranges from 30 to 900 g! The color of the berries is very diverse, including shades of pink, scarlet, yellow, and orange. But you can find brown, purple, white and almost black tomatoes that will add zest to any dish.

Gardeners love the vegetable for its unique taste and dietary properties. The calorie content of the product is only 19 kcal, which makes it possible to include them in the menu for diabetes. The fruits are rich in microelements, vitamins, contain a lot of potassium, choline, dietary fiber, anthocyanins, and pectin. Elastic berries are perfectly preserved in canned form. The harvest is suitable for preparing vitamin salads, pickling, frying, stewing, and drying. The pulp is processed into juice, tomato paste, and excellent sauces.

Know! In addition to seed propagation, the Mexican guest can be reproduced vegetatively. This property is used by many gardeners, rooting stepsons and accidentally broken bushes.

Growing seedlings

The main method of planting tomatoes in the middle zone is seedlings. You can grow seedlings at home on a windowsill or in a winter greenhouse.

Terms and rules for sowing seeds for seedlings

When determining the timing of sowing tomato seeds for seedlings, it is assumed that for most varieties, their age before transplantation should be 55-60 days. Therefore, to grow tomatoes indoors, seeds are planted in the middle - end of February, and for open ground - at the end of February - early March.

Seed preparation

This stage consists of the following simple steps:

1. Calibration - rejection of light, empty seeds. To do this, they are placed in slightly salted water for 20-30 minutes, after which the seeds that have sunk to the bottom are left for planting, and those that have floated are thrown away.
2. Disinfection is the treatment of seeds against fungal diseases by immersing them in a pink solution of potassium permanganate for 10-15 minutes, followed by rinsing with water.
3. Hardening - keeping seeds wrapped in damp gauze in the refrigerator (2-3 days).

Growing tomatoes in open ground (eastern Ukraine), I mainly use seeds collected with my own hands. And since I try to prevent fungal diseases on my site, I usually sow seeds for seedlings without preparation. And I should note that I did not observe any problems with germination or diseases.

Sowing

Since seedlings need picking for better formation and development of roots, the seeds are initially sown in containers or boxes filled with nutrient soil. You can prepare it yourself in the fall by mixing the following components:

• turf soil - 2 parts;
• humus - 1 part;
• peat - 1 part;
• sand - 1 part.

You can also buy ready-made industrial soil.

You can buy ready-made soil for tomato seedlings.

Before sowing, the soil is moistened and grooves 1-1.5 cm deep are formed on its surface at intervals of 4-5 cm. Prepared seeds are placed in these grooves in increments of 2-3 cm, after which they are covered with peat. The containers are covered with film or glass until germination.

I have been growing tomato seedlings in improvised greenhouses for several years now. After the renovation, I still have several glazed window frames. Based on their size, at the beginning of April I dig several holes 30-40 cm deep. I lay nutrient soil at the bottom in a layer of 10-15 cm, into which I sow my seeds. I form rollers 10-15 cm high along the perimeter of the pits and lay glazed frames on them. After the emergence of seedlings on warm days, I open the beds slightly for ventilation and water the seedlings with warm water. In the second half of May, I plant the tomatoes in a permanent place without picking. Quite pleased with the results.

Classification of tomato varieties

The Mexican guest varieties bred by breeders are classified according to various criteria:

• origin of the cultivar;
• bush growth type;
• ripening time;
• color and shape of the fruit.

The work of breeders can be compared to the work of a jeweler. To achieve a certain variety of culture, the scientist will have to select a specific pair of “parents” for a long time and ensure completely sterile conditions. This is exactly how hybrids are obtained - varieties with increased resistance to fungal and viral diseases, environmental fluctuations (temperature, humidity), and stable high productivity. Unfortunately, the next generation will not inherit the genes of the “parent”, so collecting seeds from such bushes on your own will be ineffective. Seed material will have to be purchased again next season.

In addition to hybrids, there are a number of common varieties obtained through natural selection in a particular area. From generation to generation they retain a set of genetic information from the original culture. Such cultivars are characterized by average resistance to disease, but the taste of the resulting crop will be excellent.

On a note! When choosing seeds for growing vegetables for sale, give preference to hybrids that have the F1 marker on the label. They are guaranteed to bring a good harvest and will not be burdensome to care for.

By type of growth I distinguish:

• tall (indeterminate) varieties;
• medium height;
• undersized (determinant).

The indeterminate variety is represented by plants capable of unlimited growth. They are unlimited growing bushes that produce masses of fruit clusters throughout the entire growing season. Because of this feature, they are usually grown on strong supports, trellises and shaped. Cultivation is carried out indoors, because an individual 2-3 m high can easily break under the pressure of the wind.

The medium-sized subspecies also needs support, although its height rarely exceeds 1 meter. The reason for tying is fragile shoots. Such tomatoes are suitable for greenhouses and beds; they bear fruit early, but are harvested throughout the season.

Low-growing determinate species are a frequent visitor to our gardens. Summer residents prefer these sturdy plants with thick stems due to their unpretentiousness and lack of need for pinching. The harvest ripens early, the berries ripen smoothly and have excellent taste characteristics. Although the low-growing variety is less productive and is not resistant to diseases, it is considered the best for cultivation in harsh climates.

Know! Determinate varieties are limited in growth. During the growing season, they produce from 4 to 8 fruit clusters, which leads to a small amount of harvest (compared to tall relatives)

.

According to the timing of ripening, early, mid-ripening and late-ripening cultivars are distinguished. The first type begins to bear fruit 75-90 days after emergence. Fruiting of the second type occurs no later than 120 days from germination, and the third type brings the harvest later than after 121 days.

In addition, the classification takes into account the shape and color of the fruit. There are bushes with pepper-shaped berries that look like peeled tangerines (ribbed). The color spectrum is very wide: in addition to the traditional berries, colored in red, yellow and orange, there are purple, brown, white and green shades of skin. And black berries are considered record holders for ascorbic acid content. Tomatoes with yellow skin are ideal for children; they contain a lot of sugars, carotene, and are hypoallergenic.

The best tomatoes for the North-West region of Russia in 2022

In the North-West region of Russia, tomatoes are grown indoors: this way they produce a faster harvest. Main varieties:

• Hermitage (Heremum). Early ripening, suitable for cultivation in greenhouses. Ripening time is about 100 days. The height of the bushes is up to 1 meter. The fruits are round.
• Native . Very early, suitable for growing in polycarbonate greenhouses and film buildings. Ripens in July. The bushes are spreading, the tomatoes are round.
• Chanterelle (Chanterelle). Early ripening: the harvest can be obtained within 100 days. Suitable for growing in film greenhouses. The tomatoes are orange and ripen in July.

