Characteristics of the Beauty tomato and growing a hybrid variety

Tomato Beauty F1 - description and characteristics of the variety

Tomatoes are used for preparing many dishes and for canning. Without this unique and healthy vegetable, it is impossible to imagine a complete menu for a modern person. Among the many varieties, gardeners distinguish the Krasotka variety. It is distinguished by the presence of fruits of the same size and bright crimson color. The elastic skin is not at all prone to cracking, which makes the variety suitable for transportation over long distances. Tomato bushes are unpretentious to different climatic conditions and care when growing. They feel good both in greenhouses and in garden beds.

Description of the variety

The variety Krasotka belongs to early ripening vegetable crops. The bushes are of medium height, reaching 80 cm as they grow. The first ovary begins to form above the 6th leaf, and is repeated every 2 leaves. The fruits grow in clusters, each of which contains 6-7 fruits of bright crimson color. For such a beautiful and attractive appearance, the variety received its name.

The shape of the tomato is round, sometimes slightly flattened. The stalk has slight ribbing. The pulp is juicy, fleshy, the taste is sweetish. The average weight of one tomato is about 200 grams. Tomatoes are hybrids.

Growing rules

After the seedlings hatch, you need to remove the film cover. At the stage of 2-4 leaves, plants should be picked into separate cups or pots. Before planting in a permanent place, the seedlings should be accustomed to climatic conditions. To do this, the seedlings must be taken out into the fresh air for several days. When planting in a greenhouse or on the ground, you need to add complex fertilizers to the soil. This will help you get larger, healthier fruits. It is recommended to make holes at a distance of 50 cm from each other. As the plant grows, it needs to be pruned.

Basic care rules

In order for tomato bushes to develop properly and not be subject to diseases and pest invasions, several care rules should be followed.

Apply mineral fertilizers regularly. The soil around the bushes must be loosened, only carefully so as not to damage the root system. Weeds should also be removed promptly

They can become carriers of diseases. Tomatoes do not like the soil to dry out, so watering should be done in a timely manner. Tomatoes should be watered no more than once a week. Too much water content can also harm the bushes and the roots may begin to rot. Despite their high resistance to various diseases and pests, tomatoes are sprayed with special agents for prevention.

Gardeners who grow the Krasotka variety have only positive opinions about tomatoes. Many people like the sweet taste of the fruit and the uniform size of the fruit

Experienced summer residents advise focusing their attention on fertilizing the soil, then the harvest will be rich and the fruits will be larger

Characteristics of the Beauty tomato and growing a hybrid variety

Tomato Beauty f1 got its name because of its beautiful appearance. During the period of full ripening, Beauty pleases its owners with bright crimson tomatoes. The shape and size of all fruits are almost the same. Tomatoes have elastic skin that is not prone to cracking. This makes them resistant to transportation and long-term storage. Fruit weight – 150-200 g.

What is a Beauty tomato?

The characteristics and description of the variety are as follows:

1. The tomato ripens in 100-110 days.
2. This is a hybrid variety that is resistant to weather conditions and various diseases.
3. High yield and good taste are the main indicators of tomatoes.
4. This variety can be grown in any region of our country.
5. Tomatoes are planted in open ground in warm areas, and in cold areas - under a film cover. At temperatures below +16…+17ºС the plant dies.

Tall large-fruited varieties

In open ground you can get a good harvest from tall tomatoes (indeterminate and determinate), but such plants will require special care. Varieties that have early fruiting are suitable, since the tomatoes must have time to form before the onset of unfavorable weather and cold weather. They are harvested green, in a state of technical ripeness; they will reach full maturity in boxes or crates at home.

The advantages of such “giants” are their productivity, as well as the opportunity to get large fruits.

Pudovik

There is another name for the seeds of this variety - Sevruga. The tomato was bred in Siberia and has a powerful bush up to 130 cm. The tomatoes are large, heart-shaped, weighing 800-900 grams. The color is bright crimson. Very tasty and juicy fruits, few seeds.

Big Beef

An early indeterminate tomato variety with fruits of about 250 grams. The height of a powerful bush can reach 150 cm in ridges (in a greenhouse it will be higher). The hybrid was bred in Holland and has proven itself well in open ground, but it still gives the best results in Siberia and the Urals in greenhouses.

Three fat men

If you want to grow bigger tomatoes, choose Three Fat Men. This variety was bred in Altai and has large red fruits weighing about 600-800 grams.

The bush grows up to one and a half meters; intensive feeding and pinching are required. Tomatoes are very tasty and have a universal purpose. Advantage: high fruit set, excellent yield even under unfavorable conditions.

Altai yellow

An unpretentious tall variety that shows good results in open ground. Indet, height – 180-200 cm, with fruits weighing about 500-600 grams. The tomatoes are orange, the taste is high. Used mainly for salads. Tomatoes contain a large amount of sugars and beta-carotene.

The variety is very resistant to diseases.

Orange

Another variety of tomatoes, Orange, will delight you with tasty, juicy fruits, each weighing about 250 grams. Tomatoes have a pleasant taste, juicy, sweet pulp with a barely noticeable sourness.

The height of the bush is 150-160 cm; supports are required. Ripening occurs after 115 days, that is, Orange is a mid-ripening variety.

Fruit characteristics

Description of the fruits of the Stresa F1 tomatoes: large, round in shape, with slight ribbing of the barrels, fleshy, sugary at the break. The color of a ripe tomato is bright red. The skin of these tomatoes is tender but dense. Tomatoes of this hybrid variety do not crack.

The variety has a good delicate taste and pleasant aroma. Used fresh, in soups and salads. Small fruits can be preserved in their entirety, and large ones in slices or in the form of juice, puree, or sauce. Reviews of this variety are positive, noting its good presentation and taste.

The clusters of this hybrid form an average of 6 fruits. Their sizes on the bush are the same 200-250 grams. The productivity of Stresa F1 tomato is high: over 25 kg per 1 sq. m. The variety of these hybrids is transportable.

