Tomato Wolverine: characteristics and description of the variety, yield

An increasing number of gardeners trust hybrid varieties. There are good reasons for this, because tomatoes such as Wolverine, thanks to their characteristics, description, yield, photos and reviews, can bear fruit well and rarely get sick. The crop has a huge number of advantages that farmers cannot ignore when choosing the best plant for their garden.

It is worth saying that it is important to take into account reviews, descriptions, characteristics, yield, Wolverine varieties, and plant in a greenhouse if the summer in the region is short and cold. Farmers who are confident in the stability of the weather can safely grow such tomatoes in open ground. But you always need to be prepared for additional protection of the bushes from possible negative external influences, which include temperature fluctuations.

Height, plant weight, color, shape

"Wolverine" is a determinate plant. For this reason, tomato bushes are low. Their maximum size is 70 cm.

The bushes of this tomato variety have a powerful root system and a large number of leaves.

The fruits of "Wolverine" are round, slightly compressed. Their surface is slightly ribbed.

With good care and the most favorable growing conditions, the fruits at the bottom of the bush can reach a weight of up to 300 grams each.

As tomatoes ripen, they acquire a rich red color.

Description of the Wolverine tomato: characteristics of the fruit, pest control

Wolverine tomatoes are the result of the work of breeders. Tomatoes are suitable for growing exclusively in greenhouse conditions. Some gardeners claim that the variety can be adapted to open ground, however, exclusively in the southern regions of the CIS countries. Tomato Wolverine F1 is a very heat-loving plant. The culture is not able to cope with the slightest cold.

Description of the variety

Speaking about the description of the variety, first of all it should be noted that the hybrid has an average ripening speed. From seed germination to the moment the first fruit is picked, about 4 months should pass. There are a huge number of tomatoes that depend on a lot of heat, however, it is Wolverine that is most popular among gardeners.

Unlike most varieties, this species does not grow to enormous sizes. The maximum height of plants reaches 70 cm. Gardeners strictly prohibit limiting the growth of a plant in any way, both in height and width.

The Wolverine variety does not require garter. However, if the need arises for gartering, it is best to do this by combining several trunks into a single bundle. This way the plant will feel comfortable, which will ensure high productivity.

The bushes themselves are very powerful, with an abundance of succulent leaves. The root system is well developed, which allows the plant to firmly anchor itself in the soil and absorb large amounts of water.

It is recommended to plant no more than 3 bushes per 1 m². Under optimal conditions, up to 10 kg of ripe tomatoes can be harvested from each plant per season.

Characteristics of the fetus

The characteristics of the fruit note that Wolverine tomatoes have a spherical shape. They are slightly flattened at the poles, the surface is ribbed. The fruits themselves are small. One tomato, as a rule, weighs from 100 to 200 g. However, with proper care, fertilizing and abundant watering, the fruits at the bottom of the bush can reach a weight of 300 g. During the ripening process, tomatoes change color from pale green to rich bright red.

The taste characteristics of the hybrid deserve special attention:

• The pulp is quite dense, juicy and oily, has a sweet taste with a slight pleasant sourness.
• The hybrid retains its shape well, which makes it possible to easily store tomatoes for a long time and transport them over distances.
• Tomatoes can be consumed both fresh and canned. They are perfect for preparing various sauces.

Disease resistance

Almost all types of tomatoes are susceptible to various diseases that negatively affect yield. However, the Wolverine variety is an exception. It is resistant to most ailments. This is evidenced by reviews from gardeners who, over a long period of growing Wolverine, have never encountered the problem of plant disease.

If there are still concerns, it is necessary to regularly water and fertilize with special fertilizers. In this case, the yield will be higher, and the risk that the plant will wither under the influence of any disease is reduced to zero.

You shouldn't go to extremes either. If there is an excess of organic fertilizers, the number of fruits will be significantly reduced, as the plant will begin to accumulate nitrogen. In this case, more shoots and leaves are formed to the detriment of fruitful ovaries.

Due to the fact that the bushes require a large space, the plant does not tolerate the growth of weeds very well.