• Ygrande . Early ripening. Suitable for growing indoors. The fruits are flat-round, weighing about 120 g, and have excellent taste.
• Rapunzel . Dutch variety with an unusual brush shape. Tomato clusters can exceed 50 cm in length.
• Mongolian Dwarf. The height of the bushes is 10-50 cm. The fruit size is average. Fruiting is abundant.
• Octopus (Polypus). Perennial high-yielding variety. Suitable for year-round cultivation. The shoots are branching, the crown is spreading.

How to choose and where to buy tomato seeds

The range of seeding material is widely available in garden centers, large retail chains and online stores. It can even be purchased at small kiosks and markets. A few useful tips will help you choose the right seeds:

1. Experienced gardeners recommend that beginners first study reviews of seed manufacturers on the forums. Now there are many agricultural companies, but it is best to give preference to large producers who are constantly “in the news”. This will save you from buying low-quality material.
2. If you want to purchase seeds in an online store, also study reviews of the supplier and the catalog of products offered. The advantage of purchasing is postal or courier delivery to the specified address. Among the shortcomings, many note mis-sorting, when a completely different one arrives instead of the ordered bag.
3. Buying seeds on the market is not the best option. Large chains take care of the goods, carefully monitoring the availability of certificates and compliance with storage rules. At a market or fair, documents are often missing, mismatched items are sold, and the material is stored improperly. Such negligence often causes the death of seedlings from fungal diseases.
4. Carefully study the varietal characteristics! Tomato is a strictly zoned crop. If it is indicated that a variety was bred for the Kuban, it has no place in Siberia. The same applies to information about the timing of crop ripening, cultivation conditions, productivity, and care requirements. Not every variety is suitable for open ground or conservation, so every little detail is important.
5. The germination of tomato seed lasts for a long time - up to 8 years. The less time has passed since collection, the higher this indicator will be.
6. Decide on the purpose of cultivation. If the taste of vegetables is more important to you, give preference to local varieties. If productivity, presentation and disease resistance come first, it is better to choose F1 series hybrids.

Advice! The inflated price does not always justify the quality. Remember that this year's new product will definitely become cheaper next season.

Tomatoes for the greenhouse: the best varieties according to reviews from gardeners in 2022

At the beginning of the planting season, some gardeners think about what variety of tomatoes to choose for growing in a greenhouse this time? The reason for the hesitation may be different - some were not satisfied with the yield or taste of the fruits grown last year, others want to try something new.

To make the choice easier, let’s try to determine which varieties of tomatoes, according to user reviews in the past 2022, are the best:

• tasty;
• sweet.

The most delicious varieties of tomatoes

Taste preferences, as you know, vary from person to person. This also applies to assessing the taste properties of tomatoes. However, the juiciness of the fruit (not to be confused with “wateriness”), its aroma, the presence or absence of a harmonious combination of the main taste components in it, are perceived by the vast majority of people in approximately the same way and are a fairly objective basis for classifying the fruit as tasty or not.

According to reviews from most consumers, many domestic tomato varieties are superior to foreign ones in this parameter, including varieties from such famous breeding companies as Bejo Zaden or SYNGENTA AG, although they are inferior to them in a number of other characteristics (yield, transportability, disease resistance, etc.).

If we try to summarize the reviews, then the following are often called “delicious” varieties:

• Dad pink;
• Monomakh's hat;
• Giant pink;
• Budenovka;
• Rosemary pound pink.

These are large-fruited varieties, excellent for fresh consumption, as well as for making salads and juice.

Note that pink varieties of tomatoes are on average less productive than red ones, but according to most people they have better taste. This list, of course, does not exhaust the “delicious” varieties, and other consumers may have their own favorite types of tomatoes.

The most productive varieties for open ground

Tomatoes of short and medium height are suitable for growing in open ground. They do not produce much yield, but do not require special care. This is a great solution for the beginner and busy gardener. Low-growing, early-ripening tomatoes are especially relevant for areas with harsh climatic conditions. They manage to harvest the crop before the onset of unfavorable weather (dampness, cold), which helps protect the plantings from attack by fungi.

Let's consider the description of the most popular representatives for cultivation in unprotected conditions:

• Alsou;
• Aurora;
• Fat Jack;
• Sanka;
• Stolypin;
• Sultan;
• Oak;
• Yablonka Russia;
• Fairy gift;
• Manechka.

Alsou is a determinant representative, whose height does not exceed 80 cm. Suitable not only for open ground, but a greenhouse is also suitable for it. Greenhouse specimens are slightly taller than 1–1.5 m, but have a very thin stem, so they need good support.

The appetizing scarlet fruits are glossy and taste great. The pulp is highly juicy and contains a lot of sugars. Their weight ranges from 500–800 g, some specimens reach 1 kg. Good product and taste qualities make Alsou an ideal component of salads, winter vegetable snacks and canned juice. Productivity is 7–9 kg per square meter of planting, suitable for most climatic zones.

On a note! Among the advantages of Alsou, summer residents note that large berries are not prone to cracking, and the bush is resistant to most diseases.

Aurora is an early ripening hybrid, reaching a height of 60 cm. Ripening lasts 3 months from the moment of sowing. It is grown in open ground and greenhouses. The round, red berries have small ribs and weigh up to 100 g. The yield per individual is 4–5 kg, fruiting is uniform. Aurora is unpretentious and versatile. The harvest has good taste, marketability, and transportability.

Fat Jack is a unique plant that combines unpretentiousness, early ripening and large fruit. Very aromatic, round, scarlet-colored berries stand out for their juicy, sugary pulp with a dense consistency. Fat Jack is ideal for processing and preparing salads, lecho, and juice. Bushes 50 cm high do not require support and removal of stepsons. Productivity 6 kg per sq. m.

Sanka is an ultra-early tomato, ripening in 75–85 days from the appearance of the first shoots. The height is no more than 60 cm, Sanka does not need stepson or support. Bright red round berries with small ribs have a sweet and sour taste. The weight reaches 80–120 g, each brush carries 5–6 tomatoes. Universal use, productivity 12 kg per square meter. m. Sanka is ideal for pickling.

Stolypin is a proven cultivar of non-hybrid origin. Height no more than 60 cm, standard plant type, garter and pinching are not required. The harvest is reddish-pink, weighing 100–120 g, productivity is consistently high. Thanks to their thick skin, the elongated oval vegetables are perfectly stored and can withstand transportation. Their taste is excellent, sweetish with a unique aroma.