Tiger tomatoes: Striped varieties with a twist

When a summer cottage is a favorite hobby, growing crops turns into creativity that has no boundaries. I want to plant the most unusual varieties and plants on my plot! To nurture and cherish, to admire how they grow and to reap an unprecedented harvest... And many varieties “with a twist” have already been bred. For example, striped tomatoes. A sort of tiger cubs that warm their sides in cozy greenhouses and delight not only the eye, but also the taste buds. We present to your attention a selection of “striped” tomato varieties.

Tomato “Lemon Sparkle”

Series: Oriental delicacy

Photo of the variety:

Description and characteristics:

These minke whales have very interesting and tasty fruits that are good both fresh and canned. The variety is mid-season: 100-115 days pass from the emergence of seedlings to ripening. Suitable for growing in open ground and film greenhouses. Indeterminate type. Produces plants up to 1.5-2 m high. Average fruit weight: 60-100 g.

Label:

Tomato variety “Non-grassing striped”

Photo of the variety:

Description:

• Early ripening variety (from germination to ripening: 95-100 days).
• Determinant type.
• Forms a plant 60-70 cm high.
• Suitable for growing in open ground and under film cover.
• Does not require pinching, as the name itself suggests.
• The tomatoes are oval-shaped, raspberry-colored with elegant orange stripes.
• Average fruit weight: 70-80 g.
• Productivity is high.
• Good for winter preparations in whole form.

Variety "Striped flight"

Photo of the variety:

Characteristics:

• Determinant type.
• Very decorative, great for canning whole fruits.
• Average fruit weight: only 30-40 g.
• Dense, elastic, tasty pulp.
• Requires stepsoning.

Tomato "Pepper striped"

Photo of the variety:

Feature Description:

• Mid-early variety.
• Fruitful.
• Tall (1.5-2 meters).
• The fruits are elongated, pepper-shaped.
• Scarlet with yellow stripes.
• Long-term fruiting.

It's worth noting that these are not all striped tomato varieties. We have listed only the most interesting and popular ones. There are many varieties, but the choice is yours. We hope our review will help you with this!

The most popular early varieties of tomatoes for open ground and their photos

To begin with, we present to your attention photos and descriptions of early ripening tomato varieties.

"Brawler yellow." From emergence to fruiting, 65-110 days pass. The plant is up to 40 cm high. The fruits are bright yellow, egg-shaped, weighing 80-100 g, good taste. This variety of early tomatoes is suitable for open ground, does not require pinching, and is resistant to a number of diseases.

Suitable for salads and canning.

"Lighthouse". From emergence to ripening, 65-110 days pass. The plant is up to 1.5 m high, the fruits are regular round-heart-shaped, dense, fleshy, weighing up to 800 g. The skin is thin. The variety requires pinching, gartering, and formation into 1-2 stems.

Suitable for salads.

"Scarlet Candles". The period from germination to harvest ripening is 110 days. Tall variety. The height of the plant can reach 150 cm. The fruits are dense, pink, cylindrical in shape, and have a sweetish taste. Fruit weight - from 60 to 120 g. Keeping quality is average.

This is one of the most popular tomato varieties, as it is distinguished by 100% fruit ovary in the cluster and in tiers. Requires formation of 1-2 stems, pinching, garter.

Good for salads, pickling, canning and freezing.

"Rocket". The period from germination to fruiting is 100-110 days. The bush is compact, small, up to 40 cm high. The stem is slightly branched. This variety of tomatoes is suitable for open ground, as it has sufficient frost resistance.

The fruits are plum-shaped, with a spout, and red. The weight of the fruit is 40-55 g, the taste is excellent. Keeping quality is good. Resistant to a number of diseases.

Suitable for fresh consumption, salads and canning.

"Golden Andromeda" From the emergence of seedlings to the ripening of the fruit, 75-110 days pass.

The main characteristics of this variety of tomatoes: cold-resistant, suitable for growing in open ground, does not require pinching and gartering. The bush is low-growing, up to 1 m high.

As you can see in the photo, this early variety of tomatoes has round, bright yellow fruits, weighing up to 130 g, with thin skin:

The fruits are distinguished by high taste and good keeping quality.

Good for fresh consumption.

"Baby F1." From the emergence of seedlings to the ripening of the fruit, 95-110 days pass. This is a hybrid super-determinate variety, a bush 50 cm high. You can get up to 2-2.5 kg from one bush. This is one of the best varieties of tomatoes for open ground and film greenhouses. The fruits have a flat-round shape, slightly ribbed, weight is 70-80 g. The variety has good cold resistance.

The fruits are used fresh and are well suited for canning.

"Siberian Early". From emergence to fruiting, 95-100 days pass. This is a small-fruited, high-yielding tomato variety with a low, densely leafy bush (30-50 cm). Unpretentious variety. It can be grown both on the balcony and in open ground. Fruit weight is 60-100 g. The juicy and tasty fruits of this early tomato variety have thin, hard skin. Keeping quality is average.

Suitable for salads, pickling, canning in tomato juice, and freezing.

"Cardinal". From the emergence of seedlings to the ripening of the fruit, 110 days pass.

Medium-sized plant. Suitable for growing in open ground. Tolerates temporary cold spells quite well. Large-fruited variety, fruit weight is 150300 g. The pulp is watermelon, tasty, medium juicy, few seeds. The skin is thin. Keeping quality is average.

Suitable for salads, making tomato paste, puree, lecho.