It is worth paying special attention to this issue and making sure that the soil is as clean as possible

The Wolverine tomato is a good choice. By planting bushes of this hybrid, you can not only provide your family with juicy and tasty tomatoes for the whole summer, but also prepare sauces for the winter, adjika. The Wolverine variety is perfect for beginners, as it does not require any special care. The main thing to remember is that tomatoes should be grown exclusively in greenhouse conditions.

Preparing for winter

After harvesting, housewives happily prepare various salads and sauces from tomatoes. However, due to high yields, excess fruits are often left behind. They can be saved for the winter.

Some people think that to do this, it is enough to put the tomatoes in a plastic bag and put them in the refrigerator. But, unfortunately, they will not be stored this way for long.

One of the most important roles in the preservation of tomatoes is played by factors such as temperature and humidity.

According to experts, at a temperature of +10 degrees and a humidity of 80-85%, you can keep tomatoes fresh for three months. At the same time, it is important to promptly ventilate the room in which they are located. Otherwise, the fruits will begin to deteriorate within 1-1.5 weeks.

At temperatures within +5 degrees, tomatoes will be fresh for a month.

If it decreases to +2 degrees, then the shelf life will last up to 40-45 days.

It is worth noting that at low temperatures, tomatoes lose their taste.

Productive guest from Holland - tomato Wolverine F1: description of the variety and its main characteristics

Tomato Wolverine F1 is a high-quality result of Dutch selection. In addition to its high productivity, the hybrid is resistant to diseases.

Description and characteristics of the variety

The variety belongs to mid-season hybrids. Ripening occurs after 100-110 days from germination.

Wolverine is a determinate, medium-sized tomato, the height of the shoots reaches 70 cm. The plants are characterized by a powerful root system. Well developed shoots with moderate foliage. 7-8 fruiting shoots are formed on the bushes, the number of ovaries varies from 5 to 7.

Tomatoes have a round, slightly compressed shape. The color is bright red with a beautiful gloss on the appetizing barrels. The consistency of the pulp is moderately juicy and meaty, characterized by an interesting combination of sweetness and sourness.

In what regions is it grown?

Wolverine is an ideal tomato for planting in the Caucasus region. The yield will be an order of magnitude higher if the hybrid is grown in greenhouse conditions.

Advantages and disadvantages

Pros:

• productivity;
• good immunity to many viral and fungal pathogens;
• excellent presentation;
• excellent taste;
• tolerance to temperature changes.

Minuses:

the need for garter and fertilizing.

Features of cultivation and storage

Seeds are sown in the middle - last ten days of March. Seal to a depth of 2 cm, sprinkle with fine peat and compact.

Traditional care:

• irrigation with warm water;
• fertilizing with “Strong”;
• hardening.

To properly process, store or sell tomatoes, you should know some simple recommendations.

You can store ripe fruits in different places - pantry, refrigerator, basement and even on shelves in the loggia.

Storage rules:

• In a refrigerator. Low degrees and chapping in the cold are not the best conditions for this hybrid. It is used in extreme cases and for short periods of time - up to 2 weeks. To preserve tomatoes for up to 1 month, they are placed in a freshness zone.
• On the balcony. The conditions here are excellent, especially if these are glass options. But due to temperature fluctuations, you should consider how to maintain optimal climatic parameters.
• In the basement and cellar. For the process to be successful, the room is prepared in advance - insulated, mold is removed, and dried. Tomatoes are placed in boxes on dry sawdust. At 10 degrees, it is possible to extend storage for 3 months.

Planting and care

The optimal time for transplanting into the garden bed is 55-60 days. At this time, the bushes have 7-8 true leaves and 1 flowering raceme.

To achieve a good harvest, be sure to:

• form bushes with 1-2 shoots;
• fertilize with diluted organic matter and ready-made mineral solutions “Rastvorin”, “Agricol”;
• mulch with straw in a 10 cm layer.

Storage rules

Preserving tomatoes correctly is no less important than growing them correctly.