Know! Stolypin is very resistant to late blight, so it is in great demand among gardeners.

Sultan is a heat-loving hybrid of medium ripening with an extended growing season. It bears fruit throughout the season, yielding up to 15 kg per square meter of planting. The flat-round, ribbed berries weigh up to 200 g. The juicy, medium-density pulp is securely hidden under a dense shell that protects against cracking. Marketability is high, shelf life is long. Compact plants, even when planted tightly, do not get sick.

Oak is a compact early cultivar, reaching a height of 50 cm. Dense bushes are not prone to branching; they do not need support or removal of stepsons. Its non-hybrid origin makes it a favorite among gardeners, because the taste of red, fleshy tomatoes is irresistible. They are ideal in salads, pickling, and processed. They ripen in 80–90 days, weigh up to 110 grams, are well stored and transported. Productivity is 6–7 kg per square meter, disease resistance is excellent. Oak tolerates temperature fluctuations well, is immune to late blight, and is able to bear fruit at home.

The Russian apple tree is a determinate representative with a height of 80–100 cm with an average ripening period (100–110 days). Drought-resistant, not prone to disease, has a pronounced standard. Due to its growth it needs tying up. Each bush brings up to 10 kg of selected round tomatoes weighing up to 100 g with excellent taste and pronounced aroma.

Important! Yablonka of Russia has one drawback - average resistance to late blight.

The Fairy's Gift is a domestic cultivar of non-hybrid origin with a high degree of resistance to all cultural diseases. Productive, produces over 9 kg of berries per square meter of planting, suitable for all regions. The crop is ready for harvest in 85–95 days. Height is about one meter and requires support. The tomatoes are orange, heart-shaped, and sweetish in taste. They are rich in carotene, can be stored for a long time, weigh 100–120 g. The fairy's gift has no obvious drawbacks.

Suitable varieties of tomatoes for the middle zone and south of the Russian Federation

Early ripening and high-yielding varieties are recommended for cultivation in the central zone of the Russian Federation. The best of them are recognized:

• Purpura Giant . It has high productivity. The tomatoes are sweet, large, and the bushes are tall. Fruits until October.
• Sunny (Apricis). Early ripening. Gives harvest in 112 days. The fruits are elongated, red, weighing about 52 g. The taste is good, ripening is smooth.
• Red Arrow. A disease-resistant and productive variety that requires almost no pinching. Ripens in 110 days. The tomatoes are oval, smooth, weighing up to 130 g.
• Doris . High-yielding mid-season tomato. The fruits are round, dense, red, weighing up to 120 g. The plant is resistant to fusarium.

• Soil Gribovsky 1180 (Clay Gribovsky). Early ripening. The bushes reach a height of 52 cm. The fruits are round, weighing up to 90 g. The yield is high. Excellent frost resistance.
• Gina . Dutch. The bushes reach a height of 60 cm. Ripening occurs in 125 days. The tomatoes are round, dense, with good taste, weighing up to 280 g.
• White filling 241 1 (Albus saturitatem). Early ripening. Ripening period - 115 days. The tomatoes are round, weighing up to 132 g. Productivity is good. Tomatoes are suitable for fresh consumption.

Varieties for greenhouses

In greenhouse conditions, tall tomatoes are grown that can bear fruit throughout the season. As a rule, crop growth exceeds 120 cm, so tying the stem in several places is a mandatory measure. The following crops are especially popular among gardeners for cultivation in protected soil:

• Dandy;
• Bobcat;
• Mazarin;
• Hurricane;
• Verlioka.

Frant is an early ripening hybrid of indeterminate type that can withstand any vagaries of weather. It is not susceptible to disease and looks decorative. Height 120 cm, fruiting in 90–100 days. Red round berries with a dense peel tolerate transportation well, and the yield of marketable products is large. It stands out for its stable productivity of 10 kg per square meter. m.

Bobcat is a unique hybrid of Dutch selection, suitable for greenhouses and open ground. Standard culture of late ripening. Harvesting is carried out after 120–130 days, productivity is up to 8 kg. Resistant to heat, drought, diseases and pests. Vegetables weigh up to 250 g, fleshy with dense pulp. The color is traditional - scarlet, the shape is flattened and round. The berries are one-dimensional, the return is gradual. Ideal for preparations, juice, production of tomato paste.

Attention! Bobcat is only suitable for regions with mild climates.

Mazarin is a heat-loving product of Russian selection, easy to ripen at home. The average collection time is 110–120 days, the type is indeterminate, the return is gradual. Undemanding to care, hardy, resistant to diseases, but needs support and removal of stepsons. The sweetish pulp contains a lot of juice. The mass of heart-shaped raspberry-colored berries reaches 700 g. Mazarin is not prone to cracking. Contains less acid, so it is not suitable for preservation, ideal in salads, and suitable for making juice.

Hurricane is an early hybrid of an indeterminate species. Fruits in 100 days, needs shaping, yield is friendly. Bright red vegetables weighing 80–100 g are universal in use. Productivity up to 12 kg per square meter. Transportability and marketability at the highest level. Among the disadvantages, instability to late blight is noted.

Verlioka is a Russian hybrid. Determinate type, height 110–150 cm, moderately leafy. Each bush can produce up to 5 kg of small (80–100 g) dense tomatoes, capable of long-term storage and transportation. The color is bright red, the taste is sweet with a slight sourness, universal use.

Important! Verlioka needs fertilizing and shaping.

The choice of seeds for greenhouses is very large, it is easy to get lost among such abundance. We also recommend that you pay attention to the following varieties: Cardinal, Octopus tomato tree; Budenovka, Skif, Andromeda, Velmozha, Typhoon, Brother. The productive hybrid Plum Drop will delight you with its unusual skin color. The smooth transition from purple to yellow will not leave a lover of curiosities indifferent. Among the yellow-fruited representatives, give preference to the varieties Lisenok and Yantarny.

Gardeners' favorites are Abakan Pink, Grandma's Secret, Pink Giant, Bull's Heart, De Barao, Bear's Paw, Gigantissimo. They invariably delight with stable productivity and a large, tasty, aromatic harvest.