Look at the photo of the best varieties of early ripening tomatoes:

Popular varieties of cocktail tomatoes

There are many varieties of cocktail tomatoes on the market today. There are proven, proven tomatoes, and there are young, promising varieties. Let's look at some of them.

monisto amber

1. Monisto. The group of cocktail tomato varieties includes several varieties. All varieties of the group are indeterminate and are intended for cultivation in greenhouses. To obtain a friendly and abundant harvest, they need fertilizing. At the moment, the group includes four varieties with different fruit colors:
   Monisto amber. Plum-shaped, sweet and very tasty tomatoes of small size, up to 30 grams. The plant grows up to 180 centimeters. Requires pinching and forms into 1 stem. Recommended for growing in a greenhouse.
2. Monisto pink. The fruits are slightly larger, up to 50 grams. The tomatoes are fleshy and sugary. And also very sweet. The plant requires pinching and tying to a support or trellis.
3. Monisto emerald has an interesting color - ripe tomatoes have an emerald-chocolate color. The taste is pleasant, sweet with sourness. It is recommended to form into 2 stems. Demanding about fertilizing.
4. Monisto chocolate. Plum tomatoes weighing up to 35 grams are collected in clusters of up to 30 pieces. Ripe fruits are very tasty, high in sugars; chocolate color. The plant is formed into 1-2 stems. Requires pruning and feeding.
5. Pomisolka. Cocktail tomato Pomisolka is an indeterminate, early variety. Tomatoes ripen on bunches of up to 30-40 pieces. The weight of a mature fruit rarely exceeds 30 grams. The color is red. The taste is excellent. Thanks to their thick skin, tomatoes can not only be eaten fresh, but also canned.
6. Butterfly (aka Chio-chio-san). Medium-early, tall, indeterminate variety. The purpose is universal. The variety is distinguished by its large, multi-branched fruit clusters, on which up to 50 tomatoes can ripen. The color of ripe tomatoes is raspberry pink. The taste is excellent. During the season, up to 4 kilograms of crop can be harvested from one bush.
7. Romantic F1. Fruitful early ripening hybrid. The average fruit weight is about 55 grams. The clusters are compact, with 7-11 round fruits. The skin is dense. The variety is tall - grows up to one and a half meters.
8. Galapagos. Hybrid indeterminate variety. Fruits up to 35-40 grams are collected in small clusters of up to 20 pieces each. The variety is resistant to a number of fungal and viral diseases.
9. Sunny bunny. An early ripe hybrid for growing in a greenhouse. The fruits are yellow, weighing 45-55 grams. Resistant to temperature changes, late blight and fusarium. The skin of tomatoes is dense, the fruits do not crack. It can be eaten fresh or canned.

I like it I don't like it

A delicious decoration for the greenhouse - the Yellow Date tomato: description of the tomato variety, care features

Gardeners who have a greenhouse on their property should pay attention to the sweetest varieties of tomatoes intended for growing indoors. A tall variety that requires the formation of a bush with 2 stems and the removal of numerous stepsons

Tomatoes take about 4 months to ripen. The fruits are shaped like barrels with glossy yellow skin. The weight of an average tomato is 200 g. It received its name for its similarity to honey in color and taste of the pulp.

A tall variety that requires the formation of a bush of 2 stems and the removal of numerous stepsons. Tomatoes take about 4 months to ripen. The fruits are shaped like barrels with glossy yellow skin. The weight of an average tomato is 200 g. It received its name for its similarity to honey in color and taste of the pulp.

Valued for the original color and sweetness of the fruit. Large, round, yellow fruits have bright red spots over the entire surface of the peel. It takes at least 4 months from sowing seeds to harvesting. The plant needs constant formation of a tall bush and support. Productivity 6-7 kg/m2.

Mid-season tomato variety for indoor soil. A characteristic feature is highly branched racemes strewn with fruits. Up to 50 cream-shaped tomatoes ripen on one branch at the same time. The taste is rich, sweet, the flesh is pink with a pleasant fruity aroma.

Small-fruited, productive varieties are especially popular today. They are grown in gardens and greenhouses; children love the small, beautiful fruits.

Among the popular sweet varieties of tomatoes, there are varieties that are successfully cultivated both in open beds and in protected ground. As a rule, the same variety produces more yield in a greenhouse. At the same time, the bushes stretch more strongly in closed ground. Therefore, height, yield and agricultural practices may vary slightly.

An early-ripening, large-fruited variety of determinate type. In open ground it grows up to 70 cm, in a greenhouse it reaches 1.2 meters. Valued by gardeners for its yield (6 kg per bush) and very tasty fruits. Ripe, sweet tomatoes weigh 250-400 g and have a round, flattened shape.

Tall tomato with medium ripening period. The fruits are elongated, collected in clusters of 5-6 pieces. Gardeners note a pronounced sweet taste when grown both in a greenhouse and in open beds. The average weight of a tomato is 300 g. The pulp and skin of tomatoes has a rich yellow color.

Sugar variety of tomatoes up to 1.2 meters high in a greenhouse. Harvest occurs at the end of summer. The bushes form numerous fruit clusters with miniature red “cherries”. It is valued by gardeners for its high yield and excellent taste of fruits, which children really like.

Large-fruited variety with attractive dark-colored fruits. Grows up to 1.5 m, needs staking. When ripe, the rounded fruits take on a milk chocolate hue. The pulp is incredibly sweet and juicy. Refers to mid-early varieties of universal use.

Famous for its taste. The fruits are large (300-600 g), pink, fleshy. Ripens within 100-110 days. A bush 1.5 meters high needs support and removal of stepsons. To increase productivity, form into 2 stems. Resistant to temperature changes.

It happens that after planting a sweet variety on a plot, gardeners are disappointed in the taste of the harvested vegetables. Tomatoes grow watery and bland. The high sugar content in vegetable fruits depends not only on varietal characteristics. In order to enjoy honey tomatoes grown in your garden, you need to provide them with enough sunlight. Therefore, the most illuminated areas of the garden are chosen for tomato beds.

The taste of ripe tomatoes is influenced by additional fertilizing and proper agricultural technology. If you water the bushes frequently, but with a small amount of water, the pulp will become watery and lose its sweetness and aroma. Proper watering involves a large amount of liquid at intervals of 2-3 days, so that the soil around the bush dries out a little.

It should also be taken into account that the sugar content is fully revealed only if the fruit is ripe on the branch

Therefore, it is important to select varieties that will have time to reach ripeness before the development of late blight and cold snap. Experienced gardeners plant basil between tomato rows

Joint cultivation has a beneficial effect on the taste of both crops.

Growing high-yielding sweet tomatoes in your garden is not difficult. The right variety, adherence to basic agricultural practices and a little hard work can achieve impressive results.