In most cases, fruits are stored:

• in a refrigerator;
• on the balcony;
• in the basement.

Features of storage in the refrigerator

In fact, the refrigerator is not the best place to store Wolverine. This is due to unsuitable low temperatures and constant dewetting of tomatoes.

If suddenly there is an urgent need to store tomatoes in the refrigerator, it is best to place them in a special “freshness zone”. In this compartment, the fruits will remain fresh for 3-4 weeks.

Features of storage on the balcony

A loggia is a good place to store fruits, because recently more and more apartment owners are trying to close and insulate their balconies, thereby creating good conditions for storing them.

In this case, the tomatoes must be wrapped in paper and placed in a container.

It is worth remembering that the temperature on the balcony can change. Care should be taken to maintain the temperature in advance.

Features of storage in the basement and cellar

You can’t just leave the fruits in the basement or cellar - the room needs to be prepared. To do this, it needs to be dried and insulated.

Tomatoes should be stored in boxes, with sawdust sprinkled between them. This is necessary to absorb excess moisture.

By maintaining a temperature of +10 degrees in the basement, you can be sure that the harvest will last for at least 3 months.

Growing tomatoes

Tomatoes are grown by seedlings followed by planting in a greenhouse. Due to the fact that “Velmozha” is not a hybrid, its seeds sprout not only in the first, but also in subsequent generations.

Self-collection of seeds involves the following steps:

• Choosing the right seed tomatoes. Medium-sized tomatoes are selected from the strongest and healthiest bushes. The fruits should remain on the bush for the maximum time, reaching full technical maturity;
• The contents of the seed chambers are scraped out into a glass container and left to ferment, covered with gauze;
• At the fermentation phase, the seeds are separated from the total mass, washed with running water, dried and packaged in paper envelopes;
• Store seeds in a cool, dry place for 1-4 years.

How to prepare seeds?

Complete pre-sowing preparation includes the following stages:

1. Disinfection in a solution of potassium permanganate (10 mg of potassium permanganate per 50 ml of water) or 3% hydrogen peroxide. The seeds, collected in a gauze bag, are immersed in an appropriate solution for 15 minutes. The procedure is necessary to destroy microbes located on the surface of the seeds;
2. Soak. The seeds are laid out on a saucer, covered with gauze, poured with a small amount of water at room temperature and left in this form for 1-2 days;
3. Hardening. After pecking the seeds, the water from the saucer is drained, and the seeds are placed on the top shelf of the refrigerator for 48-72 hours.

Sowing seed material

Sowing is carried out in early April so that the seedlings can receive a sufficient amount of solar energy. Substrate for seedlings can be purchased at the store (universal soil) or prepared independently. To do this, mix peat, garden turf and sand so that the soil is loose and light. Then add vermicompost in an amount of at least 10% of the total mass.

IMPORTANT: You should work with seed material under sterile conditions: disinfect the container with a chlorine solution, wash your hands thoroughly. In most cases, seed contamination by bacteria occurs precisely at the preliminary preparation stage.

General sowing order:

• Pour the prepared soil mixture into the planting container on top of a 2 cm layer of drainage;
• Distribute the seeds into the grooves to a depth of 1.5 cm, moisten with “Gumate”, water;
• Cover the seedlings with film or glass until shoots emerge;
• When the first shoots emerge from the ground, the shelter is removed and the seedlings are exposed to intensive conditions (at least 12 hours a day);
• Picking is carried out after the appearance of the second true leaf.

Rules for planting seedlings

The seedlings are planted in a permanent place 50-60 days after sowing. By this time the plants should grow to 30-40 cm, and the ground should warm up to 10-12*C. Despite the frost resistance of "Velmozhi", it is advisable to plan planting in such a way that young bushes do not encounter return frosts.

Recommended planting pattern:

• The interval between bushes is 30 cm;
• Row spacing – 60 cm;
• Planting hole depth – 12 cm;
• The maximum planting density is 6 plants per 1 sq.m.