Cocktail tomatoes and cherry tomatoes

Geranium kiss

Piterskaya suggests growing the original cherry tomato with multiple-fruited clusters bearing 5-6 dozen fruits weighing 30-35 g. The foliage resembles potato tops. Tomatoes begin to ripen 3 months after germination. The bush grows quickly and branches heavily. Garter is required, stepson optional. It is recommended to leave only 5-6 brushes on one plant. The shape of the fruit is very attractive - oval with a spout, the color is bright red. The skin is shiny, strong; The pulp is dense, not watery. The taste is dessert, the purpose of the fruit is whole-fruit canning. The variety does not need frequent watering and responds positively to magnesium fertilizing.

Sweet meeting

Cherry tomatoes from the “Vkusnoteka” series from Agro were included in the State Register in 2015. Powerful bushes need staking and shaping. Fruit clusters look impressive against the background of small foliage. The fruits begin to ripen early (95-100 days from germination). The tomatoes are round, raspberry-pink, weighing 17-20 g. The density of the pulp is medium, the taste is dessert. The variety is not affected by verticillium wilt. From 1 sq. m get up to 5 kg of fruit.

The best high-yielding cultivars for the Moscow region and central Russia

• Toyota;
• Barrel;
• Dobrun;
• Alpatieva 905 a;
• Rocket;
• Altaechka.

Toyota is the work of talented Dutch experts. A medium-sized plant with early harvest dates matures in just 65-70 days. Perhaps the earliest hybrid. The bush is compact, but very powerful; no support is needed. Productivity is high, ovaries appear even at low temperatures. The products are marketable, one-dimensional, tolerate transportation well, and are stored for a long time. Produces bright scarlet “plums” weighing 150 g and having a dense texture. Resistant to diseases and viruses.

Know! Toyota is genetically resistant to blight and stem nematode.

Barrel is an early hybrid cultivar that bears fruit 3.5 months after germination. The type is indeterminate, fertility is at the highest level. The barrel is resistant to weather factors and diseases. Round red berries weighing 80 g look appetizing in pickles and salads. Cracking is excluded.

Dobrun is a greenhouse indeterminate, very powerful. Fruiting is early, the productivity of each bush is 6–7 kg. The ideal inhabitant for a greenhouse produces high-quality tomatoes weighing up to 200 grams. The color is bright red, the shape is slightly flattened, the flesh and peel are dense. Versatile, stored without loss of appearance and taste for up to one and a half months at room conditions. Complexly resistant to diseases, not affected by nematodes.

Alpatieva 905 a is a low-growing standard cultivar of non-hybrid origin. After only 3.5-4 months it produces high-quality vegetables weighing 50-70 g. They are suitable for whole-fruit canning, pickling, and retain marketability for a long time. Suitable for most regions, zoned even for the Urals and Eastern Siberia. Alpatieva 905 a is time-tested, because it first appeared on the market in 1950.

Rocket, a low-growing standard bush about half a meter high, matures in 110-120 days. Small red berries have an elongated shape. You can collect up to 7 kg of products per square meter. The pulp is dense, sugary, good in pickles and salads. The variety is very resistant to various types of rot, but requires additional feeding and watering. Otherwise, marketability will suffer due to cracking.

Advice! Low rocket bushes, even on the balcony, can delight you with a scattering of healthy vegetables.

Altaechka is a medium-sized representative with compact dimensions. Very hardy, easily adapts to temperature changes, does not get sick. Altaechka will bring raspberry berries weighing 200 g, her productivity is high. The plant is unpretentious, a garter is desirable. Dense, fleshy tomatoes retain freshness for a long time and will delight you with great taste.

The cultivars tested by summer residents have no less good qualities: Lakomka, Lady's Fingers, Nevsky. The Icicle will delight you with its unusual shape and color, producing an incredibly tasty elongated yellow fruit with an elongated nose.

Varieties for Siberia and the Urals

Varieties for Siberia are resistant to temperature changes

For regions with cool nights and hot days, it is difficult to find suitable tomato varieties. Siberian selection is characterized by plants that tolerate climatic conditions and temperature changes without problems. The varieties have strong immunity to all cultural diseases.

Haiduk F1

Thanks to its early ripening, this is the best tomato hybrid for Siberia and the Urals; it produces a harvest within 80 days after germination. A large spreading plant needs to be tied up and the stepsons should be removed regularly. The variety is resistant to diseases and is grown both in greenhouses and in open ground.

Beautiful fruits with dense pulp are covered with a bright glossy skin. Tomatoes are distinguished by their simultaneous ripening and keeping quality. Excellent taste properties allow the harvest to be used fresh or canned.

Siberian Express F1

An early ripening hybrid pleases with fruits after 85 days. The compact bush does not need to be tied up or pinched. Thanks to long-term selection work, the plant develops well in low light conditions and has strong immunity to typical diseases.

The tomatoes are collected in neat clusters of 7 pieces. Bright oval fruits with dense pulp reach a weight of 150 g and are suitable for salads and canning. The fruits have a shelf life and do not deteriorate during transportation.

Bulat F1

Those looking for tomato seeds for 2022 for Siberia and the Urals are advised to pay attention to this hybrid. It is distinguished by its ultra-early ripening period - from 75 to 80 days after germination. The medium-sized plant develops well in open ground; it is enough to tie it to a trellis and form a stem. The variety is resistant to the most common diseases.

The fruits are collected in compact clusters of 6 round tomatoes, their weight reaches 200 g. The high taste properties of the variety make it possible to use it fresh or canned. Productivity per 1 sq. m – not less than 9 kg.

Big Mama

Those looking for the best seeds of Siberian selection are advised to pay attention to an interesting new product in 2022. A strong plant develops well both in a greenhouse and in open ground. It is resistant to minor temperature fluctuations and has strong immunity to major tomato diseases.

The variety is distinguished by its huge fruits (up to 400 g), covered with smooth shiny skin and having dense red pulp with a minimum of seeds. High taste qualities allow the products to be used in salads, juices and pasta. Ripening begins from 85 days, and yield from 1 sq. m reaches 10 kg.

Highly productive varieties for the Republic of Belarus

The climate of Belarus is favorable for the cultivation of tomatoes and other crops. Seedlings are rarely grown here, because seedlings sown directly into the ground quickly overtake the domestic inhabitants. The following cultivars are recommended for cultivation in the country:

• Ruzha;
• Excellent 176;
• Profitable;
• White filling;
• Tiny;
• Euro;
• Emerald;
• Peremoga;
• Boom;
• Vezha;
• Storm;
• Start;
• Present;
• Kalinka;
• Vilina;
• wound;
• Rusich.