Rating of the best

Universal

• “Salting Miracle” is a universal, determinate variety, intended for cultivation in open and protected ground. The plant grows up to 50 cm. Resistant to viral and fungal diseases. The fruits are bright red, weighing up to 90 grams. Ripening period is from 80 to 90 days.
• "Sanka" is an ultra-early ripening variety. Harvesting begins on days 73-75. “Sanka” is resistant to low temperatures, diseases and pests. It is not demanding on lighting; short daylight hours are sufficient for fruit ripening.
• “Room Surprise” is a high-yielding, low-growing, determinate variety of tomatoes. Can be grown as a houseplant. The height of the bush is no more than 50 cm. The fruits weigh up to 25 grams, the pulp is juicy with sourness. You can harvest up to 2 kg of tomatoes from one plant.
• “Moscow Stars” F1 is a super early hybrid that grows equally well in greenhouses and open areas. It takes root quickly and bears fruit abundantly. The plant is determinate. The bush grows up to 60 cm. Ripe fruits weigh just over 100 grams. collected in brushes of 15-20 pieces. Harvest begins after 80 days.
• "Debut" F1. The height of the determinate hybrid is up to 75 cm. It is resistant to diseases and tolerates drops and temperature changes well. Harvest ripening period is 3 months after sowing the seeds. Average fruit weight – 220 g.

• “Big Momma” - a plant with a powerful, strong stem requires a garter, otherwise the fruits will lie on the ground. The ripening period of the first fruits is no more than 85 days. Productivity reaches 10 kg per 1 sq.m. Resistant to powdery mildew and late blight.
• "President II" F1 is a semi-determinate plant. The height of the trunk is more than two meters. Harvesting begins after 75-80 days. 8-10 ovaries are formed on one hand, the average weight of one fruit is 300 grams. Excellent taste, dense, juicy pulp allow the crop to be used for making juice, puree, and tomato paste. The fruits are salted, pickled, and consumed fresh.
• "Alenka" F1 is a hybrid, determinate variety. Harvest ripening period is 90 days. Characteristics: early ripening, disease resistant, productive, has excellent fruit quality.
• "The Pride of Siberia" The variety is large-fruited, the weight of individual specimens reaches 750 g. The first fruits ripen on the 85th day. “Pride of Siberia” has good taste characteristics and is used for making juices and tomato paste. Due to their large size, the fruits are not suitable for canning.
• "Blagovest" F1 is an early-ripening, high-yielding tomato variety. The fruits ripen on day 95 and are bright red in color. The average fruit weight is 110 g. The bush grows up to 1.8 m in length and requires mandatory support. To increase the yield, the plant is formed into two trunks.

• "Aphrodite" F1 is a super early variety. The ripening period of tomatoes is 70 days. Dense, fleshy fruits weigh 150 - 170 g. Well transported and stored. They are universal in use: tasty fresh, suitable for canning.
• "Don Juan". Fruit ripening period is 90 days. Tomatoes are elongated in shape with a sharp end, raspberry-red with longitudinal yellowish stripes. A distinctive feature of the variety is its quality characteristics: the fruits are well stored for a long time.
• “Golden Stream” is an ultra-early ripening variety, the harvest ripening period is 80-85 days. The variety is of determinate type, grows up to 70 cm. The fruits are golden-yellow in color, retain freshness for a long time, and are easily transported. They are used in making juice, canned and consumed fresh.
• "Bullfinch" is a determinate miniature plant. The height of the bush does not exceed 40 cm. Tomatoes ripen in 75 days. The shape of the fruit is rounded-flattened, slightly ribbed. Color – red. Plants can be grown on balconies.
• “Labrador” is a determinate plant, 60-70 cm high. The fruits ripen on the 75th day, weigh 100-150 grams, up to three kilograms of tomatoes are harvested from one plant. The variety is ultra-early, resistant to all types of diseases, unpretentious, the crop ripens evenly, has good shelf life, and is universal in use.

If you don’t have enough experience or don’t have a summer cottage, you can start growing ultra-early tomatoes at home.

We suggest you familiarize yourself with Soil for azaleas: what composition and acidity of soil is needed for planting rhododendron at home, is the soil suitable for other flowers, for example, anthurium?

The best varieties of tomatoes for 2022: photos and descriptions

When choosing tomatoes for their plot, gardeners, first of all, rely on varietal or hybrid characteristics. Productivity is the most important criterion on which the quantity and quality of the harvest depends. Sometimes it can be difficult to choose the right option from the rich variety of tomatoes for open ground and greenhouses. Then varieties are selected depending on the growing region, ripening period, degree of disease resistance and other factors.

Varieties for open ground

A huge number of species with excellent yields are intended for growing vegetables in the open air. Low-growing bushes with large fruits are one of the advantages of tomatoes for the soil. Such heat-loving plants are easier to care for and do not require complex agricultural practices.

According to ripening period

Tomatoes, like other vegetable crops, are characterized by different ripening periods, from early to late.

The ripening time, color and shape of tomatoes depends on the variety.

Usually early-ripening vegetables with not large fruits and not a large harvest, but with a quick, friendly yield of ripe tomatoes. Mid-season ones also have medium sizes. Late ones are usually difficult to care for, but it is among them that you can find champions in weight, but there are not many such beauties on the bush.

By growing region

Every year, breeders create new species with high quality indicators. In stores you can buy specialized varieties of tomatoes designed for growing in certain climatic conditions. Classification by regions of Russia:

An unpredictable, cold or, conversely, excessively warm climate is not a reason to refuse to grow tomatoes in open ground. Thanks to selection, varieties have been developed that grow and develop well in any terrain.

According to disease resistance

To obtain a rich harvest, you need to choose tomato varieties not only with the appropriate characteristics. It is necessary that this criterion be supplemented by such an indicator as disease resistance.

Late blight, root rot, tobacco mosaic, cladosporiosis are diseases that most often affect plantings of heat-loving crops.