Features of growing and caring for the variety

Tips and tricks:

• in order not to injure the roots during transplantation, sowing seedlings must be done no later than March 10;
• It is recommended not to fill plastic cups with soil, but to use special peat tablets. This will also help protect the root system.
• to ensure that mature bushes are not damaged, they must be covered with a constructed canopy during rains;

• It is recommended to collect ripe fruits regularly. Otherwise, the bushes will be burdened, and the conditions for ventilation of the remaining fruits will be difficult.
• It is not worth picking fruits that are still unripe, since tomatoes of this variety ripen very poorly when picked.

Despite the fact that this variety of tomatoes can be grown both indoors and outdoors, it is most advisable to do this in greenhouses. You can get the highest yields in new types of greenhouses (with a heating system and a trellis height of 3-5 meters). They can be harvested almost all year round.

Growing tomatoes in polycarbonate greenhouses involves harvesting in three seasons:

• winter spring;
• summer;
• autumn winter.

Care

Proper care of tomatoes will allow you to grow strong plants. Many gardeners choose varieties based on their properties and leave tomatoes without proper care. Let's consider the basic requirements of the crop, without which it is impossible to get an excellent harvest.

1. Feeding. Tomatoes are the most demanding plants when it comes to fertilizers. The more regularly the substances are applied, the larger the fruits and the healthier the plants. At the seedling stage, they are watered with complex fertilizers, which will allow roots and green mass to grow faster. At a permanent growth site, fertilize every two weeks after irrigation. As the fruits ripen, it is recommended to spray the leaves with preparations.
2. Watering. Tomatoes are the most moisture-loving plants, but liquid stagnation or excess water should not be allowed. Irrigation is carried out as the soil dries. The procedures are carried out in the morning or evening, when the heat subsides. Experienced gardeners mulch the soil at the roots, which increases aeration and reduces the amount of watering.
3. Shaping and tying. The stem of the Cardinal variety grows up to 2 m, and large fruits can damage the branches. Therefore, the plant must be fixed on a trellis.
4. Diseases. Tomatoes of the Cardinal variety are resistant to many diseases, but if there are growing errors, even the strongest crop can die. Fungi are dangerous in the early stages of development, when tomatoes have not developed immunity. Therefore, it is recommended to water seedlings and young plants with fungicides for prevention. In greenhouses, soil is treated with chemicals every year.
5. Pests. Plants are often attacked by aphids, spider mites and slugs. At the first sign of insects, treat the plantation with suitable insecticides. Remember: 3 weeks before harvest, chemicals are prohibited.

The Cardinal variety is a strong and productive crop that has long become a favorite among domestic gardeners. Unpretentious care and rapid ripening of fruits will delight beginning farmers.

The post Cardinal: characteristics and description of the tomato variety first appeared on SeloMoe.

The main purpose of the variety

The main purpose of this variety of tomatoes is to prepare various dishes (table use). They are best used for fresh salads.

Due to its large size, the Wolverine tomato is unlikely to fit into a jar, so these tomatoes are not suitable for canning. However, “Wolverine” is just right for various sauces, adjika and tomato paste.

Resistance to diseases and adverse conditions

Tomatoes, like other vegetables, can be affected by various diseases. However, "Wolverine" can be considered an exception. Its distinctive feature from other varieties is its resistance to diseases that can destroy other plants in a short time.

As you know, this variety of tomatoes can be grown in open ground. For this reason, “Wolverine” is resistant to gray mold, Alternaria and Fusarium wilt. Thus, none of these diseases will be able to affect him.

In order for tomatoes to be resistant to other diseases, the hybrid must be regularly watered and “fed” with various mineral and organic fertilizers. Alternatively, you can use an infusion of nettle and comfrey. It must be added to the fertilizer.

The most important thing is not to overdo it. Some gardeners think that the more feed and fertilizer they add, the better the harvest will be. This is wrong. If there is too much fertilizer, nitrogen accumulates inside the tomatoes. The quality of the fruit is greatly reduced. More shoots and leaves appear on the bushes, but there are fewer ovaries.