Almost all of the listed varieties are zoned for this region. They differ little in characteristics, but are united by good yield, average berry weight of 100-150 g, and universal use. Only the shape and color of the products differ.

Most of the representatives are characterized by medium dimensions, compactness, the height of the bushes is 70-110 cm. The abode of small bushes is open ground and film shelter. Experienced breeders have endowed them with a high degree of resistance to various diseases, early fruiting, excellent taste and commercial qualities, and unpretentiousness.

Know! Excellent 176, Krokha, Dokhodny, Ranitsa, Peremoga, Vezha are recognized as favorites among Belarusian farmers. They are perfectly adapted to local conditions and time-tested.

Picking tomato seedlings

Under optimal conditions (temperature 25-27°C and high humidity), tomato seedlings appear on the 5-8th day after sowing. 15-20 days after their appearance (when the seedlings have 1-2 true leaves), pick them.

Feeding tomato seedlings
During cultivation, tomato seedlings are fed twice. The first feeding of seedlings is carried out 1-2 weeks after picking. It is best to add chicken manure to this fertilizer, diluted in hot water in a ratio of 1:20 (the mixture should be allowed to brew for 2 hours). If there is no droppings, prepare a solution of mineral fertilizers at the rate of 35 g of superphosphate, 15 g of potassium sulfate and 5 g of urea per 10 liters of water. The rate of fertilizer application is the same as for normal watering.

The second feeding is carried out 2 weeks after the first. The nutrient solution is prepared more concentrated than for the first feeding. To do this, dissolve 50 g of superphosphate, 20 g of potassium sulfate and 10 g of urea in 10 liters of warm water. You can also use ready-made complex fertilizers, such as Kemira-universal, Mortar, Rost-II (according to instructions).

The most productive and hardy cultivars for Siberia

The climate of Siberia is inhospitable: cold spring, prolonged frosts, short summers with changes in temperature and humidity, and the rapid end of the dacha season. Previously, it was believed that heat-loving exotics had no place in such areas, but the competent approach of specialist breeders allowed Siberian gardeners to fully enjoy the Mexican guest even when planted in open ground.

We suggest studying several popular highly productive crops that will delight you with rich fruiting in the harsh climatic conditions of the Siberian region:

• Siberian early ripening;
• Big Mama;
• Varvara;
• Pride of Siberia;
• Stellate sturgeon;
• Buyan (Fighter).

Siberian early ripening is a product of Russian selection, bred in 1959. It has established itself as a very hardy, unpretentious hybrid, resistant to cold and disease. Dense bushes 30-70 cm have dense foliage and no stem. The berries are medium-sized, 60-110 g, traditional in taste and color, round in shape, flattened at the poles. Marketability, productivity, rapid ripening (100-120 days) are qualities that are inherent in Siberian early ripening and make it a favorite of gardeners.

Big Mommy is a new product that many summer residents have already appreciated. Produced by the agricultural company Gavrish, zoned in 2015 for closed ground and temporary shelters. The bushes reach 60 cm, have a powerful root system, which allows you to do without support. The crop is early ripening, bears fruit in 75-80 days. Productivity is up to 10 kg per square meter. m landing. Disease resistance at the highest level. Heart-shaped, deep red vegetables weigh from 200 to 350 g. The thick, elastic skin hides the juicy, sweet flesh. Used for all types of tomato preparations, canning into slices. Contains a lot of useful substances.

Know! Despite its hybrid origin, Big Momma is recognized as one of the best modern cultivars of domestic selection.

Varvara is a mid-season plant with stable productivity that produces fruits after 115 days from germination. Small elongated tomatoes have a pointed tip, weigh 70-90 g. They are grown in greenhouses, the type of development is indeterminate, reaches 150 cm. Taste and commercial qualities are excellent.

The Pride of Siberia is a relatively new product, launched in 2006. Valued for its early ripeness (85-90 days), compactness, and strong immunity. The name is fully justified, because other representatives cannot boast of such large indicators of mass and fertility. The standard determinate hybrid is cultivated in greenhouses; it will yield over 20 kg of large-fruited products weighing up to 950 g! Taste and product characteristics will please any gardener. One of the disadvantages is the possibility of branches breaking under the weight of the fruit, so gartering is mandatory.

Sevruga is a standardless indeterminate plant up to 150 cm, bears fruit after 100-110 days from the first shoots. Recommended for unprotected soil. The origin is non-hybrid, the popular name is Pudovik. This name is given for the incredibly huge heart-shaped berries weighing up to 1 kg. Suitable for all regions, universal in use. Organoleptic evaluation by experts notes excellent traditional taste and aroma. Up to 5 kg is harvested from each specimen and is disease resistant.

Buyan is a short, strong man (up to 45 cm) with an incredibly persistent character. It has a strong trunk and is grown in open ground. Rich scarlet vegetables ripen early and quickly, weighing 90-150 g. Fighter is unpretentious, ideal for all types of preparations, but does not last long.

On a note! The advantages of Buyan include a low seed content and stable immunity to the tobacco mosaic virus.

Determinate tomatoes up to 0.6 m high

The group includes super-determinate and low-growing varieties that require minimal care. Such bushes do not require mandatory pinching; they independently slow down their development when several brushes are formed. Removing side shoots is recommended for the formation of more massive tomatoes and faster ripening of the crop. It is convenient to carry out pinching once a season, pinching the side shoots under the first brush “on a stump”.

Round and heart-shaped weighing 70–240 g

RED

Leader of the Redskins F1

The super-early hybrid from St. Petersburg Agro will ripen already 80 days after germination. It is possible to grow without seedlings. The tomatoes are scarlet, without a green spot near the stalk. The shape of the fruit is round-flat, with slight ribbing in the upper part; the weight ranges from 120 to 150 g. Particularly attractive is the unpretentiousness and cold resistance of this hybrid variety. From 10 sq. m of plantings, 60-100 kg of tomatoes are harvested.

F1 debut

This hybrid, originally from Holland, has been on the Russian State Register since 2008. It attracts attention with its early ripening of rather large, dense tomatoes (180-230 g). At the end of the third month of the growing season, the tomatoes on the lower clusters begin to turn red - round, slightly ribbed. The bushes do not grow too high (0.5 m), but powerful, with long-lasting returns. The yield exceeds 90 kg from a ten-meter bed. The hybrid exhibits resistance to Alternaria, Verticillium, and Fusarium wilt.