A catalog of tomatoes that can withstand the onslaught of various diseases:

• Blitz;
• Koenigsberg;
• Geisha;
• Betta,
• Anyuta;
• Bohemia;
• Chio-chio-san;
• Tatiana;
• Puzata hut;
• Lights of Moscow;
• Yablonka Russia;
• Crimson giant.

Unfortunately, there are no varieties that are 100% resistant to infections. But there are hybrids that produce a harvest until the active phase of many fungal diseases and infections begins.

Varieties for greenhouse cultivation

Having a good greenhouse at your disposal, you can get fresh tomatoes to your table all year round. Greenhouse varieties are suitable for preparing salads or canning. Excellent salad tomatoes can be obtained from the following varieties:

• Geisha;
• Fairy gift;
• Andromeda;
• Eagle beak;
• Pink Angel;
• Pink Pearl;
• Fatalist;
• Scarlet caravel;
• Amana orange

The best varieties for preservation:

• Auria;
• Banana legs;
• Pink raisins;
• Rajah;
• Baba;
• Alexander the Great.

Cherries are sweet, small tomatoes that grow well both outdoors and in a greenhouse, but small-fruited vegetables tend to be more productive in protected beds. Magic Harp F1 and Yellow Caramel F1 are hybrids whose fruit weight does not exceed 25 g.

When choosing a vegetable for a greenhouse, many rightly give preference to tall and high-yielding varieties. But low-growing plants, which usually have an early ripening period, as well as mid-ripening tomatoes, are also excellent for polycarbonate shelters in all regions of Russia.

Description and photos of the best hybrids

For open ground, breeders also offer species with high yields of hybrid origin; they are resistant to diseases and temperature changes. The best tomato varieties of 2020:

1. Intuition F1 is one of the best tomato hybrids for picking with trusses, mid-season, from germination to harvesting the first vegetables - 110 days.
2. Katya F1 is an early ripening hybrid. The fruits weigh 90-130 g and ripen simultaneously. From 1 m² you can harvest more than 10 kg of fruit per season.
3. Search F1 – unpretentious and at the same time tasty tomatoes. The hybrid withstands cold weather and is immune to most diseases. The bushes are strewn with small red fruits, which are excellent for pickling and canning.
4. Blagovest F1 is an early-ripening hybrid. The fruits are round, glossy, with slightly pronounced ribbing. From one bush you can collect up to 5 kg of fruit.
5. La la fa F1 - has excellent consumer qualities, high yield and unpretentiousness. The average weight of the fruit is 140-170 g. From 1 m² you can harvest up to 20 kg.
6. Vladimir F1 - has a high yield and is suitable for cultivation in any type of soil. High productivity throughout the entire fruiting period.
7. Beef King F1 is an early maturing Dutch hybrid. The tomatoes are round, dense, smooth. From one bush you can collect up to 4-5 kg. Resistant to low temperatures and diseases.
8. Ashdod F1 – tomatoes with smooth, dense skin. Fruit weight is from 110 to 140 g. The pulp has a bright burgundy color.
9. Tanya F1 is a hybrid from the Netherlands with excellent immunity, dense structure, and good yield. The fruits have a regular round shape, weighing 150-200 g. They tolerate transportation well.

Prevention of diseases and pests

Tomato Krasnobay f1 is resistant to the main fungal and viral diseases: fusarium, cladosporiosis, tobacco mosaic virus. But without preventive measures, the risk of infection, in particular late blight, remains.

The seeds and the soil in which they are planted are treated with disinfecting solutions.

Plants are sprayed with phytosporin or other non-toxic biological product with an antifungal effect.

Viral diseases are the most dangerous for tomatoes and cannot be treated. The affected bushes are removed, and the place where the tomatoes are planted is changed.

If the humidity is high, fungal diseases develop on tomatoes and dark spots appear on the stems, tops and fruits. Such plants are also removed and burned.

Description of tomato Irina f1

The main feature of the characteristics of this tomato variety is its primogeniture in the F1 generation of hybrids. This is the first species in which breeders managed to incorporate almost all the qualitative advantages.

Selection and favorable regions for cultivation

In the process of breeding this variety, experts in the field of breeding put a lot of effort into putting maximum positive characteristics into it. The main advantage of the Irina F1 plant is fertility. In addition, the culture has excellent resistance to most diseases and infections.

But this hybrid plant has one drawback - the seeds removed from its fruits are unsuitable for subsequent plantings.

Due to the unpretentiousness of this variety, it can grow and develop both in open soil and in a greenhouse. In the northern regions and middle zone, it is best to grow seedlings in greenhouses. This will have a positive effect on the plant's productivity. Gardeners in the southern regions can get by with regular soil without additional canopies. The shrubs will grow quickly in full sun.

Bush size and yield

Irina F1 tomato bushes do not need to be pinched, since they are of the determinant type, which makes them easier to care for. The shrub of this variety is distinguished by its stability and stockiness. Most often, its height reaches 80 cm (sometimes it can be even higher). Hybrid Irina F1 has a fairly strong stem on which inflorescences and dense foliage grow, which is characteristic of many types of tomatoes. As a rule, about 5 fruits can form on one inflorescence during the ripening process.

The hybrid tomato has a rich taste and a flat-round shape without ribbing. The size of one fruit in diameter is usually about 5 cm and reaches a weight of up to 130 g.

Irina F1 tomatoes can also retain their quality during long-term storage, but only if the room is dry and sufficiently ventilated. This variety tolerates transportation better than others - neither the outer nor the inner part of the fruit is damaged.

General characteristics of the tomato Funtik f1 and description of the fruits of the hybrid variety

Many gardeners organize tomato yield competitions.

If a summer resident wants to surprise his neighbors, he should pay attention to the Funtik f1 tomato. These are large tomatoes that give a very good harvest

Their taste is simply excellent. Despite the fact that tomatoes are quite large, they have a universal purpose and are suitable for various uses. But still, Funtik tomatoes have gained the greatest popularity as an ingredient in salad. Their delicate sweet taste makes them an ideal addition to summer vegetable appetizers.