To eliminate weeds from your garden bed, cover the soil with mulch. Mulching will help reduce the amount of watering, but at the same time, Wolverine will increase its tendency to develop fungal diseases.

Hybrid variety for open ground tomato “Wolverine F1”

The variety is recommended for cultivation in open ground. Seeds of the Dutch variety “Wolverine F1” have recently appeared on the market, but have already managed to prove themselves when grown in the garden. In terms of appearance and taste, the tomato is similar to the hybrid from Holland “Bobcat F1”.

The variety is determinate, large-fruited. The bush is powerful, well leafed, with a strong root system, grows up to 60-80cm, but does not require support. Productivity up to 9 kg per 1 sq. meters. The fruits are large, with a clearly defined red color; in cross-section, the tomato is red with juicy pulp and a small amount of seeds. Tomatoes have a rounded flattened shape, the weight of one reaches 250g. Taste qualities correspond to external attractiveness.

Tomato “Wolverine F1” is best used fresh for salads; a tomato will not fit into a jar of this size. But it’s suitable for making sauces, tomato paste and adjika.

The variety is hybrid and is adapted for cultivation in open ground; for this purpose, it is endowed with resistance to Fusarium wilt, Alternaria, and apical and gray rot. With timely watering and regular fertilizing with mineral and organic fertilizers, the hybrid practically does not get sick. When using an infusion of nettle and comfrey leaves for feeding, the “Wolverine F1” variety develops stable immunity to viruses and diseases.

To water less often and create moist conditions for the development of fungal diseases, we recommend mulching the soil. This will conserve moisture in the soil and prevent weeds from spreading.

You should not overdo it with fertilizing tomatoes. The yield and quality of fruits decreases with excessive application of fertilizers, especially those containing nitrogen. The bushes produce more shoots and leaves, to the detriment of the ovaries.

The fruits ripen 60 days after planting the seedlings in open ground.

Sowing seedlings should be done before March 10, so as not to injure the roots when picking and transplanting. To grow seedlings, it is better to use peat tablets rather than filling cups with soil mixture.

Cover adult tomato bushes of the hybrid “Wolverine F1” with a constructed canopy during the flowering period so that the bushes do not get exposed to rain.

It is advisable to collect tomato fruits regularly so that they do not burden the bush and create conditions for ventilation of the remaining fruits. However, you should not pick brown or milky ripe fruits; tomatoes of this variety do not ripen well when picked.

Advantages and disadvantages of the variety

Dutch Wolverine tomatoes have many advantages:

• tomatoes are perfectly preserved during long-distance transportation;
• high degree of keeping quality (fruits of the “Wolverine” variety are perfectly stored in the refrigerator or warehouse for a long time);
• high yield;
• immunity to pests, poor conditions and diseases.

This variety has practically no disadvantages, except perhaps its unsuitability for technical processing.

It is also worth noting the high price of Wolverine seeds. For ordinary summer residents, this is rather a disadvantage, but for professionals in industrial cultivation this is a big plus - the costs quickly pay off, and the profit is quite high.

Finding tomato seeds for retail purchase is quite difficult. They are mainly distributed for industrial cultivation.

Varietal problems

Sometimes gardeners growing Wolverine complain in their reviews about a small amount of ovary. It happens that the plant blooms well, but then produces few tomatoes. And those that are on the plant are small or tasteless. What causes this? Too much nitrogen in the soil is the number one reason. Another reason could be planting tomatoes close together.

Sometimes a bacterial disease occurs. Bacterial cankers begin as yellow spots on ripening tomatoes. If a farmer looks closely at the spots using a magnifying glass, he will see a dark rim of the eye around each yellowed spot. This is what distinguishes bacterial ulcers from ordinary bacterial disease, which appears as standard spots.

What causes the disease? Bacteria that can be transferred to the garden bed through contaminated plants or tools. As soon as the microorganism enters the soil, infection begins. Diseased bushes are destroyed, the planting site is treated with a solution of potassium permanganate. Next year you should not plant tomatoes in this area. You should also refrain from planting potatoes, which can contract the same disease. Tomatoes removed from the garden should not be composted to prevent the spread of bacteria.