Jumpact F1

This early ripening variety was included in the Russian State Register in 2009. The seeds are supplied by the creator of the hybrid - the European branch of Japanese. Powerful plants grow to a height of just over half a meter. Fruit size is 100-150 g. Spherical tomatoes have a rich red color, dessert taste, and a pulp density unusual for early varieties. Tomatoes do not crack, do not rot, and are successfully stored and transported.

Massive returns are achieved due to the stability of the ovary. The hybrid can withstand sudden temperature changes, heat and cold snaps. Plants are genetically resistant to root nematodes and a complex of infections - fusarium, bacterial spot, verticillium, and viruses. The variety responds positively to the use of complex fertilizers.

Coconut Beach (Coconut Beach)

It takes 110 days from germination to the appearance of the first red tomatoes. The bushes grow quickly, spreading out in breadth. Abundant fruiting is observed without pinching. Tomatoes set even in extreme weather conditions. The fruit branch bears 5-6 round-oval tomatoes measuring 120-200 g. The scarlet pulp has a sweetish taste and a very dense consistency. The fruits are not suitable for juice production, but are suitable for processing into tomato paste or adjika, and are used for whole-fruit canning.

Sturdy F1

The early maturing hybrid from agro has been on the State Register since 1999, without losing its relevance in the 21st century. Particularly noteworthy are the friendly ripening and stable ovary in conditions of extreme temperatures - both high and low. The brushes begin to grow from the fifth internode; then fruit branches follow through 1-2 leaves. Tomatoes begin to turn red 85-95 days after germination, reaching a weight of 170-200 g. The shape of the tomatoes is spherical, slightly flattened at the top; ribbing is insignificant. The pulp is quite dense, harmonious taste. The advantages of the hybrid include transportability and visual attractiveness of marketable fruits.

The bushes grow compact, but need staking, otherwise they lie down under the weight of the crop and dense foliage. From 10 sq. m harvest up to 1 quintal of vegetables. The hybrid has unique tolerance to a wide range of diseases - many viruses, verticillium, fusarium, bacterial spot, as well as root-knot nematodes.

Sanka

The popular ultra-early tomato was bred by the famous breeder Yu. I. Pantchev from Transnistria; it was entered into the State Register of Russia in 2003. The tomatoes are not prone to cracking and will ripen happily from the 80th day of the growing season. Round, slightly ribbed tomatoes weigh from 70 to 100 g. When ripened, the fruits become bright red, without a green spot in the attachment zone. Each brush develops 4-5 ovaries, which grow even in cloudy and cool weather. The variety is valued for its short stature (0.6 m) and unpretentiousness; does not require shaping. The average yield is estimated at 60 kg from a ten-meter ridge.

The Snow Queen

An early ripening tomato selected by L.A. Myazina was registered in the State Register in 2008. The collection of red tomatoes begins on the 85th day of the growing season. The variety is famous for its rapid ripening, tolerance to cold snaps and soil drought. On low-growing (45 cm), weakly leafy bushes, tomatoes 80-150 g in size are formed. The shape of the tomatoes is round-flat, with small ribs visible at the top. One plant produces up to 3 kg of dessert fruits.

PINK AND Crimson

Demidov

The popular variety ripens 3 months after sowing. Strong standard-type stems reach a height of 0.6 m. The bushes are tolerant of cold weather; tomatoes weighing 80-120 g are poured consistently even with sudden temperature changes. The bright pink tomatoes are spherical in shape, meaty and delicious. From 10 sq. m per season, 50 kg of smooth, standard fruits are harvested. Unripe tomatoes ripen well. The variety needs uniform moisture in the root zone: with excess moisture, the fruits crack, and in drought they suffer from blossom end rot.

Lyana pink F1

Transnistrian breeder Yu. I. Panchev offers a pink-fruited version of the Lyana variety, popular in the Middle Zone. Hybrid Liana rosea F1 forms massive bushes half a meter in height. The first inflorescence appears above the fifth leaf. Ripening of raspberry-pink fruits begins 82 days after the start of growth. Each cluster carries 5-7 smooth, spherical tomatoes weighing 80 g. The tomatoes are transportable; Tasting score is high. The yield potential is estimated at 80-100 kg per 10 square meters. m. The hybrid is not affected by Alternaria and viral mosaic.

Nyusha

An unpretentious mid-early (105 days) variety that can be grown without pinching. The height of the main stem is 0.6 m; the internodes are close together, which ensures the compactness of the plant and abundant yield - more than 3 kg of tomatoes from each plant. 6-8 fruits are tied in a brush. When poured, the tomatoes acquire a mass of 150 g, a dessert taste and a sparkling pink color. The variety does not suffer from tobacco mosaic.

Pink Bush F1

The modern (in the State Register since 2014) hybrid combines early ripening with excellent density of round fruits. Low but powerful bushes have short internodes and are characterized by high productivity. Large pearl-pink fruits up to 200 g in size have a pleasant sweetish taste. Hybrid plants are not damaged by fusarium and verticillium.

Superclub

The newest variety, bred in Siberia and included in the State Register in 2015, quickly gained popularity among gardeners in the Middle Zone. The thick and strong standard stem does not stretch during the seedling period, and over the entire season does not grow above 40 cm. The root system is also compact, making dense planting possible. In terms of ripening time, the tomato belongs to the mid-early category: the fruits are ready for harvest on the hundredth day of the growing season. Round raspberry-pink tomatoes measuring 140-240 g are hidden under thick foliage, which does not prevent them from ripening in open ground, producing up to 100 kg of vegetables per 10 sq. m. The variety can be grown without shaping, but to obtain early and large fruits, it is recommended to plant the fruit up to the first cluster.

YELLOW-ORANGE

Golden heart

The variety selected by Yu. I. Panchev (Transnistria) has been on the Russian State Register since 2001. The tomato is famous for its very early ripening (on the 80th day of the growing season) and its excellent yield for an early ripening tomato - 70 kg from a ten-meter bed. Plants grow up to 0.6 m. Attractive heart-shaped fruits are golden-orange in color. The weight of tomatoes ranges from 80 to 100 g. The dense, high-vitamin pulp has a sour taste and rich aroma. This unpretentious variety can be grown without pinching.

Extended

RED

Fighter (Brawler)

A popular, reliable early-ripening variety is valued for its unpretentiousness and stable yield over the years. The tomato was bred in Siberia and included in the State Register in 2000. It is recommended for cultivation in all agricultural regions of Russia. In seedlings, seedlings do not stretch. The plants form compact bushes of the standard variety, no more than 35-45 cm in height. Internodes are short. The variety can be grown without shaping or pinched only up to the first cluster. The top branches and produces an abundant ovary.