Funtik is a hybrid, so only original seeds purchased from the manufacturer should be used for cultivation. In this case, you can get ideal fruits with good weight and excellent taste. The Funtik variety was specially bred by Russian specialists. It has universal characteristics, so it is suitable for both open ground and greenhouses. The yield will be high in any case.

Description of the variety

This hybrid is classified as an indeterminate type. This suggests that the plant can have unlimited growth, so it should be pinched at the top. It is advisable to do this when the tomato reaches the 2 meter mark.

If you do not carry out the pinching procedure, the plant can stretch above 2.5 meters. In greenhouse conditions, the tomato can be even larger. But this has a bad effect on yield, since the tomato gives a lot of energy to the greens instead of saturating the fruits.

The plant grows very tall, but not too spreading, so the planting pattern for the bushes can be quite dense. You can place 6 tomatoes per 1 m².

Hybrid Funtik produces a large number of fruits. They are formed on brushes, of which there can be up to 12 pieces on each bush. There are 6 large tomatoes in one bunch.

The big advantage is that the plant produces all its fruits at once. This is convenient for those who grow tomatoes for canning. The productivity of the Funtik hybrid is very high. With proper agricultural technology, gardeners harvest up to 10 kg of delicious tomatoes from each bush.

The highest yield is observed with proper care of tomatoes. They must be well fertilized, weeded and moderately watered. As for spraying against diseases, it will not be superfluous for preventive purposes. But the manufacturer assures that this hybrid is highly resistant to late blight, verticillium and tobacco mosaic.

Fruit characteristics

The characteristics and description of the variety indicate that these tomatoes have a universal purpose and can be suitable for any type of use.

The tomatoes turn out quite large. Their average weight is 230 g. The color of the fruit is red, and the taste is sweet and very pleasant. Large tomatoes are not very convenient to preserve as a whole, but Funtik fruits are quite suitable for juice, sauce or tomato paste. In addition, they are considered an excellent addition to summer vegetable salad.

The fruits of this variety have a fairly dense skin, so they can be easily transported even over long distances without the risk of losing their presentation. Moreover, tomatoes are stored in a cool place for a very long time. If you harvest in August, you can enjoy the pleasant taste of fresh tomatoes until mid-autumn.

Reviews about the Funtik tomato are extremely positive.

Veronica, Shakhty: “Excellent tomato, I have never seen such a productive tomato. To the envy of all my neighbors, I collected 10-12 kg per bush! The fruits are very tasty, aromatic, fleshy and elastic. Do not crack during ripening and storage. They can lie there for a long time!”

Marina, Moscow region: “I grew it in a greenhouse. The bushes were not sick, the yield was as stated by the manufacturer. I used tomatoes mainly for pasta and salads. In general, it was not possible to preserve it; the fruits grew too large!”

Description of the yellow cherry tomato variety, features of cultivation and care

Cherry tomatoes are a group of vegetables that includes varieties and hybrids that have miniature fruits. The weight of cherry tomatoes does not exceed 30 g. At the moment, there are more than 100 types of small-fruited tomatoes. It seems that it may be different for varieties related to cherry. It turns out that they differ in shape, color and other characteristics.

Color and shape

Everyone is used to seeing only red fruits. But there are cherry tomatoes that have raspberry, yellow, green, black and orange colors. Ripe tomatoes have oval, round, teardrop-shaped and elongated shapes. The world saw the first fruits and a description of the variety back in 1973.

Israeli scientists presented the first development. They wanted to develop a crop variety that would slowly ripen fruits in hot climates. The name of the vegetables comes from the English word cherry, which means “cherry” in Russian. And this is no coincidence, since tomatoes look like the fruits of this tree.

Characteristic

By studying the characteristics of modern cherry tomatoes, you can understand that they are hybrids. They are resistant to sudden temperature changes regardless of the time of day. They develop in countries with hot climates. They are not afraid of moisture deficiency.

Depending on the length of the stems, they are divided into three types:

• determinant - short stature;
• semi-determinant - average height;
• indeterminate - tall.

Yellow cherry tomato, like other varieties with different colors, forms 3–5 clusters, on which 15 to 20 tomatoes ripen. Ripening of tomatoes on one bunch occurs simultaneously. That is why you can often see tomatoes at the market sold by sellers that are cut from a branch and not collected individually. These branches are used to decorate dishes, which looks very advantageous.

Taste and cultivation

Tomato varieties have early, medium and late ripening periods. 7% of all species retained extended periods of fruit ripening. Therefore, the first harvest is harvested in mid-July. Early and mid-season varieties can be found, but this is problematic.

Cherry cultivation is possible in open and closed ground conditions. Ampelous varieties are very successful. Specially bred for development on balconies. There are also tomatoes that are suitable for growing on windowsills.

Cherryki have incredible taste. Most of the market offers vegetables with a bright, characteristic tomato taste. If you look, you can find unusual varieties. The taste has rich melon, blueberry and raspberry notes.

The best varieties

Most often you can find seeds on sale that belong to one of the varieties:

Red, Ira and Fingers. Strawberry, Sweet Cherry and Yellow Cherry. Dr. Green Frosted, Ocean and Elf. White Muscat, Green Grapes and Cherry Blossom f Margol and Yellow Dates.

Thanks to the wide range, everyone can choose the right variety for themselves. At the same time, the color and size of the brushes are taken into account, especially for growing on window sills or balconies.

Advantages and disadvantages

Among the advantages are the following:

• the ability to choose the time of fruit ripening;
• high productivity;
• various flavors;
• Canning by the piece or by the brush.

Among the disadvantages, there is only one - susceptibility to certain diseases. Each variety has its own type of pest.

Use in cooking

Varietal cherry tomatoes are added to many dishes - snacks, sandwiches and salads. The smallest ones are suitable for decorating dishes that have undergone heat treatment. Tomatoes not only reveal themselves in salads, but also diversify assorted vegetables for the winter. Tomatoes perfectly fill the free space in the jar and look beautiful.

More advanced housewives dry or dry cherry tomatoes. This also allows them to be used for cooking. In its whole form, it is added to vegetable pies, sauces and side dishes are prepared. Gardeners will definitely like cherry tomatoes.