Reviews from those who planted

Genady, Khakassia

I have been growing the Dutch variety of tomatoes “Wolverine” in open ground for more than two years. I purchased seeds online for the first time. To be honest, I didn't have high expectations. However, my opinion soon changed. I really liked the tomatoes I grew. "Wolverine" has high yield and resistance to diseases. In addition, it has a wonderful fragrant aroma.

For comparison, the same “Bull’s Hearts” died from fusarium. “Wolverine” grows in the same bed without problems, to the delight of the gardener. If you decide to plant tomatoes of this variety, you will definitely not be left without a harvest. In the second year I decided to sow “Wolverine” from my own seeds. The tomatoes turned out larger. In the third year even more.

Olga, Slavyansk-on-Kuban

Last year, my husband and I decided to plant “Wolverine” at our dacha. I was very pleased with the variety - incredibly productive. From one bush they collected from 5 to 20 kg. I did not treat the bushes with any protective agents, just watered and fed them. It led into two trunks and tied it to a trellis. One such bush had a height of 50 to 80 cm.

The only negative point is that my tomatoes were constantly suffering from cutworms. After we harvested, the tomatoes bloomed again. "Wolverine" is a decent variety. I recommend it to everyone, you won't regret it.

Magamed, Dagestan

Last year in Moscow at VDNKh I purchased two varieties of tomatoes: “Wolverine” and “Bella Rossa”. Growing vegetables in Dagestan requires at least 2 weedings per week and watering as needed. Treatment is needed when white butterflies appear.

Both varieties are wonderful. Both "Bella Rossa" and "Wolverine" have excellent disease resistance, are not afraid of the sun and do not crack. The fruits are very tasty. Each tomato weighed at least 350 grams.

Armyworm on tomatoes

The adult moth is a nondescript mottled or gray butterfly. The butterfly lays eggs on the underside of the leaf. Young individuals of 1-2 instars eat leaves from the underside, leaving only the skeleton; grown caterpillars feed on leaves and tomato fruits.

To kill caterpillars, plants are sprayed with chemicals. You can use Decis, Arrivo, Sherpa, biological products Bitoxibacillin, Lepidocid.

How to fight caterpillars on tomatoes without using chemicals? Before getting rid of the cutworm using folk remedies, it is advisable to collect the caterpillars by hand. You can spray the plants with an infusion of wormwood, garlic, or a two-spring-ash solution.

Cutworm butterflies (tomato, cabbage, winter, gnawing, cotton, etc.) harm tomatoes at the caterpillar stage, gnawing leaf blades of plants, damaging stems and fruits. It is not difficult to notice them - they are plump greenish-brown “worms” up to 4 cm long with dark narrow longitudinal stripes.

It is difficult to save cutworm-infested plants, so it is better to combat the pests before the butterfly lays eggs.

If the caterpillars have already taken over your area, you can start collecting them by hand and try first using gentle control methods - treat the tomato bushes with an infusion of tomato tops (3-4 kg of raw material per 10 liters of water, boil for 30 minutes, strain and dilute with water 1:3) or wormwood (3 kg of fresh parts of the plant, pour 10 liters of water, boil for 20 minutes), biological products Strela, Lepidocid, Bitoxibacillin, Naturgard.

Prevention of the appearance of cutworms in the garden can be timely control of weeds, deep digging of the soil and destruction of dead and fallen parts of plants, and attraction of entomophagous insects to the site.

Of course, we have not listed all the pests of tomatoes - polyphagous worms and insects (mole crickets, wireworms, Colorado potato beetles, root-knot nematodes, leafminers, leafhoppers) are also not averse to feasting on them. We hope our material will help you more confidently navigate the world of these small garden pests and take appropriate measures in time to prevent and rid your tomatoes of them.

You will also find useful material on protecting tomatoes from their most common diseases.

Determinant of tomato diseases: photo, description, control measures and prevention. Have the tomato leaves turned black and brown spots are visible on the fruits? Find out what diseases could cause these and other symptoms!