Flowering begins at the sixth internode. Tomato ripening occurs at the end of the third month of the growing season. Fighter-Buyan gives away the harvest quickly and amicably: it almost completely ripens on the vine. Tomatoes are elongated oval or cylindrical, sometimes with a small “spout”. There are also pear-shaped fruits. The average weight of tomatoes is estimated at 70-90 g, the maximum (in the first bunch) reaches 180 g. The density of the pulp is average, the taste is excellent. The bushes do not suffer from viral tobacco mosaic and are resistant to drought and cold snaps. Due to their early maturity, plants have time to harvest before fungal infections spread.

See also Characteristics, description and features of growing Gulliver tomato variety

Gurdon F1

The hybrid was created by Dutch breeders to replace the previously popular Caspar F1. It has been in the Russian State Register since 2011. Plantings are not affected by nematodes, fusarium and verticillium. In the mid-early period (92-95 days), oblong-cylindrical tomatoes weighing 70-95 g ripen on compact bushes. Seasonal returns from 10 sq. m is more than 70 kg. Smooth tomatoes with strong flesh are suitable for whole-fruit pickling and pickling. The light, rich red fruits retain their excellent presentation for a long time for market sales.

Lady fingers

The popular pickling variety with a “speaking” name has many options. As a rule, bushes do not grow above half a meter and do not require mandatory pinching. On low plants, numerous clusters of beautiful fruits are formed, shaped like an even cylinder with a small “spout”. The weight of tomatoes is 50-100 g; the skin and pulp are dense, rich red. The ripening period is characterized as mid-early (95-110 days).

Duel plus F1

The early-ripening Dutch hybrid has been registered in the State Register of Russia since 2007. It is valued for its high productivity and smooth ripening of evenly-aligned fruits. Plants are not affected by Fusarium and Verticillium wilt. Compact, medium-leafed bushes bear numerous ovaries, which quickly fill, acquiring a rounded-elongated shape and a weight of 80 to 120 g. The covering tissues are red, shiny, and strong. Transportability of ripe fruits is good. The pulp is dense, but not rough. The purpose of tomatoes is salad and canning.

Gigolo

The original mid-early variety from St. Petersburg amazes the imagination not only with the bizarre shape of the “sausage” fruits, but also with its high yield. A standard bush, the height of which does not exceed 45 cm, is abundantly hung with fruit clusters. Each inflorescence produces 5-6 ovaries. The length of the tomato reaches a size of 160 mm and a diameter of 30-40 mm. On average, tomatoes weigh 135 g. The internal consistency is dense, not watery. Fruits within the same cluster turn red at the same time. Compact plants do not need pinching.

Moscow pear

This is a new version of the popular old variety Grushovka. Compact bushes half a meter high produce beautiful pear-shaped tomatoes ranging in size from 100 to 200 g. The inflorescence bears 5-6 flowers. The ripening period is average (115-120 days from the beginning of the growing season). The tomatoes are fleshy, have few seeds, and have a dessert taste. The raspberry-pink color of the fruit looks appetizing. It is recommended to plant plants up to the first cluster. Plants have the genetic ability to adapt, grow and bear fruit normally in any weather conditions. From a ten-meter ridge you can get 30-40 kg of tomatoes.

Shuttle

The time-tested variety bred by VNIISSOK (All-Union Institute of Seed Growing) remains popular in the 21st century. The tomato is valued for its ultra-earliness (82 days), long-term yield, compactness of the standard bush (45 cm), and unpretentiousness. The plants do not need shaping, steadily growing numerous red tomatoes measuring about 60 g. The shape of the tomatoes is plum-shaped, with a beautiful “spout”. The dense pulp provides the excellent taste of pickled tomatoes. Maximum yield from 10 sq. m can reach 80 kg.

YELLOW

Buyan yellow

The variety was obtained in Siberia and entered into the State Register in 2007. Buyan yellow is rightfully classified as a small group of ultra-early tomatoes in open ground, including in the conditions of the Middle Zone. The tomato is characterized by uniform ripening of the standing crop. Seedlings are not prone to elongation. Compact standard bushes grow to a height of 45 cm. Heart-shaped fruits ranging in size from 95 to 155 g ripen in the lower clusters; in the upper inflorescences, oval and pear-shaped tomatoes of 55-85 g are formed. As the skin ripens, it acquires a golden-yellow color. A slight dessert sourness is clearly felt in the taste; the pulp is slightly watery (“jelly”), but has few seeds. The variety is resistant to negative environmental factors; It bears fruit consistently in any summer, despite cloudy weather, drought, temperature changes and cold snaps.

Large-fruited

Nobleman

Registered in the State Register in 2005, this Siberian variety received a State patent as an outstanding achievement of selection. On a powerful but low (50-60 cm) bush, large fruits are formed: in the first cluster - up to 800 g, in subsequent clusters - from 130 to 300 g. The ripening period is characterized as medium (115 days), with pinching it shifts to mid-early (105 days). days). It is recommended to normalize branched inflorescences, leaving no more than 4 ovaries in each. The fruits have a beautiful heart-shaped shape and an attractive crimson color. The pulp is sweet, sugary, moderately juicy, with few seeds. Productivity reaches 80 kg per 10 square meters. m.

Canopus

This mid-season tomato of Siberian selection is loved by gardeners in the Middle Zone for its large-fruited and disease-resistant plants in open ground conditions. The variety was patented in 1998, and in 2000 included in the State Register. The height of the bush does not exceed 60 cm; foliage is average. The elongated, heart-shaped fruits of the first cluster reach a weight of 300-400 g even in the absence of pinching. Cylindrical tomatoes of the upper clusters weigh 100-120 g. From 1 sq. m get more than 3 kg of fleshy raspberry-red tomatoes. Plants have genetic tolerance to tobacco mosaic and demonstrate resistance to soil drought, fungal and bacterial infections.

Kolyvan F1

The modern beef tomato from St. Petersburg yields its harvest early (95-100 days from germination). A compact bush with close internodes produces the first inflorescence after 5-6 leaves. Tomatoes weigh 250-350 g. They are round-flat, ribbed, pearl-pink, without a greenish area in the area where the stalk is attached. The pulp is dense, dessert taste. The hybrid is not affected by root and crown rot.

Red elephant

The new breeding beef tomato was registered in the State Register in 2018. The seeds are produced in the “Russian Bogatyr” series. With a low bush (0.5 m) and mid-early (105 days) ripening, the variety pleases with unexpectedly large (300-350 g) fruits. They are a salad classic: rounded, flat, deep red. The pulp is low-seeded, sugary, with a balanced taste.