Description of the tomato variety Bolivar F1, its characteristics and yield

Tomato Bolivar from breeder L.A. Myazina is a hybrid obtained by the classical method of selection (hand pollination). Bolivar is part of the group of large-fruited tomatoes for open ground. During the work, certain goals were pursued:

• increasing resistance to diseases and bad weather conditions;
• improved taste;
• large fruits;
• early maturation;
• productivity.

The early ripening of the hybrid allows it to be grown in areas with short summers.

Description

The description of large-fruited tomatoes Bolivar F1 meets the wishes of most tomato lovers. The hybrid for open ground is characterized by high productivity - 4 kg of fruit per bush, which is 1.5 times higher than the productivity of older hybrids.

New generation tomatoes contain more useful elements than older varieties. Summer residents will appreciate the following valuable features:

• presentation of the fruit;
• transportability of tomatoes;
• excellent pickling qualities of tomatoes.

Bolivar F1 tomatoes are planted according to the 60*60 cm pattern. When placed on 1 sq. m. 2 bushes get maximum yield.

Sowing time

In order to get strong, healthy seedlings of early-ripening tomatoes by June 10, seeds for seedlings must be sown from April 1 to April 10. Having planted seedlings with buds during this time, the first tomatoes are harvested in open ground in mid-July.

About sowing seeds

Tomato Bolivar F1, the description of which classifies the hybrid as a series of large-fruited tomatoes, was obtained in the classical way as a result of hand pollination. Positive reviews about the variety are associated with disease resistance, early ripening, high yield, and universal use.

The description of the variety is associated with increased resistance to diseases of nightshade crops, temperature changes and weather conditions. The tomato is distinguished by its early ripening period; it takes 80 days from germination to fruiting. The hybrid can be cultivated in regions with short summers.

Bolivar F1 tomatoes are characterized by high yield. If you follow the rules of agricultural technology, you can remove 4 kg of fruits from 1 bush (14-15 kg from 1 m²). Fleshy fruits differ in taste. In the ripe phase, the tomatoes are red in color, weighing 210-250 g.

The taste characteristics of a tomato are closely related to the content of beneficial microelements, vitamins, and biologically active substances. The fruits have a wonderful rich taste. Ripening tomatoes are uniform in size and shape.

Sowing seeds for seedlings is carried out in the first ten days of March 45-55 days before the expected date of planting in the ground. Seed material is placed in containers with prepared soil mixture to a depth of 1 cm.

Before sowing, it is recommended to treat the seeds with an aqueous solution of hydrogen peroxide and a growth stimulator. The use of hormonal drugs speeds up germination, increases the immunity of the crop and helps to adapt to new conditions.

It is recommended to compact the soil in the container after sowing so that the sprout can free itself from the seed flap. In order for friendly shoots to appear, the container with seeds is covered with film to create a greenhouse effect.

For the normal formation of seedlings, it is necessary to ensure thermal conditions. Seedlings absorb nutrients well at temperatures of 14°C at night and 16°C during the day. Maintaining the temperature regime promotes the formation of the root system.

In a permanent place, the bushes are placed at a distance of 60 cm from each other. To increase productivity, it is recommended to grow bushes with 3 stems. The formation of 3 trunks is carried out by removing all stepsons, starting from the root. In this case, 2 shoots and the main trunk are left.

In regions with short summers, bushes with a bud on the second cluster should be transferred to the ground. Under this condition, full ripening of the crop is ensured.

The quality of watering affects the taste of ripe tomatoes, therefore in temperate climates it is recommended to stop hilling and moistening the soil during the ripening period. After collecting ripe tomatoes, activities resume.

Characteristics

"Azure Giant F1" was bred by Russian breeders. Suitable for growing in greenhouses, greenhouses or open ground. In shelters, the yield is higher, the collected fruits are well stored, and transportation is possible.

The fruit is used for salad purposes; it is tasty fresh and suitable for preparing various dishes: appetizers, soups, side dishes, pastes and purees. Ripe tomatoes produce delicious thick juice. The fruits can be used for canning.

Among the main advantages:

• high taste qualities of fruits;
• harvested tomatoes are stored well;
• resistance to diseases.

Among the disadvantages, some gardeners note unstable yields, which greatly depend on growing conditions. The bushes require shaping and moderate pinching.

You can compare the yield of this variety with other varieties in the table below:

How to grow Beauty correctly

Breeders have created an unpretentious hybrid. Early ripening takes it away from late blight. But obtaining tomato abundance requires compliance with the growing rules:

• start preparing seedlings in the second decade of March;
• Maintain a temperature of 23–25 ⁰C until germination;
• Place the seedlings in a cool, well-lit place;
• lower the temperature to 18 ⁰C;
• two real leaves - a signal to pick into separate cups;
• do not overfill;
• regularly ventilate, harden;
• fill the beds with mature organic matter in the fall;
• in the spring, add a complete mineral complex (nitrogen, potassium, phosphorus);
• moderate pinching is required.

The beauty does not like waterlogged soil. When growing outdoors during prolonged rains, it is recommended to cover the plantings with film (leaving the ends free) or lutrasil.

Advantages and disadvantages compared to other similar varieties

The Lorraine beauty tomato is grown infrequently, but is well described in the literature, and there are reviews about it from amateur gardeners. At the same time, both the advantages of the variety and its disadvantages are noted. The advantages include:

• original unusual appearance of tomatoes;
• long-term preservation and transportability of fruits;
• the ability of tomatoes to ripen during storage;
• good, for an ornamental variety, sweetish taste;
• resistance to a number of diseases.

The list of disadvantages includes:

• hollowness of fruits;
• presence of dryness in taste;
• unsuitability of fruits for processing;
• significant dependence of yield on weather.

So, in the central zone of our country, the Lorraine beauty can still be grown in unprotected soil, but a little further north it can bear fruit normally only in greenhouses.