Pink stele (stella)

This wonderful tomato was bred by Siberian breeders and included in the State Register in 2007. The authors of the variety, V.N. Dederko and T.V. Postnikova, received a State Patent for an outstanding breeding achievement. Many Russian gardeners know the tomato under its old name - Super Pepper.

The seedlings do not stretch. In open ground, the height of standard stems does not exceed half a meter. Internodes are close together; inflorescences grow frequently - through a leaf - and each bears 5-7 ovaries. The variety can be grown without standardization, but pinching up to the first cluster helps to enlarge the fruits. The first picked tomatoes are pulled out to 300-350 g; The average weight for all harvests is from 120 to 200 g. The fruits have an elongated heart-shaped shape and an attractive pink-raspberry color. Ripe tomatoes do not last long. The pulp is low-seeded, sugary, tender, sweet. The fruits set and fill in any weather. The yield of the crop (over 60 kg per 10 sq. m) is stable over the years.

Productive cultivars for the Urals

The climate of the Urals is varied, but is most similar to the neighboring region - Siberia. Therefore, here they also give preference to short, sturdy plants for open ground and stable hybrids for greenhouses. Ural gardeners rated the following crops:

• Ural;
• Gaiduk;
• Berdsky large;
• Dimensionless.

Ural - an early ripening hybrid for greenhouse conditions will bring a scattering of useful vegetables in 150-120 days from the moment of germination. The berries are flattened at the poles, scarlet, one-dimensional, weight - 300 g. Purpose: salad, suitable for processing. Strong immunity to diseases and tobacco mosaic virus. Each bush will generously reward 5-7 kg of selected products with excellent taste.

Berdsky large is a medium-sized plant up to 1 meter in height. Forms large, slightly flattened tomatoes weighing 500-600 g. Fleshy pulp with a traditional aroma is good in salads. Brings up to 3 kg from each bush, needs shaping and support.

Know! Berdsky large grows well in unprotected conditions, is resistant to temperature changes and various types of rot.

Gaiduk is a very early, medium-sized hybrid for greenhouses. Forms dense, rounded fruits weighing 120-140 g. It is distinguished by its one-dimensionality, good taste and marketability, bears fruit in 80-85 days, with friendly yield. Good immunity, long-term storage, universal use are the advantages of Haiduk.

The dimensionless variety will appeal to lovers of sugary large-fruited crops. It is considered a new product and is currently undergoing variety testing. Suitable for all regions, but in the Urals it is cultivated only in protected soil. Each plant produces 6-7 kg of giant vegetables weighing up to one and a half kilograms.

The shape of the fruit is cylindrical, the color is deep scarlet. Among the advantages noted are excellent ratings from tasters and stable immunity to fungi. The disadvantages include step-by-step ripening - until the lower tier reaches its technical characteristics, the development of vegetables at the top stops. In addition, the root system cannot always keep the bush from falling over.

Know! Excellent performance in the region was also noted for the cultivars Titanic, Bersola, Aquarelle, and Danko.

Cocktail tomatoes and cherry tomatoes

Gavroche

The ultra-early ripening (82 days) baby variety has been on the State Register since 1997. Super-determinate (40 cm) bushes can be grown without staking or pinching. The entire crop (1–1.8 kg per bush) ripens in 2-3 weeks. Round red tomatoes weigh 40-50 g and have a sweet taste. Cocktail-type fruits are recommended for whole-fruit canning. The variety is resistant to tobacco mosaic and fusarium wilt.

Cherryfingers

Cherry tomato from L.A. Myazina entered the State Register in 2010. The stem grows up to half a meter long; the sparsely leafed bush spreads out in breadth. Plants do not need pinching, starting to produce red fruits 82-85 days after germination. Dense cylindrical cherries are pickled or pickled and used to decorate fresh salads. The fruits weigh 10-20 g. Each plant produces 1.5-2 kg of tomatoes. The variety is resistant to root and blossom end rot.

Forum, reviews from gardeners

Experienced gardeners are happy to share advice with beginners, because before they too were looking for the necessary information. Let's look at some reviews and tips.

Sergey was convinced from his own experience that pelleted seeds require a special approach. Despite the nutritious shell, it never saw shoots. Only later did the gardener read on the forum that it is very difficult for a seed to break through such a shell. Now, before sowing, a man must break the integrity of the dragee with a toothpick.

Larisa has been working on her site for more than 20 years, so her advice will be useful to any beginner. An experienced gardener recommends planting several crops with different harvest dates in order to have time to eat fresh salads in season and make preparations for the winter. Among her favorites are Stolypin, Bobcat, Verlioka and Altaechka.

Irina decided to buy a new product on the market - the Big Mommy cultivar. Having tried the new product, the woman remembered her grandmother’s tomatoes, just as elastic, meaty, juicy and aromatic. Irina noted that the advantages of the new product are good germination, rapid ripening and excellent taste.

What qualities should you choose seeds from?

What to pay attention to:

• primarily based on fertility and productivity,
• How resistant are these tomatoes to frost, viruses and bacteria?
• appointments
• taste,
• How soon will the tomatoes ripen?
• what are the conditions of their detention,
• what climatic conditions do they need, what type of soil do they need.

All this is true. But every summer resident relies on his own experience in this matter and on the recommendations of famous collectors. For example, Vladimir Popenko or Valentina Redko.

What do you rely on when choosing seeds?

Based on my experience, I follow the advice of farmers

Watering tomatoes in a greenhouse

The first watering is carried out 14-17 days after transplanting the plants into the greenhouse. In the future, the tomatoes are watered rarely (about once every 10 days), but abundantly. Moreover, they should be watered exclusively with warm water and at the root, avoiding drops getting on the leaves.

Feeding tomatoes in a greenhouse

You need to start feeding tomatoes in the greenhouse a few days after planting. There are no clear instructions on the amount of fertilizing and the time of fertilizing. It all depends on the fertility of the soil and the condition of the plants. Normally developing tomatoes are fed 3-4 times per season. For those who are lagging in growth, the amount of feeding is increased. And problem plants that develop poorly and get sick are fertilized every 10-14 days.

Harvesting tomatoes in a greenhouse

In order for the fruits not only to please with their amazing taste, but also to be stored longer, when harvesting it is also important to be guided by the days suitable for this type of work.

For tomatoes in greenhouses, fruiting begins at the end of June - the first ten days of July and continues until the end of August .