There are very few varieties intended specifically for decoration, but there are tomatoes with a similar, strongly ribbed fruit shape. Thus, the new domestic variety Garmoshka is considered a salad variety and is characterized by excellent taste and high yield. The fruits are pink, pear-shaped, strongly ribbed, very large. The Mushroom Basket tomato has good taste; the yield of strongly ribbed, flat-round pink fruits is at the same level as that of the Lorraine beauty. The very large ribbed fruits of the Cheerful Neighbor tomato, which appeared only a few years ago, have good taste and high yield.

Advantages and disadvantages

Many gardeners have already identified the main pros and cons of this hybrid. The advantages of the “Supermodel” include the following qualities:

• excellent presentation;
• high taste properties;
• unpretentiousness and strong immunity;
• fruits tolerate transportation and long-term storage well;
• versatility of use both fresh and prepared;
• unpretentiousness to the soil.

Read more about soil for seedlings and for adult plants in greenhouses. We will tell you about what types of soil for tomatoes exist, how to prepare the right soil yourself, and how to prepare the soil in the greenhouse for planting in the spring.

The obvious disadvantages are:

• low yield;
• moodiness towards sunlight;
• demanding for weeding and timely application of fertilizers.

Read useful articles about fertilizers for tomatoes:

• Organic, mineral, phosphorus, complex and ready-made fertilizers for seedlings and the TOP best.
• Yeast, iodine, ammonia, hydrogen peroxide, ash, boric acid.
• What is foliar feeding and when picking, how to carry it out.

Nuances for open ground and greenhouses

Hybrid Irishka f1 is recommended for breeding in the North Caucasus District and Central Regions. As a rule, in open ground the taste characteristics are preserved exactly as stated by the manufacturer. However, tomatoes are also grown in cold regions under greenhouse conditions. According to the characteristics and reviews of gardeners, the taste of ripe tomatoes is noticeably different from those from the south.

Characteristics and features of keeping Jersey cows

It is best to prepare the soil in the fall, fertilizing it with organic matter and superphosphate. This way it is better saturated with useful substances, which affects its fertility. Places for planting are chosen to be sunny, protected from drafts and, if possible, elevated.

It is not necessary to form a hybrid. Many gardeners cut off all the stepsons, thereby accelerating the ripening of the fruit. But at the same time, this method leads to a decrease in yield. This is usually done when there is a real threat of late blight.

Planting conditions depend on the region where the crop grows. In the southern area, per 1 sq. m place 6 seedlings, in the middle zone - no more than 5.

Determinate varieties

This group is even more numerous than tall tomatoes. They are not very productive, but gardeners love them more, since care is much easier and endless pinching is not required. But if you do it and form it into 2-3 stems, then the tomatoes will turn out larger than without pinching.

The best domestic large varieties of tomatoes are considered to be Krasnodar amateur tomatoes:

1. Crimson giant. Early, high-yielding (up to 12-15 kg per bush), plant height up to 1 m, fruit weight up to 700 g. Resistant to most diseases.
2. Openwork. Belongs to universal determinate varieties up to 80 cm in height. Mid-early - 110 days, tomato weight 400 g, resistant to heat and lack of moisture. With quality care it can produce up to 30 kg per sq.m! Azhur tomatoes are perfectly stored and transported, an ideal variety for the market.
3. Pudovik is a pink variety of folk selection. Fleshy and very tasty tomatoes in a hearty size reach up to 900 g, and some can weigh up to 1.5 kg. The height of the bush is 1.2-1.5 m; it does not require pinching.
4. Alsou is a new tomato with the most delicious red and heart-shaped fruits. Weight from 300 to 700 g, yield - up to 7 kg per bush. The bush is not tall - about 70 cm, does not shoot, ripens early - 90 days from germination.

Among other standard large-fruited varieties, it is worth paying attention to the following: Alaska, Parodist, Bobcat, Boni-M, and for greenhouses - Bif, Igranda, Major, Russian Troika. https://babushkinadacha.ru/ovoshchnye-gryadki/neobyichnyie-sorta-pomidorov-s-foto-i-opisaniem.html. https://babushkinadacha.ru/ovoshchnye-gryadki/neobyichnyie-sorta-pomidorov-s-foto-i-opisaniem.html

https://babushkinadacha.ru/ovoshchnye-gryadki/neobyichnyie-sorta-pomidorov-s-foto-i-opisaniem.html

https://7dach.ru/Uleyskaya/luchshie-sorta-i-gibridy-rebristyh-i-dlinnoplodnyh-tomatov-167995.html

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Views of cultivation

The fruit ripening period begins 100-110 days a little after the emergence of seedlings. Seeds need to be sown at the end of March. They are purchased in the store, due to which the hybrids do not retain their characteristics for re-cultivation. Superelite should be kept in a weak manganese solution to disinfect them. The soil should also be treated by pouring boiling water or heating it in the oven at high temperature. You also need to add organic potion to the soil. When sowing, you should not water the soil; you can moisten the soil a little. Seeds are planted in rows to a depth of 1 cm. To speed up the appearance of sprouts, the container is covered with film and put away in a warm place.

After the seedlings hatch, you need to remove the film cover. At the stage of 2-4 leaves, plants should be planted in separate cups or pots. Before planting in a permanent place, the seedlings should be accustomed to climatic conditions. To do this, the seedlings must be taken out in fresh air for several days. When planting in a greenhouse or on alluvium, you need to add complex fertilizers to the soil. This will help produce larger, healthier fruits. It is recommended to make holes from above at a distance of 50 cm from each other. As the plants grow, they need to be pinched.

Tomato White Tomesol

Was bred in Germany. It is grown indoors and in outdoor beds. An amazingly productive mid-season variety. Refers to collectibles.

Tall bushes - up to 1.8 meters. They require stepsoning - they cannot do without support. The color of the fruit is creamy-yellowish, and when ripe the surface becomes covered with pink spots.

The color of the skin depends on the amount of sunlight - the more, the darker it will become. The harvest yield is gradual. Tomatoes weigh 200-300 g. Round, slightly flattened shape. They have a pleasant sweet taste and are juicy. Do not cause allergies. Recommended for children's and dietary nutrition. The thick skin allows them to be salted whole, and they are rarely processed.